Jolly Roger Bar and Cafe in Marlborough Menu

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Garlic Bread $8.00
- Lightly toasted focaccia bread w our homemade garlic butter
Cheesy Mu Bread $10.00
- Nice on the lips but bad for the hips. Lightly toasted focaccia bread w chilli onion jam, our homemade garlic butter and cheese
Bread w Spreads $16.00
- A selection of bread and spreads for two or more
Seafood Chowder $18.00
- World Famous in Waikawa Bay chowder served in a bread bun
Prawns $12.00
- Battered prawns served with tartare sauce

Fries Small$4.50/Large$8.50
- All fries come with our secret pirate seasoning unless otherwise requested
Criss Cross Waffle Fries Small$7.00/Large$12.00
- Served with sour cream and sweet chilli sauce
Criss Cross Fries w Cheese & Bacon $18.00
- Topped w sour cream and sweet chilli sauce
Fish Goujons & Fries $14.00
- Homemade fish bits w fries and tartare
Chicken Nuggets & Fries $14.00
Toasted Sandwiches $8.00

Check out our Specials Board for Fish of the Day
Check out our Specials Board for Pasta of the Day
Check out our Specials Board for Potato of the Day
Check out our Specials Board for Dessert of the Day

Ribeye - 300gm $28.00
- served w a green salad and your choice of fries or potato
Fillet - 200gm $33.00
- served w a green salad and your choice of fries or potato
T-Bone - 400gm cooked on the bone $33.00
- served w a green salad and your choice of fries or potato
Add one of our homemade sauces
- Garlic Butter $3.00/Pepper $4.00/Mushroom $5.00

24cm gluten free base $22.00
- Homemade tomato sauce w mozzarella cheese and your choice of three toppings-Beef/ Bacon/Chorizo/Ham/ Chicken/ Red onion/Tomato/Mushroom/ Olives/ Pineapple/ Capsicum
30cm regular base $22.00
- Homemade tomato sauce w mozzarella cheese and your choice of three toppings-Beef/ Bacon/Chorizo/Ham/ Chicken/ Red onion/Tomato/Mushroom/ Olives/ Pineapple/ Capsicum

Steak
- (Served on a focaccia bun w salad and small serving of fries w aioli) cooked to your liking, w an egg
Beef
- (Served on a focaccia bun w salad and small serving of fries w aioli) our homemade patties, w an egg
Chicken
- (Served on a focaccia bun w salad and small serving of fries w aioli)breast chicken w cranberry sauce
Fish
- (Served on a focaccia bun w salad and small serving of fries w aioli) freshly battered fish of the day
BLT
- (Served on a focaccia bun w salad and small serving of fries w aioli) bacon, lettuce and tomato
Vegetarian
- (Served on a focaccia bun w salad and small serving of fries w aioli)spicy vegetarian pattie w salad

Chowder $18.00
- World famous in Waikawa Bay served in a bread bun
Scallops (seasonal) $32.00
- Pan fried in chilli and garlic, crumbed or battered and served w a green salad and your choice of fries or potato
John Dory $24.00
- Crumbed and served w a green salad and your choice of fries or potato
Fish of the Day $28.00
- Fresh fish battered or pan seared and served w a green salad and your choice of fries or potato
Seafood Platter $65.00
- Pan seared fish of the day w a selection of crumbed and battered seafood, mini chowder and cold seafood (Add a salad or veggie bowl $8.00)

Nachos $18.50
- Beef or vegetarian
Crispy Chicken $22.50
- Strips of chicken breast crumbed and served w a green salad, and a choice of fries or rice and sweet ‘n’ sour or apricot sauce
Pasta of the Day $22.50
- Chef’s creation served w your choice of salad or garlic bread
All Day Breakfast $22.00
- Eggs cooked to your liking w mushroom, tomato, sausage, bacon, hash brown, baked beans and toast; can be broken down Vegetarian option available
Bangers & Mash $18.50
- Steak and onion sausages and mashed potato w onion gravy and peas
Vegetarian Pasta of the Day $22.50
- Served w salad or garlic bread

For Children under 12 years of age Choice of $14.00
- Hotdog and fries/ Chicken nuggets and fries/ Hawaiian pizza and fries/ Goujons and fries/ Bangers and mash w peas and gravy/ Beef nachos(All Junior Pirates receive a small soft drink and a Cornetto ice cream cone)

