Jolly Roger Bar and Cafe in Marlborough Menu

STARTERS STARTERS
  • Garlic Bread $8.00
    • Lightly toasted focaccia bread w our homemade garlic butter
  • Cheesy Mu Bread $10.00
    • Nice on the lips but bad for the hips. Lightly toasted focaccia bread w chilli onion jam, our homemade garlic butter and cheese
  • Bread w Spreads $16.00
    • A selection of bread and spreads for two or more
  • Seafood Chowder $18.00
    • World Famous in Waikawa Bay chowder served in a bread bun
  • Prawns $12.00
    • Battered prawns served with tartare sauce
SNACKS SNACKS
  • Fries Small$4.50/Large$8.50
    • All fries come with our secret pirate seasoning unless otherwise requested
  • Criss Cross Waffle Fries Small$7.00/Large$12.00
    • Served with sour cream and sweet chilli sauce
  • Criss Cross Fries w Cheese & Bacon $18.00
    • Topped w sour cream and sweet chilli sauce
  • Fish Goujons & Fries $14.00
    • Homemade fish bits w fries and tartare
  • Chicken Nuggets & Fries $14.00
  • Toasted Sandwiches $8.00
SPECIALS SPECIALS
  • Check out our Specials Board for Fish of the Day
  • Check out our Specials Board for Pasta of the Day
  • Check out our Specials Board for Potato of the Day
  • Check out our Specials Board for Dessert of the Day
STEAKS STEAKS
  • Ribeye - 300gm $28.00
    • served w a green salad and your choice of fries or potato
  • Fillet - 200gm $33.00
    • served w a green salad and your choice of fries or potato
  • T-Bone - 400gm cooked on the bone $33.00
    • served w a green salad and your choice of fries or potato
  • Add one of our homemade sauces
    • Garlic Butter $3.00/Pepper $4.00/Mushroom $5.00
PIZZA PIZZA
  • 24cm gluten free base $22.00
    • Homemade tomato sauce w mozzarella cheese and your choice of three toppings-Beef/ Bacon/Chorizo/Ham/ Chicken/ Red onion/Tomato/Mushroom/ Olives/ Pineapple/ Capsicum
  • 30cm regular base $22.00
    • Homemade tomato sauce w mozzarella cheese and your choice of three toppings-Beef/ Bacon/Chorizo/Ham/ Chicken/ Red onion/Tomato/Mushroom/ Olives/ Pineapple/ Capsicum
BURGERS ALL $22.00 BURGERS ALL $22.00
  • Steak
    • (Served on a focaccia bun w salad and small serving of fries w aioli) cooked to your liking, w an egg
  • Beef
    • (Served on a focaccia bun w salad and small serving of fries w aioli) our homemade patties, w an egg
  • Chicken
    • (Served on a focaccia bun w salad and small serving of fries w aioli)breast chicken w cranberry sauce
  • Fish
    • (Served on a focaccia bun w salad and small serving of fries w aioli) freshly battered fish of the day
  • BLT
    • (Served on a focaccia bun w salad and small serving of fries w aioli) bacon, lettuce and tomato
  • Vegetarian
    • (Served on a focaccia bun w salad and small serving of fries w aioli)spicy vegetarian pattie w salad
SEAFOOD SEAFOOD
  • Chowder $18.00
    • World famous in Waikawa Bay served in a bread bun
  • Scallops (seasonal) $32.00
    • Pan fried in chilli and garlic, crumbed or battered and served w a green salad and your choice of fries or potato
  • John Dory $24.00
    • Crumbed and served w a green salad and your choice of fries or potato
  • Fish of the Day $28.00
    • Fresh fish battered or pan seared and served w a green salad and your choice of fries or potato
  • Seafood Platter $65.00
    • Pan seared fish of the day w a selection of crumbed and battered seafood, mini chowder and cold seafood (Add a salad or veggie bowl $8.00)
NOT FORGOTTEN MEALS NOT FORGOTTEN MEALS
  • Nachos $18.50
    • Beef or vegetarian
  • Crispy Chicken $22.50
    • Strips of chicken breast crumbed and served w a green salad, and a choice of fries or rice and sweet ‘n’ sour or apricot sauce
  • Pasta of the Day $22.50
    • Chef’s creation served w your choice of salad or garlic bread
  • All Day Breakfast $22.00
    • Eggs cooked to your liking w mushroom, tomato, sausage, bacon, hash brown, baked beans and toast; can be broken down Vegetarian option available
  • Bangers & Mash $18.50
    • Steak and onion sausages and mashed potato w onion gravy and peas
  • Vegetarian Pasta of the Day $22.50
    • Served w salad or garlic bread
JUNIOR PIRATES JUNIOR PIRATES
  • For Children under 12 years of age Choice of $14.00
    • Hotdog and fries/ Chicken nuggets and fries/ Hawaiian pizza and fries/ Goujons and fries/ Bangers and mash w peas and gravy/ Beef nachos(All Junior Pirates receive a small soft drink and a Cornetto ice cream cone)
SALADS SALADS
  • Thai Beef $20.50
    • Marinated beef strips tossed through a mesclun salad w homemade dressing
  • Chicken & Bacon $20.50
    • Breast chicken and bacon tossed through a mesclun salad w croutons, parmesan and caesar dressing w an optional poached egg
DESSERTS DESSERTS
  • Ice Cream Sundae $7.50
    • Chocolate, strawberry or caramel
  • Chocolate Brownie $11.50
    • Brownie and raspberries w ice cream and cream
  • Fruit Crumble $11.50
    • Seasonal fruit w ice cream and cream
  • Cheesecake $11.50
    • Ask for today’s flavour
  • Affagato $6.50
    • A scoop of ice cream w a double espresso

