Nag 'N' Noggin in New Plymouth Menu

Nag 'N' Noggin in New Plymouth has no menu available, but can choose from many other options such as Toast & Spreads or Porridge from Salt Restaurant. Manou's Cafe & Restaurant offers many options including Two Eggs on Toast and Big Breakfast. Mamacita's includes a wide range like Tacos or Burritos. Onion Bhaji and Vegetable Samosa from . Indian Zaika offers Nice Hotel & Bistro and Locally Baked Breads.

Nearby Sample Menus

  • Two Free Range Eggs $9.50
    • Served boiled with soldiers
  • Elixir Breakfast (V**) $19.50
    • With bacon, kransky sausages, free range eggs, mushrooms, toast, rosemary potatoes & hollandaise
  • Polenta Crumbed Calamari (GF ** ) $16.80
    • Kale and radish salad with roasted peanuts and thai styled dressing
  • Bacon $6.50
  • - add bacon $18.50
  • Tomato $5.50
  • Toasted Vogel’s ( V**) $15.00
    • With avocado, tomato, feta, pistachio dukkah & chia seeds
  • -sautéed mushrooms $16.80
  • Deep fried Eggplant in Yuxiang Sauce $12.00
  • Diced Chicken in Black Bean Sauce $12.00
  • Gongbao Chicken with Cashew, Capsicum in Sweet Chilli Sauce $12.00
  • Sliced Beef in Black Pepper Sauce $12.00
  • Stir-fried Whole Prawns in Hot & Sour Sauce $19.00
  • Mixed Vegetable & Tofu $12.00
  • Sauteed Shredded Pork in Peking Style Sauce $12.00
  • Vegetable Fried Rice / Noodles $12.00
  • e.$ 23.90
  • m. $29.90
  • Prosciutto E Bufala $26.90
    • buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
  • Scampi Al Naturale $ 27.90
    • grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon
  • e. $23.90
  • m. $28.90
  • e. $19.90
  • Carpaccio Di Salmone Affumicato $19.90
    • thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
  • Chicken Lababdar $20.99
    • Tender Pieces Of Boneless Chicken With Ginger And Garlic, Half Cooked In The Tandoor And Finished With A Creamy Tomato Flavoured Sauce With Sliced Capsicum And Onions.
  • Papadum Platter $8.99
    • Papadams Served With A Mango Chutney, Pickle And Chopped Onion, Cucumber And Tomato Salad.
  • Tandoori Chicken h $12.90 f $23.90
    • Chicken (With Bone) Marinated In Yoghurt And Spices Cooked In Tandoor. Served On A Hot Sizzling Plate With White Sauce.
  • India Today Prawns $14
    • Prawns, Stepped In Egg Batter, Flash Fried In Vegetable Oil And Served Amidst A Green Salad.
  • Butter Prawn Or Fish $22.99
    • Prawns Or Fish Cooked In Creamy Tomato Flavoured Sauce.
  • Daal Makhani $17.99
    • Lentils Stewed On A Slow Fire Overnight, Garnished With Ginger And Coriander.
  • The Special Naan Bread Freshly Baked On Order In Tandoor Clay Oven Is Highly Recommended With Your Meal
  • Onion Bhaji $7.50
    • Sliced Onions Stirred Through Chickpea Batter And Flash Fried.
  • Hours Monday — Friday, 7am - 5pm Saturday, 8am - 5pm Sunday, 9am - 5pm
  • Brunch Quesadilla $18.50
    • Layered tortilla, potato hash, bacon, cheese & topped w spicy beans & two fried eggs
  • - Tomato $3.50
  • Honey, Soy & Ginger Tofu $16.50
    • W your choice of salads
  • Brioche French Toast $14.50
    • W berry compote banana, cream and toasted almonds topped w maple syrup
  • - Montreal 'salmon' $19.50
  • - Rosti $3.50
  • -+bacon $19.50
  • Pakora $7.90
    • Tantalize your taste buds with spinach, cauliflower, silverbeet and chickpea flour fritters seasoned with Chef’s secret flavours. Served with a tamarind shot.
  • -Chicken Masala $17.90
  • Garlic or Cheese $4.50
  • Dal Makhani Gf / V $8.90
    • Slow-cooked creamy black lentils
  • Spinach & Cheese $4.90
  • -Chicken Korma $18.90
  • Butter Chicken (Gf) $8.90
    • Chicken Tikka in creamy tomato gravy
  • Garlic & Sesame $4.90
  • 3 course $50
  • Pan Fried Zany Zeus Haloumi, Tomato Compote, Prosciutto Ham, Avocado oil N/A
  • Shoestring Fries with Aioli $8
  • Original German Bratwurst Sausages $28
    • One each Thüringer Bratwurst and Münchener Weisswurst served atop Pan Fried Potatoes, Red Cabbage, Sauerkraut, Jus and sweet German Mustard
  • PrimeHawke’s Bay Lamb Loin, Potato and Parmesan N/A
  • Tropical Pineapple poached in Blueberry Juice w Yoghurt Ice Cream $14
  • Seafood Risotto w Fresh Fish, Mussels and Clams, Parmesan $21
  • Corn Fritter, Fresh Spinach, Roasted Tomato Compote, Smoked Mushroom & Seasonal Garden Vegetable $25
  • Oysters (beef) $3.50
  • -lamb/ smoked fish/ mussel/ venison/sweet & sour pork / rabbit/ wild pork / goat
  • Cram stick $1.90
  • Kumera chips $5.50
  • Steak $2.00
  • Seasoned wedges $5.50
  • Meat pattie $2.80
  • Hawaiian $7.80
    • 1 ham steaks, pineapple, salad and tomato relish
  • Roast beetroot salad, feta, mint yogurt, extra virgin oil $9.00
  • Market fish panko $35.00