Thai Beef $20.50
- Marinated beef strips tossed through a mesclun salad w homemade dressing
Chicken & Bacon $20.50
- Breast chicken and bacon tossed through a mesclun salad w croutons, parmesan and caesar dressing w an optional poached egg

Ice Cream Sundae $7.50
- Chocolate, strawberry or caramel
Chocolate Brownie $11.50
- Brownie and raspberries w ice cream and cream
Fruit Crumble $11.50
- Seasonal fruit w ice cream and cream
Cheesecake $11.50
- Ask for today’s flavour
Affagato $6.50
- A scoop of ice cream w a double espresso

Nearby Sample Menus

ICE CREAM SUNDAE $5.50
S2 SPICY VERMICELLI SALAD WITH PORK AND SHRIMP $18.00
- Prawns $17.00
CRISPY SQUID WITH SALT & PEPPER $6.00
- Prawns $17.00
L18 STIR FRIED VEGE & CREAMY SATAY SAUCE
ROTI FLATBREAD $3.50
- Chicken / Beef / Tofu $15.00

Poisson du Jour (GFA) $22.00
- Chef's fish of the day served with an orange scented couscous and sauce vierge
French Toast (GFA) $18.50
- Served with Bacon, grilled banana and maple syrup
-With Bacon $19.00
Plateau de Dégustation (GFA) $35.00
- Traditional ham, cheeses, homemade pâté. prawns, fish cakes, mixed olives, breads and crackers(Platter for two to share)
Raupo Risotto (GFA) $20.00
- Chef's creation of the day
Fricassée de Poulet aux Olives (GF) $20
- Sliced Chicken breast cooked in a tomato, mushroom and olive sauce, served with fried potatoes
Salade de Crevettes Pimentée au Citron (GF) $17
- Chilli and lime prawn salad served with crispy bacon and piri piri mayonnaise
Fettuccine aux Palourdes (GF) $20
- Clam fettuccini served in creamy garlic and parsley sauce

-The German
- with 200g home-made pattie, sauerkraut, pickles, mustard, BBQ sauce, fries
-Basilico
- Chicken strips, basil pesto, onion, black olive, Parmesan
Dodson street burgers $ 21.50 each
Please add for any additions $2
-Hawaii
- Smoked ham, pineapple, capsicum, red onion
Knoblauchbrot $ 7.00
- Four bread slices with our melted garlic and herb butter
-Russian Roulette
- ( One slice is very spicy ! ) Ham, salami, beef, bacon, chicken, onions, mushrooms
Brezel $ 7.50
- Traditional Bavarian Bretzel with 3 flavoured butters

Steamed Seasonal Vegetables $7.00
Bowl of Fries $7.00
- With tomato sauce and homemade aioli
Steak Sandwich, on Toasted Turkish Bread $26.00
- Served with lettuce, tomato and caramelised onion relish with fries
Wild Venison Hotpot $19.00
- Served with creamy mash and steamed vegetables
Rib Eye Steak $30.00
- Served with salad, fries, garlic butter and crispy onion rings
Homemade Soup of the Day $12.00
- Served with Turkish bread
Sticky Pork Ribs $26.00
- Served with salad and fries
Mussels in Garlic and Wine $19.00
- Served with Turkish bread

Hot Chunky Chips $6.50
- Bowl of chunky chips
Vegetarian Salad $16.90
- With kalamata olives and feta cheese
Add NZ streaky bacon or breakfast sausages $4.00
Corn Fritters $14.90
- Kiwi-style corn fritters served with fresh tomato salsa
Garden Fresh Salad $7.50
Add NZ cold smoked salmon $6.00
Prawn Saganaki $14.90
- Spicy Greek-style prawns in a tomato base with melted fetta cheese
Seafood Chowder $24.90
- Rich and creamy, with prawns, mussels, fresh and smoked fish, and served with ciabatta

