Hunter's Garden Cafe in Marlborough Menu

LUNCH & DINNER LUNCH & DINNER
  • Garlic Bread $8.50
  • Extra Virgin Olive Oil $14.50
    • Dukkah, Tapenade, Baguette
  • Seafood Chowder $16.00
    • White Fish, Marlborough Mussels, Shrimps and Bread
  • Hunter's Pie of the Day $19.00
    • Seasonal Salad
  • Fish 'n' Chips $28.50
    • Beer Battered Blue Cod (165g), Salad Bouquet, Tartare Sauce, Lemon, Fries
  • Braised Lamb Shank $27.00
    • Mustard Mash, Winter Vegetables, Rosemary Jus
  • Mushroom Soup with Croutons $14.00
    • Hunter's Breidecker is the choice
  • Wild Pork and Veal Terrine $19.50
    • Mustard Sauce, Cornichorns, Pickled Onions and Bread
  • Venison Burger $26.50
    • Tomato, Cheddar, Gherkins, Gourmet Mustard, Fries, Sour Dough Bun
  • Duck Leg Confit $29.50
    • Creamy Potato Mash, Braised Red Cabbage and Cherry Reduction
  • Crumbed Pork Loin Schnitzel (180g) $26.00
    • Fries, Mesclun Salad and Hunter's Sauce
  • Venison Sausage (120g) $19.50
    • with Sauerkraut, Roast Potatoes and Mustard Selection
  • Side Orders $7.00 each
    • Fries, Garden Salad, Red Cabbage, Sauerkraut, Vegetables
  • Italian Tiramisu $13.00
  • Cake Selection of the Day $13.00
    • Ice-Cream, Whipped Cream
  • Trio of New Zealand Gourmet Ice Cream $13.00
  • Individual New Zealand Cheese (40g) $7.50
    • Chutney and Crackers
CHILDREN'S MENU CHILDREN'S MENU
  • Chicken Nuggets $9.50
    • Served with fries
  • Fish Nuggets $9.50
    • Served with fries
  • Mini Hot Dogs $9.50
    • Served with fries
  • Spaghetti Bolognese $9.50
  • Fries with Tomato Sauce $7.00
  • Kid's Sundae $5.50
    • Chocolate, Caramel or Berry

