North Beach Fish Supply in Christchurch City Menu

North Beach Fish Supply in Christchurch City has no menu available, but can choose from many other options such as All day breakfast or Soup & toastie from Whitford's Cafe. Noodle Union offers many options including FRIED KUAI TEOW and MONGOLIAN BEEF. Farrington Tavern includes a wide range like Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm or All Items $15 Unless Stated. EXEC LUNCH BOX 01 and EXEC LUNCH BOX 02 from . Sushi Express offers Spagalimis and Spags Chips.

Nearby Sample Menus

  • Cheese & Pineapple. $5.60
  • Chicken with Mushroom Chow Mein $10.30
  • Halswell Chow Mein (Combination). $12.00
  • Mussels (doz)s. $9.90
  • Fish $4.80
  • Pineapple Ring $2.30
  • Sweet & Sour Chicken $12.00
  • Plain Sausage $2.30
  • Bagel with chilli scrambled eggs, feta, spring onion and rocket $13.50
  • Toasted bagel with Akaroa salmon, cream cheese, capers and dill $13.50
  • Grilled haloumi / bacon / Akaroa salmon $5.00
  • -with wilted baby spinach $16.50
  • Eggs benedict on an English muffin $17.50
  • - with bacon $15.50
  • Ham, Emmental, tomato omelette $16.50
  • Fillet steak open sandwich with portobello mushrooms, roasted tomato and mustard sauce $18.50
  • Japanese Egg Omelette (S) $5.50
  • Tempura Prawn and Scallop $7.50
  • Takoyaki (Octopus Ball)- 6pcs $7.00
  • Grilled OX Tongue $6.50
  • Sashimi - Salmon Only $11.00
  • Garlic Chicken Wings - 5pcs $8.50
  • Roasted Pork Salad $10.00
  • Today's Fish - 6pcs $9.00
  • Mango Chutney $3.00
    • Sweet mango flavour
  • Vegetable Samosa (2 Pcs) $5.00
    • Triangular pastry stuffed with mashed potatoes, peas & cumin seeds, fried to a golden brown served with tamarind chutney
  • Papadam $1.00
    • Crispy lentil wafers roasted in tandoor
  • Dopiaza $14.50
    • Marinated meat pieces cooked with large chunks of onion & mushroom, topped with ginger, garlic & spices, garnished with coriander
  • Roti $3.00
    • Whole wheat flour
  • Prawn Biryani $18.00
    • Curried flavoured rice cooked with shell-less prawns, garnished with almonds, nuts & coriander
  • Mixed Platter for 2 $22.00
    • All of the above items (two pieces of each) served on fresh salad along with mint & tamarind chutney
  • Aloo Kulcha $4.50
    • Potato & pea filling
  • 1/2 doz wontons, any 2 large mains, plain fried rice, prawn crackers, 1.5L drink $40.00
  • Stir Fried Vegetarian Delight with Cashew Nuts R $11.90 / L $12.90
  • Plain Fried Noodle $6.50
  • Corn Nuggets 1/2 $3.00
  • 1/2 doz wontons, any 2 large mains and 1 regular main, plain fried rice, prawn crackers, 1.5L drink $50.00
  • Chicken Nuggets 1/2 $4.00
  • Hot Dog $2.20
  • Deep Fried Squid Rings 1/2 $5.00
  • CHEESE & PINEAPPLE $4.50
  • ROAST PORK CHOW MEIN $11.00
  • FRESH SEASON VEGETABLE $10.00
  • SWEET & SOUR CHICKEN $13.00
  • SWEET & SOUR SAUCE $2.00
  • PLAIN SAUSAGE $2.20
  • PORK MUSHROOM CHOW MEIN $12.00
  • PRAWN CURRY ON FRIED RICE $12.00
  • Ceviche Cancun (GF) $15.50
    • Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.
  • Tacos de Carnitas (GF) $26.00
    • From the Michoacan region o f Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander.
  • Fries $8.00
    • Basket o f fries served with tomato sauce.
  • Chimichanga (tex-mex) $25.50
    • A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo.
  • Mini Empanadas $16.50
    • Filled with only cheese or add chicken or beef.
  • Mango lee Cream (GF) $9.00
    • A delicious ice cream, made with pulped mango and served with mango slices.
  • Guacamole (V, GF) $13.50
    • Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top mid delicious crunchy corn chips.
  • Burrito (tex-mex) $24.50
    • Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo.
  • Gyoza $12.00
    • Pan fried Pork & vege dumplings (6 pcs)
  • Donburi of the day $15.00
    • Today's Special donburi with miso soup
  • Tofu Salad $15.00
    • Fresh tofu with salad & sura special dressing
  • Vegetarian Roll $14.00
    • Avocado & seasonal vegetarian
  • Olive Lemon Sashimi $29.00
    • New zealand king salmon with Chef's special olive sauce
  • Venison Tenderloin $35.00
  • Tempura ice cream $15.00
    • Deep fried ice cream with seasonal fruits
  • NZ Premium Eye Fillet $35.00
  • Takoyaki $6.00 / $9.00
    • 4 / 6pcs - Japanese octopus ball
  • Ice Cream Stack $10.50
