Address
15 Middle Road, Havelock North, Hastings, Hawke's Bay, 4130, New Zealand
Jacksons Bakery in Hastings Menu
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Jacksons Bakery in Hastings has no menu available, but can choose from many other options such as NB: GLUTEN FREE BREAD AVAILABLE ($2 CHARGE) or MUESLI TRIFLE from Boardwalk Bar and Grill. The Cat offers many options including Selection of Homemade Bread and Dips and Garlic and Herb Bread. The Crown Hotel includes a wide range like Seasonal house made soup or Panfried fish, chargrilled courgette, red quinoa, apple macadamia salad. GF = Gluten Free GFO = Gluten Free Option Available Please advise us if you have any allergies and Cheesy garlic bread (GFO) from . The Filter Room offers McDonald's Family Restaurant - Napier and BLT Bagel.
Nearby Sample Menus
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Chicken Shish Salad 14.5
- Grilled marinated chicken cubes threaded on a skewer served with salad
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Chicken Shish $15.9
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
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Mixed Shish $18.9
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
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Vege Combo $13.9
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
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Lamb Shish Salad 14.5
- Grilled marinated lamb cubes threaded on a skewer served with salad.
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Vege Falafel $13.9
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
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Humus Kebab(Small/Large)
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces.
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Garden Salad $7.0
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing.
- -Chicken or beef $20.50
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Pad Sapparod $21.50
- Stir fried in sweet pineapple, mushroom, onion, tomato, capsicum in oyster sauce, and a touch of cashew nuts. Chicken, pork or beef
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Nuer Gata Laon $23.50
- Char-grilled marinated scotch fillet, steak cooked to perfection, sliced and topped with our house made sauce and fried shallot. Served on a hot plate
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Chilli Beef $21.50
- Stir-fried sliced beef in red chilli paste, fresh kaffir lime, lemongrass, green peppercorn, onion and capsicum
- -Prawn / Mixed Seafood E $12.50 / M $22.50
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Tom Yum
- Hot and sour soup with lemongrass, tomato, mushroom, onion, lemon juice, roasted chilli paste and Thai herbs
- -Mixed Seafood $14.50
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Crispy Duck Hot Plate $27.50
- Thai style crispy duck sliced topped with our house chilli basil sauce w bed of vegetables, served on a hot sizzling plate
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ONION BHAJI $5.00
- shredded onion &silverbeet battered in chickpea flour with garam masala
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KASHMIRI NAAN $4.50
- naan filled with coconut, almond slivers and raisins
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CHICKEN ROLL $8.00
- boneless chicken tikka kebab pieces with cucumber and tomatoes with a plain naan wrap
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PANNER MASALA $12.90
- traditional Indian cottage cheese cooked in a masala curry of tomato, yoghurt and garam masala
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SEEKH KEBAB $10.00
- lamb mince formed around a skewer, marinated with garam masala and barbequed in the tandoori oven
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ENTREE
- two samosas, four onion bhaji, seekh kebab, chicken tikka kebab served with tamarind sauce and mint sauce
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GARLIC NAAN $3.00
- naan bread stuffed with finely chopped fresh garlic
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JEERA RICE $4.00
- rice cooked with cumin seed Indian style
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Confit Mount Cook Alpine king salmon, dill oil, beetroot, cucumber $25.00
- 2016 Craggy Range Rosé, Gimblett Gravels Vineyard, Hawke’s Bay ~ 9.50
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Wood roasted free range pork Scotch, garden vegetable vinaigrette, pickled cherries $80.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
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Pink & white terraces Origin Earth, Hawke’s Bay, pickled walnuts, green apple jelly $17.00
- Lustau Pedro Ximénez San Emilio sweet ~ 9.00
- Seasonal greens from the Terrôir garden $9.00
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Wood fired petite brie with garlic & thyme, rosemary & raisin bread $25.00
- 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
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Ovation lamb rack, woodfired aubergine, potatoes, lamb shoulder, pine oil $39.00
- 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
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Wood fired cabbage lemon & herb butter, red cabbage purée, pickled red onion $16.00
- 2016 Craggy Range Pinot Gris, Te Muna Road Vineyard, Martinborough ~ 9.00
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Ham hock terrine, garden piccalilli, routes $23.00
- 2016 Craggy Range Pinot Gris, Te Muna Road Vineyard, Martinborough ~ 9.00
- Seaweed Salad
- Double Avocado Medley $23.90
- - 4 pieces of Inari
- 8PC. JUMBO $9.00
- Budget Beauty $19.90
- - 8 pieces Smoked Salmon & Avocado
- - 4 pieces Avocado Nigiri
- Teriyaki Chicken on Rice $29.90
- Wild nettle risotto, chestnuts, pecorino cheese $16.50
- Grilled sourdough, olive oil $6.50
- Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
- Soup of the day $12.50
- Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
- Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
- Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50
- Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
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FRIES OR GARLIC LOAF $3.50
- Your choice of fries and/or garlic loaf /ONE SIZE
- Potato Wedges $4.00
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BBQ PORK SPARE RIBS $12.90
- Tender, oven braised and finished with sticky barbeque sauce and secret spices./LARGE
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ROMAN STINGER $17.40/$23.90/$28.50
- Tomato, onion, pesto, mushroom, capers, salami, kalamata olives, parmesan cheese, anchovies (optional)
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ZORBA’S CHOICE $17.40/$23.90/$28.50
- Cheese, spinach, tomato, red onion, feta, kalamata olives
