Address
8 First Street, Lansdowne, Masterton, Wellington, 5810, New Zealand
Lansdowne Sammies in Masterton Menu
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MENU- PIES $4.80
- SAVOURIES $2.00
- BACON & EGG SAV $2.60
- BREAD BASKETS $2.60
- SAUSAGE ROLLS $2.50
- ASPARAGUS SAV $2.60
- LASAGNE $2.80
- CORDON BLUE $2.80
- HOT DOG $2.80
- SPRING ROLL $2.80
- SAUSAGE $2.00
- STUFFED SAUSAGE $3.20
- BACON & EGG MUFFIN $4.50
- CHICKEN DRUM $2.50
- HOT CROSSANT $3.70
- PIZZA(SMALL/LARGE) $3.00/$4.00
- HOT CHIPS $3.50
BURGERS- BREAKFAST $5.80
- BEEF & BACON $5.50
- CHICKEN & BACON $5.50
- FISH ROLL $5.00
- STEAK SAND $5.00
EXTRA- ONION, EGG, CHEESE $1.00
DESSERTS- SLICE $2.80
- CAKE $2.80
- CREAM CAKES $3.50
- CUSTARD SQUARES $4.50
- TURNOVERS $3.50
- CRONUTS $4.50
TOASTED SANDWICHES- 2 FILLINGS $5.00
- EXTRA FILLING $1.00
- BLT $5.00
- BLAT $5.50
- SANDWICH PACKS $3.80
- DAGNOODS $5.00
- PORK & APPLE $5.00
- CHICKEN $5.00
- GOURMET SANDWICH $6.00
- VEGE QUICHE $3.50
- BACON & EGG SLICE $3.50
- FILLED ROLL $4.00
- SEAFOOD ROLL $4.50
- PORK ROLL $5.00
- BACON EGG ROLL $4.50
- SALADS $5.50
Nearby Sample Menus
-
Shanks Peninsula
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mashed potato, sauteed spinach and roasted cherry tomatoes.
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Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
- Straight-Cut Chips $5.00
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream.
- Seasonal Vegetables $6.00
-
Barney's Ribs $15.50
- Juicy pork ribs smothered in Barney’s sweet Lone Star sauce...lip smacking, finger licking, all the good things.
- Chips $9.00
- Buffalo Chips $5.00
-
Lamb Kebab N/A
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces
-
Beetroot dip $5.90
- Cooked and mashed beetroot mixed with strained plain yoghurt, garlic and olive oil
- Chicken & rice $7.70
-
Lamb Iskender $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
-
Dolma Salad $7.90
- Vine leaves stuffed with rice and herbs with salad.
-
Kofte Shish $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
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Warm Halloumi Salad $11.50
- Grilled Halloumi Cheese served with salad greens.
-
Mixed Iskender $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
-
Master Meat Lovers $16.00
- Salami, ham, bacon, meatballs & BBQ swirl
- Additional fillings 50¢
-
Hawaiian $16.00
- Ham, cheese & pineapple
-
Cheese Burger $13.00
- Served with a side of fries and tomato sauce.
-
Works Wedges $15.00
- Served with melted cheese, bacon & sour cream
- Fish & Fries, Nuggets & Fries or Mini Hot Dog & Fries $9.00
-
Big Beef Burger $17.00
- 180g beef pattie, cheese & salad served with fries.
-
Toasted Sandwich $6.00
- Choose any 2 fillings (ham, cheese, tomato, mushrooms or onion)
- All cheese served with local Kuatewhiti multi-floral honey with hints of willow and clover, figs, black plum jelly & house-made gingerbread
-
Kerala Prawns (GF, DF) $17.00
- sauteed in coconut oil with chilli,cumin, garlic, crispy curry leaves, shallots and coconut cream sauce
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Chicken Breast Supreme
- pistachio nut & basil stuffed free range chicken breast served with baby leeks, baby carrots, thyme & a white wine cream sauce and herb potato gratin
-
Parkvale Portabello & Italian Porcini Mushroom Risotto $32.00
- carnaroli rice, rocket & fresh Parmesan
-
Today’s Fresh Soup
- served with home-baked bread
- - Eggs Benedict, toasted English muffin with Carterton ham and two poached eggs, topped with hollandaise sauce and served with grilled tomato and hash brown
-
Prime New Zealand Angus Beef Pasture-Fed
- Raised on the natural grasslands of the Central North Island, marbled, fine-textured, flavoursome & well-aged
-
Shaved Fennel & Orange Salad (GF, DF, V) $12.00
- served with fresh herb dressing
-
BLATM $18.00
- Bacon, Lettuce, Avocado, Tomato, Mushrooms with Chunky Chips
- Chicken, Anchovy, Corn, Olives & Chipotle $18.00
- Flat Bread and Dips $11.00
- Scotch Fillet on Dijon Roasted Potatoes, Sautéed Spinach, Garlic Cream Sauce & Flat Mushrooms $30.00
- Fresh Fish of the Day $29.00
- Eye Fillet on Dijon Roasted Potatoes, Sautéed Spinach, Garlic Cream Sauce & Flat Mushrooms $34.00
- Chorizo, Bacon, Ham, Red Onions & Olives $18.00
- Chocolate or Caramel Sundae
-
Chicken Biryani $16.49
- Chicken pieces simmered in spices and flavoured with saffron and nuts
-
Goan Chicken Masala (Med) $16.49
- Tender boneless cubes of chicken cooked in a rich gravy with a hint of coconut cream garnished with shredded coconut
- Lamb Rogan Josh $9.49
- Crispy Chicken $7.99
-
Fish Makhanwala (Mild) $16.99
- Marinated fish cooked in rich creamy butter sauce with peeled tomatoes & ground almonds
- served with chips
- served with rice