Nearby Sample Menus

  • Hot smoked salmon s (gf) $28
    • Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
  • Available Gluten Free (AVG)
  • The wr burger $25
    • Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
  • Fries $8
    • Beer battered
  • Side salad $10
    • Mixed leaf, tomato, olive, parmesan
  • Pâtè (avg) $17
    • Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
  • Asian bbq chicken noodle salad (mild,gf) $26
    • Cashews, coriander, mint, tomato nam jim dressing
  • Gluten Free (GF)
  • -Ninkasi
    • Chicken, spinach, green curry paste, capsicum, chilli, mixed nuts
  • Please add for any additions $2
  • Haus Salat $ 8.00
    • Brot, Butter Mixed salad with our house dressing, bread, butter
  • -Manzo
    • Peppered beef mince, mushrooms, capsicum, blue cheese aïoli
  • Pizza $19.50 each
    • 8.5” with a thin and crispy base
  • -Carne
    • Ham, minced beef, salami, onion, BBQ sauce
  • -Basilico
    • Chicken strips, basil pesto, onion, black olive, Parmesan
  • Pizza breads 9.50 each
    • ( 8.5” ) with Basil pesto, Parmesan
  • Lamb Shish One Size $22.00
    • Authentic grilled skewered meat, all served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
  • Falafel (1 x piece) $1.50
  • Small $11.00
  • FOR ONE $28.00
  • Zucchini/Carrot Fritter (1 x piece) $1.50
  • Shish Kebab
    • Your choice of skewered and grilled diced lamb or chicken, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces.
  • Small $13.50
  • Large $16.50
  • Sticky Pork Ribs $26.00
    • Served with salad and fries
  • Garlic Bread $8.00
  • Prime Roasted Rib Eye Steak $30.00
    • Served with homemade potato wedges, seasonal vegetables, crispy onion rings, peppercorn jus
  • Warm Chicken Salad $23.00
    • With feta, beetroot relish and tzatziki dressing
  • Succulent NZ Lamb Shank $28.00
    • Served on creamy mash, seasonal vegetables, red wine jus and delicious onion rings
  • Chicken and Garlic $22.00
    • Garlic Chicken, red onion, red peppers, cheese, aioli & cream cheese
  • Spicy Calamari $12.00
    • Served on a mesclun salad with saffron aioli
  • Fish of the Day, Beer Battered or Pan Fried $27.00
    • With homemade tartare sauce, served with salad and fries
  • Summer Seasonal Soup $11.90 / $19.90
  • French Toast $14.90
    • With streaky bacon, nana and maple syrup, or With mixed berries, honey and Greek yoghurt
  • Eye Fillet Carpaccio $15.90
    • With rocket, parmesan cheese, walnuts and a light basil vinaigrette
  • Chef's Cake of the Night $12.50
    • Served with Greek yoghurt or vanilla icecream
  • Marlborough Green-lipped Mussels $12.90
    • Three of each in a shell with garlic butter and a herb-infused chilli oil
  • BLT Sandwich $11.90
    • Streaky bacon, lettuce and tomato on wholegrain bread - Add fried egg $2.00
  • Seafood Chowder $13.90
    • Packed with seafood and served thick and creamy
  • Captain Cook Fishcakes $16.90
    • Fresh fish with potato, garlic, chilli ginger and coriander, and served with a fresh garden salad
  • Dolma $8.00
    • Fried rice with pine nuts and spices rolled in vine leaves - One size
  • Chicken Shish $22.00
  • Baklava $5.00
    • An authentic Turkish dessert, walnuts, syrup, served in layers of pastry - One size
  • Tarator (carrot dip) $10.00
  • Curly Fries $6.00
    • Served with tomato sauce or aioli - One size
