Address
29 Crummer Road, Grey Lynn, Auckland City, Auckland, 1021, New Zealand
Oh! So in Auckland City Menu
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MENU-
Creamy porridge $13.00
- honey, toasted coconut, caramelised banana
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Toasted Muesli $13.00
- with thickened yoghurt and baked plums
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Ciabatta French Toast $18.50
- with banana, maple syrup, vanilla yoghurt and bacon
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Pan-fried Chorizo & Mushroom $19.00
- in balsamic cream with toasted ciabatta, parmesan & pesto
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German Farmer’s Breakfast $18.50
- Bacon, potato, spring onion and capsicums all scrambled with free range eggs and served with ciabatta toast
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Free Range Eggs Benedict $19.00
- with wilted spinach, sourdough & mustard citrus hollandaise/Bacon
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Free Range Eggs Benedict $19.00
- with wilted spinach, sourdough & mustard citrus hollandaise/Smoked salmon >>
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OhSO Mixed Grill $22.50
- two free range eggs, meatballs, bacon, mushrooms, tomato, chorizo sausage, potatoes and toast
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Hand cut fries $8.00
- with Aioli and Tomato Sauce
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Soup of the Day $12.00
- see blackboard
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Fish of the Day POA
- see blackboard
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Greek Meatballs $18.50
- with roast veggies and potato in a tomato sauce with greek yoghurt
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Chicken Salad $21.50
- with chorizo, corn salsa, potato, tomato, olives, feta and aioli
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Roast kumara and Beetroot Salad $21.50
- with halloumi, tomato, olives, cucumber and rocket
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Free Range Paprika Chicken Thigh OR Moroccan Lamb $22.00
- served with roasted vegetables, couscous, feta, olives, tomato, cucumber, rocket and mint yoghurt
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Nani’s spicy Beef Burger $18.50
- with tomato relish, grilled cheese, lettuce, tomato, aioli and chunky hand cut fries
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Chicken Burger $18.50
- with avocado, tomato, rocket, aioli and hand cut fries
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Tuscan Steak Sandwich $18.50
- served with hand cut fries and salad
BUILD YOUR OWN- Ciabatta/Sourdough/Multigrain/Gluten Free $5.00
- Free Range Poached Eggs/Scrambled Eggs/Fried Eggs $5.00
- Roast Tomato/Avocado/Garlic & Rosemary Baby Potatoes/Roast Kumara/Sautéed Mushrooms/ Wilted Spinach/Feta Cheese $5.00
- Streaky Bacon/Chorizo/Smoked Salmon $6.00
- Hollandaise/Cream Cheese/Pesto/Vegemite/Jam/Nutella $1.00
Nearby Sample Menus
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MUMMY RIBS $22.00
- The exact sauce chef used on the mummy chicken
- NASI GORENG $13(Regular)/$18(Large)
- HAINANESE CHICKEN RICE $13.00
- WAN TAN HOR $15(Regular)/$18(Large)
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CLAYPOT SEAFOOD TOFU $30.00
- A combination of seafood; prawns, squid, crab stick, fish balls, scallop, dance with the eggplant and tofu, serve on the butter sauce
- ASSAM PRAWNS ON RICE $20.00
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Sambal/Garlic Okra( Lady's finger) $22.00
- Garnish with onion and shrimps cooked in sambal sauce or garlic sauce
- SAMBAL PRAWNS ON RICE $20.00
- Linguini ai frutti di mare - linguine tossed with prawns, mussels, cockles, baby calamari, pomodorini, italian parsley, chilli and garlic $21.0 for entrée, $27.5 for main
- Strudel di mele e pere - apple and pear filo pastry strudel, berry broth and malaga icecream $14.0
- Alla margherita - tomato, italian mozzarella, parmesan and fresh basil $23.5
- ask your waiter about our famous fiorentina steak p.o.a
- Ravioli di rape rosse e caprino - ravioli filled with beetroot and goats cheese, cherry tomatoes and basil $21.0 for entrée, $27.5 for main
- Frittata di cipolle - tropea onion frittata, prosciutto, poderi crisci sapa N/A
- Pescetti marinati - bite sized fish fillets marinated in extra virgin olive oil, lemon, chilli and italian parsley N/A
- Panna cotta al cocco - coconut panna cotta, caramelised pineapple and ginger syrup $14.0
- Classic Omelette a three egg omelette with ham, cheese, tomato, and mushroom served with house chutney and bread 16.5
- Bundaberg Ginger Beer 4.0
- Risotto mushroom, sun dried tomato, spinach and parmesan 14.5 / with house smoked chicken 17.0 -
- Long Black (double shot) 3.6(Small)
- Kakapo ‘Barrel Fermented’ Chardonnay - Nelson Rich and finely balanced the palate is creamy, long and mouth filling, with hints of peach and nectarine. A mineral finish and firm and acid backbone. 10.0/Glass(180ml) 37.0/Bottle
- Homemade Lamb Pie grandma’s recipe served with minted mash and topped off with puff pastry 17.0
- Hashbrown 2.3
- Sausage 2.3
- Banana Fritter $2.00
- Barbecue Pork $12.50
- Pork $11.50
- Cheese & Pineapple $4.00
- Fried Rice $3.00
- Beef $11.50
- Wonton (12) $10.00
- Hot Dog $2.50
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Halloumi Salad $16.00
- Beetroot, Mixed Lettuce Leaf, Almonds, Mint, Salsa Verde
- Marinated Chicken Thigh, Lettuce, Bacon, Camembert, Mayo $19.00
- Vege Burger, Portobello Mushroom, Edam Cheese, House Pickled Red Onion, Lettuce $17.00
- Chocolate Truffles (3) $8.00
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Warm Flagship Pudding $13.00
- Caramel Sauce And Vanilla Bean Ice Cream - Ask Your Server For Today’S Flavour
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Steak Cut Chips $8.00
- Rosemary Salt & Garlic Aioli
