Address
105 High Street, Motueka, Tasman, New Zealand, 7120, New Zealand
Hot Mama's Cafe in Tasman Menu
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Hot Mama's Cafe in Tasman has no menu available, but can choose from many other options such as Hampden Melt or Salmon Roll from Hampden hotel. The Commercial Hotel offers many options including until 4pm and Toast. Petite Fleur at Seifried Estate includes a wide range like Chicken Tikka Salad or Grilled Halloumi Salad. TRADITIONAL MARGARITA PIZZA and BEETROOT RISCOTTO from . "The Views" Vegetarian Restaurant offers The Cellar Door Restaurant & Cafe and Roasted olives, paprika, garlic, herbs.
Nearby Sample Menus
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PORTOBELLO BAGEL $16.00
- Toasted house-baked bagel with Barrel Smoked portobello mushrooms, avocado., cream cheese, wild rocket, house-made pesto and crispy shallots
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BASIC BAGEL $7.00
- Toasted house-baked bagel with cream cheese and jam
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MINI PIZZA $9.00
- Kids pizza topped with shaved ham, fresh pineapple and cheese on a corn tortilla.
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GINGERBREAD $17.50
- Warm sticky gingerbread with fresh local strawberries, roasted pecans, creme fraiche and Pure Canadian maple syrup.
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500G FLINTSTONE T-BONE STEAK $36.00
- Barrel Smoked and flame-grilled to your requirements. Served with rustic fries, slaw and secret BBQ sauce.
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CARNIVORE PLATTER FOR TWO $39.00 per person
- Smoking Barrel BBQ pork spare ribs, local bratwurst sausage, spicy buffalo chicken wings.
- - Add avocado $4.00
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BACON BENEDICT BAGEL $16.50
- Manuka smoked streaky bacon with soft poached eggs, wild rocket and hollandaise on a toasted house-baked bagel.
- Scallop $1.80
- Lasagne Pattie $3.20
- Chips $3.80
- Oyster $2.20
- Sausage (Plain or battered) $3.00
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Party Pack $25.00
- 25 nuggets, chips, 3 sauces
- Tomato Sauce Large Bottle $5.80
- Chicken Burger $7.50
- SHOESTRING CHIPS
- - Per 1/2 Scoop $2.60
- FISH BURGER $5.90
- KIDDI BURGER $3.80
- SAVOURIES (Mince or Mushroom) $3.00
- CHICKEN PATTIES $3.70
- STEAK & Onion, Mushroom or Cheese $4.00
- MUSHROOM BURGER $6.50
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Ice cream sundae $9.50
- Chocolate, caramel or red fruit coulis
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Crumble of the day $10.50
- Seasonal fruits with vanilla ice cream
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Creamy seafood chowder $18.50
- With garlic, herbs and baguette bread
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Crispy potatoes $8.50
- Hand cut potatoes fries & sprinkled with paprika salt and served with aioli
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Hawaiian $18.50
- Ham off the bone, pineapple, onion jam
- Gluten free options available on request.
- All our pizza base are handmade
- We can accommodate your dietary requirement, please advise your wait-staff
- - Prawns/Mixed Seafood $12.00
- (served with steamed rice)
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L60. Crispy Noodles
- Deep fried egg noodles topped with Thai gravy sauce, pepper, bean paste and fresh vegetables with choice of meat
- - Chicken /Beef/Tofu/BBQ Pork $10.00
- - Chicken/Beef/Tofu $9.00
- - Combination (Chicken +Beef+ BBQ Pork) $11.50
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10. TomYum Soup
- A delicious hot & spicy Thai soup with Thai herbs, fresh mushroom and tomato , which comes with your choice of:
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3. Golden Tiger Prawns $7.50
- Six crumbed prawns served with a Thai sweet chilli sauce.
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Beer Battered Fish & Chips $23
- With seasonal salad
- Mushroom, Blue Cheese, Onion & Rosemary $23
- Pepperoni $23
- (gluten free base add $2)
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Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
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Chicken Wings $9
- With chilli butter and ranch dressing
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Charcuterie $19
- Pate and /or cured meats, dip, olives, cheese and toast
- All pizza bases are made here at the Inn
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Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
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Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
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Bowl of Fries $7.50
- served with tomato sauce and aioli
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Double Chocolate Brownie $9.50
- served warm with berry compote GF
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Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
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Fish and Chips $12.00
- crumbed gurnard bites and fries
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Citrus Tart $9.50
- served with ice cream
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Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
- The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
- Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
- Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
- Garden salad with candied walnuts and mint dressing (GF) $7.00
- Fresh ciabatta with flavoured butter $7.50
- Chocolate truffle (GF) $4.50
- The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
- Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
- Dried scallop & egg white fried rice $7.95
- Fried rice noodle with beef & scrambled egg $7.95
- Sticky rice with preserved meat $7.95
- Singapore style fried vermicelli $7.95
- Minced pork & green beans fried rice in XO sauce $7.95
- Dried scallop & mushroom with two kinds of vermicelli $7.95
- Ginger & green onion stirred with mein $7.95
- Shredded pork fried rice noodle/chow mein $7.95
- Feeding kids food is hard sometimes!! So if nothing on our menu suits your child's needs then please let us know how we can help.
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TOASTED SANDWICH $5.00
- 3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
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SMOKED FISH SALAD $19.00
- Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
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SOUP OF THE DAY G/F D/F $12.00
- Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
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BREAKFAST STACK $17.00
- 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
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GRANOLA $13.00
- Homemade Granola served with fresh seasonal fruit and yogurt
- Open for breakfast from 8am-12pm
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FRENCH TOAST $16.00
- French Toast served with streaky bacon, Canadian maple syrup and blueberries.
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Farmers $22
- Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
- Avocado $3
- One egg $3
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Gardeners $18
- Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
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Hearty Warm Winter Porridge $12
- Dried fruits or blueberry and banana with milk or soy
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Eggs Florentine $16
- Poached Eggs on toast with wilted greens
- Salmon $6
- Mushroom $3
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COCONUT PAVLOVA
- Passion fruit curd, cream
- Chocolate & coffee truffle
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BACON AND EGG ROLL $9.00
- BBQ sauce, tomato relish, kasundi
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BACON AND EGG ROLL $9.00
- BBQ sauce/tomato relish/chili jam
- IN A HURRY?
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SUMMER FISH PIE $18.00
- White & smoked fish, prawns, butter puff, herbs
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RAW ENERGY SALAD $11.00
- Beetroot, carrot, raisins, sunflower & pumpkin seeds, mint GF
- Add salmon $5.00
- Venison open sandwich (GF) $21.00
- Extra's Cheese $ 2.00 - Bacon $ 5.00
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Bowl of sliced beef sausages $6.50
- served with tomato sauce
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Hot garlic bread $6.00
- Crusty bread with lashings of garlic butter
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-Goat curry pie $25.00
- Cooked in Karen's special mix of hot spices
- -Lg $8.00
- Hot wild berry tart $12.00
- -Sm $6.00
- Grilled Halloumi Salad $23.50
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Fish and Chips $26.50
- Lightly beer battered “Kiwi style”
- German Sausage & Fries $12.50
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Antipasto Platter $28.50
- Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
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Hot Smoked Salmon $26.50
- On a crumbed potato cake served with a honey mustard dressing
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Chef's Catch of the Day $28.50
- Ask your waiter for today’s special
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Dessert Platter $14.50
- A combination of the above - serves 1
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Chocolate Brownie $13.50
- With vanilla ice cream
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Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto
- Potatoes croquets (4) $6
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Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
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Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
- Side vegetables $7
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Soup of the day $12
- with home baked bread
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Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
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Breads and Dips $14
- Chef’s selection of three dips
Hot Mama's Cafe
Phone
035287039
Opened hours
Sunday
9:30 - 21:00
Wednesday
8:30 - 21:00
Thursday
8:30 - 21:00
Friday
8:30 - 21:00
Saturday
9:30 - 22:00
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
British , Cafe Food , Pizza
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Cash , Bankcard , Lunch , Seating , Brunch , Serves Alcohol , Dinner , Child-friendly
105 High Street, Motueka, Tasman, New Zealand, 7120, New Zealand
- Tasman British Menus
- Tasman Cafe Food Menus
- Tasman Pizza Menus
- Tasman Region British Menus
- Tasman Region Cafe Food Menus
- Tasman Region Pizza Menus