Marina Pizzeria in Northland Menu

PIZZA PIZZA
  • all our handmade pizzas come with a tomato base small or large options eat in or takeaway
  • MARGHERITA $17 / $22
    • basil buffalo mozzarella tomato mozzarella
  • HAWAIIAN $16 / $21
    • ham pineapple mozzarella
  • PEPPERONI $17 / $22
    • pepperoni mozzarella
  • CAPRICCIOSA $19 / $24
    • olives cabanossi artichoke mozzarella
  • MEAT LOVERS $19 / $24
    • chicken salami cabanossi ham bacon mozzarella
  • STEAK MEAT LOVERS $24 / $28
    • as above with added steak
  • MATAPOURI MELTDOWN $17 / $21
    • mushroom salami tomato capsicum mozzarella
  • VEGETARIAN $17 / $21
    • spinach courgette tomato garlic mushroom feta
  • RAY OF SUNSHINE $17 / $21
    • chicken bacon pineapple capsicum kaitala fire sauce mozzarella
  • ROCKY BAY $19 / $24
    • shrimp mussels onion garlic chilli parmesan mozzarella
  • ITALIAN $18 / $23
    • ham cabanossi tomato feta pesto mozzarella
EXTRA PIZZA TOPPINGS EXTRA PIZZA TOPPINGS
  • bacon ham cabanossi salami pepperoni mussels shrimp anchovies chicken mozzarella parmesan feta gluten-free base all $2.00
  • pesto capsicum artichoke onion pineapple courgette chilli olives sweet chilli sauce BBQ sauce kaitala fire sauce $1.50
MAINS MAINS
  • mains available 12-3pm Spm 'til close check the blackboards or ask your server about our daily specials
FISH OF THE DAY FISH OF THE DAY
  • locally caught fresh fish grilled & served with chips & salad $28.00
  • MUSSELS $24 .00
    • 1kg white wine garlic pernod onions
  • SPAGHETTI ALLE VONGOLE $28.00
    • fresh NZ clams tossed in olive oil garlic white wine chilli
  • SALAD OF THE DAY $24.00
    • ask server for details
  • CHICKEN LINGUINI $26.00
    • Char-grilled chicken served in a smooth cream sauce with mushrooms garlic bacon
  • SEAFOOD CHOWDER $21.00
    • NZ clams mussels fish prawns with crusty bread
  • GRILLED STEAK $29.00
    • served with salad & chips
SIDES & SNACKS SIDES & SNACKS
  • FRESH CRUSTY BREAD $9.00
    • with pesto
  • CHAR-GRILLED CHICKEN $12.00
    • skewers & dips
  • CHIPS $6.00
  • GARLIC CIABATTA BREAD $7.00
  • CALAMARI & dips $18.00
  • HOUSE SALAD $10.00
HOMEMADE CAKES HOMEMADE CAKES
  • CHOCOLATE BROWNIE $10.00
  • CHEESE CAKE $10.00
  • LEMON TART $10.00
  • BANOFFEE PIE and of course $8.00
  • ICE CREAM SUNDAE $12.00

