Jacksons Bakery in Hastings Menu

Jacksons Bakery in Hastings has no menu available, but can choose from many other options such as NB: GLUTEN FREE BREAD AVAILABLE ($2 CHARGE) or MUESLI TRIFLE from Boardwalk Bar and Grill. The Cat offers many options including Selection of Homemade Bread and Dips and Garlic and Herb Bread. The Crown Hotel includes a wide range like Seasonal house made soup or Panfried fish, chargrilled courgette, red quinoa, apple macadamia salad. GF = Gluten Free GFO = Gluten Free Option Available Please advise us if you have any allergies and Cheesy garlic bread (GFO) from . The Filter Room offers McDonald's Family Restaurant - Napier and BLT Bagel.

Nearby Sample Menus

Birdwoods Gallery (sample menu)
  • Chicken & Mushroom Filo & Salad $16.50
  • Hand Made Pasta $18.50
  • Sweet Scone $6.00
    • With whipped cream & fruit jam
  • Braised Beef Burger on Brioche Bun $18.50
  • Vegetarian Tart & Salad $17.00
  • Delicious Cakes $7.50
    • Birdwoods offers a range of 3 or 4 different cakes every day, all served with your choice of yoghurt or cream
  • Savoury Scone $6.00
    • With cheese, fresh herbs & tomato relish
  • Grilled Artisan Sandwich & Salad $16.00
Cafe Anatolia Hastings (sample menu)
  • Mixed Meat Kebab(Small/Large)
    • Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces.
  • Dolma Salad $ 7.9
    • Vine leaves stuffed with rice and herbs with salad.
  • Chicken Kebab(Small/Large)
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces.
  • Humus Kebab(Small/Large)
    • Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces.
  • Chicken Iskender $14.5
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Humus Dip $ 5.90
    • A dip made from cooked and mashed chickpeas, blended with tahini, olive oil, fresh garlic and lemon juice. Baba ghanoush Dip: mashed eggplant mixed with olive oil and various seasonings
  • Lamb Iskender $14.5
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Tzatziki Dip $6.50
    • Made from plain yoghurt, chopped cucumber with finely chopped garlic mint leaf
Thai Silk Restaurant (sample menu)
  • Steamed Coconut Rice Infuse in kaffir lime / Pickle Vegetables / Plain Noodles $5.00
  • Green Curry Chicken with Coconut Cream and Vegetables $12.50
  • Almond Chicken $23.50
    • Delicious crispy fried chicken tender coated in crumb almond with creamy curry sauce, broccoli, toasted almond
  • -Chicken, pork or beef $11.50
  • Roti bread with sweet peanut sauce / Pickle vegetables $5.00
  • Starter
  • Gai Yang $21.50
    • Thai style bbq chicken breast, and thigh, accompanying with wham-jim, and sweet peanut
  • -Bowl of cashew nuts $3.50
The Puketapu (sample menu)
  • Chicken & Bacon Pasta with Garlic Bread $8 Meal / $12.5 Combo
  • Nuggets and Chips $7 Meal / $11.5 Combo
  • Marbled Brownie $11.00
    • Warmed dark & white chocolate brownie, with lashings of chocolate ganache and white chocolate & raspberry ice cream
  • - Add Smoked Field Mushrooms $2.00
  • - Add Blue Cheese $3.00
  • Pork Belly $26.00
    • Twice cooked milk and aniseed braised pork belly served with a potato dauphine topped with a roasted apple and fennel salad and red wine jus
  • Chicken Penne $18.00
    • Sautéed chicken pieces with spicy chorizo and mushrooms in a creamy basil pesto and feta sauce.
  • - Cheese & Onion $3.50
Pipi's (sample menu)
  • Pipi platter $15.90
    • pizza bread, local cheese, olives
  • Sticky date pudding, caramel sauce $11.90
  • Pollo
    • tomato base, mozzarella, lemon roasted chicken, oregano, olives, feta
  • Pipi chocolate cake $11.90
  • Old-fashioned meatballs $19.90
    • penne, tomato ragù, olives, parmesan
  • Marinara
    • tomato base, mozzarella, tuna, anchovies, capers, chilli, olives
  • Cipolla
    • tomato base, mozzarella, pepperoni salami, caramelised onion, anchovies
  • Tiramisu $12.90
Starlake Restaurant (sample menu)
  • Thai Style Flat Bread (Home Made) Steamed Jasmine Rice Per Serve $2.50
  • Thai Fish Cakes $10.50
    • Fresh Mushrooms Filled With Minced Pork And Spices Coated With Batter, Deep Fried Served With Dipping Sauce.
  • Lemon Chicken $22.50
    • Chicken Breast, Crispy Fried Topped With Our Famous Honey Lemon Sauce
  • Tempura Vegetable (Vegetarian Lovers) $10.50
    • Lightly Coated With Coconut Crumbs, Crispy Fried Served With Chilli Sauce
  • Coconut Rice $5.00
  • Coconut Scallops $12.50
    • Marinated Tiger Prawns Wrapped In Rice Paper Lightly Fried
  • Ginger Vegetable $17.50
    • Wok Fried In Garlic And Fresh Ginger Soya Sauce.
  • Tom Yum Sml $9.50 / Lrg $18.50
    • Traditional Hot And Sour Soup, Flavoured With Lemongrass, Onion, Mushroom Tomato, Lemon Juice Chicken
Mylk Food Store (sample menu)
  • CHICKEN POT PIE $7.00 / $13.00 / $19.50
    • free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
  • BEEF STROGANOFF $7.50/$14.00 /$20.50
    • slow cooked beef with a hint of smoked paprika, mushrooms and finished with cream (GF).(single/small/large)
  • DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
  • PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
  • BEEF AND BACON LASAGNE $13.00/$19.50
    • topped with two cheeses (small/large)
  • CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
    • in a tasty cheese sauce (V).(single/small/large).
  • WHITE CHOCOLATE MOUSSE $4.50 / $9.00
    • with a raspberry jelly(GF)(single/small)
  • PUMPKIN RISOTTO $8.00 / $19.50
    • topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
River Bar Restaurant at Clive Hotel (sample menu)
  • KIDS 1/2 PIZZA $9.00
    • Create your own
  • CHICKEN WEDGES & FRIES $14.00
    • With sweet & sour & tomato sauce(KIDS 1/2 SIZE $9.00)
  • MINI HOTDOGS & FRIES $12.00
    • With tomato sauce(KIDS 1/2 SIZE $8.00)
  • PLATTER FOR 4 $55.00
    • 2 cheese - Blue cheese, camembert, or gouda+ 250g of sliced rib eye steak
  • SALT & PEPPER SQUID & CHIPS $14.00
    • With sweet chilli & tomato sauce
  • HASH BROWNS $4.00
  • CREAMY MUSHROOMS $16.00
    • Pan-fried mushrooms cooked in a creamy herbed sauce served with toasted ciabatta
  • STEAK MEAL $30.00
    • 250g of ribeye steak served with your choice of(Mashed potato, Wedges, or Fries/ Mushroom, Garlic or Peppercorn Sauce/Seasonal Salad or Vegetables /Add a fried egg $2 / Add Prawns $5)
Lantern Light Dairy and Takeaways (sample menu)
  • Hot N Spicy Tenderloins $1.50
    • Delicious Hot N Spicy Tenderloins
  • Meatball $2.60
    • Delicious Meatballs
  • Tenderloins $1.50
    • Delicious Tenderloins
  • Aioli Pottle $1.50
  • Chicken Box. 9 Piece $19.70
  • Cordon Bleu $2.80
    • Delicious Cordon Bleu
  • Curry Roll $2.80
    • Delicious Curry Roll
  • Dinner Box $9.60
    • Chips with 3 Piece Chicken. Combo includes 1.5l Coke
St Pierre's Sushi (sample menu)
  • Vegetarian Medley $21.00
  • Jumbo Sushi Selection $25.90
  • - 8 pieces Cucumber & Pickle
  • - 8 pieces Smoked Salmon & Avocado
  • - 4 pieces Avocado Nigiri
  • Fancy Platter - 2 $32.90
  • - 8 pieces Jumbo Teriyaki Chicken
  • - 4 pieces Daikon Hosomaki
Vidal Estate Winery Restaurant (sample menu)
  • Prawn & paella arancini balls, lemon aioli n/a
  • Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
  • Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
  • Pork and sausage ragout, braised cabbage n/a
  • Sticky date pudding with cream n/a
  • Vidal seasonal soup n/a
  • Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
  • Apple and blackberry crumble with vanilla ice cream n/a
Kami Sushi (sample menu)
  • Sushi & Udon $17.00
  • ●Special Dinner Box
  • -Filling/Topping
  • -Prawn Tempura $15.00
  • California Roll $13.00
    • Crabmeat, Cucumer, Avocado/ Topping:Flying Fish Eggs
  • Donburi $13.50
    • Beef, Teriyaki Chicken, Spicy Pork, Spicy Chicken, Chicken Katsu
  • -Spicy Pork
  • Vegetable Bibimbap $13.00
    • With Egg
Canning Road Cafe (sample menu)
  • aromatic curry of the day (GF) $16.50
  • hot cakes, banana, bacon & maple syrup $17.50
  • eggs on toast, poached, fried or scrambled $9.50
  • freshly cut fruit with organic origin earth yoghurt, manuka honey $9.50
  • seafood chowder served with french bread (GF option) $16.50
  • linguini á la carbonara $18.50
  • indonesian roast pork belly stir-fry, crispy noodles, mesclun salad (GF option) $18.50
  • eggs benedict with choice of bacon or salmon $18.50
Hell Pizza (sample menu)
  • Veggie Pandemonium $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert (Double / Snack)
  • Quorn Brimstone $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Additional Dip $0.50
    • Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Fresh Green Salad $5.00
    • All the Essentials
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
Unwined Cafe at Unison Vineyard (sample menu)
  • for additional sweet treats see our cabinet
  • Breads Dip & Olive Oil $15.00
    • Breads, with a homemade dip of the day & Olive Oil
  • Mixed Salad $7.50
    • Garden leaves, tomatoes, cucumber & citrus dressing
  • Fish N Chips (DF) $22.50
    • Ale battered fish, chips & salad served with tartare sauce
  • Gimblett Grand Platter $58.00
    • A special selection of Chefs Cheeses, meats Antipasto & homemade treats served with breads & crackers
  • top with Bacon add $6.00
  • Vintners Platter $36.00
    • A mixed platter of Chefs creations, meats, Antipasto served with breads
  • Bruschetta of the Day (V) $15.00
    • Seasonal topping of the Chef’s choice
Jacksons Bakery

Jacksons Bakery

location

Address

15 Middle Road, Havelock North, Hastings, Hawke's Bay, 4130, New Zealand

phone

Phone

068775708

clock

Opened hours

Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Dessert , New Zealand

features

Features

Dine in ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Seating ,  No Takeaway ,  Desserts and Bakes ,  Child-friendly ,  Outdoor Seating

Location
15 Middle Road, Havelock North, Hastings, Hawke's Bay, 4130, New Zealand
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