Mission Estate Winery in Napier City Menu

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Chef's Market Soup $13.50
Master Stock Consommé $22.00
- Seared Atlantic Scallops, Poached Prawn Wontons, Soba Noodles >>
Citrus Cured Salmon $21.00
- Tempura Oyster, Pickled Beetroot, Sour Cream >>
Duck Liver Parfait $20.00
- Onion Marmalade, XO Cognac Reduction, Fresh Torn Bread >>
Rabbit Loin $22.00
- Prosciutto, Oyster Mushroom, Braised Rabbit Leg Ravioli, Brussel Sprout Noisette, Quince >>
Warm Goat Cheese Tart $18.00
- Candied Walnuts, Beetroot Puree, Orange Segments >>
Steamed Chermoula $21.00
- Spiced Green Lip Mussels, Coconut Cream >>

Fresh Crispy Beer Battered Fish $28.00
- Fries, Seasonal Salad, Tartare Sauce >>
Chicken & Mushroom Ballotine $33.50
- Prosciutto, Tomato & Cinnamon Arancini, Creamed Spinach Puree >>
Market Fish “Pot eu Feu” $35.00
- Saffron Rouille, Wilted Spinach, Poached Winter Vegetables, Chicken Broth, Poached Egg >>
Hawke's Bay Lamb Rump $39.50
- Confit Kumara, Saffron Onions, Whipped Feta, Lamb Jus >>
Rosemary Cured Beef Filet $38.50
- Blue Cheese Gnocchi, Pickled Tongue, Roasted Garlic, Merlot Jus >>
Cauliflower & Raisin Croquette $31.00
- Seared Haloumi, Preserved Mango Chutney, Spiced Carrot >>
Freedom Farm Pork Belly $34.00
- Cauliflower, Black Pudding, Apple Caramel >>

Parsnip Remoulade, Toasted Hazelnuts, Salted Lemon, Chilli Oil $9.00
Roasted Pumpkin, Orange Honey, Pickled Walnuts, Pancetta $10.50
Mixed Epicurean Salad $8.50
Steamed Market Vegetables, Herbed Butter $7.50
Shoestring Fries, Confit Garlic Aioli $7.50

New Zealand Ice Cream Trio $15.00
- Crispy Wafers, Fresh Fruit
42% Chocolate Mousse $16.00
- Caramelised Milk, Hazelnuts, Mandarin, Chocolate Sorbet
Coconut Creme Brûlée $15.50
- Lemongrass & Ginger Ice Cream
Pistachio Nut Creme Caramel $15.50
- Orange, Mint, Candied Ginger & Rosemary
Warm Lemon & Lavender Croissant Pudding $15.50
- Manuka Honey Creme Fraiche, Lemon Sorbet
Poached Quince $15.50
- Warm Sticky Gingerbread, Crème Fraiche, Vanilla Bean Ice Cream
Toffee Apple Parfait $15.50
- Nougatine, Blackberry Compote, Candied Fennel
Mission Tiramisu $15.50
- Italian Sponge, Brandy, Espresso, Mascarpone, Chocolate Ganache, Espresso Anglaise

(Accompanied by Damson Plum Paste, Spiced Mission Figlets, Crackers & Lavosh)
Selection of any three of the cheeses $33.00
Single serve of anyone cheese $15.50
‘Taleggio' (Italy)
- a semi-soft, whole cow's milk, washed-rind cheese from northern Italy, characteristically aromatic yet mild in flavor and features tangy, meaty notes with a fruity finish
‘Goats Brie du Meaux' (France)
- a creamy goats milk cheese with a bloomy rind from Northern France
‘Hohepa' Aged Tasty Danbo (Hawke's Bay)
- a hard cheese cow's milk cheese in the style of Danish Danbo. Aged for 10 months or more, this is the signature cheese of Hohepa - Cuisine Cheese Awards Gold & Champion of Champions
‘Hohepa' Fenugreek (Hawke's Bay)
- a hard cheese cow's milk cheese in the style of Danish Danbo flavoured with Fenugreek seed, a nutty caramel flavour - Cuisine Cheese Awards Silver
‘Kapiti Kikorangi' Creamy Blue (Hawke's Bay)
- Smooth and creamy with a delicate blue veining, this versatile cheese has a fine texture and a milk, savoury flavour

