Magpies Sports Bar and TAB in Hastings Menu

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Magpies Sports Bar and TAB in Hastings has no menu available, but can choose from many other options such as Arataki honey and s marinated soy yellow fin tuna or Beef tartar from The Peak. Emporium Eatery & Bar offers many options including Olives, marinated Italian green & black and Salt & Pepper calamari with aioli. Bistro Three Eleven includes a wide range like Rosemary infused olives or Garlic bread. Chef's Market Soup and Master Stock Consommé from . Mission Estate Winery offers Ujazi and Free Range Eggs.

Nearby Sample Menus

Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)

Vanilla crème brûlée, Russian cigarette, apricot purée $16.00
- 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
Confit Mount Cook Alpine king salmon, dill oil, beetroot, cucumber $25.00
- 2016 Craggy Range Rosé, Gimblett Gravels Vineyard, Hawke’s Bay ~ 9.50
Cauliflower gratin, Mount Eliza Farmhouse cheddar, cauliflower tuille, pickled golden raisins $39.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
Ham hock terrine, garden piccalilli, routes $23.00
- 2016 Craggy Range Pinot Gris, Te Muna Road Vineyard, Martinborough ~ 9.00
Affogato ~ vanilla bean ice cream, espresso, Amaretto $15.00
Confit duck leg, le puy lentils, broccolini, carrot purée $39.00
- 2013 Craggy Range Pinot Noir, Te Muna Road Vineyard, Martinborough ~ 15.00
Hohepa Blue, Hawke’s Bay, quince jelly, Te Mata dried figs, lavish $17.00
- Taylors 10-year-old Port ~ 15.00
Wood roasted free range pork Scotch, garden vegetable vinaigrette, pickled cherries $80.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00

Fish of the Day $15.00
- BB Reisling
Venison Short Loin - served Medium Rare $15.00
- Mount Beautiful Pinot Noir
Ice Cream $4.50
- 1 Scoop
Mixed Leaves, Candy Seeds, Palm Sugar Dressing $9.00
Roasted Almonds $6.50
- Paprika, Sea Salt
Ice Cream $8.00
- 2 Scoops
Lemon Cured Mt. Cook Salmon $20.00
- Rice, Miso, Ginger, Nori, 7 Spice, Black Sesame
Milk and White Chocolate Mille Feuille $9.50
- Pedro Ximenez San Emilio Sherry

Nachos $10.00 S / $13.00 L
- Topped with either vegetarian chilli beans, melted cheese, sour cream and avocado cream Or mince and chilli beans, melted cheese, sour cream and avocado cream
- Add Blue Cheese $3.00
The Puketapu Burger $19.00
- House made meat patty with bacon, egg, onion rings, beetroot, and relish served with beer battered fries
Salted Caramel Banoffee Pie $11.00
- Served with banana compote, whipped cream & ice cream
Chicken Penne $18.00
- Sautéed chicken pieces with spicy chorizo and mushrooms in a creamy basil pesto and feta sauce.
- Add Blue Cheese $3.00
Wraps
Kid’s Combo includes a small drink, main meal and icecream sundae or banana split. Please note that any of the children’s meals can have vegetables as an alternative to salad and fries

FISH PIE (GF) $7.50 / $14.00 / $21.50
- hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)
MACARONI CHEESE $6.00 /$10.00 /$16.50
- with bacon and panko crumb topping.(single/small/large)
WHITE CHOCOLATE MOUSSE $4.50 / $9.00
- with a raspberry jelly(GF)(single/small)
CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
- in a tasty cheese sauce (V).(single/small/large).
TIRAMISU $10.00/ $15.00
- coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
PUMPKIN RISOTTO $8.00 / $19.50
- topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
CHICKEN POT PIE $7.00 / $13.00 / $19.50
- free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)

GAENG-KEOWN-WAHN Thai Green Curry (CYM)
- With your choice of meat cooked in green curry paste & coconut milk with bamboo shoots, green beans, carrots, capsicum and basil leaves
PLA-GOONG Thai Spicy Prawn Salad $20.00
- Cooked prawns seasoned with Thai sweet chilli paste, lemon grass and lemon juice
Sticky Rice $3.00
Chicken with Peanut Sauce $18.50
- Stir fried marinated chicken with brocoli, carrot, cashew nut & peanut sauce
Chicken/Beef/Pork $18.50
YUM-MOO GROB Thai Spicy Crispy Pork Salad $18.50
Roasted Duck PAD-PED $20.00
- Stir fried roast duck with red curry paste, bamboo shoots, chilli, green beans, & Thai herbs
Chicken Curry Puff $7.00
- Grilled chicken with Thai curry stuffed in pastry

