Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
Brandy Snaps $12.00
A retro dessert treat, served with lashings of whipped cream.
Crispy Calamari with Aoli $14.00
Deep fried squid rings with a gentle salt and pepper coating.
Beef burger $16.00
A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
Chef's Cheesecake $12.00
Ever changing but always yummy.
Carpet Bag $38.00
Eye fillet stuffed with oysters, a potent mix.
Vegetables $6.00
The Tony's Seafood Platter $39.00
A seafood feast fit for a king. Hot and cold delicacies including pan fried scallops, king prawns, calamari, oysters, whole mussels, fresh salmon sashimi ... the list goes on.