Marlborough Grape Producers in Marlborough Menu

Marlborough Grape Producers in Marlborough has no menu available, but can choose from many other options such as Garlic Pizza Bread or Focaccia Loaf from The Yard Bar and Bistro. Wairau River Wines offers many options including Gluten Free (GF) and Available Gluten Free (AVG). Herzog Winery Bistro includes a wide range like House Baked Bread or House Smoked Aoraki Salmon. Fish bites, fries and Gluten-free available from . Dodson Street Beer Garden offers Blenheim Railway Cafe & Ice Creamery and Savoury / salés.

Nearby Sample Menus

  • French Toast (GFA) $18.50
    • Served with Bacon, grilled banana and maple syrup
  • Truffle Scrambled Egg filled Crêpes (GF) $16.00
    • Filled crêpes with truffle scrambled eggs, tomato salsa, salad and parmesan
  • Chicken Liver Pâté (GFA) $15.00
    • Served with mango and peach chutney and toasted breads
  • Raupo Risotto (GFA) $20.00
    • Chef's creation of the day
  • Salade de Crevettes Pimentée au Citron (GF) $17
    • Chilli and lime prawn salad served with crispy bacon and piri piri mayonnaise
  • Croissant Chaud $8.50
    • Warm croissant with your choice of homemade jam and butter or custard and chocolate
  • -With Bacon $19.00
  • Croque madame $16
    • Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
  • Succulent NZ Lamb Shank $28.00
    • Served on creamy mash, seasonal vegetables, red wine jus and delicious onion rings
  • Wild Venison Hotpot $19.00
    • Served with creamy mash and steamed vegetables
  • Meat Lovers $25.00
    • Red onion, ham, chorizo, cheese, pepperoni, beef mince, BBQ sauce & cheese
  • Spicy Calamari $12.00
    • Served on a mesclun salad with saffron aioli
  • Basil Pesto & Cream Cheese Flatbread $9.00
  • Shrimp Cocktail $14.00
  • Mussels in Garlic and Wine $19.00
    • Served with Turkish bread
  • Salad, Lemon Oil Dressing $7.00
    • With beetroot relish and feta
  • Inspiration from the Garden $20.50
    • — our chefs celebration of the locally grown vegetables currently in season. Ask your waiter for today's inspiration GF/DF option
  • Top Of the South Cheese Board
    • Hand selected cheese sourced from the top of the South Island of New Zealand (Kaikoura to Marlborough and Nelson), crackers and fresh bread GF option
  • Suggested wine match Saint Clair Barriquc Sauvignon Blanc or Saint Clair Omaka Reserve Pinot Noir
  • Mango Meringue Roulade $13.00
    • Oven baked meringue rolled in grated coconut and filled With a creamy mango and passionfruit mousse GF
  • Celebration Of Marlborough $55.00
    • Made to share amongst two. A celebration of Marlborough with all produce sourced locally. Homemade salmon gravlax, Marlborough mussels, Premium Game salami, homemade Wild game terrine, local olives, homemade dip, Garlic Noir and fresh local bread GF option
  • Pan Seared Market Fish $26.50
    • On citrus infused oven-roasted polenta cake served with a spinach and fennel salad finished with a vibrant and fresh tomato salsa GF
  • Chocolate Encased Mousse $14.50
    • A rich chocolate mousse encased in dark chocolate on top Of an orange soaked sponge finished with oven roasted pistachio
  • Suggested wine match Saint Clair Saint Clair Wairau Reserve Sauvignon
  • Heritage Tomatoes $ 8
  • Rai Valley Pork Belly (GF) $22
    • pork belly, scallops, cauliflower, crackle, cress
  • Top of the South Cheese (GF ON REQUEST) $ 22
    • quince paste, grape chutney, crackers
  • Marlborough Salmon (GF) $25
    • fennel, wakame salad, sesame, dill
  • Havelock Mussel Fritters $18
    • lime aïoli, cress, tomato achar, sourdough
  • Perla Potatoes $ 8
  • Bread $14.50
    • olive oil, balsamic reduction, dukkah, seasonal dips
  • Broccolini $8
  • Open Every Day
  • Garlic $20.00
    • Tomato paste and garlic topped with mozzarella cheese.
  • Curly Fries $9.00
    • Served with your choice of garlic aioli or tomato relish.
  • Lamb Shank $30.00
    • Delicious Lamb Shank slow cooked in Guinness & rosemary herb. Served with creamy mashed potato and peas.
  • Open Salmon Sandwich $24.00
    • Smoked Salmon, red onion, tomato, cream cheese and micro herbs on toasted sourdough. Finished with capers and honey mustard dressing.
  • Sun - Thu: 10 AM - 11 PM
  • Apple Pie $14.00
    • Short crust pastry, vanilla ice cream and whipped cream.
  • Onion Rings $9.00
    • Crispy onion rings served with garlic aioli.
  • Mince Naan $5.00
    • Stuffed with spiced lamb mince
  • Vindaloo (Chicken, Lamb or Beef) $18.90
    • A typical Goanese Style Dish cooked in Vinegar and Whole Spices
  • Preshawari Naan $5.00
    • Naan stuffed with dried fruit and nuts
  • Onion Kulcha $5.00
    • Stuffed with sliced onions and spices
