Istanbul Turkish Kebab in Timaru Menu

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Istanbul Turkish Kebab in Timaru has no menu available, but can choose from many other options such as CHICKEN or MINCE from Dahawi Bakery. Merrin Street Brewery Bar offers many options including Served until midday and French toast. Coriander's includes a wide range like Chole Bhatura / Chicken or Butter Chicken. Vegetable Samosa (2psc) and Vegetable Pakoras from . Own Masala offers Pj's Chalet and PJ’s Burger.

Nearby Sample Menus

Green Tea Ice Cream $5.00
Chicken Katsu / Pork Katsu $17.50
Chicken Yakiudon / Beef Yakiudon $16.00
Cooked Tuna Sushi 5pcs $6 / 8pcs $9.50
- Cooked tuna, lettuce, avo, mayo, carrot
Noodle Soup
Open Sushi Teriyaki Salmon M $7 / L$10
- Teriyaki Salmon, avo, carrot, lettuce, mayo on sushi rice
King Prawn Tempura $9.00
- 3pcs King prawn
Teriyaki Salmon / Teriyaki Daily White Fish / Teriyaki Seafood $19.50

Vanilla Bean Panna cotta $13.5
- Strawberry & Rhubarb compote
Trailer Trash Chips $9
Makikihi Fries $9
Affogato
Turkish Veg Stew $19
- Chickpeas, eggplant, baby spinach, moghrabieh cous cous, hazelnut hummus, croutons
Stewart Island Salmon $19
- Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup
Kids Bacon and Eggs $12
- Poached or scrambled
Mushroom Pasta $17.50
- Portobello mushrooms, pinenuts, rocket, shaved Talbot forest parmesan

Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
Basmati Rice - Plain, steamed Basmati rice. $4.00
Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00

Peanut Sauce $12.00
Stir fried veg and fresh ginger $16.00
Stir fried fresh ginger $16.00
Stir fried noodles $12.00
Chuchee curry vegetables $16.00
- red curry, Thai herb, coconut milk
Meat: Chicken, Beef, Pork or Seafood $3 Extra
Red curry $16.00
- Gang dang with coconut milk
Tom kah vegetables $16.00
- coconut milk and galangal

Chefs Blackboard Special $12.00
- Please Check out the black board on the wall,or ask our friendly staff
"Hale " the senior Burger $15.50
- Burgers butchery mince, in house made patty, streaky bacon, smoky cheddar cheese, fried egg, onion and lettuce greens with aioli and Tchutney.Between artisan burger buns served with fires.
Mini Breakfast $8.00
- 1 hash brown 1 Fried Egg 1 bacon served on 1 Piece of toast
Pork Belly $18.50
- 5 spiced pork belly, potato mash, sauted green beans, peas, and carrots all topped off with a rich apple cider gravy
Side Sauce Orders $1.00
- Side Sauce Orders
Mississippi Mud Cake $8.00
- You don't need it, but you want it! Warmed Rich dark chocolate cake x
Pasta of the day $12.00
- Checkout the blackboard, or ask our friendly staff. Served with Garlic Baguette.
Kids Ice Cream Sundae $5.00
- Kids Ice Cream Sundae

Chicken Korma $16.00
- Boneless chicken pieces cooked in creamy cashew nut sauce
Chicken Vindaloo $16.00
- Chicken pieces cooked with vindaloo paste and capsicum
Mint Chutney $3.00
- Homemade with yoghurt, mint and light spices
Lamb Biryani $16.00
- Boneless lamb cooked with basmati rice, herbs and spices
Potato Pakora (10 pcs) $5.00
- Potato slices dipped in spicy chickpea flour batter and deep fried. Served with tamarind chutney
Plain Naan $3.50
- Plain flour bread garnished with butter
Mango Chicken $16.00
- Mango flavour creates an exotic curry. Chicken cooked in a subtle creamy sauce
Vegetable Korma $15.00
- Seasonal vegetables mixed with creamy sauce with light spices

Old Bank Brunch
- A traditional favourite! 2x fresh fried eggs, crispy bacon, a homestyle tasty sausage & golden fries
BUTTON MUSHROOMS $5.00
SOUR CREAM $2.00
GOLDEN FRIES $4.00
(2)$25.50
SWEET CHILLI $1.50
OLD BANK SIZZLER $29.50
- Prime Rib-eye served on sizzling hot plate, accompanied by your choice of sauces and sides
BACON AND MUSHROOM $4.00

Italian B.M.T N/A
Subway Seafood Sensation N/A
Flatbread N/A
Pizza Sub with Cheese N/A
Chipotle N/A
BBQ N/A
Beetroot N/A
Choc Chip N/A

Creamed spinach $2.00
Kapiti Mount Herbert
- A goat’s cheese; flavour is mildly acidic with a clean taste of aromatic goat’s milk.
Pressed Cheese
300g $32.00
Your choice of any 3 $17.50
Blue cheese
Kapiti Brick
- Strong earthy aroma, a pungent sweet flavour with mature yeasty tones.
Trio of Ice Cream $9.50
- Served in tuille rings with a fresh fruit salsa.

Haystack with bird droppings $7.00
- Hot pancakes with yogurt and berries
Beef Nachos with sour cream and cheese $10.00
Hog and Curly Whirlys $7.00
- Hot streaky bacon and chips
Salmon crepes with hollandaise $12.00
Pancakes with bananas and bacon $12.00
Creamy mushrooms $12.00
Pancakes with berries and yogurt $12.00
Kids Worst Nightmare $7.00
- Platter of fresh fruit and vegetables

Shanks Peninsula
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
The Wagon Wheel $40.00
- Redneck Ribs, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - Serves 3-4
- One Shank $27.00
Apache Fish $27 Medium / $32 Classic
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
The Milky Bar Pud $12.00
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
Longhorn Cheesecake $12.00
- Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
Buttered Mashed Potato $5.00

Mushrooms N/A
Sweet Chilli N/A
Mexican $9.00
Chilli Beans N/A
Spaghetti N/A
Cottage Cheese N/A
Gourmet Chicken $10.00
Nachos (Cheese, Sour Cream, Sweet Chilli Sauce) $8.50

Macaroni and Cheese $7.50
Chocolate Mud Cake $12.50
- Served with cream and ice cream.
200gm Sirloin $19.90
- Cooked to your liking served with slaw and steak chips, topped with fried onion rings
Roast of the Day served with vegetables $11.50
-Add melted cheese with garlic and aioli $9.90
-Add Salad Toppers $5.00
- Moroccan lamb, Chicken, mango, capsicum, sun-dried tomato, Prawn, smoked salmon and avocado
Fish Burger $17.90
- Battered Blue Cod, lettuce, tomato, onion, gherkin, tar-tare sauce
Roast of The Day $17.90
- Served with roast potato, pumpkin, steamed vegies and gravy

8-11am
-With Salad $10.00
Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt
Savouries / Cheese Rolls / Club Sandwiches $2.50
Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
Assorted Cakes & slices from $3.90
●Quiche of Filo of the day $8.00

Muesli $8.00
- With fresh seasonal fruit and Greek yogurt
Eggs Benedict Full $13.50 Half $8.00
- Poached free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
Portobello Mushrooms $12.00
- Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
Venison Salad $15.00
- Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish
Baked Omelette $10.00
- Large, fluffy omelette with three fillings - your choice; bacon, tomato, mushroom, spinach, red onion, cheese
Moroccan Lamb Burger $13.50
- Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
Lamb Kofta Salad $13.50
- Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki
Open Venison Sandwich $16.00
- Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish