One Hot Tuna Takeaways in Far North Menu

SPECIALS SPECIALS
  • 1. 1x Fish, 1x Chips $9.00
  • 2. 2x Fish, 2x Sausages, 1x Chips $16.00
FISH FISH
  • Dory $5.00
  • Hoki $7.00
  • Whiting $5.00
CHIPS CHIPS
  • Scoop $4.00
  • 1/2 Scoop $2.50
  • Garlic butter, Cheese or Sour Cream $1.00
  • Wedges $6.00
    • with sour cream
  • Sweet Potato $5.00
  • Potato Fritter $2.00
  • Hot Dog (with sauce) $3.50
  • Sausage (large) $2.50
  • Mussels $2.00
  • Oysters $2.20
  • Scallop $2.20
  • Crabstick $2.20
  • Squid Ring $1.50
  • Calamari Bucket $8.50
    • 6 piece with tartare sauce
  • Spring Roll $4.00
  • Curry Roll $4.00
  • Pineapple Fritter $2.00
  • We cook your catch $2.00 a large fillet.
GOURMET BURGERS GOURMET BURGERS
  • Hamburger (beef) $8.90
  • Vegetarian $8.90
  • Cheese (Swiss) $9.90
  • Bacon $9.90
  • Egg $9.90
  • Hawaiian $9.90
  • Chicken $9.90
  • Bacon & Egg $9.90
  • Fish (fillet) $9.90
  • Steak $10.50
  • Add an extra pattie $2.00
  • All burgers include lettuce, carrot, beetroot onion, mayo & tomato relish.
TOASTED SANDWICHES TOASTED SANDWICHES
  • Ham $5.00
  • Ham & Cheese $5.50
  • Ham & Pineapple $5.50
  • Ham & Tomato $5.50
  • Cheese $5.00
  • Cheese & Onion $5.50
  • Cheese & Tomato $5.50
  • Cheese & Pineapple $5.50
  • Bacon & Egg $6.00
SEAFOOD SPECIALS SEAFOOD SPECIALS
  • Catch $10.90
    • 1x Fish, 1x Mussel, 1x Scallop, 1x Chips
  • Seafood Basket $24.90
    • 2x Fish, 2x Squid Rings, 2x Crabsticks, 2x Scallops, 2x Mussels, 1x Chips
  • Basket $35.90
    • 4x Fish, 4x Museels, 4x Squid rings, 2x Chips
  • Feast $56.90
    • 6x Fish, 6x Mussels, 6x Squid rings, 3x Chips

