Address
Marina Road, Tutukaka, Whangarei, Northland, 0173, New Zealand
Marina Pizzeria in Northland Menu
Are you the owner? Manage this listing for free.
PIZZA- all our handmade pizzas come with a tomato base small or large options eat in or takeaway
-
MARGHERITA $17 / $22
- basil buffalo mozzarella tomato mozzarella
-
HAWAIIAN $16 / $21
- ham pineapple mozzarella
-
PEPPERONI $17 / $22
- pepperoni mozzarella
-
CAPRICCIOSA $19 / $24
- olives cabanossi artichoke mozzarella
-
MEAT LOVERS $19 / $24
- chicken salami cabanossi ham bacon mozzarella
-
STEAK MEAT LOVERS $24 / $28
- as above with added steak
-
MATAPOURI MELTDOWN $17 / $21
- mushroom salami tomato capsicum mozzarella
-
VEGETARIAN $17 / $21
- spinach courgette tomato garlic mushroom feta
-
RAY OF SUNSHINE $17 / $21
- chicken bacon pineapple capsicum kaitala fire sauce mozzarella
-
ROCKY BAY $19 / $24
- shrimp mussels onion garlic chilli parmesan mozzarella
-
ITALIAN $18 / $23
- ham cabanossi tomato feta pesto mozzarella
EXTRA PIZZA TOPPINGS- bacon ham cabanossi salami pepperoni mussels shrimp anchovies chicken mozzarella parmesan feta gluten-free base all $2.00
- pesto capsicum artichoke onion pineapple courgette chilli olives sweet chilli sauce BBQ sauce kaitala fire sauce $1.50
MAINS- mains available 12-3pm Spm 'til close check the blackboards or ask your server about our daily specials
FISH OF THE DAY- locally caught fresh fish grilled & served with chips & salad $28.00
-
MUSSELS $24 .00
- 1kg white wine garlic pernod onions
-
SPAGHETTI ALLE VONGOLE $28.00
- fresh NZ clams tossed in olive oil garlic white wine chilli
-
SALAD OF THE DAY $24.00
- ask server for details
-
CHICKEN LINGUINI $26.00
- Char-grilled chicken served in a smooth cream sauce with mushrooms garlic bacon
-
SEAFOOD CHOWDER $21.00
- NZ clams mussels fish prawns with crusty bread
-
GRILLED STEAK $29.00
- served with salad & chips
SIDES & SNACKS-
FRESH CRUSTY BREAD $9.00
- with pesto
-
CHAR-GRILLED CHICKEN $12.00
- skewers & dips
- CHIPS $6.00
- GARLIC CIABATTA BREAD $7.00
- CALAMARI & dips $18.00
- HOUSE SALAD $10.00
HOMEMADE CAKES- CHOCOLATE BROWNIE $10.00
- CHEESE CAKE $10.00
- LEMON TART $10.00
- BANOFFEE PIE and of course $8.00
- ICE CREAM SUNDAE $12.00
Nearby Sample Menus
-
Shrimp coctail $14.50
- More a pint than a cocktail! Layers of thousand island dressed shrimps, avocado and chopped lettuce, topped with fresh chopped tomato salsa
-
Lamb shanks N/A
- Two hawkes bay export size shanks lovingly braised for an afternoon in our classic red wine stocks. Served with crispy smashed potatoes and slow roasted tomatoes
-
Wharfinger Sml $14 / Lrg $29
- Shrimbs, avocado, feta, red onion, sweet chilli sauce
-
Blueberry & mascarpone cake $12.50
- One taste of this melt in your mouth beauty will mean you can never go back to boring old cheesecake again.Served warm with limoncello sauce, cream & ice cream.
-
Ice cream sundae $8.50
- Vanilla ice cream smoothered with your choice of topping- chocolate ganache, raspberry coulis, butterscotch sauce or lemoncello sauce - topped with toasted flaked almonds and chocolate shavings
-
Workhorse Sml $13 / Lrg $28
- Salami, pepproni, artichoke, onion, gherkin, capsicum, olive tapenade
-
Long boarder Sml $12 / Lrg $27
- Double ham, doubled pineapple, streaky bacon, capsicum, olive tapenade.
-
Kids sundae - Each $11.00 5.8
- Vanilla ice cream with your choice of topping : chocolate, strawberry or caramel.
-
Triple Cheeseburger Combo N/A
- A towering Triple Cheeseburger with a refreshing medium soft drink, and medium fries. It’s stacked with unforgettable value. Like when you were showing off and almost stacked it off your skateboard in front of a bus stop full of girls.
-
Hotcake Syrup N/A
- Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
-
Big Mac® Hunger Buster N/A
- The iconic Big Mac, the classic Cheeseburger, a chilled medium soft drink, medium fries and a small sundae. In other words, the stuff dreams are made of.
