Mission Estate Winery in Napier City Menu

TO BEGIN TO BEGIN
  • Chef's Market Soup $13.50
  • Master Stock Consommé $22.00
    • Seared Atlantic Scallops, Poached Prawn Wontons, Soba Noodles >>
  • Citrus Cured Salmon $21.00
    • Tempura Oyster, Pickled Beetroot, Sour Cream >>
  • Duck Liver Parfait $20.00
    • Onion Marmalade, XO Cognac Reduction, Fresh Torn Bread >>
  • Rabbit Loin $22.00
    • Prosciutto, Oyster Mushroom, Braised Rabbit Leg Ravioli, Brussel Sprout Noisette, Quince >>
  • Warm Goat Cheese Tart $18.00
    • Candied Walnuts, Beetroot Puree, Orange Segments >>
  • Steamed Chermoula $21.00
    • Spiced Green Lip Mussels, Coconut Cream >>
MAIN EVENT MAIN EVENT
  • Fresh Crispy Beer Battered Fish $28.00
    • Fries, Seasonal Salad, Tartare Sauce >>
  • Chicken & Mushroom Ballotine $33.50
    • Prosciutto, Tomato & Cinnamon Arancini, Creamed Spinach Puree >>
  • Market Fish “Pot eu Feu” $35.00
    • Saffron Rouille, Wilted Spinach, Poached Winter Vegetables, Chicken Broth, Poached Egg >>
  • Hawke's Bay Lamb Rump $39.50
    • Confit Kumara, Saffron Onions, Whipped Feta, Lamb Jus >>
  • Rosemary Cured Beef Filet $38.50
    • Blue Cheese Gnocchi, Pickled Tongue, Roasted Garlic, Merlot Jus >>
  • Cauliflower & Raisin Croquette $31.00
    • Seared Haloumi, Preserved Mango Chutney, Spiced Carrot >>
  • Freedom Farm Pork Belly $34.00
    • Cauliflower, Black Pudding, Apple Caramel >>
ON THE SIDE ON THE SIDE
  • Parsnip Remoulade, Toasted Hazelnuts, Salted Lemon, Chilli Oil $9.00
  • Roasted Pumpkin, Orange Honey, Pickled Walnuts, Pancetta $10.50
  • Mixed Epicurean Salad $8.50
  • Steamed Market Vegetables, Herbed Butter $7.50
  • Shoestring Fries, Confit Garlic Aioli $7.50
TO INDULGE TO INDULGE
  • New Zealand Ice Cream Trio $15.00
    • Crispy Wafers, Fresh Fruit
  • 42% Chocolate Mousse $16.00
    • Caramelised Milk, Hazelnuts, Mandarin, Chocolate Sorbet
  • Coconut Creme Brûlée $15.50
    • Lemongrass & Ginger Ice Cream
  • Pistachio Nut Creme Caramel $15.50
    • Orange, Mint, Candied Ginger & Rosemary
  • Warm Lemon & Lavender Croissant Pudding $15.50
    • Manuka Honey Creme Fraiche, Lemon Sorbet
  • Poached Quince $15.50
    • Warm Sticky Gingerbread, Crème Fraiche, Vanilla Bean Ice Cream
  • Toffee Apple Parfait $15.50
    • Nougatine, Blackberry Compote, Candied Fennel
  • Mission Tiramisu $15.50
    • Italian Sponge, Brandy, Espresso, Mascarpone, Chocolate Ganache, Espresso Anglaise
CHEESES CHEESES
  • (Accompanied by Damson Plum Paste, Spiced Mission Figlets, Crackers & Lavosh)
  • Selection of any three of the cheeses $33.00
  • Single serve of anyone cheese $15.50
  • ‘Taleggio' (Italy)
    • a semi-soft, whole cow's milk, washed-rind cheese from northern Italy, characteristically aromatic yet mild in flavor and features tangy, meaty notes with a fruity finish
  • ‘Goats Brie du Meaux' (France)
    • a creamy goats milk cheese with a bloomy rind from Northern France
  • ‘Hohepa' Aged Tasty Danbo (Hawke's Bay)
    • a hard cheese cow's milk cheese in the style of Danish Danbo. Aged for 10 months or more, this is the signature cheese of Hohepa - Cuisine Cheese Awards Gold & Champion of Champions
  • ‘Hohepa' Fenugreek (Hawke's Bay)
    • a hard cheese cow's milk cheese in the style of Danish Danbo flavoured with Fenugreek seed, a nutty caramel flavour - Cuisine Cheese Awards Silver
  • ‘Kapiti Kikorangi' Creamy Blue (Hawke's Bay)
    • Smooth and creamy with a delicate blue veining, this versatile cheese has a fine texture and a milk, savoury flavour