Nearby Sample Menus

  • Maple Pecan Tartlet $12.50
    • Vanilla Bean Ice Cream & Maple Syrup
  • Pan-Roast Venison Rump $28.50
    • Confit Sweet Potato, Beetroot, Juniper Infused Jus
  • Cheeseboard $18.00
    • Three Cheeses, Sun-Blushed Tomato & Olive Chutney and Crackers
  • Duo of Hawke's Bay Lamb $33.00
    • Pressed Braised Shoulder & Smoked Sirloin / Carrot & Parsnip Purees, Root Vegetables, Mint & Rosemary Sauce
  • Add a shot of your favourite liqueur. Extra $5.00
  • Seafood Chowder S $15.5 / L $25
    • Fresh Fish, Scallops & Prawns in a Creamy Vegetable Broth
  • Crispy Duck Leg $33.00
    • With a Duck & Orange Tartlet & Wilted Greens
  • Vineyard Platter $48.00
    • Home Smoked Fish, Crumbed Prawns, Cured Meats / Local Cheeses, Olives, Pickled Vegetables, Warm Breads & Dips (For 2 to Share)
  • -Entrée $17.50
  • Beef and Reef $36.50
    • “hereford prime” scotch fillet, with fresh seafood
  • “Hereford Prime” Scotch Fillet (GF) $32.50
    • Steak, seared to your liking, topped with black peppercorn sauce or creamy mushrooms or garlic butter
  • - Main $37.50
  • Tikka Chicken (GF) $27.50
    • Indian style, with rice & a yoghurt dressing
  • (GF)Prawn Salmon Salad (GF) $30.00
    • Light & refreshing, with smoky flavours
  • Summer Prawns (GF) $14.50
    • Succulent, with thousand island sauce
  • Braised NZ Lamb Shank (GF) $28.50
    • With bacon, & a mushroom sauce
  • -Doz $25.00
  • Squealing Pig $19.00
    • Slowed-cooked pork in our own BBQ sauce with shredded apple and mozzarella
  • Antipasto Platter (2-4 people) $32.00
    • A selection of Cured Meats, Olives, Sun-dried, Tomatoes, Camembert, Kapiti Smoked Cheddar, Breads & Chutney’s
  • Taco To The Limit $19.00
    • Blue Warehou fillets coated in a Cajun dry rub and pan seared with a summer salsa of pineapple, red onion, tomato and basil, served in soft tortillas with fries on the side
  • Beef A. Baracus $21.00
    • The best burger around! Home-made beef patty, Swiss cheese, crispy Bacon, beetroot relish, toms & Cos lettuce with horseradish cream in a brioche bun served with onion rings
  • Happy As A Pig In Honey $29.00
    • Smoked, crispy-skinned Pork Belly with a Kai Ora Manuka honey glaze served with polenta chips and a watercress & pear salad
  • Nachos $16.00
    • with our own Moroccan chips!
  • Pulled Pork Sliders $16.00
  • Bengali Fish Curry $17.00
    • a popular east Indian fish dish cooked with ginger garlic, onion tomato and freshly ground spices
  • Fish Pakoras 4pcs $12.00
    • Boneless fillet of fish seasoned with spices dipped in chickpea flour batter and deep fried
  • Chicken Tikka 4pcs/full $8.50/$16.00
    • Boneless chicken pieces marinated in yoghurt herbs and spices then cooked in tandoor (clay oven)
  • Lamb/Beef/Chicken Biryani $15.00
    • basmati rice cooked lamb or beef or chicken, dried fruits and nuts
  • Chicken Saagwala $13.00
    • boneless chicken cooked in the Tandoor and finished in a lightly spiced spinach puree
  • Beef Vindaloo(hot) $13.00
    • Spicy beef curry from the exotic beaches od South India
  • Spiced Grill Special Naan $5.00
  • Tikka Madras $13.00
    • Chicken tikka cooked in light spices & coconut flavoured sauce
  • Mussell Fritters And Chips $9.00
  • Smoked Chicken $15.00
  • Goldminer S $11.50 / L $15.50
    • Puree, cheese, ham, capsicum, onions, pineapple
  • Homemade Sweet Treat / Chocolate Steam Pudding / Sticky Date Pudding / Chocolate Trilogy $9.00
  • Tuesday to Sunday from 4.30pm
  • Salt & Pepper Calamari Salad And Chips $15.00
  • -Scotch $22.50
  • Gold Nugget S $12.50 / L $16.50
    • Puree, cheese, mushrooms, ham, asparagus, red onions, pineapple, prawns
  • Rib eye Steak Sandwich - quality cut of steak on toasted foccacia, with salad and chef's bearnaise sauce $17.00
  • Bakehouse BLT - toasted ciabatta, bacon, lettuce & tomato with bakehouse mayonnaise & a hash brown $15.90
  • Toasted bakehouse Muesli - with fresh fruit & yogurt $9.50
  • Soup of the Day (June to Sept) $9.90
  • Green Salad $4.50
  • Keri Omelette - great breakfast or lunch - 3 egg omelette with your choice of 2 fillings (Bacon, Ham, Tomato, Onion, Cheese, Silverbeet, Avocado, Smoked Chicken, Salmon, Mushroom) $15.50
  • Seafood Chowder $11.90
  • Puppy dog - half portion of big dog $11.00
  • Satay chicken and aioli $16.00
  • Fish Goujons & Tartare $9.00
  • Zucchini and Corn Fritter Stack $14.00
    • Served with streaky bacon, tomato salsa & aioli
  • Chicken Satay $12.00
  • Seafood Platter $29.00
    • a selection of seafood snacks
  • Steamed Mussels $18.00
    • Tomato and basil pesto sauce served with garlic bread
  • Satay chicken and aioli $16.00
  • Fish Burger $16.00
    • Battered fish with greens home made tartar on a hamburger bun served with fries
  • Bushman’s Beef Pie $26
    • Slow-cooked beef & veg casserole with a light pastry lid and chunky cut fries
  • - 1 Kg $28
  • Nachos $16
