Address
8 First Street, Lansdowne, Masterton, Wellington, 5810, New Zealand
Lansdowne Sammies in Masterton Menu
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MENU- PIES $4.80
- SAVOURIES $2.00
- BACON & EGG SAV $2.60
- BREAD BASKETS $2.60
- SAUSAGE ROLLS $2.50
- ASPARAGUS SAV $2.60
- LASAGNE $2.80
- CORDON BLUE $2.80
- HOT DOG $2.80
- SPRING ROLL $2.80
- SAUSAGE $2.00
- STUFFED SAUSAGE $3.20
- BACON & EGG MUFFIN $4.50
- CHICKEN DRUM $2.50
- HOT CROSSANT $3.70
- PIZZA(SMALL/LARGE) $3.00/$4.00
- HOT CHIPS $3.50
BURGERS- BREAKFAST $5.80
- BEEF & BACON $5.50
- CHICKEN & BACON $5.50
- FISH ROLL $5.00
- STEAK SAND $5.00
EXTRA- ONION, EGG, CHEESE $1.00
DESSERTS- SLICE $2.80
- CAKE $2.80
- CREAM CAKES $3.50
- CUSTARD SQUARES $4.50
- TURNOVERS $3.50
- CRONUTS $4.50
TOASTED SANDWICHES- 2 FILLINGS $5.00
- EXTRA FILLING $1.00
- BLT $5.00
- BLAT $5.50
- SANDWICH PACKS $3.80
- DAGNOODS $5.00
- PORK & APPLE $5.00
- CHICKEN $5.00
- GOURMET SANDWICH $6.00
- VEGE QUICHE $3.50
- BACON & EGG SLICE $3.50
- FILLED ROLL $4.00
- SEAFOOD ROLL $4.50
- PORK ROLL $5.00
- BACON EGG ROLL $4.50
- SALADS $5.50
Nearby Sample Menus
-
Longhorn Cheesecake $12.00
- Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
- Straight-Cut Chips $5.00
-
Comfortably Numb $9.00
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
- Chips $9.00
-
Prawn Star $35.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad...a true Lone Star classic!
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Dessert
- Lone Star ‘Mudslide’ ice cream. FREE!
-
Burrito Ranchero $24.00
- Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
-
Chief's Chicken Nibbles $16.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
-
Lamb Rogan Josh $9.49
- A fresh lean leg of lamb cooked with ginger, garlic and onion gravy absolutely dairy free
-
Mango Kulfi $4.49
- Mango flavoured Indian ice-cream
- All curry can be prepared as per customers choice: mild, medium or hot
-
Dal Makhani $13.99
- Black lentil and red kidney beans cooked with onion and tomato
-
Beef Vindaloo $17.49
- Diced beef marinated left overnight to pickle hot spices and vinegar sauce
-
Bhuna Lamb $17.49
- Tender diced al bmc cooked in a dry onion and tomato gravy served with caramelized garlic
-
Vegetable Platter $14.99
- A combination of vegetable samosa, pakora and onionn bhaji
-
Bombay Aloo $13.99
- Diced potatoes sauteed in cumin seeds and cooked in light spices
-
Baked Potato $6.50
- with sour cream, chives
-
Angus Beef Bavette $16.00
- char-grilled Angus beef served medium rare with creamy cauliflower puree & a fresh parsley, caper & lemon sauce
-
Beetroot Carpaccio (GF) $16.00
- thinly sliced pink & yellow beets pickled with Pinot Gris vinegar, De cheve cheese, balsamic cream dressing topped with candied walnuts or pecans
-
200g Tenderloin $48.00
- cooked to your liking with a horseradish & caramelised onion jus
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Ambient Selection
- Freshly-baked muffins; Mini croissants; Toast, preserves and butter
- All steaks served with seasonal vegetables & chunky Agria potato steak-cut fries or baked potato with sour cream & chive
- - Choice of eggs served on toast with grilled Carterton bacon
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Chilled Selection
- Natural yogurt; Fruit yogurt; Sliced fruit; Bircher muesli; Preserved fruits; Continental meat platter with cheeses
- Combination Seafood $19.5
- Chicken $8.00
- Bami Gorang Or Mee Gorang (Hot) $12
- Tom Yum King Prawn Soup $8.5
- Vegetable Or Plain $9.5
- Hash Brown $1.20
- 12 Wontons $9
- Corn $3.00
-
Croquettes $9.00
- Smoked fish and potato croquettes,smoked pepper mayo, house tomato sauce
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Duck Liver Pate $7.00
- Creamy duck liver pate with pickles, cranberry relish, house bread and crackers
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Olive Bowl $7.00
- Warm marinated local olives, pickled cucumber, roasted pepper
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Meatballs $9.00
- Bite size walrarapa beef and pork meatballs with our rich spicy tomato sauce
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Lamb and Rosemary Skewers $9.50
- Oyster sauce marinated lamb chargrilled, lamb and mint jus.