Nearby Sample Menus

Bacon & Cheese Sauce Loaded Fries N/A
- Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
The Clubhouse Chicken - Grilled N/A
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
The Boss® N/A
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
Apple Pie N/A
- Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
Cheeseburger N/A
- Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
Choc Top Cone N/A
- The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
Fruit Bag N/A
- Our delicious crisp apple slices are picked from New Zealand orchards. They're fresh, washed, sliced, ready to eat and extremely yummy.
Frozen Coke® N/A
- Break the heat. Thirst-quenching Coke® made extra cold and extra refreshing.

Grilled bacon $5.0
Grandma’s Lamb’s fry* Thinly sliced Lamb’s fry pan-seared MR with onion, bacon and mushrooms. Served in rich Alehouse gravy nestled on mash, served with fresh bread to mop up the goodness. $19
Salt & Pepper Calamari Dusted in seasoned flour, Szechwan pepper and sea salt, served with fresh salad greens, nuts and crispy noodles. $19.5 / $24
Hokonui Hog* Rolled Pork Loin wrapped in smokey bacon, served with Alehouse mash wilted greens splashed with an apricot honey glaze, accompanied with apple purée. $29.5
Poolburn Porterhouse* Prime New Zealand porterhouse cooked to your liking. Served with fresh salad greens and fries, and your choice of either pepper, mushroom or garlic aioli sauce. $29.5
Banana Split Banana split served with a trio of gourmet ice creams Baileys. With your choice of toppings whipped cream. *Chocolate *Strawberry *Caramel *Passionfruit. $14
Jnr Bangers & Mash Cheesy sausages & mash w pea gravy $15.0
For kids 12 and under only. All Kids’ Menu meals are $15.0 and come with a soft drink and kid’s ice cream sundae to finish. Chocolate, strawberry or caramel. -

Donut $1.60
Crumbed Fish $3.50
Chips 1/2 $2.20
Crab Stick $2.00
Mussel $1.50
Chicken Nugget $0.90
Pineapple Fritter $2.20
Hot Dog $3.00

Choc Chip N/A
Italian B.M.T N/A
Double Choc Chip N/A
Cucumber N/A
Roasted Garlic N/A
Western Egg and Cheese N/A
Pizza Sub with Cheese N/A
Italian Dressing N/A

Green salad $6
Smoked salmon kedgeree, spiced rice, kasundi, coriander, fried egg. add another egg +$2.5 $18.5
Chef’s noodle bowl $24
Green wheat salad – smoked green wheat, avocado, cucumber, tofu & herb dressing $18
Wakanui blue sirloin steak, cassava fries, thai pickled papaya & coconut salad, tamarind chilli caramel $26
Seasonal house made soup $15
Shawarma marinated free range chicken thigh, potato & mint salad, soy almonds, tea soaked raisins $21
Daily bread & dip. add an extra dip +$2 $8

Pasta of the day sml $13.00 lrg $16.50
- see balckboard
Toast or fruit toast $7.50
- with home made jam & butter or cream cheese
Breakfast Waffel $18.50
- with bacon, banana, cream & drizzled with maple syrup
Open steak sandwich $20.00
- served on artisian bread with creamy mushroom sauce
Arancini balls $14.50
- savoury Arborio rice balls stuffed with feta on roast capsicum tomato salsa & sour cream
Big breakfast $20.00
- with bacon, sausage, tomatoes, hash brown, mushrooms, toast ad eggs to your liking
Eggs Benedict $18.50
- served on toast bread with salmon or bacon or spinach and poached eggs drizzled with hollandise sauce
Chicken nuggets an fries $2.50
- plus $1 per year of child

