Marina Pizzeria in Northland Menu

PIZZA PIZZA
  • all our handmade pizzas come with a tomato base small or large options eat in or takeaway
  • MARGHERITA $17 / $22
    • basil buffalo mozzarella tomato mozzarella
  • HAWAIIAN $16 / $21
    • ham pineapple mozzarella
  • PEPPERONI $17 / $22
    • pepperoni mozzarella
  • CAPRICCIOSA $19 / $24
    • olives cabanossi artichoke mozzarella
  • MEAT LOVERS $19 / $24
    • chicken salami cabanossi ham bacon mozzarella
  • STEAK MEAT LOVERS $24 / $28
    • as above with added steak
  • MATAPOURI MELTDOWN $17 / $21
    • mushroom salami tomato capsicum mozzarella
  • VEGETARIAN $17 / $21
    • spinach courgette tomato garlic mushroom feta
  • RAY OF SUNSHINE $17 / $21
    • chicken bacon pineapple capsicum kaitala fire sauce mozzarella
  • ROCKY BAY $19 / $24
    • shrimp mussels onion garlic chilli parmesan mozzarella
  • ITALIAN $18 / $23
    • ham cabanossi tomato feta pesto mozzarella
EXTRA PIZZA TOPPINGS EXTRA PIZZA TOPPINGS
  • bacon ham cabanossi salami pepperoni mussels shrimp anchovies chicken mozzarella parmesan feta gluten-free base all $2.00
  • pesto capsicum artichoke onion pineapple courgette chilli olives sweet chilli sauce BBQ sauce kaitala fire sauce $1.50
MAINS MAINS
  • mains available 12-3pm Spm 'til close check the blackboards or ask your server about our daily specials
FISH OF THE DAY FISH OF THE DAY
  • locally caught fresh fish grilled & served with chips & salad $28.00
  • MUSSELS $24 .00
    • 1kg white wine garlic pernod onions
  • SPAGHETTI ALLE VONGOLE $28.00
    • fresh NZ clams tossed in olive oil garlic white wine chilli
  • SALAD OF THE DAY $24.00
    • ask server for details
  • CHICKEN LINGUINI $26.00
    • Char-grilled chicken served in a smooth cream sauce with mushrooms garlic bacon
  • SEAFOOD CHOWDER $21.00
    • NZ clams mussels fish prawns with crusty bread
  • GRILLED STEAK $29.00
    • served with salad & chips
SIDES & SNACKS SIDES & SNACKS
  • FRESH CRUSTY BREAD $9.00
    • with pesto
  • CHAR-GRILLED CHICKEN $12.00
    • skewers & dips
  • CHIPS $6.00
  • GARLIC CIABATTA BREAD $7.00
  • CALAMARI & dips $18.00
  • HOUSE SALAD $10.00
HOMEMADE CAKES HOMEMADE CAKES
  • CHOCOLATE BROWNIE $10.00
  • CHEESE CAKE $10.00
  • LEMON TART $10.00
  • BANOFFEE PIE and of course $8.00
  • ICE CREAM SUNDAE $12.00

