Red Chilli Thai Takeaway in Christchurch City Menu -

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Thursday to Sunday 11.30am to 2.30pm
Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut

Nearby Sample Menus

Chicken Nibbles $0.80
Curry Prawn on Fried Rice $11.80
Chicken Fu Yong Egg $10.30
Roast Pork Fried Rice $10.00
Vegetarian Delight in Fried Rice $10.00
Mussels (doz)s. $9.90
Chicken with Tomato on Fried Rice. $10.30
Chicken with Cashew Nut & Mushroom $12.00

A special kid's meal car $11.00
- Furikake rice, teriyaki hamburger, crumbed prawn, French fried
Roast pork on rice $14.70
Chocolate ice cream sundae $9.00
Teriyaki chicken & prawns cutlets $18.50
Kid's udon noodle & sushi balls $9.00
- Kitsune (fried tofu) udon, prawn sushi ball, inari sushi
Chicken cutlet on rice $12.50
French fried $4.90
Ginger beer $4.90

Mushroom $4.00
Chocolate Bomb $3.20
Kumara Chips (Bog) $4.70
Banana Fritter $2.00
Scallops (1/2 dozen) $9.00
Wontons (1/2 dozen) $4.70
Giant $7.00
Chicken Pattie $2.80

Lamb Biryani $16.99
Chicken Kadai $16.99
Vegetarian Manchurian □ • $13.99
- Freshly chopped vegetables cooked with capsicum, onion and dark soy sauce.
Makki di Roti $4.50
Gobhi Kulcha $4.99
Mushroom Masala □ • $16.50
- Mushroom cooked with chopped onions and chopped tomatoes. Served in a semi gravy with added herbs and spices
Matar Mushroom $15.99
Lamb Jalfrezi $17.50
- Cooked in capsicums, fried onion, onions and spices.

-Seafood special
Mulligans Roast Meat Sandwich $19.50
- Hot roast meat with gravy, fried onions, lettuce and tomato, served on ciabatta bread and fries.
Eggs Benedict $18.90
- Two poached eggs served on toasted ciabatta bread with bacon and Hollandaise sauce.
-Seasonal Salad
-Roast of the day
Ice cream Sundaes
- Chocolate, caramel, strawberry or passion fruit.
Childrens Combo
Serving of Grilled Tomatoes $3.50

Chicken single $9.00 / double $11.00
-Falafel single $9.00 / double $11.00
-Beef single $9.00 / double $11.00
Chicken $5.50
-Chicken & Falafel $11.00
-Chicken single $9.00 / double $11.00
-Beef & Lamb $11.00
-Beef & Falafel $11.00

Plain $3.00
Plain Donut
Chicken Fried Rice $9.50
Scllops $1.40
6 mini Spring Rolls
Mushroom, Tomato, Pineapple $2.00
Nasi Goreng $11.00
3 fish Bites

POTATO FRITTERS 3 for $2.10
SQUID RINGS 5 FOR $3.50
STEAK OR BACON
CHIPS 1 SCOOP $2.50
FISH BITES 5 FOR $3.20
CRAB STICK $1.80
WONTONS 1/2 DOZ $4.00
CHEESE $9.99
- mozzarella & mild cheese

Avocado $3.00
Spinach $4.50
Tomatoes $3.00
Beat street muesli $9.50
- Served with organic yoghurt and fruit.
Bro brekkie $22.50
- Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
Free range bacon $4.50
Sausages (x2) $4.50
Salmon $5.50

CHICKEN FRIES
- BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
SAUSAGE BENE
- Our NEW Sausage Bene is a combination of a sizzling sausage patty, freshly cooked egg, our signature streaky bacon, melted cheese, creamy Kato hollandaise sauce and nestled inside a warm English muffin. Start the day the right way at BK
ANGUS STEAKHOUSE
- A flame-grilled AngusPure Steakhouse Patty, Heinz Seriously Good Aioli, premium lettuce, freshly sliced tomato, sliced red onion, tomato relish, mustard, cheese and Ploughmans chutney. Top-notch. Add a regular fries and regular soft drink to make it a value meal.
DOUBLE CHEESEBURGER
- Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal
CREAMY MAYO CHEESEBURGER
- You can't go wrong with our Creamy Mayo Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
TITLE FEAST
- Enjoy a classic Whopper, Crispy Chicken burger with regular fries, a regular soft drink, three chicken nuggets and a limited edition 'Road to the Title' wristband all for just $15.00 – what a deal! Available for a very limited time at participating restaurants.
FRIES
- More delicious than ever, our signature piping hot salted fries are golden on the outside and fluffy on the inside.
CHEESY SIX PACK $19.95
- Give your hunger a work out with six of our signature flame-grilled cheeseburgers and two large and hot fries for just $19.95

-main $20.00
Scallops with kumara crisps and Japanese mayonnaise $14.00
Fried rice with roast pork & Chinese sausage $28.00
Stir-fried Squid with black bean sauce $30.00
-side $14.50
Chicken teriyaki $30.00
OPENING HOURS TUES - SUN Lunch 11.30am - 2.00pm Dinner 5.30pm - late
Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00

Smoked Salmon on Potato Hash $14.50
- Aoraki smoked salmon on potato hash topped with poached eggs
Vegetarian Trilogy $28.00
- Fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and horopito rosti with wilted spinach and a poached egg
NZ Green Lipped Mussels $15.00
- Mussels sourced from the Marlborough Sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
Bacon and Eggs on Toast $14.50
- Two eggs cooked any style with kiwi streaky bacon and grilled tomato
Canterbury Merino Lamb Shoulder $28 For 1 / $48 For 2
- Raised on the Canterbury plains; Lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond cous cous. Finished with house made yoghurt and our own garden mint
Affagato $8.00
- Vanilla bean ice cream coated in espresso coffee. Add half a shot of Frangelico or Tia Maria for $4.00
Soup of the Day $12.00
- Made with fresh local in season ingredients. Served with toasted ciabatta
Cotswold Porridge $12.00
- Porridge and banana dusted with brown sugar, served with cream or milk

Big Breakfast $19.00
Beef Nachos $18.00
- The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
8.30am- 2.pm
• Oven roasted vegetables, brie, chutney
Pancake Stack with maple $16.00
Available all day at $9.50, GF available
Bacon and egg focaccia $11.50
• Smoked chicken, cranberry, brie with red onion

Antojitos Mexicanos $17.00
- The translation for this dish is literally "little Mexican cravings", these little cravings are usually prepared by street vendors and most of them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more
Chimichanga (tex-mex) $25.50
- A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo
Ceviche Cancun $15.50
- Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast of Mexico
Queso Fundido $17.00
- Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom or bacon & mushroom. Served for two people or more
Tostadas $25.50
- From Mexico city, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice of chicken, beef, vegetarian or prawns (available for $2 extra)
Fajitas $24.50 / $40.00
- A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice of chicken, beef or prawn (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people
Taquitos $14.00
- Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream
Gringo Nachos (tex-mex) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian

Gang Ka-ree Gai $14.90
- Yellow curry with chicken and vegetables, served with rice
Pad Thai Noodles $12.90
- -Fried rice noodles with meat and chopped nuts, egg, vegetables
Pad se-eew sen mi $12.90
- Fried thin rice noodles in soy sauce with meat and vegetables
Steak satays $9.90
- 4 marinated kebab sticks topped with peanuts sauce
Tom Yum Po-Tak (Seafood) $12.90
Guay tiew rad na - $12.90
- Served With meat and vegetables and gravy on fried noodles
*** Additional of $2.00 for all Seafood meals ***
Tom Yum Kha Gai (Chicken with coconut milk) $11.90

Red Chilli Thai Takeaway

Canterbury > Christchurch City > Red Chilli Thai Takeaway

Address

695 Gloucester Street, North Linwood, Linwood, North Linwood, Canterbury, 8062, New Zealand

Phone

033816151

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM