Address
8 First Street, Lansdowne, Masterton, Wellington, 5810, New Zealand
Lansdowne Sammies in Masterton Menu
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MENU- PIES $4.80
- SAVOURIES $2.00
- BACON & EGG SAV $2.60
- BREAD BASKETS $2.60
- SAUSAGE ROLLS $2.50
- ASPARAGUS SAV $2.60
- LASAGNE $2.80
- CORDON BLUE $2.80
- HOT DOG $2.80
- SPRING ROLL $2.80
- SAUSAGE $2.00
- STUFFED SAUSAGE $3.20
- BACON & EGG MUFFIN $4.50
- CHICKEN DRUM $2.50
- HOT CROSSANT $3.70
- PIZZA(SMALL/LARGE) $3.00/$4.00
- HOT CHIPS $3.50
BURGERS- BREAKFAST $5.80
- BEEF & BACON $5.50
- CHICKEN & BACON $5.50
- FISH ROLL $5.00
- STEAK SAND $5.00
EXTRA- ONION, EGG, CHEESE $1.00
DESSERTS- SLICE $2.80
- CAKE $2.80
- CREAM CAKES $3.50
- CUSTARD SQUARES $4.50
- TURNOVERS $3.50
- CRONUTS $4.50
TOASTED SANDWICHES- 2 FILLINGS $5.00
- EXTRA FILLING $1.00
- BLT $5.00
- BLAT $5.50
- SANDWICH PACKS $3.80
- DAGNOODS $5.00
- PORK & APPLE $5.00
- CHICKEN $5.00
- GOURMET SANDWICH $6.00
- VEGE QUICHE $3.50
- BACON & EGG SLICE $3.50
- FILLED ROLL $4.00
- SEAFOOD ROLL $4.50
- PORK ROLL $5.00
- BACON EGG ROLL $4.50
- SALADS $5.50
Nearby Sample Menus
- one shank $27.00
-
A Fist Full of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
-
Lassoo of Hog $38.00
- 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
-
Nipper's Fish & Chips $12.50
- Lightly battered fish, flash fried crisp and golden.
-
Campfire Burrito $24.00
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
- six $19.00
- Green Salad $6.00
-
San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
- HOT DOGS $4.50
- FISH (HOKI) $5.00
- BACON $8.50
- CHEESE $4.00
- STEAK $9.00
- BATTERED MORO BARS $3.00
- VEGE $8.00
- CHICKEN NUGGETS $1.00
-
Works Wedges $15.00
- Served with melted cheese, bacon & sour cream
-
Toasted Sandwich $6.00
- Choose any 2 fillings (ham, cheese, tomato, mushrooms or onion)
- (Add bacon for an extra) $2.00
- Raspberry Ice-cream Sundae $8.00
-
Nachos $16.00
- Served with tomato salsa & sour cream
-
Fries $6.50
- Served with home-made aioli & tomato sauce
- Fish & Fries, Nuggets & Fries or Mini Hot Dog & Fries $9.00
-
Cheese Burger $13.00
- Served with a side of fries and tomato sauce.
-
300g Sirloin $36.00
- cooked to your liking with a pink pepper & mustard seed cream sauce
-
Cold Drinks
- Chilled water; Orange juice; Today’s fresh juice
- - Pancakes with maple syrup and your choice of grilled Carterton bacon and banana or berry compote with whipped cream
-
Kerala Prawns (GF, DF) $17.00
- sauteed in coconut oil with chilli,cumin, garlic, crispy curry leaves, shallots and coconut cream sauce
-
Panna Cotta Turkish Delight $15.00
- rose panna cotta with pistachio praline, chocolate sauce, fresh berries, Kapiti honey & fig ice-cream
-
Confit Pork Belly $16.00
- Carterton pork served with fennel, cream parsnip puree & Morrello cherry sauce
-
Chicken Breast Supreme $36.00
- pistachio nut & basil stuffed free range chicken breast served with baby leeks, baby carrots, thyme & a white wine cream sauce
- (all mains served with herb potato gratin)
- Chicken Or Pork Or Steak $13
- Chilli Plum Chicken $12
- Vegetable Or Plain Noodles $9.5
- Bacon & Egg $5.20
- Vegetable Or Plain $9.5
- King Prawn $19.5
- Fish , Chips & Salad $10.00
- Donut $1.50
-
Chicken Spinach (Mild) $16.49
- Tender pieces of chicken cooked with fresh spinach, onions, tomatoes, garlic, ginger & curry twist spices
-
Tandoori Chicken Dum Masala $18.49
- Overnight marinated chicken with bones cooked in tandoori oven. Served with onion, garlic, ginger with tomato base gravy
-
Scallops Makhanwala (Mild) $18.99
- Scallops cooked in fragrant spices and a creamy tomato gravy
-
Twist Lamb/Chicken Masala $18.49
- Lamb/Chicken cooked in coconut in a rich almond creamy sauce with sour cream
-
Murgh Tikka $8.49
- Tender pieces of chicken marinated in spices and cooked in tandoori oven
- Chicken Tikka $6.99
-
Lahori Murgh Methi Masala $18.49
- Tender pieces of lamb cooked with fenugreek leaves & curry twist spices
- Matter Paneer $7.99
-
Olive Bowl $7.00
- Warm marinated local olives, pickled cucumber, roasted pepper
-
Potato Bowl $7.00
- Hand cut chunky agrias, house tomato, smoked pepper mayo
-
Duck Liver Pate $7.00
- Creamy duck liver pate with pickles, cranberry relish, house bread and crackers
-
Sardines in a can $8.00
- Crunch crumbed sardines, smoked pepper mayo
-
Lamb and Rosemary Skewers $9.50
- Oyster sauce marinated lamb chargrilled, lamb and mint jus.
