Oceanas Restaurant in Thames-Coromandel Menu

STARTERS STARTERS
  • Bread Selection $15.50
    • Freshly baked breads with a selection of dips
  • Seafood Stew $18.50
    • With prawns, mussels, cockles & snapper pieces in a tomato broth
  • Lemon Pepper Chicken Salad $19.50
    • With chicken fillets, cucumber, chorizo sausage, mandarins, red onion and aioli
  • Half Shell Clevedon Oysters $14.50
    • With dipping sauces & toasted wholemeal bread - 1/2 doz
  • $29.00
    • With dipping sauces & toasted wholemeal bread - 1 dozen
  • New Zealand Whitebait Omelette $19.50
    • With avocado mayonnaise & herb salad
  • Lamb Fillet & Spiced Chickpea Salad $19.50
    • With roast peppers, artichokes, cucumber & yogurt dressing, grilled halloumi cheese
  • "Sauteed Scallops & Prawns $19.50
    • With carrot puree, baby fennel and oranges >>
MAINS MAINS
  • Market Fish of the Day P.O.A
  • Seared Lamb Loin $32.50
    • With panko crumbed potato, baby vegetables, pea puree braised lamb spring roll & smoked paprika jus
  • "Beer Battered Fish $25.50
    • With hand cut fries and homemade tartare sauce >>
  • Mediterranean Vegetable Salad $28.50
    • With artichokes, roasted peppers, pumpkin, olives, courgettes, beetroot, feta, pearl couscous, balsamic reduction & pea tendrils
  • "Scotch Fillet with BBQ Beef Short Rib $34.50
    • With smoked vine ripened tomato, pommes frites, baby spinach and wild mushroom jus >>
  • "Twice Cooked Pork Belly $32.50
    • With kumara & orange puree, savoy cabbage with pancetta, apple slaw & jus >>
  • Confit Duck Leg $33.50
    • With puy lentils, cold smoked duck breast, potato croquette, asparagus, beetroot, sour cherry sauce & jus
DESSERTS DESSERTS
  • Passionfruit Pastry Cream with Puff Pastry Layers $15.00
    • With vanilla bean ice cream and raspberry couli
  • "Rhubarb and Spiced Apple Crumble $15.00
    • With vanilla bean ice cream and cream >>
  • Ice Cream & Sorbet Selection $15.00
    • With chocolate soil and berry couli
  • Warm Sticky Date Pudding $15.00
    • With toffee sauce and ice cream
  • Raspberry & White Chocolate Brulee $15.00
    • With ice cream and biscotti
  • Trio of Chocolate Tasting Plate $19.50
    • With chocolate mousse, chocolate ice cream, chocolate marquise, chocolate tart
  • Chocolate Tart $15.00
    • With berry sorbet, chocolate suce and berry coulis
  • "Cheeseboard $15.00
    • 2 cheeses, crackers, chutney, relish >>
SIDES SIDES
  • Salad $8.00
    • Rocket salad with oven dried tomatoes and goats feta
  • Vege $8.50
    • Baby Roasted Potatoes
  • Sautéed Broccolini with garlic butter $8.50
  • Fries $7.50
    • Hand cut fries
KIDDIES MENU KIDDIES MENU
  • Chicken Tenders with fries and salad $12.50
  • Junior Fish and Chips and Salad $13.50
  • Junior Cheese Burger $12.50
  • Spaghetti and meatballs $12.50
  • Bowl of fries and tomato sauce $6.50
  • Ice cream sundae with toppings $8.50
SUNDAY DINNER - MAINS SUNDAY DINNER - MAINS
  • Fish 'N' Chip $20.00
    • Battered lemon fish and fries with sauces >>
  • Pulled Pork Burger $20.00
    • With grilled pineapple, slaw, capsicum relish and hand cut fries >>
  • Butter Chicken $20.00
    • On rice with mango salsa and naan bread
  • Slow Roasted Pork belly $20.00
    • In soy and sweet chilli sauce with basmati rice and bok choi
  • Beef Fajitas $20.00
    • Beef strips with sour cream, salsa and 2 wraps
  • Noodles Asian $20.00
    • Honey soy chicken strips and hokkien noodles with asian veges, sweet chilli and soy sauce
  • Lamb Shank $20.00
    • With pearl couscous, roasted pumpkin, spinach and rosemary jus >>
  • Vegetarian $20.00
    • Roasted pumpkin salad with beetroot, feta, candied nuts and balsamic dressing
THE VERANDAH MENU THE VERANDAH MENU
  • Selection of Freshly Baked Breads $15.00
    • With dips
  • Clevedon Half Shelled Oysters $14.00
    • With dipping sauces and toasted brown bread - Half Dozen
  • Clevedon Half Shelled Oysters $28.00
    • With dipping sauces and toasted brown bread - Dozen
  • Verandah Antipasto For Two $25.50
    • With olives, artichokes, stuffed red peppers, chorizo, cornichons, grilled breads and dips, chorizo sausage, pancetta & cheeses
  • Hand Cut Fries $7.50
    • With aioli
  • Slow Roasted Pulled Pork Burger $20.00
    • With coleslaw, grilled pineapple, tomato chilli relish and hand cut fries
  • Fritto Misto $25.50
    • Battered mussels, fresh fish, black tiger prawns and calamari with hand cut fries and aioli
  • Verandahs Beef Burger $21.50
    • With bacon, grilled cheese, sliced gherkins, fresh tomato, roquet, chipotle relish, hand cut fries with aioli

