Oceanas Restaurant in Thames-Coromandel Menu

STARTERS STARTERS
  • Bread Selection $15.50
    • Freshly baked breads with a selection of dips
  • Seafood Stew $18.50
    • With prawns, mussels, cockles & snapper pieces in a tomato broth
  • Lemon Pepper Chicken Salad $19.50
    • With chicken fillets, cucumber, chorizo sausage, mandarins, red onion and aioli
  • Half Shell Clevedon Oysters $14.50
    • With dipping sauces & toasted wholemeal bread - 1/2 doz
  • $29.00
    • With dipping sauces & toasted wholemeal bread - 1 dozen
  • New Zealand Whitebait Omelette $19.50
    • With avocado mayonnaise & herb salad
  • Lamb Fillet & Spiced Chickpea Salad $19.50
    • With roast peppers, artichokes, cucumber & yogurt dressing, grilled halloumi cheese
  • "Sauteed Scallops & Prawns $19.50
    • With carrot puree, baby fennel and oranges >>
MAINS MAINS
  • Market Fish of the Day P.O.A
  • Seared Lamb Loin $32.50
    • With panko crumbed potato, baby vegetables, pea puree braised lamb spring roll & smoked paprika jus
  • "Beer Battered Fish $25.50
    • With hand cut fries and homemade tartare sauce >>
  • Mediterranean Vegetable Salad $28.50
    • With artichokes, roasted peppers, pumpkin, olives, courgettes, beetroot, feta, pearl couscous, balsamic reduction & pea tendrils
  • "Scotch Fillet with BBQ Beef Short Rib $34.50
    • With smoked vine ripened tomato, pommes frites, baby spinach and wild mushroom jus >>
  • "Twice Cooked Pork Belly $32.50
    • With kumara & orange puree, savoy cabbage with pancetta, apple slaw & jus >>
  • Confit Duck Leg $33.50
    • With puy lentils, cold smoked duck breast, potato croquette, asparagus, beetroot, sour cherry sauce & jus
DESSERTS DESSERTS
  • Passionfruit Pastry Cream with Puff Pastry Layers $15.00
    • With vanilla bean ice cream and raspberry couli
  • "Rhubarb and Spiced Apple Crumble $15.00
    • With vanilla bean ice cream and cream >>
  • Ice Cream & Sorbet Selection $15.00
    • With chocolate soil and berry couli
  • Warm Sticky Date Pudding $15.00
    • With toffee sauce and ice cream
  • Raspberry & White Chocolate Brulee $15.00
    • With ice cream and biscotti
  • Trio of Chocolate Tasting Plate $19.50
    • With chocolate mousse, chocolate ice cream, chocolate marquise, chocolate tart
  • Chocolate Tart $15.00
    • With berry sorbet, chocolate suce and berry coulis
  • "Cheeseboard $15.00
    • 2 cheeses, crackers, chutney, relish >>
SIDES SIDES
  • Salad $8.00
    • Rocket salad with oven dried tomatoes and goats feta
  • Vege $8.50
    • Baby Roasted Potatoes
  • Sautéed Broccolini with garlic butter $8.50
  • Fries $7.50
    • Hand cut fries
KIDDIES MENU KIDDIES MENU
  • Chicken Tenders with fries and salad $12.50
  • Junior Fish and Chips and Salad $13.50
  • Junior Cheese Burger $12.50
  • Spaghetti and meatballs $12.50
  • Bowl of fries and tomato sauce $6.50
  • Ice cream sundae with toppings $8.50
SUNDAY DINNER - MAINS SUNDAY DINNER - MAINS
  • Fish 'N' Chip $20.00
    • Battered lemon fish and fries with sauces >>
  • Pulled Pork Burger $20.00
    • With grilled pineapple, slaw, capsicum relish and hand cut fries >>
  • Butter Chicken $20.00
    • On rice with mango salsa and naan bread
  • Slow Roasted Pork belly $20.00
    • In soy and sweet chilli sauce with basmati rice and bok choi
  • Beef Fajitas $20.00
    • Beef strips with sour cream, salsa and 2 wraps
  • Noodles Asian $20.00
    • Honey soy chicken strips and hokkien noodles with asian veges, sweet chilli and soy sauce
  • Lamb Shank $20.00
    • With pearl couscous, roasted pumpkin, spinach and rosemary jus >>
  • Vegetarian $20.00
    • Roasted pumpkin salad with beetroot, feta, candied nuts and balsamic dressing
THE VERANDAH MENU THE VERANDAH MENU
  • Selection of Freshly Baked Breads $15.00
    • With dips
  • Clevedon Half Shelled Oysters $14.00
    • With dipping sauces and toasted brown bread - Half Dozen
  • Clevedon Half Shelled Oysters $28.00
    • With dipping sauces and toasted brown bread - Dozen
  • Verandah Antipasto For Two $25.50
    • With olives, artichokes, stuffed red peppers, chorizo, cornichons, grilled breads and dips, chorizo sausage, pancetta & cheeses
  • Hand Cut Fries $7.50
    • With aioli
  • Slow Roasted Pulled Pork Burger $20.00
    • With coleslaw, grilled pineapple, tomato chilli relish and hand cut fries
  • Fritto Misto $25.50
    • Battered mussels, fresh fish, black tiger prawns and calamari with hand cut fries and aioli
  • Verandahs Beef Burger $21.50
    • With bacon, grilled cheese, sliced gherkins, fresh tomato, roquet, chipotle relish, hand cut fries with aioli

