Address
135 Williamson Avenue, Grey Lynn, Auckland, Auckland, 1021, New Zealand
Occam Espresso Bar Kitchen in Auckland City Menu
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OCCAM MENU-
Granola $13.00
- Toasted golden oats with the goodness of mixed nuts, seasonal fruit and coconut yoghurt
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Muesli Parfait $14.50
- A raw heavenly concoction of super food steel cut oats, chia seeds, Goji berries, sunflower seeds and sweet soaked apple on a bed of honey whipped coconut cream, covered with Black Doris plum coulis
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Eggs and Toast $9.50
- Free range eggs - have em' poached, fried or scrambled, served on ciabatta/ sourdough/ mixed grain bread
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Balinese Sticky Black Rice $13.00
- Get that sticky goodness! Occam black rice served with grilled banana, palm sugar and coconut milk
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Occam Kai $20.50
- Kiwi classic, streaky bacon Bratwurst sausage, grilled vine tomatoes, fried gourmet potatoes, toast and eggs how you like em'
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Occam Vegie Lover $20.50
- The Herbivore version! Fried gourmet potatoes, baked beans, grilled vine tomatoes, slow roasted capsicum, grilled eggplant, field mushrooms, avocado, toast and eggs how you like em'
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Field Me Up $18.50
- Smashed gourmet potatoes, quinoa, roasted eggplant, field mushrooms, capsicum, grilled halloumi, feta, beetroot and rocket
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Field Me Up $2.00
- Top with poached eggs (+)
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Field Me Up $2.00
- Add streaky bacon (+)
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Eggs Benedict $18.00
- Poached eggs on ciabatta with hollandaise and your choice of : streaky bacon
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Eggs Benedict $18.00
- Poached eggs on ciabatta with hollandaise and your choice of : Avocado and slow roasted mushrooms
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Eggs Benedict $19.00
- Poached eggs on ciabatta with hollandaise and your choice of : House cured Akaroa salmon
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Ricotta Hotcake $16.50
- Got a sweet tooth? Satify those urges with hotcakes, pine nut brittle, seasonal fruits, lemon curd, vanilla blueberry mascarpone and maple syrup
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Ricotta Hotcake $19.50
- With bacon
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Mish Mash $18.50
- House slow cooked corned beef with smashed gourmet potatoes, rocket, pesto, feta, and topped with 2 poached eggs
EXTRAS- Avocado/ Roasted Tomatoes $4.00
- Streaky bacon/ Bratwurst Sausage $5.00
- House cured Akaroa salmon $6.00
- Hollandaise $2.00
Nearby Sample Menus
- Prawn Nigiri Sushi (3pcs) $ 9.00
- — Salmon $22.00
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Prawn Box $22.00
- (prawn & Scallop, Sushi, Salad, Tempura)
- Tuna Nigiri Sushi (3pcs) $ 9.00
- Small Combo (12pcs) $ 18.50
- Vegetarian Roll $11.00
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Nigiri Sushi & Salmon Roll $ 16.50
- (7 Sushi + 4 Salmon Roll)
- Unagi (EEL) Nigiri Sushi (3pcs) $7.50
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Buta Don $12.00
- Spicy pork and chive on rice
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Mix Salad $6.00
- Fresh salad with roast pork
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Yasai Itame $11.00
- Stir fried vegetable and pork
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Yakiniku $12.00
- Tender B.B.Q beef with fresh salad
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Kimuchi (V) $5.00
- Korean pickles
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Yakiniku Don $12.00
- Tender B.B.Q beef on rice
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Pork Yakisoba $12.00
- Japanese stir fried noodle with pork
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Chashu Don $12.00
- Sliced and diced homemade roast pork on rice
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Fish $2.90
- tarakihi
- Egg $1.00
- Egg $6.90
- Pork $8.90
- Wonton $8.90
- Fish Cake $1.70
- Chicken $8.90
- Wedges $3.90
- Sweet Onion N/A
- Thinly Cut Ready Salted N/A
- Cheesy Garlic Toasties N/A
- Subway Melt N/A
- Bacon, Egg and Cheese N/A
- Mayo N/A
- Three Pepper Chicken N/A
- Double Choc Chip N/A
- Cajun chicken sandwich - With brie, tomato, avocado, mixed greens and aioli, stacked into toasted focaccia bread $16.00
- Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with ham, tomato, thyme and cheese $16.80
- Sparkling - Deutz Marlborough Cuvee - New Zealand's premiere methode traditionelle. Elegant and crisp 750ml: $50.00
- Seared cajun chicken salad - With tomato, avocado, onion and cucumber on a bed of crispy noodles, drizzled with a lemon coriander dressing $16.80
- Warm oven-roasted vegetable salad - Honey-roasted pumpkin and other seasonal root vegetables, croutons, feta cheese and aioli $14.80
- Chardonnay - Te Kairanga Casarina Reserve Martinborough 2007 A refined Chardonnay with crispy acidity, citrus notes and a light mineral texture Glass: $9.50, Bottle: $38.00
- Merlot / Cabernet Sauvignon - Villa Maria Cellar Selection Hawke's Bay 2007 - An exceptional blend of Merlot (47%), Cabernet Sauvignon (40%), Malbec (10%) and Cabernet Franc (3%) Bottle: $36.00
- Grilled polenta - With field mushrooms, tomato, blue cheese, wilted spinach, mixed greens and aioli $14.80
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Larb Vegetables $14.00
- Deep fried tofu and vegetables cooked with lime juice, Thai herbs and chilli
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Spicy Curry Vegetables $14.00
- Country style hot curry with Thai herbs, tofu and vegetables
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Thai Boat Noodle Soup (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
- Thai style full flavour soup with rice noodle and vegetables
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Tom Kha Soup (Chicken / Prawns or Seafoods) $9.50 / $10.50
- Lightly spiced chicken soup with mushrooms and coconut milk
- Roti bread $6.00
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Panang Curry (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
- Thick Red curry with coconut milk and crushed roasted peanuts.
