Casa Nostra in Christchurch City Menu

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Garlic Bread $10.50
- Melted homemade garlic butter on ciabatta, topped off with parmesan cheese
Schiacciata $12.00
- Traditional Tuscan flat bread topped with fennel, anchovies & mozzarella cheese
Pane Cafone $12.00
- Artisan bread filled mediterranean style, served with E.V.O.O and balsamic vinegar

Pate Della Casa $15.00
- Homemade chicken liver pate with port, brandy & red onion confit
Gamberoni Alla Griglia $22.50
- Butterflied prawns served with roasted garlic & herb sauce
Olive Siciliane $14.00
- An assortment of Sicilian green olives, roasted almonds, pecorino cheese & grissini
Cozze Pepate $16.00
- Mussels served in a garlic, white wine, cracked pepper & parsley broth with fresh ciabatta bread
Portobello Polenta $14.50
- Grilled polenta with field mushrooms, ricotta & pesto
Proscuitto Mare & Monte $22.50
- Parma ham wrapped around seasonal fruit served with tomatoes, buffalo mozzarella & prawns
Piatto Bruschetta $17.00
- Ask the staff for our trio of the day
Mozza Chips $11.00
- Crumbed mozzarella with tomato sugo
Insalata Calamari $18.00
- Grilled squid with chorizo sausage, beans & mixed greens
Suppli $14.50
- Porcini mushrooms with arborio rice, proscuitto & served with aioli
Calamari Fritti $17.50
- Squid rings dusted in semolina & fried, served with aioli & lemon rocket salad

Perfect for sharing! $35.00
- A taste of Italy with a selection of mixed cured meats, pickles, Italian cheeses, olives, smoked salmon, a bit of this & a bit of that

Minestrone $13.00
- Seasonal vegetable soup with basil & grilled bread
Brodetto Ligure $17.00
- A fresh mix of seafood in a tomato broth

Caprese $17.00
- Buffalo mozzarella, fresh tomatoes & basil
Panzanella $17.00
Add Grilled Chicken $21.00
- Rustic Italian tomatoes, cucumber, red onions, fresh basil, red capsicum with crispy grilled bread & red wine vinaigrette
Beetroot $16.00
- Tossed with rucola, hazelnuts, crumbed goats cheese & drizzled with a balsamic dressing

Shoestring Fries $9.00
- With aioli or tomato sugo
Polenta Chips $10.00
- Chunky polenta fried & served with aioli
Rucola $13.00
- Served with pears, parmesan & white balsamic dressing
Mixed Leaves $10.50
- With tomatoes, cucumber, olives & avocado
Broccoli $9.50
- Lightly tossed with crushed garlic & olive oil

Reginella $27.00
- Pomodoro, buffalo mozzarella, basil & E.V.O.O
Giardino $28.00
- Pomodoro, zucchini, peas, ricotta, spinach, eggplant, sprinkled with dill
Salmone $29.00
- Pomodoro sugo, mozzarella, capers, smoked salmon, red onion & mascarpone cheese
Splendida $28.50
- Chicken meatballs, eggplant, pecorina cheese, zucchini, rucola & cherry tomatoes
Contadina $28.00
- Homemade sausage meat, capsicums, mushrooms & olives
Gustosa $28.50
- Roast lamb, potatoes, leaks, mozzarella & pancetta
Maialona $29.00
- Mozzarella, mortadella, Italian salami, proscuitto & parmesan cheese
Rubacuori $28.50
- Pesto, chicken, pinenuts, mozzarella, tomatoes & parmesan cheese
11 Bello $28.00
- Fior di latte, rucola, cherry tomatoes, proscuitto & grana cheese
Nettuno $29.00
- Pomodoro, mozzarella, chili prawns, squid, sundried tomatoes, pangrattato & salsa verde
Verdure $27.00
- Eggplant, zucchini, leeks, chilli, basil & tomato sugo
Piselli $27.00
- Peas, ricotta, bocconcini, fresh mint, sea salt & ground pepper
Bambini (kids) $17.00
- Cheese, ham, pineapple & pomodoro sauce - or - cheese, fresh basil & pomodoro sauce