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Crispy Calamari $14.00
- Aioli, Lime
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Flagship Sundae $12.00
- Vanilla Bean Ice Cream, Peach & Passion Curd, Whipped Cream, Chopped Nuts
- Lamb Curry on Rice $14.00
- Hawai $10.90
- Samosa - Lamb, Chicken & Vegetables. $4.00
- Lamb Savalaki on Rice - Marinated Spicy Lamb Strip, Rice, Hummus. Sauces & Salad $13.50
- Cajun Chicken Burger $10.90
- Mixed Kebab - Combination Lamb & Chicken, Hummus, Sauces & Salad Pita Bread. $10.00
- Beef Chilli $10.90
- Latte Regular: $3.50, Large: $3.80
- Butter Paneer or Butter Tofu Curry $16.95
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Eggplant Coconut $19.95
- eggplant tossed in coconut w potato, peas & ginger
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Madras Fish Entree $11.95
- marinated fish cooked with curry leaves, ginger & satya spices
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Chilli Cheese Paratha $5.95
- paratha w chopped green chilli & molten cheese
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Hyderabadi Lamb Entree $12.95
- spiced lamb kofta chopped & sauteed with ginger, garlic butter, curry leaves & satya spices
- Hot Pickle $2.95
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All Six of the above $14.95
- with five extra papadams
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Satya Chicken Entree $9.95
- marinated chicken sauteed w ginger, curry leaves & satya spices
- Vegetarian Burger $3.70
- Steak & Egg Burger $5.10
- Steak Fried Rice $10.30
- Fish & Egg Burger $5.10
- Combination Curry On Rice $12.60
- Combination Fried Rice $39.50
- Chicken & Pineapple Veges $11.60
- Bbq Pork Egg Foo Young $10.60
- Steak n Mushroom Pie $3.20
- Sausage Roll $1.50
- Bacon n Egg Slice $2.90
- Steak n Kidney Pie $3.30
- Chicken Pie $3.20
- Smoked Fish Pie $3.20
- Steak Pie $2.90
- Pepper Steak Pie $3.20
- Mince & cheese $3.90
- Steak & camembert $4.20
- Savoury mince $1.70
- Steak $3.90
- Chicken & cranberry $4.20
- Steak & mushroom $3.90
- Steak bacon & cheese $4.20
- Thai curry pie $4.20
- Chicken & Sweet Corn $5.50
- Vegetable Soup $4.50
- Vegetable Curry $12.00
- Malai Kofta $13.50
- Bone-less $16.00
- Roti $1.80
- Chicken Tikka Masala $16.50
- All the mains are served with complementary rice.
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Chicken/Lamb Rara $16.50
- Selection of you choice of meat cooked with tomatoes and capsicum.
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Prawn/Fish Madras $17.50
- Prawn/Fish cooked with coconut in a south Indian style.
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Prawn/Fish Malabari $17.50
- Curry cooked with onion, capsicum, coconut & spices.
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Hara Bhara Kebab $6.50
- Mashed potatoes, seasonal vegetables and spinach flavoured with spices and deep fried (4 pieces).
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Palak Paneer/Aloo $13.50
- Choice of potatoes or Indian cottage cheese cooked in mild spices spinach puree.
- Fries / Garden Salad $5.00
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Calamari $12.50
- Crispy calamari with black pepper lemon and mixed salad.
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Lamb Keema Masala $16.50
- Tender lamb pieces & lamb mince cooked to perfection.
- smoked salmon $18.50
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
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Traditional Eggs Benedict
- with hollandaise & English Muffin
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The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
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Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
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Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
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Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
- - with preserved & cream cheese $6.50
- Eggs on Toast
- -Scrambled $12.90
- -Banana & Peach $9.90
- Adds on
- Bagel / Crumpet / 5 Grains
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Omelette $17.50
- Ham / Vegetarian
- Cova B.L.T. $16.90
- -Bacon & Hollandaise $16.90
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Confit duck leg salad $21.50
- Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
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-Add any of these $2.50
- cheese / Bacon / Eggs
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Sweet corn fritter stack $17.50
- 3 sweet corn fritters, served with streaky bacon, fresh tomato salsa, smashed avocado and topped with sour cream
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Banana split $12.50
- Made to order and served with 3 scoops of kapiti ice-cream freshly whipped cream and homemade chocolate sauce topped with nuts
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-add any of these $2.50
- Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
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Zarbo beef burger $19.50
- 250g prime beef pattie served on an artisan roll with streaky bacon, fried egg melted cheese, tomato, beetroot relish, cos lettuce, garlic aioli and dill pickles* served with a basket of shoestring fries…
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Zarbo chicken burger $19.50
- Marinated buttermilk chicken breast served with streaky bacon, melted cheese, tomato, cos lettuce preserved lemon aioli* served with a basket of shoestring fries…
- Most of these items can be made vegetarian, gluten free or dairy free, please just ask one of the friendly staff
Oh! So
Phone
093600700
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Bankcard , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Cards accepted , Desserts and Bakes , Serves Alcohol , Outdoor Seating
29 Crummer Road, Grey Lynn, Auckland City, Auckland, 1021, New Zealand
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