Ngunguru Takeaways in Whangarei Menu

Ngunguru Takeaways in Whangarei has no menu available, but can choose from many other options such as Prawn or Seafood from Fresh Vibe Cafe. Riverside Café offers many options including Toasted Bagel or wholegrain toast with butter and preserves and Poached Eggs (2) on wholegrain toast. Provenir includes a wide range like Granola or Natural muesli with house hung vanilla yogurt, honeycomb and a Chilled pitcher of milk or Labneh, Blueberries, melon, corn crumble. Soup of the Day and Salt n Pepper Squid from . The Old Stone Butter Factory offers McDonalds and BLT Bagel.

Nearby Sample Menus

  • Tod Mon Kow Pod (4) $7.90
    • Deep fried battered sweetcorn
  • Khao Pad
    • Stir-fried rice with egg, diced carrot, peas, sweet corn, tomato and onion
  • Pad Ga Prow
    • Stir-fried with crushed chilli, onion, basil leaves and capsicum
  • Khao Pad Gaeng Keow Wahn
    • Stir-fried rice with green curry, bamboo shoots, capsicum and peas
  • Tom Yum Goong $9.90
    • Traditional spicy and sour soup with prawns, mushroom, red onion
  • Roasted Duck / Prawns / Seafood $16.90
  • Roasted Duck / Prawns / Seafood $16.90
  • Pad Him Ma Pan
    • A popular dish, stir-fried with fresh vegetables, sweet chilli paste, cashew nuts, capsicum and mushroom
  • Ice Cream Sundae (sauce of your choice) $8.90
    • Parfait glasses filled with vanilla ice cream, topped with cream, sprinkles & your favourite sauce topping
  • cheese / ham / onion / pineapple / tomato $1.00
  • Fries
  • Hot-Dogging Fun Box
    • Three (3) mini hotdogs with fries & sauce
  • All kids meals $9.00
  • Bacon $2.00
  • Dishes for our little treasures served in a fun meal box
  • Garlic Prawn Twisters $18.90
    • Prawns twisted in filo pastry
  • Curry Laksa
    • Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup
  • Garlic Prawns
    • Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce
  • Combination Noodles
    • Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce
  • Sweet Box
    • Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce
  • Honey Chicken Fried Rice
    • Battered chicken in a honey sauce with wok tossed fried rice and vegetables
  • Honey Chicken Noodles
    • Battered chicken in honey with wok tossed noodles and vegetables
  • Teriyaki
    • Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce
  • Chilli Beef
    • Egg noodles with beef, fresh vegetables in a chili sauce
  • 6 Crispy Cajun chicken wings $16
    • served with hot sauce and a blue cheese dipping sauce
  • Garlic Bread $5
  • Potato wedges $14
    • loaded with bacon, cheese and sour cream
  • Kokoda $17
    • marinated raw fish with lemon, lime, coriander, chilli, tomato, onion and coconut cream served with garlic croute
  • A 3 egg omelette $15.5
    • served with hashbrowns filled with bacon, mushroom, onion, tomato & cheese
  • Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $27
    • With Smoked Salmon
  • Salt and pepper squid $13
    • with tartare and aioli dipping sauces
  • Beer battered fresh fish of the day $30
    • served with fries, coleslaw, tartare sauce, vinegar and lemon
  • 2 Bacon, 1 sausage, 1 egg and chips $8.50
  • Per scoop $2.50
  • Wedges $3.50
    • With sour cream
  • Paua burger $8.00
  • Egg burger $6.50
  • Potato $1.00
  • Lemon chips $4.50
  • Curry roll $2.50
  • Mariniéres (Steamed Fresh NZ Mussels) 1/2 kgs $16 / 1 kg $26
    • White wine, cream, onion & Herbs
  • -Vegetarian Medium $20 / Large $25
    • Char-grilled vegetables, red onion, olives, basil pesto, mozzarella
