Istanbul Turkish Kebab in Timaru Menu

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Istanbul Turkish Kebab in Timaru has no menu available, but can choose from many other options such as CHICKEN or MINCE from Dahawi Bakery. Merrin Street Brewery Bar offers many options including Served until midday and French toast. Coriander's includes a wide range like Chole Bhatura / Chicken or Butter Chicken. Vegetable Samosa (2psc) and Vegetable Pakoras from . Own Masala offers Pj's Chalet and PJ’s Burger.

Nearby Sample Menus

Sushi & Sashimi $21.00
- 4pc Roll sushi, 4pc nigiri, 8pc combo sashimi
King Prawn Tempura $9.00
- 3pcs King prawn
Salmon Nigiri 4pcs $7
Include gyoza, salad, rice, miso soup. Available from 11am-3pm
Salmon Sashimi Bento / Tuna Sashimi Bento / Combo Sashimi Bento $25.00
Curry Udon $15.00
- Japanese Vegetable curry with udon noodle
Teriyaki Salmon Lunch Box / Teriyaki Daily white fish Lunch Box / Teriyaki Seafood Lunch Box $16.00
Katsu Lover $23.50
- Chicken, pork, prawn

The Source Recipe Of Sukhothai Restaurent To Create The Best Tom Yum Soup In New Zealand With Our Own Unique Thick And Rich Coconut Cream Which Created The Tastiest Flavours For Everyone. A Kick Of Lime Juice , Vegetables And Healthy Thai Herbs. $28.00
Green Curry( Goeng Kiew Whon) - Chicken / Pork / Beef $28.00
- Banana Prawns From Aus Or Mixed Seafood. The Mermaid Of Food Creamy Coconut With Our Homemade Green Curry Paste
Lemon Grass Chicken Or Roasted Duck (Kai To Kai Or Ped Ta Ka) $25.00 / $29.00
- Chicken Or Roasted Duck Cooked With Thai Herbs And Spices
Pad Prix Whan - Chicken / Pork / Beef $19.00
- Stir Fried With Your Choice Of Meat With Capsicum, Onion, Spring Onion And Mushrooms
Pad Pak Peanut Sauce $28.00
- Popular Choice
Pork Spare Ribs N/A
Pad Kapraw $25.00
- Chicken/ Pork / Beef
Spring Rolls(Phor Pa) $9.50
- Glass Noodles, Thinly Sliced Cabbage, Carrot And Mushrooms Wrapped In Pastry Sheets. Deep Fried Crispy And Golden. Served With Sukhothai'S Sweet Plum Dippingsauce

Mixed Platter (For Two) $ 16.00
Vegetable Naan $4.50
Onion Bhaji (4 Pieces) $ 5.00
Tandoori Naan $3.50
Tikka Malie Masala $10.00
- Tikka Malie Masala (Chicken/Lamb)
Mixed Vegetable Platter (For 2) $ 14.00
Butter Chicken $10.00
- Butter Chicken
Vegetable Samosa (2 Pcs) $ 5.00

Pork Fillet Sandwich $18
- Crumbed pork, slaw, apple sauce, trailer trash chip & gravy
Apple Galette $13.5
- Anglaise & vanilla bean ice-cream
Sole Fillet $31
- Oven baked Sole, prawn tortellini, leeks, baby peas, buerre blanc sauce
Cheese Trio $17
- Kapiti Tuteremoana Aged Cheddar, Whitestone Windsor Blue, Whitestone Mt Domet Brie, Fresh apple, fig jam, walnuts, oat biscuits
House Baked Garlic Loaf $9
Vanilla ice cream, espresso, liqueur $12
- Frangelico, Baileys, Tia Maria, Kahlua, Cointreau, Armaretto, Galliano, Drambuie
Baked Beans $17
- Sausages, poached egg, ciabatta
Egg on Toast $8
- Poached or scrambled

Boysenberry De Luxe Sundae (GF) $12.00
- A Benny's Favourite! Layered in a jar, boysenberries, ice cream, hot chocolate sauce & marshmallows, topped with cream
Murphy's Wedges $12.00
- With bacon & grilled cheese, sweet chilli & sour cream
With Fries $9.50
GF= Gluten Free
Served with Crosscut Fries
GF= Gluten Free
Bread Selection $12.00
- Served with spreads (serves 4)
Angus Beef Patty $19.50
- With lettuce, tomato, swiss cheese, gherkins, red onion, beetroot chutney & habanero aioli

Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Butter Chicken - World famous, served with a naan & basmati rice. $16.00
Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
Papadom $1.00
Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50

