Mexican Specialities in Auckland City Menu

MEXICAN SPECIALITIES MENU MEXICAN SPECIALITIES MENU
  • Nogada $19.00
    • Stuffed chilie filled + nuts, Walnut sauce
  • Enchilada $15.00
    • Chicken/ Vege
  • Enfri Jolada $15.00
    • Chicken/ Vege
  • Soft Tacos $15.00
    • Beef/ Prawn/ Chicken
  • Tostada (cold) $10.00
    • Chicken
  • Tostada (cold) $10.00
    • Veges
  • Tostada (cold) $12.00
    • Prawn
  • Tostada (cold) $12.00
    • Fish
  • Tostada (cold) $15.00
    • Beef
  • Aztec Pot $10.00
    • Chicken
  • Mole $15.00
    • Chicken/ Vege
  • Bean Soup $9.00
  • Sincronizada $10.00
    • Cheese only
  • Sincronizada $10.00
    • Cheese with Chorizo
  • Sincronizada $10.00
    • Cheese with Vege
  • Sincronizada $12.00
    • Cheese with Chicken
  • Bean Dip $6.00
  • Corn Chips $4.00
  • Guacamole $7.00

Nearby Sample Menus

  • Pane - selection of italian breads with aromatic olive oil and balsamic vinegar $7.5
  • Di pomodori - vine ripened tomato, red onion, garlic, basil, extra virgin olive oil $8.5
  • Ostriche al salmone - clevedon oysters wrapped in salmon with a caper, lemon and shallot dressing $21.5 for ½ doz, $38.5 for 1 doz
  • Quattro stagioni - all of the above pizzas on one $26.5
  • Alla capricciosa - salami, olives, capsicum, anchovy, tomato, mozzarella and oregano $25
  • Calamari al limone - lightly fried squid tossed in lemon juice, sea salt, cracked pepper, parsley and italian caper mayonnaise $19.5
  • Cassata con nocciole e frutta candita - cassata semifreddo, candied fruit, hazelnut praline and chocolate sauce $14.0
  • Peperoni ripieni - capsicum filled with fried eggplant, capers, anchovy and olives, gratinated with aromatic breadcrumbs N/A
  • Oysters on steak (½ doz) $12.50
  • Shrimps $11.50
  • Latte $4.50
  • Brandy / Whiskey / Drambuie / Kahlua / Frangelico / Rum / Baileys / Tia Maria $9.00
  • Decaf Cappuccino $4.50
  • Shrimps $11.50
  • Salmon $11.50
  • Taylors Tawny Port (Portugal) $8.50
  • Mussel $2.50
  • Mussel $1.10
  • SEA DOG $ 2.70
  • Vegetarian $4.20
  • Wonton $0.60
  • Fish (Tarakihi) $2.50
  • Chicken $3.80
    • quarter
  • Battered Sausage $1.50
  • Pad Thai
    • Traditional stir fried rice noodle with tofu, egg, bean sprouts, spring onion and peanut
  • Pad See Ewe
    • Stir fried thick rice noodle with dark soy sauce, egg, vegetable
  • Pad Kee Mao
    • Drunken Noodles. Stir fried noodle with garlic, chili, vegetable and sweet basil
  • Fish Cakes $7.50
    • Deep fried Thai sifh cake style with curry paste served with cucumber & sweet chilli sauce
  • Basil & Garlic
    • Stir fried with fresh chilli, beans, mushroom, bamboo shoots and sweet basil leaves
  • Green Curry
    • Traditional Thay green curry in coconut milk bamboo shoots and green vegetables
  • Tom Yum
    • Spicy hot and sour soup with lime juice, mushrooms and lemongrass
  • Hoy Jo $7.50
    • Deep fried minced pork, crab and vegetables rolls oriental style served with plum sauce
  • Black bean Squid $22.00
  • Shrimp fried Rice $14.00
  • Mushroom Chicken N.S $10.00
