Address
603 Rapaura Road, Rapaura, Marlborough, 7273, New Zealand
Hunter's Garden Cafe in Marlborough Menu
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LUNCH & DINNER- Garlic Bread $8.50
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Extra Virgin Olive Oil $14.50
- Dukkah, Tapenade, Baguette
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Seafood Chowder $16.00
- White Fish, Marlborough Mussels, Shrimps and Bread
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Hunter's Pie of the Day $19.00
- Seasonal Salad
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Fish 'n' Chips $28.50
- Beer Battered Blue Cod (165g), Salad Bouquet, Tartare Sauce, Lemon, Fries
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Braised Lamb Shank $27.00
- Mustard Mash, Winter Vegetables, Rosemary Jus
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Mushroom Soup with Croutons $14.00
- Hunter's Breidecker is the choice
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Wild Pork and Veal Terrine $19.50
- Mustard Sauce, Cornichorns, Pickled Onions and Bread
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Venison Burger $26.50
- Tomato, Cheddar, Gherkins, Gourmet Mustard, Fries, Sour Dough Bun
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Duck Leg Confit $29.50
- Creamy Potato Mash, Braised Red Cabbage and Cherry Reduction
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Crumbed Pork Loin Schnitzel (180g) $26.00
- Fries, Mesclun Salad and Hunter's Sauce
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Venison Sausage (120g) $19.50
- with Sauerkraut, Roast Potatoes and Mustard Selection
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Side Orders $7.00 each
- Fries, Garden Salad, Red Cabbage, Sauerkraut, Vegetables
- Italian Tiramisu $13.00
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Cake Selection of the Day $13.00
- Ice-Cream, Whipped Cream
- Trio of New Zealand Gourmet Ice Cream $13.00
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Individual New Zealand Cheese (40g) $7.50
- Chutney and Crackers
CHILDREN'S MENU-
Chicken Nuggets $9.50
- Served with fries
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Fish Nuggets $9.50
- Served with fries
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Mini Hot Dogs $9.50
- Served with fries
- Spaghetti Bolognese $9.50
- Fries with Tomato Sauce $7.00
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Kid's Sundae $5.50
- Chocolate, Caramel or Berry
Nearby Sample Menus
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Hot smoked salmon s (gf) $28
- Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
- Available Gluten Free (AVG)
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Side salad $10
- Mixed leaf, tomato, olive, parmesan
- Gluten Free (GF)
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Chowder $12
- Marlborough mussel chowder, toasted garlic bread
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Fries $8
- Beer battered
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Cheese board (avg) $25
- Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
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Asian bbq chicken noodle salad (mild,gf) $26
- Cashews, coriander, mint, tomato nam jim dressing
- Please add for any additions $2
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Pizza breads 9.50 each
- ( 8.5” ) with Basil pesto, Parmesan
- -or crushed garlic, rocksalt, Parmesan
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-Zucca ( V )
- Caramalised kumara & pumpkin, onion jam, salad leaves, feta, Marlborough garlic
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-The Dodson
- with 200g home-made pattie, bacon, cheese, pickles, lettuce, tomato, red onion, spicy aïoli, BBQ sauce, Parmesan fries
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-Lamb
- Spiced ground lamb, feta, baby spinach, capsicum, topped with mint infused yoghurt
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-Basilico
- Chicken strips, basil pesto, onion, black olive, Parmesan
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Pizza $19.50 each
- 8.5” with a thin and crispy base
- Large $16.50
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Curly Fries One Size $6.00
- Served with tomato sauce or aioli.
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Mixed Grill One Size $26.00
- Lamb shish, chicken shish, adana kofte and pirzola, served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
- Your choice of filling whether it be doner meat, vegetarian falafel or grilled halloumi cheese, all served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip.
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Mixed Iskender
- Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces.
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Doner Kebab
- Your choice of doner meat, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces.
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Tarator (carrot dip) One Size $10.00
- Butter fried sliced carrot, served in homemade yogurt with parsley and garlic.
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Sigara Borek One Size $12.00
- An authentic Turkish special, served in filo pastry, rolled, consisting of spinach, feta cheese and parsley, served with a seasonal salad and tzatziki.
