Address
1 Maclean Street, Paraparaumu Beach, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Krumbs Cafe and Cones in Kapiti Coast Menu
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Krumbs Cafe and Cones in Kapiti Coast has no menu available, but can choose from many other options such as Souvlaki Lamb or Souvlaki Chicken from The Greek Food Truck. Scorch O Rama offers many options including Muesli w Fruit & Honey Yoghurt and Eggs Poached, Scrambled or Fried w Toast. Chayashi includes a wide range like Salmon & Tuna or Salmon & Crab. Mixed Platter for Two and Tandoori Mushrooms from . Curry Land offers Chow Tory Street and Edemame.
Nearby Sample Menus
- Extra vegetables $2.50
- Fish fillet or whole fish $20.00
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Larb salad $11.50
- minced beef, pork or chicken
- Beef, pork or chicken $11.50
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Roti bread $4.50
- served with peanut sauce
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Tom Yum
- a very famous Thai style hot and sour soup, flavoured with lemon grass, galangal, lemon juice, mushroom and coriander
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Tropical Curry
- choice of meat, cooked in red curry paste, coconut milk, bamboo, courgette, long bean, carrot, red pepper, pineapple, basil leaves and lime leaves
- Vegetarian menu $9.00
- -Prawns $12.50
- Spring Roll / Curry Roll $2.80
- -Chicken $11.50
- -Steak $2.50
- Moro bar $2.50
- -BBQ Pork $11.50
- -Bacon, mushroom, steak $1.00
- Hash Brown $1.20
- Fish $4.00
- Shrimp $11.00
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Meal Deal F Special $35.00 $40.60
- 6 Fish, 4 Hot Dogs, 2 Sausage, 3 Potato Fritters, 2 Scoop Chips
- Vegetable $11.00
- Banana Fritter $2.00
- Egg $4.00
- Combination $12.00
- Chicken and Corn $8.00
- Jalapeno peppers, cream cheese, aioli V $9.50
- Bruschetta: house smoked s&mon, broccoli, feta, roquette, herb oil, confit tomato $12.00
- POACHED OR SCRAMBLED EGG ON TOAST $5.00
- Coconut and vanilla bean pannacotta with orange, candied lemon, mint GF/VG $12.00
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BEER BATTERED FISH AND CHIPS $21.50
- beer battered market fish, shoestring fries house slaw, aioli & fresh lemon/ 2 PIECE
- Battered fish & shoestring fries $10.00
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SMOKED TOMATO SALAD $20.00
- seasonal greens, puffed rice, cos lettuce, boiled egg, quinoa, green goddess dressing(add grilled halloumi $4.00) V GF
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SEARED SALMON FILLET $30.00
- risotto of peas, thyme, smoked Havarti, lemon GF
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S 3 . Pad Priew Warn (Sweet And Sour ) N/A
- Thai Style Sweet And Sweet Sour Withvege
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S 7 . Pad Khing (Ginger) $13.50
- Stir Fried With Thin Strips Ginger And Vegetables
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N5 . Mee Goreng $13.90
- Stir-Fried Egg Noodles With Vegetables
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V8. Fried Rice $11.90
- Fried Rice With Egg, And Mixed Vegetables
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V3. Pad Priew Warn (Sweet And Sour) $11.90
- Thai Style Sweet And Sour With Vegetables And Pineapples
- 1/2 Scoop $2.10
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V2.Red Curry $11.90
- Red Curry Paste With Coconut Cream And Vegetables
- Pork N/A
- Fish Fillet Dinner $12.90
- Crab Stick $1.60
- Terakihi $6.90
- Cheese Burger $6.50
- (battered, crumbed or grilled, served with chips, salad and dressing)
- Bacon and Egg Burger $6.90
- Curry Roll $3.40
- Nugget Kids Meal $6.50
- VEGETARIAN $3.80
- BEEF DING $15.00
- WONTONS 16 PCS $10.00
- DONUT $1.80
- KING PRAWNS $24.00
- OYSTER $2.80
- CHICKEN $14.00
- ROAST PORK $14.00
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5) Papadoms each $0.70
- Crispy lentil wafers
- Add $1.50 for lamb
- $1.00 for beef
- Please add $1.50 for Lamb dishes
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5) Chicken/Beef Curry $14.50
- Your choice of meat cooked in onion and tomato gravy.
- Dishes can be made mild, medium, hot & Indian hot.
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8) Cheese and Garlic Naan $5.00
- NZ selected cheese, mixed with garlic and spices, stuffed into naan and sprinkled with black onion seeds.
-
6) Chicken/Lamb/Beef Spinach (Saagwala) $15.00
- This traditional Indian dish is cooked with spices, spinach in our special sauce.