Coppers Tandori Chicken & mango $11.00
- Tandori Chicken strips with sweet mango, tomato, cashew nut salsa
Roast of the day (GF Option) $12.00
- Simple & just what ya need, meat and 3 veg with lashings of gravy. Our friendly staff will advise the animal on offer! (Large $16)
Schnitzel Style Chicken $16.90
- Crumbed with our own seasonings flash fried and flash baked to be topped with spiced plum, apricot, house gravy or creamy mushroom sauce.Served with house salad and fries.
Raost Meat Sandwhich $12.00
- Today's roasted animal on offer with rich gravy ,cheese, coleslaw,leetuce.Between toasted uncut bread .Served with fries
Mississippi Mud Cake $8.00
- You don't need it, but you want it! Warmed Rich dark chocolate cake x
Fish of the day $12.00
- one piece Canola fried until golden. Served with house salads & fries . ( Large 2 pieces $18)
Tandori Chicken & Mango Salad $12.00
- Grilled Chicken with warm Indian spices served on top of salad greens & slices of sweet mango. (Add a side of fries $16)
Garlic Bread $6.80 / 4 pieces $13
- 2 Sliced baguettes with lashings of garlic butter

Lamb Korma $16.00
- Lamb pieces cooked in a creamy sauce made from cashew nuts and spices
Stuffed Naan $5.00
- Naan stuffed with spiced vegetables
Cheese Naan $5.00
- Naan stuffed with cheese
Pappadams (4 pcs) $4.00
- Crispy, wafer thin Indian lentil crackers
Chicken Korma $16.00
- Boneless chicken pieces cooked in creamy cashew nut sauce
Plain Naan $3.50
- Plain flour bread garnished with butter
Aloo Gobhi Muttar $15.00
- Potatoes, cauliflower, green peas and tomatoes cooked with spices
Mango Chicken $16.00
- Mango flavour creates an exotic curry. Chicken cooked in a subtle creamy sauce

Wrap N/A
Cheddar N/A
Pork Riblet N/A
Onion N/A
Chicken Teriyaki N/A
Ham, Egg and Cheese N/A
Veggie Patty N/A
Roasted Garlic N/A

Venison Fillet $29.50
- Cooked medium rare served with a sweetbread cannelloni, kumara and pumpkin mash finished with cassis jus.
Cajun roasted potato
Shoestring fries or steak fries
Kapiti Tamarki Blue
- This is a blue cheese for those of us who find traditional blue too strong, an aromatic tang and hints of savory fresh herbs.
Potato gratin
Whitestone Moeraki Bay Blue
- A premium style with a subtle blue finish that does not overpower; full-bodied creamy flavour and soft texture.
Steak
Sorbet $3.00
- Lemon and lime, refreshingly citrus palate cleansing.

Chook and Curly Whirlys $7.00
- Chicken nuggets and chips with sauce
Hot seasoned wedges, sour cream and sweet chilli $8.00
Haystack with bird droppings $7.00
- Hot pancakes with yogurt and berries
Farmers Breakfast $7.00
- Bacon eggs on toast
Pancakes with berries and yogurt $12.00
Kids Worst Nightmare $7.00
- Platter of fresh fruit and vegetables
Haystack with sticks and straw $7.00
- Hot pancakes with bacon and bananas
Dog Roll $7.00
- Hot cheerios' with sauce

Buttered Mashed Potato $5.00
Comfortably Numb $9.00
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Prawn Star $35.00
- Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!
Dixie Chicken $32 Medium / $37 Classic
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
Steak Sauce Options N/A
- Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel's & Cracked Pepper
San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
- Two Shanks $36.00
Straight-Cut Chips $5.00

Soft White Cheese
- Whitestone Farmhouse. Has a lemongrass aroma and springy elasticity. When young it has sea breeze freshness with a nutty edge that develops more character with age.
Soft White Cheese
- Kapiti Mount Herbert. A goat’s cheese; flavour is mildly acidic with a clean taste of aromatic goat’s milk.
French Onion Soup $11.50
- Traditional, served with melted cheese crouton.
2 fried eggs $2.00
Tempt your Taste Buds $10.50
- With the chef’s creation.
Trio of Salmon $16.00
- Smoked salmon and crab roulade topped with wasabi caviar, vodka cured salmon Gravlax and salmon Rillettes served with toasted sourdough
Creamed spinach $2.00
Blue Cheese
- Kapiti Kikorangi. A stunning blue cheese with a rich golden curd and creamy spoonable texture marbled with dense blue veining. Mildly pungent, its flavour develops as it ages to create a smoother, more delectable taste.

-Add Salad Toppers $5.00
- Moroccan lamb, Chicken, mango, capsicum, sun-dried tomato, Prawn, smoked salmon and avocado
Fish Bites and fries $7.50
Roast of The Day $17.90
- Served with roast potato, pumpkin, steamed vegies and gravy
Sticky Date Pudding $12.50
- With caramel sauce, cream and ice cream.
-Add melted cheese with garlic and aioli $9.90
Garlic Bread $7.90
- French bread smothered with garlic butter
Roast of the Day served with vegetables $11.50
Burger and fries $7.50
- Beef Pattie, cheese, tomato, lettuce and mayo

Assorted Cakes & slices from $3.90
●Quiche of Filo of the day $8.00
Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt
8-11am
-With Salad $10.00
Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast