Onehunga Bakehouse in Auckland Menu

MENU MENU
  • Mince $4.50
  • Mince/Cheese $4.50
  • Steak/Cheese/Potato $4.50
  • Steak/Curry $4.50
  • Steak/Cheese/tomato $4.50
  • Bacon/Egg $4.50
  • Steak $4.50
  • Chicken $4.50
  • Beef/Bacon $4.50
  • Steak/Mushroom $4.50
  • Steak/Pepper $4.50
  • Potato Top $4.50
  • Cottage Pies $4.50
  • Steak/Cheese $4.50
ROLLS & SANDWICHES ROLLS & SANDWICHES
  • Filled Rolls $5.20
  • Flat Sandwich $5.20
  • Custom Made $5.60
  • Double Meat $1.00
  • Double Salad $0.50
  • Small Sandwich $4.20
  • Large Sandwich $4.80
QUICHES QUICHES
  • Salmon/Spinach $3.80
  • Ham/Tomato $3.80
  • Vege & Mushroom $3.80
  • Seafood $3.80
  • Italian $3.80

Nearby Sample Menus

Shubh Restaurant & Takeaways (sample menu)
  • Rasmalai $4.00 (4 Pcs)
  • Meal $5.00
    • 2 Roti & Vege or Rice & Vege
  • Carrot Halwa $4.00 (4 Pcs)
  • Dahi Bhalla Large $4.50/Small $3.00
  • Mathi $3.00 (8 Pcs)
  • Chicken Masala $8.00
  • Boondi Ladoo $4.50 (4 Pcs)
  • Dahi Puri (5 Pcs) $4.50 PL
Bambina (sample menu)
  • Steak sourdough $17.50
  • Breakfast salad $16.50
  • Fresh fruit, coconut or natural yoghurt $15.50
  • Salmon salad, quinoa, watercress, pisto , lemon $21.50
  • Mediterranean eggs, bacon $16.50
  • Free range eggs scrambled, poached, fried on sourdough $10.50
  • Fruit, raglan coconut yoghurt, granola $15.50
  • Rare grilled tuna, cos, avocado, crispy capers $21.50
Mix Moon (sample menu)
  • Drunken Noodles [V]
    • Stir fried egg noodles with vegetables, garlic & basil leaves.
  • Calamari $14.50
    • Crispy calamari served with mesclun salad and special sauce
  • Bun Ga $24.50
    • Vietnamese vermicelli noodle salad of grilled lemongrass chicken, peanuts and salad. Served with nuoc mam.
  • Fresh Salmon Rolls $14.50
    • Fresh lettuce and avocado with seasoning sesame sauce and mayonnaise rolled in rice paper.
  • Prawns / Mixed Seafood $14.50
  • Prawns $25.50
  • Prawns / Mixed Seafood $14.50
  • Chicken / Beef $25.00
Newtons Cafe & Noodle Bar (sample menu)
  • chicken curry laksa $11 / $13
    • chicken curry coconut soup with beancurd, vege and noodle
  • sarawak black pepper beef/chicken $11.00
    • stir fried vege, prefer meat with east malaysia black pepper
  • -cr/bf $6.50
  • -prawn/squid $13.00
  • BBQ chicken fried rice $11.00
    • BBQ chicken fried rice with mis pea & egg
  • vegetable tofu soup
  • chicken satay with rice $11.00
    • 6x marinated chicken skewer served with peanut sauce & steamed rice
  • malaysian sambal chicken $11.00
    • stir fried chicken, mix vege with malaysian chilli paste
Queenies Lunch Room (sample menu)
  • Autumn crumble $13.50
    • Seasonal fruit topped w' crumble mix, served w' creme fraiche
  • -mini version $4.00
  • Toast
    • a selection of breads w' queenies preserves sourdough, puglia, multigrain, pide, wheat free
  • Sardine $19.00
    • Pan fried sardines on toasted sourdough w' poached egg, slow roasted tomato, watercress, pickled vegetables, lime aioli & vanilla balsamic
  • Boiled eggs $11.50
