Marina Pizzeria in Northland Menu

PIZZA PIZZA
  • all our handmade pizzas come with a tomato base small or large options eat in or takeaway
  • MARGHERITA $17 / $22
    • basil buffalo mozzarella tomato mozzarella
  • HAWAIIAN $16 / $21
    • ham pineapple mozzarella
  • PEPPERONI $17 / $22
    • pepperoni mozzarella
  • CAPRICCIOSA $19 / $24
    • olives cabanossi artichoke mozzarella
  • MEAT LOVERS $19 / $24
    • chicken salami cabanossi ham bacon mozzarella
  • STEAK MEAT LOVERS $24 / $28
    • as above with added steak
  • MATAPOURI MELTDOWN $17 / $21
    • mushroom salami tomato capsicum mozzarella
  • VEGETARIAN $17 / $21
    • spinach courgette tomato garlic mushroom feta
  • RAY OF SUNSHINE $17 / $21
    • chicken bacon pineapple capsicum kaitala fire sauce mozzarella
  • ROCKY BAY $19 / $24
    • shrimp mussels onion garlic chilli parmesan mozzarella
  • ITALIAN $18 / $23
    • ham cabanossi tomato feta pesto mozzarella
EXTRA PIZZA TOPPINGS EXTRA PIZZA TOPPINGS
  • bacon ham cabanossi salami pepperoni mussels shrimp anchovies chicken mozzarella parmesan feta gluten-free base all $2.00
  • pesto capsicum artichoke onion pineapple courgette chilli olives sweet chilli sauce BBQ sauce kaitala fire sauce $1.50
MAINS MAINS
  • mains available 12-3pm Spm 'til close check the blackboards or ask your server about our daily specials
FISH OF THE DAY FISH OF THE DAY
  • locally caught fresh fish grilled & served with chips & salad $28.00
  • MUSSELS $24 .00
    • 1kg white wine garlic pernod onions
  • SPAGHETTI ALLE VONGOLE $28.00
    • fresh NZ clams tossed in olive oil garlic white wine chilli
  • SALAD OF THE DAY $24.00
    • ask server for details
  • CHICKEN LINGUINI $26.00
    • Char-grilled chicken served in a smooth cream sauce with mushrooms garlic bacon
  • SEAFOOD CHOWDER $21.00
    • NZ clams mussels fish prawns with crusty bread
  • GRILLED STEAK $29.00
    • served with salad & chips
SIDES & SNACKS SIDES & SNACKS
  • FRESH CRUSTY BREAD $9.00
    • with pesto
  • CHAR-GRILLED CHICKEN $12.00
    • skewers & dips
  • CHIPS $6.00
  • GARLIC CIABATTA BREAD $7.00
  • CALAMARI & dips $18.00
  • HOUSE SALAD $10.00
HOMEMADE CAKES HOMEMADE CAKES
  • CHOCOLATE BROWNIE $10.00
  • CHEESE CAKE $10.00
  • LEMON TART $10.00
  • BANOFFEE PIE and of course $8.00
  • ICE CREAM SUNDAE $12.00

