Hunter's Garden Cafe in Marlborough Menu

Nearby Sample Menus

Pâtè (avg) $17
- Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
Gluten Free (GF)
Hot smoked salmon s (gf) $28
- Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
Available Gluten Free (AVG)
Soufflé $25
- Double baked blue cheese soufflé, rocket, pear & almond salad
The wr burger $25
- Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
Bread $12
- Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
Cheese board (avg) $25
- Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney

Chicken Liver Pâté (GFA) $15.00
- Served with mango and peach chutney and toasted breads
Truffle Scrambled Egg filled Crêpes (GF) $16.00
- Filled crêpes with truffle scrambled eggs, tomato salsa, salad and parmesan
Poisson du Jour (GFA) $22.00
- Chef's fish of the day served with an orange scented couscous and sauce vierge
(GF) : this dish is gluten free / (GFA) : this dish can be made gluten free
Steak Sandwich (GFA) $23
- Char-grilled strip loin with Swiss cheese, onion confit and tomato and olive chutney
-With Bacon $19.00
Raupo Risotto (GFA) $20.00
- Chef's creation of the day
Homemade Toasted Granola (GFA) $13.50
- Honey and coconut roasted rolled oats, cranberries,apricot and yoghurt

Bowl of Fries $7.00
- With tomato sauce and homemade aioli
Seafood Chowder $18.00
- Tarakihi, mussels, squid, fresh herbs, capers and preserved lemons - Served with Turkish bread
Warm Chicken Salad $23.00
- With feta, beetroot relish and tzatziki dressing
Chicken and Garlic $22.00
- Garlic Chicken, red onion, red peppers, cheese, aioli & cream cheese
Succulent NZ Lamb Shank $28.00
- Served on creamy mash, seasonal vegetables, red wine jus and delicious onion rings
Oxleys Homemade Beef Burger $19.50
- With beetroot relish, caramelised onions and fries
Sticky Pork Ribs $26.00
- Served with salad and fries
Fish of the Day, Beer Battered or Pan Fried $27.00
- With homemade tartare sauce, served with salad and fries

Prime Eye Fillet Steak $39.90
- 250g eye fillet cooked medium-rare and served with potato and blue cheese gratin, seasonal vegetables and a smooth red wine jus
Homemade Lasagne with Garden Salad $15.90
- An enduring classic. Choose from beef or vegetarian
Tiramisu $12.50
- Served with vanilla icecream and a mixed berry compote
Golden Grilled Chicken Skewers $28.90
- Served with yellow pepper sauce, brown rice and a fresh Asian salad
Seafood Chowder $13.90
- Packed with seafood and served thick and creamy
BLT Sandwich $11.90
- Streaky bacon, lettuce and tomato on wholegrain bread - Add fried egg $2.00
The Great Big Kiwi Breakfast $19.90
- NZ streaky bacon, free range eggs (scrambled, fried or poached), roasted tomato, breakfast sausages, home-made rosti, mushrooms with wholemeal sourdough toast
Mighty Morning Muesli $12.90
- A bowl of highlander muesli, packed with nuts and dried fruit, topped with Greek yoghurt and fresh seasonal fruit

Bruce’s Road Duck Salad $ 27
- Asian style salad, red chilli, fried shallots, water chestnut, lime & coconut dressing
Coconut & Passionfruit Cheesecake (GF ON REQUEST) $12
- salted caramel, coulis, vanilla ice cream
Broccolini $8
Bread $14.50
- olive oil, balsamic reduction, dukkah, seasonal dips
Perla Potatoes $ 8
Havelock Mussel Fritters $18
- lime aïoli, cress, tomato achar, sourdough
Summer Berry Pudding $ 11.50
- crème anglaise, seasonal berries
Rai Valley Pork Belly (GF) $22
- pork belly, scallops, cauliflower, crackle, cress

Lamb Shank $30.00
- Delicious Lamb Shank slow cooked in Guinness & rosemary herb. Served with creamy mashed potato and peas.
Angus Burger $25.00
- Prime Angus beef pattie topped with double cheese, tomato, beetroot, lettuce, crispy bacon and egg. Served with onion relish in a toasted burger bun and fries.
GLUTEN-FREE OPTION $7.00
Fish and Chips $26.00
- Snapper fillets fried in a light crispy beer batter with seasonal salad and fries. Served with Tartar sauce and wedges of lemon.
Chocolate Mud Cake $14.00
- Served with whipped cream and vanilla ice cream.
Mushroom Sauce / Peppercorn Sauce / Side Salad / Steamed Vegetables / Baby Potatoes. $7.00 each
Bacon / Brie / Chicken / Ham / Mushrooms / Pineapple / Tomato $4.00
Vegetarian $23.00
- Spinach, capsicum, red onion, mushrooms topped with feta cheese and sweet chilli swirl.