Tordelle Di Carne $24.50
- Handicrafted ravioli filled with chicken, pork, beef & silverbeet served in a bolognese sauce
Ravioli Di Pesce $26.50
- Hand-filled ravioli stuffed with prawns, crabmeat & smoked salmon in a creamy grilled pepper sauce
Ravioli Di Zucca $25.50
- Homemade pumpkin ravioli in a light sage sauce topped with pine nuts
Gnocchi Di Patate $24.00
- Handmade potato gnocchi with your choice of either a rich gorgonzola sauce -or -a fresh tomato & basil sauce
Carbonara Modo Mio $24.50
- Penne with pancetta, red onion, a little chilli in a traditional carbonara sauce
Bolognese $24.00
- Handmade spinach fettuccine with a classico ragu sauce
Puttanesca $24.00
- Kalamata olives, anchovies, capers, basil, chili, garlic in a pomodoro sugo
Fettuccine con Pancetta $24.50
- Taleggio, cream, crispy pancetta, cauliflower, rocket & pangratto
Fettuccine Con Polpette $24.50
- Homemade Italian fettuccine pasta with chicken meatballs in a fresh tomato -or - basil pesto sauce
Linguine Pescatore $26.50
- With mussels, clams, prawns & scallops cooked with garlic, parsley, white wine & a touch of napoli sauce
Lasagne Di Mamma Alda $25.50
- Thin layers of pasta, basil, bechamel, beef, napoli sauce, ham & melted cheese
Cannelloni Piemonte $25.50
- Spinach & ricotta rolled in handmade pasta sheets & baked in a napoli sauce
Eggplant Parmigiana $25.50
- Sliced eggplant topped with tomato sauce, basil & bocconcini cheese
Bambini (kids) $17.00
- Spaghetti - or - penne with a choice of bolognese sauce & napoli sauce - or - burro e formaggio

Risotto Pesce $26.50
- Seafood risotto tossed with prawns, scallops, mussels, white wine & fresh Italian parsley
Risotto Verdure $24.50
- Arborio rice, green beans, peas, spring onions, zucchini, spinach & fresh mint

Veal Portafoglio $37.50
- Crumbed veal scallopine served with mozzarella, proscuitto & red pepper salsa
Vitello Al Marsala $37.00
- Veal scallopine with sliced field mushrooms & marsala wine sauce
Chicken Parmigiana $35.00
- Crumbed chicken breast topped with our fresh pomodoro sauce & melted mozzarella cheese
Spiedini Di Pollo $35.00
- Free range chicken breast with courgettes, capsicums on skewers in a hot arrabiata sauce served on crostini, mixed leaves & a squeeze of fresh lemon juice
Porchetta $36.00
- The best roast pork loin with caramelised pears, broccoli, pancetta & almonds
Agnello $36.00
- Braised lamb shank in a chianti vino sauce on a potato mash
Bistecca (400g) $36.00
- Grilled sirloin steak served with your choice of brandy & green peppercorn, mushroom - or - gorgonzola sauce
Filetto Di Manzo (300g) $38.00
- Grilled fillet steak served with your choice of brandy & green peppercorn, mushroom - or - gorgonzola sauce
Fritto Misto $37.00
- Crispy fried calamari, prawns, fish fillet & scallops served with lemon mayo aioli
Gamberoni Alla Griglia $39.00
- Butterflied prawns served with roasted garlic & herb sauce
Pesce Del Giorno N/A
- Ask your waiter for details, price varies