Nearby Sample Menus

Jimmy Jack's Rib Shack (sample menu)
  • Chunky Fries $6.90
  • Chicken Nuggets & Fries $9.90
  • Side Salad $7.90
  • Jimmy’s Rib Taster $19.90
    • A ½ rack of succulent slow cooked pork ribs covered in our secret sauce and served with fries.
  • Golden Texus Salad $19.90
    • Crispy breaded chicken morsels in our classic salad with potato cubes and an amazing dressing
  • The BBQ Bacon and Cheddar Burger $18.90
    • Take the thickest slice of manuka smoked bacon, grill it to crispy and slide on cheese,prime beef pattie then topped with BBQ sauce Served with fries and garlic aioli.
  • Jacked-Up Ribs and Skewers $39.90
    • A full rack of succulent slow cooked pork ribs covered in our secret sauce , and our beef skewers - great low carb meal.
  • Mini Hotdogs & Fries $9.90
Pimarn Thai Restaurant (sample menu)
  • Yum Neau Yang $19.90
    • Sliced grilled beef with spicy salad
  • Pad Cha
    • Stir-fried with crushed chilli, galangal, onion and green peppercorn, capsicum
  • Gaeng Gari
    • A mild yellow curry with potato, peanut, onion and spring onion
  • Gaeng Kua
    • Red curry with pineapple, tomato, peas and capsicum
  • Roasted Duck / Prawns / Seafood $16.90
  • Choo Chee
    • A thick red curry with green bean, pineapple, capsicum and baby corn
  • Lychee Loi Keaw $6.00
    • Chilled lychee in syrup
  • Gaeng Phed PedYang (Duck)
    • Roasted duck in red curry with pineapple, peas, capsicum, tomato
The Quay (sample menu)
  • Spring onion & chilli scrambled eggs $12.00
    • On toasted sourdough
  • -Smoked salmon / mushroom $5.00
  • Sirloin steak $35.00
    • With fried leeks, polenta chips, pickles & dijon mustard
  • Served from 11am to 3pm and from 5pm to 9pm
  • Homemade crab rosti $18.00
    • With poached eggs and hollandaise sauce
  • Baked spinach & Ricotta gnocchi S $18 / L $30
    • With mushroom ragout, feta, and broad beans
  • Pain au chocolat $5.20
    • Served warm with local preserves
  • Crispy pulled pork $17.00
    • With blanched baby vegetables and pork jus
Duke of Marlborough (sample menu)
  • Roquette Leaves / Cracked Wheat / Soy Toasted Seeds / Goji Berries / Goats Feta $8.0
  • Spiced Free-Range Chicken Breast $28.5
    • cracked wheat / baba ghanoush / pickled zucchini / macadamia dukkah / coriander
  • Chefs Ice-Cream Selection $12.9
    • raspberry crumb / walnut biscotti / balsamic
  • Crispy Calamari $12.0
    • w roquette leaves , green peas & feta
  • The Dukes Seafood Chowder $18.5
    • Local fresh fish / bacon / clams / green lipped mussels / croutons / crustacean oil / kūmara bread
  • Banana Split $8.0
    • w vanilla ice cream & chocolate sauce
  • “Pukeko Bakery” Gluten-Free Bread $15.0
    • cultured butter / macadamia dukkah / Mangonui pressed EVO
  • Waikare Inlet Oysters $20 / $38
    • w Prelibato white balsamic, lemon & Tabasco sauce
Burger King (sample menu)
  • CHICKEN HONEY MUSTARD TENDERCRISP
    • Try a mouth watering Tendercrisp chicken patty made with 100% Ingham's chicken breast, cheese, premium salad, aioli and our tangy honey mustard sauce! This tender, crispy chicken fillet burger is only available for a limited time!
  • BBQ RODEO
    • A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun
  • THE KING'S BREKKIE
    • Dine like The King with a Bacon & Egg Muffin, two delicious breakfast sausages and hash bites. Perfect for a lazy weekend breakfast.
  • DOUBLE CHEESEBURGER
    • Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal
  • HAWAIIAN BK CHICKEN
    • Make room for a succulent chicken patty topped with cheese, sizzling bacon, crisp lettuce and sweet, juicy pineapple. Add a regular fries and regular soft drink to make it a value meal
  • WHOPPER WITH CHEESE
    • The Burger that made BK famous, this time with the addition of cheese as well as all the other delicious, fresh ingredients including flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • BACON CHEESEBURGER
    • All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • BIG DINNER PACK $29.95
    • Feed the whole team with the Big Dinner Pack. One Double Whopper with cheese, one BK Chicken, one Nugget burger and one Double Cheeseburger. Plus, two large fries, two small soft drinks and two regular soft drinks. Phew! And all for just
Jolt Cafe (sample menu)
  • French Toast $19
    • two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
  • Catch Of The Day
    • see specials board
  • Crispy Skinned Salmon ώ Warm Potato Salad $24.5
    • steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
  • Eggs & Toast $12.5
  • Folded Omelettes $19
    • kick start with an awesome three egg omelette served ώ cheese & grilled sourdough toast & your choice of three from; tomato, red onion, mushroom, ham, chorizo, spinach, bacon, salmon
  • Scallop & Bacon Salad $22.5
    • succulent scallops topping fresh salad, avocado, cherry tomatoes, bacon & parmesan shavings, ώ lime aioli
  • BLAT $16.5
    • a lightly toasted ciabatta ώ crispy streaky bacon,lettuce, avocado & tomato ώ Jolt chips
  • Smokey Spanish Baked Beans $18
    • spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
Blah Blah Blah Cafe and Bar (sample menu)
  • HAWAIIAN
    • kaipara ham & pineapple
  • BACON, BLUE CHEESE
