Il Forno Bakery and Cafe in Auckland Menu

MENU - From Monday to Friday - From 7 to 1.30 MENU - From Monday to Friday - From 7 to 1.30
  • Toast with Butter & Preserves $4.00
    • Your choice of: Mix Grain, Ciabatta, Sourdough
  • Croissant with Butter & Preserves / Spreads $4.00
  • with Butter & Preserves $3.50
  • with Cream Cheese & Preserves / Spreads $4.50
  • Sesame / Poppy Seeds Bagel
  • House made Oat Muesli $6.00
    • served w Yoghurt & Milk
  • Hot Fruit Porridge $6.00
    • served w Yoghurt & Milk
  • Free range Eggs on Toast (any style) $8.00
  • Extra $2.50
    • Your choice of: Crispy Bacon, Fresh or Roast Tomato, Spinach, Field Mushrooms, Potato Gratin
  • Free range eggs Omelette $9.50
    • Your choice of: Field Mushrooms & Taleggio Cheese Smoked Chicken, Spinach and Roast Tomato
  • with home made Pork Sausage $13.00
  • with home made Lamb or Chicken Sausage $15.00
  • Cooked Breakfast
    • 2 free range fried Eggs, Bacon, Tomato, Potato gratin
  • Vegetarian Cooked Breakfast $13.00
    • 2 free range fried Eggs, Mushroom, Spinach, Roast Tomato, Potato Gratin
  • Lasagna $12.00
    • w Meatball, Sausage, Parmesan & Neapolitan Ragu
  • Gnocchi $12.00
    • Poato Gnocchi served with Pancetta, Smoked Mozzarella & Baby Spinach
  • Chicken Schnitzel $12.00
    • Deep fried Chicken Thigh on Ciabatta Roll w Roast Tomato, Bocconcini, Mesclun & Mayo
  • Cannelloni $12.00
    • filled with Ricotta & Spinach
BRUNCH (Weekend Only) BRUNCH (Weekend Only)
  • Toast with Butter & Preserves $4.00
    • Your choice of: Mix Grain, Ciabatta, Sourdough
  • Croissant with Butter & Preserves / Spreads $4.00
  • with Butter & Preserves $3.50
  • with Cream Cheese & Preserves / Spreads $4.50
  • with Ricotta Cheese & Fresh Tomato $5.00
  • Sesame / Poppy Seeds Bagel
  • Plain Croissants $2.20
  • Almond Croissant $4.00
  • Lemon & Ricotta Almond Croissant $4.50
  • Chocolate Almond Croissant $4.50
  • Oat, Orange & Raisin Scone $3.00
    • with butter & home made preserves $4.50
  • Selection of Lattice $3.80
  • Fruit Danish w Custard $3.50
  • Chocolate Danish $3.50
  • Selection of Fornut $4.00
  • House made Oat Muesli $6.00
    • served w Yoghurt & Milk
  • Hot Fruit Porridge $6.00
    • served w Yoghurt & Milk
  • Free range Eggs on Toast (any style) $8.00
  • Lemon Curd & Ricotta Crepes $11.00
    • served with Raspberry Sauce
  • Asparagus Crepes $11.00
    • served with creamy Mushroom
  • with home made Pork Sausage $13.00
  • with home made Chicken or Lamb Sausage $15.00
  • Cooked Breakfast
    • 2 free range fried Eggs, Bacon, Tomato, Potato gratin
  • Bacon $15.50
  • Smoked Salmon & Spinach $16.50
  • Field Mushrooms $16.50
  • Free Range Eggs Breakfast
    • Your choice of
  • Lasagna $12.00
    • w Meatball, Sausage, Parmesan & Neapolitan Ragu
  • Gnocchi alla Bolognese $12.00
    • w Ragu Sauce, Mozzarella & Parmesan
  • Chicken Schnitzel $12.00
    • Deep fried Chicken Thigh on Ciabatta Roll w Roast Tomato, Bocconcini, Mesclun & Mayo
  • Cannelloni $12.00
    • filled with Ricotta & Spinach
  • Chicken, Steak & Cheese, Steak & Mushroom - with salad $9.50 $6.00
  • Lamb Spinach Feta - with salad $10.50 $7.00
  • Wholemeal Pie
    • Your choice of
  • Crispy Bacon, Fresh or Toast Tomato, Avocado, Spinach, Field Mushrooms, Potato Gratin, Home made Pork Sausage $2.00
  • Smoked Salmon, Chicken Sausage or Lamb Sausage $3.00
  • Extra
    • Your choice of
  • Free range Eggs Omelette $9.50
    • Your choice of: Field Mushrooms & Taleggio Smoked Chicken, Spinach & Roast Tomato
SWEETS SWEETS
  • Plain Croissants $2.20
  • Almond Croissant $4.00
  • Chocolate Almond Croissant (weekend special) $4.50
  • Lemon Ricotta Almond Croissant (weekend special) $4.50
  • Oat, Orange & Raisin Scone (weekend special) $3.00
    • with butter & preserves $4.50
  • Selection of Lattice $3.80
  • Fruit Danish w Custard / Chocolate Danish $3.50
SAVOURY SAVOURY
  • Chicken, Steak & Cheese, Vegetarian, Steak & Mushroom - with salad $9.50 $6.00
  • Lamb Spinach Feta - with salad $10.50 $7.00
  • Wholemeal Pie
    • Your choice of

