Maori Hill Takeaways in Dunedin City Menu

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Maori Hill Takeaways in Dunedin City has no menu available, but can choose from many other options such as - Smoked salmon or Porridge from Everyday Gourmet. Salt Restaurant offers many options including Seafood chowder and Pumpkin salad**. Paasha Turkish Cafe includes a wide range like Yaprak Dolma or Hummus. Moroccan Lamb and from . Winnies Gourmet Pizza Bar offers Otago Museum and Available11am–2pm.

Nearby Sample Menus

Szechwan beef
Mongolian beef
Shrimp chow mein
Chicken curry fried rice
Sweet & sour pork
-Pork egg foo young
human chicken & shrimps
Combination

-Brunch: add bacon $3.00
Brunch $18.00
- house made french toast, streaky bacon, brulee banana, maple syrup
-Brunch: add kidneys $4.00
Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
- luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
locally caught fresh sole fillets $24.00
- poached in a caper & cream sauce, herb potatoes, baby spinach, pressed yoghurt, tomato salsa (gf)
Panko crusted corn fritters $16.00
- tomato relish, feta cheese salad, cherry tomatoes (gf)
-Lunch: add fries $3.00
Classic eggs benedict $17.00
- house made hollandaise, toasted ciabatta with either streaky bacon, hot smoked salmon, or tomato & mushroom(gf)(v)

Vegetarian $5.50
Pork
Plain Sausage $3.50
Prawn & Cashew Nuts
Chicken Bites (Half Doz) $3.50
Steak Black Bean Sauce
Large Size $17.00
Chop Suey Pattie $2.50

Roasted Harissa Chicken Salad $18
- Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
Lunch Sides $6.50
- - hand-cut chips
- add chicken $4
-add chicken $4
- truffle polenta chips $6.50
Duck Liver Pate $14.50
- With beer and pear chutney and toasted baguette
Braised Lamb Fettucine $19
- Slow-cooked lamb on pasta with parsley oil and parmesan
Ribeye Steak (GF) $33.50
- With truffle polenta chips, mixed green salad, harissa butter and red-wine jus

Fried Squid with Fungus $13.00 / $15.00
Lu Shu Duck with Rice $18.50 / $37.00
- Whole, half and Quarter $9.5
Sweet & Sour Fish $11.50 / $13.50
Vegetable Egg Foo Yung $8.00 / $10.00
Lemon Chicken $11.00 / $13.00
Ch/P/B Mushroom on Rice $11.80
Chou Zhou Chow Kua Teaw $11.50 / $13.50
- Or Chow Mein HOT (Chicken, Beef or Pork)
Hot Spicy King Prawn $18.00

Sekerpare or Kalburabasti $5.00
- New Turkish Traditional Sweets served with fresh fruit and whipped cream
Sweet Mix Plates (serves 2) $15.00
- A selection of imported & in house Turkish sweets, served with fresh seasonal fruits
Kebab on rice or chips
-Skewers/shish $8.00
-Zucchini $3.00
Humus and bread $8.00
- Chickpea and tahine dip served with hot pita bread
Sweet Chilli Sauce
Served in a burger bun, with salad, small chips plus your choice of sauce

Reef & Beef $37.00
- Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
Add chicken or prawns and salmon ($5.00)
Home smoked salmon served with fresh green salad all $15.50
Seafood Chowder served with toasted ciabatta
Blue Cod $32.50
- Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
Linguine $28.50
- In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
Garlic bread
Seafood Platter $45.00
- A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.

