Hungry Jacks in Whangarei Menu

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Hungry Jacks in Whangarei has no menu available, but can choose from many other options such as ham, pineapple & red onion or ham, salami & pork with red onion & bbq sauce from Hone's Garden. Thai Garden Cafe offers many options including Daal Makhni and Tadka Daal. Singho Thai Restaurant includes a wide range like Satay or Spring Roll. Mayonnaise and Whipped Butter from . McDonald's Family Restaurant - Kaikohe offers Mussel Rock Cafe Bar and Satay chicken and aioli.

Nearby Sample Menus

Tom Yum Gai $8.90
- Traditional spicy and sour soup with chicken, mushroom, red onion
I Tim Tod $8.00
- Deep fried crumbed ice cream
Kanom Pang Na Ga Prow (4) $7.90
- Chicken toast with spicy basil leaves
Yum Neau Yang $19.90
- Sliced grilled beef with spicy salad
Goong Choop Pang Tod (4) $9.90
- Prawn tempura Thai style with sweet chilli sauce
Poh PiaTod (4) $7.90
- A Thai vegetarian spring roll
Ice cream Sundae $6.00
- Chocolate, Strawberry or Caramel flavour
Tod Mon Kow Pod (4) $7.90
- Deep fried battered sweetcorn

Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't.
Wrath (Double / Snack) $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients.
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta.
Brimstone (Double / Snack) $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients.
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley.
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas.
Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip.
Pandemonium (Double / Snack) $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients.

Steak Toastie $4.70
- Grilled minute steak served on white bread
Fries
All Seafood Dishes are served with fresh salad & fries
Egg $13.50
Woodzie Burger Buster (burger of your choice)
- Served with fries
All kids meals $9.00
Hot Dog $3.20
-bacon $2.00

Added with Panfryed Chicken Fillets $16.00
Chargrilled Lamb (x2) $7.00
Added with Raw & Cooked Beef $16.00
Chargrilled Chicken (x2) $7.00
Added Chargrilled Shrimp $16.00
1 Dozen Chilli Garlic and Ginger Mussel $10.50
Rice Noodles Soup with Herbs, Bean Sprouts & Lime $10.50
Chargrilled Chicken Thighs $14.50

THE RED BARNYARD Delightfully Decadent $27/snack.size$15.50
- Smoked chicken, bacon, mushrooms, capsicum, cream cheese w/ caramelised mustard onions topped w/ pea feathers
RED RIVER SALMON Classic River Beauty $27/snack.size$15.50
- Smoked salmon, blue cheese, fresh avocado mousse, capers & lemon wedges
GARLIC & THYME OIL PIZZA BREAD $10
RED HAWAIIAN Based on the Classic Aloha style $25/snack.size$15
- Bacon, shaved ham, fresh pineapple, red onion & mozzarella cheese
GF MEDITERRANEAN SALAD $9
- Rocket, red onion, olives, cherry tomatoes, feta & balsamic dressing
KIWI RED ROAST A Kiwi Classic $27/snack.size$15.50
- Roasted lamb, kumara, pumpkin, fresh rosemary, red onion, roasted garlic & mint sauce
HOUSEMADE SALTED CARAMEL ICE CREAM SANDWICH $12
- Served w/ homemade chocolate chip cookie, pecan brittle & vanilla cream
Signature Dessert CHOCOLATE ‘Lava’ FONDANT $14
- Warmed chocolate pudding with a creamy fondant centre and pecan crusted vanilla ice cream with RED tuile garnish Fresh baked & worth the wait - but please allow minimum 12 minutes cooking time (depending on service demands ). Ask staff for expected wait-time if needed.