Nearby Sample Menus

  • Chocolate & Black Doris Plum 15
    • w chocolate ganache, poached black doris plum, chocolate mascarpone, chocolate brownie & chocolate ice block
  • Curry sauce 2
  • Matakana Oysters - grown locally ½ Doz $17 Doz $29
    • natural w shallot & red wine vinegar
  • Board of Toasted Breads 13
    • w house made smoked salmon pate
  • Chocolate Brownie & Ice Cream 9
  • Braised Lamb Shoulder 32
    • w crushed peas, salted lemon yoghurt & balsamic figs
  • Sticky Hot Wings 16
    • 8 wings
  • Todays Cheese Plate 18
    • w fig & chilli chutney & fresh apple
  • 12. Tom Yum
    • Hot and sour soup with mushrooms and Thai herbs
  • 9. Poh Pia Sod (4pcs) $8.50
    • Fresh vegeetables, lettuce, coriander, carrot, mint and steamed pork and prawns stuffed in rice pastry
  • 4. Money Bag (4pcs) $8.50
    • Deep fried minced chicken and prawns with vegetables in wonton parcel
  • 75. Tom Kha Jae $7.00
    • Thai hot and sour soup with coconut cream, tofu and vegetables
  • 5. Kanom Pang Na Goong (4pcs) $8.50
    • Deep fried minced chicken and prawns on toast
  • 11. Poo Ja $8.50
    • Deep fried minced chicken, pork and crab meat served in crab shell
  • Snapper/Salmon $24.00
  • 74. Tom Yum Jae $7.00
    • Thai hot and sour soup with tofu, vegetables and lime juice
  • Combination meat $16.00
  • -Steak with capsicun & broccoli $16.50
  • BBQ pork noodle soup $11.00
  • Chicken, BBQ pork or steak $15.00
  • Chicken & pineapple $16.50
  • Tofu delight on rice $14.00
  • Plain $12.00
  • Vege nasi goreng with rice $14.00
  • 9. Wedges SML $16.50 LRG $18.50
    • KAOS made potato wedges served with bacon, spring onion & smothered in melted cheese, topped with sour cream & KAOS salsa
  • Vege $14.50
  • KAOS Chip Buttie $7.50
  • C Fillings x4+ $12.50
  • a. Beef Burger b. Chicken Burger c. Salmon Burger
  • ADD BACON for an extra $4
  • 1. Kaos Big Breakfast (v) $19.50
    • Bacon, sausage, eggs (any style) roasted tomatoes, creamy mushrooms and Kaos potato balls on Ciabatta toast
  • 5. KAOS Burgers $18.50
  • -3 courses $49.00
  • Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
  • Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
  • Wild venison, cocoa nib crumb, red ‘sauerkraut’, beet, horseradish $19.00
  • Chatham island crayfish ‘mac n cheese,’ bacon crumb, sorrel $12.00
  • -2 courses $39.00
  • Freshly-opened oysters, apple, pickled cucumber $19.00
  • Chocolate selection $17.00
  • CREAMY MUSHROOMS ON RYE $16.50
    • medley of mushrooms, creme fraiche, parsley, thyme, rye
  • KIDS ORANGE OR APPLE DRINKS FROM CHARLIE'S $2.50
  • SESAME BAGEL $12.50
