Mad Cow Oxford Bar in Christchurch City Menu

Eggs Benedict $19.00
- Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
Zucchini Green Bean Fritters $18.00
- Topped with kimchi salad. Served w beetroot chutney
Spicy Pork Belly & Smashed Avocado $21.00
- Served w green salad on toasted sourdough bread
Baked Beans $16.00
- Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
Vanilla and Cinnamon French Toast $18.50
- Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
Eggs your way $10.00
- Poached or scrambled free range eggs served on toasted bread
Eggs your way $5.00
- Add bacon
Creamy Oat Porridge $13.00
- Served w caramelised nuts, dried fruit, milk and cream

Roti Bread $4.00
Ginger $17.00
- chicken, beef or pork with veges and ginger
With the following dishes you have a choice of Chicken. Pork. Beef, or Vegetarian
Marinated Grilled Chicken Wings $10.00
Tom Yum Seafood (no rice) $15.00
Deep Fried Fish Fillet (chef special) $22.00
- in special three spice sauce or sweet and so
Yum $19.00
- Combination with veges
Tom Yum Prawn $17.00

Available 11am — 3pm
Sour Dough/ Grain / GF Bread
Vietnamese Salad $18.00
- Mixed slaw, vermicelli & mung bean salad with grilled chicken & house made prawn spring rolls
PORRIDGE $11.50
- Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream
Choose from one of the following:
Karaage Fried Chicken Small $14 - Large $17
- Specially marinated Japanese fried chicken, mixed cabbage slaw, roasted sesame seeds, kewpie mayonnaise
Hollandaise, extra egg $2.00
SMOKED SALMON $14.50
- Sliced smoked salmon, caper cream cheese, red onion and green salad

-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
Pad Thai
- Our spicy stir fried noodle dish, with fresh vegetable, egg, sweet and sour sauce, and crushed roasted peanuts. And a choices between egg noodles or rice noodles.
Peanut Sauce, Cashew Nut, Meat, and Vegetable $5.00ea
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
Hot plate $22.00
- Fresh beef and fresh vegetables, mixed with red wines, served on a sizzling platter.
Tom Kha Chicken or Tofu $12.00
Stir-fry Mixed Vegetable
- A selection of fresh vegetables, stir fried with a mixture of sauces, for a fresh tasting dish.
-Prawns, Monkfish, Scallop, or Squid $20.00

Garlic Prawns $12.50
- Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
Steak sauce $2.50
Spinach $3.00
Bailies Tasting Platter $25.00
- Perfect to share, selection of cold meats, pickled vegetables, pate, bread & cheese
Tandoori Chicken $16.00
- Tandoori chicken, tomato, mesclun & raita
Jus $2.00
Spicy Pork Tacos $15.50
- 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & com salsa & Japanese mayo
Marinated Calamari $13.00
- Zesty pieces of calamari, served with a green salad, aioli & lemon

Serving of seasonal Vegetables of the day $3.50
Murphy’s Pasta - $19.50
- (see blackboard for today's pasta)
-Pasta
Serving of Fries $3.50
Childrens Combo
Beer Battered Snapper $24.90
- Served with salad and fries
Steak Special $22.50
- Rump steak cooked to your liking served with coleslaw and fries and with your choice of garlic butter, mushroom or pepper sauce, Not to be used in conjunction with any other offer
-Seasonal Salad

Cheese toasty(GF/DF) $7.50
- Served with tomato sauce
SBC (GF/DF) $8.70
- Sausage, beans and chips
Porridge (DF) $13.80
- Served with roast almonds, banana, berry compote, milk and honey
Wedges $9.50
- Served with sour cream and sweet chili sauce
-Add Bacon $2.00
- Large $7.00
Homemade Chicken Goujons $13.50
- Served with fries and tomato sauce
-Add cheese $2.00

French toast $18.50
- Free range bacon, fried banana and maple syrup
Creamy chilli mushrooms $16.50
- Creamy spicy mushrooms on organic toast
Bacon benedict $19.00
- Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
Hash $4.50
Free range eggs (your style)
Beat street muesli $9.50
- Served with organic yoghurt and fruit.
Free range bacon $4.50
Tomatoes $3.00

Classic Green Curry $18.00
- With rice
Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce

Chicken / Steak $5.10
Sausage / Hot Dog / Crab Stick / Pineapple Ring / Meat Pattie $2.20
FOR 6 PEOPLE $55.00
- Dozen Fried Won Tons, Bar-B-Que Pork with Vegetables and Cashew Nuts, Satay Steak, Combination Fried Rice, Sweet and Sour Chicken
Young Chow Fried Rice $11.50
Egg / Tomato / Mushroom / Pineapple $4.00
Bami Goreng (Noodles) $11.00
Chicken Nibbles $1.00 ea
Vegetarian Noodles Oyster Sauce / Vegetarian Indo Mee / Vege Noodle / Vege Soup with Oyster Sauce / Vege Fried Rice $9.80

Phad Bai Ka Prao
- Spicy stir fried choice of meat with chilli. sweet basil and vegetables.
Chicken Satay
- Marinated chicken skewers, served with special Bahn Thai peanut sauce.
Tofu Special
- Stir fried tofu in oyster sauce with fresh seasonal vegetables and bean sprouts.
Phad med Mamuang Himmapan
- Stir fried seasonal vegetables with cashew nuts and your choice of meat
Prawns with whiskey or Chilli Sauce
- Steamed prawns wife mushrooms, pineapple, capsicum and carrots.
Vegetable in Peanut Sauce
- seasonal fresh vegetables in Ban Thai special peanut sauce.
Vegetarian Tom Yum Soup
- Spicy lemongrass soup with fresh seasonal vegetables and coriander.
Vegetable Golden bag
- In house made deep fried pastry parcels filled with seasonal vegetables in Thai spices. Served wife sweet chilli sauce.

Nearby Sample Menus