Mission Estate Winery in Napier City Menu

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Chef's Market Soup $13.50
Master Stock Consommé $22.00
- Seared Atlantic Scallops, Poached Prawn Wontons, Soba Noodles >>
Citrus Cured Salmon $21.00
- Tempura Oyster, Pickled Beetroot, Sour Cream >>
Duck Liver Parfait $20.00
- Onion Marmalade, XO Cognac Reduction, Fresh Torn Bread >>
Rabbit Loin $22.00
- Prosciutto, Oyster Mushroom, Braised Rabbit Leg Ravioli, Brussel Sprout Noisette, Quince >>
Warm Goat Cheese Tart $18.00
- Candied Walnuts, Beetroot Puree, Orange Segments >>
Steamed Chermoula $21.00
- Spiced Green Lip Mussels, Coconut Cream >>

Fresh Crispy Beer Battered Fish $28.00
- Fries, Seasonal Salad, Tartare Sauce >>
Chicken & Mushroom Ballotine $33.50
- Prosciutto, Tomato & Cinnamon Arancini, Creamed Spinach Puree >>
Market Fish “Pot eu Feu” $35.00
- Saffron Rouille, Wilted Spinach, Poached Winter Vegetables, Chicken Broth, Poached Egg >>
Hawke's Bay Lamb Rump $39.50
- Confit Kumara, Saffron Onions, Whipped Feta, Lamb Jus >>
Rosemary Cured Beef Filet $38.50
- Blue Cheese Gnocchi, Pickled Tongue, Roasted Garlic, Merlot Jus >>
Cauliflower & Raisin Croquette $31.00
- Seared Haloumi, Preserved Mango Chutney, Spiced Carrot >>
Freedom Farm Pork Belly $34.00
- Cauliflower, Black Pudding, Apple Caramel >>

Parsnip Remoulade, Toasted Hazelnuts, Salted Lemon, Chilli Oil $9.00
Roasted Pumpkin, Orange Honey, Pickled Walnuts, Pancetta $10.50
Mixed Epicurean Salad $8.50
Steamed Market Vegetables, Herbed Butter $7.50
Shoestring Fries, Confit Garlic Aioli $7.50

New Zealand Ice Cream Trio $15.00
- Crispy Wafers, Fresh Fruit
42% Chocolate Mousse $16.00
- Caramelised Milk, Hazelnuts, Mandarin, Chocolate Sorbet
Coconut Creme Brûlée $15.50
- Lemongrass & Ginger Ice Cream
Pistachio Nut Creme Caramel $15.50
- Orange, Mint, Candied Ginger & Rosemary
Warm Lemon & Lavender Croissant Pudding $15.50
- Manuka Honey Creme Fraiche, Lemon Sorbet
Poached Quince $15.50
- Warm Sticky Gingerbread, Crème Fraiche, Vanilla Bean Ice Cream
Toffee Apple Parfait $15.50
- Nougatine, Blackberry Compote, Candied Fennel
Mission Tiramisu $15.50
- Italian Sponge, Brandy, Espresso, Mascarpone, Chocolate Ganache, Espresso Anglaise

(Accompanied by Damson Plum Paste, Spiced Mission Figlets, Crackers & Lavosh)
Selection of any three of the cheeses $33.00
Single serve of anyone cheese $15.50
‘Taleggio' (Italy)
- a semi-soft, whole cow's milk, washed-rind cheese from northern Italy, characteristically aromatic yet mild in flavor and features tangy, meaty notes with a fruity finish
‘Goats Brie du Meaux' (France)
- a creamy goats milk cheese with a bloomy rind from Northern France
‘Hohepa' Aged Tasty Danbo (Hawke's Bay)
- a hard cheese cow's milk cheese in the style of Danish Danbo. Aged for 10 months or more, this is the signature cheese of Hohepa - Cuisine Cheese Awards Gold & Champion of Champions
‘Hohepa' Fenugreek (Hawke's Bay)
- a hard cheese cow's milk cheese in the style of Danish Danbo flavoured with Fenugreek seed, a nutty caramel flavour - Cuisine Cheese Awards Silver
‘Kapiti Kikorangi' Creamy Blue (Hawke's Bay)
- Smooth and creamy with a delicate blue veining, this versatile cheese has a fine texture and a milk, savoury flavour

Nearby Sample Menus

Georgie Pie: Steak Mince ‘N’ Cheese N/A
- Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
The Clubhouse Angus N/A
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
Big Mac® N/A
- Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
Filet-o-Fish® N/A
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
Hotcake Syrup N/A
- Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
Frozen Fanta™ Sour Grape McFloat N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
Double Cheeseburger Combo N/A
- The double banger of your favourite burger. A Double Cheeseburger served alongside a chilled medium soft drink, and medium fries. You’ll be telling your grandkids about this one in years to come.
Chicken McWrap® Caesar - Crispy N/A
- Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.

