Address
26 Horomatangi Street, Taupo Town Centre, Taupo Town Centre, Waikato, 3330, New Zealand
Kissa-Kai Licensed Cafe and Restaurant in Taupo Menu
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Kissa-Kai Licensed Cafe and Restaurant in Taupo has no menu available, but can choose from many other options such as Garlic flute or Bruschetta served with fresh vine tomato and a hint of basil from Lakeland House Restuarant. Mozaik Caffe offers many options including CINNAMON PORRIDGE and HOTCAKES. The Cheese Barn includes a wide range like Large Cheese Board or Small Cheese Board. Open: Monday to Friday 7am-4pm and Saturday to Sunday 7am-3pm and Continental Breakfast Buffet (From 7am-10am) from . Coffee Post offers Crudo and Matariki Food Challenge Dish.
Nearby Sample Menus
- Grilled eye of scotch fillet, braised short rib tortelloni, sweet corn, hazelnuts, stone fruit panzanella, black pepper dressing $36.00
- Tempura summer beans, seaweed, sweet chilli aioli $10.00
- The Bistro handmade sweet treats $10.00
- Baked Belgian chocolate mousse, passion fruit, chocolate brittle, triple chocolate ice cream $12.00
- Grinning Gecko brie - Whangarei, NZ $15.00
- Marinated Olives $5.00
- Chilled cucumber & yellow tomato soup, almonds, cumin, green grapes, watermelon guacamole $12.00
- Grana Padano - Piedmont, Italy $15.00
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Large garden fresh salad $8.50
- Fresh fancy green lettuce with Cherry tomatoes and choice of dressing
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Kids Mini Dogs $1.00
- battered and on the stick
- Pineapple Fritter $1.80
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Carb free $8.50
- Angus beef wrapped in crispy lettuce, bacon, melted cheese, red onion and BBQ sauce
- Spicy Wedges & Sour Cream $5.00
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Aioli $2.90
- This aioli recipe has a delicious garlic kick. Perfect for dunking a chip
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Kids fish n chip pack $7.00
- 1 x kids fish, 1/2 scoop of chips and 250ml fresh up
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Gurnard $5.90
- Delicious, soft and flaky. a firm favourite of fish n chip connoisseurs. Crumbed or battered.
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Almond Cake $15.00
- Warmed orange and almond cake with lemon curd and fresh vanilla bean yoghurt [Add a scoop of Kapiti ice cream +$2]
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Eye Fillet Steak $39.00
- Cooked to your liking and partnered with our housemade potato gratin, mustard butter, pea mash and Waterside jus [Surf Upgrade: Add a king prawn and two scallops +$7]
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Fish n Chips $9.90 / $14.90
- Single / Combo (Drink & Dessert)
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Lamb Penne $24.00
- Braised lamb penne with kale pesto, grano padano cheese and candied walnuts
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Pork Ribeye $37.00
- Partnered with cherry compote, seasonal greens and a kumara and leek risotto cake
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Pork Belly $19.00
- Harissa pork belly served with a chunky pea mash, candied chilli and lemon
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Rump $24.00
- 300g beef rump cooked to your liking in our chef's special diane sauce with crispy fries [Add fresh salad +$3]
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Vegetarian Delight $34.00
- Our special vegetarian trio: Fried polenta with fig jam and rocket. Chilli bean salsa, jalapeno relish and avocado. Beetroot, walnut and goats cheese
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Kid's Porridge $7.00
- with Cream & Sugar
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Organic Macadamia Nut Museli $10.00
- With Yogurt & Milk. Add Fruit Compote $13.00
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Grilled Haloumi $16.00
- With “Green Eggs”, served on ciabatta with a fresh tomato bruschetta
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Eggs Benedict With Confit Pork Belly $19.50
- Poached Eggs, Wilted Spinach, Toasted Ciabatta, topped with Hollandaise Sauce and served with a Confit of Free-Range Organic Pork Belly and a Handmade Potato Rosti
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Organic Porridge $9.50
- w. Oat Milk & Honey. Add Fruit Compote $13.00
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French Toast $17.00
- with arisan brioche, topped with free-range bacon and caramelized banana, served with Canadian maple syrup and mascarpone.
