Il Piccolo Italian Pizzeria Take Away in Auckland Menu

PIZZA TAKE AWAY PIZZA TAKE AWAY
  • Prosciutto $17.00   $26.00
    • Italian prosciutto, rocket & grana padano, evo
  • Peperoni $13.00   $22.00
    • onion, salami, capsicum
  • Margherita $10.00   $19.00
    • Mozzarella, basil
  • Marinara $15.00   $23.00
    • mixed seafood
  • Quattro $14.00   $23.00
    • mushrooms, salami, ham, prawns
  • Hawaiian $13.00   $21.00
    • ham, pineapple
  • Americana $14.00   $23.00
    • onion, salami, ham, capers, bacon
  • Cappricciosa $14.00   $23.00
    • anchovies, capers, olives
  • Vegetarian $14.00   $23.00
    • mixed seasonal vegetables, onion, rocket, evo
  • Super Piccolo $16.00   $24.00
    • salami, ham, shrimp, capsicum, olives, bacon, onion
  • Pollo $16.00   $24.00
    • smoked chicken, capsicum, onion, olives
  • Salmone $16.00   $24.00
    • onion, smoked salmon, capers, olives
  • Chicken Brie $16.00   $24.00
    • smoked chicken, onion, mushroom, brie, cranberry
  • Chicken Chilli shrimp $16.00   $24.00
    • pesto, smoked chicken, shrimp, capsicum, sweet chilli
  • Novara $14.00   $23.00
    • bacon blue cheese olives onion
  • Extra topping $1.50   $2.00
  • Extra Prosciuto $3.00   $5.00
PASTA TAKE AWAY PASTA TAKE AWAY
  • Spaghetti Bolognese $15.00
    • traditional Bolognese
  • Spaghetti Di Mare $17.50
    • mixed seafood, chilli, evo, parmesan
  • Spaghetti Primavera $15.00
    • seasonal vegetables tossed with pesto, parmesan
  • Fettuccine Salmone $16.00
    • smoked salmon, mushrooms, in a cream sauce
  • Fettuccine Piccolo $16.00
    • chicken marinated in cinnamon, lemon with mushrooms, onion, garlic in a tomato and cream sauce
  • Fettuccine Boscaiola $15.00
    • bacon, mushrooms, onion with a cream and tomato sauce
  • Cannelloni $15.00
    • tubes of pasta filled with spinach, mushrooms and ricotta
  • Penne Salsiccia $16.00
    • Italian sausage red wine fennel onion tomato cream
  • Gnocchi Gorgonzola $16.00
    • a rich creamy blue cheese sauce
  • Lasagne $15.00
    • traditional Italian lasagne
  • Tortellini al Bacio $17.00
    • chicken filled pasta with bacon & mushroom in a creamy napoletana sauce
  • Spaghetti Carbonara $16.00
    • bacon mushroom egg cream
  • Penne Norma $17.50
    • meatballs, sundried tomatoes, eggplant in a tomato creamy sauce
  • Penne Al Forno $17.50
    • Smoked chicken, ham and mushrooms in Napoletana sauce, finished in oven
  • Spaghetti Al Polpette $15.00
    • Beef meatballs tossed in Napoletana sauce
  • Spaghetti Al Pesto $16.00
    • Grilled chicken with basil pesto and parmesan in a cream sauce
INSALATA TAKE AWAY INSALATA TAKE AWAY
  • Side Salad $6.00
    • mixed garden salad
RISOTTO TAKE AWAY RISOTTO TAKE AWAY
