Hot Mama's Cafe in Tasman Menu

Hot Mama's Cafe in Tasman has no menu available, but can choose from many other options such as Hampden Melt or Salmon Roll from Hampden hotel. The Commercial Hotel offers many options including until 4pm and Toast. Petite Fleur at Seifried Estate includes a wide range like Chicken Tikka Salad or Grilled Halloumi Salad. TRADITIONAL MARGARITA PIZZA and BEETROOT RISCOTTO from . "The Views" Vegetarian Restaurant offers The Cellar Door Restaurant & Cafe and Roasted olives, paprika, garlic, herbs.

Nearby Sample Menus

The Smoking Barrel (sample menu)
  • - Add extras $4.00
  • BASIC BAGEL $7.00
    • Toasted house-baked bagel with cream cheese and jam
  • SALMON BENEDICT BAGEL $16.50
    • Barrel Smoked Mt Cook Salmon with soft poached eggs, wild rocket, hollandaise and crispy fried capers on a toasted house-baked bagel.
  • PORK TACO $13.00
    • Barrel smoked pulled pork shoulder with fresh avocado, chilli-pineapple salsa, coriander and crunchy pork crackle in a soft corn tortilla
  • KING PRAWNS $34.00
    • Marinated and chargrilled Australian prawns served with rustic fries, slaw and chermoula dipping sauce. Served shell on
  • LOADED FRIES $12.00
    • Rustic fries topped with crispy bacon, secret BBQ sauce and grilled cheese
  • SUMMER SALAD $16.00
    • Fresh local apple and Windsor blue cheese with candied walnuts and wild rocket tossed in our lemon, honey, thyme dressing
  • LOADED FRIES $12.00
    • Rustic fries topped with crispy bacon, grilled cheese and secret BBQ sauce
T.O.A.D Hall Store & Cafe (sample menu)
  • Fries $8.00
    • Crispy chunky chips served with TOAD aioli and tomato sauce.
  • Sourdough Ciabatta N/A
  • Fries $8.00
    • Crispy chunky fries served with aioli & tomato sauce
  • Egg $2.50
  • Homemade Gluten Free Bread $2.00 extra
  • Pasta $12.00
    • Papadelle pasta with a meaty tomato sauce and with parmesan cheese
  • Salmon $6.50
  • Kids Platter $10.50
    • Lightly toasted ham & cheese pity toasty, delicious pieces of fresh fruit, nut mix, locally made crisps & a choc TOAD
Richmond Takeaways (sample menu)
  • Scallop $1.80
  • Battered Mushroom $1.00
  • Vegetarian Burger $7.10
  • Crab Stick $1.70
  • Blue Cod $6.00
  • Fish Burger $7.10
  • Spring Roll (homemade) $2.70
  • Tomato Sauce Large Bottle $5.80
Sprig & Fern (sample menu)
  • Hot platter $16.00
    • Vegetable spring rolls and samosas, prawn twisters, salmon croquettes, crispy potatoes served with sweet chilli, sweet soy & aioli sauce
  • -Half serve $5.00
  • Fish burger $16.50
    • Crispy beer battered fish, house tartare sauce & salad
  • All our pizza base are handmade
  • Crispy potatoes $8.50
    • Hand cut potatoes fries & sprinkled with paprika salt and served with aioli
  • Kids ice cream sundae $6.00
    • Chocolate, caramel or red fruits coulis
  • Vegetarian burger $16.00
    • Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
  • Fish of the day $23.50
    • Sprig & fern beer battered fish, hand cut crispy potatoes, mesclun salad with tartare sauce. salad contains nuts, seeds, capsicum & onions
Chai You (sample menu)
  • L68. TomYum Fried Rice
    • Stir fried rice with fresh vegetable and spicy tom yum paste, egg and your choice of:
  • L64. Golden Noodles
    • Stir Fried egg noodles with fresh vegetables, soya sauce and your choice of:
  • - Prawns/Mixed Seafood $12.00
  • - Chicken /Beef/Tofu $10.00
  • 107. Fried Rice $5.00
  • - Prawns/Mixed Seafood $10.00
  • L40. Green Curry
    • with your choice of
  • - Prawns/Mixed Seafood $12.50
Moutere Inn (sample menu)
  • Pork Sausage, Roast Capsicum & Olives $23
  • Fries & Aioli $7
    • Add cheese & bacon $3
  • Goats cheese soufflé $23
    • With an asparagus, walnut salad, and pickled shallots
  • Salt and pepper squid $9
    • With nuoc nam
  • Garlic Bread $8
  • Beef Burger $23
    • With bacon, swiss cheese, pickled cucumber and served with hand cut chips
  • (gluten free base add $2)
  • Edamame $7
    • Steamed soy beans
Richmond Roast House & Cafe (sample menu)
  • - Large $19.00
  • No tapie Using our Roast Meat we produce our own in-house pies PORK LAMB or BEEF Almost world famous----- ahhh in Richmond anyway
  • - Medium $15.80
  • -Medium $17.50
  • -Small $11.00
  • Lamb Shank Combo $18.00
    • 2 shanks & 6 potatoes, gravy and sauce optional
  • -Large $20.50
  • -Small $2.00
The Apple Shed (sample menu)
  • Garlic and herb buttered hot ciabatta $7.00
  • Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
  • Market fish with fennel risotto, pickled vegetables and grissini Market price
  • Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
  • Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
  • The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
  • Vanilla bean brulee with white chocolate and berry coulis $14.00
  • Affogato $11.00
Eastern Cuisine Restaurant and Takeaway (sample menu)
  • Beef & bitter melon on rice $7.95
  • Shredded pork fried rice noodle/chow mein $7.95
  • Beef fried rice $7.95
  • Dried scallop & mushroom with two kinds of vermicelli $7.95
  • Minced pork & olive leaves fried rice $7.95
  • Spareribs & bitter melon on rice $7.95
  • Szechuan style eggplant on E - Fu noodle $7.95
  • Ginger & green onion stirred with mein $7.95
Rimu Wine Bar (sample menu)
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
  • Prosciutto $9.00
    • sliced Italian ham
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Dolmades $5.00
    • Greek stuffed vine leaves
Vanilla Bean Cafe (sample menu)
  • Eggs Your Way $12.50
    • free range eggs your way either poached, scramble or fried served on multigrain toast
  • Toasties $6.50
    • w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
  • Pasta of the Day N/A
    • ask our friendly staff
  • Trio Omelette $17
    • served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
  • Goat Cheese & Green Bean Salad $22
    • served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
  • Lamb Salad $23
    • grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
  • Apple Tart $14
    • apple tart served with whipped cream and ice cream
  • Ondras $25
    • succulent chicken breast wrapped in potato pancake served with fresh salad
The Wholemeal Cafe (sample menu)
  • Pancakes $16
    • Banana and maple syrup with Berries or bacon
  • Mushroom $3
  • Piccolo Benedict $13 / $12
    • A smaller portion with bacon OR wilted greens
  • Hearty Warm Winter Porridge $12
    • Dried fruits or blueberry and banana with milk or soy
  • Gardeners $18
    • Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
  • Eggs Anatoki $22
    • Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
  • Wilted greens $3
  • Cheese Omelette $14
    • with toast or a simple salad.
Naked Possum Cafe (sample menu)
  • Dry cured bacon open sandwich $21.00
  • Homemade veggie lasagne $16.00
    • Served with garnish
  • Homemade wild game pie $17.00
    • Choice above served with sauce and garnish
  • Steak open sandwich $21.00
  • Homemade veggie lasagne $20.00
    • Served with mixed salad
  • Chocolate mud cake $10.00
  • Mixed salad $10.50
    • with aioli
  • Chocolate or berry sundae
Petite Fleur at Seifried Estate (sample menu)
  • Seifried Riesling Wine Cheesecake $13.50
    • With berry coulis
  • Asian Beef Salad $23.50
    • With mixed salad leaves and crispy noodles
  • Soup of the Day $11.50
  • Dessert Platter $14.50
    • A combination of the above - serves 1
  • Fish of the Day & Fries $12.50
  • Seafood Platter $28.50
    • Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
  • Bread & Dips Platter $19.50
    • Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
  • Children's Platter $12.50
    • Vegetable cuts, fresh fruit, cheese & cookies
The Cellar Door Restaurant & Cafe (sample menu)
  • You can add any of the following for $3.00 each: Tomato, olives, spinach, mushrooms, bacon, chilli rub chicken, jalapeno
  • Prosciutto e Fungi $22.00
    • Parma ham, artichoke, wild mushroom, portabella mushroom, tomato sauce and parmesan
  • Raspberry & White Chocolate Cheesecake N/A
  • Roasted olives, paprika, garlic, herbs $8.00
  • 2 patties $19.50
  • Fries $3.00
  • Salmone Pizza $22.00
    • Smoked salmon, capers, cream cheese, pickled fennel, tomato sauce
  • 6 Pork dumplings, soy, chilli, lemon $15.00
Hot Mama's Cafe

Hot Mama's Cafe

location

Address

105 High Street, Motueka, Tasman, New Zealand, 7120, New Zealand

phone

Phone

035287039

email

Email

shaneandhugo@gmail.com

clock

Opened hours

Sunday 9:30 - 21:00 Wednesday 8:30 - 21:00 Thursday 8:30 - 21:00 Friday 8:30 - 21:00 Saturday 9:30 - 22:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Cafe Food , Pizza

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Brunch ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
105 High Street, Motueka, Tasman, New Zealand, 7120, New Zealand
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