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Everything $16
- with bacon, egg, swiss cheese, mushroom, chilli jam and aioli
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Calabrese $16.5/$22.5
- salami, goats feta, garlic, thyme, tomato, mozzarella
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Halloumi $12
- with mushrooms, chilli jam and aioli
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Tono $16/$22
- tuna, peppadew, feta, onion, garlic, tomato, mozzarella
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Cream cheese $8
- with berry jam
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Firence $16/$22
- spinach, ricotta, sundried tomatoes, mozzarella
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Macho $16/$22
- anchovy, chilli, garlic, capers, olives, tomato, mozzarella
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Peanut butter $5
- by Fix and Fogg
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Beef Lasagne $16.00
- layers of rich beef tomato sauce spinach and pesto topped with a creamy white sauce and a fresh salad
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Big Breakfast $20.00
- scrambled eggs, bacon, hash, tomato, mushrooms, Kerensky's, hollandaise on toasted focaccia
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Haloumi Salad $17.00
- golden squeaky halloumi served on fresh salad greens with lemon yogurt and a side of toasted focaccia bread
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Nachos $15.00
- traditional beef nachos with sour cream avocado and grilled cheese small
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Ploughman's Lunch $17.00
- carved ham, cheese, pickled onion, gherkins fresh bread salad greens made better with a beer
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Cornfritters $16.00
- wheat and dairy free corn fritters topped with bacon sour cream and tomato relish and fresh salad greens
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Nachos $19.00
- traditional beef nachos with sour cream avocado and grilled cheese large
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Cheese and Bacon Grill $9.00
- open toasted sandwich on whole grain topped with tomato
- Served with rice. More in the noodles and rice section
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Ayam Percik (2 pieces) (GF) $6.00
- Char grilled chicken wings marinated in traditional Malay seasoning and spices
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Roti Planta $3.50
- Butter and icing sugar
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Roti Coklat $4.00
- With a chocolate sauce and a dusting of icing sugar
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Banana Leaf Chicken Curry (Served with rice) $17
- Chicken and potato cooked in the chef's own 15 spice curry paste
- GF=Gluten Free / V=Vegetarian
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Seafood Masak Lemak (GF) $19.00
- Lemongrass and coconut yellow curry with fish, tiger prawns and bamboo shoots
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Curry Laksa (V) $16.00
- Egg noodles in a flavoursome curry broth with chicken, fishball, egg, bean sprouts and tofu
- portobello mushrooms, tomatoes, potato, toasted house-made bread 5
- tomato relish, aioli, maple syrup, hollandaise (weekends only)
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SMOKED SALMON 17
- toasted ciabatta, scramble eggs, guacamole
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WAIMEA GRANOLA 12
- greek yoghurt, toasted nuts, fruit, honey
- FREE RANGE EGGS SCRAMBLED ON TOAST 11
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KAPITI SMOKED EEL & CRAB CAKES 24
- Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
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WAIMEA BIG BREAKFAST 24
- Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
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HOUSE MADE TOASTED BRIOCHE 8
- butter, jam
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Soups $9.90
- French Onion w Toast
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Cakes $5.70
- Blueberry sour cream
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Lasagne $9.50
- w salad
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Soups $9.90
- Pumpkin w Toast
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Cakes $5.70
- Chocolate
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Quiche $9.90
- Spinach & feta w salad
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Beef strognoff $10.00
- w salad
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Filo Twist $10.50
- Chicken & mush sweet curry w salad
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Vege Out $18.00
- Roasted portabella mushrooms, baby spinach, sundried tomatoes, garlic, feta, pinenuts, tomato base & mozzarella
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Garlic & Herb Pizza $12.00
- Pizza base smothered with our homemade garlic & herb butter
- for every topping added on $2.00
- Wedges with sweet chilli and sour cream $10.00
- Spicy chicken wings with sweet chilli dipping sauce $10.00
- Crumbed fish Gougons with tartare $10.00
- Fries with tomato sauce & aioli $8.50
- turn over for Pizza menu
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Chips $7.50
- lightly salted
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Banana cake $7.00
- served with caramel sauce and cream
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Nachos $13.00
- corn chips served with salsa cheese and sour cream
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Cheesecake and cream $11.00
- please ask for the flavor of the day
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Croissant $9.00
- ham pineapple and cream cheese or smoked salmon and cream cheese
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Soup and Toast $10.00
- please ask for the soup of the day
- Ground Beef Lasagne with Salad $18.50
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Pomodoro $16.00
- traditional Italian spiced tomatoes with baby mushrooms served with fettuccine
Krumbs Cafe and Cones
Phone
049029396
Opened hours
Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , Ice Cream
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Outdoor Seating
1 Maclean Street, Paraparaumu Beach, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
- Kapiti Coast Cafe Food Menus
- Kapiti Coast Ice Cream Menus
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- Wellington Region Ice Cream Menus