Address
105 High Street, Motueka, Tasman, New Zealand, 7120, New Zealand
Hot Mama's Cafe in Tasman Menu
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Hot Mama's Cafe in Tasman has no menu available, but can choose from many other options such as Hampden Melt or Salmon Roll from Hampden hotel. The Commercial Hotel offers many options including until 4pm and Toast. Petite Fleur at Seifried Estate includes a wide range like Chicken Tikka Salad or Grilled Halloumi Salad. TRADITIONAL MARGARITA PIZZA and BEETROOT RISCOTTO from . "The Views" Vegetarian Restaurant offers The Cellar Door Restaurant & Cafe and Roasted olives, paprika, garlic, herbs.
Nearby Sample Menus
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LOADED FRIES $12.00
- Rustic fries topped with crispy bacon, secret BBQ sauce and grilled cheese
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'NAUGHTY' SNICKERS $14.00
- Baked dark chocolate ganache on homemade vanilla shortbread topped with Pic's crunchy peanut butter and drizzled with Jim Beam bourbon caramel sauce.
- $22.00 (12 Wings)
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SMOKING BARREL BBQ PORK RIBS
- Barrel Smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce. Served with rustic fries, slaw and secret BBQ sauce.
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AFFOGATO $12.00
- Double shot of Pomeroy's espresso coffee served with organic vanilla bean ice cream, homemade shortbread and roasted almonds.
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SALMON BENEDICT BAGEL $16.50
- Barrel Smoked Mt Cook Salmon with soft poached eggs, wild rocket, hollandaise and crispy fried capers on a toasted house-baked bagel.
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MT COOK SAIKOU SALMON $34.00
- Barrel smoked and chargrilled with a crispy skin. Served with rustic fries, slaw and Barrel Smoked jalapeno and lime aioli
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SLAW $6.00
- Apple, fennel and mint slaw with coriander and lemon
- 1/2 Chips $2.50
- Crumbed Dory $3.80
- Battered Mushroom $1.00
- Hot Dog $3.00
- Chicken Schnitzel $3.80
- Chocolate Explosion $3.60
- Half Hotdog $2.00
- Kumara Chips $6.30
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Prime Ribeye Steak $25.90
- 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
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Lamb Shank - Single option $24.90
- Slowly braised lamb shank served on mash with onion gravy.
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Beef Burger $19.90
- Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
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Warm Chicken Salad $24.90
- Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
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Chicken Burger $19.90
- Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
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Lamb Shanks - Double option $29.90
- Two slowly braised lamb shanks served on mash with onion gravy.
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Armadillos Signature BBQ Ribs $26.90
- Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
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Hollandaise Pan Fried Fish $28.90
- Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
- Giant Burger $8.50
- Chow Mein Noodle $12.00
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O Jing Uh Bo Kum $13.00
- spiced stir fried squid & veggies on rice
- Pany Patty $3.00
- Double Meat Burger $6.70
- Spring Roll $3.00
- Fried Rice $12.00
- Extra crumbed or grilled $1.00
- - Chicken/Beef/Tofu $9.00
- - Chicken/Beef/Tofu $9.00
- - Chicken/Beef/Tofu/BBQ Pork $10.00
- - Chicken/Beef/Tofu $10.00
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1. Chicken Won Tons $7.00
- Five crispy fried wontons, filled with chicken and herbs, served with sweet & sour dipping sauce.
- - Prawns/Mixed Seafood $13.00
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6. Thai Curry Puffs $7.50
- Four crispy fried pastry stuffed with curry marinated minced chicken, potatoes and onions, served with Thai sweet chilli sauce.
- - Prawns/Mixed Seafood $12.00
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Beer Battered Fish & Chips $23
- With seasonal salad
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Salt and pepper squid $9
- With nuoc nam
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Edamame $7
- Steamed soy beans
- Mushroom, Blue Cheese, Onion & Rosemary $23
- Garlic Bread $8
- Pepperoni $23
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Goats cheese soufflé $23
- With an asparagus, walnut salad, and pickled shallots
- (gluten free base add $2)
- - Large $19.00
- -Small $11.00
- Meat Only all orders require 24hrs notice please
- - Medium $15.80
- -Large $21.00
- Lamb
- - Large $19.00
- Vegetarian-peas,carrots,parsnip,pumpkin,kumara,potatoes , gravy optional
- Creamy seafood chowder with grilled ciabatta $19.00
- Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
- The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
- Fresh ciabatta with flavoured butter $7.50
- Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
- Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
- The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
- -With liqueur
- Fried rice noodle with beef & vegetable $7.95
- Spareribs & bitter melon on rice $7.95
- Ginger & green onion stirred with mein $7.95
- Sticky rice with preserved meat $7.95
- Singapore style fried vermicelli $7.95
- Fried rice noodle with prawn & scrambled egg $7.95
- Minced pork & green beans fried rice in XO sauce $7.95
- Beef fried rice $7.95
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Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
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Dolmades $5.00
- Greek stuffed vine leaves
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Proper Crisps $3.50 /$8.00
- Small or Large pack
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Prosciutto $9.00
- sliced Italian ham
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Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
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Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
- Nuts: - Small or Large Bowl $3.00 / $6.00
- Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
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Hunter’s Stew (Slezsky Bigos) $25
- warming hunters stew served in bread
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Eggs Benedict $20
- free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
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Goat Cheese & Green Bean Salad $22
- served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
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Caesar Salad $18
- baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
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Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
- venison perkelt served w- crumbed potato dumplings
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Bagel $7
- w. cream cheese and jam
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Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto
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French Toast $18
- served w. maple syrup, banana, bacon, cream
- SIDES
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SOUP OF THE DAY G/F D/F $12.00
- Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
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HOMEMADE TOAST $8.00
- Homemade Toast with Jam, Vegemite or Pics Peanut Butter
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EGGS BENEDICT $18.00
- Free Range Eggs with spinach served on an English muffin.
- Large $9.99
- Kids Platter for 2 $20.00
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BURRITOS $17.00
- Pulled Pork Burritos with Avocado, Sour Cream, Spicy Salsa and Jalapeños
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MEXICAN TORTILLAS $12.50
- Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.
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SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
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GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
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SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
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B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
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CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
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GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
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BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
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SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
- Salmon, cream cheese $16.00
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TRAMPER’S BREAKFAST $18.50
- Poached eggs, bacon, ciabatta,, kasundi
- White chocolate & almond truffle
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MARKET FRUIT PLATE $15.00
- Seasonal fruits, coconut yoghurt, honey
- SIDES
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ALMOND & COCONUT BIRCHER MUESLI $13.00
- Coconut yoghurt & almond milk, chia seeds, oats, berries
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FISH AND CHIPS
- Tomato sauce
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WEDGES $9.00
- Sweet chili sauce & sour cream
- Potatoes croquets (4) $6
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300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
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Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
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Soup of the day $12
- with home baked bread
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Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
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Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
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Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto
- Side vegetables $7
Hot Mama's Cafe
Phone
035287039
Opened hours
Sunday
9:30 - 21:00
Wednesday
8:30 - 21:00
Thursday
8:30 - 21:00
Friday
8:30 - 21:00
Saturday
9:30 - 22:00
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
British , Cafe Food , Pizza
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Cash , Bankcard , Lunch , Seating , Brunch , Serves Alcohol , Dinner , Child-friendly
105 High Street, Motueka, Tasman, New Zealand, 7120, New Zealand
- Tasman British Menus
- Tasman Cafe Food Menus
- Tasman Pizza Menus
- Tasman Region British Menus
- Tasman Region Cafe Food Menus
- Tasman Region Pizza Menus