Kemblefield Estate Winery in Hastings Menu

Kemblefield Estate Winery in Hastings has no menu available, but can choose from many other options such as Hot Marinated Olives with roasted nuts or Pommes frites from Churchills Champagne Bar. Thai Hutt Restaurant offers many options including Chicken Satay and Curry Puff. Londoner includes a wide range like Shrimp Cocktail or Garlic Bread. Panko crumbed chicken breast and ●Red meat from . Shani's Family Eatery and Bar offers Boardwalk Bar and Grill and NB: GLUTEN FREE BREAD AVAILABLE ($2 CHARGE).

Nearby Sample Menus

Taj Spice Indian Restaurant & Takeaway (sample menu)
  • PANNER MASALA $12.90
    • traditional Indian cottage cheese cooked in a masala curry of tomato, yoghurt and garam masala
  • CHICKEN TIKKA KEBAB $10.00
    • succulent marinated chicken pieces barbequed in a tandoori oven
  • FISH MASALA/SAAGWALA/MADRAS/KORMA/MAKHANI $16.00
    • fish cooked as your choice of sauce
  • BUTTER CHICKEN $15.00
    • boneless tandoori chicken pieces cooked in a creamy yoghurt tomato sauce very popular
  • ALOO GOBI $9.99
    • pieces of potato, cauliflower and tomatoes cooked with garam masala as a dry curry
  • POPPADOMS (each) $0.50
    • wafer-like cracker made from lentil/chickpea flour
  • VEGETABLE MAKHANI $13.00
    • fresh mixed vegetable with butter sauce
  • JEERA RICE $4.00
    • rice cooked with cumin seed Indian style
Terroir Restaurant at Craggy Range (sample menu)
  • Maura farm quail, drunken grapes, puffed grains $32.00
    • 2015 Craggy Range Chardonnay, Gimblett Gravels Vineyard, Hawke's Bay ~ 10.00
  • Côte de boeuf, Pommes Pont Neuf, watercress, béarnaise sauce, dry aged 28 days on the bone $90.00
    • 2014 Craggy Range ‘Sophia’, Gimblett Gravels, Hawke’s Bay 26.00
  • Wood fired cabbage lemon & herb butter, red cabbage purée, pickled red onion $16.00
    • 2016 Craggy Range Pinot Gris, Te Muna Road Vineyard, Martinborough ~ 9.00
  • Fresh Market Fish, piperade & white bean casserole, rouille, basil $39.00
    • 2014 Craggy Range Chardonnay, Kidnappers Vineyard, Hawke’s Bay ~ 9.00
  • Terrôir sorbet (selection of flavours) ~ per scoop $5.00
  • Ham hock terrine, garden piccalilli, routes $23.00
    • 2016 Craggy Range Pinot Gris, Te Muna Road Vineyard, Martinborough ~ 9.00
  • Terrôir Petits Fours $9.00
  • Terrôir potatoes, rosemary, garlic $9.00
Serendipity Cafe (sample menu)
  • HOMEMADE PANCAKES $16.00
    • w/ Maple Syrup-blueberries, banana & berry coulis
  • MINI PIZZA $6.20
    • on a muffin split-spaghetti & cheese
  • FRENCH TOAST $16.00
    • w/bacon, banana & maple syrup
  • HOMEMADE PANCAKES $17.00
    • w/ Maple Syrup-bacon & banana
  • BRUNCH BAGEL $14.80
    • scrambled eggs w/ bacon or smoked salmon
  • OPTIONAL EXTRAS $2.50
    • bacon, tomato, sausage, egg, mushrooms
  • HOT BEEF ROLL $16.00
    • prime Angus sirloin w/ gravy & onions in a ciabatta roll & salad garnish
  • EXTRA CROQUETTE $4.00
Little Black Bird (sample menu)
  • Handcut Fries $5.00
    • Aioli, Ketchup, Smoked Paprika Salt
  • Buckwheat Waffles $10.00
    • Seasonal fruits, yoghurt & maple syrup
  • Mushroom Tartine $16.50
    • Chipotle ricotta, lemon & smoked sea salt
  • Toasted Cheese Sandwich $10.00
    • Fruit kebabs, homemade marshmallow
