Oceanas Restaurant in Thames-Coromandel Menu

STARTERS STARTERS
  • Bread Selection $15.50
    • Freshly baked breads with a selection of dips
  • Seafood Stew $18.50
    • With prawns, mussels, cockles & snapper pieces in a tomato broth
  • Lemon Pepper Chicken Salad $19.50
    • With chicken fillets, cucumber, chorizo sausage, mandarins, red onion and aioli
  • Half Shell Clevedon Oysters $14.50
    • With dipping sauces & toasted wholemeal bread - 1/2 doz
  • $29.00
    • With dipping sauces & toasted wholemeal bread - 1 dozen
  • New Zealand Whitebait Omelette $19.50
    • With avocado mayonnaise & herb salad
  • Lamb Fillet & Spiced Chickpea Salad $19.50
    • With roast peppers, artichokes, cucumber & yogurt dressing, grilled halloumi cheese
  • "Sauteed Scallops & Prawns $19.50
    • With carrot puree, baby fennel and oranges >>
MAINS MAINS
  • Market Fish of the Day P.O.A
  • Seared Lamb Loin $32.50
    • With panko crumbed potato, baby vegetables, pea puree braised lamb spring roll & smoked paprika jus
  • "Beer Battered Fish $25.50
    • With hand cut fries and homemade tartare sauce >>
  • Mediterranean Vegetable Salad $28.50
    • With artichokes, roasted peppers, pumpkin, olives, courgettes, beetroot, feta, pearl couscous, balsamic reduction & pea tendrils
  • "Scotch Fillet with BBQ Beef Short Rib $34.50
    • With smoked vine ripened tomato, pommes frites, baby spinach and wild mushroom jus >>
  • "Twice Cooked Pork Belly $32.50
    • With kumara & orange puree, savoy cabbage with pancetta, apple slaw & jus >>
  • Confit Duck Leg $33.50
    • With puy lentils, cold smoked duck breast, potato croquette, asparagus, beetroot, sour cherry sauce & jus
DESSERTS DESSERTS
  • Passionfruit Pastry Cream with Puff Pastry Layers $15.00
    • With vanilla bean ice cream and raspberry couli
  • "Rhubarb and Spiced Apple Crumble $15.00
    • With vanilla bean ice cream and cream >>
  • Ice Cream & Sorbet Selection $15.00
    • With chocolate soil and berry couli
  • Warm Sticky Date Pudding $15.00
    • With toffee sauce and ice cream
  • Raspberry & White Chocolate Brulee $15.00
    • With ice cream and biscotti
  • Trio of Chocolate Tasting Plate $19.50
    • With chocolate mousse, chocolate ice cream, chocolate marquise, chocolate tart
  • Chocolate Tart $15.00
    • With berry sorbet, chocolate suce and berry coulis
  • "Cheeseboard $15.00
    • 2 cheeses, crackers, chutney, relish >>
SIDES SIDES
  • Salad $8.00
    • Rocket salad with oven dried tomatoes and goats feta
  • Vege $8.50
    • Baby Roasted Potatoes
  • Sautéed Broccolini with garlic butter $8.50
  • Fries $7.50
    • Hand cut fries
KIDDIES MENU KIDDIES MENU
  • Chicken Tenders with fries and salad $12.50
  • Junior Fish and Chips and Salad $13.50
  • Junior Cheese Burger $12.50
  • Spaghetti and meatballs $12.50
  • Bowl of fries and tomato sauce $6.50
  • Ice cream sundae with toppings $8.50
SUNDAY DINNER - MAINS SUNDAY DINNER - MAINS
  • Fish 'N' Chip $20.00
    • Battered lemon fish and fries with sauces >>
  • Pulled Pork Burger $20.00
    • With grilled pineapple, slaw, capsicum relish and hand cut fries >>
  • Butter Chicken $20.00
    • On rice with mango salsa and naan bread
  • Slow Roasted Pork belly $20.00
    • In soy and sweet chilli sauce with basmati rice and bok choi
  • Beef Fajitas $20.00
    • Beef strips with sour cream, salsa and 2 wraps
  • Noodles Asian $20.00
    • Honey soy chicken strips and hokkien noodles with asian veges, sweet chilli and soy sauce
  • Lamb Shank $20.00
    • With pearl couscous, roasted pumpkin, spinach and rosemary jus >>
  • Vegetarian $20.00
    • Roasted pumpkin salad with beetroot, feta, candied nuts and balsamic dressing
THE VERANDAH MENU THE VERANDAH MENU
  • Selection of Freshly Baked Breads $15.00
    • With dips
  • Clevedon Half Shelled Oysters $14.00
    • With dipping sauces and toasted brown bread - Half Dozen
  • Clevedon Half Shelled Oysters $28.00
    • With dipping sauces and toasted brown bread - Dozen
  • Verandah Antipasto For Two $25.50
    • With olives, artichokes, stuffed red peppers, chorizo, cornichons, grilled breads and dips, chorizo sausage, pancetta & cheeses
  • Hand Cut Fries $7.50
    • With aioli
  • Slow Roasted Pulled Pork Burger $20.00
    • With coleslaw, grilled pineapple, tomato chilli relish and hand cut fries
  • Fritto Misto $25.50
    • Battered mussels, fresh fish, black tiger prawns and calamari with hand cut fries and aioli
  • Verandahs Beef Burger $21.50
    • With bacon, grilled cheese, sliced gherkins, fresh tomato, roquet, chipotle relish, hand cut fries with aioli

