Hunter's Garden Cafe in Marlborough Menu

LUNCH & DINNER LUNCH & DINNER
  • Garlic Bread $8.50
  • Extra Virgin Olive Oil $14.50
    • Dukkah, Tapenade, Baguette
  • Seafood Chowder $16.00
    • White Fish, Marlborough Mussels, Shrimps and Bread
  • Hunter's Pie of the Day $19.00
    • Seasonal Salad
  • Fish 'n' Chips $28.50
    • Beer Battered Blue Cod (165g), Salad Bouquet, Tartare Sauce, Lemon, Fries
  • Braised Lamb Shank $27.00
    • Mustard Mash, Winter Vegetables, Rosemary Jus
  • Mushroom Soup with Croutons $14.00
    • Hunter's Breidecker is the choice
  • Wild Pork and Veal Terrine $19.50
    • Mustard Sauce, Cornichorns, Pickled Onions and Bread
  • Venison Burger $26.50
    • Tomato, Cheddar, Gherkins, Gourmet Mustard, Fries, Sour Dough Bun
  • Duck Leg Confit $29.50
    • Creamy Potato Mash, Braised Red Cabbage and Cherry Reduction
  • Crumbed Pork Loin Schnitzel (180g) $26.00
    • Fries, Mesclun Salad and Hunter's Sauce
  • Venison Sausage (120g) $19.50
    • with Sauerkraut, Roast Potatoes and Mustard Selection
  • Side Orders $7.00 each
    • Fries, Garden Salad, Red Cabbage, Sauerkraut, Vegetables
  • Italian Tiramisu $13.00
  • Cake Selection of the Day $13.00
    • Ice-Cream, Whipped Cream
  • Trio of New Zealand Gourmet Ice Cream $13.00
  • Individual New Zealand Cheese (40g) $7.50
    • Chutney and Crackers
CHILDREN'S MENU CHILDREN'S MENU
  • Chicken Nuggets $9.50
    • Served with fries
  • Fish Nuggets $9.50
    • Served with fries
  • Mini Hot Dogs $9.50
    • Served with fries
  • Spaghetti Bolognese $9.50
  • Fries with Tomato Sauce $7.00
  • Kid's Sundae $5.50
    • Chocolate, Caramel or Berry