- Add NZ cold smoked salmon $6.00
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Swiss Chocolate Mousse $12.50
- Drizzled with a reduction of strawberries, caramel, vanilla and red wine
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Toasted Sandwich $8.50
- On wholegrain bread. Choose any two from ham, cheese, tomato, onion, pineapple - Extra fillings $1.00 each
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Fish and Chips $19.90
- Pan-fried fresh local fish with lemon, tartare sauce, chunky chips and fresh garden salad
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Side Salad $7.50
- Mesculin mix with red onion, sundried tomatoes, capsicum and vinaigrette dressing
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A Dozen Queen Charlotte Green Lipped Mussels $18.90
- Poached in white wine, coconut cream, chilli ginger, onion, garlic and fresh coriander with ciabatta
- - Cold Smoked Salmon $6.00
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Homemade Beefburger $17.50
- Topside beef mince patty with cheddar cheese, onion, tomato, gherkin, and served with mesculin mix, homemade crispy potato and thousand Island dressing (GF option)
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Mixed Iskender Sml $13.50/Lge $16.50
- Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces
- Vegetarian Mixed Meze $26.00
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Eggplant Dip $10.00
- Fried eggplant, crushed, marinated in garlic, dill, lemon juice, olive oil - One size
- Falafel (1 x piece) $1.50
- Mozzarella Cheese $1.50
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Turkish Coffee $4.00
- One size
- Baklava $5.00
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Open Kebab $14.00
- Your choice of filling, whether it be spit-roasted doner meat or fresh vegetarian, on flat bread (non wrapped) with lettuce, carrot, tabouleh, onion and your choice of sauces - one size
- Papadoms $4.00
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Tandoori Chicken $24.00
- Chicken Marinated in Spices, Ginger and Garlic Extracts, Lemon Juice, Yoghurt & Roasted in the Tandoori Oven
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Chana Masala $16.90
- Chicken peas boiled & cooked with fresh tomatoes, herbs & fresh coriander with a touch of tamarind sauce
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Fish Pakora (6 pieces) $12.90
- Fillets of Fish Soaked in Exotic Fine Spices and Dipped in Spicy Chickpea Flour Batter and Deep Fried
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Jhinga Malabari $20.90
- Shrimps cooked in coconut and capsicum
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Mince Naan $5.00
- Stuffed with spiced lamb mince
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Onion Kulcha $5.00
- Stuffed with sliced onions and spices
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Vindaloo (Chicken, Lamb or Beef) $18.90
- A typical Goanese Style Dish cooked in Vinegar and Whole Spices
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Ribeye - 300gm $28.00
- served w a green salad and your choice of fries or potato
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Fruit Crumble $11.50
- Seasonal fruit w ice cream and cream
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Bread w Spreads $16.00
- A selection of bread and spreads for two or more
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Scallops (seasonal) $32.00
- Pan fried in chilli and garlic, crumbed or battered and served w a green salad and your choice of fries or potato
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Cheesecake $11.50
- Ask for today’s flavour
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Vegetarian Pasta of the Day $22.50
- Served w salad or garlic bread
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Fries Small$4.50/Large$8.50
- All fries come with our secret pirate seasoning unless otherwise requested
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John Dory $24.00
- Crumbed and served w a green salad and your choice of fries or potato
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Pavlova $14.50
- Our house specialty with ice cream and berry compote
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Surf and Turf $42.50
- New Zealand prime Angus Eye fillet, pan fried and served on aromatic chunky chips with prawns and scallops finished with a Pernod cream sauce. Mash optional.
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Freshly Toasted breads and dips $11.50
- With Marlborough’s finest olive oil and a seasonal selection of dips
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Green Lipped Marlborough Mussels $18.00/ $26.50
- Local fresh Marlborough mussels, in white wine & garlic sauce Small/ Large
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Bittersweet Escape $14.50
- Gluten free dark chocolate fondant with blackberry compote and frozen cream
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Eggs Benedict $19.50
- Free range poached eggs served on bread with New Zealand streaky bacon and creamy, citrus Hollandaise sauce with a homemade hash brown
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Fish & Chips $18.00/ $26.50
- Gourmet beer battered fish & chips with homemade Aioli, tomato sauce & malt vinegar Small/ Large
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Ribeye Steak on the bone $40.50
- Succulent Aged 400g+ Angus Ribeye on the bone served with roasted baby potatoes, seasonal vegetables and a choice of Bearnaise sauce or Pepper sauce. The way Steak is meant to be.
