Istanbul Turkish Kebab in Timaru Menu

Istanbul Turkish Kebab in Timaru has no menu available, but can choose from many other options such as CHICKEN or MINCE from Dahawi Bakery. Merrin Street Brewery Bar offers many options including Served until midday and French toast. Coriander's includes a wide range like Chole Bhatura / Chicken or Butter Chicken. Vegetable Samosa (2psc) and Vegetable Pakoras from . Own Masala offers Pj's Chalet and PJ’s Burger.

Nearby Sample Menus

  • Bowl of rice / Miso soup $2.50
  • V=Vegetarian
  • Open Sushi Teriyaki Chicken M $6 / L $9
    • Teriyaki Chicken, avo, carrot, lettuce, mayo on sushi rice
  • Edamame (V) $5.00
    • Japanese green beans
  • King Prawn Tempura $9.00
    • 3pcs King prawn
  • -M(12pcs) $15
  • Unagi Don $21.00
    • Grilled eel
  • Stir Fried Noodle
  • Rogan Josh $10.00
  • Chicken Tikka (4 Pieces) $ 8.50
  • Maile Masala $10.00
  • Cheese Naan $4.50
  • Seekh Kebab (4 Pieces) $ 7.00
  • Curry $10.00
    • Curry (Chicken/Lumb/Beef/Prawn)
  • Kadai Paneer $15.00
  • Begum Behar $10.00
  • Garlic Bread (GF) $6.00
    • Serves 2
  • Freshly Battered Blue Cod $19.50
    • Served with fries, salad & tartare sauce
  • Seafood Crepe Mornay $19.50
    • Fresh fish, mussels & shrimp filling, topped with grilled cheese Served with salad >>
  • Homemade Sticky Date Pudding $12.00
    • Served with delicious hot caramel sauce, cream & ice-cream
  • Angus Beef Patty $19.50
    • With lettuce, tomato, swiss cheese, gherkins, red onion, beetroot chutney & habanero aioli
  • Roast Pork Fillet (GF) $19.50
    • Served with steamed seasonal vegetables, crispy potatoes & apple sauce
  • GF= Gluten Free
  • Vegetarian Filo Basket $17.50
    • Roasted seasonal vegetables mixed with parmesan, cashews, sour cream & chives, topped with capsicum chutney Served with salad & crispy potatoes
  • Peanut Sauce $12.00
  • Cashew nuts - Meat and Veg $16.00
  • Thai Spring Rolls - 10 $7.00
  • Stir fried veg and peanut sauce $16.00
  • Thai basil bamboo and Veg $16.00
  • Red curry $12.00
  • Meat: Chicken, Beef, Pork or Seafood $3 Extra
  • Money bag - 6 $7.00
  • Mini Breakfast $8.00
    • 1 hash brown 1 Fried Egg 1 bacon served on 1 Piece of toast
  • Shrimp Cocktail The Classic Kiwi Starter To Get underway $10.50
    • Shrimps nestled with lettuce and homemade thousand Island dressing
  • The Flinstone $29.90
    • 350grm ribeye on the bone cooked medium rare. Served to you skewered with crumbed onion rings and spicy chorizo. Fried egg, tomato, duck fat taties and a garlic ,onion, red wine beef sauce.
  • Kumara Fries side $5.00
    • Kumara Fries side
  • The Arancini Ball $8.00
    • Crumbed risotto ball filled with, blue vein, baby spinach & mushroom. Topped with roasted sundried tomato strips and pesto mayo
  • Lemon Crumble $8.00
    • Creamy lemon curd, vanilla mascarpone topped with golden sweet crumble. Topped with ice cream & cream
  • Potato Mash & Gravy $5.00
    • Potato Mash & Gravy
  • Fried Egg $2.00
    • Fried Egg
  • Cheese & Onion Naan $5.00
    • Naan filled with cheese and onion
  • Chicken Biryani $16.00
    • Basmati rice cooked with chicken, herbs and spices
  • Butter Chicken $16.00
    • Marinated tandoori chicken cooked in creamy tomato and butter sauce
  • Vegetable Jalfrezi $15.00
    • Vegetables sautéed with chunky onion and capsicum the combined with thick spicy sauce
  • Chicken Korma $16.00
    • Boneless chicken pieces cooked in creamy cashew nut sauce
  • Chicken Naan $5.00
    • Naan stuffed with spicy minced chicken
  • Chicken Tikka Masala $16.00
    • Chicken tikka pieces cooked in a spicy onion sauce
  • Goan Fish Curry $17.00
    • Fish (Ling Fillet) cooked with onion, tomatoes, spices and coconut cream
  • All paninis and burgers are served with a generous helping of golden fries
  • VENISON PIE $19.50
    • Finest cuts of Fiordland venison baked in our homemade gravy with root vegetables, and topped with a creamy kumara mash
  • BACON AND MUSHROOM $4.00
  • CHICKEN BACON BURGER $15.50
    • fresh grilled chicken and bacon with lettuce, tomato, cheese, pineapple and plum sauce
  • AGED RIB-EYE $27.50
    • prime beef rib-eye steak grilled to your liking and served with your choice of sauces sides
  • BANNOFFEE PIE $9.00
    • Creamy banana bannofee served with ice cream and chocolate sauce
  • PENSIONER'S ROAST $10.00
