One Hot Tuna Takeaways in Far North Menu

SPECIALS SPECIALS
  • 1. 1x Fish, 1x Chips $9.00
  • 2. 2x Fish, 2x Sausages, 1x Chips $16.00
FISH FISH
  • Dory $5.00
  • Hoki $7.00
  • Whiting $5.00
CHIPS CHIPS
  • Scoop $4.00
  • 1/2 Scoop $2.50
  • Garlic butter, Cheese or Sour Cream $1.00
  • Wedges $6.00
    • with sour cream
  • Sweet Potato $5.00
  • Potato Fritter $2.00
  • Hot Dog (with sauce) $3.50
  • Sausage (large) $2.50
  • Mussels $2.00
  • Oysters $2.20
  • Scallop $2.20
  • Crabstick $2.20
  • Squid Ring $1.50
  • Calamari Bucket $8.50
    • 6 piece with tartare sauce
  • Spring Roll $4.00
  • Curry Roll $4.00
  • Pineapple Fritter $2.00
  • We cook your catch $2.00 a large fillet.
GOURMET BURGERS GOURMET BURGERS
  • Hamburger (beef) $8.90
  • Vegetarian $8.90
  • Cheese (Swiss) $9.90
  • Bacon $9.90
  • Egg $9.90
  • Hawaiian $9.90
  • Chicken $9.90
  • Bacon & Egg $9.90
  • Fish (fillet) $9.90
  • Steak $10.50
  • Add an extra pattie $2.00
  • All burgers include lettuce, carrot, beetroot onion, mayo & tomato relish.
TOASTED SANDWICHES TOASTED SANDWICHES
  • Ham $5.00
  • Ham & Cheese $5.50
  • Ham & Pineapple $5.50
  • Ham & Tomato $5.50
  • Cheese $5.00
  • Cheese & Onion $5.50
  • Cheese & Tomato $5.50
  • Cheese & Pineapple $5.50
  • Bacon & Egg $6.00
SEAFOOD SPECIALS SEAFOOD SPECIALS
  • Catch $10.90
    • 1x Fish, 1x Mussel, 1x Scallop, 1x Chips
  • Seafood Basket $24.90
    • 2x Fish, 2x Squid Rings, 2x Crabsticks, 2x Scallops, 2x Mussels, 1x Chips
  • Basket $35.90
    • 4x Fish, 4x Museels, 4x Squid rings, 2x Chips
  • Feast $56.90
    • 6x Fish, 6x Mussels, 6x Squid rings, 3x Chips

