Oceanas Restaurant in Thames-Coromandel Menu

STARTERS STARTERS
  • Bread Selection $15.50
    • Freshly baked breads with a selection of dips
  • Seafood Stew $18.50
    • With prawns, mussels, cockles & snapper pieces in a tomato broth
  • Lemon Pepper Chicken Salad $19.50
    • With chicken fillets, cucumber, chorizo sausage, mandarins, red onion and aioli
  • Half Shell Clevedon Oysters $14.50
    • With dipping sauces & toasted wholemeal bread - 1/2 doz
  • $29.00
    • With dipping sauces & toasted wholemeal bread - 1 dozen
  • New Zealand Whitebait Omelette $19.50
    • With avocado mayonnaise & herb salad
  • Lamb Fillet & Spiced Chickpea Salad $19.50
    • With roast peppers, artichokes, cucumber & yogurt dressing, grilled halloumi cheese
  • "Sauteed Scallops & Prawns $19.50
    • With carrot puree, baby fennel and oranges >>
MAINS MAINS
  • Market Fish of the Day P.O.A
  • Seared Lamb Loin $32.50
    • With panko crumbed potato, baby vegetables, pea puree braised lamb spring roll & smoked paprika jus
  • "Beer Battered Fish $25.50
    • With hand cut fries and homemade tartare sauce >>
  • Mediterranean Vegetable Salad $28.50
    • With artichokes, roasted peppers, pumpkin, olives, courgettes, beetroot, feta, pearl couscous, balsamic reduction & pea tendrils
  • "Scotch Fillet with BBQ Beef Short Rib $34.50
    • With smoked vine ripened tomato, pommes frites, baby spinach and wild mushroom jus >>
  • "Twice Cooked Pork Belly $32.50
    • With kumara & orange puree, savoy cabbage with pancetta, apple slaw & jus >>
  • Confit Duck Leg $33.50
    • With puy lentils, cold smoked duck breast, potato croquette, asparagus, beetroot, sour cherry sauce & jus
DESSERTS DESSERTS
  • Passionfruit Pastry Cream with Puff Pastry Layers $15.00
    • With vanilla bean ice cream and raspberry couli
  • "Rhubarb and Spiced Apple Crumble $15.00
    • With vanilla bean ice cream and cream >>
  • Ice Cream & Sorbet Selection $15.00
    • With chocolate soil and berry couli
  • Warm Sticky Date Pudding $15.00
    • With toffee sauce and ice cream
  • Raspberry & White Chocolate Brulee $15.00
    • With ice cream and biscotti
  • Trio of Chocolate Tasting Plate $19.50
    • With chocolate mousse, chocolate ice cream, chocolate marquise, chocolate tart
  • Chocolate Tart $15.00
    • With berry sorbet, chocolate suce and berry coulis
  • "Cheeseboard $15.00
    • 2 cheeses, crackers, chutney, relish >>
SIDES SIDES
  • Salad $8.00
    • Rocket salad with oven dried tomatoes and goats feta
  • Vege $8.50
    • Baby Roasted Potatoes
  • Sautéed Broccolini with garlic butter $8.50
  • Fries $7.50
    • Hand cut fries
KIDDIES MENU KIDDIES MENU
  • Chicken Tenders with fries and salad $12.50
  • Junior Fish and Chips and Salad $13.50
  • Junior Cheese Burger $12.50
  • Spaghetti and meatballs $12.50
  • Bowl of fries and tomato sauce $6.50
  • Ice cream sundae with toppings $8.50
SUNDAY DINNER - MAINS SUNDAY DINNER - MAINS
  • Fish 'N' Chip $20.00
    • Battered lemon fish and fries with sauces >>
  • Pulled Pork Burger $20.00
    • With grilled pineapple, slaw, capsicum relish and hand cut fries >>
  • Butter Chicken $20.00
    • On rice with mango salsa and naan bread
  • Slow Roasted Pork belly $20.00
    • In soy and sweet chilli sauce with basmati rice and bok choi
  • Beef Fajitas $20.00
    • Beef strips with sour cream, salsa and 2 wraps
  • Noodles Asian $20.00
    • Honey soy chicken strips and hokkien noodles with asian veges, sweet chilli and soy sauce
  • Lamb Shank $20.00
    • With pearl couscous, roasted pumpkin, spinach and rosemary jus >>
  • Vegetarian $20.00
    • Roasted pumpkin salad with beetroot, feta, candied nuts and balsamic dressing
THE VERANDAH MENU THE VERANDAH MENU
  • Selection of Freshly Baked Breads $15.00
    • With dips
  • Clevedon Half Shelled Oysters $14.00
    • With dipping sauces and toasted brown bread - Half Dozen
  • Clevedon Half Shelled Oysters $28.00
    • With dipping sauces and toasted brown bread - Dozen
  • Verandah Antipasto For Two $25.50
    • With olives, artichokes, stuffed red peppers, chorizo, cornichons, grilled breads and dips, chorizo sausage, pancetta & cheeses
  • Hand Cut Fries $7.50
    • With aioli
  • Slow Roasted Pulled Pork Burger $20.00
    • With coleslaw, grilled pineapple, tomato chilli relish and hand cut fries
  • Fritto Misto $25.50
    • Battered mussels, fresh fish, black tiger prawns and calamari with hand cut fries and aioli
  • Verandahs Beef Burger $21.50
    • With bacon, grilled cheese, sliced gherkins, fresh tomato, roquet, chipotle relish, hand cut fries with aioli

