prawns stir fried in a black peppercorn and garlic Sauce.
Meang Khum N/A
make your own Spanish Cone filled with delicious morsels of lemon, ginger, onion, lemongrass, peanuts, roasted coconut & chilli and topped with our chefs secret palm sugar sauce
Nua Yang Jim Jael N/A
grilled beef sirloin served with our chefs secret Thai chilli sauce
Taud Mann Pla N/A
grilled calamari served on a skewer with a spicy seafood sauce
Pla Sam Ros N/A
fillets of fish steamed or fried with secret three flavoured sauce.
Grilled marinated lamb or chicken slices on a bed of chopped peta, topped with yoghurt and spicy tomato sauce, drizzled with hot garlic
Garden salad with lemon honey dressing $6.00
Cikolata $14.00
Turkish rich chocolate brownie slice served with pistachio ice cream
Adana $29.00
Hand minced lamb mixed with capsicum, paprika & chilli molded on a skewer, chargrilled served with eggplant tzatziki & onion sumac salad, roasted tomato & lavash bread
Balik tava $29.00
Turkish chorizo, prawns, salmon, chickpeas, capsicum, red onion sauteed with tomato puree, oven baked served with rice & turkish pide
Falafel stack (V) $24.00
Falafel patties stacked with hummus, tabouleh, roasted vegetables, served with grilled bread
Dolma (V) $10.00
Stuffed vine leaf with rice, pinenuts and currants, served with sun dried tomato pesto
Salmon $15.00
Sesame crusted salmon pan seared served with avocado & honey mustard dressing