Mount Lebanon Takeaways in Christchurch City Menu

Mount Lebanon Takeaways in Christchurch City has no menu available, but can choose from many other options such as VIC’S BAKEHOUSE VIENNA OR WHOLEGRAIN BREAD or VIC’S BAKEHOUSE TOASTED BAGEL from Kawa Cafe. Dim 7th Jazz & Whiskey Bar offers many options including 12:00pm - 3:00pm and All lunch dishes comes with Rice and Miso Soup. Drexels Restaurant includes a wide range like Garlic Bread or Soup of the day. Spicy Beef and Deep Fried Wontons (6 pcs) from . Red Cliffs Chinese Restaurant offers @Tony's Teppan Yaki Restaurant and @ Tony's house salad.

Nearby Sample Menus

  • Granola $15
    • Our famous blend, served with yoghurt and fruit
  • Soup of the Day POA
    • Served with toasted focaccia
  • Seafood Chowder $18
    • At the request of our regulars, Sophie's delicious chowder has earned a permanent place on the menu!
  • Breads and Dips (GF) $15
    • House breads served with a trio of dips
  • -Or with bacon, banana and maple syrup for $22
  • -With berry compote and yoghurt for $21
  • Fish of the Day POA
    • Always fresh. Always delicious! Check our specials board for details
  • Toast and Spreads (GF) $9
    • As it says, and tasty to boot!
  • Halswell Fried Rice (Combination) $12.00
  • Nasi Goreng (Rice) $12.00
  • Roast Pork with Pineapple on Fried Rice $10.30
  • Cheese/Onion Pattie $2.80
  • Chicken with Mushroom Chow Mein $10.30
  • Roast Pork Fu Yong Egg $I0.30
  • Pineapple $3.00
  • Chicken Nuggets. $0.80
  • Tofu Salad $11.00
    • Tofu with sesame dressing, topped with assorted nuts
  • Teriyaki Chicken GF $19.50
    • Grilled chicken thigh cooked with sweet soy sauce, served with steamed vegetables
  • Ebimayo $22.50
    • 6 deep fried black tiger prawns served with special fruity mayo and chilli sauce
  • Steam Rice $3.00
  • - Fresh vegetarian spring roll is also available (nuts)
  • Dragon Roll $22.00
    • Tempura prawn and wrapped in grill eel with special sauce
  • Miso Soup $3.00
  • Teriyaki Chicken Roll $19.00
    • Teriyaki chicken, lettuce and onion
  • Tandoori Mushroom (8 pieces) $9.00
    • Mushrooms dipped in garlic and yogurt marinadethen cooked in tandoor
  • Mango Chicken
    • Skewered tandoori boneless chicken pieces mixed in creamy mango sauce and spices
  • Appetisers: Vegetable Samosa / Onion Bhaji / Chicken Tikka / Anari Kebab (lamb) / Mains: The Famous Butter Chicken - Chicken cooked in a creamy sauce, mixed with cashew nuts and spices / Anari Gosht - Lamb marinated in ginger and garlic, then cooked with pomegranate and spices / Aloo Gobi - Chunks of potato and cauliflower cooked in spices,garnished with coriander $30.00 per head
  • Aloo Jeera $13.50
    • Diced potatoes cooked with cumin seeds and spices
  • Madras (Chicken or Lamb) $14.50
    • Meat cooked with coconut cream, mustard seeds and spices
  • Keema Naan $4.50
    • Mince lamb filling
  • Bhuna (Chicken or Lamb) $18.00
    • Meat cooked with onions, capsicum, garlic and fresh ginger in a thick sauce
  • Chicken Tikka (5 pieces) $12.00
    • Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor
  • Paneer Shimla Mirch $13.50
    • Homemade cheese cooked with capsicum, onion, tomato & spices, garnished with coriander
  • Dal - Black or Yellow Lentils $13.50
    • Your choice of lentils boiled in turmeric, ginger & garlic, then fried with onions, tomatoes & spices, garnished with coriander
  • Vegetable Jalfrezie $13.50
    • Tomato based curry cooked with large chunks of onion, capsicum & tomato, garnished with fresh coriander
  • Ansari Kebab (5 Pcs) $12.00
    • Chunkey lamb marinated in pomegranate, ginger, garlic & spices - grilled in tandoor to give its earthy aroma, served with mint chutney
  • Onion Bhaji (4 Pcs) $5.00
    • Chickpea better mixed with chopped onions & spices, fried to a crispy texture, served with mint chutney
  • Prawn Masala $18.00
    • Tomato based dish cooked with shell-less prawns, onion, tomato, capsicum & spices, garnished with coriander
  • Fish Tikka (5 Pcs) $14.00
    • Ling fish marinated in garlic, ginger & spices - grilled in tandoor together with onion, capsicum & tomato, served with mint chutney
  • Aloo Gobi $13.50
    • The Christchurch Press highly recommended this as best of all - potato, cauliflower & spices cooked in dryish sauce, garnished with coriander
