Oceanas Restaurant in Thames-Coromandel Menu

STARTERS STARTERS
  • Bread Selection $15.50
    • Freshly baked breads with a selection of dips
  • Seafood Stew $18.50
    • With prawns, mussels, cockles & snapper pieces in a tomato broth
  • Lemon Pepper Chicken Salad $19.50
    • With chicken fillets, cucumber, chorizo sausage, mandarins, red onion and aioli
  • Half Shell Clevedon Oysters $14.50
    • With dipping sauces & toasted wholemeal bread - 1/2 doz
  • $29.00
    • With dipping sauces & toasted wholemeal bread - 1 dozen
  • New Zealand Whitebait Omelette $19.50
    • With avocado mayonnaise & herb salad
  • Lamb Fillet & Spiced Chickpea Salad $19.50
    • With roast peppers, artichokes, cucumber & yogurt dressing, grilled halloumi cheese
  • "Sauteed Scallops & Prawns $19.50
    • With carrot puree, baby fennel and oranges >>
MAINS MAINS
  • Market Fish of the Day P.O.A
  • Seared Lamb Loin $32.50
    • With panko crumbed potato, baby vegetables, pea puree braised lamb spring roll & smoked paprika jus
  • "Beer Battered Fish $25.50
    • With hand cut fries and homemade tartare sauce >>
  • Mediterranean Vegetable Salad $28.50
    • With artichokes, roasted peppers, pumpkin, olives, courgettes, beetroot, feta, pearl couscous, balsamic reduction & pea tendrils
  • "Scotch Fillet with BBQ Beef Short Rib $34.50
    • With smoked vine ripened tomato, pommes frites, baby spinach and wild mushroom jus >>
  • "Twice Cooked Pork Belly $32.50
    • With kumara & orange puree, savoy cabbage with pancetta, apple slaw & jus >>
  • Confit Duck Leg $33.50
    • With puy lentils, cold smoked duck breast, potato croquette, asparagus, beetroot, sour cherry sauce & jus
DESSERTS DESSERTS
  • Passionfruit Pastry Cream with Puff Pastry Layers $15.00
    • With vanilla bean ice cream and raspberry couli
  • "Rhubarb and Spiced Apple Crumble $15.00
    • With vanilla bean ice cream and cream >>
  • Ice Cream & Sorbet Selection $15.00
    • With chocolate soil and berry couli
  • Warm Sticky Date Pudding $15.00
    • With toffee sauce and ice cream
  • Raspberry & White Chocolate Brulee $15.00
    • With ice cream and biscotti
  • Trio of Chocolate Tasting Plate $19.50
    • With chocolate mousse, chocolate ice cream, chocolate marquise, chocolate tart
  • Chocolate Tart $15.00
    • With berry sorbet, chocolate suce and berry coulis
  • "Cheeseboard $15.00
    • 2 cheeses, crackers, chutney, relish >>
SIDES SIDES
  • Salad $8.00
    • Rocket salad with oven dried tomatoes and goats feta
  • Vege $8.50
    • Baby Roasted Potatoes
  • Sautéed Broccolini with garlic butter $8.50
  • Fries $7.50
    • Hand cut fries
KIDDIES MENU KIDDIES MENU
  • Chicken Tenders with fries and salad $12.50
  • Junior Fish and Chips and Salad $13.50
  • Junior Cheese Burger $12.50
  • Spaghetti and meatballs $12.50
  • Bowl of fries and tomato sauce $6.50
  • Ice cream sundae with toppings $8.50
SUNDAY DINNER - MAINS SUNDAY DINNER - MAINS
  • Fish 'N' Chip $20.00
    • Battered lemon fish and fries with sauces >>
  • Pulled Pork Burger $20.00
    • With grilled pineapple, slaw, capsicum relish and hand cut fries >>
  • Butter Chicken $20.00
    • On rice with mango salsa and naan bread
  • Slow Roasted Pork belly $20.00
    • In soy and sweet chilli sauce with basmati rice and bok choi
  • Beef Fajitas $20.00
    • Beef strips with sour cream, salsa and 2 wraps
  • Noodles Asian $20.00
    • Honey soy chicken strips and hokkien noodles with asian veges, sweet chilli and soy sauce
  • Lamb Shank $20.00
    • With pearl couscous, roasted pumpkin, spinach and rosemary jus >>
  • Vegetarian $20.00
    • Roasted pumpkin salad with beetroot, feta, candied nuts and balsamic dressing
THE VERANDAH MENU THE VERANDAH MENU
  • Selection of Freshly Baked Breads $15.00
    • With dips
  • Clevedon Half Shelled Oysters $14.00
    • With dipping sauces and toasted brown bread - Half Dozen
  • Clevedon Half Shelled Oysters $28.00
    • With dipping sauces and toasted brown bread - Dozen
  • Verandah Antipasto For Two $25.50
    • With olives, artichokes, stuffed red peppers, chorizo, cornichons, grilled breads and dips, chorizo sausage, pancetta & cheeses
  • Hand Cut Fries $7.50
    • With aioli
  • Slow Roasted Pulled Pork Burger $20.00
    • With coleslaw, grilled pineapple, tomato chilli relish and hand cut fries
  • Fritto Misto $25.50
    • Battered mussels, fresh fish, black tiger prawns and calamari with hand cut fries and aioli
  • Verandahs Beef Burger $21.50
    • With bacon, grilled cheese, sliced gherkins, fresh tomato, roquet, chipotle relish, hand cut fries with aioli

