Lansdowne Sammies in Masterton Menu

MENU MENU
  • PIES $4.80
  • SAVOURIES $2.00
  • BACON & EGG SAV $2.60
  • BREAD BASKETS $2.60
  • SAUSAGE ROLLS $2.50
  • ASPARAGUS SAV $2.60
  • LASAGNE $2.80
  • CORDON BLUE $2.80
  • HOT DOG $2.80
  • SPRING ROLL $2.80
  • SAUSAGE $2.00
  • STUFFED SAUSAGE $3.20
  • BACON & EGG MUFFIN $4.50
  • CHICKEN DRUM $2.50
  • HOT CROSSANT $3.70
  • PIZZA(SMALL/LARGE) $3.00/$4.00
  • HOT CHIPS $3.50
BURGERS BURGERS
  • BREAKFAST $5.80
  • BEEF & BACON $5.50
  • CHICKEN & BACON $5.50
  • FISH ROLL $5.00
  • STEAK SAND $5.00
EXTRA EXTRA
  • ONION, EGG, CHEESE $1.00
DESSERTS DESSERTS
  • SLICE $2.80
  • CAKE $2.80
  • CREAM CAKES $3.50
  • CUSTARD SQUARES $4.50
  • TURNOVERS $3.50
  • CRONUTS $4.50
TOASTED SANDWICHES TOASTED SANDWICHES
  • 2 FILLINGS $5.00
  • EXTRA FILLING $1.00
  • BLT $5.00
  • BLAT $5.50
  • SANDWICH PACKS $3.80
  • DAGNOODS $5.00
  • PORK & APPLE $5.00
  • CHICKEN $5.00
  • GOURMET SANDWICH $6.00
  • VEGE QUICHE $3.50
  • BACON & EGG SLICE $3.50
  • FILLED ROLL $4.00
  • SEAFOOD ROLL $4.50
  • PORK ROLL $5.00
  • BACON EGG ROLL $4.50
  • SALADS $5.50