    • mustard pastrami, South Island cheese melt, gherkins, relish
  • Aoraki cold smoked salmon $6.00
  • EGGS BENEDICT $17.50
    • served on an old fashioned English muffin, bacon eggs hollandaise
  • KIDS HOT CHOCOLATE $2.50
  • Roasted tomatoes, mushrooms, avocado $4.00
  • THE BIG STAN $22.00
    • 2 eggs any style, bacon, sausage, roated tomato, mushrooms, crispy herbed potatoes, sourdough toast, housemade relish
  • Confit Duck Leg $24
    • Beetroot, Celery, Orange, Black Garlic, Almond, Mustard
  • Fish of the Day $46
    • Prawns, Fennel, Courgette, “Number29” Olives, Herbs
  • Stuffed Zucchini Flower, Ricotta, Eggplant, Tomatoes, Artichokes, Basil $36
  • Garden Leaves, Walnut Vinaigrette $10
  • One Cheese(30g) $13
  • Raukumara Wild Venison, Marinated Mushrooms, Red Currant, Fromage Frais $26
  • Heirloom Tomato Salad, Mozzarella, Mojo Rojo, Gazpacho Foam, Watermelon $23
  • Heirloom Tomato Salad $23
    • Buffalo Mozzarella, Mojo Rojo, Gazpacho Foam, Watermelon
  • Cheega bread (v) $8.90
    • Garlic bread with mozzarella
  • Milano $20.90
    • San Marzano peeled tomatoes, Mozzarella, Bacon, Salami, Kalamata Olives, Red onion, Capsicum
  • Gnocchi pesto ricotta (v) $19.50
    • Pesto, Mozzarella, Buffalo ricotta, Parmigiano
  • Prosciutto crudo $8
  • Buffalo mozzarella $8
  • Pollo $20.50
    • San Marzano peeled tomatoes, Mozzarella, Wood roasted chicken, Capsicum, Kalamata olives, Red onion
  • Pesto bread (v) $9.50
    • Pesto & Parmigiano
  • Marinara (v) $11.50
    • San Marzano peeled tomatoes, Garlic, Oregano, Extra virgin olive oil
  • Singapore Fried Vermicelli / Xia-Men Fried Vermicelli / Homemade Special Fried Vermicelli / Fried Vermicelli with Salted Cabbage & Shredded Pork $11.80
  • Chilli Beef $22.00
  • Lemon Chicken $25.00
  • Roasted Duck Noodle Soup / BBQ Pork Noodle Soup / Roasted Pork Noodle Soup $11.80
  • Stir-Fried Vegetables with Seafood $35.00
  • Fried Vermicelli with Salted Cabbage & Shredded Duck / Chicken Fried Rice Noodle with Egg Gravy / Chiu-Chow Fried Rice Noodle $11.80
  • Dry Fried Round Bean & Mince Meat / Stir Fried Choi Sum with Garlic $25.00
  • Depp Fried Scallops / Deep Fried Prawns $12.00
  • Seafood $7.50
  • Pork & vegs $9.50
  • Chicken $7.50
  • Chicken $7.50
  • Steak $9.00
  • Chicken $9.50
  • Prawns $10.00
  • Combination $10.00
  • Chocolate Demise $12.90
    • Layers of rich moist chocolate cake with dark chocolate mousse and light chocolate mousse served with chocolate ice cream and fudge sauce
  • Chicken pasta $26.90
    • Marinated chicken pieces, mushroom, sundried tomato and creamy parmesan
  • Barracuda Breakfast $22.00
