Address
5 Winefair Close, Riverlands, Riverlands, Marlborough, 7274, New Zealand
Ocean Pure Corporation in Marlborough Menu
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Ocean Pure Corporation in Marlborough has no menu available, but can choose from many other options such as The Great Big Kiwi Breakfast or Add roasted tomatoes or field mushrooms or spinach or rosti from Seabreeze Cafe & Bar. Brancott Estate Heritage Centre offers many options including Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) and -Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis.. Portage Hotel and resort includes a wide range like Garlic Bread or Seafood Chowder. Chicken and corn soup and Traditional Chinese soup from . Fan's Chinese Restaurant offers Escape to Picton and Garlic Bread (enough for two).
Nearby Sample Menus
- SWEET & SOUR WONTONS $5.00
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LT34 HEAVENLY BEEF $15.00
- Sweet and tender beef with sesame on top, serve with vegetable
- POT STICKERS (4) $5.00
- L15 STIR FRIED VEGE & CASHEW NUTS
- - Chicken / Beef / Tofu $14.00
- DEEP FRIED TOFU WITH PEANUTS & SWEET CHILLI SAUCE $5.00
- Served on rice
- CRISPY SQUID WITH SALT & PEPPER $6.00
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Plateau de Dégustation (GFA) $35.00
- Traditional ham, cheeses, homemade pâté. prawns, fish cakes, mixed olives, breads and crackers(Platter for two to share)
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Eggs Benedict a La Raupo (GFA) $19.00
- Handcrafted brioche, poached eggs, spinach, hollandaise, salsa and your choice of salmon or bacon
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Croque madame $16
- Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
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Fettuccine aux Palourdes (GF) $20
- Clam fettuccini served in creamy garlic and parsley sauce
- -With Smoked Salmon $19
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Croissant Chaud $8.50
- Warm croissant with your choice of homemade jam and butter or custard and chocolate
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Poisson du Jour (GFA) $22.00
- Chef's fish of the day served with an orange scented couscous and sauce vierge
-
French Toast (GFA) $18.50
- Served with Bacon, grilled banana and maple syrup
-
Tandoori Chops $12.00
- Lamb cutlets marinated with herbs and spices cooked in the tandoori oven.
-
Roti Chanai $3.50
- A Malaysian flat-bread
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Plain Naan $3.00
- Soft bread using white flour baked in tandoori oven.
-
Madras Chicken $17.00
- South Indian delight cooked with coconut-based gravy.
-
Butter Chicken $17.00
- Tender pieces of chicken cooked in a cashew and tomato-based gravy - the most popular delicacy of Northern India.
-
Malabari $19.50
- Prawns or fish cooked in coconut-based gravy.
-
Mango Platter for Two (non-vegetarian) $17.00
- Combination of Chicken Tikka, Seekh Kabab and Prawn Amritsari served with mint sauce.
- Keema Naan $5.00
- For two $40.00
-
Pan Seared Market Fish $26.50
- On citrus infused oven-roasted polenta cake served with a spinach and fennel salad finished with a vibrant and fresh tomato salsa GF
- Suggested wine match Saint Clair Godfrey's Creek Reserve Noble Riesling
- For one $20.00
-
Celebration Of Marlborough $55.00
- Made to share amongst two. A celebration of Marlborough with all produce sourced locally. Homemade salmon gravlax, Marlborough mussels, Premium Game salami, homemade Wild game terrine, local olives, homemade dip, Garlic Noir and fresh local bread GF option
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Platter of Bread and Dip $12.00
- Fresh bread With local Marlborough Awatere River dipping olive oil and homemade dip
- - add local marinated olives extra $2.00
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Trio of Sorbet $12.50
- Three Saint Clair award winning wines served as a refreshing sorbet GF/DF
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Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
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Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
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Desserts N/A
- please ask to see our blackboard
-
Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
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Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
- A selection of cheeses with bread and home-made relish $21
- A selection of warm artisan breads with flavoured butter $11
-
Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
- 8-11 AM
-
Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
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Brekkie to Go $13.50
- All You Favourites Between Lightly Toasted Ciabatta
- Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
- Muesli, yogurt and fruit $7
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Eggs Florentine $14.50
- Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
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Eggs Montreal $17.50
- Poached Free Range Eggs With Salmon And Hollandaise Sauce
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Vege Stack $19.50
- Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
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Pork Spare Ribs $28.00
- The best in town – served with salad and fries
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Fresh Blue Cod $27.00
- Pan-fried or tempura battered and served with salad and fries
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Ice-cream Sundae $9.00
- Chocolate, caramel, raspberry or strawberry
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Caesar Salad $16.00
- served with croutons, bacon and parmesan cheese
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Da’s Breakfast $18.50
- bacon, sausage, hashbrown, mushrooms, tomato, an egg and toast
- Hot Ham and Cheese Croissant $9.00
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Beef Nachos $16.00
- served on a bed of crunchy nacho chips with cheese and sour cream
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Weiner Schnitzel $17.00
- served with fries and 2 eggs
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Amritsari kulfi $7.00
- Homemade saffron ice cream. Must Try
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Onion kulcha $5.00
- Stuffed with onions and spices.
- Mushroom rice $10.00
-
Tandoori mushroom $14.00
- Mushroom marinated with ginger garlic paste cooked in Tandoor oven.
