Oceanas Restaurant in Thames-Coromandel Menu

STARTERS STARTERS
  • Bread Selection $15.50
    • Freshly baked breads with a selection of dips
  • Seafood Stew $18.50
    • With prawns, mussels, cockles & snapper pieces in a tomato broth
  • Lemon Pepper Chicken Salad $19.50
    • With chicken fillets, cucumber, chorizo sausage, mandarins, red onion and aioli
  • Half Shell Clevedon Oysters $14.50
    • With dipping sauces & toasted wholemeal bread - 1/2 doz
  • $29.00
    • With dipping sauces & toasted wholemeal bread - 1 dozen
  • New Zealand Whitebait Omelette $19.50
    • With avocado mayonnaise & herb salad
  • Lamb Fillet & Spiced Chickpea Salad $19.50
    • With roast peppers, artichokes, cucumber & yogurt dressing, grilled halloumi cheese
  • "Sauteed Scallops & Prawns $19.50
    • With carrot puree, baby fennel and oranges >>
MAINS MAINS
  • Market Fish of the Day P.O.A
  • Seared Lamb Loin $32.50
    • With panko crumbed potato, baby vegetables, pea puree braised lamb spring roll & smoked paprika jus
  • "Beer Battered Fish $25.50
    • With hand cut fries and homemade tartare sauce >>
  • Mediterranean Vegetable Salad $28.50
    • With artichokes, roasted peppers, pumpkin, olives, courgettes, beetroot, feta, pearl couscous, balsamic reduction & pea tendrils
  • "Scotch Fillet with BBQ Beef Short Rib $34.50
    • With smoked vine ripened tomato, pommes frites, baby spinach and wild mushroom jus >>
  • "Twice Cooked Pork Belly $32.50
    • With kumara & orange puree, savoy cabbage with pancetta, apple slaw & jus >>
  • Confit Duck Leg $33.50
    • With puy lentils, cold smoked duck breast, potato croquette, asparagus, beetroot, sour cherry sauce & jus
DESSERTS DESSERTS
  • Passionfruit Pastry Cream with Puff Pastry Layers $15.00
    • With vanilla bean ice cream and raspberry couli
  • "Rhubarb and Spiced Apple Crumble $15.00
    • With vanilla bean ice cream and cream >>
  • Ice Cream & Sorbet Selection $15.00
    • With chocolate soil and berry couli
  • Warm Sticky Date Pudding $15.00
    • With toffee sauce and ice cream
  • Raspberry & White Chocolate Brulee $15.00
    • With ice cream and biscotti
  • Trio of Chocolate Tasting Plate $19.50
    • With chocolate mousse, chocolate ice cream, chocolate marquise, chocolate tart
  • Chocolate Tart $15.00
    • With berry sorbet, chocolate suce and berry coulis
  • "Cheeseboard $15.00
    • 2 cheeses, crackers, chutney, relish >>
SIDES SIDES
  • Salad $8.00
    • Rocket salad with oven dried tomatoes and goats feta
  • Vege $8.50
    • Baby Roasted Potatoes
  • Sautéed Broccolini with garlic butter $8.50
  • Fries $7.50
    • Hand cut fries
KIDDIES MENU KIDDIES MENU
  • Chicken Tenders with fries and salad $12.50
  • Junior Fish and Chips and Salad $13.50
  • Junior Cheese Burger $12.50
  • Spaghetti and meatballs $12.50
  • Bowl of fries and tomato sauce $6.50
  • Ice cream sundae with toppings $8.50
SUNDAY DINNER - MAINS SUNDAY DINNER - MAINS
  • Fish 'N' Chip $20.00
    • Battered lemon fish and fries with sauces >>
  • Pulled Pork Burger $20.00
    • With grilled pineapple, slaw, capsicum relish and hand cut fries >>
  • Butter Chicken $20.00
    • On rice with mango salsa and naan bread
  • Slow Roasted Pork belly $20.00
    • In soy and sweet chilli sauce with basmati rice and bok choi
  • Beef Fajitas $20.00
    • Beef strips with sour cream, salsa and 2 wraps
  • Noodles Asian $20.00
    • Honey soy chicken strips and hokkien noodles with asian veges, sweet chilli and soy sauce
  • Lamb Shank $20.00
    • With pearl couscous, roasted pumpkin, spinach and rosemary jus >>
  • Vegetarian $20.00
    • Roasted pumpkin salad with beetroot, feta, candied nuts and balsamic dressing
THE VERANDAH MENU THE VERANDAH MENU
  • Selection of Freshly Baked Breads $15.00
    • With dips
  • Clevedon Half Shelled Oysters $14.00
    • With dipping sauces and toasted brown bread - Half Dozen
  • Clevedon Half Shelled Oysters $28.00
    • With dipping sauces and toasted brown bread - Dozen
  • Verandah Antipasto For Two $25.50
    • With olives, artichokes, stuffed red peppers, chorizo, cornichons, grilled breads and dips, chorizo sausage, pancetta & cheeses
  • Hand Cut Fries $7.50
    • With aioli
  • Slow Roasted Pulled Pork Burger $20.00
    • With coleslaw, grilled pineapple, tomato chilli relish and hand cut fries
  • Fritto Misto $25.50
    • Battered mussels, fresh fish, black tiger prawns and calamari with hand cut fries and aioli
  • Verandahs Beef Burger $21.50
    • With bacon, grilled cheese, sliced gherkins, fresh tomato, roquet, chipotle relish, hand cut fries with aioli

