Hot Mama's Cafe in Tasman Menu

Hot Mama's Cafe in Tasman has no menu available, but can choose from many other options such as Hampden Melt or Salmon Roll from Hampden hotel. The Commercial Hotel offers many options including until 4pm and Toast. Petite Fleur at Seifried Estate includes a wide range like Chicken Tikka Salad or Grilled Halloumi Salad. TRADITIONAL MARGARITA PIZZA and BEETROOT RISCOTTO from . "The Views" Vegetarian Restaurant offers The Cellar Door Restaurant & Cafe and Roasted olives, paprika, garlic, herbs.

Nearby Sample Menus

T.O.A.D Hall Store & Cafe (sample menu)
  • Seedeo Harvest Leaf N/A
  • Ceaser Salad $18.00
    • Fresh picked cos lettuce tossed with crispy bacon pieces, sourdough croutons, creamy caeser dressing and topped with a perfectly poached egg.
  • Homemade Gluten Free Bread $2.00 extra
  • Kids Nachos $10.00
    • A smaller sizes nachos, vegetarian bean mix served with cheesy corn chips, sour cream & guacamole
  • Kids Egg on Toast $9.00
    • Poached egg on toast.
  • Sausage $4.00
  • Egg $2.50
  • Salmon $6.50
Richmond Takeaways (sample menu)
  • Chicken Pack $13.90
    • 3 chicken breasts, 1 S.C chips
  • Potato Flip $1.00
  • Plain Donut $2.20
  • Crab Stick $1.70
  • Party Pack $25.00
    • 25 nuggets, chips, 3 sauces
  • Kumara Chips $6.30
  • Chicken Burger $7.50
  • Chicken Schnitzel $3.80
KT's Takeaways Motueka (sample menu)
  • MINCE & CHEESE PIES $3.80
  • - Per Scoop $5.50
  • SHOESTRING CHIPS
  • HAWAIIAN BURGER $6.80
  • ONE FILLING $2.80
  • BUTTERED BREAD Per Slice $0.50
  • PAUA PATTIES $3.00
  • MUSHROOM BURGER $6.50
Sprig & Fern (sample menu)
  • Hot platter $16.00
    • Vegetable spring rolls and samosas, prawn twisters, salmon croquettes, crispy potatoes served with sweet chilli, sweet soy & aioli sauce
  • Vegetarian burger $16.00
    • Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
  • Kids ice cream sundae $6.00
    • Chocolate, caramel or red fruits coulis
  • GF brownie $6.50
    • With nuts, chantilly cream and chocolate wafer
  • -Side salad $8.00
  • GF brownie $10.50
    • With nuts, berry compote, chantilly cream & chocolate wafer
  • Fish burger $16.50
    • Crispy beer battered fish, house tartare sauce & salad
  • Salt & pepper squid $16.00
    • Salt and pepper squid with asian style dipping sauce, lemon creme fraiche, mesclun salad
Chai You (sample menu)
  • 9. Wonderfully Crispy - For Two $15.00
    • ($7.50 for each additional person) Sampler of our crispy appetizers: Chicken Wontons(2), Vegetable Spring Rolls(4), Golden Tiger Prawns(2) and Crispy Cream Cheese Rolls(2)
  • 12. Thai Beef Soup $9.00
    • A light, clear soup of tender beef and bean sprouts finished with a sprinkling of fried garlic.
  • - Combination (Chicken +Beef+ BBQ Pork) $11.50
  • L47. Beef Mussamun $10.50
    • Tender beef slowly cooked in creamy coconut red curry with onions, carrot and potatoes.
  • (served with steamed rice)
  • L61. Phad Thai
    • Stir fried rice noodles with egg, bean sprout and the authentic sauce of Chai-Yo’s recipe and your choice of
  • - Prawns/Mixed Seafood $12.50
  • - Prawns/Mixed Seafood $12.50
Eastern Cuisine Restaurant and Takeaway (sample menu)
  • Sticky rice with preserved meat $7.95
  • Beef & bitter melon on rice $7.95
  • Fried rice noodle with beef & scrambled egg $7.95
  • Singapore style fried vermicelli $7.95
  • Shredded pork fried rice noodle/chow mein $7.95
  • Minced pork & green beans fried rice in XO sauce $7.95
  • Minced pork & olive leaves fried rice $7.95
  • Dried scallop & mushroom with two kinds of vermicelli $7.95
Rimu Wine Bar (sample menu)
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Prosciutto $9.00
    • sliced Italian ham
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
The Wholemeal Cafe (sample menu)
  • Eggs Florentine $16
    • Poached Eggs on toast with wilted greens
  • Hollandaise $3
  • Portobello Mushrooms $14
    • On toast with pesto and parmesan
