Jonesy's Lunch Bar in Dunedin City Menu

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Jonesy's Lunch Bar in Dunedin City has no menu available, but can choose from many other options such as Straight cut chips or Capers Seasonal Soup from Capers Cafe. Best Cafe offers many options including Hawaiian Ham Steak and Bacon & Eggs. Blue Kanu includes a wide range like Kokoda of Fresh Market Fish with Kanu Rice Crackers, Nam Jim Sorbet or Steamed Pork and Smoked Eel Dumplings with Black Rice Vinegar (5). porridge, poached fruits, toasted almonds, cream and toasted muesli, fruit compote, Greek yogurt from . The Good Oil offers Chatto Creek Tavern and West Coast Whitebait (When available)* Eggs beaten into a light fluffy omelet on bread with a fresh green salad.

Nearby Sample Menus

Seafood Chowder $15.90
- A delicious creamy combination of Fresh Seafood and served with Fresh Bread of the day
Chocolate Mousse $8.50
- Classically smooth and rich: an indulgent chocolate mousse topped with fresh orange slices and candied orange zests. A chocolate-lover’s dream.
Beef Burger $13.90
- Large Homemade Beef Pattie, Lettuce, Carrot, Cheese, Tomato and Fried Onion. Served with Fries.
Lasagne $17.90
- Traditional Beef Lasagne served with Green Salad and Fries.
Large Portobello Mushroom $2.50
Souffle Omelette (Unbelievable) $17.90
- Choose from any or all of the following fillings: Bacon, Onion, Tomato, Cheese and Mushrooms. Served with Salad and Fries.
Chicken Filo $25.90
- Chicken Breast, stuffed with Camembert Cheese and Pistachio Nuts. Rolled with Prosciutto and Oven Baked in Filo Pastry.
Black Dog Apple Crumble $8.20
- Heart-warming, melt-in-your-mouth goodness. Home-baked apples topped with a sweet crumble and served with whipped cream or ice-cream - comfort food at its absolute best.

●Large party packs
- You can choose:
-Add combination chow mein
Fried Rice or noodles $1.00
Chocolate donut
Sweet and sour wontons
Sweet sour chicken satay
Pineapple ring
Chicken cashew nuts

-Brunch: add 2 poached eggs $3.00
-Lunch: add fries $3.00
seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
Sautéed mushrooms $16.00
- with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)
Classic eggs benedict $17.00
- house made hollandaise, toasted ciabatta with either streaky bacon, hot smoked salmon, or tomato & mushroom(gf)(v)
Brunch $18.00
- house made french toast, streaky bacon, brulee banana, maple syrup
Bacon & Eggs $15.00
- bacon and eggs any style, toasted ciabatta
smoked chicken $20.00
- brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa

Combination
Hash Brown $1.50
Lasagne Topper $4.50
Onion $4.50
Crumbed Prawn Cutlets $1.00
Chicken $3.00
Pork
Large Size $17.00

Temaki Sushi (Cone Shaped Sushi) $4.00
- Salmon, Prawn, Tuna or Vegetarian
Chicken Katsu $12.00
Teriyaki Beef $11.00
Salmon Don $13.00
- Fresh Salmon on Sushi Rice
King Prawn Tempura Udon $12.50
Sushi & Sashimi $14.00
Miso Udon $10.00
- with Egg, Fish Cake
Chicken Karaage with Mayo $13.00

Vegs $2.00
Seafood Ginger on Rice $10.00
Chicken/Beef/Pork Curry on Rice $10.00
Satay Burger or Beef Roll $4.00
- Grilled marinated beef satay in a bun with salad and peanut sauce
Chicken Supreme Satay $7.00
- Marinated Chicken stir -fry with oriental style vegetables on a bed of steamed rice topped with our special peanut sauce
Roast Pork Fried Noodle $10.00
Combination Satay $7.00
- Grilled marinated beef on a bed of steamed rice, salad and topped with our special peanut sauce
Chicken Combination Satay $7.00
- Grilled marinated chicken pieces on a bed of steamed rice and salad topped with our special peanut sauce