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Swiss Toasted Museli $9.00
- With Yogurt & Milk. Add Fruit Compote $12.00
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Buttermilk Pancakes $12.00
- with Canadian Maple Syrup & Cream
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Ham and Pineapple Pizza
- With Fries and Coleslaw
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Mixed Platter $35.00
- Crumbed scallops, grilled prawns, southern fried chicken, pork belly pieces, spring rolls, vegetarian parcels, spring rolls, vegetarian parcels and wedges with assorted dips
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Giant Chocolate Chip Cookie $12.00
- A warm gooey cookie topped with icecream and chocolate sauce
- Mains $8.50
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Battered Fish Burger $25.00
- Fillets of beer battered dory, tartare and homemade slaw - add an egg $2.00
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Crumbed Scallops Entree $18.00
- Served with a petite salad, tartare and lemon
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Combo $12.50
- Main and Dessert - Must be ordered at the same time
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Lamb Shank $25.00
- Twice cooked - glazed with kiwifruit and honey served with gravy
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Chicken Karaage $15
- Japanese style deep fried chicken
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Crispy Chicken Roll $12
- Avocado, Cream Cheese, Cucumber + Teriyaki Chicken, Breadcrumbs, Creamy Sauce on top
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Teppanyaki $16
- Japanese dish cooked on a hot steel plate - Spicy Pork
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Tempura $16
- Battered and deep fried food - 2 Prawns and vegetables Large
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Katsu Curry $14
- Bowl of rice with salad, deep fried cutlets with Japanese curry on top - Pork
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Crispy Chicken Roll $12
- Avocado, Crab Meat, Cucumber + Teriyaki Chicken, Breadcrumbs, Creamy Sauce on top
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Party Pack C $55
- 45 pcs sushi pack - Teriyaki Chicken, Salmon & Avocado, Tuna, Crispy Chicken, Rainbow rolls
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California Rolls (9 pieces) $13
- Chicken Katsu, Avocado, Carrot, Capsicum
- -Accompanied with crostini bread $15.50
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Shrimp Cocktail $14.90
- Cocktail shrimp served with traditional seafood dressing
- Prawn Paté (GF)
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Crispy Battered Prawns $21.00
- Six lightly battered prawns with a chilli citrus dipping sauce. -We recommend: Zeffer Crisp Apple Cider.
- Bowl of Steamed Rice ( GF) $4.50
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Warm Prawn Skewer Salad ( GF) $26.00
- Mango and cucumber salad, with a fresh citrus dressing & lime aioli dipping sauce.-We recommend: W5 Pinot Gris
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Extra Sauces $1.00
- Aioli/ Lime Aioli/ Soya/ Tartare/Seafood/Chilli Citrus/Vinegar/Hot Chilli Oil.
- -Gluten free bread available $16.50
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VOGELS $15.50
- w Clevedon buffalo mozzarella, herb pesto cherry tomatoes
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LAMB RAGU $17.50
- lamb fennel pasta mia pappardelle
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BANG BANG CHICKEN $16.50
- shredded chicken herbs, sesame, coconut rice
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TOM AND CHERRY $8.50
- the classic kiwi cheerio cocktail sausage, tomato sauce
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JAPANESE BOLOGNAISE $16.50
- pork chili udon noodle
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SMOKED SALMON SALAD $17.50
- fresh herb, chili lime
- MINCE ON VOGELS TOAST $13.50
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BACON AND EGGS $13.50
- poached scrambled fried
- Spring Rolls & Samosas with Soy & Sweet Chilli $8.00
- Vanilla Bean
- Strawberry & Cream
- Corn Nuggets with Plum Sauce & Aioli $9.00
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Open Chicken Sandwich $18.00
- Fresh Chicken Tenders, Camembert, Salad greens with plum sauce, Aioli & served on ciabatta
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Pulled Pork
- Pork, Feta, Red Onion, Walnuts & Apple Sauce
- All with vanilla ice cream & cream
- Salt & Pepper Squid with Tartare Sauce $9.00
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Forest mushroom risotto $29.50