    • W' mitey soldiers - marmite or vegemite
  • A selection of slices $4.50
    • Hello rosie, screaming louise, raspberry & dark chocolate brownie, granola bars
  • Cassoulet $18.00
    • W' chorizo, cannellini beans fried egg, toast
  • Savoury muffins w feta, rocket, tomato, red onion. $4.50
Namaste Express (sample menu)
  • Korma $10.99/$10.99/$11.99
    • boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
  • Vindaloo $10.99/$10.99/$11.99
    • a hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar ad thin coconut milk, choice of chicken/beef/lamb
  • Paneer tikka masala $10.99
    • cubes of indian cottage cheese cooked in a creamy tomato, onion and capsicum gravy
  • Tikka masala $10.99/$10.99/$11.99
    • teder choice of chicken/beef/lamb fillets roasted in the tandoori oven and finished with classical rich onion and capsicum sauce
  • Plain rice $2.50
  • Replace to plain roti $1.00
  • Aloo gobhi $10.99
    • potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
  • Sagwala $10.99/$10.99/$11.99
    • tender pieces of chicken/beef/lamb cooked with fresh spinach, spices and onion and tomato gravy
Home Thai (sample menu)
  • CURRY PUFF [5 pieces] $7.00
    • Puff pastry of minced curried chicken & potato.
  • PLA LARD PRIG (fillet) $15.90
    • Deep fried fish fillets topped with Chef's tasty tamarind sauce.
  • FRESH CHILLI [Medium Hot] $13.90
    • Choice of meat stir-fried in spicy fresh chili sauce and vegetable Chicken, Beef or Pork
  • SPICY BASIL [Medium Hot] $13.90
    • Stir-fried Minced Chicken with chili, onion, bamboo shoots, beans, and basil.
  • PRAWN CAKES [5 pieces] $8.00
    • Prawn cakes with pickled plum relish.
  • MOO PING $6.90
    • Grilled pork skewers with traditional Thai dipping sauce 3 skewers
  • GRILLED SEAFOOD CURRY [Medium Hot] $15.90
    • Chef's special grilled mixed seafood with coconut milk, aromatic yellow curry, and Thai herbs
  • SPECIAL EGG NOODLE $13.90
    • Stir fried egg noodle, egg in homemade sauce and vegetables. Chicken, Beef or Pork
Ranui Takeaway (sample menu)
  • Seadog $3.20
  • American Hotdog $3.20
  • Fish $8.80
  • Mussel Fritter $1.50
  • Chicken Fillet $9.00
    • $1.20 Chips, 4 chicken Nuggets, $1 Can
  • Potato Fritter $0.60
  • Chicken Siumai $2.00
  • Cheese $3.70
Farina (sample menu)
  • Cauliflower dip pinenuts, sultana, anchovies & crostini $9.50
  • Boscaiola mix mushroom, mozzarella, cream, spinach, pinenuts, truffle oil $23.50
  • Pork bun spicy friarielli, provolone cheese, mustard dressing $12.50
  • Gnocchi potato $23.50
    • Capsicum sauce, eggplant, zucchini, provolone & almonds
  • Capsicum peperonata olives, capers in sweet n sour sauce $10.50
  • Sicilian cannoli sweet aromatic ricotta cheeses $5.50
  • Del moro stracchino, parma ham, rocket, parmesan $24.50
  • Tiramisu espresso, kahlua, mascarpone cream, sponge cake $11.50
Fuku Sushi (sample menu)
  • SUSHI $4.70
    • 4 pcs
  • 22 pcs $30.00
  • MIXED $6.70
    • 6 pcs
  • SALMON ROLL $8.80
    • 5 pcs
  • NIGIRI $8.80
    • 5 pcs
  • SALMON $5.50
    • 4 pcs
