Address
128 Onehunga Mall, Onehunga, Onehunga, Auckland, Auckland, 1061, New Zealand
Onehunga Bakehouse in Auckland Menu
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MENU- Mince $4.50
- Mince/Cheese $4.50
- Steak/Cheese/Potato $4.50
- Steak/Curry $4.50
- Steak/Cheese/tomato $4.50
- Bacon/Egg $4.50
- Steak $4.50
- Chicken $4.50
- Beef/Bacon $4.50
- Steak/Mushroom $4.50
- Steak/Pepper $4.50
- Potato Top $4.50
- Cottage Pies $4.50
- Steak/Cheese $4.50
ROLLS & SANDWICHES- Filled Rolls $5.20
- Flat Sandwich $5.20
- Custom Made $5.60
- Double Meat $1.00
- Double Salad $0.50
- Small Sandwich $4.20
- Large Sandwich $4.80
QUICHES- Salmon/Spinach $3.80
- Ham/Tomato $3.80
- Vege & Mushroom $3.80
- Seafood $3.80
- Italian $3.80
Nearby Sample Menus
- Crispy skin free range pork belly, caponata $38
- Veal cutlet Alla Milanese, lemon $42
- Selection of gelato and sorbet $12
- Melina’s chocolate almond Torta, chantilly cream, drunken strawberries $15
- White asparagus, parmesan duck egg crocchetta $24
- Free range Tuscan fried chicken Half $26 Whole $46
- Grilled snapper, zucchini flowers, peas, mint $38
- Antipasto plate of our cured meats, grissini $28
-
Grilled eggplant $14.00
- Japanese style grilled eggplant with miso sauce, salad and avocado
- -Vege and tofu soup / fried $16.00
- Spinach gomadare (V) $8.00
-
Wafu beef steak $25.00
- Scotch fillet, tofu crocket, fresh vege salad, renkon chips, rice, and miso soup
- -Teriyaki chicken
- Medium(9pcs) $21.00
-
Edamame (GF) (V) $7.00
- Boiled green soya beans with sea salt
-
Aburi salmon roll $17.00
- Flamed fresh salmon on avocado roll with teriyaki and mayo / spicy sauce
- White Rice $3.50
- (On white rice $1.00 extra, On fried rice $2.00 extra)
- Chicken Nibbles $0.80
- Chicken & Veges $12.90
- Roast Pork & Veges $12.90
- Hawaiian Burger $5.00
- Sausage in Batter $1.60
- Egg Fu Yoong $9.00
-
Beef Rendang $14.50
- stewed beef in coconut gravy served with Jasmine rice
- Sambal Telur Sambal Egg $14.50
- Mata Lembu $1.50
- (we made our roti freshly every day ask your favorite Malaysian restaurant)
-
Roti Canai 2pcs $11.00
- homemade Mamak Roti canai served with Indian cabbage, Dhai and chicken gravy
-
Curry Chicken $14.50
- home style curry chicken served with jasmine rice
-
Garden Broccoli $8.00
- boiled green broccoli served with dressing
-
Pandan Soy Bites $8.00
- woy meat wrapped with pandan leaves served with sweet chilies sauce
-
Tom Yum Prawn $10.50
- Spicy & sour soup with prawn, lime leave, mushroom, Thai herbs
-
Sweet Chilli Fish $25.50
- Deep fried whole fish with 3 tasty homemade sauce
-
Ginger Delicious $18.90/$22/$23.50/$25
- Stir fried ginger sauce, onion, mushroom, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
-
Thai Habour $18.90/$22/$23.50/$25
- Combination of mixed seafood with spicy homemade curry, chopped lime leave served with vegetables on Banana leave. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
-
Tom Kha Seafood $10.50
- A flavoured coconut seafood soup with galangal, mushroom
-
Green Curry Fried Rice Vegetables $18.00
- Spicy fried rice with green curry paste, green bean, onion, mushroom
-
Chicken Wings (3 pcs) $9.00
- Marinated Chicken wings topped with sesame
-
Curry Puff (4 pcs) $9.00
- Mince chicken cooked with curry powder, onion, potato
-
Extra Sauces $1.5
- Hollandaise, Relish, Aioli
-
Star Anise Chicken Thighs (GF) $19
- With Savoy Cabbage, Red Capsicum, Bean Sprouts, Vietnamese Rice Noodle and Peanut Butter Dressing with Cashew Nuts
- Farm House Bacon (2) $4
-
Grilled Lamb Loin (GF) $22.50
- With Orange Jewelled Jasmine & Wild Rice, Coconut Currç Sauté Vege & Crème fraiche
- Toast (1) $2
-
Oak Eatery Big Breakfast $21
- Choice of Fried / Scrambled / Poached Eggs & Bacon, Pork Bratwurst, Sauteed Mushroom, Hash brown, Grilled Tomato, Pickles and Five Grain Toasts
- Mini Crumbed Market Fish & Chips $12.50
- Red Wine Marinated Pork Belly (GF)>Coated With Ocean Chilli Jam, Lime & Coconut Rice Sauté Vege and Ginger Mayo Coleslaw $21.50
- E7 Oyster Mayo $9
- A13 Egg omelet
- A3 Okonomi Stick
- Mini Soba $5