Nearby Sample Menus

  • -Prawns $20.50
  • ●Set For 6 People Or More $32.00
  • Pha Ram Long Song
    • Stir fried with peanut sauce and vegetable
  • -Dessert
    • Ice Cream Sunday Each Person
  • Pha Ram Long Song
    • Stir fried with peanut satay sauce and vegetables
  • -Prawns $18.50
  • Red Duck Curry (Bangkok Special) $19.50
    • Roast duck in a red curry with tomatoes, pineapple, bamboo shoot and coconut milk
  • Jungle Curry
    • Jungle curry in spices soup with Thai herbs and vegetables without coconut milk
  • Prawn Curry $22.90
    • king prawns cooked in delicious mustard and coconut milk gravy
  • Fish Masala $22.90
    • boneless fish pieces lightly battered and cooked to perfection in chef's secret recipe
  • Garlic Naan $4.00
    • aerated Indian Bread rubbed with crushed garlic
  • Saagwala- chicken or lamb $19.90
    • a unique blend of spinach & spices finished with cream and ginger juliennes
  • Aloo Gobi $9.90
    • traditional dish with cauliflower and potato with rich spices
  • Lacha Parantha $4.00
    • Multi layered wholemeal bread-delicious
  • Battered Scallops $16.90
    • succulent scallops dipped in special batter then deep fried
  • Scallop Delight $22.90
    • cooked to perfection in coconut cream, coriander, ginger and garlic
  • Rice flour Panini w roast vegetable filling (dairy optional) $12.50
  • Grilled corn, mushroom and potato enchilladas $10.50
  • Fried desiree potato and fresh herb frittata with salad greens $10.50
  • Quiche or panini of the day with salad $10.50
  • Toasted breakfast panini with egg, mushroom, cheese, tomato and homemade pesto $9.50
  • Creamy button mushrooms on sour dough toast $13.50
  • Kumara, sundried tomato and spring onion fritters with salad greens $10.50
  • Toasted Bagel sweet Bagel with homemade raspberry jam and cream cheese $6.50
  • INDONESIAN BEEF RENDANG {GF} $26
    • cucumber salad & jasmine rice
  • SMOKED FISH WONTONS $12
    • sriracha & mayo
  • KIMCHI $5
  • FRIED EGGPLANT & TOFU {VG} $12
    • chopchop sauce & kecap manis
  • KARA-AGE CHICKEN $23
    • Japanese style with bok choy, rice & green sauce
  • All our curry pastes are hand-made & spicy – no mild curries here!!
  • FRESH COROMANDEL OYSTERS ½ doz $15 or doz $30
    • raw ½ shell with kimchi OR Tempura with pickled cucumber, mayo & ginger
  • PORK & FENNEL DUMPLINGS $12
    • black vinegar & chili
  • Gluten Free Bread(2) $2.00
  • Mocca $4.80
  • Milkshakes - Chocolate, Lime, Strawberry, Vanilla, Banana, Caramel / Thickshakes – add 50c $4.00
  • Ready Drinks from Coca Cola fridge From $3
  • Bacon, Sausages $3.00 Cold Smoked Salmon $4.00
  • Hollandaise $3.00
  • Bowl Add $1.00
  • Soy Milk/Upsize/Extra Shot/Cream or Honey Add .50c
  • APRICOT TURNOVER
  • VEGE 1 $5.00
  • SAUSAGE $2.20
  • 3 pcs Tender & Chips $7.00
  • CHIPS & CHEESE $3.00
  • GURNARD-TARAKIHI $3.50
  • HAM $5.50
  • EXTRA TENDER $1.80
  • Seasoned Wedges $6.00
    • Sour cream & sweet chilli
  • Fries & Aioli $6.00
  • Wedge Works $12.50
    • Seasoned wedges topped with melted cheese, bacon, sweet chilli & sour cream