Nearby Sample Menus

  • $30 Legends Sharebox® $30
    • Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
  • Ketchup Sauce N/A
    • Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne.
  • Double Cheeseburger N/A
    • Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
  • The Serious Angus® N/A
    • It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
  • The Clubhouse Angus N/A
    • We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
  • Cheeseburger N/A
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
  • 10pk Chicken McBites & Small Fries Snack Deal N/A
    • Get more bang for your buck with this amazing snack bundle! 10 chicken McBites and small fries for just $4! Snack-time - sorted!
  • Soft Serve Cone with Cadbury Flake® N/A
    • Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake®.
  • Cheesy Pasta Penne pasta in a creamy bacon & cheese sauce – yummy $15.0
  • Vegetarian Pasta Fresh spinach, red onion, courgette and chefs tomato basil sauce, tossed with penne pasta, marinated feta, sprinkled with roasted pine nuts. $20
  • For kids 12 and under only. All Kids’ Menu meals are $15.0 and come with a soft drink and kid’s ice cream sundae to finish. Chocolate, strawberry or caramel. -
  • Individual Cheesecakes Homemade individual cheesecakes served with Anglaise, berry coulis and Ice cream. $14
  • Grandma’s Lamb’s fry* Thinly sliced Lamb’s fry pan-seared MR with onion, bacon and mushrooms. Served in rich Alehouse gravy nestled on mash, served with fresh bread to mop up the goodness. $19
  • Fries $5.0
  • Apple Crumble A traditional apple, cinnamon, spiced “body” but check out the crumble. Served with Vanilla ice cream. $14
  • Salmon Salad Smoked Salmon entwined with asparagus, salad greens, caper berries, cherry tomatos, spanish onion, croutons, drizzled with lemon mustard vinaigrette. $24
  • Banana Fritter $2.20
  • Meat Pattie $3.00
  • Crumbed Fish $3.50
  • Paua Fritters $3.00
  • Chips Cheese & Mayo $4.00
  • Corn Fritters $3.00
  • Curry Roll $3.00
  • Chips 1/2 $2.20
  • Lettuce N/A
  • Ranch N/A
  • Thousand Island N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Apple Slices N/A
  • Chicken Teriyaki N/A
  • Cucumber N/A
  • Cheddar N/A
  • Wakanui blue sirloin steak, cassava fries, thai pickled papaya & coconut salad, tamarind chilli caramel $26
  • Biscotti & a glass of local sticky $15
  • Chef’s noodle bowl $24
  • Smoked salmon kedgeree, spiced rice, kasundi, coriander, fried egg. add another egg +$2.5 $18.5
  • Seasonal house made soup $15
  • Slow cooked korean spiced pork, salted coconut & pandan sauce, red cabbage & apple slaw, coriander, peanuts $24
  • Dark chocolate sea salt fudge & a shot of patron XO café ‘incendio’ $11
  • Green salad $6
  • Arancini balls $14.50
    • savoury Arborio rice balls stuffed with feta on roast capsicum tomato salsa & sour cream
  • Belgian Waffel $14.50
    • with cream or ice cream , fruit or maple syrup
  • Omelette $18.50
    • with your choice of 3 fillings (choice of toast or side salad)e.g bacon, salmon, cheese, tomato, mushroom, spinach, onion
  • Eggs on Toast $10.50
    • done to your liking e.g fried, poached or scrambled eggs
  • Big breakfast $20.00
    • with bacon, sausage, tomatoes, hash brown, mushrooms, toast ad eggs to your liking
  • Eggs Benedict $18.50
    • served on toast bread with salmon or bacon or spinach and poached eggs drizzled with hollandise sauce
  • Home made museli $10.50
    • with fresh sesonal fruit & natural yoghurt
  • Toast or fruit toast $7.50
    • with home made jam & butter or cream cheese
  • Garlic Naan $3.50
    • Plain flour stuffed with garlic
  • Paneer Makhani $15.99
    • Our own home made cubes of cottage cheese cooked in creamy tomato flavoured sauce
  • Cheese Naan $4.50