    • avocado & sun dried tomatoes, 1/2 and 1/2 add $2.00(large pizzas only)
  • BBQ PORK
    • kumara, red onion & capsicum with hoisin sauce
  • SMOKED SALMON
    • caper & artichoke
  • PORK + BEANS $15.00
    • slow cooked hocks with cannellini beans & kumara
  • CORN CHIPS $4.50
    • and cheese with sour cream
  • TOASTED SANDWICHES $6.00/$8.00
  • CHICKEN, MACADAMIA NUT
    • vegetable, sweet chilli, sour cream
Jovial Judge Tavern (sample menu)
  • Mushrooms, Onions, Eggs, Mushroom Sauce, Peppercorn Sauce $2.50 each
  • The Sarge $26
    • Tender succulent scotch fillet steak cooked to your liking with salad and fries
  • Prawns $5.00
  • 2-4 people $30.00
  • Surf and turf $25.00
    • Rump steak with juicy prawns, salad and fries
  • The Smoking Gun $15
    • Smoked chicken with blue cheese, caramelised onion & pizza cheese
  • Pavlova $10.50
    • with whipped cream & berry topping
  • Fries $6.50
The Thirsty Tui (sample menu)
  • ·Pulled Pork & Fried Eggs (GF) $18.00
    • Slow-cooked braised pork, moist and full of flavour with two fried eggs, home-made corn bread and a sprinkle of feta cheese, smoked paprika & cumin.
  • Cheesecake $12.00
    • Made fresh in-house and served with seasonal fruit.
  • Eggs Benedict $19.50
  • A piece of freshly baked home-made Cake $6.00
  • -Large $20.00
  • Fries tossed in smoked paprika and pink peppercorn salt – delicious $6.00
  • Classic NZ Fish & Chips $20.00
    • Beer Battered fish caught fresh from the harbour served with fresh green salad and our freshly made in-house Tartare sauce.
  • Chicken $18.00
    • A tender moist crumbed chicken thigh, home-made beetroot relish, smoked cheddar cheese and crispy fresh lettuce.
Letz Cafe (sample menu)
  • BLT BAGEL $7.00
    • toasted bagel with lettuce aioli tomato & bacon
  • BIG BITE $16.00
    • two eggs any style bacon sausage hash browns on toast
  • EGGS BENEDICT $14.00
    • two poached eggs with spinach & hollandaise Toast with bacon
  • FRESH CROISSANT/BAGEL TOAST $5.00
    • with butter & Jam/Spread
  • MUESSLI $6.00
    • toasted muesli with yogurt & fresh fruit
  • BACON & EGGS $9.00
    • two eggs any style with bacon on toast
  • WAFFLES $9.00
    • bacon and banana with maple syrup and cream
  • EGGS BENEDICT $15.50
    • two poached eggs with spinach & hollandaise Toast with salmon
Santeez Cafe (sample menu)
  • Omelette $17.50
    • cheese, onion, bacon or mushroom
  • Pancake layered with banana & topped with bacon or berries N/A
  • Santeez Salad N/A
    • cabbage, carrot, celery, beetroot, ginger & seeds on lettuce
  • Bowl of Chips with tomato or aioli $6.50
  • Churchills Chicken Burger N/A
    • lettuce, tomato, salad, aioli & chips
  • Carrot Lemon Soup with toast $10.50
  • Hot Chicken Salad N/A
    • lettuce, root vegetables, alfalfa & plum
  • Hash browns & chips $9.50
Schnappa Rock (sample menu)
  • Chicken liver parfait $15.00
    • With beetroot relish & mini French baguette
  • Free rage chicken salad $17.50
    • With roasted butternut, salad greens, cumin yogurt & cashews
  • Organic ciabatta $14.50
    • With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
  • Kokoda $16.50
    • Marinated raw fish salad in a soft shell tortilla with avocado & tomato
  • Fresh herb garlic mini loaves $8.50
  • Beef & chicken or chicken burgar $18.50
    • With salad, relish, aioli & fries
  • Sausages and mash $21.50
    • Local minted lamb cabanossi sausages and kumara mash with onion gravy
  • We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
Only Seafood Restaurant (sample menu)
  • E= Entree / M= Main
  • Salmon Fillet $31.50
    • filled with oysters, oven baked and served with a sauce provencale marinated, baked and served with teriyaki sauce
  • Seafood Salad $31.50
    • seared king prawns & scallops, mussels, smoked salmon & brie on salad greens dressed with an orange vinaigrette
  • Fresh Bread $3.70
  • Raw Fish Salad E $17.50 / M$30.50
    • today's catch marinated in lemon and coconut cream with bell peppers and snipped chives
  • Selection of new zealand cheeses, falwasser crackers, grapes & quince paste $18.50
  • Fettucine $30.50
    • topped with today's catch, spinach & a tomato, garlic, parmesan cream sauce
  • Only Seafood x6 $15.00 / x12 $29.50
    • topped with wasabi, pickled ginger and soy
Airport Cafe (sample menu)
  • Chocolate Mud Slice
  • Sanitarium Weetbix
    • selection of yogurts, selection of fruit
  • Orange Almond Cake
  • Bacon & Egg Muffins
  • Sandwiches Selection
    • including made to order option
  • Toasted Filled Ciabatta
    • sandwiches selection
  • Toast with Jam, Marmalade, or Vegemite
  • Sweet Corn on Toast
One Hot Tuna Takeaways (sample menu)
  • Add an extra pattie $2.00
  • Scoop $4.00
  • Hawaiian $9.90
  • Vegetarian $8.90
  • Ham $5.00
  • Hamburger (beef) $8.90
  • Scallop $2.20
  • Calamari Bucket $8.50
    • 6 piece with tartare sauce
Marina Pizzeria

Marina Pizzeria

location

Address

Marina Road, Tutukaka, Whangarei, Northland, 0173, New Zealand

phone

Phone

094343166

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Grill , Italian , Pizza , Pizza & Pasta , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Marina Road, Tutukaka, Whangarei, Northland, 0173, New Zealand
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