Hunter's Garden Cafe in Marlborough Menu

Nearby Sample Menus

- Prawns / Mixed Seafood $17.00
L68 SPICY SIZZLING SINGAPORE NOODLES $15.00
- Chicken / Beef / Tofu $14.00
L205 LAKSA NOODLES SOUP
ASIAN GREENS WITH OYSTER SAUCE $8.00
PRAWN DUMPLINGS (4) $6.50
LD23 CANTONESE DUCK WITH RICE AND POK CHOY $17.00
LT22 CRUNCHY CHICKEN WITH CREAMY COCONUT CURRY SAUCE $15.00

Hot smoked salmon s (gf) $28
- Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
Available Gluten Free (AVG)
Asian bbq chicken noodle salad (mild,gf) $26
- Cashews, coriander, mint, tomato nam jim dressing
Cheese board (avg) $25
- Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
Gluten Free (GF)
Chowder $20
- Marlborough mussel chowder, toasted garlic bread
Fries $8
- Beer battered
Pâtè (avg) $17
- Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers

Pasta of the day $P.O.A
- Please ask the wait staff for today's chef choice.
Chicken mignon $29.50
- Succulent chicken breast wrapped in Manuka smoked streaky bacon with a creamy white wine and tarragon sauce to finish, served with rosemary potatoes and garden salad.
Ice cream sundae $10.00
- Vanilla ice cream topped with your choice of strawberry, caramel, chocolate or Passionfruit sauce.
Nachos
Assado $25.90
- A fusion of a New Zealand classic dish with a well known Brazilian flavour. Prime Canterbury roast lamb served with seasonal roasted vegetables and creamy mash potato, accompanied with a homemade red wine mint jus and finished with "Farofa Defumada".
Brazilian Pudim $14.00
- Classic homemade Brazilian dessert (cousin of the caramel flan) with eggs and milk base, served with whipped cream and Doce de Leite.
Banana Split $14.00
- Split fresh Banana with Hershey's Chocolate sauce, vanilla ice cream, whipped cream and sprinkled with 100 and 1000's.
Deconstructed Affogato $15.50
- Double shot of Brazilian coffee roasted in Malborough, ice cream and liqueur

Sigara Borek One Size $12.00
- An authentic Turkish special, served in filo pastry, rolled, consisting of spinach, feta cheese and parsley, served with a seasonal salad and tzatziki.
Small $13.00
Mixed Mezze
- Lamb shish, chicken shish, adana kofte, seasonal salad with a variety of dips, including eggplant dip, tarator (carrot dip), ezme (spicy dip), sigara borek, halloumi, tzatziki and Turkish bread.
Meat on Fires
- Your choice of your doner meat, served on a bed of fries and your choice of sauces (does not include salad or dips).
Other Sauces
- BBQ, Satay, Tomato, Mayonnaise
Doner Kebab
- Your choice of doner meat, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces.
Pirzola (lamb cutlet) One Size $24.00
- Authentic grilled, marinated lamb cutlets, served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
FOR TWO $48.00

Fish and Chips $19.90
- Pan-fried fresh local fish with lemon, tartare sauce, chunky chips and fresh garden salad
Side Salad $7.50
- Mesculin mix with red onion, sundried tomatoes, capsicum and vinaigrette dressing
Premium Pan Fried Fish $29.90
- Delicate Orange Roughy fillets pan fried and served with a white fennel and lemon sauce, roast potatoes and seasonal vegetables
Add NZ streaky bacon or breakfast sausages $4.00
- Streaky Bacon $2.00
Hot Chunky Chips $6.50
- Bowl of chunky chips
Summer Seasonal Soup $11.90 / $19.90
BLT Sandwich $11.90
- Streaky bacon, lettuce and tomato on wholegrain bread - Add fried egg $2.00

A selection of cheeses with bread and home-made relish $21
Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
A selection of warm artisan breads with flavoured butter $11
Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
Desserts N/A
- please ask to see our blackboard
Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil

Cheesecake $11.50
- Ask for today’s flavour
Criss Cross Fries w Cheese & Bacon $18.00
- Topped w sour cream and sweet chilli sauce
Chicken
- (Served on a focaccia bun w salad and small serving of fries w aioli)breast chicken w cranberry sauce
Prawns $12.00
- Battered prawns served with tartare sauce
Check out our Specials Board for Potato of the Day
Check out our Specials Board for Fish of the Day
Chowder $18.00
- World famous in Waikawa Bay served in a bread bun
Bread w Spreads $16.00
- A selection of bread and spreads for two or more

Bread and Butter $1.90
Pork Spare Ribs and Wedges $20.90
- Juicy pork ribs in a BBQ marinade with wedges
Roast Meat Sandwich $7.30
- Your choice of Beef or Pork in a sandwich
Chips Small $3.90
Warm Chicken Salad $17.80
- Grilled chicken pieces on a green salad with Thai dressing
Works Beef Burger $16.90
- Two beef patties, cheese, pineapple, mushroom, salad, and chutney, served with crisp cut chips
Prawn Cocktail $11.50
Soup of the Day $9.40

