Mount Lebanon Takeaways in Christchurch City Menu

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Mount Lebanon Takeaways in Christchurch City has no menu available, but can choose from many other options such as VIC’S BAKEHOUSE VIENNA OR WHOLEGRAIN BREAD or VIC’S BAKEHOUSE TOASTED BAGEL from Kawa Cafe. Dim 7th Jazz & Whiskey Bar offers many options including 12:00pm - 3:00pm and All lunch dishes comes with Rice and Miso Soup. Drexels Restaurant includes a wide range like Garlic Bread or Soup of the day. Spicy Beef and Deep Fried Wontons (6 pcs) from . Red Cliffs Chinese Restaurant offers @Tony's Teppan Yaki Restaurant and @ Tony's house salad.

Nearby Sample Menus

Cashew Nuts $3.50
Fish $2.50
Mushroom $3.00
Chicken with Cashew Nut & Mushroom $12.00
YongChowFriedRice $12.00
Hot Dog $2.30
Chicken chow mein $ 10.00
Cheese & Pineapple. $5.60

Chicken Nibbles $0.90
Wedge Lovers
Pepperoni
BBQ Chicken
Create Yout Own (Choice of up to four toppings) Large: $13.90 Regular $11.90
Italiano
Pacific Oysters $1.40
Apple Turnover $2.00

California Roll $19.00
- Crab stick, avocado and cucumber with tobiko
Maccya Panna Cotta $10.00
- Creamy green tea panna cotta with ice cream
Soft shell crab $29.50
- Deep fried soft shell crab, served with oyster and chilli sauce
Ebimayo $7.50
- 2 pieces of deep fried prawn with fruity mayo and chilli sauce
Miso Soup $3.00
Vegetarian Tempura $18.00
- Assorted seasonal vegetables
Hotate Bata $19.50
- 3 pieces of juicy scallop grilled with soy butter sauce served on lemon slices
Served with green tea salt, curry salt and rose rock salt

Baked pudding $4.90
Pork & miso ramen $13.90
Roast pork on rice $14.70
Octopus balls curry $12.70
Kid's mixed fried curry rice $9.00
- Beef curry rice, veg croquette, crumbed prawn
Baked pudding chocolate ice cream pudding $10.00
Teriyaki chicken & prawns cutlets $18.50
Vanilla ice cream $4.90

Corn And cheese Pattie $ 2.00
vegetarian $5.40
Seafood Basket $10.00
other Filling $ 0.80
Mussel $ 9.50
chicken Pattie $2.20
Chicken Nuggets 6 For $ 4.50
steak $ 5.40

Kao Pad (Fried Rice) N/A
- Thai style fried rice with egg and mixed vegetables
Beef (Eye Fillet) $23.00
Lamb ( Tender loin) $23.00
Tom Yum Goong $15.00
- Thailand's most popular soup. Fresh lemon juice with prawns and a smooth chicken stock combined with galangal, lemongrass, and Thai herbs.
Vegetable with Organic Tofu $15.00
Pad Piew Wan (Sweet and Sour Sauce) N/A
- Thai Sweet and Sour with pineapple, tomato and vegetables
Wild Venison (Tender loin -organic) $25.00
Gang Dang (Red Curry) N/A
- Coconut cream with red curry paste, basil ,bamboo shoots, and long bean

Grilled Fish with Sweet Miso - Salmon $10.00
Grilled Eel on Rice $13.00
Japanese Egg Omelette (S) $5.50
Japanese Roasted Pork $8.50
Angus Beef Tataki $10.00
Pan Fried Scallop with Creamy Miso $14.00
Grilled Squid $7.50
Roasted Pork Salad $10.00

Combination Fried Rice $14.00
Spring Roll $2.50
Pork Chop Suey $12.00
Prawn Fried Rice $12.50
Bacon Pattie $2.20
Pork Chow Mein $11.00
Chicken Cashew Nuts on Rice $13.00
Vegetarian $5.00

Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00
Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
Mango Lassi $3.50
Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50

Coleslaw $7.00
Pan fried calamari with chorizo $8.00
Truffled Scrambled Eggs $14.50
- Scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted Ciabatta
Macs Ginger Beef Battered Fish and Chips $26.00
- Southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
Beef Fillet 180gm $38.00
- Grass fed Canterbury beef cooked to your liking on truffle mash. Served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
Tudors Beef Burger $25.00
- 180gm house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sour dough bun. Served with onion rings, fries and coleslaw
Croissant and Coffee $12.00
- Freshly baked croissant filled with ham and Gruyere served with espresso coffee of your choice
Leak and Mushroom Arancini $15.00
- Cheesy risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce

Modena Rosso $15.50
Monteith’s Original $8.50
Frangelico $8.50
PENNE ALL’ ARRABBIATA -Roasted fresh vegetable of mushrooms, onion, capsicum, garlic, chilli, black olives w pomodoro sauce & Italian parsley. 18.9
Absolut Citron $10.00
Remy Martin XO $39.50
Fruit Cocktails $7.50
Steinlager Pure $8.50

Honey Mustard N/A
Choc Chip N/A
Roast Beef N/A
Cheesy Garlic Toasties N/A
Chicken & Bacon Ranch Melt N/A
Italian Dressing N/A
Pizza Sub with Cheese N/A
Cheddar N/A

-With Salmon $17.50
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
-With Bacon $15.50
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast