Address
47 Bowhill Road, North New Brighton, New Brighton, Christchurch, Canterbury, 8083, New Zealand
North Beach Fish Supply in Christchurch City Menu
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North Beach Fish Supply in Christchurch City has no menu available, but can choose from many other options such as All day breakfast or Soup & toastie from Whitford's Cafe. Noodle Union offers many options including FRIED KUAI TEOW and MONGOLIAN BEEF. Farrington Tavern includes a wide range like Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm or All Items $15 Unless Stated. EXEC LUNCH BOX 01 and EXEC LUNCH BOX 02 from . Sushi Express offers Spagalimis and Spags Chips.
Nearby Sample Menus
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QUATRO STAGIONI $20.00
- tomato, mushrooms, salami, olives, artichokes, mozzarella
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ASSAGGIO $56.00
- a tasting from the deli prosciutto, salami, cheese, marinated vegetables & olives
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MARINATED OLIVES $12.00
- with Italian crackers
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INSALATA DEL GIORNO
- see blackboard
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COTTO $20.00
- tomato, prosciutto, mozzarella
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MARGHERITA $20.00
- tomato, basil, buffalo mozzarella
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PASTA FUNGHI E LIMONE $25.00
- mushrooms, lemon cream & parmesan
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ANY CHEESE sm$8.00/lge$14.00
- with bread, relish, fruit & nuts at shop price plus
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Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
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Eggs your way $10.00
- Poached or scrambled free range eggs served on toasted bread
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Zucchini Green Bean Fritters $18.00
- Topped with kimchi salad. Served w beetroot chutney
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Soup of the Day $13.00
- Served w toasted Supergrain bread
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Sticky Crispy Chicken $19.00
- Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
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Waffles $15.00
- Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
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Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
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Eggs Benedict $21.00
- Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
- Nam Tok Beef Noodle Soup $13.00
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Thai Green Curry, $18.00
- chicken, beef or pork
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Thai Red Curry, $18.00
- chicken, beef or pork
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Combination Meats in Peanut Sauce $19.00
- with veges and peanut sauce
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Sweet and Sour $17.00
- chicken, beef or pork with veges in sweet and sour sauce
- Fresh Spring Roll $10.00
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Thai Yellow Curry, $18.00
- chicken, beef or pork
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Lamb Ginger $20.00
- with veges and chilli
- Gurnard $5.50
- Plain $3.50
- Vegetable Roll $3.00
- Giant $7.00
- Jam Rap / Custard Rap $2.20
- Hash Brown $1.00
- Onion Rings (1/2 dozen) $3.20
- Beetroot $4.00
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Lunch Box 1 $8.50
- 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
- -Steamed Bbq Pork Bun $2.50
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Lunch Box 3 $8.50
- Lemon On Fried Rice
- Chinese Breadstick $1.00
- Spring Roll $3.00
- -Baked Bbq Pork Bun $3.00
- Fried Prawn $1.00
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Shui Mai $1.50
- Steamed / Fried Pork Dumplings
- Sauteed Vegetables With Chopped Garlic $10.00
- Combination Meat Soup Noodles $9.00
- Rice & Sizzling Satay Squid N/A
- Sweet Sour Prawns $18.90
- Shrimp Dumblings $3.80
- Rice & Prawn With Vegetables N/A
- Candy Pork $17.90
- Custard Buns $4.00
- Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
- Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
- Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
- Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
- Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
- Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
- Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
- Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
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Roast Pork $12.00
- Served with roosted & Seasonal Vegetables with home made Gravy
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Chicken Schnitzel $10.00
- with Coleslaw & Fries
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Vegetarian $22.00
- Chefs choice of the day
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Bar Basket $12.00
- 4 x Chicken Nuggets, Spring Rolls,Samosas & Fries with sweet Thai Chilli Sauce
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Omelette $10.00
- Three Egg Omelette Nled with Bacon, Cheese, Tomato & Side salad
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Beef & Vegetable Stew $10.00
- Chunks of rich Beef & hearty Vegetables
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Venison Shank $18.00
- In a Red Wine & Plum jus with Mash & Peas
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Open Cajan Lamb on Clabatta $16
- Sliced lamb with Cajun, Rub olsonTomato, Cucumber, Lettuce, a Mint & Yoghurt dressing on Toasted Ciobotto & Fries
- Pumpkin and feta risotto cake w roasted capsicum V
- Southwestern style BBQ meatballs
- Friands GF
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EGGS HEMINGWAY $19.00
- with cold smoked salmon
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EGGS FLORENTINE(V) $15.00
- with spinach
- Bacon wrapped chicken nibble w bourbon BBQ sauce -GF
- Greek style w tomatoes, cucumber, feta, olives and red onion
- Spinach roulade w cream cheese, red peppers and pesto GF V
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MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
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CAJUN FISH & PRAWN SALAD $26.50
- Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
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CRACKED PEPPER & BOURBON PATE $14.80
- Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
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Foccacia MELT $24.50
- Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
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PORK BELLY $32.50
- Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
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Moroccan LAMB SHOULDER $27.50
- Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
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CHOCOLATE OVERLOAD
- A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
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VENISON CARPACCIO $16.50
- Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
- Bacon $3.80
- Steak $5.20
- Steak Fried Noodle $9.50
- Chicken Fried Rice $9.50
- Prawn Fried Noodle $12.00
- Prawn $4.00
- Chicken Curry on Rice $9.50
- Jam rap
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
- -With Bacon $15.50
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
- HAM & CHEESE TOASTED SANDWICH $5.00
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COD FILLET $6.00
- Deep seafood fried in a light crispy batter
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STEAK SUPREME $8.80
- Steak melted cheese a fried egg freshly sourced tomato & all the trimings
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CHIPS (Half Scoop) $3.00
- Golden fried crinkle cut chips
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PINEAPPLE RING $3.60
- A delicious ring of pineapple coated with crispy batter with cinnamon
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HAMBURGER $5.30
- Toasted bun onion beetroot lettuce ground beef & sauce
- STEAK TOASTED SANDWICH $5.00
- DONUT & STRAWBERRY $4.50
- Thursday to Sunday 11.30am to 2.30pm
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Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
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Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
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Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
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Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
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Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
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Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
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Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
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stir fried cashew nuts $10.00
- Served with rice.
- Chicken satay $6.00
- -seafood $5.00
- -seafood $5.00
- Np. Pork noodle soup $10.00
- stir fried drunken noodles $10.00
- -chicken / pork / beef / lamb $3.00
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tom kha soup $10.00
- served with rice.
North Beach Fish Supply
Phone
033884512
Opened hours
Monday: 11:30 AM – 8:00 PM, Tuesday: 4:30 – 8:00 PM, Wednesday: 11:30 AM – 8:00 PM, Thursday: 11:30 AM – 8:00 PM, Friday: 11:30 AM – 8:30 PM, Saturday: 12:00 – 8:00 PM, Sunday: 12:00 – 8:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Chinese , Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Fish n Chips , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available , Dinner , Cash only
47 Bowhill Road, North New Brighton, New Brighton, Christchurch, Canterbury, 8083, New Zealand
- Christchurch City Chinese Menus
- Christchurch City Fish & Chips Menus
- Christchurch City Seafood Menus
- Canterbury Chinese Menus
- Canterbury Fish & Chips Menus
- Canterbury Seafood Menus