  • Extras $2.00
    • Halloumi Cheese
  • Fries $5.00
  • Doner Kebab Sml $11.00/Lge $13.00
    • Your choice of doner meat, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces
  • Curly Fries $9.00
    • Served with your choice of garlic aioli or tomato relish.
  • Thai Salad
    • Slices of medium rare Ribeye Steak or succulent Prawns drizzled with Chef's own Asian dressing & served with an Asian salad.
  • Surf & Turf $45.00
    • Grilled 300gm Ribeye steak dressed with prawns and scallops. Served with seasonal salad, your choice of fries or baby potatoes.
  • Open Every Day
  • Lamb Shank $30.00
    • Delicious Lamb Shank slow cooked in Guinness & rosemary herb. Served with creamy mashed potato and peas.
  • Mushroom Sauce / Peppercorn Sauce / Side Salad / Steamed Vegetables / Baby Potatoes. $7.00 each
  • -Prawn $30.00
  • Bacon / Brie / Chicken / Ham / Mushrooms / Pineapple / Tomato $4.00
  • Chicken Burger $18.90
    • (Gluten free available)Free range chicken breast grilled and served on toasted bun with our mango chutney, aioli, lettuce, onion, brie cheese and sliced tomato. Served with fries.
  • Grilled Mussels $20.50
    • (Gluten Free) Grilled on the ½ shell, topped with a range of the following: bacon and cheese, garlic and herb butter, tomato and pesto, sweet chilli.
  • Steamed Mussels $19.90
    • Coriander, ginger, chilli and coconut cream
  • Homemade Bread $4.50
  • Roast Vegetable Salad $19.90
    • (Gluten free)Roast vegetables, halloumi cheese and salad greens with pesto and our honey dressing.
  • Moroccan Style Lamb Burger $19.90
    • Our homemade Moroccan style lamb patty with lettuce, sliced tomato, onion, hummus and tzatziki sauce on a toasted bun. Served with fries.
  • Penne Alla Boscaiola $19.90
    • Penne pasta with bacon, onion, mushrooms and cream; with a sprinkle of parmesan cheese.
  • Marlborough Olive Oil and Balsamic $9.50
    • with our homemade bread for dipping
  • Extras $3.00
    • Bacon; salmon; sausage; toast; potatoes; mushrooms; eggs; tomatoes
  • Prawn & Chorizo Paella $18.00
    • Spanish paella made with red rice, chorizo & prawns then topped with chermoula
  • Figaro's Breakfast $17.00
    • Portobello mushrooms, grilled potatoes, chorizo & scrambled eggs
  • Stuffed Mushrooms $15.00
    • Portobello mushrooms stuffed with spinach & feta served with poached eggs, toasted rye bread & hollandaise
  • Vegetarian Breakfast $16.00
    • Toasted cornbread, with poached free range eggs, tomato & spinach - With bacon $18.00
  • - 1 filling $7.00
  • Pasta of the Day $17.00
    • Chef's daily creation, please check our specials board
  • Vegetarian Omelette $14.00
    • Sauteed mushrooms, spinach & haloumi served in a fluffy omelette
  • Baby Beets Asparagus - Mache & chevre goats cheese w syrah vinaigrette & toasted hazelnuts $18.00
  • Antipasto Platter (serves two) - Prosciutto, chorizo, smoked mussels, olives, antipasto & parmesan salad w warm turkish bread & crostini $40.00
  • Lobster Agnolotti - w crispy fennel, micro salad & first press lemon oil $19.90
  • Caesar Salad - w baby cos, croutons, pancetta, soft boiled egg & anchovy $19.00, w chicken: $24.00
  • Cheese (individual serve) w accompaniments: Puhoi cheddar $6.00
  • Cheese Plate (to share) $18.00
  • Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil w olive brined beef e: $24 .50, m: $36 .50