- A10 Vege Gyoza
- A14 Agedashi Tofu
-
E5 Beef Tataki $10
- Surface grilled beef with Garlic Soy sauce
- C4 Chicken Tempura Don $12
- ‘Daigaku Imo’ Caramelised Honey & Soy
-
‘Shumai’ $10
- Steamed Duck Dumplings (3pc)
- Fresh Tuna & Salad Roll
- Donburi Selections $16
- Teriyaki Chicken
- Crispy Potato Salad
- Japanese 7 Pepper Grilled Squid
- Grilled Eggplant Miso-yaki sweet miso coating $14
- Chicken $10.90
- Jumbo prawn roll $9.00
- Salmon sashimi
- Salmon salad $9.00
- 30 pieces party platter $30.00
- Vege (15 pcs) free miso $10.90
- Vege $10.90
- Prawn $13.90
-
“AWESOME FAT BOY” $16.00
- Beef burger with cheese, pickles, mustard
-
OYSTERS $4.50
- On ice or roasted
-
Za’atar spiced lamb, tahini dressing $10.00
- 100g
-
PIE $9.00
- Smores pie
-
PIE $9.00
- Key lime
-
Peruvian chicken $24.00/ $36.00
- half/whole
-
CLAMS & TUATUA $15.00/ $28.00
- Steamed in cider, bacon broth
-
“PHILLY CHEESE BRISKET” $15.00
- Chopped brisket, melting cheese, hot pickles
- Plain $8.90
- Chicken Katsu $10.90
- Tonkotsu Ramen $10.00
-
Miso Ramen $10.00
- with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
- Tempura $11.90
- (Japanese style noodle soup with topping of choice)
- Seafood $11.90
- Teriyaki Chicken $10.90
-
Buffalo Wings
- Crispy chicken wings tossed with aromatic homemade tomato relish
-
Garlic Pizza Bread $12.50
- With basil pesto, aioli, mixed Italian herbs and parmesan cheese
-
250g Lamb Rump $35.00
- Coated with Moroccan spice and cooked to your liking and served with mushroom and potato ragout, fresh asparagus and micro herbs
- Cheese and red peppers $12.50
- Entree $15.50
- Vegetable medley $5.50
- Garden Salad $5.50
-
250g Sirloin Steak $30.00
- Prime Sirloin fillet with bacon mash potatoes, rosemary and red wine jus served with Asparagus and horseradish cream
-
Gaeng Dang (Red Curry)
- Thai red curry with coconut cream
-
Pad Khing (Fresh Ginger)
- Stir fried with fresh ginger, dried mushroom & spring onions
-
Khow Pad Kraprow (Spicy Fried Rice)
- Fried rice with egg, garlic, chili, basil leaves and vegetables
-
Pho Pai Tod (Thai Spring Roll) $7.00
- Deep fried spring roll filled with vermicelli & vegetables
-
Pad Thai (Yummy!)
- Stir fried rice noodles with eggs, bean sprouts, spring onion topped with crushed peanuts and lemon
-
Curry Puff $7.00
- Deep fried puff pastry wrap of curries potatoes, onion and seasoned chicken
- - Chicken, Beef or Pork $13.90
-
Thai Fish Cake (Thod Mun Pla) $8.50
- Finely minced with curry paste served with cucumber and sweet & sour sauce
- Red bean soup w/taro ball $8.00
- Strawberry shaved ice w/condensed milk seasonal $13.80
-
Waffle no4 $16.80
- vanilla ice cream + red bean + banana
-
Waffle no3 $16.80
- vanilla ice cream + mango
- Boba snowflake ice $13.80
-
Herbal jelly no 4 $8.00
- taro + red bean + boba
-
Purple rice signature $9.50
- crystal jelly+mango+small taro ball
-
Waffle no2 $16.80
- matcha ice cream + red bean
- Prawn Cocktail shredded iceberg lettuce, poached egg & caramelized lime $20
- Panna Cotta an Italian speciality served with fruit compote $12
- Pizza onion, capsicum, cheese, tomato, olives add ham, chicken or salami for an extra 3 $15
- Fries $6
- Create your own Sandwich choose your bread: panini, focaccia or multigrain toasted with cheddar cheese & roasted vegetables choose your meat: ham or chicken served with fries & salad $18
- Roasted gourmet potatoes $6
- Eye Fillet potato of the day, creamy spinach, onion rings & brandy pepper sauce $38
- Selection of New Zealand Cheeses with grapes, dried fruits, nuts & crackers Platter for one $18 Platter for two $25
Onehunga Bakehouse
Phone
096348378
Opened hours
Monday: 5:00 AM – 3:00 PM, Tuesday: 5:00 AM – 3:00 PM, Wednesday: 5:00 AM – 3:00 PM, Thursday: 5:00 AM – 3:00 PM, Friday: 5:00 AM – 3:00 PM, Saturday: 5:00 AM – 3:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Bakery , Cake Shop , Coffee and Tea
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating
128 Onehunga Mall, Onehunga, Onehunga, Auckland, Auckland, 1061, New Zealand
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