Ngunguru Takeaways in Whangarei Menu

Ngunguru Takeaways in Whangarei has no menu available, but can choose from many other options such as Prawn or Seafood from Fresh Vibe Cafe. Riverside Café offers many options including Toasted Bagel or wholegrain toast with butter and preserves and Poached Eggs (2) on wholegrain toast. Provenir includes a wide range like Granola or Natural muesli with house hung vanilla yogurt, honeycomb and a Chilled pitcher of milk or Labneh, Blueberries, melon, corn crumble. Soup of the Day and Salt n Pepper Squid from . The Old Stone Butter Factory offers McDonalds and BLT Bagel.

Nearby Sample Menus

  • Tom Yum Goong $9.90
    • Traditional spicy and sour soup with prawns, mushroom, red onion
  • Satay Gai (3) $8.90
    • Skewers of grilled chicken tenderloin with peanut sauce
  • Pad Him Ma Pan
    • A popular dish, stir-fried with fresh vegetables, sweet chilli paste, cashew nuts, capsicum and mushroom
  • Tod Mon Kow Pod (4) $7.90
    • Deep fried battered sweetcorn
  • Ice Cream Thai Fruits Salad $8.00
    • A mixture of rambutan, lychee, longan and jack fruit with ice cream
  • Yum Moo Yang $19.90
    • Sliced grilled pork with spicy salad
  • Khao Pad
    • Stir-fried rice with egg, diced carrot, peas, sweet corn, tomato and onion
  • Pad Ga Prow
    • Stir-fried with crushed chilli, onion, basil leaves and capsicum
  • Homemade crab rosti $18.00
    • With poached eggs and hollandaise sauce
  • Eggs benedict $13.00
    • Soft poached free range eggs, with hollandaise, wilted spinach, toasted english muffin
  • Baked eggs $13.00
    • With tomato chorizo and bean cassoulet
  • Costa brava $25.00
    • Chorizo, shrimp, feta, sundried tomato, potatoes, chilli and aioli
  • Sirloin steak $35.00
    • With fried leeks, polenta chips, pickles & dijon mustard
  • Peanut butter cheesecake $12.00
    • With strawberry ripple ice cream
  • Mixed grain salad $13.00
    • With feta, herbs, roasted beetroots and yoghurt
  • American burger $20.00
    • BBQ pulled pork, red cabbage slaw, dill pickles, served with fries
  • Fish Pakora
  • Onion Bhaji Pakora (5 pieces) $4.90
  • All mains served with basmati rice - All curries mild, medium or hot
  • Vegetarian Manchorian with Rice $12.50
    • Spicy mix vegetable fried balls cooked in cabbage, onion, carrots and spices ($2.00 for fried rice)
  • Lamb Wrap with Salad $8.00
  • Paneer Pakora
  • Butter Prawns $15.90
    • Prawns cooked in fresh cream and tomato gravy
  • Chicken Naan $4.00
  • Satay Chicken
    • Egg noodles with chicken and fresh vegetables in a satay sauce
  • Seafood Mee Goreng
    • Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce
  • Combination Soup
    • Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup
  • Honey Chicken Noodles
    • Battered chicken in honey with wok tossed noodles and vegetables
  • Vegetarian Soy Noodles
    • Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce
  • Vegetarian Singapore Noodles
    • Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce
  • Nasi Goreng
    • Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas
  • Sambal Fried Rice
    • Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce
  • CRISPY SKINNED DUCK BREAST $16
    • Orange, pomegranate marinated feta & baby spinach salad, beetroot puree, pomegranate vinaigrette
  • RED’S ANTIPASTI PLATTER $25
    • Prosciutto, marinated olives, feta, sun dried tomatoes, matador salami, Spanish chorizo, aged cheddar, smoked salmon, house marinated pickles, extra virgin olive oil & balsamic, parmesan twists >>
  • KIWI RED ROAST A Kiwi Classic $27/snack.size$15.50
    • Roasted lamb, kumara, pumpkin, fresh rosemary, red onion, roasted garlic & mint sauce
  • BRUSCHETTA 4pce/6pce $6/$10
    • Ciabatta, garlic oil, basil pesto,tomato, mozzarella
  • TABLE SHARING Bread & DIPS $16
    • Locally sourced Artisan bread, hummus, tapenade, olive oil & balsamic with chefs butter tube Df with no butter
  • PORK BELLY $29
    • Crisp-skinned pork belly, baked potato, apple, & pancetta smash, steamed beans, almond crumble, apple cider jus