  • Fresh chicken tossed with mushroom in a cream sauce $17.00
DOLCE TAKE AWAY DOLCE TAKE AWAY
  • Tiramisu $9.00
    • traditional espresso dessert
ENTREE AND PANE TAKE AWAY ENTREE AND PANE TAKE AWAY
  • Garlic Pizza Bread $6.00
    • freshly baked garlic pizza bread
  • Spare Ribs $13.50
    • Pork spare ribs marinated in BBQ and sweet chili sauce
  • Calamari $14.50
    • Squid rings panfried with garlic, served on rice
  • Ali Di Pollo $13.50
    • Chicken wings roasted in white wine, rosemary and garlic
DINING MENU (ONLY) DINING MENU (ONLY)
  • Garlic pizza bread $7.00
  • Garlic pizza bread with basil pesto $8.00
ANTIPASTI (ENTREE) ANTIPASTI (ENTREE)
  • Antipasto (for 2) $22.00
    • Traditional Italian Antipasto
  • Calamari $15.50
    • Panfried squid rings in garlic and olive oil, served on rice
  • Scallops $16.00
    • Seared scallops wrapped in manuka smoked bacon,served with plum and apricot chatney
  • Gamberoni $16.00
    • King prawns panfried in garlic and brandy, served on rice
  • Fegatini di Pollo $15.50
    • Panfried chicken liver with mushroom and bacon in a cream sauce
  • Cozze $14.50
    • Steamed mussels in a choice of white wine or creamy garlic sauce
  • Ali Di Pollo $14.50
    • Chicken wings roasted with white wine, rosemary and garlic
  • Zuppo do Giorno $12.50
    • Please ask waiter for todays SOD
  • Insalata Caprese $16.50
    • Slised tomato, mozzarella, basil topped with olive oil
  • Pork Spare Ribs $15.50
    • Pork spare ribs marinated in BBQ and sweet chili sauce, served on rice
  • Tandoori Chicken $16.00   $24.00
    • Chicken marinated in Tandoori mix, onion and capsicum
MAINS DINING MAINS DINING
  • Pollo Al Camembert $28.00
    • Grilled chicken with camembert, mushrooms and tomato creamy sauce
  • Scallopine Avocado $27.00
    • Panfried pork in a creamy avocado sauce
  • Scallopine Marsala $27.00
    • Panfried pork in a marsala wine and cream sauce
  • Scallopine Al Funghi $27.00
    • Panfried pork with mushrooms in a white wine sauce
  • Cotoletta Alla Milanese $27.00
    • Pork schnitzel served with lemon wedges and fries only
  • Bistecca Al Pepe $28.00
    • Grilled Scotch fillet with a creamy pepper sauce
  • Bistecca Della Casa $29.00
    • Grilled Scotch fillet with bacon, mushrooms and tomato creamy sauce
  • Pesce Champagne $29.00
    • Panfried fillet of fish with champagne and shrimps in a creamy sauce
  • Angello Shank $24.00
    • Oven roasted lamb shank with a red wine and garlic sauce
PASTA DINING PASTA DINING
  • Spaghetti Carbonara $21.00
    • Bacon, mushrooms, egg in a cream sauce
  • Spaghetti Bolognese $19.50
    • Traditional Bolognese
  • Spaghetti Al Polpette $21.00
    • Beef meatballs tossed with Napoletana sauce