Nearby Sample Menus

Calypso Takeaways (sample menu)
  • 2x Hoki
  • $5 Chips
  • $6 Chips
  • 4x Squid Rings
  • or
  • 4x Potato Fritters
  • 2x Hoki
  • 1x Chips
Orana Motor Inn Kaitaia (sample menu)
  • “Hereford Prime” Scotch Fillet (GF) $32.50
    • Steak, seared to your liking, topped with black peppercorn sauce or creamy mushrooms or garlic butter
  • -Extra Portions
  • Beef and Reef $36.50
    • “hereford prime” scotch fillet, with fresh seafood
  • (GF)Prawn Salmon Salad (GF) $30.00
    • Light & refreshing, with smoky flavours
  • -Main $33.50
  • Naturally Northland Oysters (6) $17.00
    • Natural (gf) or deep fried
  • -Entrée $16.50
  • (12) $30.00
Waterfront Cafe and Bar (sample menu)
  • Bagels $11.00
    • Salmon cream cheese or bacon, tomato and avocado
  • Eggs benedict $18.50
    • Bacon or salmon, fresh rocket, toasted bagel and hollandaise
  • Vegetarian omelette $17.50
    • Creamed mushrooms, tomatoes, spring onion and toast
  • Gluten free bread available $1.50
  • Waterfront breakfast $17.50
    • Bacon, sausages, eggs, tomatoes and toast
  • Served until 11:30am
  • French toast $18.00
    • Bacon and berry maple glaze
  • Vegetarian eggs benedict $17.50
    • Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
Crusty Crab Takeaway (sample menu)
  • Hamburger $9.00
    • 120g Beef patty, salad, tomato sauce & mayo
  • Carpet Bag Burger $12.00
    • Rump steak, buttered oysters, salad, tartare sauce & mayo
  • Hotdog $2.80
  • Lamb Burger $10.00
  • Large $6.50
  • Bacon and Egg Burger $10.00
  • Fish Burger $9.50
    • Battered hoki, salad, tartare sauce & mayo
  • Chicken Nuggets $6.50
Spice Grill (sample menu)
  • Naan $2.50
    • plain flour tandoor bread without butter
  • Chicken Tikka 4pcs/full $8.50/$16.00
    • Boneless chicken pieces marinated in yoghurt herbs and spices then cooked in tandoor (clay oven)
  • Kasaumber salad $3.00
  • Vegetable samosa $6.00
    • Peas & potatoes seasoned with spices filled in homemade pastry and deep-fried/Two per serving
  • Onion Bhaji $6.00
    • Sliced onions seasoned with spices dipped in chicken flour batter and deep fried
  • Beef Vindaloo(hot) $13.00
    • Spicy beef curry from the exotic beaches od South India
  • Prawn Malabari $17.00
    • succulent prawns cooked in coconut gravy with capsicum and sliced onion
  • Mix Vegetables $12.00
    • Selection of seasonal mixed vegetables cooked in Rogenjosh flavoured sauce
Haruru Falls Takeaway (sample menu)
  • Pineapple Cheesecake $4.00 per slice
  • Plain Sausage $3.00
    • A plain pork sausage from our local butcher.
  • Wedges $3.00
  • 1x Chips
  • Veggie $16.00
    • Red capsicum, olives, mushrooms and cheese
  • New Zealand Hot Dog $4.00
    • A battered pork sausage on a stick. Bought fresh from our local butcher.
  • Battered Prawns $1.50 each
    • A large king prawn battered in our tempura batter.
  • 5 Mini Spring Rolls $3.00
Kerikeri Bakehouse (sample menu)
  • Gluten free crepes - lemon & sugar, bacon, banana & maple, blueberry, maple & whipped cream $15.00
  • Big dog - classic bakehouse breakfast - with toasted ciabatta, bacon, eggs (any style), tomato, brekkie sausages & hash browns $16.50
  • Bakehouse Antipasto Platter - fresh bakehouse breads with dressings & chef's antipasto selection $26.00
  • French toast - trio option - 'classic' traditional with bacon, banana & maple, savoury with bacon, avocado & Italian tomatoes, blueberry with cinnamon toast, banana, blueberry, maple & whipped cream $16.50
  • Garlic Bread $4.50
  • Toasted bagel cream cheese & preserves $6.00
  • Smoked Chicken Salad $13.50
  • Toasted bakehouse Muesli - with fresh fruit & yogurt $9.50
Mussel Rock Cafe Bar (sample menu)
  • Eggs Benedict $16.00
    • 2 eggs, spinach, bacon & home made hollandaise sauce on toasted Bagel
  • Cheese Burger & Chips $6.00
  • Lamb Koftas $13.00
  • Zucchini and Corn Fritter Stack $14.00
    • Served with streaky bacon, tomato salsa & aioli
  • Pan fried fish and tartare $16.00
  • Garlic Prawns with Charred Bread $14.00
  • Mussel Fritter $15.00
    • Served hot in the pan with side salad, agria chips, spiced aioli and lemon
  • Mussel Fritter Bites & Spiced Aioli $8.00
Bushmans Hut Restaurant (sample menu)
  • Reef & Beef $42
    • The Bushman’s signature - A 250gm Angus scotch fillet, kumara wedges, covered with a rich paua cream sauce and served with a tossed shrimp salad
  • Kumara Wedges
  • Chicken Roberto $27.50
    • Crumbed chicken breast, topped with chunky marinara sauce, served with smashed gourmet potatoes & creamy country slaw