  • Toasted Crumpets $9.00
    • With peanut butter & honey or Jam & curd
  • Meat in a Bun $25.00
    • Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
  • Soup N/A
    • See Specials Board
  • Breakfast Tartine $21.00
    • Poached eggs, black pudding, holly bacon & homemade baked beans
Thai Orchid (sample menu)
  • Steamed Rice Paper Rolls $7.00
    • Minced pork and prawn meat with pickled vegetables, comes with home-made sauce for dipping
  • PAD-CHAR $18.50
    • Stir fried tender slices of chicken, beef, pork with garlic, galangal, lemon grass, kachai, chilli, green beans, capsicum & carrot
  • Chicken/Beef/Pork $18.50
  • KAO-PAD-PRIK GAENG (CYM)
    • Stir fried jasmine rice with red curry paste, green beans, broccoli, capsicum & egg
  • (CYM)Choice of your meat:
  • Thai Orchid Dim Sum $7.00
    • Steamed minced pork & prawn meat mixed with shiitake mushroom sutffed in a thin pastry
  • Prawn Cracker $2.50
  • Chicken Satay (5 pieces) $7.00
    • Grilled marinated chicken with peanut sauce
Lantern Light Dairy and Takeaways (sample menu)
  • Aioli Pottle $1.50
  • Chicken Box. 9 Piece $19.70
  • Lunch Box $7.80
    • Chips with 2 Piece Chicken. Combo includes 600ml drink
  • Lamb Shank $5.50
    • Delicious Lamb Shanks
  • Chicken Piece $2.30
    • Delicious Chicken Pieces
  • Box Chips $5.40
    • Delicious Box of Chips
  • Medium Chips $2.30
    • Medium Bag of Chips
  • Sweetbread $1.00
    • Delicious bites
Opera Kitchen (sample menu)
  • Soup of the day $12.50
  • Wild nettle risotto, chestnuts, pecorino cheese $16.50
  • Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
  • Grilled sourdough, olive oil $6.50
  • Mixed greens, balsamic $6.50
  • Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
  • Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
  • Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
Peak Pizza & Kebab (sample menu)
  • ITALIAN $14.40/$20.90/$25.50
    • Tomato, mushroom, onion, salami, herbs
  • MEAT LOVERS $12.40/$16.90/$20.90
    • Ham, salami, beef, bacon (BBQ sauce optional)
  • BBQ Spare Ribs $7.50Snack/$12.90Large
  • Garlic Loaf $3.50
  • ROMAN STINGER $17.40/$23.90/$28.50
    • Tomato, onion, pesto, mushroom, capers, salami, kalamata olives, parmesan cheese, anchovies (optional)
  • MEXICAN MK2 $17.40/$23.90/$28.50
    • Tomato, onion, beef, chilli sauce, salami, avocado or guacamole, Mexican spices
  • Salt & Pepper Squid per dozen $7.20
  • NEPTUNE $14.40/$20.90/$25.50
    • Seafood mix including shrimps, calamari, shellfish, and lemon pepper seasoning
Golden Spring Restaurant (sample menu)
  • Golden Roast Duck half $21.00
  • Combination $12.50
  • Pork $11.00
  • Scallops with vegetable $17.00
  • Hot Dog $2.20
  • Si, Chuan Beef $12.00
  • Dim Sim $1.80
  • Chicken $11.00
Alessandro's Pizzeria (sample menu)
  • Affogato $10
    • Italian ‘crema’ gelato served with a shot of espresso
  • Cappuccino $4
  • Calzone $25
    • folded stuffed pizza with san marzano tomato, fresh ricotta, mozzarella, prosciutto cotto, hot calabrese salame, mushroom, fresh garlic, fresh basil
  • Digestivo (to aid the digestion) $8
    • Limoncello / Amaretto di Saronno / Grappa / Frangelico / Sambucca / Kahlua
  • Chilli Hot Chocolate $5
  • Focaccia Classico $12