Nearby Sample Menus

  • Vegetarian Banquet $28.90
    • Vegetarian starters, choice of your mains spiced to your liking and accompanied by rice, a selection of bread and ice cream dessert PER HEAD
  • Poppadoms and dips $9.90
    • six pieces with sides of raita, mango chutney and Indian salsa
  • Kachumber Salad $7.90
    • onion, tomato and cucumber with lemon and spices
  • Deep Fried Fish Scallops $22.90
    • fish or scallops dipped in batter and deep fried served with salad and fries
  • Butter Naan $4.00
    • a layered bread finished with a brushing of butter
  • Korma-chicken, lamb or beef $22.90
    • tender pieces of meat cooked in authentic cashew based gravy
  • Mixed platter(for two) $23.00
    • assortment of 2 chicken tikka, 2 lamb Boti kebab, 2 seekh kebab, 2 samosa & 2 onion bhaji
  • Mango chicken $21.90
    • another on the kiwi hot list.Boneless chicken simmered in rich mango gravy
  • Egg / Bacon / Vegetarian + Egg $6.00
  • American Hot Dog $6.00
    • With cheese, onion + sauce
  • Kids Burger $4.50
  • -Grilled No Charge
  • BLT $6.00
    • Bacon, lettuce, and tomato
  • -Crumbed $1.00
  • Wedges / Kumara Chips $4.50
  • Fish $7.00
    • Deep fried or grilled
  • Ch icken Burger $8.00
  • Chips (per scoop) $3.00
  • Egg Burger $7.00
  • Donuts $1.50
  • Snapper Burger $9.00
  • Gurnard Burger $8.50
  • Vege Burger $6.00
  • Wedges $3.00
  • Pan fried polenta with smoked field mushroom, spinach & goats feta $11.50
  • Toasted Bagel w cream cheese, homemade pesto and tomato $7.50
  • Sides - fried desiree potato, creamy mushroom, tomato, avocado or pesto $3.00/each
  • Grilled cheese corn and potato Enchillada $10.50
  • Soup of the day with Buckwheat and millet toast (winter only) $10.50
  • Poached, fried or scambled free range eggs on either focaccia or 5 grain toast $10.50
  • Fried desiree potato and fresh herb frittata with salad greens $10.50
  • Pan fried Polenta with smoked field mushroom, spinach and goats feta $10.50
  • BANH MI $13
    • Viet. Baguette - pork belly, pate, carrot, herbs & cucumber
  • ROAST PORK BELLY $24
    • bok choy & hoisin on udon noodles
  • BANH XÈO{GF} $ 20
    • Prawn & Pork turmeric Crepe with greens & fragrant herbs
  • KAPOW CHICKEN $24
    • crispy chilli chicken w/ vegies on rice
  • PAD THAI CHICKEN{GF} $23
    • rice noodles, mungbeans, egg, peanuts
  • PORK SPRING ROLLS $10
    • nam jim
  • SEAFOOD SIZZLE $30
    • wok fried prawns, scallops, squid, greens & jasmine rice
  • PORK & FENNEL DUMPLINGS $12
    • black vinegar & chili
  • Soup of the Day - served with garlic bread ( for availability check specials board) $12.00
  • Long or Short Black (doppio) $3.50
  • Chicken Sandwich Crumbed Chicken Schnitzel, Brie, Green salad on toasted Ciabatta with aioli & plum sauce $16.50
  • Gluten Free Bread(2) $2.00
  • Latte $4.50
