Oakridge House in Auckland City Menu

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Oakridge House in Auckland City has no menu available, but can choose from many other options such as Paleofriendly breakie or The vege tower from The Orchard Juicery and Kitchen. Damo Sushi offers many options including Bento and 7 pcs teriyaki chicken & avocado roll. Som Tum includes a wide range like 1. Hainanese Chicken or 2. Deep fried Chicken. Teriyaki Chicken and from . St. Pierre's Sushi and Seafood offers Abruzzo Restaurant and Lasagna.

Nearby Sample Menus

Cheese Dabeli $6.00
Cheese Aloo Paratha $7.00
Carrot Halva $30.00
Jalebi $20.00
Chutney Puri $8.00
Sev Puri $8.00
Patra
Suji Halwa $20.00

Egg $3.90
-Battered $4.90
Hotdog $1.70
-battered $3.90
Chips $2.50
6 for $3.50
Sea-food stick $1.20
Fish of the day

Honey Sauce Chicken $14.90
Lemon Sauce Chicken $13.50
Won Ton (Home Made) $0.80
Steak $4.00
Chicken & Veges $13.90
Prawns $4.50
On White Rice / On Fried Rice $1.00 Extra / $2.00 Extra
Snapper (Fresh) $5.50

Paneer Pakora $1.50
Paneer Tikka $8.99
Mix Parantha $8.99
Chat Papri $5.99
Veg Noodles $6.99
Veg. Sandwich $4.99
Raj Kachori $5.99
Vegetable Biryani $7.99

H3 Ice Cream Duo $5.00
S3 Gyoza (Grilled Dumpling) $6.00
- pork + shrimp
R13 Shio Butter Corn Ramen $10.00
- BBQ pork, egg, bamboo shoot, etc.
E3 Miso Soup $3.00
S13 Garlic Mussels $6.00
P3 Miso Tofu Pot $8.00
J1 Teriyaki Chicken $8.50
F12 Teriyaki Salmon $9.00

Chicken $10.90
Sschnapper / Chips $7.50
Bacon $4.90
Meat $3.50
* Chicken, Mushroom, Veges & Chop Suey $28.00
Hawaiian $3.90
Hamburger $3.50
Steak $10.90

EGGS ON TOAST $9.50
- any style on five grain (with bacon $12.50)
TOAST $5.50
- homemade preserves & butter
MUSHROOM, AVOCADO, TOMATO, SPINACH $3.50
SMOKED CHICKEN FETTUCCINE $14.90
- with mushroom, spinach & cream sauce
BEEF & CHEESE BURGER $14.50
- with mushrooms, onion, salad & chips
B.L.A.T $15.90
- bacon, lettuce, avocado tomato, aioli, on Turkish bread, fries
OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
- bacon mushrums & cheese
HASHBROWN, BACON, SAUSAGE, SMOKED SALMON $4.50

Ravioli Gorgonzola
- Spinach and Ricotta cheese filled bundles of pasta made fresh daily in a mild, creamy, blue cheese sauce - a house favourite
Hawaiian
- Ham and pineapple
Large 12" $25
Panne Alla Olive-Olive Bread $7.50
- A thick based, hot oven bread, topped with home made olive pesto.
Entree $18.50
Fettuccine Carbonara
- Ribbons of fettuccine made fresh daily with mushrooms, onion, eggs, garlic and bacon. Finished in creamy sauce with a dash of white wine - our most popular pasta.
Entree $21.50
Regular 9" $15

Egg Sandwich $3.50
Steak & Mushroom Pie $4.50
Chicken Dimsum $2.50
Bacon & Egg Sandwich $3.50
Potato Top Pie $4.00
Steak & Pepper Pie $4.50
Cheese Cransky $2.50
Potato Top Savoury $1.80

Salmon + Avocado $9.00
Bacon & Egg
Steak & Pepper(Organic)
Steak & Cheese (Organic)
Steak (Organic)
lentil Potato Top vegan
Cream Cheese only $4.00
Salmon Cream Cheese+ capers $9.00

Rockefeller
- Grilled w garlic butter & herb breadcrumb
Cheese Board A fine selection of NZ cheeses served w crackers, fresh fruits, chutneys, dried apricots & walnuts (V) Regular $35.00
Chicken Schnitzel $25.50
- Crumbed, tenderised chicken breast served w ratatouille & crisped sage
Miso, lime & watercress butter, cheese (GF)
Spicy chicken tenderloin $20.00
- Marinated chicken tenderloin, spiced crumb, paprika aioli, pickled red onion & wild rocket
Tomato, Hoegaarden & Bacon
Tomato, Herbs & Parmesan (GF)
500g Angus Rump Steak $32.90
- Half kilo of prime NZ Angus steak cooked to your liking, served w frites & your choice of the following house made sauces. Choose from; peppercorn, creamy mushroom or garlic & herb butter (GF)

Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Traditional Eggs Benedict
- with hollandaise & English Muffin
Toast & Bagel Selection
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Creamy Porridge $10.50
- with sticky saffron pears & honey
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup

VOGEL $3.50
ALL CAKES AND SLICES $2.00
CHICKEN DIM SUM $1.60
SATAY CHICKEN $3.80
CLUB $3.50
BBQ PORK $3.80
HOT DOG $2.00
SPRING ROLLS $2.00

FRUIT TARTS $2.90/$5.00
FISH CAKES $8.50
LOUISE SLICE $5.00
CHOCOLATE ETC $6.80
MEDIUM $11.00
VEGETARIAN
TUNA
VEGETARIAN $9.50

One account per table please. We accept cash and all major credit cards, but not Cheques. Please note a 15% Surcharge applies Public Holidays. If you enjoy your evening, it is perfectly in order to offer a tip as a reflection of the service. Thank you for dining at the Viaduct Grill!
Classic Caesar Salad $16.90
- Served with cos lettuce, croutons, crispy bacon, anchovies, parmesan & poached egg
Grilled Salmon Fillet $25.90
- Flame grilled medium rare, served with roasted baby potato & house salad
Scotch Fillet 250g $32.50
Garlic Bread $10.90
- Toasted focaccia with garlic butter, parmesan and sunflower seeds
NZ Green Lipped Mussels $14.90
- 1/2 Kilo mussels steamed in a tomato & white wine broth, served with toasted bread
Add grilled chicken strips for $5.90
Eye Fillet 220g $31.90