    • Stuffed with special cheddar cheese
  • Gulab Jamun $5.50
    • Popular Indian Sweet In ball shape
  • Butter Naan $4.00
    • Plain flour bread stuffed with clarified butter
  • Sahai Boti Kabab $18.00
    • Tender juicy boneless pieces of lamb madneted in yogurt based dressing, cooked on skewers in our tandoor, served with salad and mint sauce.
  • Fish Tikka Masala $19.99
    • Succulent tender fish pieces cooked in spicy gravy with green peppers and sliced onions
  • Naan $3.00
    • Plain flour bread cooked in Tendoor oven, garnished with butter
  • Parisian tart $16.00
    • our chef's inspired daily creation, served with side salad
  • Winter harvest hash $5.00
    • add Aoraki salmon
  • Free range eggs on toast $4.00
    • add chorizo
  • Free range eggs on toast $4.00
    • add bacon
  • Planet harvest salad $16.00
    • marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
  • Open chicken focaccia $18.00
    • cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
  • Winter harvest hash $3.00
    • add spinach
  • Mixed field mushrooms $16.00
    • thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
  • Garlic Pepper Pork $13.00
    • Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
  • Fried Rice $13.00
    • Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
  • Satay Burger $6.00
    • Grill marinated satay in a sesame bun with salad and peanut sauce
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
  • Combination Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
  • Garlic Pepper Prawns $15.80
    • Garlic prawns served with fresh vegetables, onions on rice
  • Fresh Spring Rolls $8.00
    • Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
  • Seafood Deluxe $15.00
    • Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
  • Garlic And Cheese Naan $4.00
    • Soft bread packed with garlic and cheese.
  • Creamy Butter Chicken $10.00
    • WITH RICE AND NAAN
  • Butter Scallops $17.00
    • Scallops cooked with in delicate cream and tomato sauce.
  • Garlic Prawn $14.00
  • Malai Kofta $12.00
    • Cottage cheese dumplings cooked with cashew nut gravy
  • Fish / Prawn Masala $15.50
  • Paneer Methi Malai $12.00
    • Handmade cottage cheese and fenugreek leaves in a smooth creamy cashew gravy
  • Vegetable Jalfraezi $10.00
  • Hollandaise / Hash brown / Portobello Mushrooms / susages / spinach / baked beans / avacado (When in season) $3.60 each
  • Power Breakfast $19.90
    • Bacon, eggs, tomato, sausage, hash brown & ciabatta toast
  • Eggs are free range and served poached N/A
    • Please let our friendly staff know if you prefer your eggs scrambled or fried
  • Smoked salmon $5.90
  • Chicken stirfry $17.90
    • Marinated chicken tossed with fresh vegetables, sambel and rice noodles
  • Vegeteraian Nachos $15.90
    • Kidney Beans, corn nachos, cheese, toamto salsa, jalapenos & sour cream
  • Home made Lamb koftas $15.90
    • Served with a cous cous salad and mint yoghurt
  • Homemade Soup of thae day $10.90
  • Option #3 $6.50
    • (Serving per head) 1x Mini wrap, 1x meat ball, 1x neenish tart
  • Spring roll OR curry roll $2.50
  • Mini filled roll $3.00
  • Meat ball $2.50
  • Cake $2.70
  • Large sausage roll $2.80
  • NB: please supply a 24Hrs notice.
  • Club sandwich $1.00
Mission Estate Winery

Mission Estate Winery

location

Address

198 Church Road, Mission View, Napier, Hawke's Bay, 4112, New Zealand

phone

Phone

068459350

clock

Opened hours

Saturday 9am–5pm Sunday 10am–4:30pm Monday 9am–5pm Tuesday 9am–5pm Wednesday 9am–5pm Thursday 9am–5pm Friday 9am–5pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard ,  Lunch ,  Dinner

Location
198 Church Road, Mission View, Napier, Hawke's Bay, 4112, New Zealand
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