-
La tandoor biryani $18.00
- Rice and Chicken/Lamb/Beef are cooked together with nuts and spices to make a sumptuous one pot meal
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Aloo gobi $17.00
- Potato, cauliflower cooked cooked with onion, herbs and spices.
-
Butter chicken $19.50
- Tandori chicken cooked off the bone in a mild, buttery cream sauce.
- Lassi: mango/sweet/salted $5.00
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Crunchy Pork Salad $16.00
- 5 spice pork tenderloin in a salad of crispy noodles, pickled vegetables, peanuts & shallots
-
Prawn & Chorizo Paella $18.00
- Spanish paella made with red rice, chorizo & prawns then topped with chermoula
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Bacon & Eggs $15.00
- Local free range eggs served scrambled, poached or fried with Pestells bacon & toasted ciabatta bread
-
Figaros Lamb Burger $17.00
- House made lamb burger served in a Turkish bun with salad greens, haloumi & eggplant chutney
-
Soup of the Day $12.00
- Seasonal soup of the day
-
Toasted Granola $12.00
- Our own crunchy toasted granola served with passionfruit infused greek yoghurt & blueberry compote
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Vegetarian Breakfast $16.00
- Toasted cornbread, with poached free range eggs, tomato & spinach - With bacon $18.00
- - 3 fillings $11.00
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Treasure Chest Seafood Platter $52.90
- with chips, suitable for two people
-
Seafood Chowder $18.50
- full of seafood served with garlic ciabatta bread
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Chicken Satay on Rice $20.00
- chicken tenderloins in satay sauce with mushroom
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Green Lip Mussels $12.00
- served in their shell & white wine sauce
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*Porterhouse Steak $29.50
- served with garlic or pepper or mushroom sauce
- or shrimp & scallops $26.00
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Seafood Nibbles $17.00
- served with chips
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*Ship & Shore $30.00
- steak topped with battered mussels & crumbed scallops
- BUTTER PANEER(GF) $16.00
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TAK TAKA TAK $18.00
- creamy tomato sauce with coconut, fennel & mustard seeds/paneer
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GOAN(GF)(DF)(V) $16.00
- slow cooked with herbs & coconut flavoured curry with vegetable
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VEGETABLE PLATTER (FOR2) $14.00
- a combination of vegetable samosa, pakora & onion bhaji
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VINDALOO(GF)((DF) $20.00
- spicy & tangy curry sauce with potato or beef
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KULCHA $3.00
- naan stuffed choice from potatoes, onion, cheese, chicken, keema or chilli
- BUTTER NAAN $3.00
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DHUWANFREZI $20.00
- cooked with fresh vegetables & charcoal smoked with coconut oil/paneer
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Omelette With 2 Fillings + Toast $14.00
- Ham / Cheese / Mushroom / Tomato / Onion
- Cakes $5.50
- Cereal With Toast + Jams $11.00
- Filled Rolls $5.50
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Toast With Jams $6.00
- 3 Pieces
- Chocolate Croissant $3.70
- Caramel Slices $4.00
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French Toast $16.00
- Bacon / Banana / Maple Syrup
-
Potato Gnocchi $24.50
- Scrumptious homemade potato gnocchi served with tomato, garden fresh herbs, parmesan cheese & extra virgin olive oil
-
Buche De Chèvre $17.00
- Warmed goat cheese served on marinated beetroot with pine nuts, raisins beetroot purée & delicious greens
-
Nelson Viavio Italian Artisan Cheese $25.00/$32.00
- Accompanied with preserves, fruit, crackers & bread (Small plate/Large plate)
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Sublime Black Olive Ice Cream $14.00
- With marinated fresh berries & olive oil short bread
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L’Agnello Al Forno $28.00
- Succulent oven roasted New Zealand lamb shank with kumara croquette on vegetable caponata, cumin yoghurt & braising jus
-
A delightful mouth-watering selection of summer Tapas to share $55.00
- Ask your waiter for today’s selection
-
Homemade fish fingers with crispy potatoes $15.00
- Choice of either Chocolate or Caramel Sundae
-
To Die for Affogato $16.50
- With Italian biscotti & TerraVin late harvest Pinot Gris
- Char-Grilled Field Mushroom & Pesto Salad $17
- Classic Greek Salad $15
- Smoked Fish & Kumara Pie w Garden Salad $25
- Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
- BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
- Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
- Mussels Marinier & Grilled Ciabatta $25
- Local Seafood Chowder w Rye Bread $25
-
Eggs Any Style On Toast $11 Extras $4 Each
- Add Bacon, Mushrooms, Tomato, Sausage, Hash Brown, Avocado
-
Croissant $8
- W/ Home Made Preserves
- The Store Classic Seafood Chowder $18
-
Open Steak Sandwich $24.50
- W/ Rib Eye, Dijon, Caramelised Onions & Fries
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The Store Big Brekkie $21.50
- W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast
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Nachos $18 Children $14
- W/ Chili Beans, Cheese, Sour Cream, Salsa & Jalepenos
- Poached Pear, Blue Cheese & Caramelised Walnut Salad $19
-
Thai Beef Salad $21
- W/ Cashews & A Spicy Asian Dressing
Ocean Pure Corporation
Phone
035795611
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
5 Winefair Close, Riverlands, Riverlands, Marlborough, 7274, New Zealand
- Marlborough Fish & Chips Menus
- Marlborough Seafood Menus
- Marlborough Region Fish & Chips Menus
- Marlborough Region Seafood Menus