Lansdowne Sammies in Masterton Menu

MENU MENU
  • PIES $4.80
  • SAVOURIES $2.00
  • BACON & EGG SAV $2.60
  • BREAD BASKETS $2.60
  • SAUSAGE ROLLS $2.50
  • ASPARAGUS SAV $2.60
  • LASAGNE $2.80
  • CORDON BLUE $2.80
  • HOT DOG $2.80
  • SPRING ROLL $2.80
  • SAUSAGE $2.00
  • STUFFED SAUSAGE $3.20
  • BACON & EGG MUFFIN $4.50
  • CHICKEN DRUM $2.50
  • HOT CROSSANT $3.70
  • PIZZA(SMALL/LARGE) $3.00/$4.00
  • HOT CHIPS $3.50
BURGERS BURGERS
  • BREAKFAST $5.80
  • BEEF & BACON $5.50
  • CHICKEN & BACON $5.50
  • FISH ROLL $5.00
  • STEAK SAND $5.00
EXTRA EXTRA
  • ONION, EGG, CHEESE $1.00
DESSERTS DESSERTS
  • SLICE $2.80
  • CAKE $2.80
  • CREAM CAKES $3.50
  • CUSTARD SQUARES $4.50
  • TURNOVERS $3.50
  • CRONUTS $4.50
TOASTED SANDWICHES TOASTED SANDWICHES
  • 2 FILLINGS $5.00
  • EXTRA FILLING $1.00
  • BLT $5.00
  • BLAT $5.50
  • SANDWICH PACKS $3.80
  • DAGNOODS $5.00
  • PORK & APPLE $5.00
  • CHICKEN $5.00
  • GOURMET SANDWICH $6.00
  • VEGE QUICHE $3.50
  • BACON & EGG SLICE $3.50
  • FILLED ROLL $4.00
  • SEAFOOD ROLL $4.50
  • PORK ROLL $5.00
  • BACON EGG ROLL $4.50
  • SALADS $5.50

