Address
72 Hawkesbury Road, Waihopai Valley, Marlborough, MA, 7272, New Zealand
Isabel Estate Vineyard in Marlborough Menu
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Isabel Estate Vineyard in Marlborough has no menu available, but can choose from many other options such as Toasted Sandwiches or Pies from Havelock Habitat Bakery. Hunter's Garden Cafe offers many options including Garlic Bread and Extra Virgin Olive Oil. Dodson Street Beer Garden includes a wide range like Fish bites, fries or Gluten-free available. Salad and Shrimp cocktail from . Picton RSA offers Springlands Tavern & Restaurant and Prime T-Bone.
Nearby Sample Menus
- L200 GINGER FRIED RICE
- Served on rice
- HOMEMADE SPRING ROLLS (2) $4.00
- L203 PINEAPPLE FRIED RICE & CASHEW NUTS
- - Prawns $17.00
- SWEET SESAME BALLS (3) $4.50
- CRISPY CHICKEN WITH SWEET CHILLI SAUCE $6.00
- L205 LAKSA NOODLES SOUP
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Escondidinho $19.50
- Brazilian delicacy. Meat and sauce will vary but a combination is hidden under our cassava mash and creamy cheese topped with shaved parmesan then oven baked.
- Fish & chips
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Pasta of the day $P.O.A
- Please ask the wait staff for today's chef choice.
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Ice cream sundae $10.00
- Vanilla ice cream topped with your choice of strawberry, caramel, chocolate or Passionfruit sauce.
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Brazilian Carrot cake $14.00
- Light cake made with raw carrots and coconut, served warm with our homemade dark chocolate sauce and orange and ice cream.
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Feijoada $33.90
- Traditional Brazilian dish, smokey black bean stew with spicy chorizo, pork ribs, Manuka smoked bacon hock and Manuka smoked bacon pieces. With a side of white rice, White wine silverbeet, orange slices and homemade cassava fries.
- Pasta
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Prawn twisters $14.00
- Seasoned prawns wrapped in a crisp wonton pastry with a side of chilli sauce.
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-Hawaii
- Smoked ham, pineapple, capsicum, red onion
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-The Cheeky Chick
- with 150g crumbed chicken, lettuce, tomato, onion, cranberry, brie, aïoli, fries
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Brezel $ 7.50
- Traditional Bavarian Bretzel with 3 flavoured butters
-
-Russian Roulette
- ( One slice is very spicy ! ) Ham, salami, beef, bacon, chicken, onions, mushrooms
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Pizza breads 9.50 each
- ( 8.5” ) with Basil pesto, Parmesan
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Haus Salat $ 8.00
- Brot, Butter Mixed salad with our house dressing, bread, butter
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-Sophia
- ( V ) Olives, tomato, feta cheese, baby spinach, olive oil, onion, garlic
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-Zucca ( V )
- Caramalised kumara & pumpkin, onion jam, salad leaves, feta, Marlborough garlic
- Large $16.50
- Large $16.50
-
Meat on Fires
- Your choice of your doner meat, served on a bed of fries and your choice of sauces (does not include salad or dips).
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Meat on Rice $10.00
- Chicken, Lamb, Mixed or Vegetarian
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Curly Fries One Size $6.00
- Served with tomato sauce or aioli.
- FOR ONE $28.00
-
Vegetarian Doner Kebab
- Your choice of vegetarian fillings, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces.
- Small $13.00
- All with Beetroot, Tomato, Onions & Lettuce or Coleslaw N/A
- Lasagna Topper $3.80
- Onion Ring $0.90
- Pineapple Burger $6.50
- Hawaiian Burger $8.50
- Or any combo Extras $1.00
- Hot Dog & Chips $5.50
- Chicken Cordon Bieu $4.80
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Trio of Sorbet $12.50
- Three Saint Clair award winning wines served as a refreshing sorbet GF/DF
- Suggested wine match Saint Clair Barriquc Sauvignon Blanc or Saint Clair Omaka Reserve Pinot Noir
- Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
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Chocolate Encased Mousse $14.50
- A rich chocolate mousse encased in dark chocolate on top Of an orange soaked sponge finished with oven roasted pistachio
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Inspiration from the Garden $20.50
- — our chefs celebration of the locally grown vegetables currently in season. Ask your waiter for today's inspiration GF/DF option
-
Mango Meringue Roulade $13.00
- Oven baked meringue rolled in grated coconut and filled With a creamy mango and passionfruit mousse GF
- Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
-
Wine Barrel Smoked Wakanui Ribeye Beef
- Grilled to your liking served with duck fat roasted smashed potatoes, a medley of tarragon beef jus and tarragon butter accompanied by a seasonal summer salad GF/DF option
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Curry of the Day $24.00
- Served with rice and poppadoms.
-
Apple Pie $14.00
- Short crust pastry, vanilla ice cream and whipped cream.
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Ice Cream Sundae $5.00
- Vanilla Ice Cream topped with strawberry or chocolate sauce with whipped cream and wafers.
- Fri & Sat: 10 AM - 1 AM
- -Prawn $30.00
-
Surf & Turf $45.00
- Grilled 300gm Ribeye steak dressed with prawns and scallops. Served with seasonal salad, your choice of fries or baby potatoes.
-
Basket of Fries (GF) $8.00
- Served with your choice of garlic aioli or tomato relish.
- Gluten-free options are available, please ask your server.
