Onehunga Bakehouse in Auckland Menu

MENU MENU
  • Mince $4.50
  • Mince/Cheese $4.50
  • Steak/Cheese/Potato $4.50
  • Steak/Curry $4.50
  • Steak/Cheese/tomato $4.50
  • Bacon/Egg $4.50
  • Steak $4.50
  • Chicken $4.50
  • Beef/Bacon $4.50
  • Steak/Mushroom $4.50
  • Steak/Pepper $4.50
  • Potato Top $4.50
  • Cottage Pies $4.50
  • Steak/Cheese $4.50
ROLLS & SANDWICHES ROLLS & SANDWICHES
  • Filled Rolls $5.20
  • Flat Sandwich $5.20
  • Custom Made $5.60
  • Double Meat $1.00
  • Double Salad $0.50
  • Small Sandwich $4.20
  • Large Sandwich $4.80
QUICHES QUICHES
  • Salmon/Spinach $3.80
  • Ham/Tomato $3.80
  • Vege & Mushroom $3.80
  • Seafood $3.80
  • Italian $3.80

Nearby Sample Menus

  • Glass Noodle Salad $12
    • with shredded cucumber, carrot, mushroom. spring onion and coriander
  • Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
  • Edamame $5
    • whole steamed soy beans
  • Slaw $10
    • tossed in sesame dressing
  • Spicy pulled Beef served with kimchi, coriander & fried shallot $10
  • Coconut Crusted Squid Rings $12
    • with golden sauce
  • Szechuan Pepper Peanuts $5
  • Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
  • Ham / Bacon $4.00
  • -Combination Chow Mein
  • Meat / Cashew Nuts $4.00
  • Sweet & Sour Chicken $15.00
  • -6 Won Tons
  • Vegetable $11.50
  • Prawn Crackers $2.00
  • Crab Dog $4.00
    • Hot Bread Roll with Crab Stick and Tartare Sauce
  • Egg Kottu $11.00
  • Mixed kottu $17.50
  • Honey Roti $3.00
  • POTATO CURRY $9.50
    • fresh potato cooked in chopped onion, tomato & Ceylon spices
  • Vegetable Kottu $11.00
  • SQUID CURRY $18.00
    • squid cooked in coconut cream with ground onion green chilies
  • DEVILLED PRAWNS $18.00
    • prawns toasted with sauteed onions capsicum and Ceylon herbs & spices
  • Egg Roti $7.00
  • 19.Ayam Kluyuk $ 12.00
    • (Chicken, beef or lamb or vegetarian option available) Stir fried with satay sauce
  • 10.soto betawi $12
  • 6.Seafood Kuta $14.00
    • stir fried seafood and vegetables with padang sauce
  • 7.Nasi Goreng Kuta $12.00
    • (chicken, beef, lamb vegetarian) special indonesian fried rice served with egg
  • 2.Rendang Padang $ 14.00
    • Traditional Indonesian beef cooked with lemon grass, lime leaf, garlic and galangga in coconut cream
  • 6.gado gado jakarta $11
  • 24.Seafood Balado $ 15.00
    • Stir fried seafood and vegetables in spicy chili sauce
  • 7.oseng klaten tempu $12
  • Fish Head Noodles Soup $20.00
  • Thousand Island Pork $17.00
    • Stew pork with chef special thousand island sauce
  • Golden Pillow (Advance Order) $28.00
    • Curry chicken enclosed with homemade bread
  • ●Vegetable
  • Nasi Goreng $16.00
    • Fried rice with chicken and mixed vegetables in sambal sauce
  • Dinner 5:30-10pm
  • Malaysian Pork Chop $17.00
    • Pork chop with special sauce
  • Ipoh Rice Sticks $10.00
    • Vermicelli with shrimp, squid, egg and vegetables
  • Fried potato with capsicum $9.80
  • Cucumber with egg soup $6.00
  • Spicy diced chicken on rice $10.00
  • Cold seaweed with garlic sauce $3.00
  • Pork belly with potato noodle $13.80
  • Beef and potato $13.80
  • Lamb with spring onions $14.80
  • Egg fried rice $8.00
  • Chicken $12.00
  • Nasi Gorang (rice) $12.50
  • Pork $10.50
  • American Hotdog $3.50
  • Pork Plum Sauce (on rice) $12.00
  • Squid Rings $0.70
  • Chicken $11.50
  • Combination $12.50
  • Garlic Pizza bread $12.00
    • Homemade Pizza base topped with garlic, cheese, oregano and fresh parsley
  • Marinara $27.00
    • Shrimp, mussel meat, anchovy, capsicum, garlic and cheese
  • Chicken $27.00
    • Fresh strips of chicken breast, spinach, onion, capsicum, cheese, topped with apricot chutney
  • Beef Lasagne $20.00
    • Napolitano sauce, Mozzarella cheese
  • Peasana $18.00
    • Onion, capsicum, mushroom and cheese
  • Carne $20.00
    • Ham, bacon and cheese
  • Greek Salad $14.00
    • Fresh green salad, onion, Kalamata olives, tomato, feta cheese, cucumber, Balsamic vinegar
  • Chicken Fettuccine $17.00
    • Chicken breast strips
  • Smoked Salmon $6.00
  • Big Breakfast $19.90
    • With bacon, hash browns, sausage, mushroom, baked beans & eggs any style served on mixed grain toast
  • Beef Burger $17.50
    • Bacon, tomato, lettuce, onion, cheese, beetroot, mayo served with chips, side of tomato sauce and aioli
  • -Raspberry Jam, Cream Cheese $7.00
  • Mixed grain, white bread, ciabatta, sourdough, gluten free each side $3.50
  • Waffles $15.90
