Jolly Roger Bar and Cafe in Marlborough Menu

STARTERS STARTERS
  • Garlic Bread $8.00
    • Lightly toasted focaccia bread w our homemade garlic butter
  • Cheesy Mu Bread $10.00
    • Nice on the lips but bad for the hips. Lightly toasted focaccia bread w chilli onion jam, our homemade garlic butter and cheese
  • Bread w Spreads $16.00
    • A selection of bread and spreads for two or more
  • Seafood Chowder $18.00
    • World Famous in Waikawa Bay chowder served in a bread bun
  • Prawns $12.00
    • Battered prawns served with tartare sauce
SNACKS SNACKS
  • Fries Small$4.50/Large$8.50
    • All fries come with our secret pirate seasoning unless otherwise requested
  • Criss Cross Waffle Fries Small$7.00/Large$12.00
    • Served with sour cream and sweet chilli sauce
  • Criss Cross Fries w Cheese & Bacon $18.00
    • Topped w sour cream and sweet chilli sauce
  • Fish Goujons & Fries $14.00
    • Homemade fish bits w fries and tartare
  • Chicken Nuggets & Fries $14.00
  • Toasted Sandwiches $8.00
SPECIALS SPECIALS
  • Check out our Specials Board for Fish of the Day
  • Check out our Specials Board for Pasta of the Day
  • Check out our Specials Board for Potato of the Day
  • Check out our Specials Board for Dessert of the Day
STEAKS STEAKS
  • Ribeye - 300gm $28.00
    • served w a green salad and your choice of fries or potato
  • Fillet - 200gm $33.00
    • served w a green salad and your choice of fries or potato
  • T-Bone - 400gm cooked on the bone $33.00
    • served w a green salad and your choice of fries or potato
  • Add one of our homemade sauces
    • Garlic Butter $3.00/Pepper $4.00/Mushroom $5.00
PIZZA PIZZA
  • 24cm gluten free base $22.00
    • Homemade tomato sauce w mozzarella cheese and your choice of three toppings-Beef/ Bacon/Chorizo/Ham/ Chicken/ Red onion/Tomato/Mushroom/ Olives/ Pineapple/ Capsicum
  • 30cm regular base $22.00
    • Homemade tomato sauce w mozzarella cheese and your choice of three toppings-Beef/ Bacon/Chorizo/Ham/ Chicken/ Red onion/Tomato/Mushroom/ Olives/ Pineapple/ Capsicum
BURGERS ALL $22.00 BURGERS ALL $22.00
  • Steak
    • (Served on a focaccia bun w salad and small serving of fries w aioli) cooked to your liking, w an egg
  • Beef
    • (Served on a focaccia bun w salad and small serving of fries w aioli) our homemade patties, w an egg
  • Chicken
    • (Served on a focaccia bun w salad and small serving of fries w aioli)breast chicken w cranberry sauce
  • Fish
    • (Served on a focaccia bun w salad and small serving of fries w aioli) freshly battered fish of the day
  • BLT
    • (Served on a focaccia bun w salad and small serving of fries w aioli) bacon, lettuce and tomato
  • Vegetarian
    • (Served on a focaccia bun w salad and small serving of fries w aioli)spicy vegetarian pattie w salad
SEAFOOD SEAFOOD
  • Chowder $18.00
    • World famous in Waikawa Bay served in a bread bun
  • Scallops (seasonal) $32.00
    • Pan fried in chilli and garlic, crumbed or battered and served w a green salad and your choice of fries or potato
  • John Dory $24.00
    • Crumbed and served w a green salad and your choice of fries or potato
  • Fish of the Day $28.00
    • Fresh fish battered or pan seared and served w a green salad and your choice of fries or potato
  • Seafood Platter $65.00
    • Pan seared fish of the day w a selection of crumbed and battered seafood, mini chowder and cold seafood (Add a salad or veggie bowl $8.00)
NOT FORGOTTEN MEALS NOT FORGOTTEN MEALS
  • Nachos $18.50
    • Beef or vegetarian
  • Crispy Chicken $22.50
    • Strips of chicken breast crumbed and served w a green salad, and a choice of fries or rice and sweet ‘n’ sour or apricot sauce
  • Pasta of the Day $22.50
    • Chef’s creation served w your choice of salad or garlic bread
  • All Day Breakfast $22.00
    • Eggs cooked to your liking w mushroom, tomato, sausage, bacon, hash brown, baked beans and toast; can be broken down Vegetarian option available
  • Bangers & Mash $18.50
    • Steak and onion sausages and mashed potato w onion gravy and peas
  • Vegetarian Pasta of the Day $22.50
    • Served w salad or garlic bread
JUNIOR PIRATES JUNIOR PIRATES
  • For Children under 12 years of age Choice of $14.00
    • Hotdog and fries/ Chicken nuggets and fries/ Hawaiian pizza and fries/ Goujons and fries/ Bangers and mash w peas and gravy/ Beef nachos(All Junior Pirates receive a small soft drink and a Cornetto ice cream cone)
SALADS SALADS
  • Thai Beef $20.50
    • Marinated beef strips tossed through a mesclun salad w homemade dressing
  • Chicken & Bacon $20.50
    • Breast chicken and bacon tossed through a mesclun salad w croutons, parmesan and caesar dressing w an optional poached egg
DESSERTS DESSERTS
  • Ice Cream Sundae $7.50
    • Chocolate, strawberry or caramel
  • Chocolate Brownie $11.50
    • Brownie and raspberries w ice cream and cream
  • Fruit Crumble $11.50
    • Seasonal fruit w ice cream and cream
  • Cheesecake $11.50
    • Ask for today’s flavour
  • Affagato $6.50
    • A scoop of ice cream w a double espresso