Nearby Sample Menus

Lone Star Cafe (sample menu)
  • The Milky Bar Pud $12.00
    • White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • Comfortably Numb $9.00
    • 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
  • Buffalo Chips $5.00
  • Banoffee Pie $12.00
    • Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
  • - add buffalo chips and Lone Star coleslaw +5
  • Rock the Boat medium $27 / classic $32
    • Fresh fillets of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
  • Prawn Star $35.00
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad...a true Lone Star classic!
  • Creme Brulee $12.00
    • Round off your dining experience with this classic dessert and its ever-changing flavours.
Cafe Anatolia (sample menu)
  • Mixed Meat Kebab N/A
    • Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces.
  • Mixed meat rice $7.50
  • Falafel & rice $7.50
  • Spanikopita $11.00
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry.
  • Dolma Salad $7.90
    • Vine leaves stuffed with rice and herbs with salad.
  • Turkish Delight $3.20
    • Family of four confections based on gel of starch and sugar.
  • Tiramsu $5.90
    • Made of ladyfingers dipped in coffee, layered with a whipped cream and mascarpone, and cocoa
  • Tabbouleh $5.90
    • Made of cracked wheat, fresh tomato and cucumber with finely chopped parsley and mint leaf
Master Bowl (sample menu)
  • Caramel Ice-cream Sundae $8.00
  • Hawaiian $16.00
    • Ham, cheese & pineapple
  • Big Beef Burger $17.00
    • 180g beef pattie, cheese & salad served with fries.
  • (Add bacon for an extra) $2.00
  • Fries $6.50
    • Served with home-made aioli & tomato sauce
  • Additional fillings 50¢
  • Chicken Sensation $16.00
    • Chicken, brie & cranberry swirl
  • All pizzas are 10"
The Grill at Solway Park - Copthorne Hotel (sample menu)
  • Akaroa Salmon Fillet
    • palm sugar glazed served with bok choy, pickled onion relish, salted peanut caramel and herb potato gratin
  • Italian Prima Donna Fino Cheese (GF) $15 (100g)
    • rich full flavour, slightly sweet & nutty
  • Chicken Breast Supreme
    • pistachio nut & basil stuffed free range chicken breast served with baby leeks, baby carrots, thyme & a white wine cream sauce and herb potato gratin
  • Salt & Pepper Squid (GF) $15.00
    • deep-fried squid coated with chickpea flour served with caper, gherkin & chopped egg remoulade
  • Available from 7am to 10am
  • Seasonal Fresh Vegetables $6.50
  • Cereal Selection
    • Toasted muesli; Sultana Bran; Weet-Bix; Corn Flakes
  • Full Wairarapa Combination Breakfast $25.00
    • (Please serve yourself from our light continental breakfast buffet and choose one item from the Hot Plate menu above)
Moore Wilson's (sample menu)
  • Traditional (two crisps and no vege) - $8.00
  • + Chicken - $12.00
  • POP-UP MENU
    • Jian Bing with mixed flours, free range egg, black sesame seeds, Chinese sauces, mixed vege, deep fried wheat flours, optional chillies and meats
  • Dirty Dog $13.00
    • Island Bay Butchery sausage, chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha
  • Naughty Fries $10.00
    • Fries, popcorn prawn, tomato sambal, grated cheese, pickled red onion, dirty aioli, Sriracha on request
  • Fathog $12.00
    • Glazed pork belly, fresh tomato sambal, honey mustard sauce and apple slaw
  • Wasted Fried $10.00
    • Fries, chilli brisket, tomato sambal, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha
  • Hogzilla $12.00
    • Glazed pork belly, bacon, mayonnaise, bullhog bbq sauce and apple slaw
Curry Twist (sample menu)
  • Paneer Palak $14.49
    • Home-made cheese cooked with spinach gravy garnished with sliced ginger
  • Crispy Chicken $7.99
  • Lamb Rogan Josh (Med) $16.99
    • Tender pieces of lamb cooked with fresh onion, tomatoes, garlic, fresh pepper, ginger & curry twist spices
  • Vegetable Samosa Chat $6.49
    • Pastry filled with boiled potatoes, garden peas, spices and coriander, deep fried served with sweet yogurt and tamarind sauce
  • Boti Lamb Masala (Med) $16.99
    • Boneless lamb barbecued in tandoor oven, then cooked with onions, garlic, ginger, tomatoes, cream and spices
  • Cheese Garlic Naan $4.49
  • Paneer Tikka Masala $14.49
    • Cubes of cottage cheese, marinated in spice and herbs. Cooked with garlic, tomato and onion sauce
  • Platter of all of the Above $9.99
Cafe Trocadero (sample menu)
  • Eggs Benedict with Ham or Spinach & Mushroom $16.00
  • Tuna Sandwich with Raspberry Mayo $9.00
  • Panini $9.00
    • smoked chicken
  • Muffins $4.50