  • Spud in a Bucket $9.00
    • Chunky chips, tomato sauce, or chilli mayo
  • -Over bacon & cheese $18.00
  • -Add Streaky Bacon $3.00
  • Dicken's Breakfast $24.00
    • Two fried eggs, streaky bacon, kransky sausages, mushrooms, baked beans, grilled vine tomato, sautéed potato, slice of our sourdough toast, Worcestershire sauce
  • -Butter, olive oil & balsamic $11.00
  • -Add Orongo Bay Oyster Natural on the 1/2 Shell $3.00 each
  • Ham & Mushroom $11.50/$18.50
    • champagne ham, mushroom & mozzarella
  • Pizzaa Garlic Bread - small/large $8.50/$12.50
  • Pear & Gorgonzola salad $12.50
    • pear & caramelized walnuts & gorgonzola w. rocket tossed in a balsamic dressing
  • Fettucine Alla Marinara $21.50
    • mixed seafood tossed in garlic, chilli & white wine sauce
  • Cozze' Mussels $15.00
    • steamed in garlic & white wine & served w. toasted foccacia
  • Eggs (cooked any style) $9.50
    • on our homemade toast
  • Bruschetta Al Pomodoro $9.50
    • ciabatta topped w/ fresh tomatoes, basil & parmesan
  • Frutti Di Mare $12.50/$19.50
    • fresh seafood & mozzarella
  • Creamy Potato Gnocchi With Basil Pesto $17.00
  • Tonic’s Mushroom Risotto with Fresh Shaved Parmesan and Truffle Oil $16.50
  • Blueberry Cheesecake, Pineapple Basil Sorbet $15.00
  • Toffee Crème Brulée, Vanilla Bean Ice Cream $15.00
  • Caramelised Onion Goats Cheese Tart, Tapenade Dressing $17.00
  • Cranberry, Cream Cheese Chicken Roulade with Creamed Potato and Beetroot Chutney $18.50
  • Dark Chocolate Marquise, Praline Crusted Licorice Ice Cream $15.00
  • Lime Posset, Berry Coulis $9.50
  • Creamy Balsamic Mushrooms on Toast $15.00
  • - Cream Cheese & Jam (Housemade) $7.00
  • Ham & Swiss Cheese Salad Sandwich $6.50
  • Croque Madame $10.50
  • Hot Beef Roll w Horseradish Sauce $14.00
  • Field Mushroom & Haloumi Gallette $10.50
  • Ham & Cheese Croissant $8.50
  • Quiche or Frittata (With side salad $14.00) $10.50
  • Dark Chocolate Mousse $17.00
    • Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
  • Northland Fresh Fish $44.00
    • From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
  • Stacked! $40.00
    • Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
  • Fool On Top! $17.00
    • Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
  • Seafood Plate $28.00
    • 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
  • Apple & Blueberry Pie $17.00
    • Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
  • Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
  • Duck Breast $42.00
    • Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
  • Lamb Do Pyaza $13.90
    • Boneless lamb pieces prepared traditionally in special spices & herbs
  • Lamb Vindaloo $13.90
    • A speciality from goa, boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
  • All mains are served with complementary rice.
  • Mixed Pickle $2.00
  • Onion Kulcha $3.00
    • Naan stuffed with diced onions and spices
  • Stuffed Naan $3.00
    • Naan stuffed with a filling of potatoes and peas
  • Beef Korma $13.90
    • Boneless pieces of beef cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
  • Prawn Malabari $15.90
    • Shelled prawns cooked with sauteed onions, capsicum, tomatoes in coconut based gravy
  • $24.50
    • Gill mushroom&Tomato (V)
  • Keto Steak Sandwich $31.50
    • Sirloin steak with mushroom sauce,salad,fried egg&halloumi fries
  • B.O.F $10.80
    • Chunky Fries served with tomato sauce & aioli
  • Side tomato (grilled) $4.50