Dolce Del Duca $16.00
- Our own handcrafted Tiramisu
Panna Cotta Al Miele $16.00
- Honey panna cotta with sticky vincotto
Coppa Pigiama $16.00
- Fresh fruit served with caramel custard, gelato & cherries
Cassata Napoli $16.00
- A traditional three tiered Italian gelato served with fresh fruit
Fondente $16.00
- A hot chocolate fondant cake served with vanilla gelato & chocolate sauce
Lemon Tart $16.00
- A homemade lemon tart served with vanilla mascarpone gelato & berry sauce
Affogato $11.00
- Served with a shot of espresso & vanilla gelato. Add $4 for a dash of your favourite liqueur
Bambini (kids) $9.00
- Two scoops of vanilla gelato with a choice of chocolate - or - berry sauce

Nearby Sample Menus

Vege Big Breakfast (GF) $25
- Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
Big Breakfast $25
- Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
Pumpkin and Feta Salad $19
- Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
-Or with the house smoked salmon and hollandaise sauce for $23
-Or with the house smoked salmon and hollandaise sauce fo $23
Steak Sandwich $22
- Served in our on house focaccia bread with salad greens, caramelised onions and blue cheese aioli, and accompanied by crispy potatoes.
-Or with bacon, banana and maple syrup for $23
-With streaky bacon and hollandaise sauce for $21

Num Prik Pow Chicken, Beef or Pork $13.50
Pad Thai Chicken, Beef or Pork $13.50
Tofu Garlic Pepper and Vegetables $10.00
Chicken Cashew Nut $13.50
Pork with Garlic and Pepper $13.50
Beef Oyster Sauce $13.50
Spicy Chicken Lemongrass and Vegetables $13.50
Spicy Fried Rice Chicken, Beef or Pork $12.00

Cashew Nuts $17.00
Squid and Ginger with veges $19.00
Yum Tofu and Peanut Sauce $17.00
- (chef Special)
Deep Fried Fish Fillet (chef special) $22.00
- in special three spice sauce or sweet and so
Combination Meats in Fried Rice $18.00
- with veges
Spring Rolls $8.00
Thai Red Curry $15.00
-Chicken, beef or pork $18.00

Hokkien Fried Noodle $10.00
BBQ pork cake $3.00
Fresh Bamboo Rolls $3.80
Turnip cake $3.50
Sweet Corn Bun $3.50
Glutinous Rice In Lotus Leaf $5.00
Hot Spicy Chicken Feet $6.00
Roast Duck (hot) $10.00

Mushroom Mattar $13.50
- Homemade cheese cooked with fresh green peas in a tomato based sauce
Dal - Black or Yellow Lentils $15.00
- Your choice of lentils boiled with turmeric, ginger and garlic, then fried with onions, tomatoes and spices, garnished with coriander
Anari Kebab (5 pieces) $12.00
- Lamb marinated overnight in pomegranate, garlic, ginger and spices grilled in tandoor
All banquet meals are served with rice, naan, raita and mango chutney (minimum of four people)
Chicken Naan $4.50
- Tandoori chicken filling
Chicken Curries $10.00
Lemon Chicken $18.00
- Chicken cooked with fresh lemon, Indian spices and fenugreek
Papadam $1.00
- Lentil flour roasted in the tandoor

Fish or Prawn Masala $19.00
- Ling Fish or Tiger Prawns cooked with capsicum, spices, tomatoes & garnished with coriander
AIoo Kuicha (potatoe & pea) $5.00
Vegetable Biryani $17.00
- Rice mixed with an assortment of vegetables & spices garnished with coriander
Vindaloo $14.00
- HOT spices, vinegar, and tomato base sauce cooked with your choice of meat - most popular Goan dish
Saag $14.00
- Meat cooked in spices and fresh spinach
Paneer Naan (homemade cheese) $5.00
Tandoori Prawns $16.00
- Prawns marinated in a spicy yoghurt sauce, skewered with onions, capsicum & tomatoes grilled in the tandoor
Posht $14.00
- Meat cooked in a strong gravy spicy sauce, cream & poppy seeds

