Occam Espresso Bar Kitchen in Auckland City Menu

OCCAM MENU OCCAM MENU
  • Granola $13.00
    • Toasted golden oats with the goodness of mixed nuts, seasonal fruit and coconut yoghurt
  • Muesli Parfait $14.50
    • A raw heavenly concoction of super food steel cut oats, chia seeds, Goji berries, sunflower seeds and sweet soaked apple on a bed of honey whipped coconut cream, covered with Black Doris plum coulis
  • Eggs and Toast $9.50
    • Free range eggs - have em' poached, fried or scrambled, served on ciabatta/ sourdough/ mixed grain bread
  • Balinese Sticky Black Rice $13.00
    • Get that sticky goodness! Occam black rice served with grilled banana, palm sugar and coconut milk
  • Occam Kai $20.50
    • Kiwi classic, streaky bacon Bratwurst sausage, grilled vine tomatoes, fried gourmet potatoes, toast and eggs how you like em'
  • Occam Vegie Lover $20.50
    • The Herbivore version! Fried gourmet potatoes, baked beans, grilled vine tomatoes, slow roasted capsicum, grilled eggplant, field mushrooms, avocado, toast and eggs how you like em'
  • Field Me Up $18.50
    • Smashed gourmet potatoes, quinoa, roasted eggplant, field mushrooms, capsicum, grilled halloumi, feta, beetroot and rocket
  • Field Me Up $2.00
    • Top with poached eggs (+)
  • Field Me Up $2.00
    • Add streaky bacon (+)
  • Eggs Benedict $18.00
    • Poached eggs on ciabatta with hollandaise and your choice of : streaky bacon
  • Eggs Benedict $18.00
    • Poached eggs on ciabatta with hollandaise and your choice of : Avocado and slow roasted mushrooms
  • Eggs Benedict $19.00
    • Poached eggs on ciabatta with hollandaise and your choice of : House cured Akaroa salmon
  • Ricotta Hotcake $16.50
    • Got a sweet tooth? Satify those urges with hotcakes, pine nut brittle, seasonal fruits, lemon curd, vanilla blueberry mascarpone and maple syrup
  • Ricotta Hotcake $19.50
    • With bacon
  • Mish Mash $18.50
    • House slow cooked corned beef with smashed gourmet potatoes, rocket, pesto, feta, and topped with 2 poached eggs
EXTRAS EXTRAS
  • Avocado/ Roasted Tomatoes $4.00
  • Streaky bacon/ Bratwurst Sausage $5.00
  • House cured Akaroa salmon $6.00
  • Hollandaise $2.00

Nearby Sample Menus

  • Calamari Fritti $24.50
    • Calamari, aioli, rocket
  • Caesar $24.00
    • Cos, poached egg, pancetta, croutons, grana Padano, anchovy mayonnaise
  • Orecchiette Bagna Cauda $19.00/$26.50
    • Broccoli, rocket, chilli, began cauda, pecorino romano
  • Capricciosa $25.50
    • Ham, tomato, mushroom, artichokes, anchovy, capers
  • Risotto all’Anatra $20.00/32.00
    • Roast duck, mixed mushrooms, aged balsamic, grana Padano
  • Baked New York Cheesecake $14.90
    • Raspberry coulis, white chocolate, vanilla cream
  • Tiramisu $14.90
    • Traditional espresso dessert
  • Zuppa di Pesce $34.00
    • Classic Italian seafood soup w mussels, cockles, scampi, prawns, fresh fish, dill, Pernod, tomato broth
  • American Hot Dog $6.00
  • Fish $4.00
  • Tomato $4.00
  • Kids Sundae $4.40
    • your choise of icecream, topping, springle & wafer
  • Sweet corn $ 4.00
  • Cheese Burger $7.60
  • Chicken Fillet Burger $8.60
  • Hash Brown $2.00
  • Hot Plate Noodle & Steak & Vege $14.00
  • Fried Rice with Ham & Tomato $14.00
  • Musmun Curry Thick / Juicy Potatoes $14.50
  • Sour and Spicy Soup $8.50
  • Rice with spicy Chicken & Vege $14.00
  • Tofu & Vegetable Soup $8.00
  • Rice with Smoked Tofu & Vege $14.00
  • Rice with Crispy Chicken or Pork & Vege $14.00
  • Eggs Benedict with salmon & avocado $18.50
  • Fried Pastrami $4.50
  • Salmon Eggs $16.50
    • scrambled eggs chopped smoked salmon served on sourdough toast & dollop of pesto
  • Smoked Salmon Pasta $18.00
    • Linguini with smoked salmon, dill & capers
  • Jewish Chicken Salad $15.90
    • a traditional Jewish salad made with poached chicken breast finely chopped parsley, capers, lemon juice served on rocket served with french bread
  • Soup $12.00
    • creamy chicken and mushroom or Sicilian tomato, available winter only
  • Boiled Egg $3.00
  • Omelette(veg or pastrami) $18.00
    • with sourdough toast
  • Red Thai Fish Curry $28.50
    • Our own red coconut curry w kaffir lime & ginger, served w steamed rice & garlic pita
  • Crumbed tiger prawns, wasabi mayo
  • Smoked Salmon pate w crostini, crackers & pickles $18.50
  • Marinated olives & mozzarella $14.50
  • - (bowl) $29.50
  • - (bowl) $29.50
  • Cajun Spiced Fish $34.50
    • Today’s market fish cooked w creole spice, served w a side of green papaya & date salad w ponzu dressing
  • -Or With Chips And Salad $32.50
  • LEMON AND SUGAR $6.50
  • CHICKEN, COURGETTE AND CHEESE $13.50
  • NUTELLA $7.50
  • CHESNUT (add a scoop of ice cream) $1.50
  • 3 CHEESE, APPLE AND WALNUT $14.50
  • NUTELLA AND BANANA $8.50
  • APPLE AND CINNAMON $8.50
  • JAM $7.50
    • ask staff for available flavours)
  • B $11.90
    • lasagne, chips, 390ml drink or 400 ml pump
  • Small tub $6.50
  • D $12.90
    • lasagne, salad, 390ml drink or 400 ml pump
  • Pizza slice $4.90
    • choose from a daily selection
  • Ice cream + salad $10.50
  • Salads selection from fresh salad bar $5.90
  • Large tub $8.50
  • Chips $4.90
    • large
  • BAGEL $7.50
    • pesto avocado & tomato
  • BURGERS $6.50
    • fish
  • TOASTED SANDWICH $4.80
    • extra meat + $1.00, veg + $0.50
  • CHICKEN SALAD $15.00
    • bacon, banana, avocado and pumpkin seeds
  • BACON & EGGS $11.50
    • on vogel
  • EGGS ON TOAST $7.50
  • TOASTED MUESLI $9.90
    • with fresh fruit and yoghurt
  • X FRITTER $13.50
    • zuchinni, carrot, feta and sundried tomato dressing
  • CHARGRILLED COURGETTE $22.50
    • GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
  • HEIRLOOM TOMATOES $19.50
    • EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
  • AGRIA POTATO HASH, ROMESCO / $8.50
  • FREE RANGE ORGANIC EGGS $15.00
    • SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
  • AGRIA POTATO HASH $23.00
    • SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
  • CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
  • PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
  • MATCHA WAFFLE $21.00
    • LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
  • Tempura prawn donburi 3 PIECES $15.00
  • Teriyaki chicken donburi $10.00
  • Seafood ramen
    • Pork bone soup with egg pudding and seafood (prawn, surimi, and fish nuggets)
  • Kiwi ramen
    • Pork bone soup with grilled bacon, ham, and egg
  • Pork katsu udon $10.00
  • Vegetable kakiage donburi $10.00
  • Crumbed prawn udon $12.50
  • Teriyaki salmon donburi $13.50
  • -Mussel meal
  • Egg $3.00
  • -Salad
  • -$2 chips
  • Hawaiin $5.00
  • Snapper $5.00
  • -$2 Fish
  • -Chips
  • Beef, Bacon & Avocado $8.00
  • Bacon $4.00
  • Mussel Fritter $3.00
  • Curry Roll $2.50
  • Donut $1.50
  • Hot Dog $1.50
  • Banana Fritter $1.50
  • Egg $6.00
  • Steak, Eggs and Chips, Your choice of either 200g Sirloin or 300g Rump steak served on a bed of creamy spinach with a fried egg and chunky chips. $27.50
  • Fire fries, dusted in our Bluestone blend of fire powders & chilli boom $7.50
  • Jamaican Chicken Wrap, Spicy jerk rubbed chicken, fresh salad, tomato salsa, served in a warm tortilla with fries. $16.50
  • Hot & spicy Buffalo wings or pork belly $12
  • Bacon Wrapped Scallops $14.50
  • Rocky Road Cheesecake, With chocolate sauce and strawberry ice cream $9.50
  • Wedges served with bacon, cheese & sour cream $12
  • Crispy Polenta jenga fingers $7
  • Carpetbag Fried Oyster - Each/Hlaf Doz $5.50/$30.00
    • tempura local oyster, horseradish, Otello's bresaola
  • Soft Serve Affogato $4.00
    • add 15ml of Amaretto or Frangelico
  • Waitakere Oxcart Winter Tomatoes & Chorizo Oil $6.00
    • tomato pulp ice, Massimo's bocconcini, dried olive
  • Market Fish Autumn Style $35.00
    • pan roast market fish, chestnut puree, autumn greens, Phil's mushrooms
  • Pamu Venison Carpaccio $9.00
    • pickled west auckland shiitake, Mandy's horseradish mayo
  • Ugly Carrot $6.00
    • pumpkin seed dukkah, smoked yoghurt, coriander
  • Whittaker's Peanut Slab Mousse $10.00
    • Pic's peanut butter, caramel corn, soft serve
  • Local Cheese Selection, Condiments $26.00
    • blue monkey, old edam, bocconcini, quince jelly, wafers, beef fat & honey oat crackers
  • -karrage chicken
  • Chicken philadelphia $8.90
  • Vege & prawn $2.50
  • Tuna $2.90
  • Teriyaki chicken $2.40
  • Salmon & tuna $8.50
  • Tuna $7.90
  • Teriyaki chicken $8.50
Occam Espresso Bar Kitchen

Occam Espresso Bar Kitchen

location

Address

135 Williamson Avenue, Grey Lynn, Auckland, Auckland, 1021, New Zealand

phone

Phone

093780604

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Private Dining ,  Catering Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
135 Williamson Avenue, Grey Lynn, Auckland, Auckland, 1021, New Zealand