Oceanas Restaurant in Thames-Coromandel Menu

STARTERS STARTERS
  • Bread Selection $15.50
    • Freshly baked breads with a selection of dips
  • Seafood Stew $18.50
    • With prawns, mussels, cockles & snapper pieces in a tomato broth
  • Lemon Pepper Chicken Salad $19.50
    • With chicken fillets, cucumber, chorizo sausage, mandarins, red onion and aioli
  • Half Shell Clevedon Oysters $14.50
    • With dipping sauces & toasted wholemeal bread - 1/2 doz
  • $29.00
    • With dipping sauces & toasted wholemeal bread - 1 dozen
  • New Zealand Whitebait Omelette $19.50
    • With avocado mayonnaise & herb salad
  • Lamb Fillet & Spiced Chickpea Salad $19.50
    • With roast peppers, artichokes, cucumber & yogurt dressing, grilled halloumi cheese
  • "Sauteed Scallops & Prawns $19.50
    • With carrot puree, baby fennel and oranges >>
MAINS MAINS
  • Market Fish of the Day P.O.A
  • Seared Lamb Loin $32.50
    • With panko crumbed potato, baby vegetables, pea puree braised lamb spring roll & smoked paprika jus
  • "Beer Battered Fish $25.50
    • With hand cut fries and homemade tartare sauce >>
  • Mediterranean Vegetable Salad $28.50
    • With artichokes, roasted peppers, pumpkin, olives, courgettes, beetroot, feta, pearl couscous, balsamic reduction & pea tendrils
  • "Scotch Fillet with BBQ Beef Short Rib $34.50
    • With smoked vine ripened tomato, pommes frites, baby spinach and wild mushroom jus >>
  • "Twice Cooked Pork Belly $32.50
    • With kumara & orange puree, savoy cabbage with pancetta, apple slaw & jus >>
  • Confit Duck Leg $33.50
    • With puy lentils, cold smoked duck breast, potato croquette, asparagus, beetroot, sour cherry sauce & jus
DESSERTS DESSERTS
  • Passionfruit Pastry Cream with Puff Pastry Layers $15.00
    • With vanilla bean ice cream and raspberry couli
  • "Rhubarb and Spiced Apple Crumble $15.00
    • With vanilla bean ice cream and cream >>
  • Ice Cream & Sorbet Selection $15.00
    • With chocolate soil and berry couli
  • Warm Sticky Date Pudding $15.00
    • With toffee sauce and ice cream
  • Raspberry & White Chocolate Brulee $15.00
    • With ice cream and biscotti
  • Trio of Chocolate Tasting Plate $19.50
    • With chocolate mousse, chocolate ice cream, chocolate marquise, chocolate tart
  • Chocolate Tart $15.00
    • With berry sorbet, chocolate suce and berry coulis
  • "Cheeseboard $15.00
    • 2 cheeses, crackers, chutney, relish >>
SIDES SIDES
  • Salad $8.00
    • Rocket salad with oven dried tomatoes and goats feta
  • Vege $8.50
    • Baby Roasted Potatoes
  • Sautéed Broccolini with garlic butter $8.50
  • Fries $7.50
    • Hand cut fries
KIDDIES MENU KIDDIES MENU
  • Chicken Tenders with fries and salad $12.50
  • Junior Fish and Chips and Salad $13.50
  • Junior Cheese Burger $12.50
  • Spaghetti and meatballs $12.50
  • Bowl of fries and tomato sauce $6.50
  • Ice cream sundae with toppings $8.50
SUNDAY DINNER - MAINS SUNDAY DINNER - MAINS
  • Fish 'N' Chip $20.00
    • Battered lemon fish and fries with sauces >>
  • Pulled Pork Burger $20.00
    • With grilled pineapple, slaw, capsicum relish and hand cut fries >>
  • Butter Chicken $20.00
    • On rice with mango salsa and naan bread
  • Slow Roasted Pork belly $20.00
    • In soy and sweet chilli sauce with basmati rice and bok choi
  • Beef Fajitas $20.00
    • Beef strips with sour cream, salsa and 2 wraps
  • Noodles Asian $20.00
    • Honey soy chicken strips and hokkien noodles with asian veges, sweet chilli and soy sauce
  • Lamb Shank $20.00
    • With pearl couscous, roasted pumpkin, spinach and rosemary jus >>
  • Vegetarian $20.00
    • Roasted pumpkin salad with beetroot, feta, candied nuts and balsamic dressing
THE VERANDAH MENU THE VERANDAH MENU
  • Selection of Freshly Baked Breads $15.00
    • With dips
  • Clevedon Half Shelled Oysters $14.00
    • With dipping sauces and toasted brown bread - Half Dozen
  • Clevedon Half Shelled Oysters $28.00
    • With dipping sauces and toasted brown bread - Dozen
  • Verandah Antipasto For Two $25.50
    • With olives, artichokes, stuffed red peppers, chorizo, cornichons, grilled breads and dips, chorizo sausage, pancetta & cheeses
  • Hand Cut Fries $7.50
    • With aioli
  • Slow Roasted Pulled Pork Burger $20.00
    • With coleslaw, grilled pineapple, tomato chilli relish and hand cut fries
  • Fritto Misto $25.50
    • Battered mussels, fresh fish, black tiger prawns and calamari with hand cut fries and aioli
  • Verandahs Beef Burger $21.50
    • With bacon, grilled cheese, sliced gherkins, fresh tomato, roquet, chipotle relish, hand cut fries with aioli