    • With bacon & banana, served with maple syrup and whipped cream
  • Pancakes $13.90
    • With bacon, banana, maple syrup
  • Best Ugly Bagels
  • Vegetarian $11.50
  • Large $15.50
  • Medium $8.00
  • Medium $13.00
  • Large $11.00
  • Medium $13.50
  • Lamb $9.00
  • Lamb $13.00
  • with chips $7.00
  • Scotch Fillet Steak $24.00
    • served with 2 eggs, chips gravy *side salad optional
  • Add bacon and/or cheese for $2.00
  • Chicken Salad $14.50
    • Crispy Chicken Tenders, sliced & put together with greens & Honey mustard sauce
  • Wedges & Sour Cream $11.50
  • The Works $30.00
    • A combination of sausages, chicken nuggets, fish bites, mussels, squid rings, vege samosa's, vege spring rolls, chips, BBQ sauce & tartare sauce
  • Sausages & Chips $7.50
  • Hot Chips
  • Sev Puri / Dahi Puri $7.00 / $8.00
    • Wheat flour rolled small snack topped with boiled potato, tomato, onion topped with sweet, sour and hot chutneys with coating of gram flour slim noodles
  • Dabeli $5.50
    • Special Mixture of mashed potato, masala, pomegranate, chutneys pressed in dinner roll
  • Dahi Tamato $4.00
  • Masale Bhat / Tomato Saar / Kobichi Sukhi Bhaaji $6.00
  • Upma / Upma (Vermicelli) $6.50 / $7.50
    • Semolina, tempered with coconut, mustard, turmeric, mixed with potato, onion tomato served with chutney
  • Farali Misal $10.00
    • Special Mixture of potato sticks, yam, peanut, dry fruits sago served with cucumber raita
  • Undhiyu Puri $10.00
  • Tomato / Onion $3.00
  • Eggs Benedict - Hot smoked salmon $20
  • Salad, Mustard emulsion, $8
  • Eye Fillet, Confit potato, Heritage carrots, Broad beans – Béarnaise or Bourguignon $34
  • Confit Mushrooms $6
  • Beetroot salad, Kumara crisps, Goat cheese, Walnuts $22
  • Chicken liver parfait, House made pickles, Charred onions, Crostini $19
  • Pasta, Butternut, Winter greens, Chestnuts, Smoked yolk $24 / $28
  • Fish cakes, Seared Salmon, Poached egg, Salsa Verde $24
  • Topkapi beef $19.00
    • Slow cooked neck of the bull, onions & tomatoes, on silken aubergine bechamel
  • Kids chips $6.00
    • Tomato sauce on side
  • Wedding chicken $33.00
    • Filled whole pussin, rice, pistachios, carrots & parsley, saffron jus, asparagus
  • Caravanserai coffee & fig mousse $12.00
    • With caramelized figs & cream
  • Antioch lamb $28.00
    • Pulled slow roasted lamb on spiced hummus with crisp flatbread and fresh tomato, cucumber & mint salad
  • Lakerda $18.00
    • Fresh white fish, marinated in lemon juice, with parsley, onion and xv olive oil
  • Mussel dolma $16.00
    • Stuffed mussels, rice, onion, black pepper, lemon wedge
  • Crumbed kofte meatballs $17.00
    • Aubergine puree, with pickled red peppers
  • Italian meatballs with penne pasta $15.80
    • Traditioanal and delicious italian beef and pork meatballs, simmered in rich tomato ragu with penne pasta tossed in cheese sauce
  • North indian lamb curry with toast $15.80
    • Cubed lamb cooked korma-style in mildly sauce with ypghurt, almonds, lentils and potatoes comes with toast
  • Eggs with seleted bread $5.00
  • Burgundy beef stew with creamy mash $15.80
    • New zeland beef and vegetables, simmered until meltingly tender in red wine, topped with creamy mash, made from potatoes butter and milk
  • Beef burger $12.50
    • Grilled beef patty topped with pckles, fresh veggies, homemade aioli or onion marmalade sauce and cheddar cheese all on a fluffy toasted bun, comes with chips and ketchup
  • Malaysia chicken curry with rice $15.80
    • Authentic malaysian penang chicken curry, with cube of chicken thigh cooked in a spicy coconut and peanut sauce comes with turmeric and toast
  • Fish cakes (salmon dill or smoked fish) $14.80
    • Steamed or smoked new zeland salmon and white fish, flake into real potato mash and flavoured with lemon zest, dill and parsley hand-moulded and coated in crispy breadcrumbse choose any salad from our salad range
  • Smoked salmon slices $5.00
Onehunga Bakehouse

Onehunga Bakehouse

location

Address

128 Onehunga Mall, Onehunga, Onehunga, Auckland, Auckland, 1061, New Zealand

phone

Phone

096348378

clock

Opened hours

Monday: 5:00 AM – 3:00 PM, Tuesday: 5:00 AM – 3:00 PM, Wednesday: 5:00 AM – 3:00 PM, Thursday: 5:00 AM – 3:00 PM, Friday: 5:00 AM – 3:00 PM, Saturday: 5:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Cake Shop , Coffee and Tea

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating

Location
128 Onehunga Mall, Onehunga, Onehunga, Auckland, Auckland, 1061, New Zealand