Address
91 Hillocks Road, Waihopai Valley, Blenheim, Marlborough, 7273, New Zealand
Marlborough Grape Producers in Marlborough Menu
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Marlborough Grape Producers in Marlborough has no menu available, but can choose from many other options such as Garlic Pizza Bread or Focaccia Loaf from The Yard Bar and Bistro. Wairau River Wines offers many options including Gluten Free (GF) and Available Gluten Free (AVG). Herzog Winery Bistro includes a wide range like House Baked Bread or House Smoked Aoraki Salmon. Fish bites, fries and Gluten-free available from . Dodson Street Beer Garden offers Blenheim Railway Cafe & Ice Creamery and Savoury / salés.
Nearby Sample Menus
- LT32 THAI SPICY FRIED RICE WITH BASIL AND CHILLI
- FISH CAKE $6.00
- L204 YAKISOBA - JAPANESE NOODLES
- LT41 VIETNAMESE PANCAKES WITH CHICKEN & BEAN SPROUTS $18.00
- - Crispy Pork $14.00
- POT STICKERS (4) $5.00
- SIU MAI PORK DUMPLINGS (3) $5.50
- CRISPY CREAM CHEESE ROLLS $4.00
-
Cheesecake $14.00
- Please ask wait staff for today's cheesecake option.
-
Banana Split $14.00
- Split fresh Banana with Hershey's Chocolate sauce, vanilla ice cream, whipped cream and sprinkled with 100 and 1000's.
-
Bread Selection $17.00
- A selection of oven-warmed bread served with house dips (serves 1-2 people).
-
Garlic Bread $10.00
- Toasted ciabatta bread with homemade garlic butter.
-
Salt & Pepper Squid $13.00
- Crispy salt and pepper calamari served with a side of aioli.
-
Escondidinho $19.50
- Brazilian delicacy. Meat and sauce will vary but a combination is hidden under our cassava mash and creamy cheese topped with shaved parmesan then oven baked.
- Chicken nuggets
- Pasta
-
Homemade Toasted Granola (GFA) $13.50
- Honey and coconut roasted rolled oats, cranberries,apricot and yoghurt
-
Croissant Chaud $8.50
- Warm croissant with your choice of homemade jam and butter or custard and chocolate
-
Salade de Crevettes Pimentée au Citron (GF) $17
- Chilli and lime prawn salad served with crispy bacon and piri piri mayonnaise
-
French Toast (GFA) $18.50
- Served with Bacon, grilled banana and maple syrup
-
Fettuccine aux Palourdes (GF) $20
- Clam fettuccini served in creamy garlic and parsley sauce
- (GF) : this dish is gluten free / (GFA) : this dish can be made gluten free
-
Poisson du Jour (GFA) $22.00
- Chef's fish of the day served with an orange scented couscous and sauce vierge
-
Chicken Liver Pâté (GFA) $15.00
- Served with mango and peach chutney and toasted breads
- Small $13.00
-
Falafel Meal One Size $18.00
- Fresh falafel, served on a seasonal salad, with hummus, beetroot, tzatziki, ezme and halloumi cheese.
-
Grilled Halloumi Salad Bowl One Size $16.00
- Grilled halloumi served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip.
- Your choice of filling whether it be doner meat, vegetarian falafel or grilled halloumi cheese, all served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip.
-
Mixed Grill One Size $26.00
- Lamb shish, chicken shish, adana kofte and pirzola, served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
- Large $16.50
-
Homemade
- Sweet Chilli, Mild Chilli, Hot Chilli, Yogurt & Garlic, Aioli, Hummus, Beetroot
-
Chicken Iskender
- Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces.
- Chicken Soup $12.00
-
Seekh "Rampuri" (6 pieces) $11.00
- A Specialty from the Kitchens of the "Maharaja of Rampur", Lamb and Beef Mince with Onions and Green Spices, Pressed on a Skewer and Roasted in a Tandoori Oven
- Lentil Soup $10.00
-
Mint Chutney $4.00
- Yoghurt mixed with mint, green chillies and spices
-
Mince Naan $5.00
- Stuffed with spiced lamb mince
-
Platter for 2 - Entree $20.00
- Combination of a few of the above dishes
-
Navratan Korma $16.90
- Seasonal mixed vegetables in almond based curry sauce
-
Aloo Mattar Tamatar $16.90
- Peas and Potatoes in a very smooth Onion and Tomato based Curry
-
Fish Goujons & Fries $14.00
- Homemade fish bits w fries and tartare
- Check out our Specials Board for Pasta of the Day
-
Pasta of the Day $22.50
- Chef’s creation served w your choice of salad or garlic bread
-
Steak
- (Served on a focaccia bun w salad and small serving of fries w aioli) cooked to your liking, w an egg
-
Chocolate Brownie $11.50
- Brownie and raspberries w ice cream and cream
-
Scallops (seasonal) $32.00
- Pan fried in chilli and garlic, crumbed or battered and served w a green salad and your choice of fries or potato
- Chicken Nuggets & Fries $14.00
-
Add one of our homemade sauces
- Garlic Butter $3.00/Pepper $4.00/Mushroom $5.00
- Steak, Bacon & Cheese $4.70
- Steak, Kidney, Bacon & Mushrooms $4.70
- Curry Mince $4.40
- Moroccan Lamb $4.70
- Butter Chicken $4.70
- Mince $4.20
- Steak & Mushroom $4.40
- Mince & Cheese $4.40
- Garlic Bread (enough for two) $9.50
-
New Zealand Lamb Tenderloin $28.50
- Rubbed with Mediterranean spices, pan fried & served with new potatoes, asparagus (in season) and micro green salad topped with caramelised onions & traditional mint sauce
-
Local Free Range Pork Ribs $34.50
- Juicy free range Pork Ribs made with our very own secret sauce along with hand cut agria potato chips and vegetables
-
Children’s Basket $14.50
- With a choice of chicken nuggets/fish/sausage served with hand cut chips
-
Eggs Benedict $19.50
- Free range poached eggs served on bread with New Zealand streaky bacon and creamy, citrus Hollandaise sauce with a homemade hash brown
-
Fresh Local Catch of the Day POA
- Fresh fish served daily, please ask your waiter/waitress for today’s special
-
Bittersweet Escape $14.50
- Gluten free dark chocolate fondant with blackberry compote and frozen cream
-
Steak Sandwich $24.50
- Open steak sandwich with medium rare beef, crispy lettuce & juicy tomatoes, hand
-
Chicken tikka masala $19.00
- Everybodys favourite, cooked in mild delicately spiced, added with grated tomatoes and onions.
-
Chicken / lamb / beef vindaloo $19.50
- Hot dish from south of India, based chilli, spices and fresh tomatoes. Goes well with plain Naan.
- Peas pulao $8.00
- Lassi: mango/sweet/salted $5.00
-
Cocktail tikki $10.00
- Patty made with mashed Potato, cottage cheese, ginger and added spices to give flavour.
-
Chicken tikka $13.00
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in Tandoor.
-
Prawn kadai $21.00
- Prawns cooked in butter with garlic, tomato, capsicum and fresh coriander.
-
Bombay aloo $16.00
- Small potato pieces cooked with onion and tomato paste mixed with herbs and spices.
- Fries $5.00
- Chicken curry & rice $20.00
- -1/2 roast $15.00
- Mushroom $3.00
-
Fish of the day $20.00
- Tarakihi
-
Hot apple pie $10.00
- With ice cream & cream
- Steak $20.00
-
Chicken breast $20.00
- With cream cheese + apricot sauce - Salad / fries
-
DHAWAN CURRY $25.00
- cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/goat
- CUCUMBER SALAD (V) $5.00
-
ROGERS BALTI MASALA $18.00
- tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/veggie
-
TIKKA MASALA(GF) $16.00
- tomato cream sauce with onion & capsicum with paneer
-
SEEKH KEBAB $12.00
- tender minced lamb rolls with special herbs & spices, served with salad
-
SAAG(GF) $20.00
- creamy spinach curry with herbs & oriental spice with chicken
-
VINDALOO(GF)((DF) $25.00
- spicy & tangy curry sauce with potato or venison
-
GOAN(GF) $22.00
- slow cooked with herbs & coconut flavoured curry with lamb
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Gourmet Pie N/A
- Chicken / Lamb / Meat / Vegeterian
- Chocolate Croissant $3.70
- Sandwiches $4.50
- Slices $3.70
- Cereal With Toast + Jams $11.00
- Pies $4.50
-
Toasted Sandwiches $6.00
- Ham/ Cheese / Pineapple / Bacon / Egg / Mushroom / Tomato (2X Fillings / Extra Fillings 50C)
- Gourmet Rolls $5.50
-
Brushetta Di Mare $17.00
- Grilled ciabatta topped with fresh seafood & Nelson creamy Viavio mozzarella
-
Involtini Di Pollo $17.50
- Waitoa free range succulent chicken roulades with sage & bacon served on a bed of couscous & vibrant garden greens
-
Tagliata Di Manzo $28.00
- Choice tender sliced beef sirloin fit for a king served with rocket, shaved parmesan & toasted pine nuts
-
Warmed Marlborough Olives $9.50
- Marinated in rosemary, zesty lemon & garlic
-
Spaghetti with homemade meat balls $15.00
- Choice of either Chocolate or Caramel Sundae
-
Chicken Quesadillas with sour cream $15.00
- Choice of either Chocolate or Caramel Sundae
-
Pesce Mercato $27.00
- Select white market fish of the day served on tomato-fennel ragout with baked rosemary potatoes & a fragrant herb oil
-
Nelson Viavio Italian Artisan Cheese $25.00/$32.00
- Accompanied with preserves, fruit, crackers & bread (Small plate/Large plate)
- Pies
- Lemon cheese cake
- Scone savoury
- Quiche salmon with salad
-
Croque monsieur
- Sliced bread, ham, cheese, gruyère
- Ham and cheese croissant
- Savoury / salés
- Venison red wine bacon p
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Thai Beef Salad $21
- W/ Cashews & A Spicy Asian Dressing
- Chilli Eggs & Ham $19
-
Eggs Benedict $19
- W/ Bacon
-
Nachos $18 Children $14
- W/ Chili Beans, Cheese, Sour Cream, Salsa & Jalepenos
- The Store Classic Seafood Chowder $18
-
Open Steak Sandwich $24.50
- W/ Rib Eye, Dijon, Caramelised Onions & Fries
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The Store Burger $21.50 Extras $3
- Beef, Fish Served W/ Fries
-
Classic Fish & Chips $22 Children $14
- W/ Homemade Tartare Sauce and salad, pan fried avail.
Marlborough Grape Producers
Phone
035705977
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food , Wineries
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
91 Hillocks Road, Waihopai Valley, Blenheim, Marlborough, 7273, New Zealand
- Marlborough Bar Food Menus
- Marlborough Wineries Menus
- Marlborough Region Bar Food Menus
- Marlborough Region Wineries Menus