    • extra virgin olive oil, fresh garlic, sea salt, rosemary
  • Latte $4.5
  • Focaccia Sorrentina $16
    • extra virgin olive oil, fresh garlic, fresh chilli, lemon slices, baby capers, fresh rosemary, sea salt
The Chook And Filly Cafe and Bar (sample menu)
  • ICE CREAM SUNDAE $12.00
    • chocolate, berry or caramel
  • EGGS BENEDICT (free range) $18.00
    • with baby spinach, holly bacon and hollandaise on toasted bread (available until 2 p.m.
  • POT PIE $15.00
    • home baked with puff pastry top crust (see the blackboard for today's option
  • CRUMBED CHICKEN & AIOLI $17.00
  • PASTA BOWL $20.00
    • see the blackboard for today's option
  • CHICKEN WINGS (GF) $15.00
  • CHOCOLATE BROWNIE $12.00
    • served with ice cream, mixed berries, cream and chocolate sauce
  • FRIES $7.50
    • with aioli and tomato sauce
Vidal Estate Winery Restaurant (sample menu)
  • Sticky date pudding with cream n/a
  • Cheese cake of the day n/a
  • Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
  • Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
  • Prawn & paella arancini balls, lemon aioli n/a
  • Green leaf salad with chardonnay dressing $8.50
  • 2 courses / 3 courses $25.00 / $29.50
  • Apple and blackberry crumble with vanilla ice cream n/a
Cafe At Westermans (sample menu)
  • Eggs on Toast your style $9.50
  • Muesli served with Yoghurt and Seasonal Fruit $9.50
  • Seasonal Fruit Salad $7.50
  • Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00
  • Smoked Salmon Bagel with Cream Cheese $12.00
  • Toast served with Preserves $5.00
  • Crepe served with Bacon, Banana and Maple Syrup $17.00
  • Bacon and Eggs with Toast $15.00
Unwined Cafe at Unison Vineyard (sample menu)
  • Creme Brule $11.50
    • A berry brule accompanied with shortbread
  • Marinated Olives – Kalamata $7.50
  • Breads Dip & Olive Oil $15.00
    • Breads, with a homemade dip of the day & Olive Oil
  • the Cheese board selection below 2 Cheeses $17.50
  • Crispy Calamari (GF) $15.00
    • Crispy coated calamari with aioli
  • Gimblett Grand Platter $58.00
    • A special selection of Chefs Cheeses, meats Antipasto & homemade treats served with breads & crackers
  • Sirloin Steak (GF &DF) $25.00
    • Pan seared sirloin topped with our red wine jus & accompanied with salad & fries
  • Fries with aioli $7.50
Corn & Cow (sample menu)
  • FISH n CHIP SUNDAE Vanilla ice cream, cream, chocolate fish & chips $5.50
  • Clearview Sea Red Dessert Wine $8
  • (GF) HALLOUMI & VEGETABLES Warm Halloumi cheese, capsicum, red onion, mushrooms & potatoes Drizzled with balsamic reduction $24.50
  • BEACHED BANANA A banana split in two Vanilla ice cream, cream & chocolate sauce $5.50
  • EYE FILL ’OF BEEF Eye fillet steak on wilted spinach with potato rosti & baby root vegetables Finished with a red wine jus $35.00
  • BACON $3
  • Irish Coffee $12
  • DONUT DELIGHT Vanilla ice cream, cream, donut & chocolate sauce $5.50
Kemblefield Estate Winery

Kemblefield Estate Winery

location

Address

79 Kemblefield Terrace Road, Mangatahi, Hastings, HA, 4171, New Zealand

phone

Phone

068749649

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
79 Kemblefield Terrace Road, Mangatahi, Hastings, HA, 4171, New Zealand
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