Marina Pizzeria in Northland Menu

PIZZA PIZZA
  • all our handmade pizzas come with a tomato base small or large options eat in or takeaway
  • MARGHERITA $17 / $22
    • basil buffalo mozzarella tomato mozzarella
  • HAWAIIAN $16 / $21
    • ham pineapple mozzarella
  • PEPPERONI $17 / $22
    • pepperoni mozzarella
  • CAPRICCIOSA $19 / $24
    • olives cabanossi artichoke mozzarella
  • MEAT LOVERS $19 / $24
    • chicken salami cabanossi ham bacon mozzarella
  • STEAK MEAT LOVERS $24 / $28
    • as above with added steak
  • MATAPOURI MELTDOWN $17 / $21
    • mushroom salami tomato capsicum mozzarella
  • VEGETARIAN $17 / $21
    • spinach courgette tomato garlic mushroom feta
  • RAY OF SUNSHINE $17 / $21
    • chicken bacon pineapple capsicum kaitala fire sauce mozzarella
  • ROCKY BAY $19 / $24
    • shrimp mussels onion garlic chilli parmesan mozzarella
  • ITALIAN $18 / $23
    • ham cabanossi tomato feta pesto mozzarella
EXTRA PIZZA TOPPINGS EXTRA PIZZA TOPPINGS
  • bacon ham cabanossi salami pepperoni mussels shrimp anchovies chicken mozzarella parmesan feta gluten-free base all $2.00
  • pesto capsicum artichoke onion pineapple courgette chilli olives sweet chilli sauce BBQ sauce kaitala fire sauce $1.50
MAINS MAINS
  • mains available 12-3pm Spm 'til close check the blackboards or ask your server about our daily specials
FISH OF THE DAY FISH OF THE DAY
  • locally caught fresh fish grilled & served with chips & salad $28.00
  • MUSSELS $24 .00
    • 1kg white wine garlic pernod onions
  • SPAGHETTI ALLE VONGOLE $28.00
    • fresh NZ clams tossed in olive oil garlic white wine chilli
  • SALAD OF THE DAY $24.00
    • ask server for details
  • CHICKEN LINGUINI $26.00
    • Char-grilled chicken served in a smooth cream sauce with mushrooms garlic bacon
  • SEAFOOD CHOWDER $21.00
    • NZ clams mussels fish prawns with crusty bread
  • GRILLED STEAK $29.00
    • served with salad & chips
SIDES & SNACKS SIDES & SNACKS
  • FRESH CRUSTY BREAD $9.00
    • with pesto
  • CHAR-GRILLED CHICKEN $12.00
    • skewers & dips
  • CHIPS $6.00
  • GARLIC CIABATTA BREAD $7.00
  • CALAMARI & dips $18.00
  • HOUSE SALAD $10.00
HOMEMADE CAKES HOMEMADE CAKES
  • CHOCOLATE BROWNIE $10.00
  • CHEESE CAKE $10.00
  • LEMON TART $10.00
  • BANOFFEE PIE and of course $8.00
  • ICE CREAM SUNDAE $12.00