    • crumbed w tartare or pan-fried w tomato salsa , preserved lemon mayonnaise, mash GFA
  • Homemade crusty loaf $9.00
  • Pulled pork slider w sauerkraut, apple relish $15.00
  • Beef cheeks $33.00
    • slow cooked in red wine served on soft mash
  • Berry or chocolate sundae $12.00
  • Chateaubriand for two $85.00
    • double fillet steak prepared & flambéed at your table spiced w mushrooms & worcestershire finished w a demi glaze & cream
  • Spiced skillet prawns, garlic butter, wasabi mayonnaise $19.00
  • ●Add Some
  • Good Home Fries
  • Good Home Fries $9.00
    • With aioli and gravy
  • Smoked Salmon Risotto _ $25.50
    • With preserved lemon, spring onion & parmesan
  • Chipotle Slaw
  • Oink
    • Smoked bacon, caramelized onions, roasted rosemary potatoes, confit garlic cream cheese base, with sour cream
  • Classic Beef Burger-
    • 200g flame grilled Angus beef pattie, topped /v bacon & bourbon relish, Swiss cheese & onion rings
  • Add Chicken $3.00
  • S= single D=double
  • -Kaikoura Tenara Ash Crusted Goat Cheese S $19 / L$38
  • Bananas Foster (GF) $18.00
    • caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
  • Black Tiger Prawns $18.00
    • Ripened avocado / lime & coriander / mango / tamarind
  • Trio of Lamb $39.00
    • Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yoghurt
  • (V)VEGETARIAN (GF) GLUTEN FREE
  • -$6 per extra person
  • Olive Infused Ricotta Gnocchi $18.00
    • Spinach puree / pickled baby beetroot / fine parmesan
  • Toasted Sour Dough $7.90
    • with Inch Valley apricot jam & butter -
  • South Island Blue Cod $19.90
    • in a crisp Steinlager Pure batter served with French fries & Airspresso tartare(Add an extra piece of Blue Cod + $7.90 )
  • Pancakes $14.90
    • Stack of pancakes, blueberry compote and mascarpone
  • Greek Yogurt $12.90
    • with seasonal fruit & our own granola -
  • Today’s homemade soup $13.90
    • served with toasted sourdough & butter -
  • Airspresso Door Stop Butties $9.90
    • Bacon butties - Free range bacon on buttered bread with your choice of sauce on the side -
  • Omelettes $17.90
    • 3 egg omelettes made with Annie’s free range eggs/Free range ham off the bone & Whitestone Farmhouse -
  • Avocado (seasonal) - $4.00
  • Satay Vegetables
    • Broccoli, cauliflower, mushroom, carrots, cucumber, and capsicum stir fried with satay sauce. Served with white rice. Tell us how spicy you would like it in the comments.
  • Chicken Nugget
    • Deep fried chicken nugget.
  • BBQ Pork Fried Rice
    • Fried rice cooked with onions, egg, carrots, peas, corn, and BBQ pork.
  • Spring Roll
    • Vegetarian spring roll.
  • Sweet 'n Sour Wontons
    • Deep fried wontons served with sweet 'n sour sauce.
  • Wonton
    • Pork wonton.
  • Scallop
    • Deep fried battered scallop.
  • Fish
    • Deep fried battered Hoki fillet.
  • Mashed potato $4.00
  • Pulled Pork Burger $17.50
    • 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
  • Chefs Fish and Chips $21.90
    • New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
  • Vegetarian Pasta $16.50
    • Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
  • Fish Burger $20.90
    • Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
  • Gluten free bread available for $2.00
  • Pork Belly $26.90
    • 3 hour braised pork belly served with potato gratin, baby buttered carrots and moa cider jelly
  • Thai Beef Salad $21.00
    • Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
  • open chicken sandwich $18.50
    • BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
  • Mammoth pie $18.50
    • Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
  • Chiclken laksa $17.50
    • Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
  • Cornish seafood bake $18.00
    • Mixed seafood in withe wine sauce topped with mashed potato side with green salad
  • Landing works $19.00
    • Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
  • Creamy garlic mushroom $17.50
    • Mushroom sautéed served on a parmesan and paprika savory french toast
  • Eggs benedict $17.00
    • Choice of bacon or salmon,topped with hollandaise sauce
  • French toast $17.00
    • Served with bacon, banana, mapple syrup and whipped
Nag 'N' Noggin

Nag 'N' Noggin

location

Address

57 Tukapa Street, Westown, Westown, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067537929

clock

Opened hours

Mon - Tue 9:00am - 10:00pm Wed - Sat 9:00am - Midnight Sun 8:30am - 10:00pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating ,  Dinner ,  Outdoor Seating

Location
57 Tukapa Street, Westown, Westown, New Plymouth, Taranaki, 4310, New Zealand
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