Address
603 Rapaura Road, Rapaura, Marlborough, 7273, New Zealand
Hunter's Garden Cafe in Marlborough Menu
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LUNCH & DINNER- Garlic Bread $8.50
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Extra Virgin Olive Oil $14.50
- Dukkah, Tapenade, Baguette
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Seafood Chowder $16.00
- White Fish, Marlborough Mussels, Shrimps and Bread
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Hunter's Pie of the Day $19.00
- Seasonal Salad
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Fish 'n' Chips $28.50
- Beer Battered Blue Cod (165g), Salad Bouquet, Tartare Sauce, Lemon, Fries
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Braised Lamb Shank $27.00
- Mustard Mash, Winter Vegetables, Rosemary Jus
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Mushroom Soup with Croutons $14.00
- Hunter's Breidecker is the choice
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Wild Pork and Veal Terrine $19.50
- Mustard Sauce, Cornichorns, Pickled Onions and Bread
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Venison Burger $26.50
- Tomato, Cheddar, Gherkins, Gourmet Mustard, Fries, Sour Dough Bun
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Duck Leg Confit $29.50
- Creamy Potato Mash, Braised Red Cabbage and Cherry Reduction
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Crumbed Pork Loin Schnitzel (180g) $26.00
- Fries, Mesclun Salad and Hunter's Sauce
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Venison Sausage (120g) $19.50
- with Sauerkraut, Roast Potatoes and Mustard Selection
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Side Orders $7.00 each
- Fries, Garden Salad, Red Cabbage, Sauerkraut, Vegetables
- Italian Tiramisu $13.00
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Cake Selection of the Day $13.00
- Ice-Cream, Whipped Cream
- Trio of New Zealand Gourmet Ice Cream $13.00
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Individual New Zealand Cheese (40g) $7.50
- Chutney and Crackers
CHILDREN'S MENU-
Chicken Nuggets $9.50
- Served with fries
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Fish Nuggets $9.50
- Served with fries
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Mini Hot Dogs $9.50
- Served with fries
- Spaghetti Bolognese $9.50
- Fries with Tomato Sauce $7.00
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Kid's Sundae $5.50
- Chocolate, Caramel or Berry
Nearby Sample Menus
- LT13 BEEF MUSSAMAN CURRY $15.00
- DEEP FRIED PORK DUMPLING (4) $5.00
- LD23 CANTONESE DUCK WITH RICE AND POK CHOY $17.00
- - Chicken / Beef / Tofu $15.00
- NAN BAN CHICKEN $6.00
- - Prawns $17.00
- - Crispy Pork $14.00
- - Prawns $17.00
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Chowder $20
- Marlborough mussel chowder, toasted garlic bread
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Cheese board (avg) $25
- Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
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Hot smoked salmon s (gf) $28
- Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
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Asian bbq chicken noodle salad (mild,gf) $26
- Cashews, coriander, mint, tomato nam jim dressing
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Soufflé $25
- Double baked blue cheese soufflé, rocket, pear & almond salad
- Gluten Free (GF)
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Bread $12
- Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
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Pâtè (avg) $17
- Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
- 4 x Pizza Take-Away or Dine-in $55.00
- -or crushed garlic, rocksalt, Parmesan
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-Manzo
- Peppered beef mince, mushrooms, capsicum, blue cheese aïoli
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-The German
- with 200g home-made pattie, sauerkraut, pickles, mustard, BBQ sauce, fries
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-Sophia
- ( V ) Olives, tomato, feta cheese, baby spinach, olive oil, onion, garlic
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Knoblauchbrot $ 7.00
- Four bread slices with our melted garlic and herb butter
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Haus Salat $ 8.00
- Brot, Butter Mixed salad with our house dressing, bread, butter
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Pizza $19.50 each
- 8.5” with a thin and crispy base
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Baklava w/ Vanilla Ice Cream One Size $7.00
- An authentic Turkish dessert, walnuts, syrup, served in layers of pastry with vanilla ice cream.
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Eggplant Dip One Size $10.00
- Fried eggplant, crushed, marinated in garlic, dill, lemon juice, olive oil.
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Mixed Iskender
- Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces.