Nearby Sample Menus

  • -Basilico
    • Chicken strips, basil pesto, onion, black olive, Parmesan
  • Fish bites, fries $ 9.50
  • -Mexico
    • Pork con Carne, baby spinach, salsa, jalapeños, coriander ( medium spiced )
  • Fritten $ 8.50
    • Chunky, crisp Agria potato fries with tomato sauce and aïoli
  • -Manzo
    • Peppered beef mince, mushrooms, capsicum, blue cheese aïoli
  • -Lamb
    • Spiced ground lamb, feta, baby spinach, capsicum, topped with mint infused yoghurt
  • -Pollo
    • Roasted chicken breast strips, Brie, cranberry sauce and crushed mixed nuts
  • -Marinelli
    • Shrimps, smoked bacon, capers, red onion, chilli sauce
  • Wild Venison Hotpot $19.00
    • Served with creamy mash and steamed vegetables
  • Prime Roasted Rib Eye Steak $30.00
    • Served with homemade potato wedges, seasonal vegetables, crispy onion rings, peppercorn jus
  • Bowl of Wedges $10.00
    • With sour cream and sweet chilli
  • Crispy Pork Belly Salad $23.00
    • With sweet chilli soy dressing and crunchy Asian noodles
  • Homemade Soup of the Day $12.00
    • Served with Turkish bread
  • Warm Chicken Salad $23.00
    • With feta, beetroot relish and tzatziki dressing
  • Fish of the Day, Beer Battered or Pan Fried $27.00
    • With homemade tartare sauce, served with salad and fries
  • Rib Eye Steak $30.00
    • Served with salad, fries, garlic butter and crispy onion rings
  • Eye Fillet Carpaccio $15.90
    • With rocket, parmesan cheese, walnuts and a light basil vinaigrette
  • Smoked Salmon Mousse $10.50
    • Served with toasted ciabatta
  • Wairau Valley Free Range Eggs $10.90
    • Scrambled, fried or poached, on wholemeal sourdough toast
  • Toast and Jam or Marmalade $7.50
    • On wholemeal sourdough toast and butter
  • Greek Salad $12.90 / $22.90
    • With baked fetta cheese
  • All served with mesculin mix tossed with sundried tomatoes, red onion, capsicum, parmesan and local olive vinagrette. Choose from:
  • Garlic Bread $9.50
    • Four pieces of garlic-smothered French bread with parmesan cheese
  • Marlborough Green-lipped Mussels $12.90
    • Three of each in a shell with garlic butter and a herb-infused chilli oil
  • Garlic Bread $5.00
    • Sliced pita spread with a homemade garlic butter - One size
  • Baklava $5.00
  • Adana Shish $22.00
    • Authentic grilled spicy lamb served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread - One size
  • Meat on Fries $10.00
    • Chicken, Lamb, Mixed or Vegetarian
  • Open Kebab $14.00
    • Your choice of filling, whether it be spit-roasted doner meat or fresh vegetarian, on flat bread (non wrapped) with lettuce, carrot, tabouleh, onion and your choice of sauces - one size
  • Jalapenos $1.00
  • Meat on Rice $10.00
    • Chicken, Lamb, Mixed or Vegetarian
  • Vegetarian Mixed Mezze $26.00
    • Fresh falafel, zucchini & carrot fritters, seasonal salad with a variety of dips, including eggplant dip, tarator (carrot dip), ezme (spicy dip), sigara borek, halloumi, tzatziki and Turkish bread - One size
  • Angus Burger $25.00
    • Prime Angus beef pattie topped with double cheese, tomato, beetroot, lettuce, crispy bacon and egg. Served with onion relish in a toasted burger bun and fries.
  • Atlantico $26.00
    • Smoked Salmon, red onion, cream cheese, capers topped with Aiolo drizzle and fresh dill.
