Oceanas Restaurant in Thames-Coromandel Menu

STARTERS STARTERS
  • Bread Selection $15.50
    • Freshly baked breads with a selection of dips
  • Seafood Stew $18.50
    • With prawns, mussels, cockles & snapper pieces in a tomato broth
  • Lemon Pepper Chicken Salad $19.50
    • With chicken fillets, cucumber, chorizo sausage, mandarins, red onion and aioli
  • Half Shell Clevedon Oysters $14.50
    • With dipping sauces & toasted wholemeal bread - 1/2 doz
  • $29.00
    • With dipping sauces & toasted wholemeal bread - 1 dozen
  • New Zealand Whitebait Omelette $19.50
    • With avocado mayonnaise & herb salad
  • Lamb Fillet & Spiced Chickpea Salad $19.50
    • With roast peppers, artichokes, cucumber & yogurt dressing, grilled halloumi cheese
  • "Sauteed Scallops & Prawns $19.50
    • With carrot puree, baby fennel and oranges >>
MAINS MAINS
  • Market Fish of the Day P.O.A
  • Seared Lamb Loin $32.50
    • With panko crumbed potato, baby vegetables, pea puree braised lamb spring roll & smoked paprika jus
  • "Beer Battered Fish $25.50
    • With hand cut fries and homemade tartare sauce >>
  • Mediterranean Vegetable Salad $28.50
    • With artichokes, roasted peppers, pumpkin, olives, courgettes, beetroot, feta, pearl couscous, balsamic reduction & pea tendrils
  • "Scotch Fillet with BBQ Beef Short Rib $34.50
    • With smoked vine ripened tomato, pommes frites, baby spinach and wild mushroom jus >>
  • "Twice Cooked Pork Belly $32.50
    • With kumara & orange puree, savoy cabbage with pancetta, apple slaw & jus >>
  • Confit Duck Leg $33.50
    • With puy lentils, cold smoked duck breast, potato croquette, asparagus, beetroot, sour cherry sauce & jus
DESSERTS DESSERTS
  • Passionfruit Pastry Cream with Puff Pastry Layers $15.00
    • With vanilla bean ice cream and raspberry couli
  • "Rhubarb and Spiced Apple Crumble $15.00
    • With vanilla bean ice cream and cream >>
  • Ice Cream & Sorbet Selection $15.00
    • With chocolate soil and berry couli
  • Warm Sticky Date Pudding $15.00
    • With toffee sauce and ice cream
  • Raspberry & White Chocolate Brulee $15.00
    • With ice cream and biscotti
  • Trio of Chocolate Tasting Plate $19.50
    • With chocolate mousse, chocolate ice cream, chocolate marquise, chocolate tart
  • Chocolate Tart $15.00
    • With berry sorbet, chocolate suce and berry coulis
  • "Cheeseboard $15.00
    • 2 cheeses, crackers, chutney, relish >>
SIDES SIDES
  • Salad $8.00
    • Rocket salad with oven dried tomatoes and goats feta
  • Vege $8.50
    • Baby Roasted Potatoes
  • Sautéed Broccolini with garlic butter $8.50
  • Fries $7.50
    • Hand cut fries
KIDDIES MENU KIDDIES MENU
  • Chicken Tenders with fries and salad $12.50
  • Junior Fish and Chips and Salad $13.50
  • Junior Cheese Burger $12.50
  • Spaghetti and meatballs $12.50
  • Bowl of fries and tomato sauce $6.50
  • Ice cream sundae with toppings $8.50
SUNDAY DINNER - MAINS SUNDAY DINNER - MAINS
  • Fish 'N' Chip $20.00
    • Battered lemon fish and fries with sauces >>
  • Pulled Pork Burger $20.00
    • With grilled pineapple, slaw, capsicum relish and hand cut fries >>
  • Butter Chicken $20.00
    • On rice with mango salsa and naan bread
  • Slow Roasted Pork belly $20.00
    • In soy and sweet chilli sauce with basmati rice and bok choi
  • Beef Fajitas $20.00
    • Beef strips with sour cream, salsa and 2 wraps
  • Noodles Asian $20.00
    • Honey soy chicken strips and hokkien noodles with asian veges, sweet chilli and soy sauce
  • Lamb Shank $20.00
    • With pearl couscous, roasted pumpkin, spinach and rosemary jus >>
  • Vegetarian $20.00
    • Roasted pumpkin salad with beetroot, feta, candied nuts and balsamic dressing
THE VERANDAH MENU THE VERANDAH MENU
  • Selection of Freshly Baked Breads $15.00
    • With dips
  • Clevedon Half Shelled Oysters $14.00
    • With dipping sauces and toasted brown bread - Half Dozen
  • Clevedon Half Shelled Oysters $28.00
    • With dipping sauces and toasted brown bread - Dozen
  • Verandah Antipasto For Two $25.50
    • With olives, artichokes, stuffed red peppers, chorizo, cornichons, grilled breads and dips, chorizo sausage, pancetta & cheeses
  • Hand Cut Fries $7.50
    • With aioli
  • Slow Roasted Pulled Pork Burger $20.00
    • With coleslaw, grilled pineapple, tomato chilli relish and hand cut fries
  • Fritto Misto $25.50
    • Battered mussels, fresh fish, black tiger prawns and calamari with hand cut fries and aioli
  • Verandahs Beef Burger $21.50
    • With bacon, grilled cheese, sliced gherkins, fresh tomato, roquet, chipotle relish, hand cut fries with aioli