-
McChicken® N/A
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
-
Chicken McNuggets® N/A
- Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
-
Chicken McWrap® Caesar - Grilled N/A
- Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
-
Choc Orange Flavour Shake N/A
- Try our new tasty Choc Orange Shake, made with creamy, fresh milk ingredients. It's so thick it barely makes it up the straw.
-
The Clubhouse Chicken - Grilled N/A
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
-
Folded Omelettes $19
- kick start with an awesome three egg omelette served ώ cheese & grilled sourdough toast & your choice of three from; tomato, red onion, mushroom, ham, chorizo, spinach, bacon, salmon
-
Moroccan Lamb Salad $22.5
- prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
-
Creamy Mushrooms and Bacon $22
- Jolt’s most popular!chunky mushrooms & bacon served ώ a light splash of balsamic dressing served ώ sourdough toast
-
Catch Of The Day
- see specials board
-
Sides: $4
- mushroom / spinach / two hash browns / tomato
-
Maunu Monster $23.5
- Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
-
Eggs Benedict bacon $19 , salmon $20 ,avocado & mushrooms $19
- two soft poached Jolt eggs on a kaiser bun ώ spinach & a wholegrain mustard & lime hollandais
- Eggs & Toast $12.5
- 4x Potato Fritters
- 2x Sausages
- 1x Chips
- 4x Donuts
- 2x Hoki
- 5x Crabstix
- 4x Crabstix
- 4x Sausages
- 2 vegetarian and 2 meat $21.00 per person
- Hot basil/tomato pita $4.00
- all meals served with rice, salad, hummus, mint yogurt and pita
- Garlic pita $4.00
- salad $13.50
-
Vege plate $18.50
- Mix of falafel and levivot
-
Schwarma $19.50
- Lamb cooked with special spices
- Baklava (contains peanut) $4.00
-
Braised NZ Lamb Shank (GF) $28.50
- With bacon, & a mushroom sauce
- Garlic Bread $3.50
-
Schnitzel Chicken $28.50
- With camembert & salami, on wilted greens
- - Entrée $14.50
-
Naturally Northland Oysters (6) $17.00
- Natural (gf) or deep fried
- All mains are served with either Vegetables or Salad and Fries
-
Tikka Chicken (GF) $27.50
- Indian style, with rice & a yoghurt dressing
-
Beef and Reef $36.50
- “hereford prime” scotch fillet, with fresh seafood
-
CRISPY BATTERED FISH CHIPS $19.90
- Two pieces of NZ fish fillets coated in Monteith's beer batter and gently cooked to perfection. Served with tartare sauce & chips.
-
SEASONED WEDGES $9.90
- Crispy wedges served with sour cream and sweet chilli.
- Creamy Mushroom Sauce $3.90
-
LAMB RUMP $29.90
- Herbs infused lamb rump served with mint sauce.
- Bearnaise Sauce $1.00
- Wholegrain Mustard $1.00
-
THE MEXICANO $21.90
- Slow smoked beef pattie stuffed with cream cheese and jalapeno, wrapped in bacon with lettuce, tomato and Southwest sauce on a fresh toasted bun.
-
KING PRAWNS AND SCALLOPS $29.90
- Six king prawns and four scallops with dill hollandaise sauce.
- Your Choice of:
-
AP1 Pork spring Roll (4 pieces) $9.50
- Stir fried minced pork, vermicelli and Thai herbs rolled in rice pastry
-
Stir 4. Garlic And Pepper
- A classic dish with peppercorns, garlic, soybean paste, and fresh vegetables
-
Curry 5. Yellow Curry
- Thai curry with coconut cream, potatoes, onions & pumpkin
-
AP8 Fresh NZ Oysters (Half Dozen/ Full Dozen) $17/$34
- With Thai Spicy & Sour Sauce
-
Chef 5. Roast Duck And Mandarin Sauce $32.50
- Roast duck breast with honey soya, mandarin sauce and seasonal vegetables served on a hot plate
-
Soup 1 Tom Yum
- Sweet and sour soup with onion, mushroom, onion, lemongrass & tomato
-
Chef2. Sirloin With Mandarin Sauce $29.50
- Chargrilled sirloin with mandarin sauce and seasonal vegetables
-
Prawn And Scallop with Rice $14.50
- Mix of prawn and scallop with fresh seasonal vegetables and ginger in soy sauce
-
Mixed Entrees with Rice $11.50
- Chicken Satay, Money bag, Curry puff ,Hoy jaw
-
Seafood Red Curry with Rice $14.50
- Mix seafood with red curry paste, bamboo shoots, green bean and capsicums in coconut milk
-
Prawn Tom Yum $7.50
- The most popular Thai hot and sour soup with King Prawns
-
Fish Oyster Sauce with Rice $14.50
- Snapper with mushrooms, onion, baby corn, carrot and capsicums in oyster sauce
