Mount Lebanon Takeaways in Christchurch City Menu

Fruit Salad $15
- Served with yoghurt
-With berry compote and yoghurt for $21
-Or with bacon, banana and maple syrup for $23
Eggs Benedict (GF) $21
- Poached eggs and toast
-Or with the house smoked salmon and hollandaise sauce fo $23
Hot Pot $24
- Slow cooked meaty dish of the day. Please ask wait person for more details.
Fish of the Day POA
- Always fresh. Always delicious! Check our specials board for details
Bacon and Eggs (GF) $20
- Streaky bacon, poached eggs and our own toasted house bread.

Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
Baked Beans $16.00
- Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
Zucchini Green Bean Fritters $18.00
- Topped with kimchi salad. Served w beetroot chutney
Creamy Oat Porridge $13.00
- Served w caramelised nuts, dried fruit, milk and cream
Oven Toasted Muesli $14.50
- Served w seasonal fruits, milk and Greek yoghurt
Soup of the Day $13.00
- Served w toasted Supergrain bread
Eggs Benedict $19.00
- Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
Waffles $15.00
- Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream

Ham, Emmental, tomato omelette $16.50
Portobello mushrooms on ciabatta with fresh thyme and lemon $14.50
- with bacon $15.50
Oddfellow’s muesli and fruit $12.00
Pancakes with berry compote, maple syrup, whipped cream or yoghurt $15.50
Halloumi on toasted focaccia with hummus, avocado, greens and salsa side $17.50
BRAT Crispy bacon, rocket, avocado and tomato on toasted focaccia $14.00
Chickpea, lentil and herb burger on a ciabatta bun with mixed herbs, greens, pickled beetroot and mayo $16.00

Matar Paneer $15.99
- Peas cooked with cottage cheese/mushroom in North Indian style.
(rice and chicken/lamb/vegetables/prawns are cooked together with nut and spices to make a sumptuous one pot meal)
Chicken Lollipop □ • $11.99
- Chicken wings marinated with ginger, garlic & spices, added with corn flour & deep fried.
Mushroom Chilli □ • $13.99
- Fresh Mushroom cooked in tawa with capsicum, onion and spices.
Chicken Madras $16.99
Mushroom Masala □ • $16.50
- Mushroom cooked with chopped onions and chopped tomatoes. Served in a semi gravy with added herbs and spices
Prawn Biryani $18.99
Kadai Paneer $16.50
- Hom em ade cottage cheese cooked in garlic curry sauce with capsicum, onion and tomatoes.

Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish

Vegetarian $22.00
- Chefs choice of the day
300 g Rump Steak $16.00
- A Large rump with fries two eggs & slow
Mini Hotdogs or Chicken Nuggets $0.00
- with Fries
Seasoned Wedges $12.00
- Topped with grrilled Bacon, melted cheese, & heaps of sour cream
Open Cajan Lamb on Clabatta $16
- Sliced lamb with Cajun, Rub olsonTomato, Cucumber, Lettuce, a Mint & Yoghurt dressing on Toasted Ciobotto & Fries
Gourmet Flat Bread $10.00
- Topped with olives, Cheese, Basil, Peppers & Red onion
Venison Shank $18.00
- In a Red Wine & Plum jus with Mash & Peas
Omelette $10.00
- Three Egg Omelette Nled with Bacon, Cheese, Tomato & Side salad

House-Made Cheesecake $15.00
- Staff will advise on today's cheesecake flavor served with our ice cream
Soup of the Day $16.00
- Staff will advise on today's special, served with a bun
Breads and Spreads to Share $16.50
- Selection of Freshly Baked Breads (9 pieces), Trio of House Spreads
Brunch: Kids Breakfast $10.50
- Sausage, egg, bacon, toast
Salmon $18.00
- Cured salmon, pickled cucumber, beetroot carpaccio, creme fraiche, herb salad
Pasta $31.00
- House-made fettuccine, peas, sauteed mushrooms, creamy basil pesto sauce. Add chicken strips for an extra $3.00
Vegetarian Breakfast $21.50
- House-made hashbrown, sauteed spinach, roasted tomatoes, grilled mushrooms, poached eggs, hollandaise sauce
Creme Brulee $14.00
- Vanilla bean creme brulee, house-made shortbread, baileys ice cream

OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice
PRAWN NIGIRI each $2.50
- prawn with sushi rice
INARI each $2.00
- deep fried tofu skin with sushi rice
CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice
FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
EGG NIGIRI each $2.00
- Japanese omelette with sushi rice

Bacon, Egg & Chips Meal / Sausage, Egg & Chips Meal $11.00
Curry Steak on Rice / Curry Pork on Rice / Steak, Tomatoes on Rice / Steak, Mushrooms on Rice / Pork, Tomatoes on Rice / Pork, Mushrooms on Rice $10.80
Sweet & Sour Won Tons 1 doz $9 / 1/2 doz. $5
Bami Goreng / Nasi Goreng $11.00
Half Chicken & Chips Meal $12.00
Prawn Foo Young Egg / Combination Foo Young Egg $11.80
Chicken, Pineapple on Rice / Chicken, Mushrooms on Rice / Roast Pork, Tomatoes on Rice / Roast Pork, Pineapple on Rice / Roast Pork, Mushroom on Rice $11.50
Pottle of Fried Rice / Pottle of Fried Noodles $5.80

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