  • CORN FRITTERS HOMEMADE $2.10
  • CRUMBED TARAKIHI $5.90
  • DONUTS $2.10
  • FISH WITH TARTARE SAUCE $4.70
  • BACON $4.00
  • CHOW CHOW $4.00
  • CHIPS 1/2 SCOOP $1.60
  • HOTDOGS WITH SAUCE $2.70
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Tom-Yum Soup $18.00
    • With rice
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • PORK CHOW MEIN $11.00
  • ROAST PORK CURRY ON FRIED RICE $11.00
  • COMBINATION EGG FOO YOUNG $13.00
  • BAMI GORENG NOODLES $12.00
  • STEAK WITH BLACK BEAN SAUCE $12.50
  • HOT DOGS $2.20
  • CORN & BACON PATTIE $2.20
  • FISH $2.40
  • Sashimi & Nigri Platter $35.00
    • Assorted sashimi and nigri combo, 10 pc sashimi, 4pc nigri & 6pc maki sushi
  • Titanic Voyage $75.00
    • Assorted Sashimi, nigri, sushi, tempura,takoyaki, served with saladand warm miso for two
  • Chicken 120g/ Seafood $26.00
    • Salmon, white fish, scallops, prawn
  • Green Tea ice Cream $10.00
    • 2 scoops of green tea ice cream
  • Chicken & Seafood $47.00
    • Prawns, salmons, White fish, Squid, Chicken
  • Wakame Salad $8.50
    • Seaweed Salad
  • Salmon Sashimi $29.00
    • New zealand king salmon
  • Oyster Sashimi Market Price
  • Rimu Grove Bronte Pinot Gris Glass $11.90 Bottle 53.90
  • POTATE AL FORNO - w fresh rosemary. 6.9
  • Peroni Nastro Azzuro on tap 200ml. $5.50
  • Malibu $8.50
  • LAMB CUTLETS- Oven baked w extra virgin olive oil rosemary & garlic, served over arborio risotto. 32.9
  • Santa Caterina Pinot Nero Glass $13.90 Bottle $59.90
  • Sweet Martin $15.50
  • Prosecco Extra Dry – Italy Bottle $48.90
  • HOT CHIPS $5.00
  • WEDGES $11.00
  • HAM STEAK, CHIPS + SALAD $13.50
  • SAUSAGES, EGGS + CHIPS $13.50
  • SEAFOOD BASKET $12.50
    • served with tartare sauce
  • HAMBBURGER + CHIPS $14.50
  • BANGERS + MASH $13.50
  • CHICKEN NUGGETS+ CHIPS $11.00
  • Hot Chips $7.50
    • With tomato sauce and aioli
  • Toasted Sandwich $8.00
    • With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
  • Market Fish of the Day $21.50
    • Lemon and herb crumbed served with salad and fries
  • Steak Sandwich $21.50
    • Sirloin steak with caramelised onions and topped with a fried egg
  • -Add fries and tomato sauce $12.00
  • Please ask staff about our gluten free options
  • Lamb Burger $21.50
    • Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
  • Thai Beef Salad $20.00
    • With crispy noodles and roasted peanuts.
  • Yakjundon Set $13
    • Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
  • Beef yaki udon $11
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Nigiri Sushi N/A
  • Sushi Roll N/A
  • Seafood yaki udon $13
  • Chicken yaki udon $11
  • Half Roll N/A
  • Curry Chicken $6.00
    • 6 Pieces
  • Vegan $6.00
    • 6 Pieces
  • Seaweed R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot
  • R= REGULAR / L= LARGE
  • Half and Half $8.00
    • Salmon and chicken. 8 Pieces
  • Teriyaki Chicken $7.00
  • Tofu R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot
  • Spicy Pork $7.00
  • CATCH OF THE DAY $17.00
    • choice of pan fried or beer battered fillet served with a side of fries fresh garden salad and lemon comes with tomato and tartare sauce
  • WEDGES $11.00
    • with cheese and bacon served with salsa and sour cream
  • BREAD AND DIPS $13.00
    • lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
  • EGGS OR BACON ON TOAST $12.50
    • served on lightly toasted ciabatta
  • THAI BEEF SALAD $16.00
    • fresh salad topped with marinated beef strips and crunchy noodles with your choice of mint yogurt or creamy lime and coriander dressing
  • FRIES $8.00
    • served with tomato sauce
  • FLATBREAD $10.00
    • with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
  • EGGS BENEDICT $15.00
    • English muffin served with crunchy bacon poached egg and a side of hollandaise
Mount Lebanon Takeaways

Mount Lebanon Takeaways

location

Address

464 Papanui Road, Papanui, Canterbury, 8053, New Zealand

phone

Phone

033527808

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Lebanese , Middle Eastern

features

Features

Dine in ,  Takeaway ,  Cash

Location
464 Papanui Road, Papanui, Canterbury, 8053, New Zealand
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