  • Aloo Gobhi $16.90
    • Diced Potatoes cooked with curry seed and spices. A dry dish
  • Side Dishes Platter $17.00
    • Combination of side dishes
  • Mince Naan $5.00
    • Stuffed with spiced lamb mince
  • Fish Masala $20.90
    • Fish cooked with fresh tomatoes, herbs and fresh coriander
  • Steak & Mushroom $4.40
  • Chicken $4.50
  • Curry Mince $4.40
  • Pepper Steak $4.40
  • Savories : Bacon & Egg $2.00
  • Mince $4.20
  • Steak, Bacon & Cheese $4.70
  • Steak $4.20
  • Eggs Benedict $14.50
    • Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
  • Vege Stack $19.50
    • Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
  • Brekkie to Go $13.50
    • All You Favourites Between Lightly Toasted Ciabatta
  • Captains Breakfast $20.50
    • Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
  • Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
  • 8-11 AM
  • Eggs Montreal $17.50
    • Poached Free Range Eggs With Salmon And Hollandaise Sauce
  • Eggs Florentine $14.50
    • Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
  • Extras $3.00
    • Bacon; salmon; sausage; toast; potatoes; mushrooms; eggs; tomatoes
  • Served 7.30am – 11.30am (Monday to Friday) / Served 8.30am – 2.00pm (Sat) / Served 8.30am – 1.30pm (Sun)
  • Pancakes $16.00
    • Served with bacon, grilled banana & maple syrup OR Passionfruit yoghurt, lemon curd & toasted coconut crumb
  • Smoked Salmon Omelette $16.00
    • Smoked salmon, herb & feta omelette served with a lemon infused hollandaise
  • Salmon & Eggs $17.00
    • Smoked salmon served with kumara, carrot & quinoa fritters, sautéed spinach & poached free range eggs
  • Served 11.30am – 2.30pm (Monday to Friday)
  • Tasting Plate $19.00
    • A petit serving of 3 menu items. Please ask for today’s selection
  • Stuffed Mushrooms $15.00
    • Portobello mushrooms stuffed with spinach & feta served with poached eggs, toasted rye bread & hollandaise
  • *Fisherman’s Catch of the Day $22.50
    • ask the Staff for the fish of the day
  • or shrimp & scallops $26.00
  • Green Lip Mussels $12.00
    • served in their shell & white wine sauce
  • Cheeseburger $7.50
    • with chips
  • *served with choice of chips/salad or wedges/salad or vegetables/mash
  • Ice Cream Sundae $5.00
  • Buster Burger & Chips $18.00
    • homestyle meat pattie or chicken
  • Nibbles Platter $22.50
    • served with chips, suitable for two people
  • Deep fried camembert with plum sauce $10.00
  • Chicken $20.00
  • -1/2 roast $15.00
  • Ciabatta garlic + chilli jam + cheese $10.00
  • Salad (spring / summer) $20.00
    • Chicken, bacon + feta OR salmon, bacon + feta
  • Deep fried $18.00
    • Mussels, salad + fries
  • Sundaes $10.00
    • Chocolate, caramel or strawberry
  • Wedges bacon + cheese $10.00
  • Agria and cauliflower gratin $14
  • Greens, rocket, pine nut and parmesan $14
  • House Baked Bread $12
    • marinated olives, spiced hummus
  • Roast Pumpkin Soup $16
    • spiced prawns, cardamom yoghurt
  • Crème Brulee $16
  • Confit of Duck Leg $29
    • gnocchi romaine, baby spinach, tapenade
  • Affogato $12
    • espresso, maple walnut ice cream
  • Wakanui Beef $38/$69
    • glazed shallots, charred parsnip, french beans Fillet steak for One or Chateaubriand for Two
  • Organic Porridge $13.00
    • Marlborough honey, apple wafers
  • Chicken Breast $28.00
  • Roast Vegetable & Ricotta Strudel $22.00
  • Pork & Pistachio Terrine $15.50
  • Smoked Seafood Chowder $14.50
  • Pulled Pork Taco
    • With grilled potato wedges
  • Chocolate and Hazelnut Parfait $12.50
  • Beef Carpaccio with Rocket Salad $16.50
  • Danishes $3.70
  • Caramel Slices $4.00
  • Chocolate Croissant $3.70
  • Sandwiches $4.50
  • Omelette With 2 Fillings + Toast $14.00
    • Ham / Cheese / Mushroom / Tomato / Onion
  • Gourmet Rolls $5.50
  • Inlet Mega Breakfast $19.00
    • Bacon / Egg / Hashbrowns / Sausage / Tomato / Toast
  • Pasties $4.50
  • Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
  • BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
  • Beer Battered Fish & Chips w Salad & Tartare $26
  • Smoked Fish & Kumara Pie w Garden Salad $25
  • Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
  • Classic Greek Salad $15
  • Pan-Fried Chilli Squid Salad $19
  • Mussels Marinier & Grilled Ciabatta $25
Marlborough Grape Producers

Marlborough Grape Producers

location

Address

91 Hillocks Road, Waihopai Valley, Blenheim, Marlborough, 7273, New Zealand

phone

Phone

035705977

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
91 Hillocks Road, Waihopai Valley, Blenheim, Marlborough, 7273, New Zealand
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