- Olives $1.00
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Open Kebab One Size $14.00
- Your choice of filling, whether it be spit-roasted doner meat or fresh vegetarian, on flat bread (non-wrapped) with lettuce, carrot, tabouleh, onion and your choice of sauces.
- Zucchini/Carrot Fritter (1 x piece) $1.50
- Halloumi Cheese $2.00
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Meat on Rice $10.00
- Chicken, Lamb, Mixed or Vegetarian
- Oyster $2.00
- Ham Steak $12.00
- Fish Burger $7.50
- Donuts & Chips $5.50
- 1/2 scoop of Kumara chips $3.80
- Fish & Chips $5.50
- Scoop of Kumara chips $6.20
- Sweet & Sour Fish $11.50
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Ice Cream Sundae $5.00
- Vanilla Ice Cream topped with strawberry or chocolate sauce with whipped cream and wafers.
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Hawaiian $20.00
- Leg ham, fresh pineapple and our passata sauce topped with mozzarella cheese.
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Kiwiana $26.00
- Pulled lamb, red onion, cherry tomatoes, spinach topped with a Greek mint yoghurt
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Open Salmon Sandwich $24.00
- Smoked Salmon, red onion, tomato, cream cheese and micro herbs on toasted sourdough. Finished with capers and honey mustard dressing.
- Mushroom Sauce / Peppercorn Sauce / Side Salad / Steamed Vegetables / Baby Potatoes. $7.00 each
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Seafood Platter (to share) $35.00
- Salt and pepper fish, prawn twisters, mussels, salt and pepper squid and smoked salmon. Served with lightly toasted bread, tartare sauce, garlic aioli and lemon wedges.
- Fri & Sat: 10 AM - 1 AM
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Fish and Chips $26.00
- Snapper fillets fried in a light crispy beer batter with seasonal salad and fries. Served with Tartar sauce and wedges of lemon.
- Papadoms $4.00
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Sagawala (Chicken, Lamb or Beef) $18.90
- A Spinach-Based Curry Blended to Perfection in the Mughlai Tradition, Cooked with Fresh Green Spices and a Puree of Green Leafy Spinach
- Chicken Soup $12.00
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Veg Paratha $5.00
- Stuffed with spiced vegetables
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Chicken Tikka Masala $19.90
- A very popular dish, Boneless Chicken cooked in a secret recipe of Yoghurt and Spices
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Mince Naan $5.00
- Stuffed with spiced lamb mince
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Honey Chilli Chicken $19.90
- Battered Boneless Cubes of Chicken Fried and Sauteed in Juliennes of Capsicum, Onion, Spring Onion & Spicy Garlic Flavour with honey
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Mint Chutney $4.00
- Yoghurt mixed with mint, green chillies and spices
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Ice Cream Sundae $7.50
- Chocolate, strawberry or caramel
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Ribeye - 300gm $28.00
- served w a green salad and your choice of fries or potato
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Chowder $18.00
- World famous in Waikawa Bay served in a bread bun
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Chicken
- (Served on a focaccia bun w salad and small serving of fries w aioli)breast chicken w cranberry sauce
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Fruit Crumble $11.50
- Seasonal fruit w ice cream and cream
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John Dory $24.00
- Crumbed and served w a green salad and your choice of fries or potato
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Criss Cross Waffle Fries Small$7.00/Large$12.00
- Served with sour cream and sweet chilli sauce
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24cm gluten free base $22.00
- Homemade tomato sauce w mozzarella cheese and your choice of three toppings-Beef/ Bacon/Chorizo/Ham/ Chicken/ Red onion/Tomato/Mushroom/ Olives/ Pineapple/ Capsicum
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Chef’s Vegetarian Special $19.00
- Check with our waitstaff for today’s special
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Shrimp Cocktail $14.00
- With a tangy seafood sauce
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Seafood Chowder $15.00
- Hot and creamy served with garlic bread
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Beef Nachos $16.00
- served on a bed of crunchy nacho chips with cheese and sour cream
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Caesar Salad $16.00
- served with croutons, bacon and parmesan cheese
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Spicy Wedges $16.00
- hot and spicy and served with bacon, cheese and sour cream
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Seafood Platter $29.00
- A selection of hot and cold seafoods served with salad and fries
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Lamb Backstraps $29.00
- served with crumbed mushrooms, potatoes and vegetables and a rich red wine sauce
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Tandoori roti $3.00
- Unleavened wholemeal bread.