- Steak & Cheese $4.40
- Potato Top $4.70
- Mince $4.20
- Steak $4.20
- Savories : Bacon & Egg $2.00
- Vegetarian $4.70
- Pasties $4.20
- Sausage Rolls $2.20
-
Chocolate Brownie $14.50
- Delicious moist brownie served with ice-cream
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Fresh Local Catch of the Day POA
- Fresh fish served daily, please ask your waiter/waitress for today’s special
-
Steak Sandwich $24.50
- Open steak sandwich with medium rare beef, crispy lettuce & juicy tomatoes, hand
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Green Lipped Marlborough Mussels $18.00/ $26.50
- Local fresh Marlborough mussels, in white wine & garlic sauce Small/ Large
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Eggs Benedict $19.50
- Free range poached eggs served on bread with New Zealand streaky bacon and creamy, citrus Hollandaise sauce with a homemade hash brown
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Poached Free range Chicken $38.50
- Poached free range chicken stuffed with herbed cream cheese, spinach and pistachio nuts
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Bailey’s and Chocolate Cheesecake $14.50
- Freshly baked served with chocolate garnish and cream dusted with icing sugar
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Fresh Fish of the Day $38.50
- Fresh local fish pan fried with a creamy mash, seasonal local roasted vegetables and a luscious citrus Beurre blanc sauce
- - 2 fillings $9.00
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Porridge $12.00
- Cinnamon infused porridge topped with rhubarb & raspberry, served with cream
- - 3 fillings $11.00
- Served 7.30am – 11.30am (Monday to Friday) / Served 8.30am – 2.00pm (Sat) / Served 8.30am – 1.30pm (Sun)
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Tasting Plate $19.00
- A petit serving of 3 menu items. Please ask for today’s selection
-
Vegetarian Breakfast $16.00
- Toasted cornbread, with poached free range eggs, tomato & spinach - With bacon $18.00
-
Toasted Granola $12.00
- Our own crunchy toasted granola served with passionfruit infused greek yoghurt & blueberry compote
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Bacon & Eggs $15.00
- Local free range eggs served scrambled, poached or fried with Pestells bacon & toasted ciabatta bread
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SAAG(GF) $22.00
- creamy spinach curry with herbs & oriental spice with lamb
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NAAN CHUTNEY PLATTER (FOR4) $20.00
- assorted naan pieces, sauces, chutneys
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TIKKA MASALA(GF) $16.00
- tomato cream sauce with onion & capsicum with paneer
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GOAN(GF) $20.00
- slow cooked with herbs & coconut flavoured curry with chicken
- CHICKEN(GF) $20.00
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TAK TAKA TAK $24.00
- creamy tomato sauce with coconut, fennel & mustard seeds/beef
-
ROGERS BALTI MASALA $25.00
- tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/fish
- BUTTER PRAWNS(GF) $22.00
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The Nag Cranky Goat Cheese $18.00
- Warmed cheese round, roasted baby beets, beet creme, pear, hazelnuts, radish, sprouts, crackers
- Grilled Garlic Bread $4.50
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Twelve Trees Open Chicken Sandwich $24.50
- Oven roasted chicken thighs, green tomato and jalapeno chutney, fried shallots, avocado, local bread, mango & coconut sauce
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Prawn Panzanella $24.50
- Chilli and garlic marinated tiger prawns hot from the wok, croutons, cucumber, cherry tomatoes, red onion, capsicum, Flaxbourne EVO oil & balsamic
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Tomato Risotto $16.50 G / $27.50 Main
- Basil, crumbled feta, parmesan
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Salmon Nicoise $26.50
- Manuka smoked salmon, gourmet potatoes, green beans, tomatoes, olives, aioli & free range egg
- Garlic Bread with Twelve Trees Dukkah $6.50
- Warmed Citrus Marinated Olives $10.00
-
Nelson Viavio Italian Artisan cheese for 2 people $32.00
- Accompanied with seasonal preserves, fruit, crackers and bread
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Warmed Marlborough Olives $9.50
- Marinated in rosemary, zesty lemon & garlic
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Buche De Chèvre $17.00
- Warmed goat cheese served on marinated beetroot with pine nuts, raisins beetroot purée & delicious greens
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Nelson Viavio Italian Artisan Cheese $25.00/$32.00
- Accompanied with preserves, fruit, crackers & bread (Small plate/Large plate)
-
A delightful mouth-watering selection of summer Tapas to share $55.00
- Ask your waiter for today’s selection
-
Chicken Quesadillas with sour cream $15.00
- Choice of either Chocolate or Caramel Sundae
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Homemade fish fingers with crispy potatoes $15.00
- Choice of either Chocolate or Caramel Sundae
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Brushetta Di Mare $17.00
- Grilled ciabatta topped with fresh seafood & Nelson creamy Viavio mozzarella
- Char-Grilled Field Mushroom & Pesto Salad $17
- Mussels Marinier & Grilled Ciabatta $25
- Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
- Classic Greek Salad $15
- Local Seafood Chowder w Rye Bread $25
- BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
- Pan-Fried Chilli Squid Salad $19
- Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
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Cherry clafoutis
- Clafoutis aux cerises
- Vege pie
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Raisin bread
- Pain aux raisins
- Scone savoury
- Can be served with mashed potatoes, peas & salad
- Beef red wine pie
- Apple and oat muffin
- Steak and cheese pie
Isabel Estate Vineyard
Phone
035728300
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food , Wineries
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
72 Hawkesbury Road, Waihopai Valley, Marlborough, MA, 7272, New Zealand
- Marlborough Bar Food Menus
- Marlborough Wineries Menus
- Marlborough Region Bar Food Menus
- Marlborough Region Wineries Menus