Nearby Sample Menus

  • Falafel reg$9.00 / larg $11.00
  • Vege Combo $14,90
  • Zucchini And Carrot reg$9.00 / larg $11.00
  • Chicken $14.50
  • Kofte larg $11.90
  • Cheese Cake $5.00
  • Lamb reg$9.50 / larg $11.90
  • Chicken Falafel reg$9.50 / larg $11.90
  • ●Gourmet Pizzas
  • -Kiwi Medium $23 / Large $28
    • Local wild boar sausage, bacon, garlic potato, braise Monteith's Ale onions, mozzarella, rosemary sour cream
  • -Sauces
    • Garlic butter knob / Peppercorn Jus / Mushroom Sauce
  • -Tandoori Chicken Medium $22 / Large $27
    • With mushroom, red onion, mozzarella & brie, topped with sour cream
  • -Tandoori Chicken Medium $22 / Large $27
    • With mushroom, red onion, mozzarella & brie, topped with sour cream
  • Fish & Chips $28.00
    • Market fresh fillets in our crispy Monteith's golden beer batter w/ chunky chips, charred lemon & tartare sauce
  • ●Orongo Bay Oysters
    • Subject to availability. Priced per 1/2 dozen
  • -A soft poached egg $2.00
  • Flourless Rich Dark Chocolate Cake $12.50
    • Kerikeri Blueberries & Coconut Milk Ice Cream/ Gluten & Dairy Free and no Refined Sugars! If there is such a thing as a Healthy Chocolate Cake then this is it!
  • Eye Fillet of Angus Beef $36.00
    • Potato Gratin, Horseradish Yorkshire Pudding / Red Wine Jus
  • Garlic & Parmesan Ciabatta (V) $9.50
  • Small= S / Large= L
  • Ake Ake Port $6.50
    • Half Glass
  • Seafood Chowder S $15.5 / L $25
    • Fresh Fish, Scallops & Prawns in a Creamy Vegetable Broth
  • Vegetarian Dish of the Day (V) $29.00
    • Changes Daily - Please ask your waiter for details
  • Duo of Hawke's Bay Lamb $33.00
    • Pressed Braised Shoulder & Smoked Sirloin / Carrot & Parsnip Purees, Root Vegetables, Mint & Rosemary Sauce
  • “Pukeko Bakery” Gluten-Free Bread $15.0
    • Cultured butter / macadamia dukkah / Mangonui pressed EVO
  • Oven Roasted Far North Hapuka $33.0
    • kawakawa salsa verde / olive oil confit kūmara / smoked bacon / rainbow chard / kina beurre blanc
  • Steamed Baby Potatoes / Minted Butter / Red Onion Shoots $6.5
  • Grilled Hawkes Bay Lamb Rump $32.0
    • white bean puree / crisp belly bacon / savoy / hazelnuts / black olive crumb
  • The Dukes Seafood Chowder $18.5
    • local fresh fish / bacon / clams / green lipped mussels / croutons / crustacean oil / kūmara bread
  • Grilled New Zealand Calamari $20.0
    • Serrano ham / rocket lettuce / dates / roasted garlic / manchego cheese / lemon
  • Fresh Surf Tua Tua $19.5
    • Sofrito / dry sherry / warmed “Rewena” bread
  • Steamed New Zealand Cockles $17.5
    • Black rice vinegar / soy / ginger / coriander/ warmed “Rewena” bread (contains pork)
  • - Smoked Salmon & Cream Cheese $12.50
  • Salad of the Week $12.00
  • Add Side $3.00 ea
    • Bacon or Egg or Chorizo
  • Sweetcorn Fritter Stack w Roast Tomato Mayo $15.00
  • Croque Madame $10.50
  • Quiche or Frittata (With side salad $14.00) $10.50
  • Creamy Balsamic Mushrooms on Toast $15.00
  • Hot Beef Roll w Horseradish Sauce $14.00
  • Butter Naan $3.00
    • Plain flour bread cooked in tandoor topped with butter
  • Mattar Pulav $8.50
    • Saffron basmati rice with peas
  • Lamb Bhuna $17.00
    • Cooked with onion and tomato lightly spiced with ginger, turmeric and fresh mixed herbs
  • Bashmati Rice is served complimentary with the mains
  • Malai Kofta $15.00
    • Soft croquettes stuffed with cottage cheese potatoes and raisins cooked in rich cashew nut sauce
  • Kadhai Paneer $15.00
    • Cottage cheese cooked in spicy kadhai Masala
  • Tandoori Roti $3.00
    • Whole wheat roti cooked in tandoor
  • Poppadum(4 pieces) $3.50
  • WAFFLES $9.00
    • bacon and banana with maple syrup and cream
  • EGGS BENEDICT $14.00
    • two poached eggs with spinach & hollandaise Toast with bacon
  • BACON & EGGS $9.00
    • two eggs any style with bacon on toast
  • EGGS BENEDICT $15.50
    • two poached eggs with spinach & hollandaise Toast with salmon
  • BIG BITE $16.00
    • two eggs any style bacon sausage hash browns on toast
  • BLT BAGEL $7.00
    • toasted bagel with lettuce aioli tomato & bacon
  • FRESH CROISSANT/BAGEL TOAST $5.00
    • with butter & Jam/Spread
  • WAFFLES $7.00
    • with banana or berries chocolate caramel or berry sauce & cream scoop of Vanilla Gelato +$2.00
  • Avocado $2.00
  • Mini Moo Burger $8.00
    • Grilled beef patty, tomato and lettuce with tomato sauce
