Classic Lebanese dish of shredded roast chicken on a bed of flavour infused rice and a choice of any side dish
Yoghurt and Cucumber Salad $5.50
Mixture of yoghurt, cucumber, with a hint of garlic and mint
Fattah $9.50
Crispy Lebanese bread, covered with mix of chickpeas and natural yoghurt and Tahini, topped with fried almond nuts, served with tomatoes, cucumber, olives and pickles
V=Vegetarian
Lamb Mashawi $22.50
Three lamb shish marinated with aromatic seasonings and fragrant olive oil, barbecued to perfection. Served with Lebanese bread and a choice of any side dish
Big Breakfast $15.50
Three eggs, two sausages, two slices ciabatta bread, one hash brown, baked beans, tomatoes and mushroom
Wedges $5.50
Freshly fried wedges served with your choice of sauce
Fou Secret Recipe $9.50
Cooke fava beans in a special way with our secret recipe spices, served with Lebanese bread, tomatoes, cucumber, olives & pickles
Soft bread made with maida cooked in tandoor oven spread with butter
Chicken Tikka Masala $15
Boneless chicken cubes from claypot cooked in cashew nut, onion, tomato paste to taste
Mysore Masala Dosa $13.50
A thin and crunchy dosa smeared green chili chutney
Jeera Pulao $5.50
Butter fried cumin seeds cooked with mild Indian Spices and basmati rice
Channa Masala $12
A very popular vegetarian dish, chickpeas simmered in thick homemade sauce with a sour citrus note garnished with freshly chopped coriander and tomatoes
Masala Kulcha $4.50
Dough rolled & stuffed with vegetables
Dal Podi $2.50
Garlic Naan $3.50
Soft dough made of maida topped & flavored with fresh garlic & ollanto