  • Milkshakes - Chocolate, Lime, Strawberry, Vanilla, Banana, Caramel / Thickshakes – add 50c $4.00
  • Chai Latte – a very popular alternative to coffee – our own spicy blend! $4.80
  • Extra Side Orders Ploughmans, White Toast or Garlic Bread $2.00
  • Open Salad Sandwich $14
    • Ham
  • Eggs Benedict $16
    • Poached eggs & hollandaise - Bacon
  • Quiche of the Day $16
    • with chutney & salad
  • Bacon, Egg or Chicken $1.50
  • French Toast $16
    • Eggs, bread, bacon, banana & maple syrup
  • Toasted Sandwiches $5
    • one filling
  • Pie 'n Salad $14
    • with chutney. Choose your pie
  • Bacon n' Eggs $14
    • Scrambled, fried or poached
  • CHILLI PRAWN $6.50
  • WONTONS 0.80¢
  • POTATO FRITTER $1.00
  • PINEAPPLE 80¢
  • STEAM FISH FRITTER $3.50
  • $10
    • 2x FISH, 2x SAUSAGES, 2x POTATO FRITTERS & CHIPS
  • SURFSIDE WHOPPA $10.50
  • SPRING ROLL $2.50
  • Ham & Cheese Toasted Sandwich $10.00
    • Sliced ham, melted cheese in ciabatta bread, dressed salad & fries
  • Seasoned Wedges $6.00
    • Sour cream & sweet chilli
  • Mini Nachos $10.00
    • topped with melted cheese, sour cream & guacamole
  • Kumara Fries & Aioli $6.00
  • Fresh Coromandel Mussels $17.00
    • Mussels steamed in yellow Thai curry sauce and crusty bread
  • Vegetarian or Beef Nachos $16.00
    • Topped with melted cheese, guacamole, sour cream, salsa & jalapenos
  • Mixed Ice Cream Sundae $10.00
    • with chocolate sauce
  • Smoked Chicken Waldorf Salad $20.00
    • Tairua Butchery smoked chicken, celery, walnuts, apple & lettuce drizzled in honey & chive dressing
  • Oven Roasted Chicken N/A
  • Roasted Garlic N/A
  • Wheat N/A
  • Avocado Toasties N/A
  • Oat & Raisin N/A
  • Tuna N/A
  • Cheddar N/A
  • Herb & Garlic Toasties N/A
  • Chicken & strawberry $18.50
  • ·Sirloin steak $25.00
    • With fries & choose garlic or mushroom sauce.
  • Cereals $poa
    • Available upon request
  • ·Bacon & egg burger $8.00
    • Pattie, bacon, egg, lettuce & tomato
  • -Add eggs $3.00
  • Fish & chips $10.00
    • Gurnard, tarakihi or snapper
  • ·Beef burger $8.00
    • Pattie, lettuce, tomato & caramelised onion
  • ·Platters from $15.00
  • Seafood Tasting Plate with scallops, smoked calamari, sashimi, prawns,smoked mussels, crayfish and fresh fish $24
  • King Salmon on a bok choi, beetroot, mushroom and kumara stir fry with a hokkien sauce $ 33
  • Flaxmill Bay Truffle…layers of almond pastry with fruit and icecream $12
  • Snapper Spring Roll - with soy/ginger dipping sauce on deep fried brussel sprouts $18
  • Eggs Benedict Free range bacon or smoked salmon with free range poached eggs, hollandaise and five spice chard on homemade ciabatta toast $18
  • Decadent Chocolate Cake with berries and cream (gluten free) $12
  • Bacon and eggs Free range (again!) bacon with those eggs … oh, with ciabatta toast! $13
