Out of the Blue in New Plymouth Menu

-add bacon $18.50
Petti Loaf’s $12.80
- With house dips
Buttermilk Pancakes (V **) $15.50
- With grilled banana, salted caramel sauce, macadamia nuts & vanilla ice cream
Mushrooms $6.00
Two Free Range Eggs $9.50
- Served boiled with soldiers
Rosemary potatoes $5.50
World Famous Chicken & Bacon Sandwich $18.50
- With lettuce, mayonnaise & cheese toasted & skewered together served with fries
Toasted Vogel’s ( V**) $15.00
- With avocado, tomato, feta, pistachio dukkah & chia seeds

Tandoori Chicken Large $16
- Tandoori Chicken, Onion & Mint Yoghurt
Combo 3 $36
- Any Two Gourmet Pizzas & Two Sides
BBQ Chicken & Bacon Large $16
- BBQ Base, Chicken, Bacon, Onion, Mushrooms, Cheese & Hollandaise
Meat Lovers Large $16
- BBQ Sauce, Cheese, Ham, Bacon, Pepperoni, Beef & Sausages
Italian Large $16
- Tom Sauce, Sausage, Mushrooms, Bacon, Onion, Capsicum, Pepperoni & Olives
Hawaiian Large $9
- Cheese, Ham & Pineapple
Double Beef & Bacon Large $16
- Beef, Bacon, Onion & Cheese
Bacon Room Large $13
- BBQ Base, Bacon, Mushroom, Cheese & Hollandaise Sauce

● Handmade Premium Chocolate Blocks $9.90
Smoked BBQ Wings (6) $15.90 / (12) $25.90
- Slow smoked onsite with a choice of our specialty sauces: Barbeque, Southwest, Old Smokey, Butt Burners
Side of Pigtails $5.00
● American Donuts $9.90
- Comes with two donuts and ice cream and your choice of chocolate or caramel sauce
Additional Fries $3.00
Wicked Wedges $14.90
- Crispy and oozing with lashes of smoked bacon, cheese, salsa and topped with sour cream
Seafood Chowder $16.90
- Secret recipe of smoked fish stock, green-lipped mussels, local line caught fish and clams. Finished with fresh toasted bread
Smoked Chicken and Bacon Fettuccine $20.90
- A chicken breast wrapped in a bacon and smoked onsite with perfectly cooked pasta in a classic creamy cheese and herb sauce, sprinkled with parsley

Sundried Tomato Stuffed Free Range Chicken Breast atop Pumpkin and Feta Cannelloni with Spinach and Vegetable Selection $30
Puy Lentil and Quinoa Salad w Pomegranate-Roasted Grape and Cherry Tomatoes, topped w fork tender Beef Cheek $23
3 course $50
Plum, Cream Fraiche & Macaroon Ice Cream Sandwich, Berry Coulis $14
Ora King Salmon Tartar atop Wakame Salad w Toasted Ciabatta $23
Sautéed King Prawn Cutlets served in a Garlic, Tomato and Herb Butter with toasted Ciabatta, petite Salad $23
Ora King Salmon Tartar atop Wakame Salad w Toasted Ciabatta N/A
Pan Roasted Fish of the day, Italian Risotto Cakes, Sautéed $30
- Garden Spinach, Seasonal Vegetable, Melted Tomato and Garlic Butter

Mixed Vegetable Pickle $2.50
LambRogan Josh $16.50
- The master chefs of the Royal Mughal kitchen boasted about perfecting this dish. Lean lamb cooked with roasted and crushed spices.
MalaiKofta $15.80
- Home made Indian cottage cheese, potatoesand spices mixed together and then finished in hot oil and served with a creamy gravy made ofcrushed cashews and spices.
Tandoori Roti $3.00
- Unleavened wholemeal flour bread baked inthe tandoor.
Beef Saagwala $16.50
- An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
BhunaGosht $16.50
- Diced lamb cooked with ginger, garlic, onions and spices.
Kadai Prawns $18.00
- This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.
Chicken Biryani $16.50
- Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.

#13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50
#1. Margherita with fresh basil (v) $13.00
#9. Marinara (no mozzarella) oregano, garlic, sea salt, parmesan (v) $11.50
#4. Salami, mushroom, gorgonzola, taleggio $19.00
#6. Spinach, goat cheese, chilli (v) $16.5
#10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
#5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
#15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00

Mutter paneer $14.00
- Cottage cheese cubes and green peas cooked in an onion based sauce.
Lamb nawabi $15.00
- Diced Lamb cooked with onion, tomato sauce and cream topped with capsicum.
Half size meals $11.50
Keema $2.00
Butter chicken & rice $11.00
Lamb vindaloo $14.00
- Diced lamb cooked in vindaloo sauce.
Chicken lababdar $15.00
- Chicken cooked with creamy tomato sauce, sliced onion and spices.
Chicken korma $14.00
- Chicken cooked in cashew nut sauce with aromatic herbs and spices.