  • Hash browns $3
  • Chorizo $4
  • Mushroom $3
  • Eggs Anatoki $22
    • Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
  • Pancakes $16
    • Banana and maple syrup with Berries or bacon
Precinct Dining Co (sample menu)
  • SALT AND PEPPER SQUID $14.00
    • Crispy salt and pepper squid served with a paprika aioli and lemon.
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • GARLIC MUSHROOMS $18.00
    • Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
  • B.L.T $16.00
    • Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • BEEF AND BACON SLIDERS $14.00
    • Beef and bacon with an American mustard mayonnaise.
  • GARDEN SALAD $8.00
    • Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
  • BEEF BURGER $17.00
    • Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
Hooked on Marahau (sample menu)
  • IN A HURRY?
  • Chocolate & coffee truffle
  • BEEF BURGER $19.00
    • Caramelised onion, beetroot, tomato, lettuce, aioli, chips
  • MARKET FRUIT PLATE $15.00
    • Seasonal fruits, coconut yoghurt, honey GF
  • ALMOND & COCONUT BIRCHER MUESLI $13.00
    • Coconut yoghurt & almond milk, chia seeds, oats, berries
  • BARLEY RISOTTO $26.00
    • Portobello mushrooms, feta, fresh lemon WF
  • Toasted ciabatta, quince paste
  • SUMMER FRITTERS $13.00
    • Pea, feta, mint, citrus dipping sauce GF
Subway - Motueka (sample menu)
  • Herb & Garlic Toasties N/A
  • Ham N/A
  • Italian Dressing N/A
  • Chicken Classic N/A
  • Cheddar N/A
  • Subway Melt N/A
  • Honey Oat N/A
  • Meatball N/A
Naked Possum Cafe (sample menu)
  • Nachos $14.00
    • Cheesy corn chips, venison mince, grilled cheese and sour cream
  • Anatoki smoked salmon salad $18.00
  • Tahr salad $18.00
  • -Or 1 cake $13.00
  • Chocolate mud cake $10.00
  • -Option of either 2 cakes $17.00
  • Hot garlic bread $6.00
    • Crusty bread with lashings of garlic butter
  • Homemade wild game pie $17.00
    • Choice above served with sauce and garnish
Muses Cafe (sample menu)
  • Half scoop chips $3.00
  • 2 nuggets n/a
  • Squid rings $0.60
  • Pineapple ring $2.50
  • 2 mini hotdogs n/a
  • Scoop of chips $3.80
  • Fish $3.80
  • Hotdog $3.80
Clinker Cafe (sample menu)
  • Fish of the day $30
    • Served with potato rosti and seasonal vegetables beurre blanc sauce
  • Vosgienne Chicken Salad $24
    • A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
  • Pizza Margarita $18
    • Favourite Italian pizza with tomato and oregano
  • Soup of the day $12
    • with home baked bread
  • Beetroot and Herb Yoghurt Mozzarella $20
    • A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
  • Four Season’s Pizza $22
    • Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
  • Pulled Chicken Sandwich $15.50
    • With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
  • Cheese Board $22
    • Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
The Cellar Door Restaurant & Cafe (sample menu)
  • Raspberry & White Chocolate Cheesecake N/A
  • Prawns $5.00
  • Salad $3.00
  • Fish, pan fried, warm potato salad, capers, aoili $19.00
  • Nelson Pear & toasted walnut salad, rocket, herbs & blue cheese $17.50
  • Garlic flat bread $12.00
  • Prosciutto e Fungi $22.00
    • Parma ham, artichoke, wild mushroom, portabella mushroom, tomato sauce and parmesan
  • Rare roast sirloin, fresh lettuce, tomato, gherkins & aoili $18.00
Hot Mama's Cafe

Hot Mama's Cafe

location

Address

105 High Street, Motueka, Tasman, New Zealand, 7120, New Zealand

phone

Phone

035287039

email

Email

shaneandhugo@gmail.com

clock

Opened hours

Sunday 9:30 - 21:00 Wednesday 8:30 - 21:00 Thursday 8:30 - 21:00 Friday 8:30 - 21:00 Saturday 9:30 - 22:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Cafe Food , Pizza

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Brunch ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
105 High Street, Motueka, Tasman, New Zealand, 7120, New Zealand
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