Tzaziki $1.00
Eggplant Dip $10.00
- Fried eggplant, crushed, marinated in garlic, dill, lemon juice, olive oil - One size
Grilled Halloumi Cheese $12.00
Vegetarian Mixed Mezze $26.00
- Fresh falafel, zucchini & carrot fritters, seasonal salad with a variety of dips, including eggplant dip, tarator (carrot dip), ezme (spicy dip), sigara borek, halloumi, tzatziki and Turkish bread - One size
Sigara Borek $12.00
Falafel Meal $18.00
- Fresh falafel, served on a seasonal salad, with hummus, beetroot, tzatziki, ezme and haloumi cheese - One size
Turkish Delights $4.00
- One size
Mixed Mezze $28.00/$48.00
- Lamb shish, chicken shish, adana kofte, seasonal salad with a variety of dips, including eggplant dip, tarator (carrot dip), ezme (spicy dip), sigara borek, halloumi, tzatziki and Turkish bread - For One/For Two

Fish and Chips $22.50
- Today’s fish, freshly battered, served with fries and salad.
Spaghetti Marinara $23.00
- Spaghetti with calamari, shrimp, mussels and fish, cooked in a tomato sauce.
Garlic bread (garlic, mustard seeds, parsley) $5.20
Grilled Chicken Sandwich $20.00
- (Gluten free available)Free range chicken breast, grilled and served on toasted bread with our mango chutney, aioli and salad. Served with fries.
Spaghetti All’amatriciana $19.80
- Spaghetti, bacon, and onion cooked in a tomato sauce; with a sprinkle of parmesan cheese.
Vege Burger $19.00
- (Gluten free available)Homemade veggie patty, lettuce, sliced tomato, onion, sweet chilli and hummus on a toasted bun. Served with fries.
Pork Belly Sandwich $19.90
- (Gluten free available) Sliced warm pork belly on toasted bread with our fig and pear chutney, aioli and salad. Served with fries.
Battered Mussels $20.00
- Freshly battered and served with salad and fries

HOT PLATTER $24.00
- Crumbed mussels, chicken nuggets, calamari, corn nuggets, fish bites, sausage, onion rings, prawn twisters with chunky fries and dipping sauces
Nachos $15.00
- You choice of Beef or Vegetarian Nachos with Sweet Chili and Sour Cream
Woody Lamb Shanks $26.00
- Slow cooked, braised Lamb Shanks (2) on garlic mash with Peas and carrots
Sausage Roll $3.50
Our world Famous “In Renwick” Beef Schnitzel $19.00
- Lightly crumbed beef schnitzel on chunky fries, salad, and lashings of gravy
Vegetarian option $15.00
- Veggie Burger Pattie
Pavlova $8.50
- Mini Pavlova, Cream and Ice Cream
Sausages, Eggs, and Fries

Ice-cream Sundae $9.00
- Chocolate, caramel, raspberry or strawberry
Seafood Platter $29.00
- A selection of hot and cold seafoods served with salad and fries
Sticky Date Pudding $12.00
- Our own homemade recipe served with a sensational butterscotch sauce
Chocolate Fudge Pudding $12.00
- Served with ice-cream and cream and lashings of hot fudge sauce
Sweet and Sour Chicken $19.00
- Succulent tenderloins with a tangy sauce served with fragrant rice and salad
Spicy Wedges $16.00
- hot and spicy and served with bacon, cheese and sour cream
Shrimp Cocktail $14.00
- With a tangy seafood sauce
Prime Angus Ribeye $29.00
- Cooked to your liking and served with our delicious mushroom sauce or garlic butter

Toasted Bagels
- Choose from: Pics peanut butter & jam / Pestell’s bacon / Free range egg / Tomato / Lettuce & aioli / Smoked salmon / Cream cheese & capers / Portobello mushrooms
Figaro's Breakfast $17.00
- Portobello mushrooms, grilled potatoes, chorizo & scrambled eggs
Harvest Salad $15.00
- Roast pumpkin, beetroot, freekeh & feta salad in a cider dressing topped with candied walnuts
- 1 filling $7.00
Salmon & Eggs $17.00
- Smoked salmon served with kumara, carrot & quinoa fritters, sautéed spinach & poached free range eggs
Served 7.30am – 11.30am (Monday to Friday) / Served 8.30am – 2.00pm (Sat) / Served 8.30am – 1.30pm (Sun)
Quinoa Porridge $14.00
- Flaked quinoa porridge topped with rhubarb & raspberry, served with soy milk
Porridge $12.00
- Cinnamon infused porridge topped with rhubarb & raspberry, served with cream