Nearby Sample Menus

  • - Chicken / Beef / Tofu $15.00
  • Served with rice
  • POT STICKERS (4) $5.00
  • DEEP FRIED TOFU WITH PEANUTS & SWEET CHILLI SAUCE $5.00
  • - Crispy Pork $14.00
  • WONTON SOUP $6.50
  • LT42 THAI HONEY CHICKEN WITH VEGE AND RICE $14.00
  • DEEP FRIED ICE CREAM $6.00
  • Pâtè (avg) $17
    • Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
  • Chowder $20
    • Marlborough mussel chowder, toasted garlic bread
  • Soufflé $25
    • Double baked blue cheese soufflé, rocket, pear & almond salad
  • Cheese board (avg) $25
    • Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
  • Gluten Free (GF)
  • Asian bbq chicken noodle salad (mild,gf) $26
    • Cashews, coriander, mint, tomato nam jim dressing
  • Available Gluten Free (AVG)
  • Fries $8
    • Beer battered
  • Chicken mignon $29.50
    • Succulent chicken breast wrapped in Manuka smoked streaky bacon with a creamy white wine and tarragon sauce to finish, served with rosemary potatoes and garden salad.
  • Soup Of The Day $14.00
    • Please ask wait staff for chef's choice of fresh homemade soup served with oven toasted bread.
  • Brazilian fish $32.90
    • Fish pan fried with Brazilian Dende oil (a special oil from Northeastern Brazil) and spices. finished baked with coconut cream, grated vegetables and topped with fresh coriander, side of white rice and fresh salad.It's a variation of our famous "Moqueca de Peixe".
  • Escondidinho $19.50
    • Brazilian delicacy. Meat and sauce will vary but a combination is hidden under our cassava mash and creamy cheese topped with shaved parmesan then oven baked.
  • Grilled Chicken Breast
  • Feijoada $33.90
    • Traditional Brazilian dish, smokey black bean stew with spicy chorizo, pork ribs, Manuka smoked bacon hock and Manuka smoked bacon pieces. With a side of white rice, White wine silverbeet, orange slices and homemade cassava fries.
  • Cheesecake $14.00
    • Please ask wait staff for today's cheesecake option.
  • Pasta of the day $P.O.A
    • Please ask the wait staff for today's chef choice.
  • (GF) : this dish is gluten free / (GFA) : this dish can be made gluten free
  • Fricassée de Poulet aux Olives (GF) $20
    • Sliced Chicken breast cooked in a tomato, mushroom and olive sauce, served with fried potatoes
  • -With Bacon $19.00
  • Chicken Liver Pâté (GFA) $15.00
    • Served with mango and peach chutney and toasted breads
  • Poisson du Jour (GFA) $22.00
    • Chef's fish of the day served with an orange scented couscous and sauce vierge
  • -With Smoked Salmon $19
  • French Toast (GFA) $18.50
    • Served with Bacon, grilled banana and maple syrup
  • Fettuccine aux Palourdes (GF) $20
    • Clam fettuccini served in creamy garlic and parsley sauce
  • Oyster $2.00
  • Hawaiian Burger $8.50
  • Squid Ring $1.10
  • Sweet & Sour Fish $11.50
  • Or any combo Extras $1.00
  • Beef Works Burger $10.50
  • Paua 100% $9.00
  • Veggie $3.30
  • -Prawn $30.00
  • Gluten-free options are available, please ask your server.
  • Salt & Pepper Fish Bites with Fries $12.00
    • Served with tomato sauce.
  • Chocolate Mud Cake $14.00
    • Served with whipped cream and vanilla ice cream.
  • Atlantico $26.00
    • Smoked Salmon, red onion, cream cheese, capers topped with Aiolo drizzle and fresh dill.
  • Hawaiian $20.00
    • Leg ham, fresh pineapple and our passata sauce topped with mozzarella cheese.
  • Margarita $20.00
    • Tomato paste topped with mozzarella cheese and basil.
  • Mushroom Sauce / Peppercorn Sauce / Side Salad / Steamed Vegetables / Baby Potatoes. $7.00 each
  • Gluten Free Bread $6.00
  • Steamed Mussels $21.50
    • Blue cheese, cream, and parsley
  • Roast Vegetable Salad $19.90
    • (Gluten free)Roast vegetables, halloumi cheese and salad greens with pesto and our honey dressing.
  • Battered Mussels $20.00
    • Freshly battered and served with salad and fries
  • Homemade Bread $4.50
  • Ravioli $22.50
    • Pockets of pasta filled with spinach and ricotta and cooked in a creamy tomato sauce; with sprinkle of parmesan cheese.
  • Steamed Mussels $19.90
    • Garlic, white wine and herbs
  • Calamari $22.50
    • N.Z. squid prepared in our kitchen, tossed in flour, deep fried and drizzled with olive oil and garlic. Served with salad and fries.
  • Vegetable Samosa (2 pieces) $7.00
    • Short Pastry Pockets filled with Vegetables and Spices, Served with Home-made Chutney
  • Vindaloo (Chicken, Lamb or Beef) $18.90
    • A typical Goanese Style Dish cooked in Vinegar and Whole Spices
  • Madras (Chicken, Lamb or Beef) $18.90
    • A hot South Indian dish, Cooked to Suit your Palate
  • Tandoori Chicken Samosa (2 pieces) $8.00
    • Short Pastry Pockets filled with Vegetables and Tandoori Chicken and Spices, Served with Home-made Chutney