Nearby Sample Menus

  • Jungle Curry
    • Jungle curry in spices soup with Thai herbs and vegetables without coconut milk
  • Panang Curry
    • A thick curry with vegetables, coconut milk and crushed peanuts
  • Pla Sam Ros (Yummy) $23.90
    • Delicious deep fried whole snapper topped with special sauce
  • -Chicken $16.50
  • -Prawns $20.50
  • Tom Yum Talay $8.5 / $20.5
    • Mixed Seafood
  • -Appetizers (Each Person)
    • A: Spring Roll, Cari Puff, Chicken Satay And Neau Sawon
  • Tom Khar Talay $8.5 / $20.5
    • Mixed Seafood
  • Side Salad $8.90
    • seasonal salad greens tossed with tomato onion and cucumber
  • Chicken Tandoori $24.90
    • whole spring chicken marinated in an authentic manner and cooked to perfection in the tandoor-not a curry
  • Cheese & garlic Naan $5.50
    • stuffed with NZ tasty cheese and garlic
  • Chilli prawns $16.90
    • shelled prawns served in hot spicy sauce
  • Chillie Paste, Red Onion Ring ea $2.50
  • Vegetable Pulao $10.90
    • steamed rice with assorted vegetables
  • Vegetable samosa $7.00
    • pyramid of Indian pastry stuffed with diced potatoes, peas and spices
  • Vindaloo-chicken, lamb or beef $19.90
    • originally from goa and served hot but just as excellent mild, boneless chicken pieces cooked in vinegar, potatoes and whole Indian spices
  • Fishermans Basket $14.00
  • Seafood Burger $7.50
    • Mussel fritter, squid rings & salad
  • Mussel Fritter / Lasagne Toppa / Chicken Cordon Bleu $3.50
  • Any 2 Fillings $4.00
  • With lettuce, tomato, beetroot, mayo + sauce
  • Chips $2.00
    • Scoop
  • Hamburger $5.00
  • Battered Sausage / Scallop $2.00
  • Rice flour Bagel w cream cheese, pesto and tomato (dairy optional) $8.50
  • Soup of the day w 5 grain toast (winter only) $10.50
    • e.g. Yellow split pea with spicy yoghurt and coriander pesto
  • Creamy button mushrooms on sour dough toast $13.50
  • Poached, fried or scambled free range eggs on either focaccia or 5 grain toast $10.50
  • Soup of the day with Buckwheat and millet toast (winter only) $10.50
  • Toasted Bagel w cream cheese, homemade pesto and tomato $7.50
  • Pan fried polenta with smoked field mushroom, spinach & goats feta $11.50
  • Toasted 5 grain sour dough with homemade raspberry jam, manuka honey or marmite $6.00
  • French Toast Orange and cinnamon spiced French toast served with seasonal fruit & maple Streaky Bacon – add $3.00 $17.00
  • Kids Fluffy $1.50
  • Eggs on Toast 2 Eggs (any style) with ploughmans toast $9.50
  • Kids Hot Chocolate $4.00
  • Hollandaise $3.00
  • Ready Drinks from Coca Cola fridge From $3
  • Black Tea - English Breakfast, Earl Grey Special, Nepal Masala, Ginger & Lemon -
  • Chicken Sandwich Crumbed Chicken Schnitzel, Brie, Green salad on toasted Ciabatta with aioli & plum sauce $16.50
  • 2x Samosa
  • PUPPYDOGS & CHIPS $4.50
  • VEGE 1 $5.00
  • HAM $3.00
  • CRAB STIX $1.50
  • APPLE TURNOVER
  • MEXICAN $6.50