  • G.F bread $3.50
  • Bacon&Egg $20.80
    • Eggs your way with bacon and toast
  • Mini Breakfast $20.80
    • 1 poached egg,1 hash brown,1 bacon,1 sausage and 1 toast
  • $25.50
    • Bacon&Spinach
  • Lamb Nawaabi $15.90
    • tender diced lamb cooked with diced capsicum, onion and whole cashew nuts
  • Chicken Tikka $11.50
    • succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
  • Aroma Banquet for 2 $66.00
    • 1 x Samosa, 1 x Onion Bhaji, 1 x Chicken Tikka, 1 x Seekh Kebab, 1 x Butter Chicken, 1 x Lamb Rogan Josh, 1 x Beef Vindaloo, 1 x Vegetable Korma, 1 x Naan Breads, 1 x Rice
  • Vegetable Samosa $5.50
    • triangular flour shells filled with green peas, nuts and potatoes, deep fried and served with tamarind dressing, two pieces per serving
  • Lamb Biryani $15.90
    • soft morsels of lamb, herbs and cashew nuts cooked along with basmati rice
  • Paneer Kulcha $4.00
    • naan stuffed with cottage cheese & coriander
  • Fish Tikka $11.00
    • large chunks of fresh fish marinated in yoghurt dressing and cooked in our tandoor, served with green cabbage and mint dressing, four pieces per serving
  • Chicken Korma $15.90
    • boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
  • Vegie Ginger with Rice $10.50
    • Mixed fresh seasonal vegetables with ginger and Thai mushroom in soy sauce
  • Vegie Peanut Sauce with Rice $10.50
    • Mixed fresh seasonal vegetables “topped with peanut sauce”
  • Mixed Entrees with Rice $11.50
    • Chicken Satay, Money bag, Curry puff ,Hoy jaw
  • Prawn Green Curry with Rice $14.50
    • King prawns with green curry paste, bamboo shoots, green peas and  capsicums in coconut milk
  • Prawn Sweet&Sour with Rice $14.50
    • King prawn with pineapple, onion, capsicums. cucumber and tomato In Thai's sweet and sour sauce
  • Hoy Jaw (4 pieces) $7.50
    • Mixed of prawns, crab and Pork with "an our special herbs&spices"in a soya pastry
  • Chicken Yellow Curry with Rice $11.50
    • Yellow curry paste with potato and pumpkin in coconut milk
  • Pork Spring Roll (4 pieces) $7.00
    • Thai Spring Rolls filled with Pork and vegetables
  • Palak Paneer $15.00
    • Cubes of homemade cheese cooked delicately with creamed spinach in selected spices
  • Beef Korma $17.00
    • Boneless beef pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor
  • Keema Naan $5.00
    • Plain flour bread cooked in tandoor stuffed with mince meat
  • Beef Curry $17.00
    • Creamy onion and tomato based curry
  • Paneer Kulcha $5.00
    • Plain flour bread cooked in tandoor stuffed with indian cheese and spices
  • Mattar Pulav $8.50
    • Saffron basmati rice with peas
  • Plain Rice $3.00
    • Steamed basmati rice
  • A specialty of Hyderabad, this authentic Indian Dum Biryani is a delicious rice preparation and a meal in itself. Biryani is a set of rice-based foods made with spices, basmati rice, with vegetables/chicken/lamb/prawn
Ngunguru Takeaways

Ngunguru Takeaways

location

Address

Ngunguru Road, Ngunguru, Ngunguru, Northland, 0173, New Zealand

phone

Phone

094343768

clock

Opened hours

Monday: 4:00 – 7:30 PM, Tuesday: 4:00 – 7:30 PM, Wednesday: 4:00 – 7:30 PM, Thursday: 4:00 – 7:30 PM, Friday: 4:00 – 8:00 PM, Saturday: 11:00 AM – 7:30 PM, Sunday: 11:00 AM – 7:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , New Zealand , Seafood , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Wheelchair accessible ,  Takeout ,  Cash ,  Dinner ,  Child-friendly

Location
Ngunguru Road, Ngunguru, Ngunguru, Northland, 0173, New Zealand