    • green tea ice cream, walnut green tea & vanilla ice cream
  • King Salmon with Double Avocado $9.00
    • 4pcs per serving
  • Dessert of the Day $12.50
  • Prawn (3pcs) $12.50
  • Edamame $6.00
    • baby sy beans in pods great with Japanese beers
  • King Tempura Prawn Sushi $10.50
    • 4pcs per serving
  • Premium Wakanui Beef Salad $16.00
    • lightly seared fresh beef tossed with tangy lemon sauce & hot chilli pepper served with fresh mint & coriander
  • Oyster sauce
    • Stir fried seasonal vegetables with oyster sauce and your choice of meat
  • Steak Satay
    • Marinated beef steak skewers, served with special Bahn Thai peanut sauce.
  • Pla Raad Prik
    • Stir fried fish fillet wife your choice of whiskey or chilli sauce.
  • Phad Thai
    • Stir fried egg noodles wife vegetables, crushed peanuts,bean sprouts and coriander garnish. Served with your choice of meat.
  • Phad Prik
    • Stir fried seasonal vegetables with fresh chilli, garlic, oyster sauce and your choice of meat
  • Peanut sauce
    • Seasonal vegetables stir fried wife Bahn Thai special peanut sauce and you choice of meat.
  • Tofu Special
    • Stir fried tofu in oyster sauce with fresh seasonal vegetables and bean sprouts.
  • Gaeng Phed Ped Yang
    • red chilli paste curry, with coconut cream, bamboo shoots and fresh vegetables.
  • Chicken Burger $15.00
    • Crumbed Chicken, lettuce, cheese, tomato, grilled onions with satay sauce & chips
  • Chicken Schnitzel $20.00
    • served with your choice of salad & chips coleslaw & chips or vegetables
  • Extras from $1.00
  • Fries $7.00
  • Fish Bites & Chips
  • Steak Sandwich $18.00
    • grilled onions, lettuce, tomatoes on toasted bread with BBQ sauce & chips
  • Nachos $13.50
  • Roast Dessert $15.00
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Thursday to Sunday 11.30am to 2.30pm
  • Beef Nachos $20.00
    • Corn chips layered with beef and chilli beans, served with salsa and sour cream
  • Bacon Butty $18.00
    • Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
  • Eggs Benedict $20.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
  • Toast $3.00
  • Hash Brown $3.00
  • Thai Chicken Salad $17.00
    • Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
  • Verge Traditional Breakfast $22.00
    • Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
  • Eggs (2) $3.00
  • Eggs Benedict $17.5
    • with hot smoked salmon
  • Nested eggs $15.5
    • Two eggs nested amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes
  • Mama Mitchelli’s muesli $10.5
    • Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt
  • Salmon rosti $15.5
    • Potato rosti with hot smoked salmon and dill mayo
  • Puttanesca pasta $14.0
    • Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers
  • Breakfast bruschetta $12.5
    • Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil
  • Benger juices $4.8
    • Apple, Apricot, Nectarine, Raspberry, Boysenberry
  • Warmed Croissant $5.5
    • with jam
  • Filete a Ia tampiquena $29.00
    • A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad
  • Cochinita Pibil $27.00
    • This is a traditional Mexican slow roasted pork dish from the Yucatan Peninsula and of Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad
  • Crema de Calabaza $10.50
    • This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour of chipotle sauce
  • Ensalada de Pollo (Chicken Salad) $16.50
    • Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad
  • Churros $9.00
    • Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel)
  • Chicken $9.00
    • Chicken nuggets served in a basket with fries
  • Baja Fish Tacos $27.50
    • Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo
  • Ensalada de Camaron (Prawn Salad) $17.50
    • Delicately grilled prawns on a bed of green salad with our unique salad dressing
North Beach Fish Supply

North Beach Fish Supply

location

Address

47 Bowhill Road, North New Brighton, New Brighton, Christchurch, Canterbury, 8083, New Zealand

phone

Phone

033884512

clock

Opened hours

Monday: 11:30 AM – 8:00 PM, Tuesday: 4:30 – 8:00 PM, Wednesday: 11:30 AM – 8:00 PM, Thursday: 11:30 AM – 8:00 PM, Friday: 11:30 AM – 8:30 PM, Saturday: 12:00 – 8:00 PM, Sunday: 12:00 – 8:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
47 Bowhill Road, North New Brighton, New Brighton, Christchurch, Canterbury, 8083, New Zealand