Nearby Sample Menus

  • -Prawns, Calamari, Mixed Seafood $20.50
  • -Prawns $20.50
  • -Chicken, Beef, Pork $17.50
  • Pad Thai
    • The most popular rice noodles with egg, bean sprouts and crushed peanuts
  • -Prawns, Fish Fillets, Scallops $20.50
  • Jasmine Rice $1.00
  • -Prawns $18.50
  • Pad Ginger
    • Stir fried with fresh ginger, onion, black mushrooms and vegetables
  • Andhra-chicken, lamb or beef $19.90
    • cooked in Hyderabadi style with excellent uses of spices and strong authentic taste
  • Kachumber Salad $7.90
    • onion, tomato and cucumber with lemon and spices
  • Chicken Pieces with rice and raita $10.00
  • Fish & Chips $10.00
  • Mushroom Duplex $13.90
    • batter fried mushroom stuffed & served with spicy mint sauce
  • Channa Masala $17.90
    • chick peas cooked in thick gravy with Indian spices
  • Mango chicken $21.90
    • another on the kiwi hot list.Boneless chicken simmered in rich mango gravy
  • Chilli chicken $15.90
    • chicken bites battered and served in hot and spicy sauce, deliciously tasty
  • Paua Fritter $5.50
  • Suid Rings Crumbed 6 for $6 / $1.50
  • Pineapple Fritter $1.30
  • Vege Burger $6.00
  • Snapper Burger $9.00
  • Donuts $1.50
  • HotDog5" with Sauce $3 each
  • Battered Sausage $2.50
  • Poached, fried or scambled free range eggs on either focaccia or 5 grain toast $10.50
  • Artichoke, basil, olive and sundried tomato pizza $12.50
  • Layered eggplant and polenta lasagne with salad $12.50
  • Rice flour Bagel w cream cheese, pesto and tomato (dairy optional) $8.50
  • Fried desiree potato and fresh herb frittata with salad greens $10.50
  • Pan fried polenta with smoked field mushroom, spinach & goats feta $11.50
  • Fried potatoe and fresh herb, Frittata with 5 grain toast and homemade tomato relish $10.50
  • Salad mixes (daily choice of 3 scrumptious varieties in 3 sizes) $6.00 / $9.00 / $12.50
    • Small / Medium /Large
  • THAI EGGPLANT & GREEN VEG CURRY{GF} {VG} $18
    • peanuts, fresh herbs & rice
  • CHICKEN & SPRING ONION DUMPLINGS $ 12
    • in chicken broth
  • POKÈ BOWL $19
    • Salmon Sashimi, avocado, seaweed, edamame & warm rice
  • SMOKED FISH WONTONS $12
    • sriracha & mayo
  • ROAST PORK BELLY $24
    • bok choy & hoisin on udon noodles
  • PRAWN & PORK DUMPLINGS $ 16
    • with spicy sauce & peanuts
  • PORK & FENNEL DUMPLINGS $12
    • black vinegar & chili
  • All our curry pastes are hand-made & spicy – no mild curries here!!
  • Extra Side Orders Ploughmans, White Toast or Garlic Bread $2.00
  • Mushrooms, Tomatoes, Avocado, Hash Browns $3.00
  • Fruit Bowl Seasonal Fruit w/yoghurt on the side $9.50
  • Iced Coffee or Iced Chocolate Espresso Shot or Chocolate blended with Ice Cream, milk and topped with whipped cream $6.00
  • Green Tea – Japanese Sencha or Japanese Lime -
  • Corn Fritter Stack Home-made sweetcorn fritters, served with bacon, tomato salsa, sour cream & sweet chili $17.50
  • Corn Fritter Stack Home-made fritters, served with bacon, tomato salsa, sour cream & sweet chili $17.50
  • Quesadilla Our own tasty chili bean & jalapeno mix, with cheese in toasted tortilla pocket served with salad, sour cream & salsa With chicken add $3 $16.50
  • NANA MOO $8.00
  • VEGE $8.00
  • EGG $6.00
  • HOT DOG $2.50
  • APPLE TURNOVER
  • EGG $1.00
  • CHICKEN NUGGETS & CHIPS $5.50
  • STEAK $6.50
  • Kumara Fries & Aioli $6.00
  • Fish, Chips & Salad $10.00
  • Chicken Satay $20.00
    • Chicken marinated in house-made satay sauce, apple slaw salad & Thai peanut sauce
  • Mixed Ice Cream Sundae $10.00
    • with chocolate sauce
  • Smoked Chicken Waldorf Salad $20.00
    • Tairua Butchery smoked chicken, celery, walnuts, apple & lettuce drizzled in honey & chive dressing
  • Wedge Works $12.50
    • Seasoned wedges topped with melted cheese, bacon, sweet chilli & sour cream
  • Dressed Side Salad $6.00
  • Steak, Fries & Salad $10.00
  • Roast Beef N/A
  • Pizza Sub with Cheese N/A
  • Cucumber N/A
  • Natural Swiss N/A
  • Lettuce N/A
  • Bacon, Egg and Cheese N/A
  • Thousand Island N/A
  • Oat & Raisin N/A
  • ·Beef burger $8.00
    • Pattie, lettuce, tomato & caramelised onion
  • Spiced squid $18.00
    • With rustic salad & harissa mayo
  • ·Sirloin steak $25.00
    • Choose mash or fries. With garlic or mushroom sauce
  • Thai beef $18.50
  • Dixie chicken fettuccine $25.00
    • Chicken thighs in a creamy garlic sauce with mushroom, bacon, cherry tomatoes & herbs
  • ·Veggie burger $8.00
    • Lettuce, tomato, caramelised onion, porta mushroom & roasted capsicum
  • ·Platters from $15.00
  • Pork belly $25.00
    • Slow cooked with potato gratin & apple fennel slaw & ginger wine jus
  • Eggs Benedict $15.50
    • Poached eggs served on grilled bagel, lavished with hollandaise sauce, garnished with smoked salmon
  • Open Burgers with Chips $13.00
  • Bagel, Chutney, Lettuce, Avocado, Fried Onion, Tomato, Melted Cheese, Aioli N/A
  • 3 Sausges, 3 Eggs, Bacon, Hashbrowns & Toast $18.50
  • BLAT $10.30
    • Bacon, Lettuce, Avocado, Tomato
  • Spicy Potato Wedges $9.00
    • Served with Salsa, Crisp Bacon, Cheese & Sour Cream. Just with Cheese & Sour Cream $6.00
  • Panini $8.00
    • Toasted with your choice of three fillings: Ham, Egg, Tomato, Cheese, Avocado, Smoked Chicken, Mushroom, Bacon, Asparagus. For extra filling $1.70
  • Salads Made to Order $6.00 / $9.00
    • Vegetarian, Chicken, Ham, Smoked Chicken. Small / Large
  • Steak sandwich - Open organic scotch fillet sandwich with bacon, tomato, onion, free range egg, salad and fries $20
  • King Salmon on a bok choi, beetroot, mushroom and kumara stir fry with a hokkien sauce $ 33
  • Chocolate Baileys Cheesecake with a side of Baileys and cream $12
  • Fettucine with chicken, bacon and red onion $25
  • Home made soup of the day $12
  • Wild Venison on five spice chard with kumara and black pudding wheels, port wine jus and chocolate oil $34
  • Fish and chips - fresh crumbed local fish with fries and tartare….....small/large $10/$16
  • Corn Hotcakes Corn fritters with free range bacon, hollandaise, free range egg and sweet Thai chilli $18
  • Chicken Nuggets (6 Pack) $6.00
  • Cajun Chicken Pizza $24.00
    • Cajun chicken, brie, avocado and Castle Rock Cafe Tamarillo Chutney
  • Vego Pizza $24.00
    • Char grilled capsicum, olives, semi dried tomatoes and Castle Rock Cafe Red Onion Jam
  • Chips $5.00
  • Opito Bay Burger $20.00
    • Beef fillet, bacon, cheese, avocado and Castle Rock Chilli Lime Chutney accompanied by standard salad garnish
  • Spicy Potato Wedges $15.00
    • Wedges with Castle Rock sweet chilli, bacon, cheese and sour cream
  • Fries / Wedges $7.00
  • Egg Burger $8.50
  • Chicken CAESAR salad Grilled Chicken breast strips, tossed in a Caesar dressing with cos lettuce , snow peas & garlic Croutons 18
  • Hand cut calamari Tempura battered or grilled & served with Mesclun & a Chilli & lime Dressing 12
  • Ham & Cheese Pizza Oven baked pizza with cheese, ham & fries $8
  • Chicken, Bacon & Brie Burger Chicken breast served on Ciabatta with Aioli, Salad, fries & sweet chilli, spicy plum or BBQ sauce 20
  • Kids Sundae Strawberry, Caramel or Chocolate $8
  • Lamb Rack roasted in a rosemary & garlic crumb & served on crushed potato with cracked pepper gravy 26
  • Steak Sandwich Scotch fillet served on Ciabatta with onions, Spicy plum or BBQ sauce , salad & fries 16
  • Chicken Nuggets Served with fries & salad $8
  • Pipers Burger $12
    • Juicy beef pattie, egg, bacon, fresh salad, chutney and garlic aioli on a toasted sesame bun
  • Chicken Nuggets and Fries $8
    • Six nuggets with golden fries and tomato sauce
  • Eggs Benedict $18
    • Poached eggs on grilled foccacia served with crispy bacon or salmon, spinach and creamy hollandaise sauce
  • Moroccan Chicken Salad $18
    • Fresh chicken breast seasoned with Moroccan spice & served on a crispy summer salad, drizzled with aioli
  • BLT $15
    • Premier bacon, juicy ripe tomato and crisp lettuce sandwiched between lightly toasted focaccia bread, dressed with aioli and chutney
  • Savoury Mince $16
    • Tasty mince on toast topped with a poached egg
  • Green Salad $6
  • Wedges $10
Oceanas Restaurant

Oceanas Restaurant

location

Address

328A Ocean Road, Whangamata, Whangamata, Waikato, 3620, New Zealand

phone

Phone

078657157

clock

Opened hours

Monday: 5:30 – 11:30 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 5:30 – 11:30 PM, Friday: 5:30 – 11:30 PM, Saturday: 5:30 – 11:30 PM, Sunday: 5:30 – 11:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Continental , European , Fish & Chips , French , Gluten Free , New Zealand , Seafood , Vegetarian , Wine Bar

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Bar Scene ,  Seating ,  Highchairs Available ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
328A Ocean Road, Whangamata, Whangamata, Waikato, 3620, New Zealand