Mixed vegetable pulao $7.50
Naan $3.00
- Leavened bread made of refined flour baked in the tandoor.
Kashmiri pulao $6.50
- Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut
Tandoori chicken F $20.00 / H $10.00
- Tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in the tandoor.
Bombay aloo $13.00
- Diced potatoes cooked with cumin seeds and spices. This is a dry dish.
Chicken tandoori tikka (4pc) $8.00
- Chicken marinated overnight and cooked in tandoor.
Chicken nuggets & chips $8.90
Tandoori platter for two $20.00
- Consists of Chicken Tikka, Malai Tikka, lamb Kebab and Tandoori prawns.

Chicken Saagwala $15.00
- A delightful combination of chicken cooked in a puree of spinach with our own herbs and spices
Boondi Raita $5.00
- Chickpea flour pearls in yoghurt
Tandoori Snapper $12.00
- A whole snapper battered with yoghurt, turmeric, mustard oil and seeds, vinegar, garlic and ginger paste and roasted in the oven
Vindloo $16.00
- A very hot dish from Goa is essential a sweet and sour style curry
Chicken Korma $15.00
- Boneless chicken pieces cooked in a rich creamy sauce and cashew nut gravy
Fresh Green Salad $8.00
Saagwala $16.00
- A delightful combination of meat cooked in a puree of spinach with our own herbs and spices
Malai Chicken Tikka $12.00
- Delectable boneless chicken marinated in creamy cheese and cashew nut paste with touch of cardamom

Caprese Salad (GF) (V) S $8 / D $15
- vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
-Gorgonzola Prelibato (dolce) S $19 / L$38
Confit Duck Maryland $39.00
- Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
Venison Carpaccio (GF) $18.00
- Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizo crumbs / raspberry balsamic
Apple Cider Slow Cooked Free Range Pork Belly (GF) $39.00
- Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
Hot Platter $30.00
- Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
Manuka Honey & Vanilla Bean Panna Cotta $18.00
- macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
Vegetarian Platter (V) (GF) $30.00
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara ash goats cheese

Square loaf $4.50
- bran
Freshly made sandwiches $5.00
Gluten free ginger slice $4.50
Savory Muffins $5.00
Fruit Danish $4.00
- apricot
Tropical $100.00
- Ham with pineapple and capsicum, red onion, kalamata olives and mozzarella
Gourmet breakfast pie $4.80
Italian supreme $100.00
- Ham, salami, bacon, pineapple, capsicum, red onion, kalamata olives and mozzarella

Eggs on Toast (Gluten Free available) $8.00
Fish n Chips $6.00
Chicken Nuggets with Fries $6.00
Smoked Chicken + Bacon Salad (Gluten Free) $15.00
Braised Steak with Mash and Spinach (Gluten Free) $13.00
Fries S $3.50 / L $7.50
Bacon Pasta $6.00
Porridge $9.00

Chana masala $14.50
- Boiled chickpeas cooked with onion, tomato sauce & spices garnished with chopped onions
Lamb seekh kabab (GF) $9.90
- (6 pieces )Lamb mince with spices cooked in tandoor
Kheema naan (mince) $4.00
Mixed raita $2.50
$2 extra for each Seafood Curry ordered
Aloo Gobi $14.50
- Potatoes and cauliflower florets cooked together with red onions, turmeric and herbs and spices
All curries are served with rice
Naan platter $10.00
- One each of Plain, Garlic, Cheese & Carle, and Cheese Naan

Seafood Basket $18.90
- Fish, Prawn, Calamari and Scallops mixed together and cooked with onion tomato gravy in rich coconut cream to perfection
Malai Tikka (5 pcs) $10.00
- Tender chicken marinated in yoghurt, cream, cashew nut paste with cheese flavour and gently roasted in tandoor
Plain Naan $2.50
Mango Chicken $14.90
- Tender boneless pieces of chicken cooked in delicious onion, cream and cashew nuts gravy with mango flavour
Keema Naan $4.00
Fish or Prawn Saagwala $16.90
- Sliced fish fillet or prawn cooked with ginger, garlic and fresh spinach paste gravy to perfection
Chicken Kali Mirch $14.90
- Chicken cooked with whole spices in onion and cashew gravy with ground black pepper and coriander leaf
Gukab Jamun (5 pcs) $5.00

Falafel iskender $16.00
- Served with rice, salad, homemade, turkish bread and dips
Chicken moussaka $19.50
- Traditional eggplant layer, potato, corjet with chicken comes with salad and tzatziki
Passion fruit cheesecake $8.50
- Comes with ice cream
Farm vegetable $19.00
- Traditional seasonal vintage cook with olive oil, with fresh garlic, grill comes with salad, turkish bread and tzatziki
Chicken shish kebab $18.00
- Served with rice and salad, roasted pepper with turkish bread and served with dips
Chicken salad $16.00
- Served with rocket, beetroot dip and chef's special sauce
Chocolate mud cake $8.50
- Comes with ice cream
Bread and dips $10.00
- Comes with 3 chef special dips

Out of the Blue in New Plymouth Menu

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Out of the Blue

Taranaki > New Plymouth > Out of the Blue

Address

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Opened hours

Price

Type

Service

Cuisine

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6/148 Lake Road, Brixton, Brixton, Taranaki, 4382, New Zealand

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