Nearby Sample Menus

  • Chilli Duck $19.50
    • Stir fried sliced roast duck with fresh basil leaves and vegetables
  • Thai Chilli Paste
    • Stir fried with Thai chillie sauce and vegetable
  • Fried Rice
    • Thai Fried rice with egg, pineapple and vegetables
  • Prawn Crakers $6.50
    • Deep fried prawn crackers served with Thai peanut sauce
  • Pad Khing Duck $19.50
    • Stir fried sliced roast duck with fresh ginger onion, black mushrooms and vegetables
  • Pad Nam Mun Hoy
    • Stir fried with oyster sauce and vegetables
  • -Prawns, Calamari, Mixed Seafood $20.50
  • -Prawns $18.50
  • Vegetable samosa $7.00
    • pyramid of Indian pastry stuffed with diced potatoes, peas and spices
  • Maharaja Banquet $34.90
    • mixed entree, choice of four mains spiced to your liking and accompanied by rice, a selection of bread and ice cream dessert
  • Kachumber Salad $7.90
    • onion, tomato and cucumber with lemon and spices
  • Kali Mirch $22.90
    • boneless chicken cooked in white cashew gravy and tempered with black pepper
  • Vindaloo-chicken, lamb or beef $19.90
    • originally from goa and served hot but just as excellent mild, boneless chicken pieces cooked in vinegar, potatoes and whole Indian spices
  • Mushroom & Mattar $18.90
    • mushroom & peas cooked in thick traditional Indian gravy
  • Onion Bhaji $7.90
    • chopped onion dipped in chick pea flour and deep fried
  • Chicken Pieces with rice and raita $10.00
  • Kids Burger $4.50
  • -Crumbed $1.00
  • Morrocan Lamb Burger $7.50
    • With yoghurt dressing
  • Bacon + Egg $6.50
  • Vege Roll $2.50
  • With lettuce, tomato, beetroot, mayo + sauce
  • Chicken Nuggets + Chips $5.00
  • BLT $6.00
    • Bacon, lettuce, and tomato
  • Spanakopita with rice, feta, spinach and nutmeg $11.50
  • Fried desiree potato and fresh herb Frittata with salad (dairy free) $10.50
  • Kumara, sundried tomato and spring onion fritters with salad greens $10.50
  • Fried potatoe and fresh herb, Frittata with 5 grain toast and homemade tomato relish $10.50
  • Grilled cheese corn and potato Enchillada $10.50
  • Pan fried Polenta with smoked field mushroom, spinach and goats feta $10.50
  • Eggplant, pumpkin, and caramelised red onion Risotto Cake (dairy free) with salad $10.50
  • Toasted breakfast panini with egg, mushroom, cheese, tomato and homemade pesto $9.50
  • CHICKEN & SPRING ONION DUMPLINGS $ 12
    • in chicken broth
  • PORK & FENNEL DUMPLINGS $12
    • black vinegar & chili
  • SMOKED FISH WONTONS $12
    • sriracha & mayo
  • KAPOW CHICKEN $24
    • crispy chilli chicken w/ vegies on rice
  • ROAST PORK BELLY $24
    • bok choy & hoisin on udon noodles
  • JASMINE RICE $3
  • All our curry pastes are hand-made & spicy – no mild curries here!!
  • KOREAN SPICY SIZZLING BEEF $26
    • veges, kimchi & jasmine rice
  • Green Tea – Japanese Sencha or Japanese Lime -
  • B.L.A.T. Grilled Bacon, Lettuce, Avocado & Tomato on toasted Ciabatta with aioli $14.50