Nearby Sample Menus

  • LT19 KAPOW MOO SUB & RICE $15.00
    • Stir fried basil chilli with pork mince and egg on top (original Thai country style cooking)
  • LT14 GREEN CURRY
  • L200 GINGER FRIED RICE
  • S2 SPICY VERMICELLI SALAD WITH PORK AND SHRIMP $18.00
  • LC1 CLAYPOT GINGER CHICKEN $16.00
  • DEEP FRIED TOFU WITH PEANUTS & SWEET CHILLI SAUCE $5.00
  • S1 THAI BEEF SALAD $17.00
  • - Chicken / Beef / Tofu $14.00
  • Ice cream sundae $10.00
    • Vanilla ice cream topped with your choice of strawberry, caramel, chocolate or Passionfruit sauce.
  • Bread Selection $17.00
    • A selection of oven-warmed bread served with house dips (serves 1-2 people).
  • Pão de Queijo $17.00
    • Gluten-free Brazilian cheese bread balls.
  • Salt & Pepper Squid $13.00
    • Crispy salt and pepper calamari served with a side of aioli.
  • Chicken mignon $29.50
    • Succulent chicken breast wrapped in Manuka smoked streaky bacon with a creamy white wine and tarragon sauce to finish, served with rosemary potatoes and garden salad.
  • Steak 150g
  • Garlic Bread $10.00
    • Toasted ciabatta bread with homemade garlic butter.
  • Fish of the day $P.O.A
    • Please ask the staff for today's chef choice.
  • Basil Pesto & Cream Cheese Flatbread $9.00
  • Garlic Bread $8.00
  • Prawn and Chorizo $25.00
    • Prawns, chorizo, feta, red onion, red pepper & cheese
  • Bowl of Wedges $10.00
    • With sour cream and sweet chilli
  • Homemade Soup of the Day $12.00
    • Served with Turkish bread
  • Fish of the Day, Beer Battered or Pan Fried $27.00
    • With homemade tartare sauce, served with salad and fries
  • Steak Sandwich, on Toasted Turkish Bread $26.00
    • Served with lettuce, tomato and caramelised onion relish with fries
  • Warm Chicken Salad $23.00
    • With feta, beetroot relish and tzatziki dressing
  • Olives $9.50 each
    • Warm marinated mixed olives with toasted ciabatta
  • Swiss Chocolate Mousse $12.50
    • Drizzled with a reduction of strawberries, caramel, vanilla and red wine
  • Tiramisu $12.50
    • Served with vanilla icecream and a mixed berry compote
  • Grilled Tenderloin Chicken Salad $16.90
    • With basil pesto and aioli
  • Add roasted tomatoes or field mushrooms or spinach or rosti $3.00
  • Golden Grilled Chicken Skewers $28.90
    • Served with yellow pepper sauce, brown rice and a fresh Asian salad
  • Vegetarian Salad $16.90
    • With kalamata olives and feta cheese
  • Pasta of the Day $15.90
  • Steamed Mussels $19.90
    • Garlic, white wine and herbs
  • Garlic Bread $5.20
    • (garlic, mustard seeds, parsley)
  • Steamed Mussels $19.90
    • Thai green curry and coconut cream
  • Battered Mussels $20.00
    • Freshly battered and served with salad and fries
  • Salmon Penne Pasta $24.50
    • In- house smoked Mt. Cook Alpine Salmon with penne pasta, leek and asparagus cooked in a creamy sauce
  • Moroccan Style Lamb Burger $19.90
    • Our homemade Moroccan style lamb patty with lettuce, sliced tomato, onion, hummus and tzatziki sauce on a toasted bun. Served with fries.
  • Steamed Mussels $15.90
    • (1/2 Kilo available on request)
  • Hoki Fish Bites and fries with tomato sauce.
  • Desserts N/A
    • please ask to see our blackboard
  • Roasted Aoraki salmon with kalamata olive and caper topping $28
    • served on roasted vegetable and durum wheat salad with creamy basil dressing
  • A selection of cheeses with bread and home-made relish $21
  • Fish of the Day $26
    • served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
  • Waitoa free range herb marinated chicken $26
    • served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
  • A selection of warm artisan breads with flavoured butter $11
  • Organic steak sandwich $28
    • with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
  • Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
    • served with tomato and basil salad
  • Chocolate Brownie $11.50
    • Brownie and raspberries w ice cream and cream
  • Affagato $6.50
    • A scoop of ice cream w a double espresso
  • Garlic Bread $8.00
    • Lightly toasted focaccia bread w our homemade garlic butter
  • Seafood Chowder $18.00
    • World Famous in Waikawa Bay chowder served in a bread bun
  • Prawns $12.00
    • Battered prawns served with tartare sauce
  • Fish of the Day $28.00
    • Fresh fish battered or pan seared and served w a green salad and your choice of fries or potato
  • Vegetarian Pasta of the Day $22.50
    • Served w salad or garlic bread
  • For Children under 12 years of age Choice of $14.00
    • Hotdog and fries/ Chicken nuggets and fries/ Hawaiian pizza and fries/ Goujons and fries/ Bangers and mash w peas and gravy/ Beef nachos(All Junior Pirates receive a small soft drink and a Cornetto ice cream cone)
  • Renwick Roast $19.00
    • A kiwi favorite, Roast with all the trimmings please ask for today’s roast