- baby spinach, caramelised onion, grilled haloumi & shaved parmesan (gf, v)
- Freshly baked knot roll w/ butter medallion $5.00
- Chuncky fries w/ tomato sauce & aioli $5.00
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Slow cooked lamb belly $17.50
- w/ warm lebanese couscous, spicy red pepper & eggplant confit with tzatziki sauce
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Strawberry cheese cake $14.50
- black berry jelly, candied fruit & raspberry sorbet
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Tempura battered fish fillets $28.00
- chuncky fries, green salad & tartare sauce
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Thyme & pepper crusted beef carpaccion $17.50
- w/ green leaves, wasabi aioli & crispy kumara (gf)
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Baked aubergine & bocconcini pastry $16.00
- carrot puree pickle cockktail onion, micro watercress salad (v)
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White bait fritter $28.00
- with greeus, ailoi + crisp potato
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Paleo Benedict $19.00
- Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
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Fish Tacos $24.00
- with tratziki, slaw, avocado + greek salsa
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Pulled Venison Burger $23.00
- Chips, slaw, onions, aioli on ciabatta
- Bacon N' vegetable $12.50
- Morrocan Lentil $10.50
- Pumpkin + feta Wrap $6.00
- Ham + Swiss Chesese Sandwich $6.00
- Hot Chips $4.00
- Watermelon with Mint $6.00
- Pulled Pork Bun $10.00
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Beef Burger (GFA) $ 20.00
- Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon. Served with fries and aioli
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Pool Deck Peppered Rump (GFA) $ 28.00
- 300g Rump cooked to your liking with house salad, crispy fries and diane sauce
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Mexi K Fries $14.00
- Kumara frieswith bean con carne, sour cream and jalapenos
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Fish n Chips (GFA) $ 22.00
- Citrus Battered market fish, crispy fries, fresh lemon and tartare sauce
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Fries (GF) $8.00
- Crispy fries served with aioli and tomato sauce
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Fishermans Catch (GFA) $ 26.00
- Battered market fish, prawn twisters, peppered squid, crispy fries and dipping sauces
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Lasagne $ 19.00
- Free range chicken, portobello mushrooms and spinach layered in fresh lasagne and napolitana sauce, served with fresh salad
- GF - Gluten Free
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Crumbed Chicken Schnitzel $22.0
- Panko crumbed free range chicken, pub fries, salad & your choice of sauce
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Roast Capsicum & Tomato Brushetta $10.5
- Ciabatta crostini, fresh salsa, herb oil
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Steak n Ale Special $20.0
- Sirloin steak, pub fries, salad & your choice of sauce w/ a handle of tap beer of glass of house wine
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Calamari & Fries $17.5
- Spiced calamari, pub fries, salad & lime aioli
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Silver $45.0
- Seasoned wedges, sour cream & sweet chilli, Samosas & spring rolls, Salt & Pepper Squid w/ lime chilli glaze, Devilled Chicken Wings w/ chipotle mayo, Marinated Olives, Tomato & Capsicum Salsa Crostini
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Salt & Pepper Squid $13.5
- w/ chilli lime glaze
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Chefs Sauces N/A
- Pitch Gravy/Creamy Mushroom/Pepper. Add Creamy Garlic Prawns $6.0
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Wedges $12.5
- Beef & bean
- Vegetarian Rice Salad N/A
- Fish Bites & Golden Chunky Fries N/A
- Fish & Chips N/A
- Chorizo and Mushroom Penne Pasta N/A
- Chef's Salad N/A
- Garlic Bread N/A
- Kids Combo Deal N/A
- Lime, Ginger & Coriander Dressing N/A
Kissa-Kai Licensed Cafe and Restaurant
Phone
073772930
Opened hours
Monday: Closed, Tuesday: 10:30 AM – 5:30 PM, Wednesday: 10:30 AM – 5:30 PM, Thursday: 10:30 AM – 5:30 PM, Friday: 10:30 AM – 5:30 PM, Saturday: 10:30 AM – 5:30 PM, Sunday: 10:30 AM – 5:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Cafe Food , Chinese , Japanese , Sushi
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Takeout , Cash , Quick Bites , Bankcard , Lunch , Seating , Dinner