Istanbul Turkish Kebab in Timaru Menu

M=Medium / L=Large
S=Small / M=Medium / L=Large
Chicken Katsu Don $17.00
- Chicken Katsu, Onion, Egg
Salmon Sashimi Bento / Tuna Sashimi Bento / Combo Sashimi Bento $25.00
Teriyaki Salmon Lunch Box / Teriyaki Daily white fish Lunch Box / Teriyaki Seafood Lunch Box $16.00
V= Vegetarian
Japanese traditional crispy dish with rice & salad
Combo Sashimi

Paradise Fish (Pia Sa Won) $28.00
- Deep Fried Seasoned Fish Fillet Topped With Sukhothai'S Special Three Flavour Sauce
The Source Recipe Of Sukhothai Restaurent To Create The Best Tom Yum Soup In New Zealand With Our Own Unique Thick And Rich Coconut Cream Which Created The Tastiest Flavours For Everyone. A Kick Of Lime Juice , Vegetables And Healthy Thai Herbs. $28.00
Vegetarian Fried Rice $19.00
- Fried Rice With Spring Onion, Onion, Cabbage, Tomato, Carrot And Broccoli With Soy Sauce
Green Curry( Goeng Kiew Whon) - Chicken / Pork / Beef $28.00
- Salmon
Sukhothai Goes Black N/A
Sukothai Cheese Sticks $10.00
- Deep Fried Mozzarella In Spring Roll Pastry Sheet. Served With Wasabi Mayo And Tomato Sauce
Spring Rolls(Phor Pa) $9.50
- Glass Noodles, Thinly Sliced Cabbage, Carrot And Mushrooms Wrapped In Pastry Sheets. Deep Fried Crispy And Golden. Served With Sukhothai'S Sweet Plum Dippingsauce
Sukhothai'S Famouse Signature Dish, Our Special Coconut Cream With Panaeng Curry Paste. N/A

Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
Fresh salmon sushi 4p $7.00
- Roll sushi with teriyaki sauce & lemon mayo
Gluten free, daily free available on request! Please let us know if you have any special dietary requirements
Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad
Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce
Salmon sushi & sashimi $9.00
- 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00

Madras $10.00
- Madras (Chicken/Lamb/Beef)
Jalfrezi $10.00
Begum Behar $10.00
Paitia $10.00
Garlic Naan $4.50
Mango Chicken Creamy $10.00
Seekh Kebab (4 Pieces) $ 7.00
Paneer Malie Masala $10.00

Vanilla ice cream, espresso $8
Cheese Trio $17
- Kapiti Tuteremoana Aged Cheddar, Whitestone Windsor Blue, Whitestone Mt Domet Brie, Fresh apple, fig jam, walnuts, oat biscuits
Grilled Ribeye $34
- Thrice cooked roasties, green beans, roast red onions, garlic & parsley butter
Pork Rillette $16
- Chunky pate, beetroot chutney & toast
Sole Fillet $31
- Oven baked Sole, prawn tortellini, leeks, baby peas, buerre blanc sauce
Crisp Soft Shell Crab $17.5
- Whole crab, apple & celery salad, curry mayo
Affogato
Soup of the Day Full $12

Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Mixed Vegetable Pickle - Achar. $3.50
Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50

Red curry vegetables $16.00
- a little coconut milk
Pad Kratiam prik thai $16.00
- with garlic, pepper
Tom yum $16.00
- with a little coconut milk
Sweet and sour sauce $12.00
Fried rice $16.00
Thai basil bamboo and Veg $16.00
Rad Na (noodles) $12.00
Larb gai - Thai chicken salad $18.00

Chicken Biryani $16.00
- Basmati rice cooked with chicken, herbs and spices
Pulav Rice $10.00
- Rice cooked with nuts, mixed vegetables
Kadai Lamb $16.00
- Lamb curry cooked with crushed tomato, capsicum, onion, mixed with spices
All Mains are served with rice at no extra cost / Extra meat add $3.00
Seekh Kebab (5 pcs) $9.00
- Minced lamb with fresh herbs and spices skewered in tandoor. Served with mint chutney
Tandoori King Platter $15.00
- Samosa, potato pakora, onion bhaji, chicken tikka & seekh kebab. Served with tamarind & mint chutney
Cheese & Garlic Naan $5.00
- Naan filled with cheese and topped with garlic
Lamb Korma $16.00
- Lamb pieces cooked in a creamy sauce made from cashew nuts and spices