Nearby Sample Menus

  • Extra topping $2 Lrg / $1 Sml
  • All barn pizzas come with our own pizza sauce & mozzarella cheese. N/A
  • Bullocky Sml $13 / Lrg $28
    • Shrimbs, ham, bacon, red onion, mushroom, aioli
  • Gumdigger Sml $14 / Lrg $29
    • Smoked salmon, asparagus, blue vein cheese, basilpesto
  • Greek salad $11.50
    • Mixed gourmet leaves with red onion, cucumber, tomato, feta and olives tossed through our balsamic vinaigrette
  • Fries $8.00
    • With tomato sauce & aioli
  • Highlander Sml $12 / Lrg $27
    • Spinach,mushroom, feta, sundried tomatoes, red onions, basil pesto, olives
  • Shrimp coctail $14.50
    • More a pint than a cocktail! Layers of thousand island dressed shrimps, avocado and chopped lettuce, topped with fresh chopped tomato salsa
  • Pad See Ew
    • Stir-fried rice noodle with dark soy sauce, egg, broccoli, carrot and cauliflower
  • Choo Chee
    • A thick red curry with green bean, pineapple, capsicum and baby corn
  • Gaeng Daeng
    • Red curry with bamboo shoots, peas and capsicum
  • Pad Thai
    • A Thai style, stir-fried rice noodle with beansprout, red onion, egg, sweet chilli paste, tamarind sauce and crushed peanut
  • Choices of Meat Available :
  • YumTalay $21.90
    • A rich mixed seafood with hot and spicy salad
  • Pla Choop Pang Tod (4) $9.90
    • Fish tempura Thai style with sweet chilli sauce
  • Khao Pad Gra Prow
    • Stir-fried rice with crushed chilli and basil leaves
  • Braised pork belly $33.00
    • With soba noodles, roasted cauliflower, edamame beans and radish
  • -With bacon / salmon $18.00
  • Espresso creme brulee $12.00
    • With almond biscotti
  • Beetroot cured salmon $17.00
    • With smoked yoghurt and pumpkin seeds
  • French fries $9.00
    • With aioli
  • Black and blue tuna S $18 / L $33
    • With miso mayonnaise & braised kelp
  • Dark chocolate mousse $12.00
    • Cake, with berries and salted caramel ice cream
  • Baked spinach & Ricotta gnocchi S $18 / L $30
    • With mushroom ragout, feta, and broad beans
  • Takeaway or Dine-In. Curry with rice From $7.90
  • - 8 pieces $15.00
  • Vegetable Korma $12.00
    • Vegetables cooked in a creamy cashew nut sauce
  • Prawn Vindaloo $15.90
    • Prawns with coconut and hot spice
  • Chicken Vindaloo $13.50
    • Spicy hot tandoori chicken
  • All mains served with basmati rice - All curries mild, medium or hot
  • - 4 pieces $9.50
  • Prawn Pakora (10 pieces) $17.00
  • Homemade mussel $4.50
  • Hot dogs $2.50
  • Wedges $3.50
    • With sour cream
  • Mussels $1.80
  • Grilled snapper $6.70
  • Squid rings $1.00
  • Cheeseburger $6.50
  • Pineapple $1.00
  • CHICKEN, MACADAMIA NUT
    • vegetable, sweet chilli, sour cream
  • CORN CHIPS $4.50
    • and cheese with sour cream
  • PANINIS
    • smoked salmon, capers & cream cheese
  • FISH
    • green peppercorns & white wine, pan seared tarakihi with garlic, potato mash, beetroots & parsnip & balsamic mesclun salad
  • TOASTED SANDWICHES $6.00/$8.00
  • SEAFOOD
    • calamari, shrimps, clams. baby octopus & olives
  • CHICKEN & SHRIMP
    • with Thai green curry & coconut
  • VEGAN $12.50
    • spinach, kumara curry served with jasmine rice topped with sun dried tomato
  • Fish Malabari $15.90
    • From the exotic locales of Malabar, South Indian, lemon fish cooked with coconut milk, capsicum and coriander
  • Chilli Paneer $12.90
    • Cottage cheese cooked with spring onions, capsicum, onion, soya sauce and chilli sauce
  • Fish Korma $15.90
    • Lemon fish cooked in a creamy onion, coriander and cashew nut sauce
  • Beef Korma $13.90
    • Boneless pieces of beef cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
  • Veg Fried Rice $6.00
    • Mix vegetables fried with soya sauce and chilli sauce
  • All mains are served with complementary rice.
  • Beef Chettinad $13.90
    • Black pepper, garlic, ginger and herbs based beef curry
  • Bengali Fish Curry $15.90
    • Lemon fish cooked in mustard oil with mustard paste and onion based gravy
  • Vegetarian omelette $17.50
    • Creamed mushrooms, tomatoes, spring onion and toast
  • Waterfront breakfast $17.50
    • Bacon, sausages, eggs, tomatoes and toast
  • French toast $18.00