Mixed Hot Pickle $4.00
- Lime, mango and chilli
Tandoori Chicken $24.00
- Chicken Marinated in Spices, Ginger and Garlic Extracts, Lemon Juice, Yoghurt & Roasted in the Tandoori Oven
Honey Chilli Chicken $19.90
- Battered Boneless Cubes of Chicken Fried and Sauteed in Juliennes of Capsicum, Onion, Spring Onion & Spicy Garlic Flavour with honey
Mango Chutney $4.00
- Mildly spiced mangoes
Side Dishes Platter $17.00
- Combination of side dishes
Aloo Gobhi $16.90
- Diced Potatoes cooked with curry seed and spices. A dry dish
Sagawala (Chicken, Lamb or Beef) $18.90
- A Spinach-Based Curry Blended to Perfection in the Mughlai Tradition, Cooked with Fresh Green Spices and a Puree of Green Leafy Spinach
Mattar Mushroom $16.90
- Peas and mushrooms in a very smooth onion and tomato based curry

Cereal, Fruit and Yoghurt $11.00
Fish of the Day $16.00
- served with fries and salad
Pate $12.00
- Served with freshly toasted bread
Da’s Porridge $9.00
Fresh Blue Cod $27.00
- Pan-fried or tempura battered and served with salad and fries
Sausages and Eggs on toast $14.50
Weiner Schnitzel $17.00
- served with fries and 2 eggs
Cheesecake $12.00
- Chef’s own special homemade recipe served with all the trimmings

Wedges Small $5.50
Smoked Chicken Panini $10.50
Wedges Large $8.90
Chicken Chippies and Salty Dogs $17.30
- Chicken Chippies with mini hot dogs, samosas, spring rolls and dipping sauce
Wedges Large $8.90
Side Salad $5.40
Lunch Roast Full$16.30/Half$14.20
Chips Large $7.20

Authentic Indian Chicken Curry $35.00
- Slow Cooked Boneless Chicken Pieces With Indian Spices, Served With Rice And Indian Bread
Creamy Penne Pasta $30.00
- Vegetarian Or Chicken Options Available
Carrot Cake $10.00
- Served With Ice Cream
Sides $ 8.00
- Vegetables Tossed In Olive Oil
Bitter Chocolate Tart $15.00
- Homemade Chocolate Tart Served With A Scoop Of Ice Cream
Sides $ 6.00
- Seasoned Potato Wedges Or Fries
Calamari Squid $15.00
- Served With Tartar Sauce
400 Grams Of Scotch Fillet On The Bone $40.00
- Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables

Salmon, Avocado & Spinach Eggs Benedict $12.00
- Marlborough salmon served with avocado & spinach on sourdough bread served with 2 poached eggs & homemade hollandaise
Green Mix Salad $6.50
- W/ balsamic olive oil dressing
Seafood Chowder $19.00
- Lemon, saffron & potato base w fish, shrimps, salmon, mussels & crispy squid w/ Redsalt turkish bread
Crispy Squid Noodle Salad $18.50
- Lettuce, coriander, mint, cucumber, red onion w sesame palm sugar & chilli dressing
Beef Turkish $19.50
- W/ egg, onion marmalade, lettuce, tomato, cheese, beetroot & onion rings
Fresh sandwiches $6 Side / $6.50 Full
- BLT, salmon n cucumber, ham salad, chicken ceasar
Chicken Turkish $17.00
- W/ lettuce, tomato, basil pesto, brie & wedges
Full Cooked Breakfast $22.50
- Streaky bacon, roasted cherry tomatoes, hash browns, sausages, Portobello mushrooms, fresh bread, tomato relish and your choice of either poached/fried or scrambled free range eggs

For Three: $32.00
Chef Special Garden Salad $18.00
Chicken Breast $28.00
Tomato $5.00 Each
Pulled Pork Taco
- With grilled potato wedges
Healthy Start $16.50
- Muesli, fresh fruits and natural yoghurt
Grilled Halloumi $24.00
For Two: $25.00

Pasties $4.50
Cakes $5.50
Pecan Brownie $4.00
Inlet Mega Breakfast $19.00
- Bacon / Egg / Hashbrowns / Sausage / Tomato / Toast
Danishes $3.70
Gourmet Pie N/A
- Chicken / Lamb / Meat / Vegeterian
Bacon & Egg $14.00
- Fried / Poached / Scrambled
Chocolate Croissant $3.70

Mussels Marinier & Grilled Ciabatta $25
Beer Battered Fish & Chips w Salad & Tartare $26
Smoked Fish & Kumara Pie w Garden Salad $25
Classic Caesar Salad $19
Char-Grilled Field Mushroom & Pesto Salad $17
BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
Classic Greek Salad $15

Quiche salmon with salad
Venison red wine bacon p
Lolly cake
French pie / le pie français
- Chicken, béchamel sauce, brie, onion, carrot
Blueberry muffin
Moroccan chicken pie
Lemon cheese cake
Breakfast bun

Hunter's Garden Cafe

Marlborough Region > Marlborough > Hunter's Garden Cafe

Address

603 Rapaura Road, Rapaura, Marlborough, 7273, New Zealand

Phone

035728489

Email

cafe@hunters.co.nz

Opened hours

Monday: 11:00 AM – 4:00 PM, Tuesday: 11:00 AM – 4:00 PM, Wednesday: 11:00 AM – 4:00 PM, Thursday: 11:00 AM – 4:00 PM, Friday: 11:00 AM – 4:00 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: 11:00 AM – 4:00 PM

Price

$0 - $10

Type

None

Service

Table Service

Cuisine

Cafe Food , New Zealand , Wine Bar

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Cash , Bankcard , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating

Visit Website

Hunter's Garden Cafe in Marlborough Menu

Nearby Sample Menus

Hunter's Garden Cafe

Marlborough Region > Marlborough > Hunter's Garden Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

603 Rapaura Road, Rapaura, Marlborough, 7273, New Zealand

Marlborough Restaurants

Marlborough Region Restaurants

Nearby restaurants

Captain's Daughter

Renwick Takeaways

DA's Barn Restaurant & Bar

Akbabas Turkish Kebab and Coffee House

Giesen Cellar Door

Blenheim Railway Cafe & Ice Creamery

Toot N Whistle Inn

MIA - Dining & Wine Cellar