TIKKA MASALA(GF) $16.00
- tomato cream sauce with onion & capsicum with paneer
ROGERS BALTI MASALA $18.00
- tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/veggie
ROGAN JOSH(GF)(DF) $22.00
- cooked with Roger's one for all spice mix, ginger, garlic & tomatoes with goat
TIKKA MASALA(GF) $20.00
- tomato cream sauce with onion & capsicum with fish
TAK TAKA TAK $18.00
- creamy tomato sauce with coconut, fennel & mustard seeds/paneer
VEGETABLE PAKORA (GF)(V) $7.00
- seasonal vegetables dipped in chana flour & deep fried
CHILLI SAUCE $3.00
SEEKH KEBAB $12.00
- tender minced lamb rolls with special herbs & spices, served with salad

House Rolled Chocolate Truffles $4.00
- Please ask our wait staff for today's selection, price is per piece
Creme Brulee $14.50
- Twelve Trees lemongrass infused glazed custard, shortbread, lemongrass & ginger ice cream
Cranky Goat 'The Nag' Goats Cheese $15.50
- Panko crumbed cheese, beetroot & cranberry chutney, mustard greens, garlic noir, cracked pepper crostini
Fresh Linguini $23.50
- Smokey bacon, roast tomato, rocket, garlic noir, artichoke chimichurri
Marlborough Seafood Chowder $19.50
- Twelve Trees Classic, creamy chardonnay veloute with salmon, mussels and fish, baguette - Entree Size Available $13.50
Salmon Nicoise $26.50
- Manuka smoked salmon, gourmet potatoes, green beans, tomatoes, olives, aioli & free range egg
Cherry & Almond Torte $15.00
- Cherry & almond frangipane filling, cocoa soil, vanilla bean mascarpone, chocolate ice cream
Razors Edge Marlborough Salmon $29.50
- Oven steamed craft riesling marinated fillet, lime dijonnaise, spicy radish sprouts, 'Wild Fennel' chop suey salad

Organic Porridge $13.00
- Marlborough honey, apple wafers
Pork & Vegetable Dumplings
- With soy dipping sauce
French Toast $18.50
- Grilled banana, bacon and maple syrup
French Fries $7.00
Chocolate and Hazelnut Parfait $12.50
Hash browns $5.00 Each
Fruit Skewers
- In season fresh fruit served with passionfruit yoghurt
Club Sandwich $18.00

Homemade fish fingers with crispy potatoes $15.00
- Choice of either Chocolate or Caramel Sundae
Potato Gnocchi $24.50
- Scrumptious homemade potato gnocchi served with tomato, garden fresh herbs, parmesan cheese & extra virgin olive oil
Pesce Mercato $27.00
- Select white market fish of the day served on tomato-fennel ragout with baked rosemary potatoes & a fragrant herb oil
Sublime Black Olive Ice Cream $14.00
- With marinated fresh berries & olive oil short bread
Nelson Viavio Italian Artisan Cheese $25.00/$32.00
- Accompanied with preserves, fruit, crackers & bread (Small plate/Large plate)
Involtini Di Pollo $17.50
- Waitoa free range succulent chicken roulades with sage & bacon served on a bed of couscous & vibrant garden greens
L’Agnello Al Forno $28.00
- Succulent oven roasted New Zealand lamb shank with kumara croquette on vegetable caponata, cumin yoghurt & braising jus
Italian Homemade Ciabatta $13.00
- With delicious house made dip & Marlborough extra virgin olive oil

Spinach, feta & salmon $ 17.00
*Toast & Preserves $ 10.00
* Whitebait Sandwich $ 14.00
Pancakes $ 15.00
- with berries & cream fraiche
* Fresh Cabinet Food
* Bangers & Mash $ 15.00
*The Big Breakfast $ 18.50
With sour cream $ 8.50

Jolly Roger Bar and Cafe

Marlborough Region > Marlborough > Jolly Roger Bar and Cafe

Address

43 Beach Road, Picton, Waikawa, Marlborough, 7220, New Zealand

Phone

035736585

Email

michael@jollyroger.net.nz

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , Cafe Food , European , New Zealand , Pub Food

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Television , Groups , Bankcard , Lunch , Bar Scene , Seating , View , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Jolly Roger Bar and Cafe in Marlborough Menu

Nearby Sample Menus

Jolly Roger Bar and Cafe

Marlborough Region > Marlborough > Jolly Roger Bar and Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

43 Beach Road, Picton, Waikawa, Marlborough, 7220, New Zealand

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