Jones The Grocer in Auckland City Menu

BREAKFAST BREAKFAST
  • Sourdough or Wholegrain $8.00
    • Plum compote & ricotta or butter & jam
  • Free Range Eggs on Toast $10.50
    • Seeded dukkah, sourdough or whole grain
  • Jones Nut, Seed and Grain Granola $14.50
    • Cinnamon yoghurt, plum & star anise compote Our granola is made in house by our chefs with the best ingredients
  • Porridge $14.00
    • Whisky caramelised banana, quinoa, nuts crunch, almond milk
  • Jones Zucchini & Sweetcorn Fritters $17.00
    • Halloumi, romesco, poached egg, leaves
  • Omelette served with sourdough GF $18.00
    • House cured salmon, cream cheese, dill, capers
  • Omelette served with sourdough GF $17.00
    • Smoked ham, cherry tomatoes, mozzarella, basil
  • Omelette served with sourdough GF $16.00
    • Thyme roasted field Mushrooms, feta, spinach, chives
  • Buttermilk Pancakes $16.00
    • poached rhubarb, crème anglaise, raspberry, salted caramel popcorn
  • Jones Deluxe Benedict’s $18.50
    • House cured salmon, bacon or field mushroom Vine tomatoes, apple cider hollandaise, rocket
  • The Grill $22.50
    • Free range eggs, mushroom, tomato, hash brown, lamb sausage, grilled bacon with sourdough toast
SIDES SIDES
  • House cured salmon/Bacon/lamb sausage $6.00
  • Field mushrooms/vine tomatoes/avocado/spinach/hash browns $5.00
LUNCH LUNCH
  • Jones Beef Burger $14.50
    • house made beef Pattie, Swiss cheese, tomato, pickles, caramelised onion, (Add House made chunky chip $6)
  • Pulled Pork Burger $14.50
    • slow cooked pork shoulder, hoisin, pickled carrot, cucumber, mint (Add House made chunky chip $6)
  • House salad V $16.00
    • Roasted pumpkin, hummus, masculine, seeds, cherry tomatoes, feta and tahini yoghurt(Add Moroccan chicken or house cured salmon $20)
  • Jones Salt & Pepper Calamari $18.00
    • Mesculin, radish, cherry tomatoes, herbs, sesame and ginger dressing, crispy shallots
  • Soup of the Day $14.50
    • sourdough - ask your server
  • Spanish Linguine V $16.00
    • Sundried tomato, gremolata, mascarpone, pine nuts, parmesan
  • Chef’s Special
    • ask your server