  • Spaghetti Di Mare $24.00
    • Mixed seafood in Napoletana sauce
  • Ravoili $23.00
    • Spinach and ricotta filled pasta in Napoletana sauce
  • Fettuccine Piccolo $22.00
    • Chicken marinated in cinnamon, lemon mushrooms, onion in tomato creamy sauce
  • Fettuccine Boscaiola $21.00
    • Bacon, mushrooms, onion in a tomato creamy sauce
  • Penne Norma $23.00
    • Meatballs, sundried tomatoes, eggplant in a tomato creamy sauce
  • Penne Salsiccia $21.00
    • Italian sausage, red wine, fennel, onion in a tomato creamy sauce
  • Penne Al Forno $23.00
    • Smoked chicken, ham and mushrooms tossed with Napoletana and finished in oven
  • Gnocchi Gorgonzola $22.00
    • A rich creamy blue cheese sauce
  • Lasagne $21.00
    • Traditional Italian beef lasagne
  • Cannelloni $21.00
    • Tubes of pasta filled with spinach, mushrooms and ricotta
  • Tortellini al Bacio $23.00
    • Chicken filled pasta with bacon and mushrooms in a creamy sauce
  • Risotto Di Pollo $22.00
    • Fresh chicken tossed with mushrooms in a creamy sauce
  • Risotto Al Pescatore $24.00
    • A mixture of seafood in a white wine and tomato sauce
  • Italian Paella $23.00
    • Grilled chicken, mussels, peas, capsicums and shrimps on saffron rice
INSALATA DINING INSALATA DINING
  • Smoked Chicken Salad $18.00
    • Served with salad greens and crispy noodles
  • Greek Salad $8.00
    • Mixed garden salad with feta cheese and olives
  • Green Salad $7.00
    • Mixed garden salad
  • Side fries $6.00
  • Side vegetables $6.00
PIZZA DINING PIZZA DINING
  • Margherita $13.00   $23.00
    • Mozzarella, basil
  • Peperoni $16.00   $26.00
    • Onion, salami, capsicum
  • Quattro $17.00   $27.00
    • Mushrooms, salami, ham, shrimps
  • Hawaiian $16.00   $26.00
    • Ham, pineapple, cheese
  • Americana $17.00   $27.00
    • Onion, salami, ham, capers, bacon
  • Novara $17.00   $27.00
    • Bacon, blue cheese, onion, olives
  • Cappricciosa $17.00   $27.00
    • Anchovies, capers, olives
  • Vegetarian $17.00   $27.00
    • Mixed vegetables, pineapple, onion, rocket
  • Super Piccolo $18.00   $28.00
    • Salami, ham, shrimps, capsicum, olives, bacon, onion
  • Marinara $17.00   $27.00
    • Tuna, shrimps, anchovies
GOURMET PIZZA DINING GOURMET PIZZA DINING
  • Prosciutto $19.00   $29.00
    • Italian prosciutto, grana padano, rocket, olive oil
  • Chicken Brie $18.00   $28.00
    • Smoked chicken, onion, mushrooms, brie, cranberry
  • Chicken Chilli shrimp $18.00   $28.00
    • Smoked chicken, shrimps, capsicum, sweet chili, pesto
  • Salsiccia $18.00   $28.00
    • Spinach, fennel sausage, feta and light chili
DOLCE DINING DOLCE DINING
  • Tiramisu $12.00
  • Cassata $12.00
  • Chocolate Mud Cake $12.00

