Address
2 Alana Place, Blenheim, Blenheim, Marlborough, 7201, New Zealand
Mr Frys in Marlborough Menu
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Mr Frys in Marlborough has no menu available, but can choose from many other options such as Salad or Shrimp cocktail from Picton RSA. Dodson Street Beer Garden offers many options including Fish bites, fries and Gluten-free available. Jolly Roger Bar and Cafe includes a wide range like Garlic Bread or Cheesy Mu Bread. Artisan Rolls and Artisan Rolls from . the BURLEiGH offers Lochmara Cafe and Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad.
Nearby Sample Menus
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Pâtè (avg) $17
- Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
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Fries $8
- Beer battered
- Available Gluten Free (AVG)
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Side salad $10
- Mixed leaf, tomato, olive, parmesan
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Soufflé $25
- Double baked blue cheese soufflé, rocket, pear & almond salad
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Chowder $20
- Marlborough mussel chowder, toasted garlic bread
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The wr burger $25
- Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
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Chowder $12
- Marlborough mussel chowder, toasted garlic bread
- -With Smoked Salmon $19
- (GF) : this dish is gluten free / (GFA) : this dish can be made gluten free
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Croque madame $16
- Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
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Truffle Scrambled Egg filled Crêpes (GF) $16.00
- Filled crêpes with truffle scrambled eggs, tomato salsa, salad and parmesan
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Croissant Chaud $8.50
- Warm croissant with your choice of homemade jam and butter or custard and chocolate
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Steak Sandwich (GFA) $23
- Char-grilled strip loin with Swiss cheese, onion confit and tomato and olive chutney
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Eggs Benedict a La Raupo (GFA) $19.00
- Handcrafted brioche, poached eggs, spinach, hollandaise, salsa and your choice of salmon or bacon
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Fricassée de Poulet aux Olives (GF) $20
- Sliced Chicken breast cooked in a tomato, mushroom and olive sauce, served with fried potatoes
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Chicken Naan $5.00
- Soft bread stuffed with chicken tikka.
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Naanizza Chicken $7.00
- A delicious fusion where naan bread meets pizza.
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Butter Prawns $19.50
- If you love your butter chicken, this is another variation. Prawns cooked in cashew and tomato-based gravy.
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Tandoori Veggie $11.00
- Fresh vegetables and cottage cheese marinated with yoghurt and spices and cooked in the tandoori oven.
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Cheese Garlic Naan $5.00
- Soft bread using white flour baked in tandoori oven stuffed with cheese and garlic.
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Samosas (two samosas per portion) $5.50
- Flaky pastry, filled with seasoned potato and peas and fried to perfection.
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Kids Platter $10.00
- A combination of Chicken Tikka and Cheeky Chips.
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Karahi $17.00
- Lamb or meat sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and cashew-based gravy with spices and a dash of cream.
- - Streaky Bacon $2.00
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Greek Salad $12.90 / $22.90
- With baked fetta cheese
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Icecream Sundae $8.90
- With mixed berries, chocolate and cream
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Tiramisu $12.50
- Served with vanilla icecream and a mixed berry compote
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Olives $9.50 each
- Warm marinated mixed olives with toasted ciabatta
- Garden Fresh Salad $7.50
- Add fried egg $2.00
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The Great Big Kiwi Breakfast $19.90
- NZ streaky bacon, free range eggs (scrambled, fried or poached), roasted tomato, breakfast sausages, home-made rosti, mushrooms with wholemeal sourdough toast
- Cheese & Onion $5.00
- Mushroom Burger $6.80
- All with Beetroot, Tomato, Onions & Lettuce or Coleslaw N/A
- Beef Works Burger $10.50
- Hot Dog Mini $1.50
- Corn $3.30
- Jam Roll $2.60
- Cheese Burger & Chips $5.50
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Pumpkin Risotto( V- GF ON REQUEST) $17
- pecorino, pistachio, mascarpone
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Marlborough Mixed (GF ON REQUEST) $24
- chutneys, cheese, pickles, charcuterie, seafood, bread & crackers
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Bread $14.50
- olive oil, balsamic reduction, dukkah, seasonal dips
- Heritage Tomatoes $ 8
- Mixed Green Salad $ 8
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Havelock Mussel Fritters $18
- lime aïoli, cress, tomato achar, sourdough
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Marlborough Salmon (GF) $25
- fennel, wakame salad, sesame, dill
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Rai Valley Pork Belly (GF) $22
- pork belly, scallops, cauliflower, crackle, cress
- GLUTEN-FREE OPTION $7.00
- Available from 10 AM every day.
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Hawaiian $20.00
- Leg ham, fresh pineapple and our passata sauce topped with mozzarella cheese.
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Garlic $20.00
- Tomato paste and garlic topped with mozzarella cheese.
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Chicken Extreme $26.00
- Smoked chicken, red onion, brie cheese topped with a cranberry swirl and fresh coriander.