Sole & Eggs $9.50
Chips $2.40
Eggs & steak $11.50
Sausage plain $2.00
Curry Roll $2.80
Giant $5.30
Chicken Pattie $2.40
Bacon & Eggs $9.50

Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
Classic Green Curry $18.00
- With rice
Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce

Gyoza (4pcs) $ 5.00
- Deepp fried pork and vegetable dumplings.
Unagi $ 6.50
Philadelphia $ 6.00
Spicy Fried Squid $ 9.00
- Deep fried spicy squid with spicy sauce.
Kenzo $ 10.00
Adamame $ 8.00
- Boiled green beans seasoned with a pinch of salt.
Kaki Fried $ 12.00
- Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
Spicy Chicken Cutlet Roll $ 5.00

COMBINATION FRIED RICE $11.50
Cheese $3.80
VEGETABLE CHOW MEIN $10.00
BAMI GORENG (Noodles) $11.50
PRAWN & CASHEW NUTS $13.50
PRAWN CURRY ON RICE $11.50
CASHEW NUTS $3.80
Crumbed Fish fillets $5.00

Saumon Au Pistou Fillet of Akaroa salmon served with a sweet basil pesto sauce sautéed asparagus and coriander rice timbale -
Pissaladière – caramelized onion and pesto mini pizzas -
Mixed berries sorbet with a dash of crème de cassis -
Berry sorbet shots & crème de cassis liqueur -
King prawns cocktail with saffron aioli -
Mini Croc-en-bouche Choux pastries each filled with alternatively café, dark chocolate and baileys patissière, served with strawberries and a dash of crunchy caramel -
Fresh fruit skewers marinated with mint and rum -
Roulade of Kikorangi blue cheese and spinach crêpes -

Cheese $4.90
Sausages Eggs Chips $9.00
Large $9.50
Rolls large $6.90
Large $3.00
Bacon & egg Pie
Cheese Rollup $3.00
Breakfast $6.20

all served with fries.
Soup of the Day $12.50
- Served with toasted ciabatta
Toasted Sandwich $8.00
- With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
Ground Beef Nachos $19.00
- With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
Steak Sandwich $21.50
- Sirloin steak with caramelised onions and topped with a fried egg
Hot Chips $7.50
- With tomato sauce and aioli
Pumpkin Falafel Burger $20.50
- Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries

Taquitos $14.00
- Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream
Gringo Nachos (tex-mex) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian
Empanada de Platano $9.50
- Hot, deep fried corn empanada, stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce
Cochinita Pibil $27.00
- This is a traditional Mexican slow roasted pork dish from the Yucatan Peninsula and of Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad
Tacos Pastor $26.00
- Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde
Tostadas $25.50
- From Mexico city, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice of chicken, beef, vegetarian or prawns (available for $2 extra)
Mousse de Chocolate al Tequila $9.50
- A rich, creamy and frothy chocolate mousse with a touch of tequila
Crema de Calabaza $10.50
- This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour of chipotle sauce

Plain w/ cream cheese $4.00
Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
Plain $2.50
Sandwich w/ smoked salmon, c/cheese & rocket $10.00
Sandwich style $10.00
Sandwich w/ bacon, egg, c/cheese & rocket $10.00
Plain w/ cream cheese & jam $4.50
Plain w/ choc hazelnut spread $4.50

Casa Nostra

Canterbury > Christchurch City > Casa Nostra

Address

2 Waterman Place, Woolston, Christchurch, Canterbury, 8023, New Zealand

Phone

033843186

Email

None

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Gluten Free , Italian , Pizza , Vegetarian

Features

Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Groups , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Full Bar

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Casa Nostra in Christchurch City Menu

Nearby Sample Menus

Casa Nostra

Canterbury > Christchurch City > Casa Nostra

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

2 Waterman Place, Woolston, Christchurch, Canterbury, 8023, New Zealand

Christchurch City Restaurants

Canterbury Restaurants

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