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Pra-Ram Vegetables $14.00
- Stir fried vegetables, tofu topped with peanut sauce and cashew nuts
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De GRAND Vegetables Soup $9.00
- Special clear flavoured soup with vermicelli, bean curd and vegetables
- Tomato N/A
- Thinly Cut Ready Salted N/A
- Old English N/A
- Oven Roasted Chicken N/A
- Roasted Garlic N/A
- Turkey & Ham N/A
- Cheesy Garlic Toasties N/A
- Wrap N/A
- Hawaiian $5.50
- Comn Ball 12 for $4.00
- Chicken, Bacon & Avocado $9.00
- Sweet comn $4.00
- Veggie Pattie & Avocado $7.50
- Egg $6.00
- Battered Sausage $1.20
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BQ KIDS MEAL A $4.50
- potato fritter, hot dog, small chips, free lolly
- Entree $18.50
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Calzone
- Pizza turnover filled with mozzarella, pancetta, roasted garlic, sundried tomato, artichoke and pesto
- Large 12" $25
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Tortellini Alla Panna
- Chicken filled bundles of pasta made fresh daily served with mushroom and ham in a cream sauce.
- Entree $18.50
- Minestrone $14.00
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Vegetables $11.50
- Steamed, then pan-fried broccoli, cauliflower, carrot, celery, capsicum and onion with olive oil and parsley.
- Entree $18.50
- Gurnard $2.80
- Wonton 6pcs $3.50
- BBQ pork $10.50
- Char Kway Teow $12.00
- Spring Roll $1.80
- Curry Roll $1.80
- Chicken nibbles 8 pcs $5.00
- BBQ pork $10.50
- Chawarma, a toasted pita bun filled with spiced lamb from the spit and lettuce salad $9.50
- Chef's Combination, four falafel patties and lamb from the spit $22
- orange, apple, dark grape, or spirulina $3
- Chawarma, spiced lamb from the spit $20
- Black Olives, a dozen black Greek olives $4
- Salad Sandwich, a toasted pita pocket filled with hummus, tabouleh, lentil, carrot and rice salads $8.50
- Sis Kebab, four sis kebab skewers $22
- Mezze, olives, hummus, pickles and dips , served with toasted pita wedges $14
- CHAT (Chicken, Avocado, Tomato) $5.50 / d.b $9
- -Bacon, egg, tomato
- -Chicken, cheese, avocado
- Roastbeef & Cheese & Onion $6.50
- Chicken Green Curry / Chicken Satay / Teriyaki Chicken $12.50
- Chicken & Avocado $5.00
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Omelette $13.50
- Vege or Ham
- Thai Salad (Chicken or beef) $10.50
- Herbed Kumara Mash $6
- Green Salad $6
- Crispy Potato Skins - w spinach, mushrooms & gorgonzola $12.5
- Espresso $4
- Venison Sausages - w kumara champ mash, caramelised onion gravy $24
- Lemon & Juniper Baked Salmon - w green salad, char grilled zucchini $26
- Hand Cut Chunky Chips $7.5
- Long Black $4
- Tandoori Platter $18
- Tandoori Prawn $14
- Seekh Kebab $14
- Vegetable Platter $15
- Chicken Tikka $10
- Malai Tikka $10
- Tandoori Chicken Full $20
- Chicken 65 $12
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Prawn Pasinda $18.00
- Prawn cooked in a thick cashew and mixed nut sauce mixed with banana flavour
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Tikka Banaras $14.50
- Chicken tikka cooked in a thick cashew & almond sauce and finished in a special banana flavour from banaras
- Raita $2.00
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Vegetable Samosa (2 Pcs) $5.00
- A deep fried conical shaped pastry stuffed with Potatoes,green peas &seasoned with Indian spices
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Chicken Manchurian $14.50
- A very special introduction from the city of joy (Calcutta)
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Chicken Jalfrezie $14.50
- A tangy flavoured chicken dish cooked with chunks of capsicum, tomatoes & onions and garnished with cheese
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Indian Salad $4.00
- A traditional Indian salad with diced cucumber, tomatoes, onions and carrots, garnished with coriander (optional) lemon juice
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Parantha $3.50
- A herb rolled in multi layers and baked
Occam Espresso Bar Kitchen
Phone
093780604
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Private Dining , Catering Available , Cash , Bankcard , Lunch , Seating , Cards accepted , Outdoor Seating , Full Bar
135 Williamson Avenue, Grey Lynn, Auckland, Auckland, 1021, New Zealand
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