Hokonui Hog* Rolled Pork Loin wrapped in smokey bacon, served with Alehouse mash wilted greens splashed with an apricot honey glaze, accompanied with apple purée. $29.5
Bangers and Mash* Specially made sausages, Pork, leek and fennel, served on Ale House mash. Ladled with a onion and pea gravy served with fresh bread. $22
Icescream Sundae Three Scoops of Vanilla ice cream with your choice of toppings *Chocolate *Strawberry *Caramel $10
Toasted sour dough $2.0
Salt & Pepper Calamari Dusted in seasoned flour, Szechwan pepper and sea salt, served with fresh salad greens, nuts and crispy noodles. $19.5 / $24
The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. $8.5 / $12
For kids 12 and under only. All Kids’ Menu meals are $15.0 and come with a soft drink and kid’s ice cream sundae to finish. Chocolate, strawberry or caramel. -
Eggs (two) $3.0

Kumara Chips $4.00
Pineapple Fritter $2.20
Fish Cake $2.80
Banana Fritter $2.20
Chips Cheese & Mayo $4.00
Meat Pattie $3.00
Chips Garlic 1/2 $2.70
Kiddie Pack A $7.00
- 1 Hamburger, 1 Kiddie Drink + Hot Chips

Oat & Raisin N/A
Olives N/A
Natural Swiss N/A
Steak and Cheese N/A
Chicken Classic N/A
Italian Dressing N/A
Chicken Teriyaki N/A
Subway Seafood Sensation N/A

Panfried fish, chargrilled courgette, red quinoa, apple macadamia salad $24
Green salad $6
Daily bread & dip. add an extra dip +$2 $8
Shawarma marinated free range chicken thigh, potato & mint salad, soy almonds, tea soaked raisins $21
Dark chocolate sea salt fudge & a shot of patron XO café ‘incendio’ $11
Slow cooked korean spiced pork, salted coconut & pandan sauce, red cabbage & apple slaw, coriander, peanuts $24
Biscotti & a glass of local sticky $15
Chef’s noodle bowl $24

Breakfast Waffel $18.50
- with bacon, banana, cream & drizzled with maple syrup
Home made museli $10.50
- with fresh sesonal fruit & natural yoghurt
Mini milkshakes $3
Belgian Waffel $14.50
- with cream or ice cream , fruit or maple syrup
Omelette $18.50
- with your choice of 3 fillings (choice of toast or side salad)e.g bacon, salmon, cheese, tomato, mushroom, spinach, onion
Chicken nuggets an fries $2.50
- plus $1 per year of child
Big breakfast $20.00
- with bacon, sausage, tomatoes, hash brown, mushrooms, toast ad eggs to your liking
Warm chicken & bacon salad $17.50
- fresh lettuce, cashewss and crispy noodles

Chicken Dhanshak $17.99
- Tender chicken pieces cooked with yellow lentils,chopped spinach & onion tomato gravy
Sahai Boti Kabab $18.00
- Tender juicy boneless pieces of lamb madneted in yogurt based dressing, cooked on skewers in our tandoor, served with salad and mint sauce.
Individual Side Dishes $2.50
- Choose from each Raita, tomato end onion kechumber, mint chutneç pickles, sweet mango chutney, tamarind sauce
Vegetarian Biryani $14.99
- Rice cooked with Vegetables In herbs
Chicken Tikka (Mild) $10.00
Chicken Madras $16.99
- A preparation of chicken with coconut
Keema Naan $5.00
- Stuffed with spiced mince mixture
Chicken Patia $16.99
- Chicken cooked with tomato and coriander leaves

Mixed field mushrooms $16.00
- thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
Planet harvest salad $5.00
- add Aoraki salmon
Seafood chowder $18.00
- prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
Spanish omelette $17.00
- chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato
Parisian tart $16.00
- our chef's inspired daily creation, served with side salad
Asian beef salad $18.00
- sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
Open chicken focaccia $18.00
- cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
Free range eggs on toast $4.00
- add chorizo

Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
Hot & Spicy Bamboo $13.00
- Hot and spicy beef with carrots, onion served on steamed rice
Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
Garlic Pepper Prawns $15.80
- Garlic prawns served with fresh vegetables, onions on rice
Beef Noodle Soup $12.00
- Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
Seafood Chew Kua Teaw $14.00
- Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Satay Sticks $8.00
- Your choice of chicken or beef topped with our special peanut sauce

Khasta Roti $3.50
- Dry Roti bread made from semolina, carom seeds, salt and sugar in Indian Tandoor.
Paneer Methi Masala $12.00
- Handmade cottage cheese and fenugreek leaves cooked with onion, capsicum and tomatoes.
Keema Mutter $15.00
- Minced Beef and green pea's delicacy stewed with Indian spices in brown gravy.
Mushroom Masala $12.00
Prawn Biryani $15.00
Chicken / Lamb / Beef Bhuna $15.00
- Your choice of meat cooked with onion, garlic, ginger, herbs and spices in north Indian style.
Garlic Chicken Tikka (8 PCS) $8
- Boneless pieces of chicken marinated in a traditional Indian dressing of garlic and cooked in Indian Tandoor.
Chicken / Lamb / Beef Dhanshak $15.00
- Your choice of meat cooked with yellow lentils, chopped spinach and onion-tomato gravy

Rewana Special $18.90
- Toasted rewana bread with bacon, eggs & creamy mushroom
Homemade Soup of thae day $10.90
Fresh pasta of the day $16.90
Pancakes / French Toast - Choose two accomapniments $16.90 / $17.90
- Bacon, sugar-cinnamon banana or berry compote. Served with maple syrup
Vegeteraian Nachos $15.90
- Kidney Beans, corn nachos, cheese, toamto salsa, jalapenos & sour cream
Black pudding & paoched eggs $17.90
- Black pudding, two poached eggs on ciabatta, creamy mushrooms and oven roasted tomato
Free Range Eggs $9.90
- On toasted ciabatta
Check out our cabinet salads - sandwiches - savouries or something sweet $1.00 Extra
- All cabinet sandwiches are toasted and are available on gluten free sesame bap for