Jude's Cafe in Wellington City Menu

Omelette (2 fillings) $8.00
Big Breakfast $13.50
- Bacon, sausage, tomatoes, eggs, and hash brown or fries
Full English Breakfast $13.50
- Eggs, tomato, sausage, beans and bacon
Poached Eggs Breakfast $13.50
- With bacon, baked beans and hash brown
Scrambled Egg Breakfast $13.50
- With bacon and tomatoes
Eggs on Toast (poached or fried) $6.50
Bacon and Eggs / Bacon and Tomatoes $8.90
Scrambled Eggs / Muesli (with fruit and yoghurt) $6.90
Spaghetti / Baked beans $6.00
Coffee / Tea and toast $6.50
Extras $3.00
- Sausages / tomatoes / hash brown / egg / bacons
Fries / Wedges S $5.50 L $ 6.90
- With sour cream, chilli sauce or tomato sauce
Salads $8.90
- Crispy Bacon, Ham, Salmon or Chicken
BLT and Fries $8.90
Nachos $6.90
● Toasted Sandwiches
-Single/Double Filling $5.90
- Onion, egg, tomato, pineapple, ham, bacon, chicken
-Add Fries $8.90
Mexican Wedges $7.00
- With salsa, cheese and sour cream
Wedges $8.50
- With bacon, cheese and sour cream
S=Small / L=Large

Nearby Sample Menus

Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
(V*, Vv*) $19.00
Eggs Benedict with ham on muffins (GF*) $17.00
Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
Florentine with spinach on muffins (V, GF*) $16.00
Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
Montreal with house smoked salmon on muffins (GF*) $20.00

Spanish chicken $20.00
- marinated chicken thigh fillets, chorizo and asparagus; in a pearl pasta with tomato and white wine sauce and almond, garlic and parsley picada (DF)
TOAST multi-grain or white sourdough, with avocado salsa, cherry tomatoes, grilled halloumi (V) $17.00
Indian scrambled $12.00
- three eggs scrambled with onion, ginger, tomato, chilli and coriander – served with toast (V)
Eggs Benedict $16.00
- poached eggs on potato fritters with ham and hollandaise (GF)
Mexican eggs $17.00
- two eggs baked in a tomato salsa with pinto beans, crumbled white cheese and corn tortillas (V, GF)
Scrambled on toast (V) $10.00
House-made granola $13.00
- with Black Doris plum and berry compote, and Greek yoghurt (V)
Fish of the day – on lemon and dill flavoured leek, new potatoes, barley, and spring greens; with a walnut-harissa tarator (DF) $24.00

Mussel fritters with tartare $14.50
Linguine With Prawns $21.50
- tomato, cream & crayfish broth
Risotto $21.00
- corn, basil & parmesan with chorizo crumbs
Spicy Chicken Burger $21.50
- tomato, cos, coriander & mango mayo with curry fries
Asparagus & Pecorino Omelette $22.00
- with frisée & fries
Rocket & parmesan salad $8.50
Rigatoni $20.00
- with courgette, spinach, chilli & pangrattato
Chile con queso $12.50
- chilli cheese dip with corn chips

Garlic Roti $9.50
- one piece of special garlic bread served with one choice of lamb/chicken or fish curry
Lamb Rendang $18.00
Super Special Feast(Virundhu) $13.00
- one choice of lamb/chicken/vegetable or fish curry served with roti, rice, potato Varuval, rasam(soup), Dhal, pickles, yoghurt, Apple(papadam)and sweet Kesari
Fish Dosai $17.00
- A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of Iamb/chicken/dhal curry and sambar
Chicken Bhaji $12.00
Chettinadu Fish $19.50
- Served with rice.
Yoghurt $1.50
Egg Roti Chennai $10.50
- one piece of special bread filled with egg and onion served with one choice of lamb/chicken or dhal curry

Mushroom
Extras:
Avocado $1.50
Bacon
Eggs Florentine: $18.50
- Spinach + Hollandaise on english muffin w/ Ham, Bacon or Smoked Salmon
Pesto, Avocado, Tomato $11.80
Bacon, Lettuce, Avocado, Tomato $13.50
Grilled Haloumi on 5 grain $17.50
- w/ either mushroom or roast tomato

Chicken Burger $14.50
- Crumbed chicken schnitzel on toasted focaccia, cheese, coleslaw, tomato + fries & aioli
Boss $15.00
- Chilli beef, jalapeños, corn chips, cheese, sour cream + sweet chilli
Curly Fries $7.50
Chilli Beef Nachos $14.50
Fries $6.50
Wedges W/ Cheese & Bacon $13.50
Vege Burger $14.50
- Vegetarian patty on toasted focaccia, cheese, lettuce, tomato, tomato relish + fries & aioli
Secretary $15.00
- Chicken tikka, red onion, capsicum, cheese, coriander + yoghurt swirl

Chicken $15.00
Vegetarian
- Falafel and stuffed vine leaves seved with pita bread, hummus, tabouli, tomato, gherkin and sauces.
Falafel $10.00
- Chickpeas, broad beans, parsley, onions, garlic and Lebanese spices deep fried in canola oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
Lamb Shish $14.00
- Mutton back strips marinated in Lebanese spices and served in pita bread with fried onions, hummus, tomato, gherkins, lettuce and sauces.
Lebanese
Mixed $11.50
Beef $11.50
Hummus
- Served on pita bread with tabouli, tomato, gherkins,

STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
- add bacon $4.00
- add poached egg $2.00
SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90

La Vegetarienne $14.00
- Spinach, tomato, mushroom, cheese & salad
Crepe aux Fruits $13.00
- Crepe with fruit salad, raspberry coulis & whipped cream
Salade du Pêcheur $18.00
- Mesclun salad with pan seared scallops and prawns, deglazed with orange & French vinaigrette, served with baguette
Tartelette a I’Oignon $13.00
- Onion tartlet with salad & baguette
Toast $4.50
- Buckwheat bread or baguette toasted, served with butter and jam OR served with avocado, tomato or sauteed mushrooms
Crepe Poire Belle Helene $12.00
- Crepe with pear, hot chocolate sauce, vanilla ice-cream & whipped cream
Galette au choix 2 fillings $12.00
- Choose your own fillings from ham, cheese, egg, tomato, mushroom & spinach
Quiche du chef $13.00
- Quiche of the day with salad & baguette