    • sweet/savoury
  • Vege Quiche $7.00
  • Biscuits $2.50/$4.20
  • Salads $9.00
    • a variety available
  • Pizza $10.00
Ten O'Clock Cookie Bakery - Cafe (sample menu)
  • Toast $5.00
    • Fig, Apricot + Fennel Sour Dough w Jam + Butter
  • Burgers: on brioche buns $16.50
    • The Best Burger – beef patty, beetroot relish, brie, fried onion, tomato, lettuce. Served with fries
  • Open Sandwich $15.00
    • BLAT - bacon, lettuce, avocado, tomato(Add: Garden Salad/Fries/Wedges $4.50)
  • Eggs Benedict $15.00
    • Two Poached Eggs on brioche muffins with hollandaise /Spinach
  • Toast $14.00
    • Smashed Avocado, whipped Feta, a poached Egg + Beetroot relish on ciabatta
  • TenCC Big Breakfast $19.90
    • Two eggs on our 7 Grain Bread w Bacon, Krasinski, Hash Browns, slow-roast Tomato and garlic + thyme Mushrooms. >>
  • Burgers: on brioche buns $16.50
    • Hawaiian Chicken Burger - crumbed chicken tenders, Cajun aioli, grilled pineapple, lettuce.Served with wedges(add: Bacon $4.50)
  • Kids Waffles $10.50
    • bacon, fresh banana + maple syrup
McDonald's Family Restaurant - Masterton (sample menu)
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • Kiwi Big Breakfast N/A
    • The complete breakfast to kick start your day. This Kiwi Big Breakfast includes two Sausages, Hash Brown, freshly cracked scrambled eggs, and a Toasted Muffin.
  • $25 Classics ShareBox® $25
    • Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
  • $40 Mega ShareBox® $40
    • Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
  • Whipped Butter N/A
    • Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
  • The Clubhouse Angus N/A
    • We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
  • Choc Top Cone N/A
    • The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
Master Fried Chicken (sample menu)
  • Breast and 1/2 scoop chips $5.80
  • Medium box $4.50
  • Thigh $3.30
  • 4 Mixed pieces & chips $11.90
    • one thigh, one rib, one drumstick and one wing
  • Bacon & Egg $4.50
  • 10 Mixed pieces & chips $28.90
    • two thighs, two ribs, two breasts, two drumsticks, two wings
  • Ham, cheese and onion $4.50
  • Rib and 1/2 scoop of chips $5.80
Iberia Cafe and Restaurant (sample menu)
  • Twice Cooked Mediterranean Lamb Salad $24.00
    • Seared marinated roast Wairarapa lamb with Kingsmeade Castlepoint feta, olives, fresh tomato and cucumber
  • Pumpkin $22.00
    • Pumpkin, feta, spinach, caramelised onions, pine nuts and mozzarella on a tomato base
  • Hawaiian $19.00
    • Ham, mozzarella and pineapple on a tomato base
  • Verona $15.00
    • Smoked Chicken, cranberries, brie and mozzarella on a cranberry base
  • - One Serve $16.00
  • Anchovy Pizza Bread $13.00
  • Pork Sirloin Steak $32.00
    • Grilled steak on kumara bake with apple and mandarin slaw and sticky, sweet cider dressing
  • Napolitana $20.50
    • Ham, mushrooms, pineapple, and olives with mozzarella on a tomato base
Masterton Roast (sample menu)
  • Vegetarian $7: $9: $12
  • Kumara $0.70
  • Chicken $11: $14: $18
  • Beef $12: $15: $19
  • Ham Burger $3.00
  • Potatoes $0.60
  • Pork Burger $6.50
  • Cheese Burger $3.50
Dish Cafe (sample menu)
  • Blue Berry Friand $5.80
  • Cherry Crumble $5.80
  • Bacon + Egg $10.00
  • Fresh Fruit Salad $10.00
    • with muesli and your choice of cream or yogurt
  • Fresh Fruit Salad $10.00
  • Gluten free products are prepared on the same premises as flour products
  • Fresh Battered Fish $21.00
  • Eggs on Toast $9.50
    • any which way
Solway Fish & Chip Takeaways (sample menu)
  • Apple Turnover $2.00
  • 1 Chips
  • 1 Sausage
  • Cheese Onion $4.00
  • Paua Fritter $3.00
  • Cheese Egg $5.00
  • 1 1/2 Chips
  • 2 Hot Dogs
Express Lunch Bar (sample menu)
  • BIG BREAKFAST $15.50
    • sausage, 2 eggs, 2 bacon, 2 hashbrown, spaghetti, toast
  • POTATO TOP $3.90
  • ALL STEAK RANGE $3.90
  • EXTRA FILLING $0.50
  • TOAST $0.60
  • SAUSAGE ROLLS $1.90
  • SAVOURIES $1.90
  • STUFFED SAUSAGE $2.50
Lansdowne Sammies

Lansdowne Sammies

location

Address

8 First Street, Lansdowne, Masterton, Wellington, 5810, New Zealand

phone

Phone

063782870

clock

Opened hours

Monday: 5:00 AM – 2:00 PM, Tuesday: 5:00 AM – 2:00 PM, Wednesday: 5:00 AM – 2:00 PM, Thursday: 5:00 AM – 2:00 PM, Friday: 5:00 AM – 2:00 PM, Saturday: 5:00 AM – 1:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Coffee and Tea

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted

Location
8 First Street, Lansdowne, Masterton, Wellington, 5810, New Zealand
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