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Cheesecake $12.00
- Chef’s own special homemade recipe served with all the trimmings
- Cereal, Fruit and Yoghurt $11.00
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Pork Spare Ribs $28.00
- The best in town – served with salad and fries
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Seafood Chowder $15.00
- Hot and creamy served with garlic bread
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Hungry Barn Burger $19.00
- 120g pattie, bacon, egg, lettuce, tomato, beetroot, cheese and onion served with fries
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Weiner Schnitzel $17.00
- served with fries and 2 eggs
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Pavlova $10.00
- Light and fluffy with a passion fruit sauce
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Sticky Date Pudding $12.00
- Our own homemade recipe served with a sensational butterscotch sauce
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Works $19.00
- Crispy bacon, poached free range eggs, mushroom, pork sausages, tomato, grilled potatoes & toasted rye bread
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Fish of the Day $21.50
- Matched by our chefs with fresh local produce
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Salmon & Eggs $17.00
- Smoked salmon served with kumara, carrot & quinoa fritters, sautéed spinach & poached free range eggs
- - 2 fillings $9.00
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Smoked Salmon Omelette $16.00
- Smoked salmon, herb & feta omelette served with a lemon infused hollandaise
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Soup of the Day $12.00
- Seasonal soup of the day
- - 1 filling $7.00
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Toasted Granola $12.00
- Our own crunchy toasted granola served with passionfruit infused greek yoghurt & blueberry compote
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Nibbles Platter $22.50
- served with chips, suitable for two people
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Treasure Chest Seafood Platter $93.90
- with chips, suitable for four people
- medley of raw & cooked seafood depending on season
- or shrimp & scallops $26.00
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Cheeseburger $7.50
- with chips
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Soup of the Day $12.00
- served with garlic ciabatta bread
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Seafood Nibbles $17.00
- served with chips
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Buster Burger & Chips $18.00
- homestyle meat pattie or chicken
- Mixed Leaf Salad - w parmesan, cherry tomatoes & balsamic $7.00
- Winemaker’s Platter (serves two) - Cured meats, smoked salmon, olives, antipasto, puhoi cheeses & salad w warm turkish bread & crostini $50.00
- Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil w olive brined beef e: $24 .50, m: $36 .50
- Cheese (individual serve) w accompaniments: Puhoi cheddar $6.00
- Lobster Agnolotti - w crispy fennel, micro salad & first press lemon oil $19.90
- Eye Fillet - w candied baby onions, button mushrooms, fava bean salad, roasted jersey bennes, shallot & fresh herb jus $34.00
- Eggplant and Ricotta Involtini - Fresh herb, tomato sauce & shaved reggiano parmesan $28.00
- Biscotti $1.50
- Fish & Chips $20.00
- Fresh Housemade Soup $13.00
- Chef Special Garden Salad $18.00
- Baked Tiramisu Cheesecake $12.50
- Spinach $5.00 Each
- Fries with Aioli $8.00
- Pasta of the Moment $20.00
- Chocolate and Hazelnut Parfait $12.50
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Muffins $4.00 / $4.00
- Sweet / Savoury
- Gourmet Rolls $5.50
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Toasted Sandwiches $6.00
- Ham/ Cheese / Pineapple / Bacon / Egg / Mushroom / Tomato (2X Fillings / Extra Fillings 50C)
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Our World Famous Bacon Buttie $10.50
- Bacon / Egg / Hashbrowns / Plum Sauce
- Cereal With Toast + Jams $11.00
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Toast With Jams $6.00
- 3 Pieces
- Pies $4.50
- Sandwiches $4.50
- Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
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Renwick Shallot Tart $18
- Pea puree and house relish
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Jerusalem Artichoke Soup $17
- With grilled Prawns
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Free Range Chicken Breast $29
- Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
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Marlborough Seafood Chowder $27
- Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
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Grilled Wakanui Sirloin $36
- Smoked onion puree, charred red onion, broccoli and potato rosti
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Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
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“Petite Marmite” $16
- Clarified beef consommé with bread dumplings and vegetables
Hunter's Garden Cafe
Phone
035728489
Opened hours
Monday: 11:00 AM – 4:00 PM, Tuesday: 11:00 AM – 4:00 PM, Wednesday: 11:00 AM – 4:00 PM, Thursday: 11:00 AM – 4:00 PM, Friday: 11:00 AM – 4:00 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: 11:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand , Wine Bar
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Cash , Bankcard , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating
603 Rapaura Road, Rapaura, Marlborough, 7273, New Zealand
- Marlborough Cafe Food Menus
- Marlborough New Zealand Menus
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- Marlborough Region Cafe Food Menus
- Marlborough Region New Zealand Menus
- Marlborough Region Wine Bar Menus