  • Peanut (GongBao) Chicken $16.00
  • Ginger & Spring Onion Beef $18.00
  • Roast Duck/half $19.00
  • Sweet & Sour Chicken $16.00
  • BBQ Combo / large $25.00
  • 13. PARMESE $26.50
    • Mozzarella, Prosciutto di Parma, Fresh Rocket, Parmigiano
  • 24. CAPRESE $19.50
    • Vine Tomato, Buffalo Mozzarella, Basil, Extra Virgin Olive Oil, Aged Balsamico
  • Prosciutto $4.00
  • 6. COTTO $22.50
    • Mozzarella, Cooked Ham, Basil
  • Prosciutto $4.00
  • 11. MARINARA $15.50
    • (No Cheese) Extra Virgin Olive Oil, Garlic, Oregano, Sea Salt
  • 9. GAMBERI $24.50
    • Mozzarella, Chilli, Lemon, Prawns, Zucchini, Red Onion, Fresh Rocket
  • 15. ROMANA $26.50
    • Mozzarella, Green Olives, Anchovies, Capers, Oregano, Chili
  • Hotate Kamameshii $14.00
    • Cooked Rice With Baby Scallops & Japanese Broth In An Iron Pot
  • Tartare Sauce $2.00
  • Tako Yaki $10.00
    • Octopus Balls
  • Tarakhi $7 / $12 / $18
    • 5 pcs / 10 pcs/ 15 pcs
  • Chicken Balsamic $10.00
    • Chicken Thigh With Honey Balsamic Sauce
  • Negi Chashu $9.00
    • Japanese Style Bbq Pork Belly
  • Ebi Katsu $9.00
    • Prawn Cutlet With Tartar Sauce
  • Trevally $6.5 / $11 / $16.5
    • 5 pcs / 10 pcs/ 15 pcs
  • Salmon Sashimi $12.00
    • small 12pcs
  • Rolled Sushi 9pcs $11.00
    • salmon sushi/salmon teriyaki sushi/chicken teriyaki sushi/katsu chicken sushi/beef sushi/prawn tempura sushi/tuna sushi/California sushi/dynamite sushi
  • Salmon Bento $14.50
    • salmon sushi & teriyaki, tempura salad & rice
  • Rolled Sushi & Sashimi $16.00
    • 9pcs rolled sushi or 7pcs nigiri sushi, 7 pcs salmonsashimi
  • Salmon Nigiri $12.00
    • small 7pcs
  • Salmon Nigiri $16.00
    • medium 11pcs
  • Tempura small 9pcs $11.00
  • Chicken Bento $13.50
    • chicken sushi & teriyaki, tempura salad & rice
  • Chicken Manchurian $12.00
    • Cooked in special Manchurian sauce
  • Chicken Nuggets (4pcs) $5.00
  • Prawn masala $14.00
    • Prawns cooked with onion & tomato gravy
  • Balti Chicken $13.00
    • boneless chicken marinated with special spices cooked in balti sauce
  • Lamb Kaday $13.00
    • lamb leg pieces tempered with onion tomato, capsicum & special spices, served in kadai
  • Chickpeas Curry $12.00
    • chick peas cooked with spices & serve with puri
  • Chicken NTR $14.00
    • chicken pieces fried & cooked with tomato, capsicum & spics
  • Grilled Chicken Leg Pieces $6.00
  • Hawaiian $4.30
  • Ham & Egg $5.80
  • Colossus $9.00
    • Tender steak, egg, melted cheese, pineapple and onion.
  • Ham & Pineapple $6.00
  • Whale $8.80
    • Fresh fish and melted cheese.
  • Donut $1.20
  • Steak $6.00
  • Vege Hotdog $2.60
  • Cheese Board A fine selection of NZ cheeses served w crackers, fresh fruits, chutneys, dried apricots & walnuts (V) Regular $35.00
  • House made beef burger $22.50
    • NZ beef mince patty, tomato, lettuce, cheese, Leffe Bruin onion jam & mayo, all in a sesame seed bun, served w frites & ketchup Add bacon $2.5
  • Blue Cheese & Spinach (GF)
  • Belgian Sausages $22.00