  • Nachos $16
  • - L $12
  • Baileys Cheesecake $12.50
    • A must try - this rich creamy cheesecake tastes just like your favourite Irish cream and is served with vanilla ice cream
  • Paua Linguine $21
    • Local seafood delicacy - paua, cooked in a cream sauce then tossed through linguine pasta
  • 350gm Angus Scotch Fillet $39
    • The big cut of our locally sourced Angus Scotch fillet, cooked to your liking and served with chunky home cut fries & salad
Little Kitchen on the bay (sample menu)
  • Curly Cajun Fries with aioli $6.00
  • Say Cheese Please platter $23.00 for three cheeses / $10.00 for one cheese
    • Selection of fine NZ cheeses served with crackers and relishes
  • Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
  • Grilled smoked salmon & cream cheese bruschetta with balsamic glaze $11.00
  • Salad of the day $10.00
    • chefs special salad made with seasonal ingredients
  • Warm roast kumara salad with feta, spinach and caramelised onions $10.00
  • Mussels tossed in fresh chilli and coriander $13.00
  • Pesto & garlic bread grilled $6.00
Birdies Cafe (sample menu)
  • - Roast pumpkin
  • Turkish Lamb Sandwich
  • Banana Split
  • Creamy Ham & Mushroom Penne
  • Eggs Benedict
  • Bacon & Eggs
  • Chilli Beef Nachos
  • All served with ice cream.
Subway - Kaitaia (sample menu)
  • Steak and Cheese N/A
  • Chicken & Bacon Ranch Melt N/A
  • Sweet Onion N/A
  • Oven Roasted Chicken N/A
  • Beetroot N/A
  • Subway Melt N/A
  • Thinly Cut Ready Salted N/A
  • Italian Dressing N/A
Only Seafood Restaurant (sample menu)
  • Yellow Fin Tuna E $17.50 / M$30.50
    • seared with sesame seeds & served chilled with pickled cucumber and ponsu sauce
  • King Prawns E $19.00 / M$31.50
    • shelled and sauteed with a chilli, garlic and Chinese parsley sauce
  • - Natural x6 $14.50 / x12 $28.50
  • Sushi & Sashimi Platter E $17.50 / M$30.50
    • with dipping sauces
  • Scallops E $19.00 / M$31.50
    • pan fried with bacon and served in puff pastry with a marsala cream sauce
  • - chargrilled and served with tomato, mustard, artichoke bottoms, olives and roasted capsicum warmed in in walnut oi $30.50
  • - oven baked and served with a galliano & banana cream sauce $30.50
  • Game Fish $30.50
    • seared in a light soy sauce & served with roasted cashews, garlic chives & bamboo shoots
Spice Route Indian Restaurant (sample menu)
  • Vegetarian Mix Platter for 2 $15.99
    • An assortment of samosa, onion bhaji, pakora and subz kebab served with mint and tamarind dressing.
  • Mango Kulfi $5.00
    • Homemade mango flavoured dessert topped with mango pulp, cream and cherry.
  • Dal Makhani $15.50
    • Creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style.
  • Fish Korma $19.99
    • fish fillets cooked in ground cashew nuts and cream based gravy to create rich and nutty favour
  • Lamb Madras $18.99
    • A traditional South Indian dish. Boneless lamb pieces cooked in coconut based gravy.
  • All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
  • Onion Salad $3.50
  • Lamb Dehra Dun $18.99
    • Boneless lamb cooked with combination of vegetables in onion based gravy.
The Wild Belle (sample menu)
  • SEASONED WEDGES $9.00
    • seasoned wedges with sour cream & sweet chilli
  • LAMB BURGER $15.00
    • our own spiced lamb patty, with hummus, halloumi, salad and fries
  • OPEN STEAK SANDWICH $16.00
    • steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
  • EGGS BENEDICT $14.00
    • 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
  • ALL DAY BREAKFAST $14.00
    • crispy bacon, grilled tomato, hash browns, fried eggs and toast
  • EGGS ATLANTIC $15.00
    • 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
  • KUMARA FRIES $9.00
    • the wild belles own kumara fries with aioli or sour cream
  • CHICKEN CAESAR SALAD $14.00
    • grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
One Hot Tuna Takeaways

One Hot Tuna Takeaways

location

Address

68 Marsden Road, Paihia, Paihia, Northland, 0252, New Zealand

phone

Phone

094025276

clock

Opened hours

Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , British , Fast Food , New Zealand , Seafood , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Wheelchair accessible ,  After-hours ,  Breakfast ,  Takeout ,  Cash ,  Lunch ,  View ,  Local cuisine ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
68 Marsden Road, Paihia, Paihia, Northland, 0252, New Zealand
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Haruru Falls Takeaway