  • PRAWN LINGUINE $28
    • Juicy prawn tails sautéed in garlic & chilli oil, tossed with fresh linguine in a lemon & tomato butter sauce served w/ whole tiger prawns, chives & roquette garnish GF fusilli pasta Df no butter
  • LITTLE RED HEN Flavour & Elegance $27/snack.size$15.50
    • Smoked chicken, prosciutto, mushrooms, red onion, basil pesto & grated parmesan
  • Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $18
    • With Chicken
  • Garlic Bread $5
  • Potato wedges grilled with bacon & cheese $14
    • served with sour cream
  • Garlic & Herb Bread $5
  • Angus Scotch fillet $.5
    • served with a potato colcannon cake, garlic butter green beans, carrot and broccoli topped with our house made onion rings with a sauce choice of: Blue Cheese and Bacon / Mushroom / Garlic butter 35
  • Fijian style curry of the day $17
    • served with jasmine rice, mango chutney and fresh coriander
  • Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $27
    • With Smoked Salmon
  • Fijian style curry of the day $17
    • served with jasmine rice, mango chutney and fresh coriander
  • Eye Fillet of Beef, Potato Gratin, Red Wine Onions $37.50
  • Toffee Crème Brulée, Vanilla Bean Ice Cream $15.00
  • Slow Cooked Pork Belly, Herb Broad Crush, Apple Jam $32.00
  • Serbian Smoked Sausage served with Creamed Potato and Roast Tomato Velouté $18.50
  • Caramelised Onion Goats Cheese Tart, Tapenade Dressing $17.00
  • Chocolate Marquise with Cream Chantilly $9.50
  • Cranberry Cream Cheese Chicken Roulade, Bacon & Asparagus Risotto $29.50
  • Tonic’s Mushroom Risotto with Fresh Shaved Parmesan and Truffle Oil $16.50
  • Smokey Spanish Baked Beans $18
    • spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
  • Roasted Beetroot & Grilled Haloumi Salad $20.5
    • served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing
  • Crispy Skinned Salmon ώ Warm Potato Salad $24.5
    • steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
  • Maunu Monster $23.5
    • Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
  • Eggs Benedict bacon $19 , salmon $20 ,avocado & mushrooms $19
    • two soft poached Jolt eggs on a kaiser bun ώ spinach & a wholegrain mustard & lime hollandais
  • Eggs & Toast $12.5
  • Chicken Bacon Burger $22.5
    • on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
  • French Toast $19
    • two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
  • Side avocado $5.50
  • Keto Omlette $28.50
    • BoB classic omlette served with spinach,onion,bacon&cheese
  • Extra toast $4.50
  • Side mushroom(grilled) $8.50
  • Keto Smashed Avo $27.50
    • Avocado,poached eggs,bacon,grilled mushroom with hollandaise sauce
  • Creamy Mushroom $27.50
    • Creamy mushrooms, avocado, poached egg & toast
  • Keto Fettuccine $28.50
    • Courgette ribbons in our creamy sauce with chicken,mushroom,spinach&bacon
  • Kumara Chip $14.80
    • Golden kumara wedges with sour cream
  • Fish Korma $18.50
    • Boneless fish pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor
  • Chicken Tikka Masala $17.00
    • Marinated and char grilled supreme cubes cooked in a tandoori masala sauce with ginger, garlic, turmeric, coriander and dash of cumin
  • Prawn Masala $18.50
    • Succulent prawns gently cooked in a true North Indian style with fresh onion and coriander
  • Any soft drink
    • Add $3 and upgrade to any non-alcoholic drink, Add $4 and upgrade for a glass of house wine or be beer (Tui/Speights)
  • Chicken Kadhai $17.00
    • Chicken cubes cooked with sliced green chilli,capsicum,onion and tomatoes
  • Hyderabadi Dum Biryani
  • Beef Madras $17.00
    • Beef pieces cooked in a coconut cream sauce with spices, green chillies and bay leaves
  • Lamb Bhuna $17.00
    • Cooked with onion and tomato lightly spiced with ginger, turmeric and fresh mixed herbs