- Sun - Thu: 10 AM - 11 PM
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Chocolate Mud Cake $14.00
- Served with whipped cream and vanilla ice cream.
- Open Every Day
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Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
- A selection of cheeses with bread and home-made relish $21
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Desserts N/A
- please ask to see our blackboard
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Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
- A selection of warm artisan breads with flavoured butter $11
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Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
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Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
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Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
- Bacon & Egg $4.20
- Steak & Blue Cheese $4.70
- Chicken & Camembert $4.70
- Butter Chicken $4.70
- Pasties $4.20
- Savories : Mince $2.00
- Pepper Steak $4.40
- Sausage Rolls $2.20
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Eggs Montreal $17.50
- Poached Free Range Eggs With Salmon And Hollandaise Sauce
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Eggs Florentine $14.50
- Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
- Bacon, Avocado and Tomato on Toast $12
- Muesli, yogurt and fruit $7
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Captains Breakfast $20.50
- Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
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Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
- Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
- 8-11 AM
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Figaro's Breakfast $17.00
- Portobello mushrooms, grilled potatoes, chorizo & scrambled eggs
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Bacon & Eggs $15.00
- Local free range eggs served scrambled, poached or fried with Pestells bacon & toasted ciabatta bread
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Works $19.00
- Crispy bacon, poached free range eggs, mushroom, pork sausages, tomato, grilled potatoes & toasted rye bread
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Vegetarian Omelette $14.00
- Sauteed mushrooms, spinach & haloumi served in a fluffy omelette
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Salmon & Eggs $17.00
- Smoked salmon served with kumara, carrot & quinoa fritters, sautéed spinach & poached free range eggs
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Soup of the Day $12.00
- Seasonal soup of the day
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Toasted Granola $12.00
- Our own crunchy toasted granola served with passionfruit infused greek yoghurt & blueberry compote
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Pasta of the Day $17.00
- Chef's daily creation, please check our specials board
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Nibbles Platter $22.50
- served with chips, suitable for two people
- or shrimp & scallops $26.00
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Cheeseburger $7.50
- with chips
- Garlic Ciabatta Bread $5.50
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Kids Roast $9.50
- served with seasonal vegetables & gravy
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*Ship & Shore $30.00
- steak topped with battered mussels & crumbed scallops
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Plate of Wedges $16.00
- with bacon, cheese, sour cream & sweet chilli sauce
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Green Lip Mussels $12.00
- served in their shell & white wine sauce
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Fish of the Day $30
- tomato risotto, capers, lemon confit
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Twice Cooked Pork Belly $18
- wasabi cream, beansprout salad
- Crème Brulee $16
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Confit of Duck Leg $29
- gnocchi romaine, baby spinach, tapenade
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Entrée & Main & Dessert $59
- ask the team for today’s selection.
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House Smoked Aoraki Salmon $18
- orange, fennel, arancini
- Agria and cauliflower gratin $14
- Hand Cut Fries, aioli $12
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CHILLI CALAMARI (GF) $12.00
- squid rings dipped in gramme flour batter & deep fried
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TAK TAKA TAK $34.00
- creamy tomato sauce with coconut, fennel & mustard seeds/prawn
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ROGERS BALTI MASALA $18.00
- tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/veggie
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TANDOORI CHICKEN $20.00
- comes with green salad 5 pcs
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SAAG(GF) $16.00
- creamy spinach curry with herbs & oriental spice with potatoes
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DAHI $3.00
- plain yoghurt
- VEGETABLE (GF) $16.00
- SINGHA BUTTERFLY (GF) king prawns dipped in gramme flour batter & deep fried $18.00
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Nelson Viavio Italian Artisan cheese for 2 people $32.00
- Accompanied with seasonal preserves, fruit, crackers and bread
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Potato Gnocchi $24.50
- Scrumptious homemade potato gnocchi served with tomato, garden fresh herbs, parmesan cheese & extra virgin olive oil
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Sublime Black Olive Ice Cream $14.00
- With marinated fresh berries & olive oil short bread
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Buche De Chèvre $17.00
- Warmed goat cheese served on marinated beetroot with pine nuts, raisins beetroot purée & delicious greens
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A delightful mouth-watering selection of summer Tapas to share $55.00
- Ask your waiter for today’s selection
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Tagliata Di Manzo $28.00
- Choice tender sliced beef sirloin fit for a king served with rocket, shaved parmesan & toasted pine nuts
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To Die for Affogato $16.50
- With Italian biscotti & TerraVin late harvest Pinot Gris
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Involtini Di Pollo $17.50
- Waitoa free range succulent chicken roulades with sage & bacon served on a bed of couscous & vibrant garden greens
Mr Frys
Phone
035789545
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
2 Alana Place, Blenheim, Blenheim, Marlborough, 7201, New Zealand
- Marlborough Takeaway Food Menus
- Marlborough Region Takeaway Food Menus