  • Handle of Garlic Prawns $16.00
    • Tiger Prawns in garlic batter, housemade aioli & crusty bread
  • Mini Nachos $10.00
    • topped with melted cheese, sour cream & guacamole
  • Kumara Fries & Aioli $6.00
  • Punter's Beef 'N' Cheese Burger $18.00
    • Tairaua Butchery steak mince patty, smoked cheese, lettuce, beetroot, gherkin, aioli & fries
  • Salt & Pepper Calamari $16.00
    • Sliced calamari dusted in salt & pepper flour & flash-fried, sweet chilli, aioli & dressed salad
  • Ham, Egg and Cheese N/A
  • Choc Chip N/A
  • Natural Swiss N/A
  • Onion N/A
  • Pizza Sub with Cheese N/A
  • Egg and Cheese N/A
  • Wrap N/A
  • Double Choc Chip N/A
  • Seafood Platter n/a
    • Fish, Oyster, Mussels, Prawn Cutlet, Squid Ring, Scallop, Chips, and Salad
  • Sausages n/a
  • Steak Burger n/a
    • Beef Pattie & Diced Rump Steak, Fresh Lettuce, Tomato, Beetroot, Roasted Garlic Aioli, and Tomato Relish
  • Pork & Salad n/a
    • Sirloin, served with Chips, Salad, and Apple Sauce
  • The Chicken Coop n/a
    • 6 Chicken Nuggets served with Hot Chips
  • Battered Fish n/a
    • Dory
  • Vegetarian Burger n/a
    • Vegetarian Pattie, Cheese & Pineapple, Fresh Lettuce, Tomato, Beetroot, Roasted Garlic Aioli, and Tomato Relish
  • Lamb & Mash n/a
    • Loin Chops, Herbed Mash, and Steamed Vegetables
  • ·Platters from $15.00
  • -In house made salmon pate (suits 2-4) $15.00
  • -Add chips $4.00
  • Cheesecake $10.50
    • Chef’s daily choice – served with ice cream
  • Carrot cake $10.50
    • Served with ice cream
  • Beer battered snapper & chips $21.00
  • Dukha prawns $18.00
    • With rustic salad & dipping sauce
  • -Add chips $4.00
  • King Salmon on a bok choi, beetroot, mushroom and kumara stir fry with a hokkien sauce $ 33
  • Two shots of Millers organic coffee with your favourite liqueur $9
  • Bacon and eggs Free range (again!) bacon with those eggs … oh, with ciabatta toast! $13
  • Fish and chips - fresh crumbed local fish with fries and tartare….....small/large $10/$16
  • Salad 3 ways - We pride ourselves on our salads made from local fresh organic produce with lotsa surprises. warm lamb, duck confit,or ‘Over the Moon’ grilled Halloumi $18
  • Scallops Macadamia/ chilli crumbed Coromandel scallops on corn hotcake with pernod cream sauce and an eggseptional salad $20
  • Muesli Crunchy, toasted muesli, bursting with nuts and seeds, fresh fruit and yoghurt an optional extra $10
  • Pasta of the day – made with our homemade pasta $16
  • BLT $8.00
    • Bacon, Lettuce, Tomato
  • Scrambled Eggs on Toast $6.20
  • Open Burgers with Chips $13.00
  • Eggs Benedict $12.00
    • Poached eggs served on grilled bagel, lavished with hollandaise sauce, garnished with smoked bacon
  • Creamy Mushrooms served with Toast $10.00
  • Omelettes $9.60
    • Your choice of three fillings: Cheese, Ham, Onion, Tomato, Asparagus, Mushroom, Bacon. Extra filling $1.70
  • Bacon Burger $8.00
  • 2 Sausges, 2 Eggs, Bacon, Hashbrowns & Toast $16.00
  • Muesli $11.50
    • Organic Milk, Yoghurt, Grape & Passion Fruit Salad