  • This burger is mighty and not for the faint hearted, you are at your own risk if you attempt to take it on and we advise regular exercise, eating all your greens and enjoying no more than on Wildside Challenge Burger per day as part of a balanced lifestyle. One person per burger... No sharing allowed, however much you want too. $48.00
  • The Original Naked $14.50
    • Juicy beef patty, rested between fresh salads with the chefs own aioli.
  • Big Fat Greek Burger $16.50
    • Lamb and Feta patty, on a bed of lettuce, tomato and onion topped with tzatziki dressing and cucumber..
  • Chicken $5.50
  • Classic Garden Salad
    • This crisp cool salad has a refreshing combination of lettuce, tomato, cucumber, avocado and olives with a balsamic dressing.
  • Fish & Chips $8.00
    • Classic fish & chips
  • Extra Sauces (each) $1.00
  • Cheese $2.00
  • Mushrooms on Toast N/A
    • a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
  • Brioche BLAT N/A
    • thick slices of toasted brioche with all the trimmings.
  • Eggs Benedict N/A
    • free range poached eggs served on crusty ciabatta bread.
  • Salmon Hash Cakes N/A
    • our own homemade hash cakes.
  • Paleo Breakfast N/A
    • One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
  • Columbus Breakfast N/A
    • with all the trimmings and eggs just how you like.
  • Hotcakes or French toast N/A
    • with berry compote, mascarpone and drizzled with maple syrup.
  • Portobello Burger N/A
    • a hearty burger complete with Portobello mushroom and crunchy potato roasties.
  • Tomato & staffron seafood soup $18.00
    • NZ green shell mussels, cockles, fresh fish served with rouille
  • Organic ciabatta $14.50
    • With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
  • We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
  • Marinate olives $6.50
  • Fresh herb garlic mini loaves $8.50
  • Free rage chicken salad $17.50
    • With roasted butternut, salad greens, cumin yogurt & cashews
  • Kokoda $16.50
    • Marinated raw fish salad in a soft shell tortilla with avocado & tomato
  • Chicken liver parfait $15.00
    • With beetroot relish & mini French baguette
  • Smoked Salmon Bagel $11.00
    • cream cheese capers, red onion baby spinach
  • Benedict Bagel with Hollandaise $13.00
    • bacon cheese + egg or smoked salmon egg+ baby spinach
  • BBQ Bacon Cheese Burger $12.00
    • beef patty BBQ bacon cheese pineapple onion rings
  • Toasted Bagel $7.00
    • cream cheese and housemade jam
  • English Muffin $7.00
    • bacon egg cheese and relish
  • Bacon and free Range Eggs $13.00
  • Chicken tender Burger $12.00
    • bacon, cheese salad+relish
  • Free Range Eggs $13.00
    • on toast with spinach + grilled tomato
  • Hash Browns $4.00
  • Mediterranean Couscous Salad $18.50
    • A medley of roasted Mediterranean spiced vegetables mixed with Israeli couscous and topped with golden grilled haloumi
  • Hawaiian Pizza $14.50
    • Champagne ham, pineapple, and mozzarella cheese
  • Add smoked chicken $4.50
  • Fish and Chips $15.00
    • Beer battered Terakihi served with a fresh garden salad, crispy fries and tartare sauce >>
  • Muesli $7.50
    • Served with Greek yoghurt, berry compote and Cream or milk on the side
  • Cajun Chicken Burger $15.00
    • Grilled Cajun chicken breast with creamy brie, crisp lettuce, tomato and mango relish served with fries >>
  • Salt & Pepper Calamari $16.00/$24.50
    • Crispy coated calamari served with red pepper chilli jam, sour cream, peppery rocket and fresh lime (Entree/Main)
Ngunguru Takeaways

Ngunguru Takeaways

location

Address

Ngunguru Road, Ngunguru, Ngunguru, Northland, 0173, New Zealand

phone

Phone

094343768

clock

Opened hours

Monday: 4:00 – 7:30 PM, Tuesday: 4:00 – 7:30 PM, Wednesday: 4:00 – 7:30 PM, Thursday: 4:00 – 7:30 PM, Friday: 4:00 – 8:00 PM, Saturday: 11:00 AM – 7:30 PM, Sunday: 11:00 AM – 7:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , New Zealand , Seafood , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Wheelchair accessible ,  Takeout ,  Cash ,  Dinner ,  Child-friendly

Location
Ngunguru Road, Ngunguru, Ngunguru, Northland, 0173, New Zealand