Nearby Sample Menus

  • Pad Pak J $16.50
    • Stir fried tofu in oyster sauce and vegetable
  • Money Bag $7.50
    • Minced pork wrapped in spring roll pastry and lightly fried (4 Pieces)
  • Pla Sam Ros (Yummy) $23.90
    • Delicious deep fried whole snapper topped with special sauce
  • -Chicken, Beef, Pork $17.50
  • -Chicken, Beef, Pork $17.50
  • -Prawns, Calamari, Mixed Seafood $20.50
  • Pad Basil Leaves
    • Stir fried with fresh basil leaves and vegetables
  • -Chicken $17.50
  • Murg masala $19.90
    • pieces of boneless chicken cooked in thin brown onion gravy with traditional Indian spices
  • Aloo Gobi $9.90
    • traditional dish with cauliflower and potato with rich spices
  • Naan $3.50
    • Aerated Indian bread made from white flour
  • Kulchar Panner $5.50
    • naan stuffed with homemade Indian cottage cheese
  • Aloo Zeera $7.90
    • cubes of potato tossed with cumin and Indian spices
  • Jhalfrezi $19.90
    • boneless chicken cooked with capsicum, coconut milk, tomato, spring onion and spices
  • Chilli prawns $16.90
    • shelled prawns served in hot spicy sauce
  • Manchurian $22.90
    • lightly battered chicken segments served in a slightly sweet gravy derived from a blend of Asian and Indian spices
  • Vege Samosa N/A
  • Potato Fritter $1.50
  • Popcorn Chicken Burger
  • Egg / Bacon / Vegetarian + Egg $6.00
  • Hot Dog / Steak & Onion Roll / Spring Roll / Currie Roll $2.50
  • Steak + Egg $8.00
  • Any 2 Fillings $4.00
  • Birthday Burger
  • Hoki (Fresh Frozen) $3
  • Paua Fritter $5.50
  • Potato Fritter $1
  • Egg Burger $7.00
  • S p rin g R oll o r C u rry Roll $2 each
  • Chicken Nuggets 5 for $3 / $0.80 each
  • Gurnard Burger $8.50
  • Donuts $1.50
  • Grilled cheese corn and potato Enchillada $10.50
  • Creamy button mushrooms on sour dough toast $13.50
  • Pan fried Polenta with smoked field mushroom, spinach and goats feta $10.50
  • Pumpkin, pea and caramelised red onion risotto cake with salad $11.00
  • Quiche or panini of the day with salad $10.50
  • Soup of the day with Buckwheat and millet toast (winter only) $10.50
  • Kumara, cheese, tomato, spinach & zahtar spice Wrap with sourcream & relish $12.50
  • Soup of the day w 5 grain toast (winter only) $10.50
    • e.g. Yellow split pea with spicy yoghurt and coriander pesto
  • POKÈ BOWL $19
    • Salmon Sashimi, avocado, seaweed, edamame & warm rice
  • MISO $5
  • ROAST PORK BELLY $24
    • bok choy & hoisin on udon noodles
  • SEAFOOD SIZZLE $30
    • wok fried prawns, scallops, squid, greens & jasmine rice
  • STEAMED ASIAN GREENS $12
    • with oyster sauce & chop-chop sauce
  • All our curry pastes are hand-made & spicy – no mild curries here!!
  • JASMINE RICE $3
  • FRESH COROMANDEL OYSTERS ½ doz $15 or doz $30
    • raw ½ shell with kimchi OR Tempura with pickled cucumber, mayo & ginger
  • Seasoned Wedges $6.00
    • Sour cream & sweet chilli
  • Warm Goat's Cheese, Beetroot & Grapefruit Salad $20.00