  • Coghills Seafood Chowder A rich chowder crammed with seafood & served with garlic bread $12.00
  • Black Tea - English Breakfast, Earl Grey Special, Nepal Masala, Ginger & Lemon -
  • Garlic Bread, NY Bagel(1) $3.00
  • Flat White $4.00
  • Fruit Bowl Seasonal Fruit w/yoghurt on the side $9.50
  • Latte $4.50
  • Open Salad Sandwich $17
    • Salmon
  • Quiche of the Day $16
    • with chutney & salad
  • French Toast $16
    • Eggs, bread, bacon, banana & maple syrup
  • Eggs Benedict $18
    • Poached eggs & hollandaise - Salmon
  • Spicy Corn Fritters $17
    • Spicy fritters with sour cream & salad
  • Big Breakfast $19
    • Bacon, eggs, hash, sausage, tomato
  • Garden Salad $8
    • Fresh garden mix with vinaigrette
  • Mince on Toast $10
  • BBQ PORK RIB $2.50
  • STEAK $2.00
  • HAM $1.50
  • CURRY ROLL $2.50
  • LASAGNE SQUARE $2.50
  • BBQ PORK $6.50
  • ONION 60¢
  • FISH $6.50
  • Jalapenos N/A
  • Bacon, Egg and Cheese N/A
  • Thinly Cut Ready Salted N/A
  • Ham, Egg and Cheese N/A
  • Beetroot N/A
  • Double Choc Chip N/A
  • Pork Riblet N/A
  • Oven Roasted Chicken N/A
  • -Main (x2) $21.00
  • Full grill $18.50
    • With bacon, sausage, mushroom, eggs, tomato, hash & toasted ciabatta
  • Mushroom & blue cheese (V) $18.50
  • -Add eggs $3.00
  • -In house made cheese ball with breads & spreads (suits 2-4) $15.00
  • Beer battered snapper & chips $21.00
  • ·Salmon fish cakes
    • With rustic salad & dipping sauce
  • Dukha prawns $18.00
    • With rustic salad & dipping sauce
  • Bacon, Eggs, Hashbrowns & Toast $10.00
  • Pancakes $11.00
    • with grilled banana & maple syrup & cinnamon sugar
  • Pancakes $13.00
    • with grilled banana & bacon
  • Bagel, Chutney, Lettuce, Avocado, Fried Onion, Tomato, Melted Cheese, Aioli N/A
  • Bacon, Lettuce, Tomato & Mayo Sandwich $8.00
    • With Avocado $9.60
  • Panini $8.00
    • Toasted with your choice of three fillings: Ham, Egg, Tomato, Cheese, Avocado, Smoked Chicken, Mushroom, Bacon, Asparagus. For extra filling $1.70
  • Sausages, Eggs & Toast $8.60
  • Toasted Sandwiches Made to Order $9.60
    • From 2 Fillings. Extras Add $1.70. Bacon & Egg $1.60
  • Solar Power Salad $12.50
    • Lightly bleached vegetables, Garden Herbs, Toasted seeds, Feta & House Vinegrette
  • Toasted Bagel with $8.00
    • Mixed Berry Jam & Cream Cheese
  • World Peace Platter $23.50
    • Upsize your Peace - Good for 2 to share
  • Scrambled Eggs $16.00
    • Free Range Eggs w/ Roast Potatos, Chutney, Steamed Greens & Chunky Toast
  • Gluten Free Option - Extras $2.00
  • Pancakes $15.50
    • Served w/ whipped Cream, Maple Syrup, Berry Compote & Grape & Passion Fruit Salad
  • Nachos $17.00
    • Beans & Tomato Salsa, Grilled Cheese w/ Avocado & Jalapenos
  • Smashed Egg Sandwich $10.50
    • Free Range Egg, Gherkin, Beetroot, Alfalfa & Mung Sprouts, Tomato & Lettuce
  • Seafood Tasting Plate with scallops, smoked calamari, sashimi, prawns,smoked mussels, crayfish and fresh fish $24
  • Fresh fish - Fish of the day in lemon cream sauce with salad and/or fries $18