    • A slightly smaller offering of our roast of the day for our friends with Gold Cards!
  • CHICKEN TENDERS $10.50
    • chicken tenderloins, crumbed and deep fried served with golden fries
  • Cheesy Garlic Toasties N/A
  • Steak, Egg and Cheese N/A
  • Tuna N/A
  • Jalapenos N/A
  • Italian B.M.T N/A
  • Chicken & Bacon Ranch Melt N/A
  • Mayo N/A
  • Avocado Toasties N/A
  • 200g $30.00
  • Whitestone Mt Domet Double Cream
    • Plump soft texture, the full cream flavour profile strengthens with a mushroom finish.
  • Whitestone Totara Tasty Vintage Cheddar
    • Aged for 18-24 months, a strong flavoured vintage cheddar with a crunchy texture and sharp finish.
  • Creamed spinach $2.00
  • 400g $30.00
  • Garlic butter
  • Gibbston Valley Mount Scott
    • This cow’s milk cheese is hard pressed, made in a Derbyshire style and aged for 4 months. It has a smooth buttery flavour.
  • Lamb Rack $32.00
    • Herb crusted, roasted medium rare served on a truffle oil crispy potato cake with roasted garlic cream jus.
  • Stuffed Chicken Breast. Tender chicken breast stuffed with feta cheese and sundried tomato. Served on cous cous with fresh salad. $19.90
  • Chicken Satay. Tasty chicken kebabs served with salad and fries. $13.90
  • Potters Chicken Doorstopper. The name says it all - huge sammie with chicken bacon, lettuce, tomato. Served with spicy wedges. $14.90
  • Meals served with salad and fries unless stated otherwise ! -
  • (followed by an ice cream sundae) -
  • Chicken Enchilada. Saj bread stuffed with chicken, peppers, mushrooms, onions and tomatoes. $19.90
  • Hot Chicken Salad. With our special mild curry dressing. $12.90
  • Chicken Stir - Fry & Cashew Nuts. Tender chicken breast pieces - stir-fried with fresh seasonal vegetables, served on rice. $17.90
  • Prawn Star $19.00
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • Midnight Nachos $19.00
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
  • Campfire Burrito $24.00
    • Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
  • A Fist Full Of Pizza (Quesadilla) $18.00
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
  • Mexican Toastie $11.00
    • Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
  • Lassoo of Hog $38.00
    • 450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
  • Jalapeños $3.00
  • Kiwi Pavlova $12.00
    • Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
  • Steam Rice $Bowl $2
  • Deep Fried Chicken $5
  • Combination Vegetables Noodle Soup $16
  • Home Made Spring Rolls $5
  • Pork with Plum Sauce and Vegetables $19
  • Lychee with Ice-cream $5
  • Scallops with Black Pepper Sauce ( Sizzling ) $23
  • Chicken with Chilli and Garlic $19
  • Meat Lovers $8.50
  • Chilli Beans N/A
  • Apricot N/A
  • Onion N/A
  • Bacon N/A
  • Tomato N/A
  • Chilli- Con- Carne N/A
  • Mexican $9.00
  • -Add melted cheese with garlic and aioli $9.90
  • The Village Inn Antipasto Platter S $14.90 / L $28.90
    • Chefs selection of cold and cured meats, smoked salmon, Talbot Forest cheese, pickles and preserves, Crackers and bread
  • -Mini Mud Cake $5.00
    • served with cream and ice cream
  • Warm Flat Breads $9.90
    • Warm souvlaki flat breads with a mix of basil pesto and sun-dried tomato topped with cream cheese
  • Garlic Bread $7.90
    • French bread smothered with garlic butter
  • Ice Cream Sundae
  • Macaroni and Cheese $7.50
  • Wedges $7.50
    • Topped with ham and cheese, served with sour cream and sweet chilli sauce
  • Bacon & Eggs $10.50
    • Scrambled, fried, poached, with toast
  • -With Salad $10.00
  • Eggs Bene (Served on English muffin) $15.50
    • Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
  • Big Brekkie $16.50
    • Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
  • Savouries / Cheese Rolls / Club Sandwiches $2.50
  • Assorted Cakes & slices from $3.90
  • 8-11am
  • Hot Cakes Stack $9.50
    • With maple syrup with warm berries & cream or yoghurt
Istanbul Turkish Kebab

Istanbul Turkish Kebab

location

Address

2/50 Greville Road, Timaru, Timaru, Canterbury, 7910, New Zealand

phone

Phone

036866066

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Mediterranean , Turkish

features

Features

Dine in ,  Takeaway ,  Cash

Location
2/50 Greville Road, Timaru, Timaru, Canterbury, 7910, New Zealand
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