Maori Hill Takeaways in Dunedin City Menu

Maori Hill Takeaways in Dunedin City has no menu available, but can choose from many other options such as - Smoked salmon or Porridge from Everyday Gourmet. Salt Restaurant offers many options including Seafood chowder and Pumpkin salad**. Paasha Turkish Cafe includes a wide range like Yaprak Dolma or Hummus. Moroccan Lamb and from . Winnies Gourmet Pizza Bar offers Otago Museum and Available11am–2pm.

Nearby Sample Menus

  • Scallops $22.00
  • Gurnard $18.50/$14.50/$8.90
    • mild flavor with med firm texture
  • Blue Cod $22.50/$17.50/$11.50
    • med flavor with medium flakey texture
  • Fish & Oysters $34.00
  • Pacific Oyster single $1.80
  • Oyster deep fried 1 dozen $36.00
  • 1x Whitebait Pattie
  • Spring Roll $2.20
  • Crumbed Mushrooms $9.90
    • Stuffed with Cream Cheese and Sweet Chilli Sauce, then deep fried in Fresh Breadcrumbs
  • Avocado and Chicken Salad $16.90
    • Chicken Tenderloins, Avocado, Tomateos and Salad Greens. Tossed in a light Lemon and Olive Oil dressing.
  • Black Dog Apple Crumble $8.20
    • Heart-warming, melt-in-your-mouth goodness. Home-baked apples topped with a sweet crumble and served with whipped cream or ice-cream - comfort food at its absolute best.
  • Seafood Chowder $15.90
  • Cafe Style Muesli $12.90
  • Blue Cod $27.90
    • 300gm of Battered Blue Cod served with Salad and Fries
  • Beef Rissoles $5.00
  • Eggs Benedict $17.90
  • Delivery is available min. $25.00
  • Sweet & sour pork
  • Fruit salad ice-cream
  • Kung pao delight
  • Mixed grill
  • Chicken
  • Salted pork fried rice
  • Shrimp & scallops
  • Hot & Spicy Ramen $10.00
  • Deep Fried Dumplings - 6 pieces $5.50
  • Teriyaki Noodles $12.00
    • Chicken or Beef
  • Chicken $11.00
  • Spring Roll - 6 pieces $5.50
  • Combination - 5pcs/8pcs $4.50/$7.00
    • Vege, Chicken, Salmon
  • 30 pieces $24.00
  • Seafood Udon $11.00
  • Steak Fried Rice $9.00
  • Steak & Black Pepper $10.00
  • Single Filling $3.00
  • Battered Onion Sausage $2.00
  • Min. Chips $1.50
  • Deluxe Fried Rice $12.00
  • 3 Onion Sausages
  • $3.00 Chips
  • - shoestrings $6.50
  • Braised Lamb Fettucine $19
    • Slow-cooked lamb on pasta with parsley oil and parmesan
  • - green salad $6.50
  • - truffle polenta chips $6.50
  • Pulled-Pork Burger $20
    • On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
  • Ribeye Steak (GF) $33.50
    • With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
  • Ombrellos Creamy Seafood Chowder $14
    • With house bread
  • Salt and Pepper Squid (GF) $19
    • On asian slaw with chilli-honey and spiced nuts
  • Cheese $3.30
  • Jam Rap Doughnut $2.00
  • 1/2 Doz $6.00
  • Sausage $1.80
  • Combination Fried Rice $5.50
  • 1/4 Chicken $3.50
  • Bami Goreng $10.00
  • Sweet + Sour Pork $9.50
  • Wonton $10.00
  • Chicken nuggets $0.80
  • Roast pork $10.00
  • Jam Donut $2.00
  • Honey Chicken $10.00
  • Black Pepper Beef $11.00
  • Chicken $10.00
  • Pineapple $4.00
  • Antipasto Platter $30.00
    • Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
  • Cheese Platter (GF) $15.00
    • Wedge of brie, crackers, quince paste.
  • Middle Eastern $20.00
    • Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
  • Bread ‘N’ Dips $15.00
    • Fresh ciabatta with pesto, extra virgin olive oil & balsamic
  • Vegetarian Antipasto $25.00
  • Smoked Salmon, Prawn & Tomato Salad Cold smoked salmon scattered over a tossed salad with juicy prawns, home grown cherry tomatoes with a red wine vinegar & Dijon emulsion $22.50
  • Gourmet Toasted Sandwiches Served with a gourmet potato & radish salad, Cream cheese, bacon, basil pesto & tomato, Brie, chicken & cranberry jelly, Salami, mushroom, sundried tomato & mozzarella $12.50 each
