Hull Road Lunch Bar in Tauranga City Menu

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Hull Road Lunch Bar in Tauranga City has no menu available, but can choose from many other options such as Teriyaki Chicken or from St Pierre's Sushi. Post Bank offers many options including Pickled white anchovies, smoked tomato salad, toasted sourdough and Pulled pork crouquettes, apple walnut sauerkraut. TC Takeaway includes a wide range like 2 Fish, 2 sausages, 2 crabsticks & Chips or Fish. Zest musil # and Fat toast and jam from . Zest Bakery, Cafe & Stonegrill offers Leonardo's Pure Italian and Selezione di Pane – Bread Selection.

Nearby Sample Menus

Seared Saku Tuna (Gluten free) $22.00
- Charred black Doris plums, chilli iceberg remoulade
Savannah Angus Eye Fillet $40.00
- Pasture fed, Served with Dauphinoise Potatoes & your sauce choice 220gm
Pan Roasted Chicken Breast (Gluten free) $34.00
- Spring pea risotto, chilli kale chips, merlot jus
Spring Pea & Mint Risotto (Gluten free) $28.00
- Sugar snaps, chive crème Fraiche, pea tendrils
Chinese Style Roast Duck $38.00
- Medley of mushrooms, soy beans, udon noodles, orange ginger broth
Harbourside Chicken Thigh Stack $26.00
- Portobello mushroom, grilled tomato, avocado, smoky red pepper aioli on grilled ciabatta
Harmony Free Range Pork Cutlet350gm $35.00
- Served with Dauphinoise Potatoes & your sauce choice
Miso Glazed Salmon (Gluten free) $24.00
- Sango sprouts, mung beans, pickled ginger, miso dressing

Gaeng Dang Tofu $15.50
- Red curry with tofu and vegetables in coconut milk
Tasty Thai Nua Yang $21.50
- Sirloin steak served to your liking with vegetables, served on sizzling plate, with a three-taste sauce
-Made with lamb $21.50
Pad Prik Gaeng $18.50
- Sauteed vegetables in a red curry paste and coconut milk, made with either chicken, pork or beef
Nua Kata $18.50
- Sirloin steak served on a sizzling hot plate with vegetables in flaming brandy
-Made with lamb $21.50
Gai Pad Med Mamuang $18.50
- Sauteed vegetables with chicken and cashew nuts
Tom Yum Goong $8.50
- Hot and sour spicy soup with prawns, kaffir lime, mushrooms and lemon grass

Seafood
•Thursday - Sunday
Pork $14.00
Seafood $15.00
BBQ Pork $14.00
Beef Ho Fan $14.00
Prawn Fried Udon $17.00
•Takeaway Buffet

Wedges with sour cream $4.50
Cheese Weezy's per scoop $5.00
Cheese $5.80
Spring Roll $2.60
BBQ pork steam bun $2.50
Extra Filling $1.00
Steak $5.20
Egg $4.50

Tiger prawn salad $21.50
- Pan seared whole tiger prawns on a chilled soba noodle and vegetable salad
Alimento Grill $19.00
- Bacon, eggs,potato rosti, tomatoes,roast mushroom,sausage & toast
Roast Vegetable Salad
- A medley of roast vegetables in a chickpea dressing.
Sides $3.50
- Rosti
French Toast $17.50
- Vanilla, Cinnamon & egg dipped chocolate chip brioche with macerated blue berries and toasted macadamia pieces
Eggs Benedict $18.50
- as above with salmon instead of bacon
Mushroom Stack $18.50
- Rosemary roasted Portobello mushroom with smoked tomato on filo wafer topped with Poached eggs and whole grain mustard creme fraiche (Vegetarian option available)
Eggs & Bacon $12.50
- Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta toast

Garlic Bread $10.00
Prawn Meze* $16.50
- Juicy marinated skewered prawns, pan seared and served on fresh salad greens with tomato, cucumber and mushy avocado
Hot Hummus and Dukkah $16.00
- Homemade hummus sprinkled with Zeytins dukkah and a dollop of pesto. Enjoy it hot from our wood-fired oven, and served with Turkish Bread.
Islanders * $20.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Spice Rubbed Roast Beef
Mezze Board (great for 4 people) $30.00
- A selection of our most popular Mediterranean dips and kitchens choice of cheeses and meats, garnished with fresh salad greens and homemade Turkish bread from the wood-fired pizza oven.
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.50
- Wrapped in a Turkish flat bread and hot pressed/Mixed Meat (with chicken and roast beef)
Parmesan and Pesto $10.00
Borek $20.00
- Baked layers of filo pastry filled with fresh baby spinach, feta cheese, chopped tomato and spring onion. Served hot with Jack and black olives.