A 3 egg omelette $15.5
- served with hashbrowns filled with bacon, mushroom, onion, tomato & cheese
A bowl of French Fries & tomato sauce $5
Wedges/fries $4
Fresh Chicken breast crusted with ground almonds and aromatic spices $29
- served with roasted root vegetables a rocket, ricotta and char-grilled capsicum salad finished with white wine and chive sauce
Garlic & Herb Bread $5
Fijian style curry of the day $17
- served with jasmine rice, mango chutney and fresh coriander
6 Crispy Cajun chicken wings $16
- served with hot sauce and a blue cheese dipping sauce
Lamb rump $17
- served on courgette ribbons with red onion and Croatian seasoning topped with a fresh pickled salad

Calamari in Padella $16.50
- crispy polenta coated w. salad greens & aioli
Pear & Gorgonzola salad $12.50
- pear & caramelized walnuts & gorgonzola w. rocket tossed in a balsamic dressing
Lasagne Vegetariana $17.50
- homemade vegetable lasagne served w/ a mixed side salad
Beef Calzone $13.00/$20.00
- filled w beef, roast vegetables & mozzarella
Antipasto Platter for 2 $27.50
- selection of cheeses, meats, olives, seafood, dips & homemade foccacia
Foccacia Bread $4.50
- w. olive oil
Fettucine Alla Marinara $21.50
- mixed seafood tossed in garlic, chilli & white wine sauce
Fried Herbed Potatoes $7.00
- w/ a side of aioli

Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
Affogato $9.00
- Ice cream, double espresso & almond biscotti
Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli

Nacho Beef 'n Beans On corn chips, melted cheese & sour cream $14.80
Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two
Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce $19.80
McMorrissey's Sundae, Chocolate, berry or caramel ice cream sundae $9.00
Crispy Chicken & Bacon Burger, with lettuce, onions, tomato, pickles, relish, aioli & smashies $16.80
Supreme Smashies - add to the original - cheese, bacon, relish & sour cream 1/2 size $9.90 $14.00
Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
Roast Beef Butty, Succulent slow-cooked beef on garlic bread with onion chutney $15.90

The Judge Dawn Breaker $16
- Pure pork sausages, bacon, hash brown & two eggs with toast (white or wholemeal)
Dunn Deal 250gm $20/ 500gm $30
- Rump steak cooked to your liking with fries and salad
Salad $6.00
Surf and turf $25.00
- Rump steak with juicy prawns, salad and fries
-With Garlic Aoili $7.50
Ice Cream Sundae $10.50
- with chocolate or raspberry
Satay chicken sticks (4) $10.00
Salt & Pepper Squid $16.00
- with salad greens, crispy noodles and dressed with garlic aioli

Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00
One Dozen Sticky Ribs + Chips $28.00
Cheesy Garlic Bread $7.50
Shrimp Cocktail $10.00
Seafood Platter $35.00
- Includes Shrimp Cocktail, Lots Seafood Fries, Great Meal to Share.
Steak Meal Rump 250gsm, Mushroom or Garlic Sauce. $28.00
- 2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad.
Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
Fettuccine Creamy Garlic Prawns $18.00

Mixed Grill $19.00
- Steak, bacon, kransky, marinated chicken and fried tomato with fries.
- Add bacon $3.00
El Toro $16.50
- Beef patty resting on lettuce, tomato and red onion topped with spiced chilli beans, cheese, guacamole and sour cream.
- Half or Full Size available $12.50
The Chook $17.90
- Juicy marinated chicken, bacon and avocado, fresh garden salad then drizzled with the chefs own aioli and chilli sauce. One to come back for...
Egg $2.00
- Add chicken $5.50
Side Salad $6.00

Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
Salmon Hash Cakes N/A
- our own homemade hash cakes.

Wedges $10.50
- Seasoned wedges tossed in cheese and bacon served with sour cream and sweet chilli sauce
Fish and Chips $21.50
- Battered fish of the day, served with side garden salad, fries and tartare sauce
Bacon & Egg Burger $14.50
- Served with bacon, fried eggs, tomato, beetroot, lettuce and Garlic Aioli
Seafood platter $20.50
- A selection of prawns, fish bites, battered scallops and crumb mussels, served with chips and tartare sauce & lemon
Bacon $3.00
Ice Cream Sundae $4.00
- 2 scoops of vanilla or chocolate flavoured ice cream
Chicken Nuggets $7.00
- 6 Chicken nuggets served with chips and tomato sauce
Chips $3.00

Eggs Benedict
Boeing Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes, spaghetti or baked beans & 1 toasted ciabatta roll)
Toast with Jam, Marmalade, or Vegemite
Apple & Rhubarb Crumble
Plain Sausages
Mini Dessert Cups (Chocolate Ganache, Lemon Meringue Crumble & Tiramisu & Raspberry Ice Cream Selection)
Chips - Oven Baked
Citrus Slice