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Amritsari kulfi $7.00
- Homemade saffron ice cream. Must Try
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Chicken corn masala $19.00
- Chiken cooked with sweet corn, onions base gravy chopped onion masala with freshly grounded spices
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Mango kulfi $6.00
- Homemade mango ice cream. Must Try
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Tandoori chicken $14.00
- Chicken marinated overnight and traditionally cooked in Tandoor.
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Mushroom tikka $15.00
- Fresh mushrooms / cottage cheese traditionally cooked on tawa with capsicum, onion and spices.
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Lamb or beef bhuna $19.50
- Medium moist cooked with tomatoes and onions.
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Bombay aloo $16.00
- Small potato pieces cooked with onion and tomato paste mixed with herbs and spices.
- Strawberry Layer Cake - w grand marnier chiboust & macerated berries $13 .00
- Cheese (individual serve) w accompaniments: Puhoi cheddar $6.00
- Smoked Lamb Loin - w crushed baby peas, caramelized pearl onions & galette potatoes $35.00
- Baby Beets Asparagus - Mache & chevre goats cheese w syrah vinaigrette & toasted hazelnuts $18.00
- Mixed Leaf Salad - w parmesan, cherry tomatoes & balsamic $7.00
- Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil e: $19 .00, m: $28 .50
- Cheese (individual serve) w accompaniments: Puhoi Brie $6.00
- Soup of the Day - w warm turkish bread $11.00
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Nelson Viavio Italian Artisan cheese for 2 people $32.00
- Accompanied with seasonal preserves, fruit, crackers and bread
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Potato Gnocchi $24.50
- Scrumptious homemade potato gnocchi served with tomato, garden fresh herbs, parmesan cheese & extra virgin olive oil
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To Die for Affogato $16.50
- With Italian biscotti & TerraVin late harvest Pinot Gris
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Spaghetti with homemade meat balls $15.00
- Choice of either Chocolate or Caramel Sundae
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Pesce Mercato $27.00
- Select white market fish of the day served on tomato-fennel ragout with baked rosemary potatoes & a fragrant herb oil
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Nelson Viavio Italian Artisan Cheese $25.00/$32.00
- Accompanied with preserves, fruit, crackers & bread (Small plate/Large plate)
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Chicken Quesadillas with sour cream $15.00
- Choice of either Chocolate or Caramel Sundae
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Buche De Chèvre $17.00
- Warmed goat cheese served on marinated beetroot with pine nuts, raisins beetroot purée & delicious greens
- Classic Caesar Salad $19
- BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
- Classic Greek Salad $15
- Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
- Mussels Marinier & Grilled Ciabatta $25
- Char-Grilled Field Mushroom & Pesto Salad $17
- Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
- Local Seafood Chowder w Rye Bread $25
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Sweet menu
- Banana bread
- Roast pork pie
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Cherry clafoutis
- Clafoutis aux cerises
- Breakfast bun
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Others goodies
- Sausage roll
- Savoury / salés
- Sweet bakery / viennoiseries
- Can be served with mashed potatoes, peas & salad
- *The Big Breakfast $ 18.50
- Nachos $ 14.50
- *= Gluten free Option Available
- Seafood Chowder $ 17.00
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Porridge $ 8.50
- with brown sugar & cream
- Butter Chicken & Rice $ 16.50
- Spinach, feta & salmon $ 17.00
- Pie, Chips & Gravy $ 10.00
Hunter's Garden Cafe
Phone
035728489
Opened hours
Monday: 11:00 AM – 4:00 PM, Tuesday: 11:00 AM – 4:00 PM, Wednesday: 11:00 AM – 4:00 PM, Thursday: 11:00 AM – 4:00 PM, Friday: 11:00 AM – 4:00 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: 11:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand , Wine Bar
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Cash , Bankcard , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating
603 Rapaura Road, Rapaura, Marlborough, 7273, New Zealand
- Marlborough Cafe Food Menus
- Marlborough New Zealand Menus
- Marlborough Wine Bar Menus
- Marlborough Region Cafe Food Menus
- Marlborough Region New Zealand Menus
- Marlborough Region Wine Bar Menus