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VEGETARIAN $14.40/$20.90/$25.50
- Tomato, mushroom, onion, pesto, olives
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MEAT LOVERS $12.40/$16.90/$20.90
- Ham, salami, beef, bacon (BBQ sauce optional)
- Flat Herb Bread $4.00
- Tea $4
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Tiramisu della Casa $12
- Mascarpone cream on a sponge base covered by a row of espresso-drenched ladyfingers topped with mascarpone and cocoa
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Napoletana $23
- san marzano tomatoes, mozzarella, anchovies, capers, gaeta olives, fresh chilli, fresh garlic, oregano, fresh basil, extra virgin olive oil
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Focaccia Sorrentina $16
- extra virgin olive oil, fresh garlic, fresh chilli, lemon slices, baby capers, fresh rosemary, sea salt
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Sorbetto di Frutta $12
- Blueberry and Limone sorbetto with a splash of icy Limoncello
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Quattro Formaggi $24
- san marzano tomatoes, mozzarella, provolone dolce, creamy gorgonzola, parmigiano reggiano, fresh garlic, fresh basil, extra virgin olive oil
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Prosciutto e Rucola $24
- san marzano tomatoes, mozzarella, prosciutto di Parma, fresh baby rocket, parmigiano reggiano, extra virgin olive oil
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Calzone $25
- folded stuffed pizza with san marzano tomato, fresh ricotta, mozzarella, prosciutto cotto, hot calabrese salame, mushroom, fresh garlic, fresh basil
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Chicken Yakidori $13.50
- With Rice
- ●Party Pack
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Teriyaki Salmon $17.50
- With Rice
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French Kiss Roll $14.00
- Prawn Tempura, Lettuce, Cucumber/ Topping:Shrimp, Avocado
- ●Special Dinner Box
- Vegetable Udon $13.00
- Vegetable Roll $9.00
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Salmon Salad Roll $14.00
- Cucumber, Avocado/ Topping: Raw Salmon, Onion, Fish Egg
- Eggs on Toast your style $9.50
- 3 Egg Omelette with your choice of filling’s $17.00
- Bacon and Eggs with Toast $15.00
- Toast served with Preserves $5.00
- Crepe served with Bacon, Banana and Maple Syrup $17.00
- Tomatoes, Sausages, Hash Browns, Mushrooms $3.50
- Smoked Salmon Bagel with Cream Cheese $12.00
- Eggs Benedict served on a toasted muffin with Hollandaise sauce $17.00
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EGGS BENEDICT $15.00
- Either bacon & salmon on fresh spinach, topped with hollandaise sauce, on toasted ciabata.
- CREAMED MUSHROOM ON CIABATA TOAST $16.50
- Gourmet Burger with a side of chips. $15.00
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EGGS ON TOAST $9.80
- (3 of-) Fried, Poached or Scrambled.
- Classic B.L.T. SERVED WITH fries $14.00
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FRENCH TOAST STACKER $15.50
- Cinnamon CIABATA toast served with banana and maple syrup
- Toasted sandwich 3 flavours $6.00
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CONTINENTAL BREAKFAST $9.00
- Comes with muesli or cornflakes, milk & yoghurt, fruit & ciabata toasted
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Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
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Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
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Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
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Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
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Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
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Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
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Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
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Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
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GREEK LAMB WRAP $16.00
- lamb strips with hummus, tomato pesto, greens & minted yoghurt dressing
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French Toast $16.50
- bacon, banana & maple syrup
- Eggs on Toast: your style eggs $10.00
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FOCAL POINT BEEF BURGER $18.50
- with chunky oven baked chips
- Build a Breakfast Start with Bacon & Eggs your style eggs $12.00
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Cinema Big Breakfast - The Works $19.50
- sausages, bacon, hash browns, tomatoes, eggs and mushrooms
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THAI CHICKEN NOODLE SALAD $17.00
- warm Asian style greens in coconut chilli sauce
- Muesli Clusters with Berry Coulis & Natural Yoghurt $9.00
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Crispy Duck Salad $28.00
- Crispy Duck Breast on a mixed salad with pine nuts & drizzled with fig & balsamic reduction
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Breads (Not GF) $6.00
- Chef’s breads
- with Amaretto almond liqueur $16.00
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Lamb Rump open Sandwich $25.00
- Pan seared lamb rump on an open brioche sandwich with salad & caramelised onion
- top with Bacon add $6.00
- or Baileys $16.00
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Mixed Salad $7.50
- Garden leaves, tomatoes, cucumber & citrus dressing
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Affogato (+18 if with a liqueur) $11.50
- Kapati Vanilla bean ice cream Amaretti biscuit & a shot of coffee
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Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
-
Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
-
Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
-
Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
-
Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
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Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
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Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Jacksons Bakery
Phone
068775708
Opened hours
Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Bakery , Cafe Food , Dessert , New Zealand
Features
Dine in , Takeaway , Wheelchair accessible , Breakfast , Takeout , Bar Not Available , Cash , Seating Not Available , Seating , No Takeaway , Desserts and Bakes , Child-friendly , Outdoor Seating
15 Middle Road, Havelock North, Hastings, Hawke's Bay, 4130, New Zealand
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