Nearby Sample Menus

  • Housemade potato hash (gf) $4.50
  • Midnight Baker freedom loaf (V, GF) $14.50
    • with beetroot hummus, dukkah rolled egg, crispy sumac chickpeas and yoghurt drizzle
  • Add
  • Roasted mushroom (v) $4.50
  • Crushed spiced lentils (V, GF) $16
    • chopped boiled egg, labneh, flatbread and fresh herbs
  • Pearl barley, pea and parmesan risotto with smoked almonds and spring veg $16.50
  • Soup of the day $12.50
  • Avocado $4.50
  • 53. PLA SAM ROS $29.50
    • Deep fried whole snapper topped with Thai style tamarind sauce with hot basil
  • 13. PANANG CURRY
    • Thai curry with coconut milk and peanut with bean, cauliflower, capsicum and carrot
  • 41. LARB (Chicken, Beef, Pork or Squid) $17.50
    • Thai style minced meat with chilli powder, Thai spice, lemon juice, spring onion, coriander and crushed rice
  • LAMB $20.50
  • CHICKEN $18.00
  • 35. PRA RAM (WITH PEANUT SAUCE)
    • Stir fried mixed vegetables topped with peanut sauce
  • 9. TAU HU TOD $8.00
    • Deep fried tofu served with peanut sauce
  • CRAB MEAT $17.50
  • -Add Free Range Egg $2.50
  • Sticky Rice / Jasmine Rice / Satay Sauce $3.00
  • Gaeng Hang Lay $16.50
    • Northern pork belly curry with ginger, green beans, fried shallots and coriander, served with jasmine rice.
  • Free Range lemongrass fried chicken, sriracha mayo, white cabbage and pickled red onion $8.50
  • Sii Khrong Moo Yaang $16.50
    • Thai Style Pork ribs served with Jaew Sauce
  • Phat Kana $12.00
    • Stir fried kai.lan with fish sauce chilli and garlic
  • -Add Free Range Egg $2.50
  • Sticky Rice and Mango (GF(V) / Doughnuts Served with Pandan Custard $10.00
  • Kyoya Delight $37.00
    • Beef tataki, sushi, sashimi, tempura, teriyaki beef, chicken or fish
  • Green Tea Ice Cream $8.50
  • Grilled Salmon $22.00
    • With side salad
  • Teriyaki Steak $23.00
    • Choice of beef, chicken or fish served with side salad
  • Tempura $23.00
    • Prawn, fish, vege, deep fried with tempura batter
  • Entrée Sushi $10.50
  • Teriyaki Lunch $15.50
    • Choice of beef, chicken or fish, small dishes, rice
  • Nabeyaki Udon $21.00
  • Malaysian Sambal Vermicelli $16.00
  • -Vegetable Hainan Chicken (Advance Order) M $18 / L $28
  • Chef's Special Spare Rib $20.00
    • Spare ribs cooked with special sauce
  • Beef Rendang with Rice $11.00
    • Curry beef with rice, egg and vegetables
  • F=Fillet / W=Whole
  • Mee Hoon Kueh $11.00
    • Homemade pulled noodles with mince, mushroom, anchovies, egg & vege
  • KL Prawns $32.00
    • King prawns with chilli and garlic sauce
  • Thousand Island Fish Fillet $32.00
    • Fish fillet with chef's special thousand island sauce
  • chocolate & hazelnut
  • Hand cut pasta, scampi, tomato, chili, Pangritata $27.00
  • Pancakes, apple compote, quince paste, mascarpone, rose water syrup(with bacon $26.00) $19.00
  • Wagyu beef burger, provolone, pickles, dijon mayonnaise, truffle chips(with fried egg or bacon $30.00) $27.00
  • The grill-sausage, bacon, tomato, rosti, poached eggs, pain cereal $29.00
  • lemon curd & yogurt
  • Smashed eggs, creamed corn, ricotta, capsicum, sourdough(with pancetta $30.00) $23.00
  • Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
  • SUMMER BREEZE SALAD $17.50
    • salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
  • TANDOORI CHICKEN
    • capsicum mozzarella and coriander
  • CLASSIC PIZZA
    • with baby spinach feta pesto tomato & mozzarella cheese
  • MIKO'S CREAMY MUSHROOMS $17.00
    • Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
  • Fries $8.00
  • Wedges $9.00
  • EGGS BENEDICT GF $18.00
    • bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
  • Wedges with Bacon & Cheese $14.50
  • Customized salad
    • Meat choices (pork, beef, chicken)
  • Customized stack
    • 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
  • Breakfast muesli $14.00
    • Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
  • -Spicy chorizo sausage $15.50
  • -Cured salmon $16.50
  • -Option 1 $12.00
    • 1 Choice of salad + 1 choice of meat
  • The vege tower $14.00
    • 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
  • -Chicken $15.50
  • Dodo bug katsu don $13.50
    • Chicken / Pork
  • Egg Katsu Don $12.00
    • Chicken / Pork
  • Crispy Chicken Donburi $11.00
  • Rice Cake $8.50
  • Teriyaki Chicken Donburi / Teriyaki Tofu Donburi $10.50
  • Teriyaki Beef Donburi $11.00
  • Chicken katsu Don $12.00
  • Udon $11.00
    • Teriyaki Chicken / Katsu Chicken / Tofu / Prawn
  • Mee goreng $11.90
    • Malaysian style stir fried egg noodles (choice of with/without chilli) with chicken and seafood
  • Platter delight $10.00
    • A combo of two spring rolls, two curry puffs and two prawn wonton
  • Kung po chicken or beef $18.00
    • Chicken/beef pieces stir fried with chilli, onion, spring onion, ginger and capsicum
  • Sambal long beans $18.00
    • Stir fried beans with shrimps in special sambal sauce
  • Malay butter chicken $22.00
    • Deep fried marinated chicken pieces (boneless) with curry leaf and egg
  • Satay sauce squid $22.00
    • Squid pieces cooked in special satay sauce
  • Tom yum ling fish collar vermicelli soup $20.00
  • Special nasi lemak $15.00
    • Served with fragrant coconut rice, prawn sambal and chicken of beef rendang
  • Steamed chicken with chill sauce (spicy) $8
  • Sliced fish fillet in hot chili oil (spicy) $12
  • Sautéed shredded potato with capsicum $15
  • Blue cod fillet in hot chili oii $38
  • Marinated egg $11.50
  • Fried rice with chicken $10
  • Sliced fish fillet in hot chili oil (spicy) $22
  • Noodles with braised (or spicy) beef brisket $8.50
  • Lemon Fish $9.00
  • Vegetable $7.50
  • Bacon $8.00
  • Chicken $9.00
  • Steak $9.00
  • Egg $7.50
  • Chicken $8.00
  • B.B.Q Pork $9.00
  • 8 Chicken Nibbles, 1 Chips, 1 Potato Fritter, 1 Drink $12.90
  • Wonton Noodle Soup $10.90
  • Red Cook Beef $12.90
  • Mapo Tofu (Vegetarian Available) $10.90
  • Beef $11.90
  • Black Bean Chicken $11.90
  • Three Sauce Chicken $12.90
  • Wonton Soup $6.90
  • CHICKEN SAVALKI $11.99
  • MEZZE PLATTER $11.99
  • 1/2 CHICKEN $10.99
  • FALAFEL $10.99
  • CHICKEN SALAD $13.99
  • CAMEMBERT $11.99
  • MIX KEBAB ON RICE $14.99
  • CHICKEN AVOCADO $12.50
  • Kadai $15.50
    • Chunks of beef, tempered with coriander seeds and garlic cooked in a thick crushed tomato, onion and capsicum gravy
  • Fish Amritsari $18.50
    • Fried fish marinated with lots of Indian spices. Served with mint chutney, onion and lemon
  • Masala $15.50
    • Pieces of beef tikka cooked in a tomato, onion and capsicum gravy
  • -Prawns $18.00
  • Fish / Prawn Chettinad $19.00
    • Simmered with roasted ground spices, tamarind, coconut and red chilli paste
  • Korma $15.50
    • Boneless morsels cooked in traditionally rich nuts, gravy and yoghurt with a traditional flower essence scented curry
  • ●Biryanis
    • Mughlai style basmati rice cooked with coriander, onions and spices with a choice of chicken, lamb, beef, vegetables or prawns
  • Peshwari Naan / Cheese Chicken and Onion Naan $4.50
Il Piccolo Italian Pizzeria Take Away

Il Piccolo Italian Pizzeria Take Away

location

Address

66 Waimarie Street, Saint Heliers, Auckland, Auckland, 1071, New Zealand

phone

Phone

095757791

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 9:30 PM, Wednesday: 5:30 – 9:30 PM, Thursday: 5:30 – 9:30 PM, Friday: 5:30 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: 5:30 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza , Pizza & Pasta

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Reservations ,  BYO ,  Cash ,  Bankcard ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
66 Waimarie Street, Saint Heliers, Auckland, Auckland, 1071, New Zealand