  • Soup of the day $12
  • Fettucine with chicken, bacon and red onion $25
  • Beef Fillet 200gm char grilled scotch fillet served to your liking on mustard mash with rich port wine jus and seasonal vegetable $33 / Or with chips,eggs and onions $30 $33
  • Salad 3 ways - We pride ourselves on our salads made from local fresh organic produce with lotsa surprises. warm lamb, duck confit,or ‘Over the Moon’ grilled Halloumi $18
  • 007 Halle Berry… Big sundae with berries, cream, and chocolate chards (gluten free) $12
  • Cheese Board from ‘Over the Moon’ cheeses Putaururu $15
  • Seasoned Wedges Sour Cream & Chilli , BBQ or spicy plum sauce 12
  • Chicken, Bacon & Brie Burger Chicken breast served on Ciabatta with Aioli, Salad, fries & sweet chilli, spicy plum or BBQ sauce 20
  • Bruschetta Toasted Ciabatta brushed with Pesto & topped With diced tomatoes , feta & fresh basil 12
  • Pasta of the day Please check our blackboard for today’s Pasta 20
  • Chicken Breast Oven Baked Chicken breast served on A Kumara cake with a Tarragon cream sauce 20
  • Scotch Fillet Scotch fillet grilled to order with cracked pepper Or Mushroom gravy & served with fries 24
  • Fries & sauce French fries served with tomato sauce or aioli 5
  • Prawn Twisters Garlic Prawns in a crispy Wonton style pastry 12
  • Eggs Benedict $18
    • Poached eggs on grilled foccacia served with crispy bacon or salmon, spinach and creamy hollandaise sauce
  • Pipers Seafood Chowder $16
    • A thick and creamy chowder filled with succulent pieces of seafood and served with garlic focaccia bread
  • Breakfast Burger $12
    • Bacon, egg, hash brown, hollandaise sauce & garlic aioli served on a sesame bun. Dine in or Takeaway
  • Fries $5
  • BLT $15
    • Premier bacon, juicy ripe tomato and crisp lettuce sandwiched between lightly toasted focaccia bread, dressed with aioli and chutney
  • Moroccan Chicken Salad $18
    • Fresh chicken breast seasoned with Moroccan spice & served on a crispy summer salad, drizzled with aioli
  • Crispy Corned Beef Hash $18
    • Two potato & corned beef hash cakes topped with mushrooms, poached eggs & hollandaise sauce
  • Creamy Mushrooms & Bacon $18
    • Cooked with fresh herbs, on toasted garlic foccocia bread
Oceanas Restaurant

Oceanas Restaurant

location

Address

328A Ocean Road, Whangamata, Whangamata, Waikato, 3620, New Zealand

phone

Phone

078657157

clock

Opened hours

Monday: 5:30 – 11:30 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 5:30 – 11:30 PM, Friday: 5:30 – 11:30 PM, Saturday: 5:30 – 11:30 PM, Sunday: 5:30 – 11:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Continental , European , Fish & Chips , French , Gluten Free , New Zealand , Seafood , Vegetarian , Wine Bar

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Bar Scene ,  Seating ,  Highchairs Available ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
328A Ocean Road, Whangamata, Whangamata, Waikato, 3620, New Zealand