Monarch Cafe in Auckland Menu

LUNCH MENU LUNCH MENU
  • WARM GARLIC BREAD 9.5
    • SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL
  • BRUSCHETTA 12.5
    • W VINE RIPENED TOMATOES, FRESH BASIL, PARMESAN, BALSAMIC, ROCKET & GARLIC OLIVE OIL
  • SOUP 16.5
    • CHANGES DAILY YOUR WAITPERSON WILL ADVISE
  • TOASTED SANDWICH 15.5
    • SERVED W FRIES AND HOMEMADE TOMATO CHUTNEY Ham off the Bone, Gruyere Cheese, Pesto Today’s Special (Your waitperson will advise)
  • OPEN STEAK SANDWICH 22.5
    • PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
  • SALAD OF SPICED YOGHURT CHICKEN 22.5
    • SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
  • WARM BEEF SALAD 23.5
    • W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
  • HALOUMI, PEA, ZUCHINNI & MINT FRITTERS 19.5
    • SW Roasted Cherry Tomatoes & Watercress & Fresh Yoghurt
  • MONARCH LUNCH PLATTER FOR 2 35.5
    • CALAMARI, DUMPLINGS, CHICKEN LIVER PATE & BREAD, PEA ZUCHINNI & MINT FRITTER
  • FRESH PAPPARDELLE PASTA 29.5/26.5
    • SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO
  • RISOTTO - CHANGES DAILY 23.5
    • (your waitperson will advise)
  • SALT & PEPPER CALAMARI 20.5
    • W ROCKET, GARLIC AIOLI & LEMON
  • PORK & PRAWN DUMPLINGS 18.5
    • W ASIAN GREENS & SOY, GINGER CHILLI DIPPING SAUCE
  • 250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
    • SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
  • MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
    • ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
  • ROCKET SALAD 8
    • W BALSAMIC VINAIGRETTE
  • CHUNKY FRIES 8
    • W GARLIC AIOLI & KETCHUP
  • FRESH SEASONAL VEGETABLES 8
  • VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST

Nearby Sample Menus

  • LAMB KABULI PULAO/KABSA $15.90
    • served with salad and sauce
  • CHICKEN MANCHURIAN $12.90
    • marinated boneless chicken fillet,deep fried and served with rice.
  • LAMB TIKKA MASALA 12.90
    • tender lamb fillets roasted in Tandori oven,cooked onions , capsicum,spices and served with rice.
  • GREEK SALAD $10.90
    • cucumber,tomatoes,onion,green pepper,black olives,feta cheese,olive oil and lemon.
  • LAMB ROGAN JOSH $12.90
    • slow cooked lamb with herbs,spices,tomato and onion gravy,served with rice
  • SOUP OF THE DAY $6.90
    • daily fresh soup served with bread.
  • Palin Naan $2.00
  • Ice cream Sundae $8.50
    • chocolate/vanilla
  • Beef Brisket Nachos $16.50
    • guacamole sour cream salsa
  • Banoffee Cheesecake
    • w biscuit shards
  • Pizza Cheese, ham or salami
  • Margarita $18.50/$25.00
    • Tomato Basil
  • Prawn & Chorizo Penne Pasta(add chicken $6.00) $22.50
  • Sticky Toffee Pudding
    • butterscootch Sauce & Vanilla Ice Cream w brandy snap
  • Caramelized onion & feta pizza bread $9.50
  • The Works $22.50/$29.00
    • chorizo, bacon, pepperoni, mushroom, onion
  • Kumara Wafers (V,GF) $7.0
    • with red pepper and cashew nut dip
  • Mushroom Arancini $16.5
    • Baby greens, parmesan cheese, saffron aioli (V)
  • Crumbed Calamari Rings $16
    • With green salad, lemon, tartare sauce
  • Three Egg Omelette $16.50
    • With your choice of any three fillings. Option: cheese, ham, mushroom, onion, tomato served with grilled ciabatta
  • Stuffed Potato Bread $8.5
    • with thyme scented chicken and mushrooms served with whipped garlic butter
  • Smoked Chicken Salad $22.50
    • With rocket leaves, avocado, parmesan, ranch dressing, pickled beets, blue cheese crumble & crostini
  • Amora Full Breakfast $18.50
    • Two eggs any style with, bacon, button mushrooms, grilled sausages, hash brown and roasted tomato with buttered ciabatta
  • Batter Fried Mushroom (V) $6.0
    • with ,garlIc aioli
  • Calamari $6.00
  • Edamame $4.00
    • a young soybean, naturally gluten free and low calorie
  • Seaweed Salad S$7.00/L$11.00
  • Medium (20 pcs) $36.00
    • Salmon roll, teriyaki chicken roll, california, prawn nigiri, fresh salmon nigiri
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • Seaweed Salad S$7.00/L$11.00
  • Japanese Steamed Gyoza $8.50
    • Vege, dumpling
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • Deep-fried Ginger Tofu (GF, VG) $18.50
    • With Shiitake Mushroom, Seasonal Asian Mixed Greens, Edamame, Fried Lotus Root and Ponzu Dressing on Jasmine Rice
  • Egg (1) $2
  • Oak Eatery Big Breakfast $21
    • Choice of Fried / Scrambled / Poached Eggs & Bacon, Pork Bratwurst, Sauteed Mushroom, Hash brown, Grilled Tomato, Pickles and Five Grain Toasts
  • Chipotle Eggs Benedict $16/$16.50/$18
    • Choice of Farmhouse Bacon / Moroccan Spiced Sauté Vegetables / Smoked Salmon & Poached Eggs and Hollandaise
  • Extra Sauces $1.5
    • Hollandaise, Relish, Aioli
  • Baked Beans/Mushrooms $4
  • Dijon Mustard Crumbed Market Fish $21.50
    • With Sun Dried Tomato, Truffled Mash Potato, Mango Salsa, Sauté Vege and Confit Calamari
  • Chips $7
  • Squid Rings $4.00
  • (V)=Vegetarian
  • Udon $ 8.90
    • beef
  • Takoyaki $4.00
  • Mix Sashimi $7.00
  • Rainbow Tuna R $4.50
  • Prawn $3.50
  • Big Teri Chek $3.00
  • Extra: Rice $1.00
  • Sweet & Sour Fish $10.90
  • sausage $1.20
  • Steak-Fu- Yoong $11.50
  • Hawaiian Burger $3.50
  • BBQ Pork Satay $12.90
  • Yuan Cheng F/Noodles $16.90
    • Roast Duck, BBQ Pork, bean Sprouts, Cashew Nuts
  • Squid Ring $0.80
  • 14. Tom Jued Woon Sen $8.50
    • Thai clear soup with vegetables, glass noodles, minced chicken and prawns
  • 85. Pad Thai Jae $15.00
    • Rice noodles with tofu, egg, beansprout and roasted crushed peanut
  • 30. Pad Ka Praw
    • Chilli, garlic, bamboo, mushroom, bean, zucchini and sweet basil
  • 70. Tod Mun Kao Pod $7.00
    • Thai corn caked served with sweet chilli sauce
  • 81. Pad Ka Praw Jae $15.00
    • Stir fried seasonal vegetables, tofu, chilli, garlic and basil leaves
  • 54. Lamb Shank $17.00
    • Lamb shank cooked with Thai massaman curry, coconut cream served with kumara, onion and carrot
  • 34. Pad Sam Ros
    • Market vegetables cooked with Thai tamarind sauce
  • 13. Tom Kha
    • Traditional coconut soup with mushroom and Thai herbs
  • Hamburger $3.50
  • Fish & Egg Burger $5.00
  • Deluxe Burger $6.00
  • Bacon & Egg Burger $4.50
  • Oysters
  • Sausages $1.20
  • -Rock $2.00
  • Super Pack $20.00
    • 6 Fish, $3 Chips, 6 Mussels, 10 Fritters
  • Fish & chips combo $7.50
  • Fish Burger Combo $10.00
  • Grilled chicken & avocado salad $12.50
    • with tomatoes and pickled
  • Potato Fritter $1.00
  • -large $12.50
  • any 4 fillings $4.50
  • Mussels $1.50
    • x2
  • Grilled prawns $12.50
    • With lemon, garlic parsley butter
  • -cheese & pineapple $6.50
  • Squid ( 5 piece) $6.50
  • -ham, cheese & tomato $6.50
  • Waffles with 2 scoops ice cream $9.50
    • Strawberry/banana/kiwifruit
  • Estra mushroom $2.00
  • Noodles
  • -seafood chow mein $17.60
  • Extra egg $2.00
  • Tofu jelly $3.50
  • Fried pancake (pork with cabbage or beef with cabbage) $3 / $2
  • Soy milk $2.00
  • Red bean pancake $3 / $2
  • Fried peanut $3 / $5
  • Pork with chinese chives $9.00
  • Beef in special sauce $8 / $18
  • Kimchi $4 / $8
  • Rump steak with salad and fries $16.00
    • Still our most popular lunch, and for good reason
  • Beef burger $16.00
    • A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
  • Spaghetti Bolognese with rocket and parmesan $12.00
    • The original Tony's dish, with a modern twist
  • Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
    • Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
  • Bangers and Mash $16.00
    • Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
  • Beef Bourguignon $16.00
    • Slow cooked beef in a hearty bacon, mushroom and onion gravy
  • Chicken Burger $16.00
    • A juicy chicken patty, bacon and avocado. Served with our tasty fries
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • PANEER SHIMLA MIRCH
    • Home made Indian cottage cheese cooked With capsicums, onions, tomatoes and spices.
  • POPADDUMS $2.00
  • PLAIN NAAN $3.00
  • LAMB SAAGWALA / BEEF SAAGWALA
    • Succulent pieces of lamb/beef cooked to perfection with Spinach & special spices
  • PALAK PANEER
    • Homemade cottage cheese cooked with a subtly spiced spinach gravy.
  • GARDEN SALAD $6.00
  • DUM CHICKEN BIRYANI $15.00
    • Chicken and Rice slow cooked on Dum with authentic spices, yogurt and herbs
  • NAVRATTAN KORMA
    • Fresh seasonal vegetables, cooked in creamy cashew mild gravy.
  • Drumstick $2.30
  • Steak & Kidney $3.90
  • Steak & Pepper $3.90
  • Steak & Oyster $4.00
  • Chicken Quiche $4.00
  • Contain 2: 4 Pieces + Chips $12.00
    • 2 Thighs + 2 Drumsticks + Large Chips
  • Bacon & Egg Muffin $3.20
  • Vege Quiche $4.00
Monarch Cafe

Monarch Cafe

location

Address

1 King Street, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

092383232

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
1 King Street, Pukekohe, Auckland, 2120, New Zealand
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