- Garlic Naan $3.49
-
Toasted Muesli $10.50
- cranberry + pecan; served with yoghurt, in-house berry compote, honey + fruit
-
Eggs Benedict $16.50
- Two Poached Eggs on brioche muffins with hollandaise/Smoked Salmon
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Buttermilk Waffles POA
- see blackboard for daily specials
-
Open Sandwich $15.00
- Crumbed Chicken Tenders, Bacon + Brie(Add: Garden Salad/Fries/Wedges $4.50)
-
Toast $16.50
- The Arabian: Halloumi, Dukkah + a poached Egg on ciabatta w Bacon & Hummus
-
Eggs Benedict $15.00
- Two Poached Eggs on brioche muffins with hollandaise /Spinach
-
Burgers: on brioche buns $16.50
- Hawaiian Chicken Burger - crumbed chicken tenders, Cajun aioli, grilled pineapple, lettuce.Served with wedges(add: Bacon $4.50)
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Wedges $14.50
- Bacon, Cheese, fresh Tomato Salsa, Sour Cream LARGE
- Cheese, onion and tomato $4.50
-
5 Mixed pieces & chips $14.90
- one thigh, one rib, one breast, one drumstick, one wing
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10 Mixed pieces & chips $28.90
- two thighs, two ribs, two breasts, two drumsticks, two wings
- Drumstick and 1/2 scoop of chips $4.50
-
4 Mixed pieces & chips $11.90
- one thigh, one rib, one drumstick and one wing
- 3 wings and 1/2 scoop of chips $6.50
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3 Mixed pieces & chips $8.90
- one big piece, a drumstick and a wing
- Medium box $4.50
-
Moroccan Chicken Salad $24.00
- Spice-crusted oven-baked chicken breast with apricot couscous and avocado with pomegranate yoghurt dressing
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Iberia's Seafood Chowder $15.00
- With toasted ciabatta
-
Napolitana $20.50
- Ham, mushrooms, pineapple, and olives with mozzarella on a tomato base
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Hawaiian $10.00
- Ham, mozzarella and pineapple on a tomato base
- Garlic Pizza Bread $9.80
-
Pepperoni $10.00
- Pepperoni salami, red onion, feta, olives and mozzarella on a tomato base
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Pepperoni $20.50
- Pepperoni salami, red onion, feta, olives and mozzarella on a tomato base
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Braised Balsamic Pears $14.50
- On orange marmalade sponge with Kapiti vanilla ice cream
- Kids Burger $3.00
- Hawaiian Burger $6.50
- Egg Burger $6.50
- Cheese Burger $6.50
- Ham Toasted Sandwich $ 4.50
- Bacon Toasted Sandwich $ 5.00
- Cheese Toasted Sandwich $ 4.00
- Bacon Burger $7.50
-
Omelette $10.00
- ham cheese, pineapple & mushroom
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Egg Benedict $10.00
- egg served on grilled ham, toasted English muffin topped with hollandaise sauce
- Beef Nachos $8.50
- Cheese Burger $4.00
- 15 small Spring rolls or Shrimps spring Rolls $4.00
-
Egg on Toast $6.50
- fried scrambled poached
- Hawaiian Burger $4.50
- Bacon & Egg Burger $4.00
- Cheese $3.00
- Cheese Egg $4.00
- Fish $3.00
- 1 Chips
- Crab Stick $1.70
- 2 Chips
- Chips (per scoop) $3.00
- Oyster $2.70
- Mince Savouries $2.60
- Pies $5.00
- Chicken & Asparagus Sesame Savouries $4.30
- Sausage Rolls $3.30
- Savouries $3.20
- Mushroom & Chicken Sesame Savouries $4.30
- Gourmet Toasted Sandwiches $4.30
- Asparagus & Ham Rolls $3.30
-
Pasta of the Week $16.50
- Ask you server for details of our ever changing weekly pasta
-
Soup of the Day $9.90
- Fresh soup served with homemade crusty bread changing seasonally
-
Lambs Fry $16.50
- Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
-
Mushrooms on Toast $15.00
- Delicious Parkvale mushrooms on ciabatta in a creamy sauce
-
Beer Battered Fish & Chips $15.50
- Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
-
Steak Sandwich $19.90
- Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
-
Chicken Parmigiana $17.50
- Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad
- EGG $2.50
- WORKS WEDGES $7.00
- STUFFED SAUSAGE $2.50
- BACON & EGGS $8.00
- BACON & EGG $3.60
-
BIG BREAKFAST $15.50
- sausage, 2 eggs, 2 bacon, 2 hashbrown, spaghetti, toast
- EXTRA FILLING $0.50
- ALL STEAK RANGE $3.90
Lansdowne Sammies
Phone
063782870
Opened hours
Monday: 5:00 AM – 2:00 PM, Tuesday: 5:00 AM – 2:00 PM, Wednesday: 5:00 AM – 2:00 PM, Thursday: 5:00 AM – 2:00 PM, Friday: 5:00 AM – 2:00 PM, Saturday: 5:00 AM – 1:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Cafe Food , Coffee and Tea
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , Private Parking , Cards accepted
8 First Street, Lansdowne, Masterton, Wellington, 5810, New Zealand
- Masterton Bakery Menus
- Masterton Cafe Food Menus
- Masterton Coffee and Tea Menus
- Wellington Region Bakery Menus
- Wellington Region Cafe Food Menus
- Wellington Region Coffee and Tea Menus