    • 2 eggs, mushrooms, sausage, hashbrowns, bacon, beans served with tomato and toast
  • Tiramisu $12.50
    • Amaretto and marsala soaked savoiardi sponge fingers layered with coffee infused mascarpone cheese, finished with chocolate fudge sauce
  • Lunch and Dinner (Including Sundae)
  • Braised lamb shank S $26.90 / D $36.90
    • Gourmet potato, carrots, salad and roasted garlic jus (GF)
  • Dessert
  • Creamy Mushroom $16.90
    • Sauteed mushroom and bacon in creamy brandy sauce served with toasted ciabatta
  • 3 Fish; 2 Cup Chips $11.00
  • 1 Chicken Thigh; 1 Cup Chips $5.00
  • 1 Chicken Nibbles $0.70
  • 5 Fish; 2 Cup Chips $15.50
  • 8 Chicken Thigh; 3 Cup Chips $29.00
  • 5 Chicken Thigh; 2 Cup Chips $18.00
  • 4 Squid Rings $2.00
  • Double Cone $3.00
  • Special Thali $15.00
    • 3 poli / 5 puri, 2 bhaaji, 1 amti, 1 snack, 1 plain rice, 1 salad
  • Shrikhand / Rasmalai $6.00
  • Flower Tomato ras Bhaaji $7.00
  • Gujarati Set Thali $12.50
    • 2 poli / 4 puri, 2 bhaaji, 1 daal, 1 plain rice, 1 salad
  • Samosa $5.00
    • Potato, Green Peas, Masala, Deep Fried
  • Aluchi Patal Bhaaji (Taro) $7.50
  • Vada Pav $5.00
    • Mashed potato, ginger, garlic coated with gram flour, deep fried served with dinner roll and special garlic chutney
  • Thalipeeth $7.50
    • Special mixture of gram, chickpea, lentils, split Black Gram, served with yoghurt or buttercream
  • LAMB KEBAB ON RICE $12.00/$16.00
    • traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(L/COMBO)
  • Hamus $1.00
  • Mixed kebab $10.50/$14.50
  • Chips $3.00
  • LAMB KEBAB ON RICE $11.00/$15.00
    • traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(M/COMBO)
  • On rice mix sulvaki $13.50
  • CHICKEN SHISH $13.00
    • chicken shish on rice fresh salad and sauce/chicken shish salad, served on fresh salad and sauce
  • Mini Kebab $8.00/$12.00
  • Pork and Vege Wonton Soup $9.80
  • Braised Gluten $9.80
  • Spicy Pork Fried Noodle $9.80
  • Spicy Pork Noodle Soup $9.80
  • Salty Duck $16.80
  • Sweet and Sour Pork Chop on Rice $10.00
  • Sweet and Sour Chicken $18.80
  • Salty Free Range Chicken $16.80
Il Forno Bakery and Cafe

Il Forno Bakery and Cafe

location

Address

55 Mackelvie Street, Ponsonby, Auckland, 1021, New Zealand

phone

Phone

093780264

clock

Opened hours

Sunday 7:00 - 16:00 Monday 7:00 - 16:00 Tuesday 7:00 - 16:00 Wednesday 7:00 - 16:00 Thursday 7:00 - 16:00 Friday 7:00 - 16:00 Saturday 7:00 - 16:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cake Shop , Italian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Cash ,  Bankcard

Location
55 Mackelvie Street, Ponsonby, Auckland, 1021, New Zealand