All cheese served with local Kuatewhiti multi-floral honey with hints of willow and clover, figs, black plum jelly & house-made gingerbread
Garlic Bread $6.50
Chocolate tart, mini lemon tart and meringue with fresh cream and fruit
Affogato $15.00
Kapiti vanilla bean ice-cream, hot espresso coffee & a shot of Frangelico liqueur served with hazelnut biscotti
300g Scotch Fillet $49.00
cooked to your liking with a mushroom bourbon sauce
- Wairarapa cooked breakfast with two farm-fresh eggs cooked to your liking, Carterton bacon, grilled tomato, sausage, Parkvale mushrooms and hash brown