Hunter's Garden Cafe in Marlborough Menu

LUNCH & DINNER LUNCH & DINNER
  • Garlic Bread $8.50
  • Extra Virgin Olive Oil $14.50
    • Dukkah, Tapenade, Baguette
  • Seafood Chowder $16.00
    • White Fish, Marlborough Mussels, Shrimps and Bread
  • Hunter's Pie of the Day $19.00
    • Seasonal Salad
  • Fish 'n' Chips $28.50
    • Beer Battered Blue Cod (165g), Salad Bouquet, Tartare Sauce, Lemon, Fries
  • Braised Lamb Shank $27.00
    • Mustard Mash, Winter Vegetables, Rosemary Jus
  • Mushroom Soup with Croutons $14.00
    • Hunter's Breidecker is the choice
  • Wild Pork and Veal Terrine $19.50
    • Mustard Sauce, Cornichorns, Pickled Onions and Bread
  • Venison Burger $26.50
    • Tomato, Cheddar, Gherkins, Gourmet Mustard, Fries, Sour Dough Bun
  • Duck Leg Confit $29.50
    • Creamy Potato Mash, Braised Red Cabbage and Cherry Reduction
  • Crumbed Pork Loin Schnitzel (180g) $26.00
    • Fries, Mesclun Salad and Hunter's Sauce
  • Venison Sausage (120g) $19.50
    • with Sauerkraut, Roast Potatoes and Mustard Selection
  • Side Orders $7.00 each
    • Fries, Garden Salad, Red Cabbage, Sauerkraut, Vegetables
  • Italian Tiramisu $13.00
  • Cake Selection of the Day $13.00
    • Ice-Cream, Whipped Cream
  • Trio of New Zealand Gourmet Ice Cream $13.00
  • Individual New Zealand Cheese (40g) $7.50
    • Chutney and Crackers
CHILDREN'S MENU CHILDREN'S MENU
  • Chicken Nuggets $9.50
    • Served with fries
  • Fish Nuggets $9.50
    • Served with fries
  • Mini Hot Dogs $9.50
    • Served with fries
  • Spaghetti Bolognese $9.50
  • Fries with Tomato Sauce $7.00
  • Kid's Sundae $5.50
    • Chocolate, Caramel or Berry

