Kaitaia Chinese Takeaway in Far North Menu

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Kaitaia Chinese Takeaway in Far North has no menu available, but can choose from many other options such as G.F /gluten Free V /vegetarian D / Dairy . G.F or Warm Artisan Breads (v) from Waterfront Restaurant & Bar. Kebabulous offers many options including Lamb & Falafel (mixed) and Chicken & Falafel (mixed). Split Bar & Restaurant includes a wide range like Eggs (all Ways) or Creamy bacon and mushrooms. Fresh Green Salad and Mixed Pickle, Poppadoms, Raita from . Madly Indian offers The Cove and Full butter croissant.

Nearby Sample Menus

Green curry
- The famous spicy green curry with coconut milk, beans, bamboo shoots, courgettes & sweet basil.
-Duck $16.50
-Vegetarian (Tofu and Veges) $12
Pad see ew
- Stir-fried flat rice noodles with egg, green vegetables & dark sweet soy sauce.
-Seafood $17.50
-Chicken, Beef or Pork $13.50
-Vegetarian (Tofu and Veges) $12
-Scallops, Prawns or Squid $17.50

4x Crabstix
or
$5 Chips
1x Chips
5x Crabstix
4x Donuts
2x Sausages
5x Hoki

- Main $37.50
- Main $28.50
V Slice $14.50
- Ciabatta topped with mushrooms roasted cherry tomatoes, fetta and poached egg
Ciabatta Bread $8.50
- Toasted with cheese, tomato & pickled red onion
All mains are served with either Vegetables or Salad and Fries
Naturally Northland Oysters (6) $17.00
- Natural (gf) or deep fried
French Fries or Potato of the Day $3.50
Toasted Camembert $13.50
- On a blueberry sauce laced with yoghurt

Wedges $14.00
- cheese, bacon, sour cream
The Hot Chick $19.00
- Chicken marinated in a spicy Periperi sauce with creamy feta and cherry tomatoes topped with mozzarella
●Don’t Be Shellfish
- NZ Green-Lipped Mussels, in a garlic & white wine sauce with a couple of slices of toasted bread on the side to soak up that juice!
Beef A. Baracus $21.00
- The best burger around! Home-made beef patty, Swiss cheese, crispy Bacon, beetroot relish, toms & Cos lettuce with horseradish cream in a brioche bun served with onion rings
Frying Nemo
- Blue Warehou fillets in a Summit Apple Beer-batter and served up with beer-battered fries and a fresh garden salad with our own tartare sauce on the side
Battered Onion Rings w/ periperi aioli $8.00
Fishin’ Thyme $31.00
- NZ Salmon fillet oven baked with fresh Thyme and served over a seafood risotto then drizzled with balsamic & lemon hollandaise
-Doz $25.00

Lamb Burger $10.00
- 120g Lamb patty, salad, tomato sauce & mayo
Steak Burger $9.50
Cheese Burger $9.50
- 120g Beef patty, cheese, salad, tomato sauce & mayo
Vege Burger $8.50
- Potato fritter, salad, aioli and mayo
Roasted Tarakihi $4.50
Fish Crumbed Dory $4.50
Chips
Large $6.50

Gold Nugget S $12.50 / L $16.50
- Puree, cheese, mushrooms, ham, asparagus, red onions, pineapple, prawns
Miners Special S $11.50 / L $15.50
- Puree, cheese, mushroom, capsicum, onion, tomato, olives, asparagus, potato, pineapple (optional)
Pineapple / Asparagus $1.00
-Add Eggs $1.00
- Each
All desserts are served with ice cream & whipped cream
Anchovies Or Meats $2.00
- Per serve
Tempura Prawns And Salad / Garlic Prawns Rice And Salad $17.50
-Sirloin $20.00

Toasted bagel cream cheese & preserves $6.00
Puppy dog - half portion of big dog $11.00
Hot Chips $4.50
Bakehouse BLT - toasted ciabatta, bacon, lettuce & tomato with bakehouse mayonnaise & a hash brown $15.90
Rib eye Steak Sandwich - quality cut of steak on toasted foccacia, with salad and chef's bearnaise sauce $17.00
Green Salad $4.50
Bakehouse Antipasto Platter - fresh bakehouse breads with dressings & chef's antipasto selection $26.00
French toast - trio option - 'classic' traditional with bacon, banana & maple, savoury with bacon, avocado & Italian tomatoes, blueberry with cinnamon toast, banana, blueberry, maple & whipped cream $16.50