  • 13 pcs Tender & Chips $25.50
  • Warm Goat's Cheese, Beetroot & Grapefruit Salad $20.00
    • Melted goat's cheese, segmented grapefruit, tender beetroot, mixed salad leaf
  • Pan-Fried Salmon Fillet $26.00
    • Pan-fried Salmon Fillet, fennel & cucumber salad, chive creme fraiche
  • Chocolate Fudge Brownie $10.00
    • hokey-pokey ice cream
  • Marinated Chicken Burger $18.00
    • Chicken breast marinated in lemon, chilli & thyme, lettuce, beetroot, gherkins, aioli & fries
  • Punter's Beef 'N' Cheese Burger $18.00
    • Tairaua Butchery steak mince patty, smoked cheese, lettuce, beetroot, gherkin, aioli & fries
  • Prawn Salad $15.00
    • Prawns coated in Marie Rose, crispy lettuce, tomatoes & croutons
  • Dressed Side Salad $6.00
  • Handle of Garlic Prawns $16.00
    • Tiger Prawns in garlic batter, housemade aioli & crusty bread
  • Steak, Egg and Cheese N/A
  • Subway Melt N/A
  • Yoghurt N/A
  • Pizza Sub with Cheese N/A
  • Sweet Onion N/A
  • M&M N/A
  • Italian Herbs & Cheese N/A
  • Chipotle N/A
  • Honey and Soy n/a
    • Chicken Served on Rice, with Salad
  • Pizza n/a
    • Meat Lovers/ Hawaiian/ Supreme
  • C.L.T n/a
    • Chicken, Lettuce, Tomato Toasted Sandwich
  • Seasond Wedges with Sour Cream n/a
  • Bangers & Mash n/a
    • Sausages, Herbed Mash, Minted Peas, and Gravy
  • Crumbed Prawn Cutlet n/a
  • Apple Crumble n/a
    • Served with Ice-cream and whipped cream
  • Chicken Nuggets n/a
  • -Add chips $4.00
  • -selection of fresh seafood
  • Toasted sandwich $5.00
    • 2 fillings – ham, pineapple, cheese or onion
  • Carrot cake $10.50
    • Served with ice cream
  • Whiskey smoked salmon $25.00
    • With a rustic salad, potato gratin & hollandaise sauce
  • Fish & chips $10.00
    • Gurnard, tarakihi or snapper
  • -Add chips $4.00
  • ·Fish burger $8.00
    • Battered or pan fried fish, lettuce, tomato and inhouse tartare sauce
  • Pasta of the day – made with our homemade pasta $16
  • Seafood Tasting Plate with scallops, smoked calamari, sashimi, prawns,smoked mussels, crayfish and fresh fish $24
  • Cheese Board from ‘Over the Moon’ cheeses Putaururu $15
  • Thai fish cakes – with sweet thai chilli and fresh salad $18
  • Eggs Benedict Free range bacon or smoked salmon with free range poached eggs, hollandaise and five spice chard on homemade ciabatta toast $18
  • Snapper Spring Roll - with soy/ginger dipping sauce on deep fried brussel sprouts $18
  • Sticky toffee pudding, hot caramel sauce and ice cream $12
  • French toast Golden, crispy toast with banana, maple syrup and ice cream $12
  • Toasted Bagel with $8.00
    • Mixed Berry Jam & Cream Cheese
  • Solar Power Salad $12.50
    • Lightly bleached vegetables, Garden Herbs, Toasted seeds, Feta & House Vinegrette
  • Muesli $11.50
    • Organic Milk, Yoghurt, Grape & Passion Fruit Salad
  • Wedges $10.50
    • Cajun Seasoning w/ your choice of 2 Sauces: Tomato, Sweet Chilli, Sour Cream or Aioli