Nearby Sample Menus

Mezze Bar (sample menu)
  • B.L.T – Bacon, Lettuce & Tomato $16
    • bacon, lettuce & tomato sandwhich on Turkish bread with pesto & aioli   16   add avocado (when available)  +$3
  • Ceviche Tapa $12
    • white fish marinated in lemon & lime juices, coconut cream and corriander
  • Huevos Flamencos $19
    • potato, spinach chorizo sausage fried with an egg, served in the pan with crusty bread
  • Bacon & Chip Buttie $12
    • with a fried egg and aioli, in a Turkish bun
  • Mezze Dips Platter $21.5
    • 5 dips with olives and dolma served with homemade bread and pita
  • Side Roasted Veges $7
  • Grilled Lamb Kebabs $29.9
    • marinated, grilled and served n hummus with tahini sauce, harrissa and seasonal vegetables
  • Moorish Eggs $19
    • baked with meatballs. tomato, onion and olive oil topped with fresh corriander, hot Turkish bread
Sunflower Thai Vegetarian Restaurant (sample menu)
  • Tom Kha Gai $9.00
    • Chicken & coconut milk
  • Smoked Tofu $5.00
  • Stewed Mixed Veges with Tofu $18.00
  • Fried Rice with Ham & Tomato $14.00
  • Sunflower Soup Noodle $13.50
  • Red Curry $14.50
  • Salt & Pepper Tofu on Rice $13.00
  • Fried Rice with Tofu & Vege $14.00
Long Room (sample menu)
  • 450g rib eye (on the bone) $39.00
  • Grilled halloumi, beetroot and beans (GF, V) $17.00
  • Rack of lamb $32.00
  • Classic Caesar $19.00, $21.50 w’ chicken breast
  • Leek & chorizo arancini balls - w’ pea & mint pesto $11.00
  • Prosciutto wrapped tiger prawns (GF) $13.00
  • Caramelised onion & goats cheese vol au vent (V) - w’ rocket, parmesan & pine nut salad $19.00
  • Meatballs (GF) - w’ goat’s cheese & tomato ragu $13.50
Blockhouse Bay Fisheries (sample menu)
  • SPRING ROLL $1.80
  • CHICKEN NUGGETS $0.50
  • VEGE ROLL $1.80
  • BACON & EGG $3.50
  • HOT-DOG $1.50
  • SCALLOPS $1.60
  • CHEESE BURGER $3.80
  • OYSTERS $1.40
Upland Fish Shop (sample menu)
  • Pineapple Fritter $1.60
  • Tarakihi $5.30
  • Jumbo $8.60
  • Chicken Nuggets (1/2 doz) $5.20
  • Egg $3.70
  • Crumbed Prawn $1.50
  • Squid Ring $1.00
  • Snapper $7.00
The Big Sandwich (sample menu)
  • Miso Soup large $3.00
  • Teriyaki Chicken Wrap $9.20
    • too, On, Cap, Car, Lett, Sauce
  • Spicy Chicken Wrap $9.20
    • too, On, Cap, Car, Lett, Sauce
  • Vege Deluxe $9.50
    • Cheese Avocado 5 vegies
  • Sweet Chilli Chicken Wrap $9.20
    • too, On, Cap, Car, Lett, Sauce
  • Box B 11.00
  • Sweet Chilli Chicken $9.50
    • Capsicum Lettuce. Mayo
  • Double beef O' cheese $8.50
Big Boy Takeaways (sample menu)
  • Ham / Chicken / Bacon / Steak / Meat Pattie $1.30
  • -Gurnard $3.00
  • Egg $2.40
  • Oyster / Banana Fritter $1.50
  • Mushroom $2.60
  • Chicken Wing $1.20
  • 1/2 Chicken $8.50
  • Chicken & Avocado / Steak & Mushroom $4.80
Zap 2 Thai Cafe and Bar (sample menu)
  • Pad Kratiam Prik Tai - Stir fried garlic & pepper topped with coriander - Fish $18.00
  • Sen Mee Keemao - Stir fried noodles with mushrooms, tomato and hot chilli - Seafood $16.00
  • Mussaman Curry - Curry made out of coconut milk, Red Mussaman curry paste with potatoes, onion and peanuts - Lamb $18.00
  • Pad See Eiw - Stir fried noodles with vegetable & soy sauce - Prawns or Seafood $16.00
  • Gang Pra - Curry with NO coconut milk. Country style Thai curry made out of Gang Pra curry paste, phizom, pepper seed & mix vegetable - Lamb, Prawns, Seafood or Fish $18.00
  • Green Curry - Curry made out of coconut milk, green curry paste & mixed vegetables - Lamb, Prawns, Seafood or Fish $18.00
  • Pad Ped - Spicy stir fried with red curry paste, phizom, pepper seed, bamboo, carrots & capsicum - Chicken, Pork or Beef $14.00
  • Pad Golden - Stir fried egg noodles with tomato sauce, broccoli, cauliflower, carrots & onion - Seafood $16.00
Verona Cafe (sample menu)
  • Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
  • Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
  • Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
  • Baby Cos, Parmesan, Tomato & Anchovy Salad $11
  • Side Verges $6
  • Butter Milk Fried Chicken with Verona Barbecue Sauce $12
  • Fries $6
  • Today's Beef
    • see waiter
KIRAKU Japanese Restaurant (sample menu)
  • GYOZA(5 pieces) $6.00
  • TERIYAKI CHICKEN RAMEN $13.00
    • shoyu ramen with chicken slices
  • CRAZY EGG RAMEN $14.00
  • CORN $1.00
  • CRAZY DYNAMITE RAMEN $14.00
  • UDON NOODLES $12.50
    • low fat and satisfying
  • SHOYU-TONKOTSU $10.50
    • soy sauce and pork flavour soup
  • VEGE RAMEN $13.00
    • contains pork and egg
Panmure Takeaways (sample menu)
  • CHICKEN & SWEET CORN $8.80
  • Paua fritter each $2.50
  • Chicken rice noodles $11.50
  • Mussel $1.30
  • Wedges $4.50
    • with cheese & mayo
  • Chicken nibbles & chips $15.00
  • 2 piece chicken & chips $8.50
  • Honey chicken noodle $12.00
Hong Kong Garden (sample menu)
  • HAM $1.50
  • CHICKEN $11.50
  • Chicken Fried rice, steak chow mein, sweet & sour pork $29.00
  • BBQ PORK $10.00
  • MEAT $4.00
  • Combination meat fried rice, steak black bean vegetable, garden special chow mein, sweet & sour pork $42.00
  • SWEET CORN $2.70
  • SAUSAGE $1.40
Sierra Cafe (sample menu)
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Pasta of the Day
    • See our Chef's special board
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • smoked salmon $18.50
  • - with fresh tomato, avocado & pesto $10.50
Zarbo Delicatessen and Cafe (sample menu)
  • Marinated Mushroom and Roasted Vegetable Salad@ $18.95
    • With mesclun salad, toasted walnuts,grilled cheese, hummus and mustard vinaigrette.
  • Toasted Zarbo Melt Bagel@ $12.95
    • With ham off the bone, pickle, cheese and gherkin
  • Mini Thai Chicken Noodle Cakes- (minimum order 6 units)(K) $3.50 each
  • -Roast Kumara Salad
  • -Greek Yoghurt
  • Herbed Scrambled Eggs@ $14.95
    • Served on toast.
  • Toasted B.A.T. Bagel@ $10.95
    • With basil, avocado and tomato.
  • -Roast Beef, Blue Cheese, Toasted Capsicum & Rocket
Paneton (sample menu)
  • Mini Gourmet Sausage Roll (Chicken/Beef) $2.20
  • Mini Raisin Brioche $2.50
  • Traditional Roll 200g $1.90
  • Bap Bacon & Avocado, Chicken, Egg & Bacon $5.90
  • Tin Loaves (Grain / Sunflower) $6.00
  • Custard Croissant $3.10
  • Sausage Roll $4.20
  • Yoaty Slice $3.60
Jones The Grocer

Jones The Grocer

location

Address

143 Carlton Gore Road, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095229161

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Australian , Cafe Food , Gluten Free , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Pet Friendly ,  Free Wifi ,  Cards accepted

Location
143 Carlton Gore Road, Newmarket, Auckland, Auckland, 1023, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Six Sixty Six Catering

Red Sun Chinese Takeaways

Kohi Fresh Fish and Takeaways

Blah Blah Catering

Teed Street Larder;

Kaurilands Takeaways

La Bella Napoli Italian Restaurant

Ding How 1988 Chinese Restaurant