Kentucky Eataway in Marlborough Menu

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Kentucky Eataway in Marlborough has no menu available, but can choose from many other options such as GFA — Gluten free available / All eggs free range. or PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM from Cbd. Raupo Cafe offers many options including (GF) : this dish is gluten free / (GFA) : this dish can be made gluten free and Croissant Chaud. Pepes Pizza Parlour includes a wide range like Hot Chips or Chicken Nuggets. Grilled Garlic Bread and Garlic Bread with Twelve Trees Dukkah from . Twelve Trees offers Bamboo Garden Restaurant and - Chicken / Beef / Tofu.

Nearby Sample Menus

GOLDEN STICKY PORK DUMPLING (2) $4.50
- Chicken / Beef / Tofu $14.00
- Chicken $14.00
- Prawns $17.00
ASIAN GREENS WITH OYSTER SAUCE $8.00
- Prawns $17.00
LT22 CRUNCHY CHICKEN WITH SWEET SOYA SAUCE $14.00
SWEET & SOUR WONTONS $5.00

Mixed Pickle $3.00
Kakori Seekh Kabab (Lamb) $10.00
- Ground spiced lamb mince, molded onto skewers and cooked in the tandoori oven - the world's softest kebab!
Madras $17.00
- South Indian delight cooked with coconut based gravy.
Karahi Fish $19.50
- Fish sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and tomato-based gravy.
Roti Chanai $3.50
- A Malaysian flat-bread
Naanizza Chicken $7.00
- A delicious fusion where naan bread meets pizza.
Chicken Hariyali $11.00
- Tender chicken pieces marinated in mint and coriander and cooked in the tandoori oven. Simply delicious!
Raita $3.00

Spicy Calamari $12.00
- Served on a mesclun salad with saffron aioli
Mussels in Garlic and Wine $19.00
- Served with Turkish bread
Warm Chicken Salad $23.00
- With feta, beetroot relish and tzatziki dressing
Vegetarian $20.00
- Red onion, olives, garlic, red peppers, mushrooms, spinach & cheese
Succulent NZ Lamb Shank $28.00
- Served on creamy mash, seasonal vegetables, red wine jus and delicious onion rings
Homemade Soup of the Day $12.00
- Served with Turkish bread
Oxleys Homemade Beef Burger $19.50
- With beetroot relish, caramelised onions and fries
Garlic Bread $8.00

Crumbed Chicken Schnitzel $4.30
Hot Dog & Chips $5.50
Mixed Grill & Chips $14.50
Spring Roll $3.40
Battered Sausage $3.00
Jam Roll $2.60
Steak & Onion Roll $3.40
Veggie $3.30

Free Range Waitoa Chicken Breast $26.50
- Served With fresh tagliatelle pasta tossed in salsa verde with slow roasted balsamic cherry tomatoes DF
Out Of the Marlborough Sounds $34.00
- A shared plate of some of the finest product of the Marlborough Sounds consisting of home cured smoked salmon, Paua and half shell green lipped mussels
Wine Barrel Smoked Wakanui Ribeye Beef
- Grilled to your liking served with duck fat roasted smashed potatoes, a medley of tarragon beef jus and tarragon butter accompanied by a seasonal summer salad GF/DF option
Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir
Suggested wine match Saint Clair Barriquc Sauvignon Blanc or Saint Clair Omaka Reserve Pinot Noir
Suggested wine match Saint Clair Pioneer Block 9 Big John Riesling
Trio of Sorbet $12.50
- Three Saint Clair award winning wines served as a refreshing sorbet GF/DF
For one $20.00

Mushroom Sauce / Peppercorn Sauce / Side Salad / Steamed Vegetables / Baby Potatoes. $7.00 each
Onion Rings $9.00
- Crispy onion rings served with garlic aioli.
Pate $18.00
- Home-made Chicken liver pate with brandy & green peppercorns. Served with crusty bread.
Sun - Thu: 10 AM - 11 PM
Basket of Fries (GF) $8.00
- Served with your choice of garlic aioli or tomato relish.
Ice Cream Sundae $14.00
- 3 scoops of vanilla ice cream, whipped cream, wafers and topped with your choice of strawberry or chocolate sauce
Vegetarian $23.00
- Spinach, capsicum, red onion, mushrooms topped with feta cheese and sweet chilli swirl.
Hawaiian $20.00
- Leg ham, fresh pineapple and our passata sauce topped with mozzarella cheese.

Mango Chicken $19.90
- Chicken cooked in Tomato and Onion Gravy with Mango Pulp in a Northern Indian Style
Tandoori Chicken Samosa (2 pieces) $8.00
- Short Pastry Pockets filled with Vegetables and Tandoori Chicken and Spices, Served with Home-made Chutney
Sagawala (Chicken, Lamb or Beef) $18.90
- A Spinach-Based Curry Blended to Perfection in the Mughlai Tradition, Cooked with Fresh Green Spices and a Puree of Green Leafy Spinach
Palak Paneer $16.90
- Fresh spinach and home made cheese cooked with a touch of a variety of herbs and spices
Garlic Naan $4.00
- Plain white flour bread with garlic
Butter Shrimps $20.90
- Shrimps cooked in a special creamy tomato flavored sauce
Fish Masala $20.90
- Fish cooked with fresh tomatoes, herbs and fresh coriander
Aloo Gobhi $16.90
- Diced Potatoes cooked with curry seed and spices. A dry dish