    • Melted goat's cheese, segmented grapefruit, tender beetroot, mixed salad leaf
  • Chocolate Fudge Brownie $10.00
    • hokey-pokey ice cream
  • Fish, Chips & Salad $10.00
  • Punter's Beef 'N' Cheese Burger $18.00
    • Tairaua Butchery steak mince patty, smoked cheese, lettuce, beetroot, gherkin, aioli & fries
  • Wedge Works $12.50
    • Seasoned wedges topped with melted cheese, bacon, sweet chilli & sour cream
  • Pan-Fried Salmon Fillet $26.00
    • Pan-fried Salmon Fillet, fennel & cucumber salad, chive creme fraiche
  • Beer-Battered Fish & Chips $21.00
    • Beer-Battered fresh tarakihi, fries, tartare sauce & salad
  • M&M N/A
  • Cheddar N/A
  • Tomato N/A
  • Turkey & Ham N/A
  • Onion N/A
  • Wrap N/A
  • Mayo N/A
  • Hot Chilli N/A
  • Battered Scallop n/a
  • Sugar Donuts n/a
    • Served with Ice-cream and whipped cream
  • The Minitarian n/a
    • 6 Vegetarian Spring Rolls served with Hot Chips
  • B.Y.O n/a
    • Build Your Own, Any Two fillings, Bacon, Egg, Cheese, Onion, Pineapple, Tomato, Sweet Corn, Ham American Hot Dog Bun, Frankfurter, Cheese & Onion
  • Battered Fish n/a
    • Dory
  • Vegetarian Fritters n/a
    • Served with Chips, and Salad
  • Battered Fish n/a
    • Hoki
  • Pinapple Fritter n/a
    • Served with Ice-cream and whipped cream
  • Steamed coromandel mussels $21.00
    • With coconut curry & garlic dinner rolls (x12)
  • Chips $4.00
    • Per serve
  • Chicken open sandwich $18.50
  • ·Bacon & egg burger $8.00
    • Pattie, bacon, egg, lettuce & tomato
  • Pork belly $25.00
    • Slow cooked with potato gratin & apple fennel slaw & ginger wine jus
  • ·Hawaiian burger $8.00
    • Ham steak, pineapple, lettuce & tomato
  • -Add chips $4.00
  • Dixie chicken fettuccine $25.00
    • Chicken thighs in a creamy garlic sauce with mushroom, bacon, cherry tomatoes & herbs
  • Open Burgers with Chips $13.00
  • Sausages, Eggs & Toast $8.60
  • Scrambled Eggs on Toast $6.20
  • Eggs Benedict $15.50
    • Poached eggs served on grilled bagel, lavished with hollandaise sauce, garnished with smoked salmon
  • Bacon Burger $8.00
  • Bacon & Eggs (Any Style) $8.60
  • Bacon, 2 Eggs, Hashbrowns, Tomatoes, Mushrooms & Toast $13.50
  • Herbed Scrambled Eggs on Toast $6.70
  • Scallops Macadamia/ chilli crumbed Coromandel scallops on corn hotcake with pernod cream sauce and an eggseptional salad $20
  • Fettucine with chicken, bacon and red onion $25
  • Steak sandwich - Open organic scotch fillet sandwich with bacon, tomato, onion, free range egg, salad and fries $20
  • Sticky toffee pudding, hot caramel sauce and ice cream $12
  • Bacon and eggs Free range (again!) bacon with those eggs … oh, with ciabatta toast! $13
  • Home made soup of the day $12
  • Thai fish cakes – with sweet thai chilli and fresh salad $18
  • Corn Hotcakes Corn fritters with free range bacon, hollandaise, free range egg and sweet Thai chilli $18
  • Grilled Sandwich $8.50
    • Cheese Toasty w/ your choice of: Pineapple, Onion, Pesto or Tomato
  • Toasted Bagel with $12.00
    • Hummus, Avocado & Tomato
  • Gluten Free Option - Extras $2.00
  • Nachos $14.00
    • Beans & Tomato Salsa, Grilled Cheese w/ Sour Cream on Corn Chips
  • Falafel Burger $16.50
    • Falafel, Hummus, Tomato, Lettuce, Red Onion, Sweet Chilli & Minted Yoghurt Dressing
  • Pancakes $15.50
    • Served w/ whipped Cream, Maple Syrup, Berry Compote & Grape & Passion Fruit Salad
  • Haloumi Burger $17.50
    • Haloumi, Portobello Mushrooms, Roast Veges, Garden Herb Pesto, Tomato, Lettuce & Aioli
  • Gourmet Sandwich $9.50
    • Brie Cheese, Chutney, Tomato, Cucumber, Grated Carrot, Beetroot, Lettuce & Aioli
  • Cheese Burger Served on a home baked bun with Fries $8
  • Sticky Date Pudding Served with Ice cream & a hot Toffee sauce $8
  • Chicken CAESAR salad Grilled Chicken breast strips, tossed in a Caesar dressing with cos lettuce , snow peas & garlic Croutons 18
  • Bruschetta Toasted Ciabatta brushed with Pesto & topped With diced tomatoes , feta & fresh basil 12
  • Chicken Nuggets Served with fries & salad $8
  • Ice Cream Sundae Strawberry, Caramel or Chocolate $8
  • Fish of the day Fresh pan fried fish served on lemon risotto 24
  • Fries & sauce French fries served with tomato sauce or aioli 5
  • Pipers Homemade Muesli $14
    • Our special blend of grains, coconut, fruit, seeds and honey. Lightly toasted and served with natural yoghurt and seasonal fresh fruit
  • Breakfast Burger $12
    • Bacon, egg, hash brown, hollandaise sauce & garlic aioli served on a sesame bun. Dine in or Takeaway
  • Hamburger $10
    • New Zealand beef pattie with salad, barbecue sauce and garlic aioli on a sesame bun
  • Lentil Dahl $15
    • Bowl of midly spiced vegetable Dahl served with toasted pita bread
  • Savoury Mince $16
    • Tasty mince on toast topped with a poached egg
  • Slow Cooked Moroccan Lamb $18
    • Served with toasted Pita bread, minted yoghurt & salad
  • Fish 'n' Chips $22
    • Fresh fillets in our special light and crispy batter, served with chunky golden fries, salad and tartare sauce (when fish is available)
  • French Toast $17
    • Layers of toasted homemade banana bread, grilled banana, premier bacon, finished with a side of maple syrup
Oceanas Restaurant

Oceanas Restaurant

location

Address

328A Ocean Road, Whangamata, Whangamata, Waikato, 3620, New Zealand

phone

Phone

078657157

clock

Opened hours

Monday: 5:30 – 11:30 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 5:30 – 11:30 PM, Friday: 5:30 – 11:30 PM, Saturday: 5:30 – 11:30 PM, Sunday: 5:30 – 11:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Continental , European , Fish & Chips , French , Gluten Free , New Zealand , Seafood , Vegetarian , Wine Bar

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Bar Scene ,  Seating ,  Highchairs Available ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
328A Ocean Road, Whangamata, Whangamata, Waikato, 3620, New Zealand