Nearby Sample Menus

  • Pad Sweet & Sour
    • Stir fried with sweet & sour sauce, pineapple, tomato, banana and cucumber
  • Pad Basil Leaves
    • Stir fried with fresh basil leaves and vegetables
  • Roti Bread / Peanut Sauce / Cashew Nut $2.00
  • Prawn Crakers $6.50
    • Deep fried prawn crackers served with Thai peanut sauce
  • Prawn Spring Roll $10.00
    • Deep fried spring rolls stuffed with prawn (4 Pieces)
  • -Prawns $20.50
  • Tom Khar Gai $8.5 / $17.5
    • Chicken / Mild
  • -Prawns, Fish Fillets, Scallops $20.50
  • Palak paneer $19.90
    • cubes of cottage cheese in a creamy spinach gravy delicately flavoured with Indian spices
  • Chillie Paste, Red Onion Ring ea $2.50
  • Aloo Paratha $5.50
    • wholemeal bread stuffed with potato and spices
  • Aloo Gobi $9.90
    • traditional dish with cauliflower and potato with rich spices
  • Manchurian $22.90
    • lightly battered chicken segments served in a slightly sweet gravy derived from a blend of Asian and Indian spices
  • Scallop Delight $22.90
    • cooked to perfection in coconut cream, coriander, ginger and garlic
  • Battered Scallops $16.90
    • succulent scallops dipped in special batter then deep fried
  • Cheese & garlic Naan $5.50
    • stuffed with NZ tasty cheese and garlic
  • Gurnard / Dory $4.50
  • Battered Sausage / Scallop $2.00
  • Breakfast Burger $7.50
    • Pattie, hash brown, bacon, egg
  • Egg / Bacon / Vegetarian + Egg $6.00
  • Steak + Egg $8.00
  • Kids Burger $4.50
  • Fish $7.00
    • Deep fried or grilled
  • BLT $6.00
    • Bacon, lettuce, and tomato
  • Tarakihi $4.50
  • Gurnard Burger $8.50
  • CrabStix $1.50 / 6 for $7.50
  • Prawn Cutlets or Twisters 6 for $7.50 / $1.50
  • Sausage $2
  • Battered Sausage $2.50
  • HotDog5" with Sauce $3 each
  • Paua Fritter $5.50
  • Quiche or panini of the day with salad $10.50
  • Pan fried Polenta with smoked field mushroom, spinach and goats feta $10.50
  • Fried desiree potato and fresh herb Frittata with salad (dairy free) $10.50
  • Pan fried polenta with smoked field mushroom, spinach & goats feta $11.50
  • Artichoke, basil, olive and sundried tomato pizza $12.50
  • Kumara, sundried tomato and spring onion fritters with salad greens $10.50
  • Kumara, cheese, tomato, spinach & zahtar spice Wrap with sourcream & relish $12.50
  • Salad mixes (daily choice of 3 scrumptious varieties in 3 sizes) $6.00 / $9.00 / $12.50
    • Small / Medium /Large
  • KIMCHI $5
  • CHICKEN & SPRING ONION DUMPLINGS $ 12
    • in chicken broth
  • MISO $5
  • BANH XÈO{GF} $ 20
    • Prawn & Pork turmeric Crepe with greens & fragrant herbs
  • FRESH COROMANDEL OYSTERS ½ doz $15 or doz $30
    • raw ½ shell with kimchi OR Tempura with pickled cucumber, mayo & ginger
  • BANG BANG CHICKEN & MANGO SALAD{GF} $23
    • Vietnamese style with herbs, coconut, cucumber & crushed peanuts
  • THAI EGGPLANT & GREEN VEG CURRY{GF} {VG} $18
    • peanuts, fresh herbs & rice
  • All our curry pastes are hand-made & spicy – no mild curries here!!
  • Mushrooms, Tomatoes, Avocado, Hash Browns $3.00
  • Ready Drinks from Coca Cola fridge From $3
  • Caesar Salad Grilled Chicken & Crispy Bacon with lettuce, shaved parmesan, croutons and homemade Caesar dressing topped with poached egg $17.50
  • Gluten Free Bread(2) $2.00
  • Bacon, Sausages $3.00 Cold Smoked Salmon $4.00
  • Kids Hot Chocolate $4.00
  • Soup of the Day - served with garlic bread ( for availability check specials board) $12.00
  • Macchiato $4.00
  • CHILLI PRAWN $6.50
  • SWEETCORN
  • KUMARA CHIPS LARGE $6.00 SMALL $5.00
  • VEGE 1 $5.00
  • MEXICAN $6.50
  • 2x Samosa
  • TOMATO 80¢
  • LASAGNE SQUARE $2.50
  • Onion N/A
  • Veggie Delite N/A
  • Chicken & Bacon Ranch Melt N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Natural Swiss N/A
  • Pork Riblet N/A
  • Oven Roasted Chicken N/A
  • Jalapenos N/A
  • Battered Scallop n/a
  • Battered Fish n/a
    • Dory
  • Garlic Bread n/a