  • Biscotti $1.50
  • Chocolate Mousse $16
    • cranberry, strawberry sorbet
  • House Baked Bread $12
    • marinated olives, spiced hummus
  • House Smoked Aoraki Salmon $18
    • orange, fennel, arancini
  • Crème Brulee $16
  • Greens, rocket, pine nut and parmesan $14
  • Fish of the Day $30
    • tomato risotto, capers, lemon confit
  • Trio of New Zealand and European Cheeses $18
    • homemade fruit bread
  • Entrée & Main & Dessert $59
    • ask the team for today’s selection.
  • Venison Burger $26.50
    • Tomato, Cheddar, Gherkins, Gourmet Mustard, Fries, Sour Dough Bun
  • Hunter's Pie of the Day $19.00
    • Seasonal Salad
  • Seafood Chowder $16.00
    • White Fish, Marlborough Mussels, Shrimps and Bread
  • Side Orders $7.00 each
    • Fries, Garden Salad, Red Cabbage, Sauerkraut, Vegetables
  • Venison Sausage (120g) $19.50
    • with Sauerkraut, Roast Potatoes and Mustard Selection
  • Duck Leg Confit $29.50
    • Creamy Potato Mash, Braised Red Cabbage and Cherry Reduction
  • Italian Tiramisu $13.00
  • Kid's Sundae $5.50
    • Chocolate, Caramel or Berry
  • NZ King Salmon Penne Pasta $23.50
    • Flaked Marlborough salmon, tomato, cream & dill sauce, spinach & parmesan
  • Cheeseboard Selection $24.50
    • Featuring NZ cheeses, chutney, crackers, nuts and bread
  • Inside-Out Cheesecake $15.00
    • Tropical lemon, lime & pineapple, lychee jelly, biscuit crumbs, passionfruit creme, mango sorbet
  • Salmon Nicoise $26.50
    • Manuka smoked salmon, gourmet potatoes, green beans, tomatoes, olives, aioli & free range egg
  • Grilled Garlic Bread $4.50
  • Chocolate 'Lamington' Mousse $14.50
    • Mascarpone mousse, coconut, berry fusion sorbet, raspberry couli with subtle five spice
  • Warmed Citrus Marinated Olives $10.00
  • Carrot Cake $13.50
    • Candied walnuts, citrus frosting mousse, orange puree
  • Smoked Seafood Chowder $14.50
  • Cinnamon & Popcorn Crumbed Banana
    • Served with peanut butter frozen yoghurt
  • Pork & Vegetable Dumplings
    • With soy dipping sauce
  • Sauteed New Potatoes $7.00
  • Baked Tiramisu Cheesecake $12.50
  • Tea & Toast $10.00
    • Freshly toasted bread, with a selection of spreads and preserves
  • Chocolate and Hazelnut Parfait $12.50
  • Chef Special Garden Salad $18.00
  • Braised Beef Brisket Croquette $27
    • On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
  • Jerusalem Artichoke Soup $17
    • With grilled Prawns
  • Free Range Chicken Breast $29
    • Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
  • Garden Vegetables or Green Side Salad with toasted seeds $9.5
  • Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
  • Confit Duck Leg $33
    • With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
  • “Petite Marmite” $16
    • Clarified beef consommé with bread dumplings and vegetables
  • Pearl Barley Spring Roll $25
    • on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
Jolly Roger Bar and Cafe

Jolly Roger Bar and Cafe

location

Address

43 Beach Road, Picton, Waikawa, Marlborough, 7220, New Zealand

phone

Phone

035736585

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Cafe Food , European , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Television ,  Groups ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
43 Beach Road, Picton, Waikawa, Marlborough, 7220, New Zealand