    • Char-grilled cured pork & beef sausages w onion gravy, served w your choice of fries or stoemp
  • Fish & Chips $24.00
    • Beer battered locally caught fish served w hand cut Agria potato chips, traditional mushy peas & housemade tartare sauce
  • Beer Battered
    • Served w house made tartar sauce
  • 500g Angus Rump Steak $32.90
    • Half kilo of prime NZ Angus steak cooked to your liking, served w frites & your choice of the following house made sauces. Choose from; peppercorn, creamy mushroom or garlic & herb butter (GF)
  • Potato Gnocchi $24.50
    • Potato gnocchi in a house made South Island blue cheese & spinach sauce with broccoli & shaved NZ parmesan (V)
  • Deep Fried Squid $8.00
  • Fish $16.50
    • with Oyster Sauce on Rice
  • Chicken Chow Mein $15.50
  • Squid and Vegetables $16.50
  • Singapore Style Rice Vermicelli $16.50
  • Beef
  • Beef and Vegetables $16.00
  • Curry Pork on Rice $15.50
  • Chicken Teriyaki
  • Fried Egg Noodle
  • Egg Benedict $13.50
    • Spinach/ham/smoked salmon/bacon/poached egg and topped with hollandaise sauce
  • Cajun Chicken, Cheese $5.50
  • Chicken, cheese $5.50
  • Ham, Cheese $5.00
  • Toasted bagel with basil & tomato $5.50
  • Creamy scrambled eggs with smoked salmon on toast $10.50
  • Bollinger_ - / $125.00
  • Contorni Some of Poderis most splendid dishes are the sautéed, braised, boiled, roasted, and otherwise simply prepared vegetables,these fresh, flavorful dishes are served as an antipasti. $9
  • Succo di frutta Orange, Apple , Tomato Juice $4.50
  • Poderi Crisci Rose 11 $9.50 / $45.00
  • Gelati & Sorbeto Homemade Italian style ice cream & sorbet $13.00
  • Poderi Crisci Chardonnay $15.50 / $75.00
  • Bicicletta Napoli 1955 Campari liquer ,Pinot Griggio, Soda $16.00
  • Soft Drinks Coke, Lemonade, Gingerale, Soda Water, Tonic $3.50
  • Tamarind Sauce $2.00
  • Vegetable Fried Rice $13.50
    • A perfect combination of rice, seasonal vegetable with a touch of soya sauce
  • Butter Scallops $18.00
    • Scallops cooked in smooth tomato sauce
  • Chicken Biryani $14.50
    • Chicken cooked with spice, herb and yoghurt in basmati rice flavoured with saffron
  • Goat Curry $16.90
    • A very popular dish of Nepal
  • Beef Vindaloo $14.50
    • Tender pieces of fillet beef cooked in a hot curry sauce prepared with vinegar and chilli. A Goanese speciality
  • Chicken Sweet Corn Soup $7.50
  • Prawn Vindaloo $18.00
    • Prawn cooked in a hot curry of vinegar and chillers, garnished with potatoes
Mexican Specialities

Mexican Specialities

location

Address

92 Marua Road, Ellerslie, Auckland, Auckland, 1051, New Zealand

phone

Phone

095802497

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 2:00 PM, Wednesday: 11:00 AM – 2:00 PM, Thursday: 11:00 AM – 2:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 8:00 PM, Saturday: 11:00 AM – 3:00 PM, Sunday: 11:00 AM – 2:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Mexican

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
92 Marua Road, Ellerslie, Auckland, Auckland, 1051, New Zealand
Similar Restaurants based on Cuisines