  • Falafel Burger $16.50
    • Falafel, Hummus, Tomato, Lettuce, Red Onion, Sweet Chilli & Minted Yoghurt Dressing
  • Haloumi Burger $17.50
    • Haloumi, Portobello Mushrooms, Roast Veges, Garden Herb Pesto, Tomato, Lettuce & Aioli
  • Smashed Egg Sandwich $10.50
    • Free Range Egg, Gherkin, Beetroot, Alfalfa & Mung Sprouts, Tomato & Lettuce
  • Extras $0.50
  • Wedges With Sour Cream $7.00
  • - 2 Fillings $4.50
  • Cheeseburger $8.50
  • Cajun Chicken Pizza $24.00
    • Cajun chicken, brie, avocado and Castle Rock Cafe Tamarillo Chutney
  • Crumbed Fish And Chips $10.00
    • Crumbed fish with fries and salad
  • Spicy Potato Wedges $15.00
    • Wedges with Castle Rock sweet chilli, bacon, cheese and sour cream
  • Chips $5.00
  • Egg Burger $8.50
  • Seasoned Wedges Sour Cream & Chilli , BBQ or spicy plum sauce 12
  • Roast vege salad Seasonal roasted veges served on mesclun with Sliced beetroot, feta cheese & aioli 18
  • Garlic Ciabatta Grilled ciabatta served with garlic butter 5
  • Fish & Chips Fresh Tempura battered fish served with fries 18
  • Steak Sandwich Scotch fillet served on Ciabatta with onions, Spicy plum or BBQ sauce , salad & fries 16
  • Sorbet Mango or Raspberry 99% Fat free $8
  • Lamb Rack roasted in a rosemary & garlic crumb & served on crushed potato with cracked pepper gravy 26
  • Fish & Chips Tempura battered Fish with fries & salad $8
  • Hotdog and Fries $9
    • Hotdog on a stick with golden fries and tomato sauce
  • Mini Breakfast $14
    • Just right for a small person - egg, bacon, hash brown and toast with tomato sauce
  • Fish 'n' Chips $22
    • Fresh fillets in our special light and crispy batter, served with chunky golden fries, salad and tartare sauce (when fish is available)
  • Creamy Mushrooms & Bacon $18
    • Cooked with fresh herbs, on toasted garlic foccocia bread
  • Green Salad $6
  • Crispy Corned Beef Hash $18
    • Two potato & corned beef hash cakes topped with mushrooms, poached eggs & hollandaise sauce
  • Slow Cooked Moroccan Lamb $18
    • Served with toasted Pita bread, minted yoghurt & salad
  • French Toast $17
    • Layers of toasted homemade banana bread, grilled banana, premier bacon, finished with a side of maple syrup
Oceanas Restaurant

Oceanas Restaurant

location

Address

328A Ocean Road, Whangamata, Whangamata, Waikato, 3620, New Zealand

phone

Phone

078657157

clock

Opened hours

Monday: 5:30 – 11:30 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 5:30 – 11:30 PM, Friday: 5:30 – 11:30 PM, Saturday: 5:30 – 11:30 PM, Sunday: 5:30 – 11:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Continental , European , Fish & Chips , French , Gluten Free , New Zealand , Seafood , Vegetarian , Wine Bar

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Bar Scene ,  Seating ,  Highchairs Available ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
328A Ocean Road, Whangamata, Whangamata, Waikato, 3620, New Zealand