Nearby Sample Menus

  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice.
  • Creator (Double / Snack) $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients.
  • Damned (Double / Snack) $18.50 / $9.00
    • Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos.
  • Trouble (Double / Snack) $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients.
  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love.
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine.
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Greed (Double / Snack) $16.00 / $8.00
    • Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients.
  • Black Bean Beef
    • Egg noodles with beef and fresh vegetables in a popular black bean sauce
  • Combination Noodles
    • Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce
  • Vegetarian Mee Goreng
    • Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce
  • Vegetarian Soup
    • Egg noodles with tofu, mushrooms and fresh vegetables served in a soup
  • Chicken Chow Mee
    • Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce
  • Vegetarian Singapore Noodles
    • Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce
  • Hot Box
    • Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce
  • Sambal Chicken
    • Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce
  • FUNGHI $10.00 $18.00 $23.00
    • tomato, cheese, mushroom
  • HAWAIIAN $12.50 $19.50 $27.50
    • tomato, cheese, pineapple, ham
  • MEAT LOVERS $12.90 $19.90 $27.90
    • Tomato, cheese, ham, beef, salami, bacon
  • Credit card fees, cheques, delivery and charge backs, $2.00
  • SPECIAL $12.90 $19.90 $27.90
    • Tomato, cheese, mushroom, onion, salami, capsicum, ham,olives, pineapple, bacon, oregano
  • BELGRAVE $12.90 $19.90 $27.90
    • Tomato, cheese, onion, capsicum, bacon, egg, garlic, ham
  • ITALIAN SALAD $8.00
    • Lettuce, onion, capsicum, salami, mushroom, tomatoes, olives, italian dressing
  • FETTUCCINI CARBONARA $12.00
    • Strips of pasta with bacon, onion, garlic, cream
  • Steamed Mussels $25
    • garlic & white wine
  • Seafood Chowder $14.5
  • Cheese Garlic Bread $8
  • Cheese $1
  • Pork Belly $25
    • pakchoy, capsicum, kumara mash, cider & apple sauce
  • Egg $1.5
  • Bacon $1.5
  • Fries $7
  • Beef Fillet $35.00
    • Grass Fed Beef Fillet, Pommes Anna, Heirloom Carrots, Parsnip, Green Peppercorn Sauce
  • Pasta of the day $TBA
    • See blackboard for daily Pasta
  • Prawns $14.00
    • Garlic & Chilli Roasted Tiger Prawns with White Bean Puree
  • Duck $30.00
    • Confit Duck Leg, Kumara-Miso Mash, Bok Choy, Sesame, Teriyaki
  • Calamari $14.00
    • Salt & Pepper squid with Rocket and Aioli
  • Marsden Estate's Antipasto Platter (for 2) $35.00
    • Olives, Local cheeses, Charcuterie, marinated vegetables, homemade dips & spreads with plenty of freshly baked bread.
  • Chocolate $13.00
    • Warm Chocolate cake with textures of Rasberry
  • Quinoa & Courgette Fritters, Crispy Bacon, Poached egg, Sriracha Noisette(GF) $16.00
  • Almond Croissant $6.50
  • Sweetcorn Fritter Stack w Roast Tomato Mayo $15.00
  • Breakfast Ciabatta $10.00
  • Creamy Balsamic Mushrooms on Toast $15.00
  • Add Side $3.00 ea
    • Bacon or Egg or Chorizo
  • Ham & Cheese Croissant $8.50
  • Chia Pudding $6.00
  • Jamaican Jerk Pulled Pork Bun $14.00
  • Jolt Chips $9
    • sensational cross cut chips ώ aioli & tomato sauce
  • Roasted Beetroot & Grilled Haloumi Salad $20.5
    • served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing
  • Eggs Benedict bacon $19 , salmon $20 ,avocado & mushrooms $19
    • two soft poached Jolt eggs on a kaiser bun ώ spinach & a wholegrain mustard & lime hollandais
  • Maunu Monster $23.5
    • Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
  • Scallop & Bacon Salad $22.5
    • succulent scallops topping fresh salad, avocado, cherry tomatoes, bacon & parmesan shavings, ώ lime aioli
  • Bacon and Eggs $17
    • Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking
  • Creamy Mushrooms and Bacon $22
    • Jolt’s most popular!chunky mushrooms & bacon served ώ a light splash of balsamic dressing served ώ sourdough toast
  • Jolt Gourmet Toasties $10.5
    • choose 3 from ham, chicken, cheese, tomato, red onion, pineapple or pesto
  • Vegetarian omelette $17.50
    • Creamed mushrooms, tomatoes, spring onion and toast
  • Muesli (GF) $11.00
    • Fresh fruit and yoghurt
  • Smoked salmon potato cakes gf $17.50
    • Fresh rocket poached eggs and citrus hollandaise
  • French toast $18.00
    • Bacon and berry maple glaze
  • Bagels $11.00
    • Salmon cream cheese or bacon, tomato and avocado
  • Eggs benedict $18.50
    • Bacon or salmon, fresh rocket, toasted bagel and hollandaise
  • Waterfront breakfast $17.50
    • Bacon, sausages, eggs, tomatoes and toast
  • Vegetarian eggs benedict $17.50
    • Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
  • HERB & CORN FRITTERS $6.50
    • Fresh herb and corn fritters served with cream cheese and locally produced relish.
  • RAW ENERGY SALAD
    • Grated beetroot and carrot, raisins, sesame and pumpkin seeds, dressing-honey, olive oil, aged balsamic
  • For the little ones... $6
    • Kids Cheese Toastie, French Toast or scrambled eggs on toast (add bacon for $1.50)
  • GOURMET BEEF & ALE PIE $8.00
    • Mouth watering gourmet beef and vegetable pie served with locally produced relish.
  • GARDEN PARTY
    • This tasty salad combines all the fresh goodness from our own garden and local suppliers, ingredients vary and depend on availability. Just come and check our daily selection.
  • GOURMET SANDWICHES & WRAPS $8.50
    • With delicious fresh ingredients and a varying range of flavours they are perfect for a light lunch, an afternoon snack or those on the go...
  • Hoki Goreng $14.50- $15-50
    • Indonesian style fried rice with yummy veggies, lots of flavours, topped with a fried egg, choose either Tofu or spiced pork mince
  • Landing Vego Burger $14.50
    • Toasted sourdough bun, filled with fresh salad, camembert cheese, tomatoes and a Harissa spiced bean patty served with a dollop of refreshing mint yoghurt
  • Organic orange & coconut raw granola $3
    • add organic bush honey yoghurt
  • Organic orange & coconut raw granola $13.5
    • sprouted buckwheat, sunflower, linseed and mixed seeds and fruit, with a mandarin and passion fruit puree and pineapple ribbons. Served with organic almond milk, fresh fruit and organic berries
  • Nectar’s classic signature corn fritters $5
    • add premium free range middle bacon
  • Cabinet Salad Selection mix and match POA
  • Local free range eggs on toast cooked any style $5
    • with local Omak kransky sausages
  • Nectar organic quinoa nacho’s $15
    • with organic blue corn chips, organic green lentils, organic red quinoa, and veges topped with grilled mozzarella, diced fresh tomato and a coriander & lime sour cream
  • Free range eggs benedict $18.5
    • with tasty micro curled cress topped with our own fresh wholegrain mustard hollandaise and served on organic toasted ciabatta With fresh tea smoked salmon (organic red chai) or with gravlax cured South Island salmon
  • add Avocado (when available) $5
  • Fish, Fries & Salad $18.00
    • Dory fillet with beer batter
  • Chicken & Wild Mushroom Pasta $18.00
    • Papedelle pasta in a creamy sauce
  • Pumpkin, Blue Cheese & Spinach Pasta $18.00
    • Spaghetti in a creamy sauce, sprinkled with walnuts
  • Stuffed Rolled Roast Chicken with cream cheese spinach filling $22.00
    • served on pumpkin with a Rocket salad
  • Mussel Fritters served on Pappadums crispy salad $13.00
    • with a Cumin Lemon Dressing
  • Pulled Pork with a Roast Vegie Couscous & fresh Tatziki $22.00
  • Calamari Salad $13.00
    • Salt n Pepper squid on a Seasonal Fruit Salsa Salad
  • Bowl of Fries $5.00
  • Chicken Curry $12
  • Garlic Prawn with Rice $14
  • Beef
  • Prawn $12
  • Vegetarian $8
  • Garlic Prawn $13
  • Seafood $13
  • Any Muffin and med coffee $7
  • Ham N/A
  • Western Egg and Cheese N/A
  • Thousand Island N/A
  • Honey Mustard N/A
  • Pork Riblet N/A
  • Apple Slices N/A
  • Yoghurt N/A
  • Capsicum N/A
  • Soup of the Day $.50
    • Made with fresh, seasonal ingredients
  • Lamb Salad $16.00
    • Thinly sliced roast lamb rump with mesclun salad, tomatoes, onions, cucumber, feta cheese, kalamata olives and raspberry mint dressing
  • Shrimp Fettuccine $19.50
    • Sauteed shrimps, cherry tomatoes, baby spinach, garlic, chilli flakes and turmeric tossed with fettuccine
  • Salmon Trio $17.00
    • Selection of salmon mousse, house cured and smoked salmon served with grilled ciabatta bread
  • Hand cut kumara chips or steamed vegetables $6.00
  • Apricot ginger chutney or aioli sauce $1.50
  • Garlic Bread $6.50
    • French stick smothered with garlic butter
  • Chicken Schnitzel Cordon Bleu $20.00
    • Crumbed chicken schnitzel filled with ham and cheese
  • -Cheese / bacon / pattie / egg $1.50
  • Chicken caesar salad
  • Filipino pork & chicken adobo
    • Served with rice
  • Tuscan calamari & prawns
    • Served with fries
  • ●Tito´s burger & fries $10.00
    • Beef / lamb / chicken / fish / vege
  • Tomato & bacon pasta
    • Served with parmesan
  • Beef burrito
    • Served with sour cream
  • Malaysian curry
    • Served with rice
Marina Pizzeria

Marina Pizzeria

location

Address

Marina Road, Tutukaka, Whangarei, Northland, 0173, New Zealand

phone

Phone

094343166

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Grill , Italian , Pizza , Pizza & Pasta , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Marina Road, Tutukaka, Whangarei, Northland, 0173, New Zealand