Lamb Bhunna $20.99
- Lamb cooked dry with chopped onions, tomatoes, ginger & garlic in thick gravy
Goat Masala $20.99
- Succulent goat cooked in spicy gravy with and sliced onions
Chicken Nuggets And Chips $8.00
Goat Rogan Josh $20.99
- Diced goat cooked with ginger & garlic in tomato and onion gravy
Beef Vandaloo (Hot) $16.99
- Spicy beef curly straight froni the exotic beaches of Goa
Beef Madras $16.99
- Delicious medium hot beef curry garnished and prepared with coconut South Indian style
Plaiter Of All Six With 2 Pappdom $12.00
Chicken Dhanshak $17.99
- Tender chicken pieces cooked with yellow lentils,chopped spinach & onion tomato gravy

Free range eggs on toast $4.00
- add bacon
Planet harvest salad $5.00
- add Aoraki salmon
Fish and chips $19.00
- battered market catch of the day, with fried, salad, tartare and lemon
Seafood chowder $18.00
- prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
Parisian tart $16.00
- our chef's inspired daily creation, served with side salad
Garden salad and dressing $6.00
Free range eggs on toast $4.00
- add tomato
Free range eggs on toast $5.00
- add Aoraki salmon

Seafood Chew Kua Teaw $14.00
- Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
Vegetarian Satay $11.00
- Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
Satay Sticks $8.00
- Your choice of chicken or beef topped with our special peanut sauce
Beef Noodle Soup $12.00
- Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice

Keema Mutter $15.00
- Minced Beef and green pea's delicacy stewed with Indian spices in brown gravy.
Chilli Chicken $16.00
- Boneless fried flavoured with onion, green capsicum, chilli, tomatoes with chilli, soya sauce and spices.
Nutspulao $10.00
Lacha Paratha $3.00
- Flaky layer bread with wholemeal flour.
Vegetable Jalfraezi $10.00
Garlic Prawn $14.00
Mutter Paneer $12.00
- Cottage cheese and green peas cooked with onion sauce.
Fish/Prawn Vindaloo $15.50

Gluten Free / 9 grain / rewana / Ciabatta / Turkish bread warps $1.00 extra
Free Range Eggs $9.90
- On toasted ciabatta
Creamy Mushrooms / bacon / bacon / chorizo / tomatoes / eggs / toast $4.90 each
Pancakes / French Toast - Choose two accomapniments $16.90 / $17.90
- Bacon, sugar-cinnamon banana or berry compote. Served with maple syrup
Smoked salmon eggs benedict $19.90
- On toasted ciabatta, homemade hollandaise
BLT $15.90
- With pesto on turkish bread served with fries & aioli
Check out our cabinet salads - sandwiches - savouries or something sweet $1.00 Extra
- All cabinet sandwiches are toasted and are available on gluten free sesame bap for
Black pudding & paoched eggs $17.90
- Black pudding, two poached eggs on ciabatta, creamy mushrooms and oven roasted tomato

Quinche $3.70
Option #1 $4.80
- (Serving per head) 1x 1/4 piece club sandwich, 1x mini pie OR small sausage roll, 1x sweet slice OR muffin
Chip box $5.00
Lunchtime shout deal $11.50
- (Serving per head) 1x large filled roll, 1x cake OR slice, 1x mini pie OR small sausage roll, 1x hot fried food ( $3.00 range only)
Corporate deal $8.20
- (Serving per head) 3x 1/4 piece club sandwiches, 1x mini filled roll (beef, ham or chicken), 1x tom thumb roll (beef, ham or chicken). Plus 1x small sasusage roll, 1x mini pie, 1x sweet slice OR muffin.
Neenish tart $1.20
Large sausage roll $2.80
Club sandwich $1.00