Available all day, every day.
VENISON PIE $19.50
- Finest cuts of Fiordland venison baked in our homemade gravy with root vegetables, and topped with a creamy kumara mash
ONION RINGS (SIX) $5.00
SHRIMP COCKTAIL $9.50
- an old favourite, juicy shrimps served on a bed of crisp green lettuce with our homemade cocktail sauce
BANNOFFEE PIE $9.00
- Creamy banana bannofee served with ice cream and chocolate sauce
BATTERED BLUE COD
- Southern ocean blue cod encased in golden batter and served with your choice of sides
CASABLANCA CAMEMBERT $12.50
- creamy white decadence - lightly crumbed and served melting with a dark plum sauce
CANTERBURY LAMB SHANKS
- One or two shanks slowly braised in Guinness, with root vegetables and potato mash

Green-Lipped Mussels $16.00
- Steamed green-lipped mussels served in a chili jam and coconut cream broth.
Extra cheese (each) $5.00
Shoestring fries or steak fries
Whitestone Totara Tasty Vintage Cheddar
- Aged for 18-24 months, a strong flavoured vintage cheddar with a crunchy texture and sharp finish.
Whitestone Mt Domet Double Cream
- Plump soft texture, the full cream flavour profile strengthens with a mushroom finish.
Whitestone Farmhouse. Has a lemongrass aroma and springy elasticity. When young it has sea breeze freshness with a nutty edge that develops more character with age.
Sorbet $3.00
- Lemon and lime, refreshingly citrus palate cleansing.
Garlic butter

Gourmet Scrambled Eggs. Topped with crispy bacon and tomato and served on toasted panini. $14.90
Hot Dog and Chips $6.00
Jolly Potter Mixed Grill. Steak, hash-brown, sausage, bacon, egg and fries. $13.90
Fillet Stack. Tender fillet steak, field mushrooms and bacon stacked and served with fresh salad and baked potatoes. $24.90
Garlic or Pesto Bread Large $6.00 / Small $3.00
Wedges and Sour Cream $8.90
Chicken Cordon Bleu. Topped with our mushroom sauce. $19.90
Wedges topped with bacon & cheese $11.90

Taiwan Mountain Tea / Pu'er Tea (Black Tea) $3
Fried Rice with Pork and Shrimps $17
Sweet and Sour Pork $19
Singapore Fried Rice Noodles $18
Taiwanese Style Spring Onion pan cake $4
Chicken with Sweet and Sour Sauce $18
King Prawns with Season Vegetables $22
King Prawns with Mushrooms and Vegetables $22

Steak Ribeye 400g $30.00
Pressed Cheese
- Kapiti Riverdale Cheddar. Sharp, tangy aged cheddar with a zesty bite, crumbly consistency with some lactate crystallisation.
Prawn Cocktail $16.00
- Australian prawns served with crisp greens, avocado and finished with a classic cocktail dressing.
Potatoes
- Shoestring fries or steak fries/Truffle mashed potato/Creamy mashed potato /Potato gratin/Herb croquettes/Cajun roasted potato
Creamed spinach $2.00
Roast Vegetable Strudel $25.00
- Roast medley of vegetables and feta cheese encased in a strudel dough, topped with basil pesto and served with a chargrilled red pepper coulis
Blue Cheese
- Kapiti Kikorangi. A stunning blue cheese with a rich golden curd and creamy spoonable texture marbled with dense blue veining. Mildly pungent, its flavour develops as it ages to create a smoother, more delectable taste.
Soft White Cheese
- Whitestone Mt Dome Double Cream. Plump soft texture, the full cream flavour profile strengthens with a mushroom finish.

Assorted Cakes & slices from $3.90
Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
Toasted Muesli $8.50
- With blueberries, yoghurt & milk
8-11am
●Quiche of Filo of the day $8.00
Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
Savouries / Cheese Rolls / Club Sandwiches $2.50
Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt

Muesli $8.00
- With fresh seasonal fruit and Greek yogurt
Bacon Buttie $8.00
- Two tasty pieces of bacon in a toasted sandwich
Chicken Salad $13.50
- Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
Lamb Kofta Salad $13.50
- Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki
Venison Salad $15.00
- Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish
Open Chicken Sandwich $13.50
- Pan seared chicken and tasty bacon on toasted bread with lettuce, tomato and home-made tangy cucumber salsa
Moroccan Lamb Burger $13.50
- Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
Eggs Florentine Full $13.50 Half $8.00
- Poached free-range eggs with sauteed spinach, English breakfast muffin and home-made hollandaise

Istanbul Turkish Kebab in Timaru Menu

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Istanbul Turkish Kebab

Canterbury > Timaru > Istanbul Turkish Kebab

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2/50 Greville Road, Timaru, Timaru, Canterbury, 7910, New Zealand

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