Nearby Sample Menus

  • LD1 DUCK NOODLE SOUP $17.00
  • LT20 STIR FRIED VEGE & GINGER
  • - Chicken / Beef / Tofu $14.00
  • L35 BEEF WITH BLACK BEAN SAUCE $14.00
  • DEEP FRIED PORK DUMPLING (4) $5.00
  • CRISPY CREAM CHEESE ROLLS $4.00
  • WONTON SOUP $6.50
  • L203 PINEAPPLE FRIED RICE & CASHEW NUTS
  • Malai Kofta $15.00
    • Delicious clusters of lightly-fried homemade cottage cheese, potato and nuts served with a delicate cashew-based gravy.
  • Side Platter $10.00
  • Kakori Seekh Kabab (Lamb) $10.00
    • Ground spiced lamb mince, molded onto skewers and cooked in the tandoori oven - the world's softest kebab!
  • Butter Prawns $19.50
    • If you love your butter chicken, this is another variation. Prawns cooked in cashew and tomato-based gravy.
  • Keema Naan $5.00
  • Tandoori Veggie $11.00
    • Fresh vegetables and cottage cheese marinated with yoghurt and spices and cooked in the tandoori oven.
  • Cheese Naan $5.00
    • Soft bread using white flour baked in tandoori oven stuffed with cheese.
  • Mango Saffron Chicken $17.00
    • Mango's own tender pieces of chicken cooked in a unique blend of mango and cashew-paste.
  • -Mexico
    • Pork con Carne, baby spinach, salsa, jalapeños, coriander ( medium spiced )
  • -Carne
    • Ham, minced beef, salami, onion, BBQ sauce
  • -Russian Roulette
    • ( One slice is very spicy ! ) Ham, salami, beef, bacon, chicken, onions, mushrooms
  • 4 x Pizza Take-Away or Dine-in $55.00
  • Dodson street burgers $ 21.50 each
  • -or sun-dried tomato pesto, cheese
  • Knoblauchbrot $ 7.00
    • Four bread slices with our melted garlic and herb butter
  • Haus Salat $ 8.00
    • Brot, Butter Mixed salad with our house dressing, bread, butter
  • Other Sauces
    • BBQ, Satay, Tomato, Mayonnaise
  • Eggplant Dip One Size $10.00
    • Fried eggplant, crushed, marinated in garlic, dill, lemon juice, olive oil.
  • Chicken Iskender
    • Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces.
  • Chicken Shish One Size $22.00
    • Authentic grilled skewered chicken, all served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
  • Meat on Fires
    • Your choice of your doner meat, served on a bed of fries and your choice of sauces (does not include salad or dips).
  • Vegetarian Mixed Mezze One Size $26.00
    • Fresh falafel, zucchini & carrot fritters, seasonal salad with a variety of dips, including eggplant dip, tarator (carrot dip), ezme (spicy dip), sigara borek, halloumi, tzatziki and Turkish bread.
  • Small $13.50
  • Falafel (1 x piece) $1.50
  • Hot Chips $7.50
    • A bowl of chunky chips with aioli
  • Summer Seasonal Soup $11.90 / $19.90
  • Marlborough Green-lipped Mussels $12.90
    • Three of each in a shell with garlic butter and a herb-infused chilli oil
  • Captain Cook Fishcakes $16.90
    • Fresh fish with potato, garlic, chilli ginger and coriander, and served with a fresh garden salad
  • Vegetarian Salad $16.90
    • With kalamata olives and feta cheese
  • Tiramisu $12.50
    • Served with vanilla icecream and a mixed berry compote
  • Toasted Sandwich $8.50
    • On wholegrain bread. Choose any two from ham, cheese, tomato, onion, pineapple - Extra fillings $1.00 each
  • Corn Fritters $14.90
    • Kiwi-style corn fritters served with fresh tomato salsa
  • Hot Dog $3.20
  • Crab Stick $1.80
  • Steak, Eggs & Chips $14.00
  • Wedges / Sour Cream / Bacon $10.90
  • Beef Works Burger $10.50
  • Sausage $2.80
  • Mussel Burger $8.00
  • Steak & Onion Roll $3.40
  • Mixed Meze $28.00/$48.00
    • for One/for Two
  • Garlic Bread $5.00
  • Cake of The Day (please ask staff) $6.00
  • Zucchini/Carrot Fritter (1 x piece) $1.50
  • Baklava with Vanilla Ice Cream $7.00
  • Ezme (spicy dip) $10.00
    • Tomatoes, onion, parsley, salsa, garlic, olive oil and spices - One size
  • Pirzola (lamb cutlet) $24.00
    • Authentic grilled, marinated lamb cutlets, served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread - One size
  • Open Kebab $14.00
    • Your choice of filling, whether it be spit-roasted doner meat or fresh vegetarian, on flat bread (non wrapped) with lettuce, carrot, tabouleh, onion and your choice of sauces - one size
  • Sirloin Steak and Scallops $32.50
    • 200g Sirloin Steak with crumbed scallops served with beer battered chips and salad
  • Chicken Chippies and Salty Dogs $17.30
    • Chicken Chippies with mini hot dogs, samosas, spring rolls and dipping sauce
  • Wedges Small $5.50
  • Banana Split $9.40
  • Prawn Cocktail $11.50
  • Wedges Large $8.90
  • Onions $2.90
  • Egg $1.90
  • Paneer taka tak $20.00
    • Cottage cheese cooked in an onion and tomato sauce with capsicum, onions and spices in it.