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Potato Bowl $7.00
- Hand cut chunky agrias, house tomato, smoked pepper mayo
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Sardines in a can $8.00
- Crunch crumbed sardines, smoked pepper mayo
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House Bread with condiments $7.00
- Selection of house made bread and crackers with local EVO and seasonal dips
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2 Mixed pieces & chips $7.80
- one big piece and a drumstick
- Rib and 1/2 scoop of chips $5.80
- Chicken with cranberry sauce $4.50
- 2 Big pieces & chips $8.90
- Ham, cheese and pineapple $4.50
- Drumstick and 1/2 scoop of chips $4.50
- Cheese, onion and tomato $4.50
- Small bag $2.50
-
Bacon & Eggs on Toast $14.50
- Poached, scrambled or fried
-
Hawaiian $10.00
- Ham, mozzarella and pineapple on a tomato base
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Chicken Liver Pate
- Served with toasted ciabatta and spiced chutney
- Anchovy Pizza Bread $13.00
- Garlic Pizza Bread $9.80
- - Two Serve $20.00
-
Iberia $15.00
- Chicken, corn, chilli tomato base, mozzarella, crème fraiche, aioli swirl
- - One Serve $14.00
- Apple and Rhubarb Crumble $5.80
- Seasoned Potato Wedges - topped with cheese, bacon & sour cream Small $7.50 Large $12.50
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Hotcakes $16.00
- with banana, mixed berries, maple syrup and cream
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Toasted Sandwiches $8.00
- bacon & egg
- Raspberry Friand $5.80
- Sausage $3.50
- Add - pineapple, egg or cheese $2.50
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Toasted Sandwiches $8.00
- two fillings
-
Lake house breakfast $19.00
- Crispy bacon sausage, hash browns, soutbed musrooms, grilleed tomatoes on toasted multi grain with eggs to your linking
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Corn fritter salad $16.00
- Homemade fritters, fresh salad greens, feta and bacon jam
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Roasted vegetable salad (GF) $17.50
- Garlic roasted italian vegetables mixed with salad greens and a balsamic dressing
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Eggs benedict $16.50
- Spinach, poached eggs, crispy bacon and house made hollandise sauce on english muffins
- Fish of the day $23.00
-
Beef and bacon burger $22.00
- House made patties on toasted buns with caramelized onions, bacon jam, aioli slaw, tomato relish, cheese served with wedges, onions rings and a sauce of your choice
- Soup of the day $13.00
- GF= Gluten Free optional
-
Steak Burger $15.00
- Prime sirloin with caramelised onions, cheese, eggs, fresh salad greens. Tomato sauce and homemade aioli
- -Beer Battered $8.00
- ●Breads
- All meals include a drink and either a frozen slurpee or small sundae to finish
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Kids Seafood Platter $15.00
- Golden fried fish, crab stick, mini spring roll and squid rings
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Beer Battered Onion Rings $8.00
- Beer battered onion rings with a balsamic infraction and aioli
- Choice of 3 sauces for your steak: Chefs lock and key / Mushroom sauce / Garlic Butter
- -Curly Fries $6.00
- Ham Burger $5.80
- Cheese Burger $6.50
- Bacon Toasted Sandwich $ 5.00
- Cheese Toasted Sandwich $ 4.00
- Hawaiian Burger $6.50
- Bacon Burger $7.50
- Egg Burger $6.50
- Kids Burger $3.00
- Lasagne square $3.00
- 4 Sausages
- Oyster $2.70
- 6 Fish
- Apple Turnover $2.00
- Musser Fritter $3.00
- 2 Sausages
- Pineapple Fritter $1.60
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AJ'S CLASSIC COWBOY BURGER $17.50
- beef packed in a sesame-seed bun with lettuce, cucumber, beetroot, tomato, red onion, relish & mayo
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AJ'S OWN 'TEX MEX BORDER' SHARING PLATTER(for two) $26.00
- loaded skins, chilli tenders, mini corn-on-the-cob, half- rack of ribs with dipping sauce, onion rings & beer-battered fried
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STATESIDE OPEN STEAK SANDWICH $21.00
- baby striploin of the beef grilled medium - rare on wholegrain bread with fried onion
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WARM BBQ CHICKEN SALAD $18.00
- with crunchy noodles
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TODAY'S FRESH PASTA $15.00
- ask our wait staff for today's' choice.
- HOUSTON HOT BUFFALO WINGS $13.00
- BEEF $19.50
- JACKET POTATO WITH SOUR CREAM $5.00
- Chicken & Asparagus Sesame Savouries $4.30
- Pies $5.00
- Cheese Rolls $2.80
- Mince Savouries $2.60
- Asparagus & Ham Rolls $3.30
- Savouries $3.20
- Sausage Rolls $3.30
- Gourmet Toasted Sandwiches $4.30
-
Mushrooms on Toast $15.00
- Delicious Parkvale mushrooms on ciabatta in a creamy sauce
-
Chicken Parmigiana $17.50
- Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad
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Soup of the Day $9.90
- Fresh soup served with homemade crusty bread changing seasonally
-
Beer Battered Fish & Chips $15.50
- Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
-
Lambs Fry $16.50
- Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
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Pasta of the Week $16.50
- Ask you server for details of our ever changing weekly pasta
-
Steak Sandwich $19.90
- Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
Lansdowne Sammies
Phone
063782870
Opened hours
Monday: 5:00 AM – 2:00 PM, Tuesday: 5:00 AM – 2:00 PM, Wednesday: 5:00 AM – 2:00 PM, Thursday: 5:00 AM – 2:00 PM, Friday: 5:00 AM – 2:00 PM, Saturday: 5:00 AM – 1:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Cafe Food , Coffee and Tea
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , Private Parking , Cards accepted
8 First Street, Lansdowne, Masterton, Wellington, 5810, New Zealand
- Masterton Bakery Menus
- Masterton Cafe Food Menus
- Masterton Coffee and Tea Menus
- Wellington Region Bakery Menus
- Wellington Region Cafe Food Menus
- Wellington Region Coffee and Tea Menus