North Beach Fish Supply in Christchurch City Menu

North Beach Fish Supply in Christchurch City has no menu available, but can choose from many other options such as All day breakfast or Soup & toastie from Whitford's Cafe. Noodle Union offers many options including FRIED KUAI TEOW and MONGOLIAN BEEF. Farrington Tavern includes a wide range like Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm or All Items $15 Unless Stated. EXEC LUNCH BOX 01 and EXEC LUNCH BOX 02 from . Sushi Express offers Spagalimis and Spags Chips.

Nearby Sample Menus

  • Big Hot Dog $2.80
  • Curry Chicken on Fried Rice $10.30
  • Sliced Pork with Mushroom Chow Mein $10.30
  • Chicken Fu Yong Egg $10.30
  • Bacon-& Egg $5.60
  • Double Meat! $4.80
  • Doughnut $2.30
  • Prawn Fu Yong Egg $11.80
  • Salmon Sashimi (8pcs) $12.50
    • Marlborough king salmon
  • Kaisen Salad $14.00
    • Assorted seafood salad served with wasabi dressing
  • Ebimayo $7.50
    • 2 pieces of deep fried prawn with fruity mayo and chilli sauce
  • Edamame GF $6.50
    • Lightly salted green soy beans
  • Served with green tea salt, curry salt and rose rock salt
  • Prawn Tempura $22.00
    • 5 black tiger prawns
  • Spider Roll $21.00
    • Soft shell crab, lettuce and carrot with spicy sauce
  • Steam Rice $3.00
  • Bacon, Egg and Chips $7.00
  • Mussels - Dozen (battered or crumbed) $8.50
  • Bacon, Egg, Sausage and Chips $8.00
  • Seafood Sticks $2.20
  • Fish $2.50
  • Corn Patties $2.20
  • Cheese $4.30
  • Wontons (Dozen) $8.50
  • Prawn Biryani $18.00
    • Curried flavoured rice cooked with shell-less prawns, garnished with raisins, nuts and coriander
  • Mixed Vegetables $13.50
    • Fresh vegetables cooked with a rich blend of spices, green herbs and garnished with fresh coriander
  • Tandoori King Prawn (8 pieces) $14.00
    • Prawn marinated aromatically with fresh herbs and spices, cooked delicately in the tandoor, served with mint chutney
  • Lamb Curries $12.00
  • Shahi Paneer $8.50
    • Homemade cheese cooked in creamy cashew-nut based sauce with almond paste and spices
  • All banquet meals are served with rice, naan, raita and mango chutney (minimum of four people)
  • Fish Curry - Ling Fish $20.00
    • Fish cooked in coconut milk, almond paste, mustard seeds and spices, garnished with coriander
  • Kashmiri Naan $4.50
    • Raisins, coconut & nut
  • Chips $2.30
  • 4 Potato Fritters
  • Pineapple $4.00
  • 4 Fish Bites
  • 2 Meat Patties
  • Chicken Burger $4.60
  • Bacon & Pineapple $3.50
  • Fish Burger $4.50
  • PANINI $8.50
    • with your choice of 3 fillings
  • ENGLISH MUFFIN $7.50
    • toasted with bacon, eggs and topped with relish
  • CHICKEN AND BACON SALAD
    • with salad greens and aioli dressing
  • EGGS ON TOAST $14.00
    • three eggs poached, scrambled or fried on toast
  • Large $16.90
  • LAMB SALAD
    • with mint marinade, salad greens and yoghurt dressing
  • PANCAKES $16.50
    • with bacon, berry compot and maple syrup
  • BURGER $8.50
    • chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
  • Lamb $5.00
  • Chicken single $9.00 / double $11.00
  • -Lamb single $9.00 / double $11.00
  • Vegetarian
  • -Chicken & Lamb $11.00
  • -Lamb & Falafel $11.00
  • Mixed
  • Double Cheese Burger $4.50
  • Whitebait Fritter $3.00
  • Chicken Foo Young Egg $11.00
  • Combination Fried Rice $12.00
  • Roast Pork & Cashewnuts $12.50
  • Chicken Special $5.80
    • chicken pattie, pin, satay sauce
  • Roast Pork Chow Mein $9.50
  • Corn Fritter $2.20
  • Chicken & Cashewnuts $12.50
  • CHEESE BALLS 5 for $4.00
  • CORN & BACON $2.20
  • SPICY WEDGES $4.30
  • SATAY CHICKEN OR BEEF $10.80/$12.80
  • CORN NUGGETS 6 for $2.60
  • COMBINATION FRIED RICE $12.80
  • DOUBLE CHOCOLATE $2.00
  • ITALIANO $9.99
    • olives capsicum pepperoni salami & tomato
  • Cheese toasty(GF/DF) $7.50
    • Served with tomato sauce
  • -Bacon, avocado, cream cheese, pesto and tomato $10.70
