Oceanview Buffet in Auckland City Menu

Risotto all’Anatra $20.00/32.00
- Roast duck, mixed mushrooms, aged balsamic, grana Padano
Cannoli $14.90
- Ricotta, orange, rhubarb, pistachio gelato
Vitello Tonnato $24.50
- Seared tuna, roasted veal, crispy capers, tuna mayonnaise
Cavatelli $18.90/26.50
- Chicken, bacon, mushroom, sage, cream, grana Padano
Alla Salsiccia $26.00
- Pepperoni, kalamata olives, tomato, chilli
Capricciosa $25.50
- Ham, tomato, mushroom, artichokes, anchovy, capers
Gamberi $27.00
- Chorizo, prawn, white mozzarella
Pane Ciabatta $9.50
- Olaf's bakery loaf, River Estate olive oil, aged balsamic, rosemary sea salt butter

BETCHADUPA
- an environmentally sound combination of mushroom, onion, pineapple and capsicum
THE MUTTONBIRD
- this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
SALMONELLA DUS
- an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
HERBS
- a serious delight with olives, capers, mushroom, garlic capsicum and oregano
NEIL AND TIM
- a seafood pizza, with baby mussels, squid, shrimps and capers
SUPERGROOVE
- you get the works, ham, pepperoni, chicken, onion, mushroom, pineapple and capsicum
NESIAN REMIX
- give me more! ham, pineapple mushroom and onion
TADPOLE
- shaved ham pepperoni, mushroom and prawns on top

Chicken Shish Kebab $17.00
- (Skewers of marinated chicken fillet in lemon juice, Turkish herbs and saffron, grilled to perfection, serve with rice and salad)
Ararat $15.00
- (Traditional stew of spicy Lamb with eggplants, potatoes, mushrooms, capsicums and onions, serve with rice and salad)
Large $13.00
- Choice of lamb, chicken or mix meat top on french fries. Comes with sauce and cheese
Small $8.00
- Choice of lamb, chicken or mix meat top on french fries. Comes with sauce and cheese
Mixed Platter $16.00
- (Combination of lamb, chicken falafel, dolma, hummus and cheese, serve with rice and salad)
Samosa with Salad $8.00
Falafel Salad $12.50/ $17.00
Chicken or Lamb Satay Kebab $11.50/$16.00
- (Cooked with homemade Satay sauce)

Cajun Chicken with Roasted Potato and Sour Cream $19.50 / $25.00
Omelete -
Seasonal Side Salad $7.00
Roasted Chicken Salad, Mesclun leaves, Pistachio, Cucumber, Orange Segments with Fresh Mint and Light Vinaigrette Dressing $24.50
Bruschetta served with Asparagus, Spinach, Red Onion, Tomatoes and Grilled Haloumi Cheese (V) $15.50
- with Bacon $19.00
Bacon (1 Rasher) $3.00
- Spinach, Tomatoes and Swiss Cheese (V) $17.50

Yoghurt & passionfruit Panna Cotta, bircher crumble & kombucha soaked flax seeds $13.50
Free range eggs on your choice of
Side salad (max 2 salads per bowl) $12.50
Mushroom Terrine, mushroom ketchup, truffle oil, brioche toast, poached eggs, oyster mushrooms & watercress $19.50
-Bacon $17.50
Salads (max 2 salads per bowl) $9
-Chorizo / Portobello mushrooms / crushed avocado $4.50
-Portobello Mushrooms $17

Donburi $12.50
- stir fried vegetables on rice(choice of chicken beef or katsu)
Salmon Sashimi $12.00
- small 12pcs
Salmon Deluxe $17.50
- salmon sashimi, sushi & teriyaki tempura salad & rice
Salmon Nigiri $16.00
- medium 11pcs
Chicken Bento $13.50
- chicken sushi & teriyaki, tempura salad & rice
Lunch Box $12.50
- choice of chicken teriyaki, seasoned beef or stir fried vegetables
Teriyaki Salmon $16.00
- salmon teriyaki salad & rice
Salmon Donburi $14.00
- diced raw salmon with vegetables on rice

THE CLASSIC BURGER $13.50
CHILLI LIME CHICKEN UDON NOODLES $16.50
- w stir fried vegetable
FRIED FISH BURGER $16.50
- deep fried & a lime aioli
MOROCCAN MEATBALL $15.50
- lettuce, tomato fries
CHEESE BURGER $14.50
BACON CHEESE BURGER $16.50
- smoked bacon with cheddar cheese and BBQ sauce
GRILLED CHICKEN BURGER $18.50
- grilled chicken breast w/honey smoked bacon swiss cheese & a slice of avocado
B.L.A.T $14.50
- bacon lettuce avocado and tomato

Prawns $13.00
Beef / Chicken / Pork / Tofu $12.50
Beef / Chicken / Pork / Tofu $12.50
S3 Tom Kha Goong Small $5.50 Large $8.50
- That coconut soup with prawns, galangal, lemongrass, kaffir lime leaves, shallot, mushroom
A9 Goong Pun Aoy $9.00
- Fried marinated prawn with sugar cane served with plum sauce
N1 Chon Tong Pad Thai
- Famous dish from Chantaburi province of Eastern part of Thailand. A version of Pad Thai with homemade sauce, egg, tofu, bean sprout, carrot and green onion
M8 Pad Num Pring Pow
- Stir fried meat with sweet chili paste, onion, green onion, gai lan and red pepper
Prawns $13.00

Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
Creamy Porridge $10.50
- with sticky saffron pears & honey
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
- with fresh tomato, avocado & pesto $10.50
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Soup of the Day $12.50
Traditional Eggs Benedict
- with hollandaise & English Muffin

Nearby Sample Menus