MAIN
- Served with Curly fries your choice of Chicken Nuggets, Fish Bites, Mini Hot Dog, Mini Pizza or Sausage
DESSERT
- Ice Cream Sundae Chocolate or Plain Donut >>
Sausages, Eggs, and Fries
Meat Pie $4.00
Woody Ribeye $27.00
- 220gm Ribeye Steak grilled to your liking. Served with your choice of fries and salad or garlic mash and seasonal vegetables. Finished with beer batter onion rings
Cajun Fries $8.00
- Tomato Relish or Garlic Aioli
HOT PLATTER $24.00
- Crumbed mussels, chicken nuggets, calamari, corn nuggets, fish bites, sausage, onion rings, prawn twisters with chunky fries and dipping sauces
Prawn Twisters $15.00
- Prawns wrapped in filo pastry served with lemon and tartare sauce

Pavlova $14.50
- Our house specialty with ice cream and berry compote
Fish & Chips $19.50/ $28.50
- Gourmet beer battered fish and chips with aioli, tomato sauce, malt vinegar. Prepared with our very own hand cut agria potato chips and local fresh fish. Small/ Large
Bailey’s and Chocolate Cheesecake $14.50
- Freshly baked served with chocolate garnish and cream dusted with icing sugar
Fish & Chips $18.00/ $26.50
- Gourmet beer battered fish & chips with homemade Aioli, tomato sauce & malt vinegar Small/ Large
Optional side salad/vegetables $10.50
Vegetarian Gnocchi $19.50/ $24.00
- Fried potato dumplings served in a creamy tomato sauce with fresh spinach, cream, topped with roasted cherry tomatoes and freshly shaved parmesan. Small/ Large
Freshly Toasted breads and dips $11.50
- With Marlborough’s finest olive oil and a seasonal selection of dips
New Zealand Lamb Tenderloin $28.50
- Rubbed with Mediterranean spices, pan fried & served with new potatoes, asparagus (in season) and micro green salad topped with caramelised onions & traditional mint sauce

Chef’s Vegetarian Special $19.00
- Check with our waitstaff for today’s special
Eggs on Toast $10.00
- poached, scrambled or fried - served with tomato
Ice-cream Sundae $9.00
- Chocolate, caramel, raspberry or strawberry
Spicy Wedges $16.00
- hot and spicy and served with bacon, cheese and sour cream
Shrimp Cocktail $14.00
- With a tangy seafood sauce
Seafood Platter $29.00
- A selection of hot and cold seafoods served with salad and fries
Fish of the Day $16.00
- served with fries and salad
Beef Nachos $16.00
- served on a bed of crunchy nacho chips with cheese and sour cream

Pasta $23.50
- choice of chicken, bacon & mushroom
Shrimp Cocktail $11.00
- served on a bed of lettuce with seafood dressing
*Fisherman’s Catch of the Day $22.50
- ask the Staff for the fish of the day
Fish or Sausage or Chicken Nuggets $7.50
- with chips
Treasure Chest Seafood Platter $52.90
- with chips, suitable for two people
Kids Roast $9.50
- served with seasonal vegetables & gravy
Ranch Grill $24.00
- bacon, eggs, sausage, hash browns, tomato, onion & chips
Chicken Satay on Rice $20.00
- chicken tenderloins in satay sauce with mushroom

Grilled Halloumi $24.00
Fresh Homemade Soup $14.00
Mixed Steamed Vegetables $7.00
Fresh Fish Slider $15.00
Mondrian's Full Breakfast $26.00
- Bacon, sausahes, garlic mushrooms, grilled tomato, hash brown, eggs cooked to your choice, toasted ciabatta bread
Ravioli $25.00
Seared Lamb Rump $32.00
Full Cooked Breakfast Buffet $28.00
- Includes the continental buffet along with eggs, bacon, sausage, tomato, hash browns, mushrooms, baked beans and Chef's daily special with a range of sauces to complement the hot selection. Our full cooked buffet may not always be on display, but can be cooked to order

Vegeterian Fritata $6.50
Eggs Benedict $17.00
- Marlborough Salmon, Spinach + Hollandaise Sauce
Cakes $5.50
Pecan Brownie $4.00
Pies $4.50
Pasties $4.50
Toast With Jams $6.00
- 3 Pieces
Creamy Scrambled Eggs On Toast $10.00

Ciabatta roasted beef
Bacon and cheese sausage roll
Roast pork pie
Chocolate croissant
- Chocolatine
Raisin bread
- Pain aux raisins
Cherry clafoutis
- Clafoutis aux cerises
French pie / le pie français
- Chicken, béchamel sauce, brie, onion, carrot
Moroccan chicken pie

Eggs Florentine $21.50
- W/ Smoked Salmon & Spinach
The Store Big Brekkie $21.50
- W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast
Classic Fish & Chips $22 Children $14
- W/ Homemade Tartare Sauce and salad, pan fried avail.
Eggs Any Style On Toast $11 Extras $4 Each
- Add Bacon, Mushrooms, Tomato, Sausage, Hash Brown, Avocado
The Store Burger $21.50 Extras $3
- Beef, Fish Served W/ Fries
Open Steak Sandwich $24.50
- W/ Rib Eye, Dijon, Caramelised Onions & Fries
The Store Classic Seafood Chowder $18
Nachos $18 Children $14
- W/ Chili Beans, Cheese, Sour Cream, Salsa & Jalepenos