  • Raita $4.00
    • Yoghurt mixed with cucumber and ground spices
  • Korma (Chicken, Lamb or Beef) $18.90
    • A Creamy Sauce made of Almond Paste, Cream and Spices
  • Seekh "Rampuri" (6 pieces) $11.00
    • A Specialty from the Kitchens of the "Maharaja of Rampur", Lamb and Beef Mince with Onions and Green Spices, Pressed on a Skewer and Roasted in a Tandoori Oven
  • Mixed Hot Pickle $4.00
    • Lime, mango and chilli
  • Steak
    • (Served on a focaccia bun w salad and small serving of fries w aioli) cooked to your liking, w an egg
  • Check out our Specials Board for Pasta of the Day
  • Prawns $12.00
    • Battered prawns served with tartare sauce
  • Cheesy Mu Bread $10.00
    • Nice on the lips but bad for the hips. Lightly toasted focaccia bread w chilli onion jam, our homemade garlic butter and cheese
  • Chowder $18.00
    • World famous in Waikawa Bay served in a bread bun
  • For Children under 12 years of age Choice of $14.00
    • Hotdog and fries/ Chicken nuggets and fries/ Hawaiian pizza and fries/ Goujons and fries/ Bangers and mash w peas and gravy/ Beef nachos(All Junior Pirates receive a small soft drink and a Cornetto ice cream cone)
  • All Day Breakfast $22.00
    • Eggs cooked to your liking w mushroom, tomato, sausage, bacon, hash brown, baked beans and toast; can be broken down Vegetarian option available
  • Beef
    • (Served on a focaccia bun w salad and small serving of fries w aioli) our homemade patties, w an egg
  • Bacon and Egg Panini $10.50
  • Smoked Chicken Panini $10.50
  • Mushrooms $4.40
  • Chips Large $7.20
  • Fresh Fish of the Day Full$19.00/Half$16.00
    • Served with Chips, Salad Bar or Vegetables Battered
  • Fish and Chips $10.40
    • Battered fish and chips wrapped in newspaper
  • Tomatoes $2.90
  • Chips Small $3.90
  • Eye Fillet - w candied baby onions, button mushrooms, fava bean salad, roasted jersey bennes, shallot & fresh herb jus $34.00
  • Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil w olive brined beef e: $24 .50, m: $36 .50
  • Kohu Road Ice Creams & Sorbets - w fresh raspberries $10 .50
  • Balinese Duck - w parsnip vanilla purée, bok choy & sour cherries $35.00
  • Lobster Agnolotti - w crispy fennel, micro salad & first press lemon oil $19.90
  • Cheese (individual serve) w accompaniments: Puhoi blue $6.00
  • Smoked Lamb Loin - w crushed baby peas, caramelized pearl onions & galette potatoes $35.00
  • Waitoa Free Range Chicken Breast - Prosciutto wrapped on crisp potato & thyme pavé w sweet corn chilli salsa & jus roti $32.00
  • Pork & Vegetable Dumplings
    • With soy dipping sauce
  • Baked Tiramisu Cheesecake $12.50
  • Continental Breakfast Buffet $22.00
    • Seasonal fresh fruits, natural yoghurt with a vareity of toppings, choice of cereals baker's basket with a selection of preserves. Freshly squeezed orage, grapefruit or tomato juice served with your choice of white, wholemeal, multi grain or fruit bread, and freshly brewed coffee or tea
  • Apple & Cherry Strudel $12.50
  • Sausage $5.00 Each
  • Ricotta, Spinach & Feta Filo Parcel $18.00
  • Salmon & Dill Rillette $16.50
  • Seared Lamb Rump $32.00
  • Pies $4.50
  • Eggs Benedict $17.00
    • Marlborough Salmon, Spinach + Hollandaise Sauce
  • Danishes $3.70
  • Inlet Mega Breakfast $19.00
    • Bacon / Egg / Hashbrowns / Sausage / Tomato / Toast
  • Filled Rolls $5.50
  • Our World Famous Bacon Buttie $10.50
    • Bacon / Egg / Hashbrowns / Plum Sauce
  • Caramel Slices $4.00
  • French Toast $16.00
    • Bacon / Banana / Maple Syrup
  • Pies
  • Sandwich le français
    • Traditional french bread, ham, cheese, butter.
  • Steak and cheese pie
  • French chicken salad
    • Salade française au poulet
  • Can be served with mashed potatoes, peas & salad
  • Scone date
  • Vege pie
  • Short bread
  • * Soup of the Day $ 12.00
  • *The Big Breakfast $ 18.50
  • Porridge $ 8.50
    • with brown sugar & cream
  • Nachos $ 14.50
  • * Whitebait Sandwich $ 14.00
  • Bowl of Fries $ 7.00
  • *Toast & Preserves $ 10.00
  • Caramelised onions, spinach & cheese $ 16.50
Hunter's Garden Cafe

Hunter's Garden Cafe

location

Address

603 Rapaura Road, Rapaura, Marlborough, 7273, New Zealand

phone

Phone

035728489

clock

Opened hours

Monday: 11:00 AM – 4:00 PM, Tuesday: 11:00 AM – 4:00 PM, Wednesday: 11:00 AM – 4:00 PM, Thursday: 11:00 AM – 4:00 PM, Friday: 11:00 AM – 4:00 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: 11:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand , Wine Bar

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Cash ,  Bankcard ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
603 Rapaura Road, Rapaura, Marlborough, 7273, New Zealand