-
Meatballs $9.00
- Bite size walrarapa beef and pork meatballs with our rich spicy tomato sauce
-
House Bread with condiments $7.00
- Selection of house made bread and crackers with local EVO and seasonal dips
-
Bruschetta Duo $10.00
- Tomato, mozzarella, basil or bread bean, mint, peta, rocket
-
Eggs Benedict $16.50
- Two Poached Eggs on brioche muffins with hollandaise/Smoked Salmon
-
Salad $16.50
- see blackboard for daily specials
-
Wedges $10.50
- Bacon, Cheese, fresh Tomato Salsa, Sour Cream SMALL
-
Open Sandwich $15.00
- BLAT - bacon, lettuce, avocado, tomato(Add: Garden Salad/Fries/Wedges $4.50)
-
Open Sandwich $15.00
- Crumbed Chicken Tenders, Bacon + Brie(Add: Garden Salad/Fries/Wedges $4.50)
-
Burgers: on brioche buns $16.50
- The Best Burger – beef patty, beetroot relish, brie, fried onion, tomato, lettuce. Served with fries
-
Eggs Benedict $15.00
- Two Poached Eggs on brioche muffins with hollandaise /Bacon
-
Toast $16.50
- The Arabian: Halloumi, Dukkah + a poached Egg on ciabatta w Bacon & Hummus
- Ham Burger $3.00
- Kumara $0.70
- Lamb $12: $15: $19
- Vegetarian $7: $9: $12
- Bacon & Egg Burger $5.50
- Pork Burger $6.50
- Pumpkin $0.70
- Cheese Burger $3.50
- Pan sared chicken $21.00
- Aioli, BQQ, lime mayo, sour cream, sweet chilli or tomato
-
Tempura fish & chips $20.00
- Fresh green salad, straigh cut fries, caramelized lemon and tartare
-
Beef and bacon burger $22.00
- House made patties on toasted buns with caramelized onions, bacon jam, aioli slaw, tomato relish, cheese served with wedges, onions rings and a sauce of your choice
-
Seafood chowder (GF) $19.50
- Prawns, calamari and fish in a creamy aromatic sauce with toasted ciabatta
- Soup of the day $13.00
- -200g Scotch fillet $23.00
- Pasta of the day $17.00
-
Budget Breakfast $8.00
- bacon egg and toast
- 11 Chicken Pieces & Chips $24.00
- 20 Chicken Pieces & Chips $50.00
-
5 Big spring rolls $6.50
- with Chilli sauce
- 6 Chicken Pieces & Chips $16.00
-
Bacon & Egg $10.00
- served with hash browns
- Steak & egg Burger & chips $5.00
- Egg Benedict Salmon $13.00
- Cheese $4.50
- Milk Shake $4.00
- Kumara Fritter $1.70
- Scallop $2.00
- Pineapple Fritter $1.60
- Curry Roll $2.50
- Hot Dog $2.50
- Crab Stick $1.70
-
TODAY'S FRESH PASTA $15.00
- ask our wait staff for today's' choice.
- GARLIC BABY PRAWNS SMALL $9.00 LARGE $16.00
- BEEF $19.50
- HOUSTON HOT BUFFALO WINGS $13.00
-
STATESIDE OPEN STEAK SANDWICH $21.00
- baby striploin of the beef grilled medium - rare on wholegrain bread with fried onion
- CLASSIC GULF COAST SHRIMP COCTAILS $12.50
-
VALLARTA VEGETARIAN SANDWICH $17.00
- toasted southern grain bread stuffed with cheese, tomato, cucumber, beetroot, lettuce, red onion, mixed peppers & mayonnaise
-
CANCUN CHICKEN QUESANDILLA $18.50
- tortilla sprinkled with grated, melting cheese, filled with shredded chicken, peppers, onions & guacamole, served with salad, sour cream & salsa
- Sausage Rolls $3.30
- Mushroom & Chicken Sesame Savouries $4.30
- Savouries $3.20
- Asparagus & Ham Rolls $3.30
- Chicken & Asparagus Sesame Savouries $4.30
- Cheese Rolls $2.80
- Gourmet Toasted Sandwiches $4.30
- Pies $5.00
-
Lambs Fry $16.50
- Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
-
Pasta of the Week $16.50
- Ask you server for details of our ever changing weekly pasta
-
Chicken Parmigiana $17.50
- Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad
-
Mushrooms on Toast $15.00
- Delicious Parkvale mushrooms on ciabatta in a creamy sauce
-
Beer Battered Fish & Chips $15.50
- Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
-
Soup of the Day $9.90
- Fresh soup served with homemade crusty bread changing seasonally
-
Steak Sandwich $19.90
- Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
Lansdowne Sammies
Phone
063782870
Opened hours
Monday: 5:00 AM – 2:00 PM, Tuesday: 5:00 AM – 2:00 PM, Wednesday: 5:00 AM – 2:00 PM, Thursday: 5:00 AM – 2:00 PM, Friday: 5:00 AM – 2:00 PM, Saturday: 5:00 AM – 1:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Cafe Food , Coffee and Tea
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , Private Parking , Cards accepted
8 First Street, Lansdowne, Masterton, Wellington, 5810, New Zealand
- Masterton Bakery Menus
- Masterton Cafe Food Menus
- Masterton Coffee and Tea Menus
- Wellington Region Bakery Menus
- Wellington Region Cafe Food Menus
- Wellington Region Coffee and Tea Menus