  • Malai kofta $18.00
    • Potatoes and homemade cottage cheese mixed with herbs, spices, simmered in a nutty creamy sauce, garnished with almonds and sultana.
  • La tandoor biryani $18.00
    • Rice and Chicken/Lamb/Beef are cooked together with nuts and spices to make a sumptuous one pot meal
  • Kathi chicken $20.00
    • Stir fried boneless chicken cooked in gold brown onion gravy with cashew nut and fresh coriander.
  • Chocolate fudge brownie $10.00
  • Mushroom do pyaza $18.00
    • Mushroom cooked with fresh onion mixed with spices with cashew nut sauce.
  • Meat samosa (2 pcs) $6.50
    • Flaky pastry filled with spicy minced lamb and peas.
  • Aloo palak $17.00
    • Potatoes cooked in spinach, cream and spices.
  • Nug / chips $10.00
  • Chicken breast $20.00
    • With cream cheese + apricot sauce - Salad / fries
  • Shrimp cocktail $10.00
  • Mushroom $3.00
  • Pasta mushroom & bacon $20.00
    • Creamy garlic sauce
  • Salad (spring / summer) $20.00
    • Chicken, bacon + feta OR salmon, bacon + feta
  • Deep fried camembert with plum sauce $10.00
  • Fries $5.00
  • VEGETABLES SAMOSA (V) $7.00
    • flaky pastry, filled with diced potatoes, peas & cumin seed, deep fried
  • ONION BHAJI (GF)(V) $7.00
    • onion deep fried in a coating of chana flour & mild spices comes with mango & chilli dressing
  • ROGAN JOSH(GF)(DF) $22.00
    • cooked with Roger's one for all spice mix, ginger, garlic & tomatoes with goat
  • SAAG(GF) $22.00
    • creamy spinach curry with herbs & oriental spice with goat
  • TANDOORI ROTI $3.00
  • DHAWAN CURRY $28.00
    • cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/vension
  • TANDOORI CHICKEN $20.00
    • comes with green salad 5 pcs
  • TIKKA MASALA(GF) $20.00
    • tomato cream sauce with onion & capsicum with chicken
  • Pasties $4.50
  • Creamy Scrambled Eggs On Toast $10.00
  • Toast With Jams $6.00
    • 3 Pieces
  • Pecan Brownie $4.00
  • Cakes $5.50
  • Omelette With 2 Fillings + Toast $14.00
    • Ham / Cheese / Mushroom / Tomato / Onion
  • Sandwiches $4.50
  • Chocolate Croissant $3.70
  • Buche De Chèvre $17.00
    • Warmed goat cheese served on marinated beetroot with pine nuts, raisins beetroot purée & delicious greens
  • Pesce Mercato $27.00
    • Select white market fish of the day served on tomato-fennel ragout with baked rosemary potatoes & a fragrant herb oil
  • A delightful mouth-watering selection of summer Tapas to share $55.00
    • Ask your waiter for today’s selection
  • Involtini Di Pollo $17.50
    • Waitoa free range succulent chicken roulades with sage & bacon served on a bed of couscous & vibrant garden greens
  • Luscious Orange Semolina Cake $14.00
    • With a zesty citrus compote & curd laced yoghurt
  • Sublime Black Olive Ice Cream $14.00
    • With marinated fresh berries & olive oil short bread
  • L’Agnello Al Forno $28.00
    • Succulent oven roasted New Zealand lamb shank with kumara croquette on vegetable caponata, cumin yoghurt & braising jus
  • Warmed Marlborough Olives $9.50
    • Marinated in rosemary, zesty lemon & garlic
  • Spinach, feta & salmon $ 17.00
  • Extras $ 3.00
    • bacon, mushrooms, 2 eggs, baked beans or sausages
  • Butter Chicken & Rice $ 16.50
  • Bowl of Wedges
  • Porridge $ 8.50
    • with brown sugar & cream
  • Bowl of Fries $ 7.00
  • *Omelette
  • Special of the Day $ 14.50
  • Grilled Wakanui Sirloin $36
    • Smoked onion puree, charred red onion, broccoli and potato rosti
  • Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
  • Confit Duck Leg $33
    • With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
  • Winter Leaf Salad $16
    • Salad leaves, crumbed goats cheese balls, pear slices and caramelized walnuts
  • Pearl Barley Spring Roll $25
    • on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
  • “Petite Marmite” $16
    • Clarified beef consommé with bread dumplings and vegetables
  • Pan Fried White Market Fish $34
    • Horseradish and potato mash, winter vegetables and fish veloute
  • Garden Vegetables or Green Side Salad with toasted seeds $9.5
Hunter's Garden Cafe

Hunter's Garden Cafe

location

Address

603 Rapaura Road, Rapaura, Marlborough, 7273, New Zealand

phone

Phone

035728489

clock

Opened hours

Monday: 11:00 AM – 4:00 PM, Tuesday: 11:00 AM – 4:00 PM, Wednesday: 11:00 AM – 4:00 PM, Thursday: 11:00 AM – 4:00 PM, Friday: 11:00 AM – 4:00 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: 11:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand , Wine Bar

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Cash ,  Bankcard ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
603 Rapaura Road, Rapaura, Marlborough, 7273, New Zealand