  • Bacon / Brie / Chicken / Ham / Mushrooms / Pineapple / Tomato $4.00
  • Gluten-free options are available, please ask your server.
  • Mushroom Sauce / Peppercorn Sauce / Side Salad / Steamed Vegetables / Baby Potatoes. $7.00 each
  • Fish and Chips $26.00
    • Snapper fillets fried in a light crispy beer batter with seasonal salad and fries. Served with Tartar sauce and wedges of lemon.
  • Available from 10 AM every day.
  • Munchkins (option 1) $18.00
    • Potato half cases stuffed with sautéed mushrooms, grilled baby tomatoes, caramelised onion and dressed with garden herbs.
  • Cheese toastie with fresh fruit.
  • Mussel Chowder $16.50
    • (Gluten free available)Served with homemade bread.
  • Salmon Penne Pasta $24.50
    • In- house smoked Mt. Cook Alpine Salmon with penne pasta, leek and asparagus cooked in a creamy sauce
  • Aged Rib Eye $31.00
    • With a either a creamy mushroom and onion sauce or a herb and garlic butter sauce. Served with fries and salad
  • Pork Belly Sandwich $19.90
    • (Gluten free available) Sliced warm pork belly on toasted bread with our fig and pear chutney, aioli and salad. Served with fries.
  • Steamed Mussels $21.50
    • Blue cheese, cream, and parsley
  • Warm Minted Lamb Loin Salad $26.50
    • Minted lamb loin on dressed salad greens with roasted beetroot and pumpkin, pine nuts, red onion, and mild feta.
  • Fries $6.00
  • Fish Masala $20.90
    • Fish cooked with fresh tomatoes, herbs and fresh coriander
  • Mince Naan $5.00
    • Stuffed with spiced lamb mince
  • Side Dishes Platter $17.00
    • Combination of side dishes
  • Tandoori Toti $3.50
    • Wholemeal roti
  • Jhinga Malabari $20.90
    • Shrimps cooked in coconut and capsicum
  • Mixed Hot Pickle $4.00
    • Lime, mango and chilli
  • Navratan Korma $16.90
    • Seasonal mixed vegetables in almond based curry sauce
  • Vindaloo (Chicken, Lamb or Beef) $18.90
    • A typical Goanese Style Dish cooked in Vinegar and Whole Spices
  • HOT PLATTER $24.00
    • Crumbed mussels, chicken nuggets, calamari, corn nuggets, fish bites, sausage, onion rings, prawn twisters with chunky fries and dipping sauces
  • Steak Sammy $18.00
    • 180gm Rump steak, egg, onion rings, lettuce, tomato, garlic aioli and fries
  • Beef Burger and Fries
  • Self Saucing Chocolate Pudding $9.00
    • With Cream and Ice Cream
  • MAIN
    • Served with Curly fries your choice of Chicken Nuggets, Fish Bites, Mini Hot Dog, Mini Pizza or Sausage
  • Pavlova $8.50
    • Mini Pavlova, Cream and Ice Cream
  • (Receive Drink, Main Meal, and Dessert)
  • Steak, Fries, and Salad
  • Bittersweet Escape $14.50
    • Gluten free dark chocolate fondant with blackberry compote and frozen cream
  • Bailey’s and Chocolate Cheesecake $14.50
    • Freshly baked served with chocolate garnish and cream dusted with icing sugar
  • Fresh Fish of the Day $38.50
    • Fresh local fish pan fried with a creamy mash, seasonal local roasted vegetables and a luscious citrus Beurre blanc sauce
  • Seafood Chowder $19.00/ $26.50
    • Creamy roux based chowder made with our own fish stock, fantastic local seafood and fresh fish that melts in your mouth, finished with Pernod cream. Small/ Large
  • Marlborough Green lip Mussels $18.00/ $26.50
    • World famous Marlborough Mussels prepared in a white wine & garlic sauce. Small/ Large