Nearby Sample Menus

  • Mushrooms $3.00
  • Comanche Chicken Salad $26.00
    • Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
  • Kiwi Pavlova $12.00
    • Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
  • Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream.
  • - add buffalo chips and Lone Star coleslaw +5
  • Gerhard Burger $25.00
    • NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager.
  • - KIWI JOKER - add mushroom and free range eggs +5
  • Rock the Boat medium $27 / classic $32
    • Fresh fillets of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
  • Butter Chicken (Mild) $8.99
    • Tandoori cooked pieces of tender chicken cooked in fragrant spices and a creamy tomato gravy
  • Beef Mango $17.49
    • An exotic curry with tender boneless beef in a subtle mango sauce
  • Rogan Josh (Lamb/Beef) $17.49
    • A very healthy low fat dish using fresh lean leg of lamb/beef cooked with ginger, garlic and onion gravy, absolutely dairy free
  • Korma (Lamb/beef) $17.49
    • Boneless cubed pieces of lamb cooked in a delicately spiced creamy gravy of cashew nuts
  • Butter chicken with sweet naan / Chicken korma with sweet naan $11.99
  • Poppadoms / Raita / Mint Sauce or Tamarind Sauce / Mango Chutney / Mixed Pickle $2.49
  • Bombay Aloo $13.99
    • Diced potatoes sauteed in cumin seeds and cooked in light spices
  • Veg Samosa (2 pieces) $5.99
    • Traditional fried pastries filled with potatoes, green peas and cumin seeds served with tamarind sauce
  • STEAK $6.50
  • HAM & TOMATO $5.50
  • BACON $8.50
  • LASAGNE $4.50
  • ZESTIES $7.00
    • spicy wedges
  • CHICKEN NUGGETS $1.00
  • MEAT $4.50
  • WEDGES $7.00
    • beer battered
  • Vege Falafel $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Falafel Kebab N/A
    • Falafels wrapped in a flat bread with salad and your choice of three sauces.
  • Mixed Vegetarian N/A
    • Falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces.
  • Baklava $4.00
    • Filo pastry filled with chopped nuts and sweetened with honey syrup.
  • Tabbouleh $5.90
    • Made of cracked wheat, fresh tomato and cucumber with finely chopped parsley and mint leaf
  • Chicken & rice $7.70
  • Mixed Meat Kebab N/A
    • Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces.
  • Mixed dip $9.00
    • Combination of your choice of 3 dips with Turkish bread
  • Nachos $16.00
    • Served with tomato salsa & sour cream
  • Fries $6.50
    • Served with home-made aioli & tomato sauce
  • Chicken Salad $16.00
    • Chicken, croutons, bacon & parmesan cheese in a mesculan mix
  • (Add bacon for an extra) $2.00
  • Chocolate Ice-cream Sundae $8.00
  • All pizzas are 10"
  • Seasoned Wedges $13.00
    • Served with melted cheese & sour cream
  • Works Wedges $15.00
    • Served with melted cheese, bacon & sour cream
  • Akaroa Salmon Fillet (GF) $37.00
    • palm sugar glazed served with bok choy, pickled onion relish, salted peanut caramel
  • - Wairarapa cooked breakfast with two farm-fresh eggs cooked to your liking, Carterton bacon, grilled tomato, sausage, Parkvale mushrooms and hash brown
  • $55 FOR THREE COURSES
  • (can be served as a side or starter)
  • All cheese served with local Kuatewhiti multi-floral honey with hints of willow and clover, figs, black plum jelly & house-made gingerbread
  • Beetroot Carpaccio (GF) $16.00
    • thinly sliced pink & yellow beets pickled with Pinot Gris vinegar, De cheve cheese, balsamic cream dressing topped with candied walnuts or pecans
  • Fresh Green Salad (GF, DF, V) $6.50
    • infusion of baby salad greens with chef’s own vinaigrette
  • (all mains served with herb potato gratin)
  • Fish & Chips
  • Ham, Mushrooms, Red Onions & Fetta $18.00
  • Chocolate Torte, Chocolate Mousse, Berry Coulis & Vanilla Ice-Cream $12.00
  • Garlic & Parmesan Pizza Bread $9.00
  • Roast Pumpkin, Feta, Cashew Nuts & Spinach $18.00
  • Eggs Montreal $17.00
    • English Muffins, Smoked Salmon, Poached Eggs & Hollandaise Sauce
  • Braised Pork Belly on Potato Puree with Chorizo Cabbage Slaw & Chilli Caramel $26.00
  • Chunky Fries with Chipotle Mayonnaise $7.00
  • House Bread with condiments $7.00
    • Selection of house made bread and crackers with local EVO and seasonal dips
  • Olive Bowl $7.00
    • Warm marinated local olives, pickled cucumber, roasted pepper
  • Croquettes $9.00
    • Smoked fish and potato croquettes,smoked pepper mayo, house tomato sauce
  • Meatballs $9.00
    • Bite size walrarapa beef and pork meatballs with our rich spicy tomato sauce
  • Potato Bowl $7.00
    • Hand cut chunky agrias, house tomato, smoked pepper mayo
  • Duck Liver Pate $7.00
    • Creamy duck liver pate with pickles, cranberry relish, house bread and crackers
  • Lamb and Rosemary Skewers $9.50
    • Oyster sauce marinated lamb chargrilled, lamb and mint jus.
  • Bruschetta Duo $10.00
    • Tomato, mozzarella, basil or bread bean, mint, peta, rocket
  • Small bag $2.50
  • Breast $3.30
  • 4 Mixed pieces & chips $11.90
    • one thigh, one rib, one drumstick and one wing
  • Drumstick and 1/2 scoop of chips $4.50
  • Small box $3.20
  • Medium box $4.50
  • Ham, cheese and pineapple $4.50
  • Chicken with cranberry sauce $4.50
  • Toast & Jam $6.00
  • Small - both served with salad & fries $16.00
  • Fresh Fruit Salad $10.00
  • Apple and Rhubarb Crumble $5.80
  • Beef Burger $16.00
    • filled with beef patty. tomato sauce, lettuce, tomato, caramelised onions, beetroot and mayo, served with fries and your choice of aioli or tomato sauce
  • Eggs on Toast $9.50
    • any which way
  • Dish Breckie $17.50
    • toast, sausage, bacon, eggs, hash brown and tomato
  • Cherry Crumble $5.80
  • Seafood chowder (GF) $19.50
    • Prawns, calamari and fish in a creamy aromatic sauce with toasted ciabatta
  • Aioli, BQQ, lime mayo, sour cream, sweet chilli or tomato
  • Fish of the day $23.00
  • GF= Gluten Free optional
  • Pasta of the day $17.00
  • Pan sared chicken $21.00
  • Beef and bacon burger $22.00
    • House made patties on toasted buns with caramelized onions, bacon jam, aioli slaw, tomato relish, cheese served with wedges, onions rings and a sauce of your choice
  • Open BBQ sandwich
    • Toasted multi grain with lettuce, bacon jam, fried egg, tomato relish & BQQ sauce served with wedges and a sauce of your choice
  • ●Extras
  • -Curly Fries $6.00
  • Mini Nacho's / Mini Pizza (Hawaiian or Margherita) $12.00
  • -Housemade herb and parmesan $6.50
  • Lamb Burger $15.00
    • Succulent lamb patty, seasoned with rosemary and garlic and topped with homemade tomato relish. fresh salad greens, tomato,and herby mayo
  • Kids Seafood Platter $15.00
    • Golden fried fish, crab stick, mini spring roll and squid rings
  • Add Fries for $2
  • Almond & Brown Sugar Spiced Meringues $8.00
    • Sandwiched with chocolate Ganache and cream
  • Egg Burger $6.50
  • Cheese Burger $6.50
  • Hawaiian Burger $6.50
  • Ham Burger $5.80
  • Steak Burger $9.50
  • Bacon Burger $7.50
  • Cheese Toasted Sandwich $ 4.00
  • Kids Burger $3.00
  • 19 Chicken Pieces & Chips $47.00
  • Garden Salad $4.00
  • 11 Chicken Pieces & Chips $24.00
  • 15 Chicken Pieces & Chips $35.00
  • Steak & egg Burger & chips $5.00
  • Omelette $10.00
    • ham cheese, pineapple & mushroom
  • Egg on Toast $6.50
    • fried scrambled poached
  • Chicken Burger $4.00
  • BASIC WEDGES $5.50
  • EGG $2.50
  • SPAGHETTI $6.00
  • MINCE $3.60
  • BACON & EGG $3.60
  • BAKED BEANS $6.00
  • WORKS WEDGES $7.00
  • PIZZA $2.50
Lansdowne Sammies

Lansdowne Sammies

location

Address

8 First Street, Lansdowne, Masterton, Wellington, 5810, New Zealand

phone

Phone

063782870

clock

Opened hours

Monday: 5:00 AM – 2:00 PM, Tuesday: 5:00 AM – 2:00 PM, Wednesday: 5:00 AM – 2:00 PM, Thursday: 5:00 AM – 2:00 PM, Friday: 5:00 AM – 2:00 PM, Saturday: 5:00 AM – 1:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Coffee and Tea

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted

Location
8 First Street, Lansdowne, Masterton, Wellington, 5810, New Zealand