    • Bacon and berry maple glaze
  • Vegetarian eggs benedict $17.50
    • Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
  • Potato hash $17.50
    • Pesto creamed mushrooms, bacon and toasted bread
  • Smoked salmon potato cakes gf $17.50
    • Fresh rocket poached eggs and citrus hollandaise
  • Gluten free bread available $1.50
  • Muesli (GF) $11.00
    • Fresh fruit and yoghurt
  • Bakehouse Antipasto Platter - fresh bakehouse breads with dressings & chef's antipasto selection $26.00
  • Seafood Chowder $11.90
  • Green Salad $4.50
  • Smoked Chicken Salad $13.50
  • Rib eye Steak Sandwich - quality cut of steak on toasted foccacia, with salad and chef's bearnaise sauce $17.00
  • Toasted bakehouse Muesli - with fresh fruit & yogurt $9.50
  • Gluten free crepes - lemon & sugar, bacon, banana & maple, blueberry, maple & whipped cream $15.00
  • Keri Omelette - great breakfast or lunch - 3 egg omelette with your choice of 2 fillings (Bacon, Ham, Tomato, Onion, Cheese, Silverbeet, Avocado, Smoked Chicken, Salmon, Mushroom) $15.50
  • Extra Sauces (each) $1.00
  • The Chook $17.90
    • Juicy marinated chicken, bacon and avocado, fresh garden salad then drizzled with the chefs own aioli and chilli sauce. One to come back for...
  • Chicken $5.50
  • Side Salad $6.00
  • Fish & Chips $8.00
    • Classic fish & chips
  • Egg $2.00
  • - Half or Full Size available $12.50
  • - Add guacamole $2.00
  • Egg benedict with smoked salmon/bacon/mushrooms, spinach N/A
  • Bacon Burger $15.50
    • with lettuce, tomato, salad, aioli & chips
  • The big breakfast N/A
    • eggs, sausage, bacon, grilled tomato
  • Bacon and eggs on toast $14.50
  • Sausage & chips $9.50
  • Muesli with fresh fruit, milk & yogurt $10.50
  • Hash browns & chips $9.50
  • Toasted Sandwich with two fillings N/A
    • ham/cheese/tomato
  • Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
  • Mussels tossed in fresh chilli and coriander $13.00
  • Kiwi Fries $5.00
  • Grilled smoked salmon & cream cheese bruschetta with balsamic glaze $11.00
  • Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00
  • Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
  • Curly Cajun Fries with aioli $6.00
  • Swiss Cheese Beef sliders $16.00
    • 3 mini burgers with cheese
  • Bangers and Mash $12.00
    • Sausages with Mashed potato and peas or Fries and salad
  • Steak $26.00
    • Rib eye fillet cooked to your liking served with chips and salad
  • Everything Burger $20.00
    • 120g meat pattie, bacon, egg, hash brown, mushroom, pineapple, lettuce, tomato, beetroot relish,carmalised onion & tomato sauce
  • -Lamb M $18.00 / L $22.00
  • Soup of the Day $12.00
    • Homemade soup served with garlic bread or toast
  • -Egg / Onions $2.00
  • Egg Burger $12.00
    • 120g meat pattie, egg, lettuce, tomato, beetroot relish, carmalised onion & tomato sauce
  • All desserts are served with your choice of Cream or Ice Cream
  • Garlic Bread $5
  • Pacific Oysters from Orongo Bay 6 / 12 - Natural $22 / $39
    • with balsamic and lemon
  • Pacific Oysters from Orongo Bay 6 / 12 - Battered $24 / $41
    • with chefs tartare and lemon
  • Temapura Vege $16 / $30
    • fresh seasonal vegetables with dipping sauce
  • Chicken Breast $30
    • parmesan chicken breast pan seared with a sage lemon reduction, on herb potato cake and fresh salad
  • Asian Soy and sesame Salad $9.50
  • Fresh NZ Mussels $18 / $28
    • white wine, garlic and fresh herbs OR tomato and chorizo broth
  • Pan seared scallops $19 / $34
    • served on a bed of fresh leaves with crispy chorizo chips and kumara shavings
  • Garlic butter, Cheese or Sour Cream $1.00
  • Ham $5.00
  • Scoop $4.00
  • Calamari Bucket $8.50
    • 6 piece with tartare sauce
  • Vegetarian $8.90
  • Egg $9.90
  • Fish (fillet) $9.90
  • Sausage (large) $2.50
Marina Pizzeria

Marina Pizzeria

location

Address

Marina Road, Tutukaka, Whangarei, Northland, 0173, New Zealand

phone

Phone

094343166

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Grill , Italian , Pizza , Pizza & Pasta , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Marina Road, Tutukaka, Whangarei, Northland, 0173, New Zealand