  • Big “As” Burger $18.00
    • 120gm “Angel Bay” Meat Pattie Tomato, lettuce, onion rings, cheese, bacon, egg, with a yummy roasted veggie chutney in a fresh bun with chunky fries
  • Chicken Nuggets, Fries, and Salad
  • MAIN
    • Served with Curly fries your choice of Chicken Nuggets, Fish Bites, Mini Hot Dog, Mini Pizza or Sausage
  • Salt and Peppered Calamari $15.00
    • Crispy calamari rings lightly fried, sprinkled with Salt and pepper and served with tartare sauce
  • Woody Ribeye $27.00
    • 220gm Ribeye Steak grilled to your liking. Served with your choice of fries and salad or garlic mash and seasonal vegetables. Finished with beer batter onion rings
  • Mini Pizza $5.00
  • Seasoned Wedges $9.00
    • Sour Cream & Sweet Chilli
  • Lamb cutlet $16.00
    • Lamb cutlet added with spices and cooked in Tandoor oven.
  • Achari chicken masala $19.50
    • Achari Chicken curry is little spicy and tangy curry, in this chicken is cooked with onion bace gravy is [ickling spices.
  • Pineapple raita $6.00
  • Keema naan $6.00
    • Naan stuffed with spiced minced lamb.
  • Dhal tadka (veg) $17.00
    • Yellow lentils cooked with ginger, garlic, fresh onions and tomatoes.
  • Mango kulfi $6.00
    • Homemade mango ice cream. Must Try
  • Prawn biryani $18.00
    • Rice and Prawn are cooked together with nuts and spices to make a sumptuous one pot meal
  • Prawn kadai $21.00
    • Prawns cooked in butter with garlic, tomato, capsicum and fresh coriander.
  • Authentic Indian Chicken Curry $35.00
    • Slow Cooked Boneless Chicken Pieces With Indian Spices, Served With Rice And Indian Bread
  • Carrot Cake $10.00
    • Served With Ice Cream
  • Seafood Chowder $18.00
    • Served With Focaccia Bread
  • Sides $ 8.00
    • Vegetables Tossed In Olive Oil
  • Calamari Squid $15.00
    • Served With Tartar Sauce
  • 400 Grams Of Scotch Fillet On The Bone $40.00
    • Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
  • Creamy Penne Pasta $30.00
    • Vegetarian Or Chicken Options Available
  • Sides $ 6.00
    • Seasoned Potato Wedges Or Fries
  • VEGETABLES SAMOSA (V) $7.00
    • flaky pastry, filled with diced potatoes, peas & cumin seed, deep fried
  • CHILLI CALAMARI (GF) $12.00
    • squid rings dipped in gramme flour batter & deep fried
  • DHUWANFREZI $27.00
    • cooked with fresh vegetables & charcoal smoked with coconut oil/chicken
  • MANGO(GF) $25.00
    • creamy cashew based mango flavoured curry with prawn
  • VINDALOO(GF)((DF) $22.00
    • spicy & tangy curry sauce with potato or lamb
  • GARLIC NAAN $3.50
  • GLUTEN FREE ROTI $6.00
  • SEAFOOD MEDLEY (FOR2)(GF) $22.00
    • prawns, fish pakora & chilli calamari
  • Creamy Scrambled Eggs On Toast $10.00
  • Gourmet Rolls $5.50
  • Pies $4.50
  • Our World Famous Bacon Buttie $10.50
    • Bacon / Egg / Hashbrowns / Plum Sauce
  • Toast With Jams $6.00
    • 3 Pieces
  • Muffins $4.00 / $4.00
    • Sweet / Savoury
  • Omelette With 2 Fillings + Toast $14.00
    • Ham / Cheese / Mushroom / Tomato / Onion
  • Pasties $4.50
  • Classic Greek Salad $15
  • Beer Battered Fish & Chips w Salad & Tartare $26
  • Mussels Marinier & Grilled Ciabatta $25
  • Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
  • Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
  • Char-Grilled Field Mushroom & Pesto Salad $17
  • BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
  • Local Seafood Chowder w Rye Bread $25
  • Quiche salmon with salad
  • Toasties
    • be your own boss
  • Lemon cheese cake
  • Tomato and cheese croissant
  • Quiche caramelized onion and feta with salad
  • Breakfast bun
  • Lolly cake
  • Chocolate brownie
  • Poached Pear, Blue Cheese & Caramelised Walnut Salad $19
  • The Store Burger $21.50 Extras $3
    • Beef, Fish Served W/ Fries
  • The Store Classic Seafood Chowder $18
  • Open Steak Sandwich $24.50
    • W/ Rib Eye, Dijon, Caramelised Onions & Fries
  • Croissant $8
    • W/ Home Made Preserves
  • Classic Fish & Chips $22 Children $14
    • W/ Homemade Tartare Sauce and salad, pan fried avail.
  • Eggs Any Style On Toast $11 Extras $4 Each
    • Add Bacon, Mushrooms, Tomato, Sausage, Hash Brown, Avocado
  • Eggs Benedict $19
    • W/ Bacon
Hunter's Garden Cafe

Hunter's Garden Cafe

location

Address

603 Rapaura Road, Rapaura, Marlborough, 7273, New Zealand

phone

Phone

035728489

clock

Opened hours

Monday: 11:00 AM – 4:00 PM, Tuesday: 11:00 AM – 4:00 PM, Wednesday: 11:00 AM – 4:00 PM, Thursday: 11:00 AM – 4:00 PM, Friday: 11:00 AM – 4:00 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: 11:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand , Wine Bar

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Cash ,  Bankcard ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
603 Rapaura Road, Rapaura, Marlborough, 7273, New Zealand