  • COMBINATION $8.80
  • MISO SOUP $2.00
Malatang (sample menu)
  • Meat - each $1.50
  • Cold Noodle with Chicken N/A
  • Dumpling (Chives, Pork, Shrimp) $20.00
    • Cabbage Pork Dumplings, Chive Pork Dumplings
  • Handmade Noodle $2.00
  • Spice Sauce Noodle N/A
  • Chicken & Mushrooms Noodle N/A
  • Rice Noodle $2.00
  • Noodle with Meat Sauce $9.00
Lunches Mata (sample menu)
  • Jumbo chips hand cut Pot $4
  • Brekkie bap $8.50
    • Bacon & Egg w/Spinach w/BBQ Sauce & Hollandaise
  • Pineapple fritters $2.50
  • Tomato
  • 4. Moroccan Lamb Burger $10.50
    • 1209m Lamb Patty, Hamburger Bun, Rocket, Tomato, Cucumber, Red Onion, Tzatziki w/Hummus
  • Crab stick $3
  • 3. Village Burger $11
    • Chicken, Bacon, Avocado, Hamburger Bun, Rocket, Tomato, w/Aioli & Tomato Salsa
  • 1. Man Burger $11
    • 120gm Beef Patty, King Size Bun, Egg, Lettuce, Tomato, Beetroot, Cheese, Gherkin, Red Onion, tomato Relish
Wagamama (sample menu)
  • Lemon lime baked cheesecake $10.00
  • Mini yasai cha han $9.00
    • Stir-fried white rice with fried tofu, egg, sweet corn, carrot, mangetout and amai sauce
  • White rice $3.00
    • Steamed or sticky
  • Banana katsu $8.00
    • Banana in panko breadcrumbs with a scoop of vanilla ice cream, drizzled in spice syrup
  • Half a Tea-stained egg $1.00
  • Korean barbecue beef + red onion hirata steamed bun $7.00
    • A fluffy, asian bun stuffed with korean barbecue beef and red onion, served with Japanese mayonnaise and coriander
  • Chicken + prawn yaki soba $19.50
    • Soba noodles with chicken + shrimp, egg, peppers, beansprouts, white and spring onions, garnished with fried shallots, pickled ginger and sesame seeds
  • Teriyaki beef donburi $20.00
    • Beef brisket in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
Sushi Cafe (sample menu)
  • Teriyaki beef don
  • Tuna
  • Katsu chicken
  • Fresh salmon
  • Teriyaki chicken
  • Served in a takeaway bowl with udon noodles and soup
  • Seafood udon
  • Combination
Sushi Yu (sample menu)
  • Salmon & Avocado $10.00
    • California Roll 8 Piece Per Pack
  • Inari Sushi $6.00
    • 3 Piece Per Pack (1 Piece With Tuna)
  • Oyako Don (Miso Soup Include) $10.00
  • Curry Udon Noodle Soup $10.00
  • Tempura Udon Noodle Soup $10.00
  • Katsu Chicken Rice Large $8.00
    • Katsu Chicken On Sushi Rice
  • Takoyaki (6 Piece) $6.00
  • Teriyaki Chicken Salad Large $10.00
    • Seasonal Vege, Teriyaki Chicken & Rice Ball
Onehunga Bakehouse

Onehunga Bakehouse

location

Address

128 Onehunga Mall, Onehunga, Onehunga, Auckland, Auckland, 1061, New Zealand

phone

Phone

096348378

clock

Opened hours

Monday: 5:00 AM – 3:00 PM, Tuesday: 5:00 AM – 3:00 PM, Wednesday: 5:00 AM – 3:00 PM, Thursday: 5:00 AM – 3:00 PM, Friday: 5:00 AM – 3:00 PM, Saturday: 5:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Cake Shop , Coffee and Tea

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating

Location
128 Onehunga Mall, Onehunga, Onehunga, Auckland, Auckland, 1061, New Zealand
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