  • Side of Salad $4.50
  • Maple Syrup Lamb Shanks Braised in orange juice, Dijon mustard & maple syrup until tender, juicy & succulent, served with a creamy mustard mash & dipped in a rosemary & mustard seed jus $31.00
  • Cheese Board Evensdale Cheese, crackers and homemade bread 2 people $15.50 / 4 people $26.50
  • Mixed Berry Parfait A mixture of seasonal berries layered with vanilla ice cream & strawberry sauce topped with whipped cream (Gluten free) $12.00
  • Seafood Chowder Delicious & creamy with fresh fish, vegetables & shell fish, served with in house bread $13.00
  • Antipasto (for two) Selection of salami, pickles, dips, cheeses, olives, sundried tomatoes & bread $28.50
  • Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
  • Naan - Traditional Indian leavened bread $2.50
  • Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
  • Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
  • Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
  • Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
  • Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
  • Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00
  • - Bacon, mushroom, basil and mozzarella $11
  • Angus The Bull Cab/Sav South Australia 2008 $9.00 / $42.00
  • A Trio of Vanilla Pannacotta served with stewed Rhubarb, Champagne Rhubarb Jelly and Boysenberry Sorbet * $12
  • Seresin ‘Leah’ Marlborough 2008 - / $60.00
  • Meat Lovers Pizza sauce, salami, chorizo, ham, bacon, mushrooms, onion and mozzarella topped with BBQ sauce -
  • Vegetarian Lasagne - Seasonal vegetables layered with gluten free pasta, Napoli sauce & cheese, served with fresh salad greens * $22
  • Couper’s Shed Hawkes Bay 2009 $8.70 / $38.00
  • SHIRAZ & SYRAH -
  • Kadai Paneer - Cubes of homemade cheese cooked with chopped onions, garlic and Indian spices $13.00
  • Lamb or Beef Saagwala - Pieces of boneless lamb or beef cooked in Spinach with mild spices $14.00
  • Butter Chicken - Boneless pieces of chicken cooked in a creamy sauce, oriental spices and chopped tomatoes in butter $14.00
  • Lamb or Beef Madras - A traditional South Indian dish, lamb or beef pieces cooked in coconut-based gravy $14.00
  • Juice - Apple or Orange Juice $3.50
  • Fish Goan Curry - Pieces of fried fish cooked in herbs, spices, coconut cream and tamarind $17.00
  • Kashmiri Naan - Naan bread stuffed with almonds, raisins, coconut and mango pulp $4.00
  • Vegetable Korma - Mixed vegetables cooked with nuts, mild spices and cream $13.00
  • - BACON $18.00
  • -MUSHROOMS
  • SIDES $4.00
  • CLASSIC BIG BREAKFAST $20.00
    • free range eggs on Ciabatta to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
  • - Add bacon or chorizo $4.00
  • -KRANKSY
  • OPEN STEAK SANDWICH $15.00
    • served on Ciabatta with salad, onion rings and a creamy mushroom sauce
  • - SALMON $18.50
  • Wedges And Sour Cream $5.9
  • Onion Rings ( 8 Pack ) $5
  • Beer Battered Fries $5
  • Fries $4.5
  • Garlic Bread $4.5
  • Mexicana Mince Nacho (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Tomato base, mozzarella, nacho chips, mince beef, jalapeños, tomatoes & sour cream
  • Lolly Molly $8.90
    • Gummy lollies with strawberry & chocolate sauce
  • Kit For Kat $8.90
    • Kit Kat chocolate with chocolate sauce
Maori Hill Takeaways

Maori Hill Takeaways

location

Address

1/51A Hobson Street, Maori Hill, Maori Hill, Auckland, Otago, 9010, New Zealand

phone

Phone

034675606

clock

Opened hours

Mon - Sun 11am - 9pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , European , Fast Food , Fish & Chips , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating Not Available

Location
1/51A Hobson Street, Maori Hill, Maori Hill, Auckland, Otago, 9010, New Zealand