Chicken Hyadrabadi $18.50
- Boneless Chicken pieces cooked onion, tomato, and yogurt with mint sauce.
Chicken-DoPyaza $18.50
- Chicken cooked In garlic ginger, capsicum, onion and toasted nuts.
Malai Kofta $16.50
- Cottage cheese, potatoes shaped into ping pong balls deep fried and served soaked in a rich curry gravy sauce
Chicken Tawa $22.00
- Boneless Chicken pieces cooked in onion, tomatoes ginger and spices (Dry Dish)
Mix Platter Non-veg $22.00
- A combination of the above. It consists of Chicken Tikka, Fish Pakora, Chicken Pakora and Tandoor Chicken
Beef Hyadrabadi $18.00
- Diced beef cooked in onion tomato and yogurt with mint sauce
Plain Naan $3.00
- Traditional Indian Bread baked in Tandoor oven
Mixed Vegetables $16.50
- Fresh cut mixed vegetables cooked in onion and tomato gravy.

Bacon $14.00
Eggs Benny
- Poached Eggs
Zones Tasting Platter $32.00 For Two People
- Allow us to Excite Your Taste Buds With Our flavorsome
Toasted Muesli $9.50
- With Yogurt, Fresh Fruit & A Drizzling Of Honey
Pancakes $16.00
- Freshly Flipped & Served With Grilled Bacon & Banana
Eggs Any Way $6.50
- Served On Hot Buttered Toast
Marinated Chicken Burger $15.00
- Avocado Relish, Lettuce, Bacon & Mozzarella cheese
Peppered Beef Salad $15.50
- Roasted Beef spiced with cracked Pepper & complimented With Blue cheese, Walnuts, Dried Cranberries & Balsamic Dressing

Scrambled Eggs on Toast $7.00
Baked Beans on toast $6.50
Mushrooms on Toast $8.50
Bowl of Fries $4.00
Fish and Chips $8.50
Spaghetti on Toast $6.50
Mince on Toaast $8.50
Sandwiches made to order

Large Platter $24.00
Meatballs $12.00
- Homemade meatballs in Napoletana sauce served with warm flat bread
Seafood Platter $18.00
Cheeseburger $15.00
- 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1
Wedges $12.00
- Topped with grilled bacon and cheese served with sour cream and sweet chili
3 Cheese $20.00
- Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
Bangers and Mash $14.00
- 3 pork sausages served on a bed of mash with peas and onion gravy >>
Fish ‘n’ Chips $15.00
- Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad

-Combo $8.80
Bacon & Egg $5.00
Chicken Satay $5.00
Snack Box $5.00
- 1 x Chips 1 Chicken Thigh
-Combo $8.80
-Combo $8.80
Chips or Wedges Tea / Coffee or Coke $9.90
Vege Breakfast $12.90
- Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts

Green eggs & ham - honey glazed ham with pesto scrambled eggs & ciabatta $17.5
Devilled kidneys & bacon $15.5
Eggs benedict - with either ham, bacon or smoked salmon $18.5
Seasonal fruit with vanilla yoghurt $14.0
Brioche french toast with blueberry compote & honeyed ricotta $15.5
Muesli, toasted or bircher with baked apples & vanilla yoghurt $13.5
Savoury mince with turkish toast $17.0
Porridge banana & caramel walnuts $13.5

Olives N/A
Aioli N/A
Capsicum N/A
Chicken Classic N/A
Yoghurt N/A
Flatbread N/A
Ham, Egg and Cheese N/A
Subway Melt N/A

Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A
Soup of the day - served with bread N/A
Greek Salad - with panfried haloumi N/A
Green Tea - lemongrass & ginseng for a delicate cleansing N/A
Energy Blend Herbal - stunning mix of flowers, fruits & herbs N/A
Ginger & Lemon Black Tea - blend of fine indian & ceylon N/A
Smoothies - berry, banana or spirulina with organic yoghurt N/A
Arano juice, juice, spirulina, orange & yoghurt lassi, feijoa juice, berrylicious N/A

toasted sandwiches (Ask for GF option) $10.50
- ham, egg, dijon mustard and swiss cheese
pasta of the day (Ask for GF option) $10.00/$16.00
- (see specials board)
caesar salad (Ask for GF option) $13.00/$19.00
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg/with smoked salmon
chicken salad (Ask for GF option) $12.50/$18.50
- with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
GF V kumara chips $5.50/$9.00
- with sour cream
soup of the day (Ask for GF option) $7.50/$12.50
- (see specials board) served with toasted bread
toasted sandwiches (Ask for GF option) $10.50
- portobello mushrooms, roasted red pepper, feta pesto
sweet corn fritters $10.50/$16.50
- topped with bacon, rocket, slow roasted tomato, aioli and sweet chilli sauce