Sausage $2.80
- Delicious Sausages
The Special $3.80
- Chips with 1 Piece Drumstick
Tartare Sauce $1.50
Garlic Pottle $1.20
Cordon Bleu $2.80
- Delicious Cordon Bleu
Regular Chips $1.50
- Delicious chips
Chicken Box. 9 Piece $19.70
Garlic (box only) $1.00

Katsu Chicken
8PC. REG $7.90
8PC. JUMBO $6.30
Vegetarian Medley $21.00
8PC. JUMBO $9.00
- 4 pieces Daikon Hosomaki
Smoked Salmon & Avocado
- 10 pieces Fresh Salmon Nigiri

Salt & Pepper Squid Regular $14.90
- Served with a tossed salad, aioli & sweet chilli sauce
Regular $12.90
KIDS DINE FREE ON SATURDAYS
- Kids meal free with any meal from the menu priced $15.00 or more.
Small $11.00
Omelette (Gluten Free) $13.90
- Classic 3 egg omelette with your choice of three fillings: bacon, ham, mushrooms, cheese, tomato, onion extra fillings $1.50 ea)
Small $8.50
Small $13.50
Mini Hotdogs Regular $5.00
- Also dished up with chips and sauce, Yum!

Shoestring fries $5.50
Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50
Grilled sourdough, olive oil $6.50
Wild nettle risotto, chestnuts, pecorino cheese $16.50
Soup of the day $12.50
Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50

THAI CHILLI CHICKEN $17.40/$23.90/$28.50
- Chicken, tomato, onion, pineapple, hot chilli sauce, coconut cream
Flat Garlic Bread $4.00
PEAK 1 $17.40/$23.90/$28.50
- Chicken, cranberry, brie, spring onion
ROMAN STINGER $17.40/$23.90/$28.50
- Tomato, onion, pesto, mushroom, capers, salami, kalamata olives, parmesan cheese, anchovies (optional)
BBQ Spare Ribs $7.50Snack/$12.90Large
Flat Herb Bread $4.00
NEPTUNE $14.40/$20.90/$25.50
- Seafood mix including shrimps, calamari, shellfish, and lemon pepper seasoning
SATAY CHICKEN $14.40/$20.90/$25.50
- Chicken, satay, spring onion

Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
Pork and sausage ragout, braised cabbage n/a
Green leaf salad with chardonnay dressing $8.50
Prawn & paella arancini balls, lemon aioli n/a
Vidal seasonal soup n/a
Rustic fries, aioli, tomato ketchup $8.00
2 courses / 3 courses $25.00 / $29.50
Apple and blackberry crumble with vanilla ice cream n/a

Gyoza (6 Pcs) $7.50
- Pork And Vegetable Dumpling
Katsu Curry $16.00
- Chicken, Prawn Tempura (5Pcs)
-Chicken Katsu Udon $18.00
-Medium $65.00
Vegetable Roll $9.00
- Cucumber, Carrot, Avocado
Vegetarian Sushi Box $13.50
- 4 Vegetable Rolls, 2 Inari (Tofu), 2 Avocado (Nigiri), 2 Seaweed (Nigiri)
-Filling/Topping
-Prawn Tempura $15.00

3 Egg Omelette with your choice of filling’s $17.00
Toast Bagel served with Cream Cheese and Jam $8.00
Muesli served with Yoghurt and Seasonal Fruit $9.50
Crepe served with Bacon, Banana and Maple Syrup $17.00
Eggs on Toast your style $9.50
Bacon and Eggs with Toast $15.00
Toast served with Preserves $5.00
Tomatoes, Sausages, Hash Browns, Mushrooms $3.50

Confit Duck Burrito Bites $17.5
- shredded duck in a tortilla, baked & served w mango-chilli salsa
Whitestone Windsor Blue [NZ] see below
Arancini $16.5
- mushroom+pancetta crumbed risotto balls w salsa verde & citrus marscapone
Chevre (Soft Goats Cheese) [FR] see below
Fries $7.5
- smoked paprika seasoned crispy hot shoe strings w tomato relish
Almonds $7.9
- rosemary + sea-salt
Affogato frangelico, grand marnier, amaretto or baileys
- espresso, vanilla + liqueur
Lustau Sherry $12.5
- pedro ximenez [sweet]