Kentucky Eataway in Marlborough Menu

Kentucky Eataway in Marlborough has no menu available, but can choose from many other options such as GFA — Gluten free available / All eggs free range. or PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM from Cbd. Raupo Cafe offers many options including (GF) : this dish is gluten free / (GFA) : this dish can be made gluten free and Croissant Chaud. Pepes Pizza Parlour includes a wide range like Hot Chips or Chicken Nuggets. Grilled Garlic Bread and Garlic Bread with Twelve Trees Dukkah from . Twelve Trees offers Bamboo Garden Restaurant and - Chicken / Beef / Tofu.

Nearby Sample Menus

  • HOMEMADE SPRING ROLLS (2) $4.00
  • DUCK WINGS (6) $5.00
  • - Crunchy Chicken $17.00
  • DUCK TONGUE (4) $5.00
  • POT STICKERS (4) $5.00
  • - Prawns $17.00
  • CHICKEN & STICKY RICE IN LOTUS LEAF $8.00
  • - Prawns $17.00
  • Turkish Coffee One Size $4.00
  • Iskender Meal $12.00
    • Chicken, Lamb, Mixed or Vegetarian
  • Small $11.00
  • Olives $1.00
  • Small $11.00
  • Large $13.00
  • Small $13.50
  • Extras:
  • Squid Ring $1.10
  • Crumbed Chicken Schnitzel $4.30
  • Veggie $3.30
  • All with Beetroot, Tomato, Onions & Lettuce or Coleslaw N/A
  • Pattie of Chips $2.40
  • Battered Sausage $3.00
  • Pineapple Ring $1.60
  • Sausage, Eggs & Chips $12.50
  • Tarator (carrot dip) $10.00
  • Curly Fries $6.00
    • Served with tomato sauce or aioli - One size
  • Garlic Bread $5.00
    • Sliced pita spread with a homemade garlic butter - One size
  • Turkish Coffee $4.00
    • One size
  • Garlic Bread $5.00
  • Mozzarella Cheese $1.50
  • Sigara Borek $12.00
  • Upgrade to a Combo Deal Sml $16.50/Lge $18.50
    • Includes a portion of Fries and Small Drink (300ml)
  • Marlborough Mixed (GF ON REQUEST) $24
    • chutneys, cheese, pickles, charcuterie, seafood, bread & crackers
  • Bread $14.50
    • olive oil, balsamic reduction, dukkah, seasonal dips
  • Summer Berry Pudding $ 11.50
    • crème anglaise, seasonal berries
  • North Canterbury Lamb (GF ON REQUEST) $ 27
    • lamb loin, ancient grain salad, yoghurt, flat bread
  • Havelock Mussel Fritters $18
    • lime aïoli, cress, tomato achar, sourdough
  • Mountain River Venison (GF) $ 29
    • roast baby vegetables, shiitake, parsnip
  • Crayfish Salad (GF) $23
    • saffron, mixed leaves, heritage tomatoes
  • Coconut & Passionfruit Cheesecake (GF ON REQUEST) $12
    • salted caramel, coulis, vanilla ice cream
  • Gluten-free options are available, please ask your server.
  • Atlantico $26.00
    • Smoked Salmon, red onion, cream cheese, capers topped with Aiolo drizzle and fresh dill.
  • Basket of Fries (GF) $8.00
    • Served with your choice of garlic aioli or tomato relish.
  • -Prawn $30.00
  • Fri & Sat: 10 AM - 1 AM
  • Garlic Bread $9.00
    • Freshly baked buttery garlic bread.
  • Apple Pie $14.00
    • Short crust pastry, vanilla ice cream and whipped cream.
  • Chicken Extreme $26.00
    • Smoked chicken, red onion, brie cheese topped with a cranberry swirl and fresh coriander.
  • Vege Burger $19.00
    • (Gluten free available)Homemade veggie patty, lettuce, sliced tomato, onion, sweet chilli and hummus on a toasted bun. Served with fries.
  • Steamed Mussels $21.50
    • Blue cheese, cream, and parsley
  • Pork Belly Sandwich $19.90
    • (Gluten free available) Sliced warm pork belly on toasted bread with our fig and pear chutney, aioli and salad. Served with fries.
  • Steamed Mussels $15.90
    • (1/2 Kilo available on request)
  • Grilled Mussels $20.50
    • (Gluten Free) Grilled on the ½ shell, topped with a range of the following: bacon and cheese, garlic and herb butter, tomato and pesto, sweet chilli.
  • Spaghetti Vongole $23.00
    • NZ little neck clams with chilli, garlic and parsley.
  • Salad $6.90
  • Beef Burger $19.00
    • Homemade beef patty with cheese, egg, beetroot, lettuce and sliced tomato, onion, with tomato sauce and aioli on a toasted bun. Served with fries.
  • A selection of cheeses with bread and home-made relish $21
  • Desserts N/A
    • please ask to see our blackboard
  • A selection of warm artisan breads with flavoured butter $11
  • Fish of the Day $26
    • served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
  • Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
    • served with tomato and basil salad
  • Waitoa free range herb marinated chicken $26
    • served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
  • Roasted Aoraki salmon with kalamata olive and caper topping $28
    • served on roasted vegetable and durum wheat salad with creamy basil dressing
  • Organic steak sandwich $28
    • with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
  • Chicken Nuggets & Fries $14.00
  • Check out our Specials Board for Potato of the Day
  • Seafood Platter $65.00
    • Pan seared fish of the day w a selection of crumbed and battered seafood, mini chowder and cold seafood (Add a salad or veggie bowl $8.00)
  • Scallops (seasonal) $32.00
    • Pan fried in chilli and garlic, crumbed or battered and served w a green salad and your choice of fries or potato
  • Check out our Specials Board for Pasta of the Day
  • Cheesecake $11.50
    • Ask for today’s flavour
  • Bread w Spreads $16.00
    • A selection of bread and spreads for two or more
  • Check out our Specials Board for Dessert of the Day
  • Steak & Cheese $4.40
  • Mince & Cheese $4.40
  • Sausage Rolls $2.20
  • Mince $4.20
  • Curry Mince $4.40
  • Chicken & Camembert $4.70
  • Steak & Blue Cheese $4.70
  • Savories : Bacon & Egg $2.00
  • Vegetarian Gnocchi $19.50/ $24.00
    • Fried potato dumplings served in a creamy tomato sauce with fresh spinach, cream, topped with roasted cherry tomatoes and freshly shaved parmesan. Small/ Large
  • Fresh Fish of the Day $38.50
    • Fresh local fish pan fried with a creamy mash, seasonal local roasted vegetables and a luscious citrus Beurre blanc sauce
  • Optional side salad/vegetables $10.50
  • Fresh Local Catch of the Day POA
    • Fresh fish served daily, please ask your waiter/waitress for today’s special
  • Chocolate Brownie $14.50
    • Delicious moist brownie served with ice-cream
  • Marlborough Green lip Mussels $18.00/ $26.50
    • World famous Marlborough Mussels prepared in a white wine & garlic sauce. Small/ Large
  • Local Free Range Pork Ribs $34.50
    • Juicy free range Pork Ribs made with our very own secret sauce along with hand cut agria potato chips and vegetables
  • Steak Sandwich $24.50
    • Open steak sandwich with medium rare beef, crispy lettuce & juicy tomatoes, hand
  • Bitter Chocolate Tart $15.00
    • Homemade Chocolate Tart Served With A Scoop Of Ice Cream
  • Creamy Penne Pasta $30.00
    • Vegetarian Or Chicken Options Available
  • Carrot Cake $10.00
    • Served With Ice Cream
  • Gourmet Ice Cream $15.00
    • Three Flavours Of Ice Cream, Served With Chocolate Sauce
  • Calamari Squid $15.00
    • Served With Tartar Sauce
  • 400 Grams Of Scotch Fillet On The Bone $40.00
    • Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
  • Seafood Chowder $18.00
    • Served With Focaccia Bread
  • Chocolate Brownie $10.00
    • Served With Ice Cream
  • Sticky date cake $10.00
    • With ice cream & cream
  • Ciabatta garlic + chilli jam + cheese $10.00
  • Shrimp cocktail $10.00
  • Hot apple pie $10.00
    • With ice cream & cream
  • Steak & eggs $25.00
    • With salad / fries & mushroom, garlic or pepper corn sauce
  • Beef pattie $20.00
  • Fish / chips $10.00
  • Garlic mussel $10.00
  • Seared Lamb Rump $32.00
  • New Zealand Cheese Board For One: $15.00
    • Selection of New Zealand cheeses, served with a honeycomb and dry fruits
  • Spinach $5.00 Each
  • Pulled Pork Taco
    • With grilled potato wedges
  • Organic Porridge $13.00
    • Marlborough honey, apple wafers
  • French Fries $7.00
  • Ravioli $25.00
  • For Three: $32.00
  • Chocolate brownie
  • Chicken and brie pie
  • Croissant
  • Create you own sandwich
    • choose you filling, max 3
  • Ciabatta chicken & brie
  • Venison red wine bacon p
  • Scone date
  • Scone savoury
Kentucky Eataway

Kentucky Eataway

location

Address

Picton 7220,, Picton, Picton, Marlborough, 7220, New Zealand

phone

Phone

035736818

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Picton 7220,, Picton, Picton, Marlborough, 7220, New Zealand
Similar Restaurants based on Cuisines