  • - S $4.50
  • Shrimp Salad $16.50
    • Shrimp in our own thousand island dressing, tossed through a garden salad
  • Pork Spare Ribs $14.50
  • Kumara Salad $13.50
    • Chunks of kumara tossed through tomato, red onion and capsicum, with a passionfruit & balsamic dressing
  • Salmon Filo Parcel $32
    • Salmon fillet wrapped with feta and dill in a filo parcel on a bed of kumara wedges and served with either salad or veggies
  • Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
  • Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00
  • Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
  • Swiss Cheese Beef sliders $16.00
    • 3 mini burgers with cheese
  • Pesto & garlic bread grilled $6.00
  • Say Cheese Please platter $23.00 for three cheeses / $10.00 for one cheese
    • Selection of fine NZ cheeses served with crackers and relishes
  • Prawns all wrapped up $15.00
    • 5 delicious Tiger prawns served with a delicious lemon butter
  • Little Kitchen Pickle me Tender platter $22.00
    • Selection of cured meats served with breads and pickles (for 2-3 people)
  • Bacon & Avo Croissant
  • Omelette
    • cheese, tom, spinach & pesto
  • Creamy Ham & Mushroom Penne
  • French Fries
  • Bacon & Eggs
  • Chicken & Bacon Filo
  • Garlic Bread
  • Pesto Feta Pita Pizza
  • Cheese, onion, bacon & egg $6.5
  • Baby Bird (beef & egg) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $8
  • Hot Potato Chips $4.5 or $6.5
  • Steak, cheese & onion $9
  • Cheese $4.5
  • Barbie (beef, bacon, cheese & BBQ sauce) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9
  • Fish bites & Chips - 5 Crumbed Hoki fish bites & chips with tartare sauce $8.5
  • Steak, Eggs & Chips - Beef steak, 2 eggs, onion, mushrooms, chips & salad $20
  • Thinly Cut Sour Cream & Chives N/A
  • Chicken Classic N/A
  • Cucumber N/A
  • Three Pepper Chicken N/A
  • Thinly Cut Ready Salted N/A
  • Wheat N/A
  • Subway Seafood Sensation N/A
  • Thousand Island N/A
  • King Prawns E $19.00 / M$31.50
    • shelled and sauteed with a chilli, garlic and Chinese parsley sauce
  • E= Entree / M= Main
  • Salmon Fillet $31.50
    • filled with oysters, oven baked and served with a sauce provencale marinated, baked and served with teriyaki sauce
  • - chargrilled and served with tomato, mustard, artichoke bottoms, olives and roasted capsicum warmed in in walnut oi $30.50
  • Calamari E $17.50 / M$30.50
    • lightly pan fried in garlic butter & parsley
  • Fresh Bread $3.70
  • Raw Fish Salad E $17.50 / M$30.50
    • today's catch marinated in lemon and coconut cream with bell peppers and snipped chives
  • Selection of new zealand cheeses, falwasser crackers, grapes & quince paste $18.50
  • Goat Curry $19.99
    • Tender goat pieces cooked in thin tomato and onion based gravy.
  • Paneer Masala $16.50
    • Homemade Indian cottage cheese cubes simmered in tomato, onion sauce and enriched with fresh green peppers and aromatic spices.
  • Lamb Do Pyaza $18.99
    • Boneless lamb pieces sauteed with garlic, petals of onions and cooked in onion based gravy. A dry lamb dish.
  • Cheese Naan $4.50
    • a hot favourite with kids, naan stuffed with cheddar cheese
  • Aromatic Basmati Rice $4.50
    • Served free with all main dishes or gravy dishes, additional order.
  • Beef Saag $18.99
    • Tender boneless pieces of beef and spinach sauteed in garlic finished with cream and cooked with carefully selected spices.
  • Lamb Nawaabi $18.99
    • Tender diced lamb cooked with chopped capsicum, sauteed onions and garnished with cashew nuts.
  • Chicken Curry $17.99
    • Tender chicken pieces cooked in thin tomato and onion based curry
  • WORKS WEDGES $12.00
    • seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
  • EGGS BENEDICT $14.00
    • 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
  • FISH & CHIPS $16.00
    • 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
  • LAMB BURGER $15.00
    • our own spiced lamb patty, with hummus, halloumi, salad and fries
  • EGGS ATLANTIC $15.00
    • 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
  • KUMARA FRIES $9.00
    • the wild belles own kumara fries with aioli or sour cream
  • OPEN STEAK SANDWICH $16.00
    • steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
  • SEASONED WEDGES $9.00
    • seasoned wedges with sour cream & sweet chilli
One Hot Tuna Takeaways

One Hot Tuna Takeaways

location

Address

68 Marsden Road, Paihia, Paihia, Northland, 0252, New Zealand

phone

Phone

094025276

clock

Opened hours

Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , British , Fast Food , New Zealand , Seafood , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Wheelchair accessible ,  After-hours ,  Breakfast ,  Takeout ,  Cash ,  Lunch ,  View ,  Local cuisine ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
68 Marsden Road, Paihia, Paihia, Northland, 0252, New Zealand