Nearby Sample Menus

  • Prawn Crakers $6.50
    • Deep fried prawn crackers served with Thai peanut sauce
  • Pad Pak J $16.50
    • Stir fried tofu in oyster sauce and vegetable
  • Yellow Curry Pak $16.50
    • Yellow curry with tofu, potatoes and carrot in coconut milk
  • The most popular Thai soup with prawns, mushrooms, tomato, Thai herbs in coconut
  • -Appetizers (Each Person)
    • A: Spring Roll, Cari Puff, Chicken Satay And Neau Sawon
  • -Chicken $16.50
  • ●Set A For 2 People $29.00
  • Tom Yum Talay $8.5 / $20.5
    • Mixed Seafood
  • Madras-chicken, lamb or beef $19.90
    • traditionally eaten hot but delicious however you like it, served in a rich spicy gravy
  • Kulchar Panner $5.50
    • naan stuffed with homemade Indian cottage cheese
  • Andhra-chicken, lamb or beef $19.90
    • cooked in Hyderabadi style with excellent uses of spices and strong authentic taste
  • Karahi $19.90
    • chicken pieces cooked with onions, tomato and capsicum with a touch of coriander
  • Garam Garam fish Tandoori $13.90
    • yummy spicy fish of the day marinated in chef's secret recipe than cooked to pure perfection in the tandoor
  • Lacha Parantha $4.00
    • Multi layered wholemeal bread-delicious
  • Tikka masala $19.90
    • Tandoori chicken cooked with yoghurt, Indian spices and herbs in rich thick gravy
  • Daal Makhani $9.90
    • combination of lentils in delicious sauce
  • Gurnard / Dory $4.50
  • Breakfast Burger $7.50
    • Pattie, hash brown, bacon, egg
  • Potato Fritter $1.50
  • -Grilled No Charge
  • Paua Fritter $5.50
  • Corn Fritter / Fish Cakes $3.00
  • Hot Dog / Steak & Onion Roll / Spring Roll / Currie Roll $2.50
  • Mussel Fritter / Lasagne Toppa / Chicken Cordon Bleu $3.50
  • Potato Fritter $1
  • Kumara Chips $3.50
  • Tarakihi $4.50
  • S p rin g R oll o r C u rry Roll $2 each
  • Bacon & Egg Burger $8.00
  • Egg Burger $7.00
  • Hoki (Fresh Frozen) $3
  • Suid Rings Crumbed 6 for $6 / $1.50
  • Home made toasted muesli w acidophilus yoghurt and warm berries $9.50
  • Pan fried Polenta with smoked field mushroom, spinach and goats feta $10.50
  • Eggplant, pumpkin, and caramelised red onion Risotto Cake (dairy free) with salad $10.50
  • Rice flour Bagel w cream cheese, pesto and tomato (dairy optional) $8.50
  • Fried desiree potato and fresh herb frittata with salad greens $10.50
  • Toasted Bagel w cream cheese, homemade pesto and tomato $7.50
  • Layered eggplant and polenta lasagne with salad $12.50
  • Toasted 5 grain sour dough with homemade raspberry jam, manuka honey or marmite $6.00
  • KARA-AGE CHICKEN $23
    • Japanese style with bok choy, rice & green sauce
  • KIMCHI $5
  • INDONESIAN BEEF RENDANG {GF} $26
    • cucumber salad & jasmine rice
  • FRESH COROMANDEL OYSTERS ½ doz $15 or doz $30
    • raw ½ shell with kimchi OR Tempura with pickled cucumber, mayo & ginger
  • THAI GREEN CHICKEN & VEGE CURRY{GF} $24
    • with jasmine rice
  • PORK SPRING ROLLS $10
    • nam jim
  • KOREAN SPICY SIZZLING BEEF $26
    • veges, kimchi & jasmine rice
  • SMOKED FISH WONTONS $12
    • sriracha & mayo
  • CRAB STIX $1.50
  • CHILLI PRAWN $6.50
  • SWEETCORN
  • CHICKEN NUGGETS 0.80¢
  • 4x Corn Balls
  • 3 pcs Tender & Chips $7.00
  • APRICOT CHICKEN $6.50
  • $20
    • 4x FISH, 4x SAUSAGES, 4x POTATO FRITTERS & CHIPS
  • Punter's Famous Steak Sandwich $18.00
    • Sliced Silver Fern scotch fillet, caramelised onions, crisp lettuce, tomatoes & aioli
  • Handle of Garlic Prawns $16.00
    • Tiger Prawns in garlic batter, housemade aioli & crusty bread
  • Smoked Chicken Waldorf Salad $20.00
    • Tairua Butchery smoked chicken, celery, walnuts, apple & lettuce drizzled in honey & chive dressing
  • Warm Goat's Cheese, Beetroot & Grapefruit Salad $20.00
    • Melted goat's cheese, segmented grapefruit, tender beetroot, mixed salad leaf
  • Fresh Coromandel Mussels $17.00
    • Mussels steamed in yellow Thai curry sauce and crusty bread
  • Wedge Works $12.50
    • Seasoned wedges topped with melted cheese, bacon, sweet chilli & sour cream
  • Steak, Fries & Salad $10.00
  • Prawn Salad $15.00
    • Prawns coated in Marie Rose, crispy lettuce, tomatoes & croutons
  • Italian Dressing N/A
  • Thinly Cut Ready Salted N/A
  • Chicken Classic N/A
  • White Bread N/A
  • Flatbread N/A
  • Turkey & Ham N/A
  • Cheesy Garlic Toasties N/A
  • Steak, Egg and Cheese N/A
  • Vegetarian Basil spinach gnocchi in a creamy tomato sauce with parmesan and kumara chips $25
  • Fish and chips - fresh crumbed local fish with fries and tartare….....small/large $10/$16
  • Scallops – macadamia crumbed scallops on corn hotcake with pernod cream sauce $20
  • Home made soup of the day $12
  • Scallops Macadamia/ chilli crumbed Coromandel scallops on corn hotcake with pernod cream sauce and an eggseptional salad $20
  • Sticky toffee pudding, hot caramel sauce and ice cream $12
  • Chocolate Baileys Cheesecake with a side of Baileys and cream $12
  • Kumara Chips with aioli and sweet Thai chilli $10
  • Grilled Sandwich $8.50
    • Cheese Toasty w/ your choice of: Pineapple, Onion, Pesto or Tomato
  • Wedges $10.50
    • Cajun Seasoning w/ your choice of 2 Sauces: Tomato, Sweet Chilli, Sour Cream or Aioli
  • Muesli $11.50
    • Organic Milk, Yoghurt, Grape & Passion Fruit Salad
  • Smashed Egg Sandwich $10.50
    • Free Range Egg, Gherkin, Beetroot, Alfalfa & Mung Sprouts, Tomato & Lettuce
  • Gluten Free Option - Extras $2.00
  • Toasted Bagel with $12.00
    • Hummus, Avocado & Tomato
  • Gourmet Sandwich $9.50
    • Brie Cheese, Chutney, Tomato, Cucumber, Grated Carrot, Beetroot, Lettuce & Aioli
  • Mushrooms $15.50
    • Panfried in Blue Cheese Sauce w/ steamed Greens & Chutney on rye
  • Creamy Mushrooms served with Toast $10.00
  • Bacon, 2 Eggs, Hashbrowns, Tomatoes, Mushrooms & Toast $13.50
  • French Toast $10.50
    • served with cinnamon sugar, fresh fruit & maple syrup
  • Pancakes $13.00
    • with grilled banana & bacon
  • Spicy Potato Wedges $9.00
    • Served with Salsa, Crisp Bacon, Cheese & Sour Cream. Just with Cheese & Sour Cream $6.00
  • Eggs Benedict $15.50
    • Poached eggs served on grilled bagel, lavished with hollandaise sauce, garnished with smoked salmon
  • 3 Sausges, 3 Eggs, Bacon, Hashbrowns & Toast $18.50
  • Burgers $8.00
  • Squid Rings (6 Pack) $6.00
  • Beef And Bacon Pizza $24.00
    • Beef, bacon, onion, mushroom and Castle Rock Cafe Tangy Tomato Relish
  • - 2 Fillings $4.50
  • Toasted Sandwiches
  • Fries / Wedges $7.00
  • Chips $5.00
  • Castle Rock Burger $15.00
    • 200gm homemade beef patty, bacon, egg, cheese, beetroot and Castle Rock Tangy Tomato Relish accompanied
  • New Chums Burger $15.00
    • Lightly battered fish, roasted capsicum and lemon caper mayonnaise accompanied by standard salad garnish
  • Chicken Nuggets Served with fries & salad $8
  • Scotch Fillet Scotch fillet grilled to order with cracked pepper Or Mushroom gravy & served with fries 24
  • Ham & Cheese Pizza Oven baked pizza with cheese, ham & fries $8
  • Steak Sandwich Scotch fillet served on Ciabatta with onions, Spicy plum or BBQ sauce , salad & fries 16
  • Fries & sauce French fries served with tomato sauce or aioli 5
  • Thin crust Pizza Vegetarian - BBQ Chicken & Bacon - Ham & Mushroom 18
  • Chicken, Bacon & Brie Burger Chicken breast served on Ciabatta with Aioli, Salad, fries & sweet chilli, spicy plum or BBQ sauce 20
  • Kids Sundae Strawberry, Caramel or Chocolate $8
  • Hamburger $10
    • New Zealand beef pattie with salad, barbecue sauce and garlic aioli on a sesame bun
  • Chicken Nuggets and Fries $8
    • Six nuggets with golden fries and tomato sauce
  • Big Beach Breakfast $21
    • You get the works, eggs, premier bacon, Kransky sausage, hash brown, home made beans, mushroom, & 5 grain toast
  • Chicken Burger $12
    • Succulent Moroccan spiced chicken breast with salad, mango chutney and garlic aioli on a sesame bun
  • Moroccan Chicken Salad $18
    • Fresh chicken breast seasoned with Moroccan spice & served on a crispy summer salad, drizzled with aioli
  • Pulled Pork Taco $16
    • Tasty Pork served in a soft shell taco with shredded slaw & a yoghurt dressing
  • Lambs Fry & Bacon $18
    • An old favorite, served with toasted foccocia
  • Pipers Seafood Chowder $16
    • A thick and creamy chowder filled with succulent pieces of seafood and served with garlic focaccia bread
Oceanas Restaurant

Oceanas Restaurant

location

Address

328A Ocean Road, Whangamata, Whangamata, Waikato, 3620, New Zealand

phone

Phone

078657157

clock

Opened hours

Monday: 5:30 – 11:30 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 5:30 – 11:30 PM, Friday: 5:30 – 11:30 PM, Saturday: 5:30 – 11:30 PM, Sunday: 5:30 – 11:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Continental , European , Fish & Chips , French , Gluten Free , New Zealand , Seafood , Vegetarian , Wine Bar

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Bar Scene ,  Seating ,  Highchairs Available ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
328A Ocean Road, Whangamata, Whangamata, Waikato, 3620, New Zealand