  • Salad 3 ways - We pride ourselves on our salads made from local fresh organic produce with lotsa surprises. warm lamb, duck confit,or ‘Over the Moon’ grilled Halloumi $18
  • Whangapoua Hill Burger $15.00
    • Cajun Chicken, brie, avocado and Castle Rock tamarillo chutney accompanied by standard garnish
  • Crumbed Chicken Tenderloins $10.00
    • Crumbed Chicken tenderloins with salad and fries
  • Egg Burger $8.50
  • American Hotdog $8.00
    • American hotdog topped with tomato sauce, mustard and cheese
  • Kids Hamburger $6.00
    • Meat Paddy, lettuce and cheese
  • Hamburger $7.50
  • Mussel Fritter $5.00
  • Bacon And Egg Burger $9.00
  • Thin crust Pizza Vegetarian - BBQ Chicken & Bacon - Ham & Mushroom 18
  • Chocolate Mousse Trilogy Served with Chocolate sauce $8
  • Scotch Fillet Scotch fillet grilled to order with cracked pepper Or Mushroom gravy & served with fries 24
  • Shrimp Cocktail served with Mesclun 8
  • Bruschetta Toasted Ciabatta brushed with Pesto & topped With diced tomatoes , feta & fresh basil 12
  • Ham & Cheese Pizza Oven baked pizza with cheese, ham & fries $8
  • Chicken Breast Oven Baked Chicken breast served on A Kumara cake with a Tarragon cream sauce 20
  • Ice Cream Sundae Strawberry, Caramel or Chocolate $8
  • Chicken Nuggets and Fries $8
    • Six nuggets with golden fries and tomato sauce
  • Green Salad $6
  • Lentil Dahl $15
    • Bowl of midly spiced vegetable Dahl served with toasted pita bread
  • Fish 'n' Chips $22
    • Fresh fillets in our special light and crispy batter, served with chunky golden fries, salad and tartare sauce (when fish is available)
  • Pipers Burger $12
    • Juicy beef pattie, egg, bacon, fresh salad, chutney and garlic aioli on a toasted sesame bun
  • Big Beach Breakfast $21
    • You get the works, eggs, premier bacon, Kransky sausage, hash brown, home made beans, mushroom, & 5 grain toast
  • Hamburger $10
    • New Zealand beef pattie with salad, barbecue sauce and garlic aioli on a sesame bun
  • Mini Breakfast $14
    • Just right for a small person - egg, bacon, hash brown and toast with tomato sauce
Oceanas Restaurant

Oceanas Restaurant

location

Address

328A Ocean Road, Whangamata, Whangamata, Waikato, 3620, New Zealand

phone

Phone

078657157

clock

Opened hours

Monday: 5:30 – 11:30 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 5:30 – 11:30 PM, Friday: 5:30 – 11:30 PM, Saturday: 5:30 – 11:30 PM, Sunday: 5:30 – 11:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Continental , European , Fish & Chips , French , Gluten Free , New Zealand , Seafood , Vegetarian , Wine Bar

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Bar Scene ,  Seating ,  Highchairs Available ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
328A Ocean Road, Whangamata, Whangamata, Waikato, 3620, New Zealand