Braised Lamb Fettucine $19
- Slow-cooked lamb on pasta with parsley oil and parmesan
Panko-Crumbed Terakihi $19
- With rustic chips, green salad and homemade tartare sauce
11am until 3pm
Pan-Fried Market Fish (GF) $23
- On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
- add chicken $4
Lunch Sides $6.50
- - hand-cut chips
Salt and Pepper Squid (GF) $19
- On asian slaw with chilli-honey and spiced nuts
Asian Slaw (GF) (DF) $15
- With crunchy raw veges, spiced peanuts and a nahm jim-style dressing

Chicken Shish in Pita or Wrap
- Cubes of marinated chicken chargrilled
Extra
Garlic Sauce
- Yoghurt sauce with a hint of mint and garlic
-Zucchini $3.00
Lamb, chicken, falafel, zucchini One-size $13.50
Served with salad (no dairy products) your choice of Kebabs or Shish Kebabs, meat and sauce
Lamb Doner Kebab
- Spiced mince lamb cooked on the open spit
-Skewers/shish $8.00

Soup of the day $12.50
- See specials board; served with toasted ciabatta bread.
Om full breakfast $19.00
- Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
Pasta of the day $14.50
- See specials board
Grilled fish burger $15.50
- Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
Cheese and onion toastie $7.70
- Served with salad or fries
Middle eastern seven spice lamb kebabs $15.00
- Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
Available 11am–2pm
Bowl of steak-cut fries $7.70
- Served with tomato sauce or roasted garlic aioli

Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00
Bread & Dips A trio of the Chefs special dips – please ask our wait staff for today’s selection $15.50
Gourmet Toasted Sandwiches Served with a gourmet potato & radish salad, Cream cheese, bacon, basil pesto & tomato, Brie, chicken & cranberry jelly, Salami, mushroom, sundried tomato & mozzarella $12.50 each
Side of Salad $4.50
Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
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Tender Chicken Breast Wrapped in manuka smoked bacon sitting on an olive oil & lemon mash with a beetroot mousse & covered with a cranberry, pistachio & red wine sauce $31.50

Pud Prik Chilli ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $19.50/$21.00/$22.50
- Stir fried fresh seasonal vegetables with our own HOT
Vietnamese Fresh Spring Rolls $9.90
- Freshly made rice paper rolls, stuffed full of minced pork
Vietnamese Yellow Curry (Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn) $12.50/$14.00/$14.50
- This Curry is based on a curry powder flavour, and is simmered with coconut cream, fresh vegetables and your choice of meat
Garlic Prik Thai on Hot Plate ( Chicken, Beef, Pork or vegetarian, Seafood or Tofu, Prawn $19.50/$21.00/$22.50
- Fresh garlic strips fried in the work with a selection of
Pud Se Ew ( Chicken / Beef/ Pork or Vegetarian / Seafood or Tofu / Prawn) $11.50/$12.50/$14.00
- White Rice Noodles cooked with vegetables & soy sauce , one of our Asian favourites
Steamed Fresh Fish in Curry Sauce $24.00
- Steamed fillets of fresh fish topped with a tasty thick red
Black Pepper Hot Plate ( Chicken / Beef/ Pork or vegetarian / Seafood or Tofu ) $19.50/$21.00
- Fried Potatoes and fresh vegetables stir - fried with cracked black pepper & a garlic sauce.
Combination $10.00
- Combination of Chicken wings,spring rolls, spare ribs & guri puff

-Add salmon or haloumi $6
-Roasted red peppers,basil pesto & pinenuts $16.50
-Extra sides,each $4
-Chorizo, red peppers,avocado & paprika
Big Bacon Buttie $10
Porridge $10
- Served with cream, maple syrup & mixed berries
-Basil pesto $7.50
-Spinach

Devonshire tea $7.00
Quiche and salad $9.50
Beer N/A
Chicken and avocado salad $11.50
Toasted sandwich (double layer with 3 fillings chosen from ham, cheese, onion, pineapple, egg, tuna) $6.90
Choose from pumpkin, pea, tomato, or lentil $6.90
Black forest gateau $8.50
Wine N/A

SCOTCH FILLET $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
MUESLI $10.00
- served with honey yogurt, milk and berries
CHICKEN CURRY $18.5
- with rice and roti
OPEN STEAK SANDWICH $15.00
- served on Ciabatta with salad, onion rings and a creamy mushroom sauce
SOUP OF THE DAY $12.00
- served with Ciabatta
-Add fries $4.00
-KRANKSY
FREE RANGE EGGS $8.50
- scrambled/poached/fried on Ciabatta or 5 grain