-
Prawn Cake (4 pieces) $7.50
- Minced Prawns mixed with herbs and marinated in spices
-
Tofu Sweet&Sour $10.50
- Tofu with pineapple, onion, capsicums, cucumber and tomato in our sweet and sour sauce
-
Chicken Green Curry with Rice $11.50
- Green curry paste with bamboo shoots, green peas and capsicums in coconut milk
-
Prospector S $12.50 / L $15.50
- Chilli sauce, cream cheese, cheese, smoked chicken, asparagus
-
Liquer Sundae $9.00
- Dressed with liquer of your choice)
-
Gold Nugget S $12.50 / L $16.50
- Puree, cheese, mushrooms, ham, asparagus, red onions, pineapple, prawns
- Pineapple / Asparagus $1.00
- -Sirloin $20.00
- Daily from 11am
-
Gold Delight S $13.50 / L $17.50
- Bbq sauce, shrimps, prawns, garlic butter, cheese, mushrooms, salami, feta cheese, red onions, olives
- All served with either tomato, tartare, sweet & sour sauce
-
Profiteroles $14.50
- Filled with ice cream and dripping with hot chocolate sauce
-
Chocolate Fondant $14
- David's siganature dessert, an individual chocolate cake still running inside accompanied by homemade sorbet
-
Cheese Platter 2 for $17 / 4 for $31
- An exquisite selection of French Cheeses
-
Chocolate Crêpes $12.50
- Served with hot chocolate sauce, cream and roasted almonds
-
Crêpes Flambées $14.50
- FLamed with Rmagnac or Calvados
-
Salmon Salad $25
- Marinated Salmon, Red Pepper Sorbet on Mesclun Salad
-
Seafood Cassolette $20
- Fishes cooked in creamy Light tomato sauce topped with grated chees, served with salad
-
Crème Brulée $12.50
- creamy French classic with crunchy caramel topping
- -large $20.00
-
·butter prawn
- Prawn with tomato cream gravy
- -medium $15.40
- -large $20.00
-
·vegetable makhani
- Selected veg with tomato cream gravy
- -large $21.00
- Laccha paratha $3.50
-
·lamb korma
- Lamb in thick gravy with tomatoes
- Thinly Cut Sour Cream & Chives N/A
- Honey Oat N/A
- Veggie Delite N/A
- Tomato N/A
- Flatbread N/A
- Natural Swiss N/A
- Veggie Patty N/A
- Italian B.M.T N/A
-
Garlic and Pepper
- Stir - fried fresh garlic and pepper powder with carrots, broccoli, and cauliflower.
-
GARLIC MUSSELS (6 Pieces) $7.90
- Steamed mussel on half shell with garlic sauce.
-
Basil Stir - Fry
- Stir-fried fresh basil leaves with chilli, onion, carrot, capsicum, mushroom, green beans, courgette and spring.
-
Basil Fried Rice $ 10.00
- Spicy Thai Fried rice with eggs, basil leaves, onions, capsicum, garlic, mixed vegetables in homemade Thai sauce.
- VEGETABLE E $8.90 M $15.90
-
Pad Thai
- Thai fried rice noodle with eggs, tofu, bean sprouts, spring onion and crushed peanuts with special Thai sauce.
-
Oyster
- Stir-fried with cabbage, broccoli, bok Choy, cauliflower with oyster sauce.
-
Basil Stir Fry $ 10.00
- Stir fried fresh basil leaves with carrot, beans and seasonal vegetables.
-
Wedges w sour cream $5.00/$8.00
- side / bowl
-
Chef’s Caesar Salad $19.50
- Crisp cos lettuce tossed with crispy bacon, parmesan cheese, garlic infused croutons, anchovies and dress with Caesar dressing, topped with a poached egg
-
BBQ Chicken $21.00
- Smoked chicken, ham, brie, caramelised onion topped with mozzarella and a BBQ sauce swirl
-
Lamb Rump $29.50
- Dukkha crusted lamb rump served on a roasted Mediterranean Israeli couscous salad with grilled haloumi and zesty coriander yoghurt
-
Taipa Omelette $15.00
- 3 egg Omelette served with toasted ciabatta and your choice of 3 fillings
-
Eggs Benedict $15.00
- Set on potato hash, baby spinach, poached eggs & hollandaise served with your choice of Bacon or Portobello mushroom
-
Fish and Chips $15.00
- Beer battered Terakihi served with a fresh garden salad, crispy fries and tartare sauce >>
-
Mediterranean Couscous Salad $18.50
- A medley of roasted Mediterranean spiced vegetables mixed with Israeli couscous and topped with golden grilled haloumi >>
Marina Pizzeria
Phone
094343166
Opened hours
Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Grill , Italian , Pizza , Pizza & Pasta , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Bankcard , Lunch , Seating , View , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar