One Hot Tuna Takeaways in Far North Menu

SPECIALS SPECIALS
  • 1. 1x Fish, 1x Chips $9.00
  • 2. 2x Fish, 2x Sausages, 1x Chips $16.00
FISH FISH
  • Dory $5.00
  • Hoki $7.00
  • Whiting $5.00
CHIPS CHIPS
  • Scoop $4.00
  • 1/2 Scoop $2.50
  • Garlic butter, Cheese or Sour Cream $1.00
  • Wedges $6.00
    • with sour cream
  • Sweet Potato $5.00
  • Potato Fritter $2.00
  • Hot Dog (with sauce) $3.50
  • Sausage (large) $2.50
  • Mussels $2.00
  • Oysters $2.20
  • Scallop $2.20
  • Crabstick $2.20
  • Squid Ring $1.50
  • Calamari Bucket $8.50
    • 6 piece with tartare sauce
  • Spring Roll $4.00
  • Curry Roll $4.00
  • Pineapple Fritter $2.00
  • We cook your catch $2.00 a large fillet.
GOURMET BURGERS GOURMET BURGERS
  • Hamburger (beef) $8.90
  • Vegetarian $8.90
  • Cheese (Swiss) $9.90
  • Bacon $9.90
  • Egg $9.90
  • Hawaiian $9.90
  • Chicken $9.90
  • Bacon & Egg $9.90
  • Fish (fillet) $9.90
  • Steak $10.50
  • Add an extra pattie $2.00
  • All burgers include lettuce, carrot, beetroot onion, mayo & tomato relish.
TOASTED SANDWICHES TOASTED SANDWICHES
  • Ham $5.00
  • Ham & Cheese $5.50
  • Ham & Pineapple $5.50
  • Ham & Tomato $5.50
  • Cheese $5.00
  • Cheese & Onion $5.50
  • Cheese & Tomato $5.50
  • Cheese & Pineapple $5.50
  • Bacon & Egg $6.00
SEAFOOD SPECIALS SEAFOOD SPECIALS
  • Catch $10.90
    • 1x Fish, 1x Mussel, 1x Scallop, 1x Chips
  • Seafood Basket $24.90
    • 2x Fish, 2x Squid Rings, 2x Crabsticks, 2x Scallops, 2x Mussels, 1x Chips
  • Basket $35.90
    • 4x Fish, 4x Museels, 4x Squid rings, 2x Chips
  • Feast $56.90
    • 6x Fish, 6x Mussels, 6x Squid rings, 3x Chips

Nearby Sample Menus

  • Mussaman curry
    • A mild curry cooked in coconut cream, potatoes, onion & peanuts. Choice of beef or chicken.
  • -Seafood Small $9
  • Pad khing (ginger)
    • Stir-fry with ginger, soybean paste sauce, seasonal vegetables, onion & spring onions.
  • Chicken, Beef or Pork $13.50
  • -Seafood (Fish, Scallops, Prawns and Squid) $17.50
  • Thai fried rice
    • Fried rice with egg, vegetables & seasoned with homemade sauce.
  • -Seafood $17.50
  • -Seafood $17.50
  • Garlic & Parmesan Ciabatta (V) $9.50
  • Créme Caramel $12.50
    • Baked Vanilla Custard & Caramel Sauce
  • Twice-Cooked Pork Belly $32.00
    • Garlic & Herb Saute Potatoes & Caramelised Apple Sauce
  • Kids Menu (Under 12 years) $12.50
    • Crumbed Dory Fillet & Fries / Chicken Schnitzel & Fries
  • Duo of Hawke's Bay Lamb $33.00
    • Pressed Braised Shoulder & Smoked Sirloin / Carrot & Parsnip Purees, Root Vegetables, Mint & Rosemary Sauce
  • Maple Pecan Tartlet $12.50
    • Vanilla Bean Ice Cream & Maple Syrup
  • Eye Fillet of Angus Beef $36.00
    • Potato Gratin, Horseradish Yorkshire Pudding / Red Wine Jus
  • Affogato $12.50
    • “Drowned” Vanilla Bean Ice Cream, Hot Espresso & Biscotti
  • Smoked salmon potato cakes gf $17.50
    • Fresh rocket poached eggs and citrus hollandaise
  • Potato hash $17.50
    • Pesto creamed mushrooms, bacon and toasted bread
  • Served until 11:30am
  • Eggs benedict $18.50
    • Bacon or salmon, fresh rocket, toasted bagel and hollandaise
  • Market fish $19.50
    • Poached eggs, fresh rocket, toasted bread and citrus hollandaise
  • Muesli (GF) $11.00
    • Fresh fruit and yoghurt
  • French toast $18.00
    • Bacon and berry maple glaze
  • Vegetarian eggs benedict $17.50
    • Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
  • Taco To The Limit $19.00
    • Blue Warehou fillets coated in a Cajun dry rub and pan seared with a summer salsa of pineapple, red onion, tomato and basil, served in soft tortillas with fries on the side
  • -Bowl $7.50
  • -Basket $4.00
  • Antipasto Platter (2-4 people) $32.00
    • A selection of Cured Meats, Olives, Sun-dried, Tomatoes, Camembert, Kapiti Smoked Cheddar, Breads & Chutney’s
  • Filo’n Good $18.00
    • Spinach, pumpkin and feta wrapped in crispy filo parcels & served with a fresh garden salad on the side
  • Sticky Date Pudding $12.50
    • Classic Kiwi dessert - served with butterscotch sauce and salted caramel ice-cream
  • Baa Baa Blue Sheep $19.50
    • Tender NZ Lamb Rump, creamy Blue cheese, fresh pear with mesclun, cherry toms & Moroccan dressing
  • ●Beer-Battered Fries
  • Gum Drop McFlurry® N/A
    • A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
  • Chick'n McCheese N/A
    • A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
  • The Serious Angus® N/A
    • It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
  • The Clubhouse Angus N/A
    • We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
  • Chicken McWrap® Caesar - Crispy N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • Double Cheeseburger N/A
    • Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
  • Chicken McWrap® Caesar - Grilled N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • Fish Fillets 6 pcs $8.50
  • Onion Ring $0.60
  • Battered Scallop $2.33
  • Sausage $2.80
  • Large $8.70
  • Fish Burger $9.50
  • Vege Burger $8.50
    • Potato fritter, salad, aioli and mayo
  • 2 Fillings $4.50
  • Onion Bhaji $6.00
    • Sliced onions seasoned with spices dipped in chicken flour batter and deep fried
  • Vegetable Korma $12.00
    • Seasonal vegetables cooked in mild creamy cashew gravy
  • Lamb Dopiaza $14.00
    • boneless lamb cooked in lightly spiced flavoured sauce & diced fried onions
  • Saag Lamb $14.00
    • Tender lamb pieces cooked in traditional spices Spinach puree
  • Butter Prawn $17.00
    • Prawns cooked in special creamy tomatoes flavoured sauce
  • Chicken Vindaloo $13.00
    • a Goanese speciality, boneless chicken cooked in a fine hot and tangy vindaloo sauce
  • Mumbai Aloo $12.00
    • potatoes cooked with cumin seeds and curry sauce
  • Kasaumber salad $3.00
  • Burger Buns 0.80¢
  • Beef Burger $6.50
    • 100% beef patties made on site with no fillers.
  • All bread is baked fresh on site every day. Please be aware that all pre-ordered breads or rolls will need to be paid for in advance.
  • 5 Mini Spring Rolls $3.00
  • Pineapple Cheesecake $4.00 per slice
  • Chicken Burger $7.50
    • A boneless, skinless chicken thigh is used as a patty. This may take longer to cook, but it's fresh and tasty!
  • Assorted Dinner Rolls 0.60¢
  • 1x Small Fish
  • Keri Omelette - great breakfast or lunch - 3 egg omelette with your choice of 2 fillings (Bacon, Ham, Tomato, Onion, Cheese, Silverbeet, Avocado, Smoked Chicken, Salmon, Mushroom) $15.50
  • Smoked Chicken Salad $13.50
  • Hot Chips $4.50
  • Garlic Bread $4.50
  • Bakehouse BLT - toasted ciabatta, bacon, lettuce & tomato with bakehouse mayonnaise & a hash brown $15.90
  • Big dog - classic bakehouse breakfast - with toasted ciabatta, bacon, eggs (any style), tomato, brekkie sausages & hash browns $16.50
  • Toast with preserves $4.50
  • Puppy dog - half portion of big dog $11.00
  • Garlic Prawns with Charred Bread $14.00
  • Eggs Benedict $16.00
    • 2 eggs, spinach, bacon & home made hollandaise sauce on toasted Bagel
  • Mussel Fritter Bites & Spiced Aioli $8.00
  • Seafood Platter $29.00
    • a selection of seafood snacks
  • Fish Fingers & Chips $6.00
  • Satay chicken and aioli $16.00
  • Lemon Pepper Squid & Aioli $9.00
  • Fries & Aioli $6.00
  • Pork Spare Ribs $14.50
  • - 1 Kg $28
  • Garlic Bread $7.50
  • Kumara Wedges
  • Paua Linguine $21
    • Local seafood delicacy - paua, cooked in a cream sauce then tossed through linguine pasta
  • Breads & Dips $17.50
  • Fries
  • Smoked Fish Dip w/ toasted bread $13.50
  • Lasagna & Side Salad
  • - Smoked Ham
  • Chicken & Avo Salad
  • Toasted Bagels
  • All served with ice cream.
  • Scallop Mornay
  • Toast & Jam
  • Pesto Feta Pita Pizza
  • Seasoned Wedges - Yum! Potato wedges with sour cream & sweet chilli sauce. Bacon & cheese $2 optional extra $6.5 or $9.5
  • Bacon, lettuce & tomato (BLT) $6.5
  • Camembert & Chips - 5 Crumbed Camembert & chips with plum sauce $12.5
  • Baby Bird (beef & egg) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $8
  • Steak, Eggs & Chips - Beef steak, 2 eggs, onion, mushrooms, chips & salad $20
  • Calamari & Chips - 5 Crumbed squid rings & chips with tartare sauce $8.5
  • Cheese $4.5
  • Prawn Twisters - 5 Prawn Twisters & chips with sweet chilli sauce $12.5
  • Game Fish $30.50
    • seared in a light soy sauce & served with roasted cashews, garlic chives & bamboo shoots
  • King Prawns E $19.00 / M$31.50
    • shelled and sauteed with a chilli, garlic and Chinese parsley sauce
  • - chargrilled and served with tomato, mustard, artichoke bottoms, olives and roasted capsicum warmed in in walnut oi $30.50
  • All mains served with a fresh garden salad
  • Salmon Fillet $31.50
    • filled with oysters, oven baked and served with a sauce provencale marinated, baked and served with teriyaki sauce
  • E= Entree / M= Main
  • Scallops E $19.00 / M$31.50
    • pan fried with bacon and served in puff pastry with a marsala cream sauce
  • - oven baked and served with a galliano & banana cream sauce $30.50
  • Onion Salad $3.50
  • Prawn Dehra Dun $19.99
    • Prawn cutlets cooked with combination of vegetables in onion based gravy.
  • Subz Kebab $7.50
    • Deep fried patties of cottage cheese, potatoes and green peas. Served with mint dressing. Four pieces per serving.
  • Chicken Tikka Masala $17.99
    • Tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and enriched with aromatic spices.
  • Chicken Saag $17.99
    • Tender boneless pieces of chicken and spinach sauteed in garlic finished with cream and cooked with carefully selected spices.
  • All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
  • Saag Paneer $16.50
    • Homemade cottage cheese cubes and spinach sauteed with garlic and finished in cream and carefully selected spices.
  • Paneer Chettinad $16.50
    • Black pepper, garlic, ginger based cottage cheese curry cooked in onion based gravy.
One Hot Tuna Takeaways

One Hot Tuna Takeaways

location

Address

68 Marsden Road, Paihia, Paihia, Northland, 0252, New Zealand

phone

Phone

094025276

clock

Opened hours

Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , British , Fast Food , New Zealand , Seafood , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Wheelchair accessible ,  After-hours ,  Breakfast ,  Takeout ,  Cash ,  Lunch ,  View ,  Local cuisine ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
68 Marsden Road, Paihia, Paihia, Northland, 0252, New Zealand