Bushman’s Winter Curry $27
- Ask your wait staff for this weeks delicious winter curry, served with aromatic rice and salad
Prawn Horns $13
Bushman’s Beef Pie $26
- Slow-cooked beef & veg casserole with a light pastry lid and chunky cut fries
50/50 Burger $21
- Ground beef & bacon patty, roast capsicum & beetroot relish, chilli cheddar, salad greens on a whole meal bun, served with chunky fries
350gm Angus Scotch Fillet $39
- The big cut of our locally sourced Angus Scotch fillet, cooked to your liking and served with chunky home cut fries & salad
Lemon Meringue Pie $12.50
- A Kiwi favourite, have a generous slice of this citrus delight, served with whipped cream and ice-cream
-1/2 kg $16
- L $12

Kiwi Fries $5.00
Prawns all wrapped up $15.00
- 5 delicious Tiger prawns served with a delicious lemon butter
Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
Grilled smoked salmon & cream cheese bruschetta with balsamic glaze $11.00
Curly Cajun Fries with aioli $6.00
Mussels tossed in fresh chilli and coriander $13.00
Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00

Pesto Feta Pita Pizza
Fruit Salad
Chilli Beef Nachos
Omelette
- cheese, tom, spinach & pesto
Berry Pancakes
Snapper & Fries
Toast & Jam
- Mushroom, Cheese, Onion, Pineapple, Tomato, Avocado, Chicken, Bacon

Roast Beef N/A
Chipotle N/A
Onion N/A
Ham, Egg and Cheese N/A
Jalapenos N/A
Olives N/A
Italian B.M.T N/A
Meatball N/A

Bird (chicken fillet & plum sauce) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9.5
Fish bites & Chips - 5 Crumbed Hoki fish bites & chips with tartare sauce $8.5
Cheese, onion & tomato $5.5
Calamari & Chips - 5 Crumbed squid rings & chips with tartare sauce $8.5
Fish, Chips & Salad - 2 fish fillets (battered or crumbed), chips, tartare sauce, lemon wedges & salad $16
Prawn Twisters - 5 Prawn Twisters & chips with sweet chilli sauce $12.5
Steak, Eggs & Chips - Beef steak, 2 eggs, onion, mushrooms, chips & salad $20
Cheese $4.5

Lamb Rogan Josh $18.99
- A traditional North Indian dish. Boneless lamb cooked in tomato and onion based gravy with spices and herbs.
Aloo Gobi $15.50
- Potato and cauliflower cooked with garlic, ginger, onions in tomato based sauce.
Prawn Malabari $19.99
- Prawn cutlets cooked in coconut cream, sliced capsicum and onion based gravy.
Lamb Nawaabi $18.99
- Tender diced lamb cooked with chopped capsicum, sauteed onions and garnished with cashew nuts.
Chicken Dehra Dun $17.99
- Boneless chicken cooked with combination of vegetables in onion based gravy
Lamb Vindaloo $18.99
- A specialty from Goa. Boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices.
Lamb Do Pyaza $18.99
- Boneless lamb pieces sauteed with garlic, petals of onions and cooked in onion based gravy. A dry lamb dish.
Prawn Masala $19.99
- Succulent prawn cutlets simmered in a tomato, onion sauce and enriched with aromatic spices.

FISH & CHIPS $16.00
- 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
EGGS BENEDICT $14.00
- 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
OPEN STEAK SANDWICH $16.00
- steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
KUMARA FRIES $9.00
- the wild belles own kumara fries with aioli or sour cream
LAMB BURGER $15.00
- our own spiced lamb patty, with hummus, halloumi, salad and fries
CHICKEN CAESAR SALAD $14.00
- grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
BEEF BURGER $16.00
- our tasty beef patty with crispy bacon, creamy mushroom, salad and fries
SEASONED WEDGES $9.00
- seasoned wedges with sour cream & sweet chilli