  • Nachos $14.00
    • Beans & Tomato Salsa, Grilled Cheese w/ Sour Cream on Corn Chips
  • Wedges $10.50
    • Cajun Seasoning w/ your choice of 2 Sauces: Tomato, Sweet Chilli, Sour Cream or Aioli
  • Smashed Egg Sandwich $10.50
    • Free Range Egg, Gherkin, Beetroot, Alfalfa & Mung Sprouts, Tomato & Lettuce
  • Gluten Free Option - Extras $2.00
  • Nachos $17.00
    • Beans & Tomato Salsa, Grilled Cheese w/ Avocado & Jalapenos
  • Solar Power Salad $5.00
    • As a side
  • Mushrooms $15.50
    • Panfried in Blue Cheese Sauce w/ steamed Greens & Chutney on rye
  • Beef And Bacon Pizza $24.00
    • Beef, bacon, onion, mushroom and Castle Rock Cafe Tangy Tomato Relish
  • Opito Bay Burger $20.00
    • Beef fillet, bacon, cheese, avocado and Castle Rock Chilli Lime Chutney accompanied by standard salad garnish
  • Chips $5.00
  • Ham And Jalapeno Pizza $24.00
    • Ham, jalapeno peppers, roasted capsicum, tomato and Castle rock Cafe Chilli Lime Chutney
  • Kids Bacon And Eggs $10.00
    • Bacon and Eggs cooked how you like served with toast.
  • - 2 Fillings $4.50
  • American Hotdog $8.00
    • American hotdog topped with tomato sauce, mustard and cheese
  • Ham And Jalapeno Pizza $24.00
    • Ham, jalapeno peppers, roasted capsicum, tomato and Castle rock Cafe Chilli Lime Chutney
  • Big Beach Breakfast $21
    • You get the works, eggs, premier bacon, Kransky sausage, hash brown, home made beans, mushroom, & 5 grain toast
  • Pipers Homemade Muesli $14
    • Our special blend of grains, coconut, fruit, seeds and honey. Lightly toasted and served with natural yoghurt and seasonal fresh fruit
  • Slow Cooked Moroccan Lamb $18
    • Served with toasted Pita bread, minted yoghurt & salad
  • Hamburger $10
    • New Zealand beef pattie with salad, barbecue sauce and garlic aioli on a sesame bun
  • Moroccan Chicken Salad $18
    • Fresh chicken breast seasoned with Moroccan spice & served on a crispy summer salad, drizzled with aioli
  • BLT $15
    • Premier bacon, juicy ripe tomato and crisp lettuce sandwiched between lightly toasted focaccia bread, dressed with aioli and chutney
  • Crispy Corned Beef Hash $18
    • Two potato & corned beef hash cakes topped with mushrooms, poached eggs & hollandaise sauce
  • Pulled Pork Taco $16
    • Tasty Pork served in a soft shell taco with shredded slaw & a yoghurt dressing
Oceanas Restaurant

Oceanas Restaurant

location

Address

328A Ocean Road, Whangamata, Whangamata, Waikato, 3620, New Zealand

phone

Phone

078657157

clock

Opened hours

Monday: 5:30 – 11:30 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 5:30 – 11:30 PM, Friday: 5:30 – 11:30 PM, Saturday: 5:30 – 11:30 PM, Sunday: 5:30 – 11:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Continental , European , Fish & Chips , French , Gluten Free , New Zealand , Seafood , Vegetarian , Wine Bar

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Bar Scene ,  Seating ,  Highchairs Available ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
328A Ocean Road, Whangamata, Whangamata, Waikato, 3620, New Zealand