  • Eggs Benedict $19.50
    • Free range poached eggs served on bread with New Zealand streaky bacon and creamy, citrus Hollandaise sauce with a homemade hash brown
  • Freshly Toasted breads and dips $11.50
    • With Marlborough’s finest olive oil and a seasonal selection of dips
  • Fish & Chips $18.00/ $26.50
    • Gourmet beer battered fish & chips with homemade Aioli, tomato sauce & malt vinegar Small/ Large
  • Bread and Butter $1.90
  • Wedges Small $5.50
  • Sirloin Steak and Scallops $32.50
    • 200g Sirloin Steak with crumbed scallops served with beer battered chips and salad
  • Curly Fries $7.90
  • T-Bone Steak $32.00
    • Large juicy T-Bone steak served with salad and chips
  • Wedges Large $8.90
  • Mushrooms $4.40
  • Pork Spare Ribs and Wedges $20.90
    • Juicy pork ribs in a BBQ marinade with wedges
  • Roast $10.00
  • Garlic mussel $10.00
  • Sticky date cake $10.00
    • With ice cream & cream
  • Roast pork with veg + roasties $18.00
  • Fries $5.00
  • Seafood chowder $20.00
    • With ciabatta garlic bread
  • Chicken $20.00
  • Desserts
  • Cheese (individual serve) w accompaniments: Puhoi Brie $6.00
  • Antipasto Platter (serves two) - Prosciutto, chorizo, smoked mussels, olives, antipasto & parmesan salad w warm turkish bread & crostini $40.00
  • Cheese Plate (to share) $18.00
  • Strawberry Layer Cake - w grand marnier chiboust & macerated berries $13 .00
  • Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil e: $19 .00, m: $28 .50
  • Winemaker’s Platter (serves two) - Cured meats, smoked salmon, olives, antipasto, puhoi cheeses & salad w warm turkish bread & crostini $50.00
  • Cheese (individual serve) w accompaniments: Puhoi cheddar $6.00
  • Bitter Chocolate Tart - w fresh black currant sorbet & chantilly cream $13 .00
  • Bacon & Egg $14.00
    • Fried / Poached / Scrambled
  • Muffins $4.00 / $4.00
    • Sweet / Savoury
  • French Toast $16.00
    • Bacon / Banana / Maple Syrup
  • Cakes $5.50
  • Gourmet Rolls $5.50
  • Filled Rolls $5.50
  • Toasted Sandwiches $6.00
    • Ham/ Cheese / Pineapple / Bacon / Egg / Mushroom / Tomato (2X Fillings / Extra Fillings 50C)
  • Our World Famous Bacon Buttie $10.50
    • Bacon / Egg / Hashbrowns / Plum Sauce
  • Create you own sandwich
    • choose you filling, max 3
  • Sandwich le français
    • Traditional french bread, ham, cheese, butter.
  • French pie / le pie français
    • Chicken, béchamel sauce, brie, onion, carrot
  • Moroccan veggie pie
  • Bacon and egg breakfast pie
  • Ham and cheese croissant
  • Short bread
  • Ciabatta roasted beef
  • Bowl of Fries $ 7.00
  • Nachos $ 14.50
  • Pie, Chips & Gravy $ 10.00
  • *= Gluten free Option Available
  • Porridge $ 8.50
    • with brown sugar & cream
  • * Bangers & Mash $ 15.00
  • Extras $ 3.00
    • bacon, mushrooms, 2 eggs, baked beans or sausages
  • Caramelised onions, spinach & cheese $ 16.50
Jolly Roger Bar and Cafe

Jolly Roger Bar and Cafe

location

Address

43 Beach Road, Picton, Waikawa, Marlborough, 7220, New Zealand

phone

Phone

035736585

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Cafe Food , European , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Television ,  Groups ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
43 Beach Road, Picton, Waikawa, Marlborough, 7220, New Zealand