Clay Pot Rice (Chciken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $19.50/$21.00/$22.50
- Mixed fried rice stir fried with ginger and fresh vegetables ,
Noodle Soup ( Chicken / Pork or Vegetarian) $11.50/$13.00
- A generous portion of this famous Asian soup cooked with
Red Curry ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $19.50/$21.00/$22.50
- Succulent cuts of meat or seafood cooked in cocount
Massuman Curry ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn $19.50/$21.00/$22.50
- A Mild Curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts
Clay Pot Rice (Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $12.00/ $13.50/$14.50
- Mild fried rice stir fried with ginger and fresh vegetables
Steamed Fresh Fish in Curry Sauce $24.00
- Steamed fillets of fresh fish topped with a tasty thick red
Oyster Sauce Stir Fried (Chicken, Beef, Pork or Vegetarian, Saefood or Tofu, Prawn) $19.50/$21.00/$22.90
- Fresh vegetables stir fried with added Mushrooms & oyster sauce
Omelete ( Chicken or Pork ) $12.50
- Fried omelette served over a bed of rice with a hot chilli sauce

Eggs Benedict $16.00
- toasted bun, eggs, bacon, hollandaise
Bacon and Eggs $10.50
- poached, scrambled or fried.
Cheese Rolls N/A
Southern Breakfast $18.50
- bacon, eggs, tomato, hash brown, mushroom, sausages on toast
Pasta Salad N/A
Pies & Savouries N/A
Burgers N/A
Cinnamon Toast $2.00
- golden toast sprinkled with cinnamon

Filled rolls $5.00
Steak and mushroom $3.30
Bacon and eggs $15.90
Vegetarian $3.90
Sausage rolls $2.30
Mince $3.00
Scrambled eggs $10.90
Toasted (two fillings) $4.50

Vege Lovers II Pizza sauce, roasted beetroot, fresh tomato, basil, olives, spring onion, bocconcini and mozzarella / * Add salami -
Millton Viognier Gisborne 2008 - / $42.00
Muddy Water Reisling Waipara 2008 $8.50 / $38.00
Te Mata Awatea Cab/Merlot Hawkes Bay 2008 - / $55.00
Trinity Hill Merlot Hawkes Bay 2007 - / $50.00
SHIRAZ & SYRAH -
Vegetarian Lasagne - Seasonal vegetables layered with gluten free pasta, Napoli sauce & cheese, served with fresh salad greens * $22
PINOT NOIR -

Black forest gateau $8.50
Toasted sandwich (double layer with 3 fillings chosen from ham, cheese, onion, pineapple, egg, tuna) $6.90
Cheese rolls $2.40
Devonshire tea $7.00
Panini with salad $10.50
Liquor coffees N/A
Milkshakes N/A
Spaghetti Bolognaise $8.90

AVOCADO AND SLOW ROASTED TOMATO ON CIABATTA $16.00
- with rocket, preserved lemon and smoked fete
CLASSIC BIG BREAKFAST $20.00
- free range eggs on Ciabatta to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
-SPINACH
CRUMBED CHICKEN BURGER $15.00
- with bacon, brie and onion jam on a brioche bun
-KRANKSY
-Add fries $4.00
-Aioli, Hollandaise $2.00
SCOTCH FILLET $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes

Spring, Curry and Vege Rolls $3.00
Sweet & Sour Bluecod and Rice $9.90
Chicken Cordon Bleu $3.50
Chop Suey Patty $2.50
Thai Coconut Seafood $22.50 / $42.00
- Med / Large
Bacon Meat/Bacon Tom Low S/Sour Top $7.00
Bluecod $8.50 / $8.90 / $11.50
- Battered / crumbed / grilled
Scallops $2.30 / $2.50
- Battered / Crumbed

-French Toast w Bacon Banana and Maple Syrup
- A winner with the locals
B.L.T $13.00
- Bacon Lettuce and Tomato
Smoked Salmon Salad $18.00
- Fresh garden salad, served with Smoked Salmon and honey roasted nuts.
Smoked Salmon $15.00
- Smoked Salmon
Baked Potato
- One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.
Fritata w Chutney $15.00 / $8
- Potato and Mushroom Fritata, served with or without Salad.
B.L.E.T $15.00
- Bacon Lettuce Egg and Tomato
Vegetarian/Vegan $15.00
- Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.