Served 7.30am – 11.30am (Monday to Friday) / Served 8.30am – 2.00pm (Sat) / Served 8.30am – 1.30pm (Sun)
Eggs Benedict $17.00
- Classic bacon & eggs served with our own hollandaise sauce - With smoked salmon $18.00
Pancakes $16.00
- Served with bacon, grilled banana & maple syrup OR Passionfruit yoghurt, lemon curd & toasted coconut crumb
Harvest Salad $15.00
- Roast pumpkin, beetroot, freekeh & feta salad in a cider dressing topped with candied walnuts
- 1 filling $7.00
Bacon & Eggs $15.00
- Local free range eggs served scrambled, poached or fried with Pestells bacon & toasted ciabatta bread
Vegetarian Omelette $14.00
- Sauteed mushrooms, spinach & haloumi served in a fluffy omelette
Crunchy Pork Salad $16.00
- 5 spice pork tenderloin in a salad of crispy noodles, pickled vegetables, peanuts & shallots

Fish or Sausage or Chicken Nuggets $7.50
- with chips
Cheeseburger $7.50
- with chips
*Fisherman’s Catch of the Day $22.50
- ask the Staff for the fish of the day
Kids Roast $9.50
- served with seasonal vegetables & gravy
Soup of the Day $12.00
- served with garlic ciabatta bread
*Porterhouse Steak $29.50
- served with garlic or pepper or mushroom sauce
Buster Burger & Chips $18.00
- homestyle meat pattie or chicken
Seafood Chowder $18.50
- full of seafood served with garlic ciabatta bread

Bitter Chocolate Tart $15.00
- Homemade Chocolate Tart Served With A Scoop Of Ice Cream
Gourmet Ice Cream $15.00
- Three Flavours Of Ice Cream, Served With Chocolate Sauce
Sides $ 6.00
- Seasoned Potato Wedges Or Fries
Carrot Cake $10.00
- Served With Ice Cream
Seafood Chowder $18.00
- Served With Focaccia Bread
Creamy Penne Pasta $30.00
- Vegetarian Or Chicken Options Available
Sides $ 8.00
- Vegetables Tossed In Olive Oil
Canterbury Lamb Loin $40.00
- Marinated With Mediterranean Herbs & Served With Mashed Potatoes & Seasonal Vegetables

Eye Fillet Steak $33.00
Fries with Aioli $8.00
For Three: $32.00
Honey Stung Chicken Salad $17.00
Sauteed New Potatoes $7.00
Eggs Benedict $16.00
- Served on a ciabatta loaf with either ham, spinach or salmon and hollandaise sauce
Cinnamon & Popcorn Crumbed Banana
- Served with peanut butter frozen yoghurt
Ravioli $25.00

Slices $3.70
Cakes $5.50
French Toast $16.00
- Bacon / Banana / Maple Syrup
Toasted Sandwiches $6.00
- Ham/ Cheese / Pineapple / Bacon / Egg / Mushroom / Tomato (2X Fillings / Extra Fillings 50C)
Vegeterian Fritata $6.50
Filled Rolls $5.50
Muffins $4.00 / $4.00
- Sweet / Savoury
Toast With Jams $6.00
- 3 Pieces

Local Seafood Chowder w Rye Bread $25
Classic Caesar Salad $19
Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
Classic Greek Salad $15
Beer Battered Fish & Chips w Salad & Tartare $26
Char-Grilled Field Mushroom & Pesto Salad $17
Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27

*Omelette
*Toast & Preserves $ 10.00
Caramelised onions, spinach & cheese $ 16.50
Pancakes $ 15.00
- with berries & cream fraiche
* Soup of the Day $ 12.00
Pie, Chips & Gravy $ 10.00
Bowl of Fries $ 7.00
* Whitebait Sandwich $ 14.00

Hunter's Garden Cafe

Marlborough Region > Marlborough > Hunter's Garden Cafe

Address

603 Rapaura Road, Rapaura, Marlborough, 7273, New Zealand

Phone

035728489

Email

cafe@hunters.co.nz

Opened hours

Monday: 11:00 AM – 4:00 PM, Tuesday: 11:00 AM – 4:00 PM, Wednesday: 11:00 AM – 4:00 PM, Thursday: 11:00 AM – 4:00 PM, Friday: 11:00 AM – 4:00 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: 11:00 AM – 4:00 PM

Price

$0 - $10

Type

None

Service

Table Service

Cuisine

Cafe Food , New Zealand , Wine Bar

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Cash , Bankcard , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating

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Hunter's Garden Cafe in Marlborough Menu

Nearby Sample Menus

Hunter's Garden Cafe

Marlborough Region > Marlborough > Hunter's Garden Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

603 Rapaura Road, Rapaura, Marlborough, 7273, New Zealand

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