Mount Lebanon Takeaways in Christchurch City Menu

Mount Lebanon Takeaways in Christchurch City has no menu available, but can choose from many other options such as VIC’S BAKEHOUSE VIENNA OR WHOLEGRAIN BREAD or VIC’S BAKEHOUSE TOASTED BAGEL from Kawa Cafe. Dim 7th Jazz & Whiskey Bar offers many options including 12:00pm - 3:00pm and All lunch dishes comes with Rice and Miso Soup. Drexels Restaurant includes a wide range like Garlic Bread or Soup of the day. Spicy Beef and Deep Fried Wontons (6 pcs) from . Red Cliffs Chinese Restaurant offers @Tony's Teppan Yaki Restaurant and @ Tony's house salad.

Nearby Sample Menus

  • Korma (Chicken or Lamb) $14.50
    • The Moguls, connoisseurs of foods describe this mixture of cream and masala, tossed with cashew nuts. Leaves an unforgettable taste in your mouth
  • Vegetable Samosa (2 pieces) $5.00
    • Triangular pastry stuffed with mashed potatoes, peas and cumin seeds, fried to a golden brown, served with tamarind chutney
  • Dal - Black or Yellow Lentils $7.50
    • Chopped onions, ginger, garlic and spices fried and then added to boiled black or yellow lentils
  • Roti $3.00
    • Whole wheat flour
  • Prawn Jalfreji $18.00
    • Prawn prepared with ginger, garlic, green capsicum, tomatoes and fresh coriander
  • Butter Chicken $18.00
    • Everybody loves Butter Chicken. Chunky chicken pieces cooked in the tandoor, mixed in a creamy sauce, crushed cashew, butter and spices
  • Appetisers: Vegetable Samosa / Onion Bhaji / Chicken Tikka / Anari Kebab (lamb) / Mains: The Famous Butter Chicken - Chicken cooked in a creamy sauce, mixed with cashew nuts and spices / Anari Gosht - Lamb marinated in ginger and garlic, then cooked with pomegranate and spices / Aloo Gobi - Chunks of potato and cauliflower cooked in spices,garnished with coriander $30.00 per head
  • Kadhai Paneer $15.00
    • Homemade cheese cooked with tomatoes, capsicum and onions in a tomato based sauce
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • GARLIC BREAD $7.20
    • This has no story... except to say it's bloody great!!!!
  • Moroccan LAMB SHOULDER $27.50
    • Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
  • CRISPY CHICKEN $14.80
    • Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
  • Foccacia MELT $24.50
    • Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
  • WARM APPLE WALNUT CAKE
    • I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
  • VENISON RIBS $16.50
    • Succulent ribs glazed with a homemade barbeque kinda sauce.
  • RICE PUDDING
    • This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
  • PANNA COTTA
    • we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
  • Mushroom $4.00
  • Jam Rap Donut $2.20
  • Onion $4.00
  • Plain $3.20
  • Hawaiian $5.60
  • Double Meat $4.00
  • Blue Cod $6.50
  • Hot Dog $2.20
  • Prawn, Seafood or Combination $16.00
  • Wonton
  • Penang
  • Spring Roll $2.00
  • - Egg
  • Chicken, Beef or Pork $13.00
  • Chinese Oyster & Soy Sauce
  • or as a Curry
  • ● Menu 2
  • Extra Cashews $3.50
  • Goi Ga Ngo Sen Yummy Chicken Lotus Salad Served with Garden Fresh Salad, Dressing & Cashews $15.00
  • Pho Bo Noodle Soup - Chicken, Pork, Beef, Meatballs or Fishballs / Pho Vit Duck Rice Noodle Soup / Pho Hai San Seafood Rice Noodle Soup / Pho Hoanh Thanh Wonton Rice Noodle Soup or Dry $9.00
  • -Myhanh Fresh Beef Salad
  • 4 People $25 per person
  • Cai Thia Xao Nam Dong Co Bok Choy with Chinese Mushroom / Dau Hu Xot Nam Dong Co Tofu w/ Chinese Mushroom / Dau Hu Xao Sa Ot Tofu with Lemongrass and Chilli $12.00
  • Bun Nem Nuong (Dry) Pork Chargrill Salad / Bun Rieu Crab Meat, Shrimps & Tofu Soup / Bun Cari Curry Noodle Soup / Banh Mi Bo Kho Sta Beef with Bread / Hu Tieu Bo Kho Sta Beef Rice Noodle Soup $9.00
  • Halloumi $3.00
  • Cabbie L $13.90 / S $12.40
    • Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Pineapple $1.00
  • Big Squeaky L $13.90 / S $12.40
    • Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
  • Potato Fries $4.90
  • Coriander & Lime Mayo $1.00
  • Gf
    • Ask about our gluten free options / Gluten free buns $2.00
  • All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
  • COMBINATION CHOW MEIN $12.00
  • COMBINATION FRIED RICE $11.50
  • STEAK FRIED RICE $10.00
  • STEAK PINEAPPLE ON RICE $10.50
  • Mushroom $4.00
  • Potato Fritters 3 for $2.00
  • Seafood Fritters each $3.80
  • COMBINATION EGG FOO YOUNG $11.50
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Thursday to Sunday 11.30am to 2.30pm
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • -seafood $5.00
  • -seafood $5.00
  • -seafood $5.00
  • Served between 11:30AM and 2:30 PM
  • Green curry $10.00
    • Served with rice.
  • tom kha soup $10.00
    • served with rice.
  • -chicken / pork / beef / lamb $3.00
  • Ntc. Chicken tom yum noodle soup $12.00
  • •Toasties $7.50
  • Nachos $10.50
    • Nachos, homemade sauce.
  • your choice from
  • Egg benedict $14.00
    • Poached free range egg, bacon with hollandaise sauce on toasted muffin
  • - Bacon egg and relish 7 actie
  • ham cheese and tomato turkish $10.00
    • Ham, cheese and tomato served with turkish bread.
  • Salmon bagel $12.50
    • Smoked salmon, avocado and cream cheese.
  • -Bacon tomato and cheese toastie
  • Teriyaki chicken udon $12
  • Rice Tray N/A
  • Sushi Roll N/A
  • Teriyaki Salmon $12
    • Salmon with teriyaki sauce & fresh vegetable salad on rice
  • Udon noodle $10
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Seafood udon $13
  • Nigiri Sushi N/A
  • Roast Duck (Pecena kachna) $28
    • classic roast duck served w- braised red cabbage and potato dumplings
  • Open-Faced Sandwich $24.50
    • your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
  • Ondras $25
    • succulent chicken breast wrapped in potato pancake served with fresh salad
  • Pasta of the Day N/A
    • ask our friendly staff
  • Prosciutto Cream Cheese Spinach Roulade $16
    • prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
  • Deep Fried Ice Cream $14
    • deep fried ice cream served with whipped cream and berry compote
  • Apple Tart $14
    • apple tart served with whipped cream and ice cream
  • Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
    • venison perkelt served w- crumbed potato dumplings
  • Family ham & egg pie $12.80
  • Savoury muffins $3.80
  • Mince pie $4.90
  • Sausage rolls $2.50
  • Long quiche varieties $19.20
  • Salmon club $2.30
  • Potato top savouries $2.60
  • Egg sandwich $2.00
Mount Lebanon Takeaways

Mount Lebanon Takeaways

location

Address

464 Papanui Road, Papanui, Canterbury, 8053, New Zealand

phone

Phone

033527808

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Lebanese , Middle Eastern

features

Features

Dine in ,  Takeaway ,  Cash

Location
464 Papanui Road, Papanui, Canterbury, 8053, New Zealand
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