    • Herbed Garlic Butter Grilled on a Long Roll/ Herbed Garlic Butter & Cheese Grilled on a Long Roll
  • Vegetarian Fritters n/a
    • Served with Chips, and Salad
  • Crumbed Squid Ring n/a
  • Chocolate Mud Cake n/a
    • Served with Ice-cream and whipped cream
  • Mini Vegetarian Spring Rolls n/a
  • Chocolate Self Saucing Pudding n/a
    • Served with Ice-cream and whipped cream
  • -Add eggs $3.00
  • Ciabatta french toast $15.50
    • With bacon, maple & banana
  • *Breads & spreads are a selection of ciabatta bread, crackers, olives, turmeric reduction, dukha & in house made pesto & tapenade
  • -Add eggs $3.00
  • ·Egg burger $8.00
    • Pattie, egg, lettuce & tomato
  • Spiced squid $18.00
    • With rustic salad & harissa mayo
  • -Add chips $4.00
  • Chips $4.00
    • Per serve
  • Decadent Chocolate Cake with berries and cream (gluten free) $12
  • Steak sandwich - Open organic scotch fillet sandwich with bacon, tomato, onion, free range egg, salad and fries $20
  • Trio of our homemade ice creams $12
  • Eggs Benedict Free range bacon or smoked salmon with free range poached eggs, hollandaise and five spice chard on homemade ciabatta toast $18
  • Coromandel Mussels – shucked fresh and panko crumbed with aioli and Sweet Thai Chilli $16
  • Seafood Tasting Plate with scallops, smoked calamari, sashimi, prawns,smoked mussels, crayfish and fresh fish $24
  • Bacon and eggs Free range (again!) bacon with those eggs … oh, with ciabatta toast! $13
  • King Salmon on a bok choi, beetroot, mushroom and kumara stir fry with a hokkien sauce $ 33
  • Bacon, 2 Eggs, Hashbrowns, Tomatoes, Mushrooms & Toast $13.50
  • Bacon & Eggs (Any Style) $8.60
  • 2 Sausges, 2 Eggs, Bacon, Hashbrowns & Toast $16.00
  • 3 Sausges, 3 Eggs, Bacon, Hashbrowns & Toast $18.50
  • Ham Burger $8.00
  • Pancakes $13.00
    • with grilled banana & bacon
  • Eggs Benedict $12.00
    • Poached eggs served on grilled bagel, lavished with hollandaise sauce, garnished with smoked bacon
  • Salads Made to Order $6.00 / $9.00
    • Vegetarian, Chicken, Ham, Smoked Chicken. Small / Large
  • Kids Cheeseburger $8.00
    • Cheeseburger served with fries
  • Coromandel Burger $15.00
    • Homemade mussel patty and Castle Rock Tamarillo Chutney accompanied by standard salad garnish
  • Squid Rings (6 Pack) $6.00
  • Battered Hot Dog $3.00
  • Crumbed Chicken Tenderloins $10.00
    • Crumbed Chicken tenderloins with salad and fries
  • Wedges With Sour Cream $7.00
  • Castle Rock Burger $20.00
    • 200gm homemade beef patty, bacon, egg, cheese, beetroot and Castle Rock Tangy Tomato Relish accompanied by
  • Spicy Potato Wedges $15.00
    • Wedges with Castle Rock sweet chilli, bacon, cheese and sour cream
  • Seasoned Wedges Sour Cream & Chilli , BBQ or spicy plum sauce 12
  • Ham & Cheese Pizza Oven baked pizza with cheese, ham & fries $8
  • Shrimp Cocktail served with Mesclun 8
  • Chicken Nuggets Served with fries & salad $8
  • Chicken CAESAR salad Grilled Chicken breast strips, tossed in a Caesar dressing with cos lettuce , snow peas & garlic Croutons 18
  • Fish & Chips Fresh Tempura battered fish served with fries 18
  • Sorbet Mango or Raspberry 99% Fat free $8
  • Ice Cream Sundae Strawberry, Caramel or Chocolate $8
Oceanas Restaurant

Oceanas Restaurant

location

Address

328A Ocean Road, Whangamata, Whangamata, Waikato, 3620, New Zealand

phone

Phone

078657157

clock

Opened hours

Monday: 5:30 – 11:30 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 5:30 – 11:30 PM, Friday: 5:30 – 11:30 PM, Saturday: 5:30 – 11:30 PM, Sunday: 5:30 – 11:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Continental , European , Fish & Chips , French , Gluten Free , New Zealand , Seafood , Vegetarian , Wine Bar

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Bar Scene ,  Seating ,  Highchairs Available ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
328A Ocean Road, Whangamata, Whangamata, Waikato, 3620, New Zealand