  • Your Toasty (GF/DF) $12.00
    • Choose your fillings as many as you like
  • -Cream cheese and jam $9.70
  • Vegan Option (GF/DF) $16.50
    • Crispy polenta served with portobello mushrooms, baby spinach, grilled tomatoes and hummus
  • - Large $7.00
  • Kids fries $4.00
  • -Add cheese $3.00
  • Junior Chick Burger $8.40
    • Chicken w/ tomato ketchup & mayo
  • Blue Cheese Mayo $1.00
  • -Cheddar $1.50
  • Bbq Beef & Bacon L $15.40 / S $13.90
    • Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
  • Spicy Satay $1.00
  • Bacon $2.50
  • Triple C L $13.40 / S $11.90
    • Chicken w/ camembert, cranberry sauce, salad & mayo
  • Original Chicken L$10.40 / S $8.90
    • Chicken w/ salad, mayo & relish
  • Canterbury Tasting Platter $20 For 1 / $35 To share
    • Barrys Bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
  • Tudors Breakfast Fit for a King $22.50
    • Two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled Ciabatta
  • Truffled Scrambled Eggs $14.50
    • Scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted Ciabatta
  • Polenta Chips, sea salt, roasted rosemary $8.00
  • - Smoked Salmon $18.50
  • Seafood Platter to Share $55.00
    • Salmon, crumbed prawns, scallops, fried calamari, demi tasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
  • Pancakes $13.50
    • Fresh fluffy pancakes served with fruit salad, fresh yoghurt and passionfruit coulis
  • Pan fried calamari with chorizo $8.00
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Thursday to Sunday 11.30am to 2.30pm
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Quesadilla $16.50
    • Filled with cheese and your choice of either chicken or beef
  • Empanada de Platano $9.50
    • Hot, deep fried corn empanada, stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce
  • Tacos de Carnitas $26.00
    • From the Michoacan region of Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander
  • Jalapeno Poppers $10.00
    • Deep fried, cheese filled, crumbed jalapenos served with a fine mexican chipotle dipping sauce
  • Chicken $9.00
    • Chicken nuggets served in a basket with fries
  • Ceviche Cancun $15.50
    • Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast of Mexico
  • Guacamole $13.50
    • Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top and delicious crunchy corn chips
  • Churros $9.00
    • Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel)
  • Lamb rogan josh $16.30
    • Tendered cubes of the lamb cooked in spices, onions, ginger and garlic with the little added water
  • Tandoori prawns (8pcs) $16.00
    • King prawns marinated aromatically with fresh herbs, spices and touch of garlic, cooked delicately in the tandoor
  • Chicken madras $15.80
    • A dish from south of india. Chicken pieces cooked with the onion, garlic, ginger, green chillies and oriental spices
  • Pakora wedges (8pcs) $5.00
    • Mildly spiced potatoe slices in a chick pea batter served with tamarind chutney
  • Lamb tikka masala $16.30
    • Lamb pieces cooked in a mild tomato sauce with chopped onion masala. Must try
  • Dal punjabi $13.00
    • 5 different lentils cooked together slowly with nicely tempered chilly
  • Chicken tikka masala $15.80
    • Marinated chicken pieces cooked in a mild tomato sauce with chopped onion masala. Must try
  • Chicken naan $5.00
    • Naan bread with the stuffing of chicken and spices
North Beach Fish Supply

North Beach Fish Supply

location

Address

47 Bowhill Road, North New Brighton, New Brighton, Christchurch, Canterbury, 8083, New Zealand

phone

Phone

033884512

clock

Opened hours

Monday: 11:30 AM – 8:00 PM, Tuesday: 4:30 – 8:00 PM, Wednesday: 11:30 AM – 8:00 PM, Thursday: 11:30 AM – 8:00 PM, Friday: 11:30 AM – 8:30 PM, Saturday: 12:00 – 8:00 PM, Sunday: 12:00 – 8:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
47 Bowhill Road, North New Brighton, New Brighton, Christchurch, Canterbury, 8083, New Zealand