  • Fries $6.00
    • A plate of crispy beer battered fries with sauce & aioli.
  • - Half or Full Size available $12.50
  • Classic Garden Salad
    • This crisp cool salad has a refreshing combination of lettuce, tomato, cucumber, avocado and olives with a balsamic dressing.
  • - Add bacon $3.00
  • The Yankee $17.90
    • Our take on a New York style burger has a beef patty, pastrami, Swiss cheese, and salad topped with gherkin and a honey mustard dressing.
  • The Wildside $24.90
    • Double serving of beef, loads of bacon, a heap of cheese with beetroot, lettuce, tomato, red onion, relish and a smothering of aioli...... on for the hungry - Why not add an egg.... $2.00
  • Omelette $17.50
    • cheese, onion, bacon or mushroom
  • Bacon & egg on toast $9.50
  • Cheese toasty & chips $9.50
  • Eggs on toast $12.80
    • poached, scrambled, fried
  • Muesli with fresh fruit, milk & yogurt $10.50
  • French toast topped with grilled banana and bacon or berries N/A
  • Pancake layered with banana & topped with bacon or berries N/A
  • Pancakes with whipped cream & maple syrup $9.50
  • Sausages and Chips $6.00
    • Grilled sausages served with chips and tomato sauce
  • Kiwi Burger $2.00
    • extra onion ring
  • Twister chips $8.50
    • Served with sour cream and sweet chilli sauce
  • Chips $3.00
  • Steamed vege $3.00
  • Grilled Sirloin Steak (250G) $23.50
    • Grilled as you like and check with the special blackboard for the side with
  • Seafood platter $20.50
    • A selection of prawns, fish bites, battered scallops and crumb mussels, served with chips and tartare sauce & lemon
  • Prawn crackers $5.50
    • Bowl of prawn cracker served with tomato sauce
  • We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
  • NZ green shell mussels $17.50
    • With a red thai curry coconut sauce & bread
  • Kokoda $16.50
    • Marinated raw fish salad in a soft shell tortilla with avocado & tomato
  • Tomato & staffron seafood soup $18.00
    • NZ green shell mussels, cockles, fresh fish served with rouille
  • Sausages and mash $21.50
    • Local minted lamb cabanossi sausages and kumara mash with onion gravy
  • Fish of the day $27.00
    • Line catch and local
  • Fresh herb garlic mini loaves $8.50
  • Beef & chicken or chicken burgar $18.50
    • With salad, relish, aioli & fries
  • Chicken $10
  • Chicken $10
  • Vegetarian $8
  • Beef
  • Chicken Curry $12
  • Beef
  • Seafood $13
  • Chicken $10
  • Fish of the day $33
    • explained to you by our lovely wait staff
  • Green beans sauted with butter $7.50
  • Pork spare ribs $30
    • in a tomato and ginger marinade served with baked potato topped with sour cream and bacon
  • Temapura Vege $16 / $30
    • fresh seasonal vegetables with dipping sauce
  • Baked potato with Sour Cream Bacon and cheese $10
  • Pork schnitzel $30
    • With a creamy paprika and mushroom sauce on mustard mash and salad garnish
  • Bruschetta $16
    • tomato, Feta, fresh basil, red onion with a balsamic drizzle  or add salmon for $4.00
  • Pacific Oysters from Orongo Bay 6 / 12 - Natural $22 / $39
    • with balsamic and lemon
  • Medium $15.50
  • Family $23.00
  • Small $13.50
  • Medium $14.00
  • Family $17.50
  • Large $20.00
  • Medium $14.00
  • Large $18.00
  • Papadum (4 Pcs) $3.50
  • Vegetable Korma $15.50
    • Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavor.
  • Assorted Kebab Platter $19.90
    • An assortment of chicken tikka, seekh kebab, tandoori chicken served with fresh green cabbage and mint sauce.
  • Goat Masala $19.99
    • Goat pieces cooked and simmered in a tomato, onion sauce and enriched with aromatic spices.
  • Paneer Masala $16.50
    • Homemade Indian cottage cheese cubes simmered in tomato, onion sauce and enriched with fresh green peppers and aromatic spices.
  • Mango Chicken $17.99
    • Boneless chicken morsels cooked together with mango and cream based gravy lightly spiced.
  • Onion Salad $3.50
  • All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
Marina Pizzeria

Marina Pizzeria

location

Address

Marina Road, Tutukaka, Whangarei, Northland, 0173, New Zealand

phone

Phone

094343166

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Grill , Italian , Pizza , Pizza & Pasta , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Marina Road, Tutukaka, Whangarei, Northland, 0173, New Zealand