POP Bar in Dunedin City Menu

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POP Bar in Dunedin City has no menu available, but can choose from many other options such as Garlic bread or Soup of the day from Claddagh Restaurant. Tokyo House offers many options including Seaweed Salad and Sashimi. Thai Land includes a wide range like Vietnamese Fresh Spring Rolls (3) or Chicken Wings (4). Combination or Chicken and Seafood or Seafood Wonton from . Sampan Khmer Satay Noodle House offers Millers Flat Tavern and All Day Breakfast.

Nearby Sample Menus

Eggs on Toast $8.50
Seafood Chowder $15.90
- A delicious creamy combination of Fresh Seafood and served with Fresh Bread of the day
Extra Bacon (2 Middle Rashes) $5.00
Black Dog Apple Crumble $8.20
- Heart-warming, melt-in-your-mouth goodness. Home-baked apples topped with a sweet crumble and served with whipped cream or ice-cream - comfort food at its absolute best.
Salmon Benedict $19.90
Prawn Cocktail $11.90
- The Classic Old Fashioned Dish
Chocolate Mousse $8.50
- Classically smooth and rich: an indulgent chocolate mousse topped with fresh orange slices and candied orange zests. A chocolate-lover’s dream.
Eggs Benedict $17.90

MEDIUM $11.00
DEEP FRIED DUMPLING $7.00
COLD BIBIM NOODLE $10.00
- COLD NOODLE TOPPED WITH A SALAD, CUCUMBERS, RADISH, BEEF, EGG & CHILLI PASTE SAUCE
SPAM FRIED RICE $10.00
BEAN PASTE STEW $14.00
KIMCHI PORK FRIED RICE $10.00
MISO SOUP $2.50
BEEF BONE STEW $15.00
- STEW WITH SLICED BEEF, ONION, NOODLE & BEEF BONE BASED SOUP

Panko-Crumbed Terakihi $19
- With rustic chips, green salad and homemade tartare sauce
Roasted Harissa Chicken Salad $18
- Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
Zany Zeus Pan-Fried Haloumi (GF) $17
- On a roasted vegetable salad with hummus and aioli
- green salad $6.50
Pulled-Pork Burger $20
- On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
- add chicken $4
Braised Lamb Fettucine $19
- Slow-cooked lamb on pasta with parsley oil and parmesan
- truffle polenta chips $6.50

Steak Oyster Sauce $9.50
Sole Fillet $4.00
Satay Lamb $9.50
Fish Cake $2.00
Sweet + Sour Chicken $10.00
Bombay Curry Soup $4.50
Vegetarian Fried Rice $8.00
Prawn Vegetable $11.00

Roast pork $10.00
Fish $10.00
Cheese $4.00
Sausage $2.00
Chicken $10.00
Prawn $11.00
Chicken $10.00
Pineapple Ring $1.80

Tuna Sushi $5.00/$6.50
- Cooked Tuna - 6pcs/8pcs
Teriyaki Chicken on rice $8.00
Tokyo Mixed Sushi Platter $10.00
- 3 big sushi, 6 small sushi, 2 nigiri, 1 inari
Beef Fried Rice $7.00
- with mixed veges, egg
Combi Hot & Spicy Ramen $6.00
- with egg, dumpling, veges
Salmon Sushi Platter $10.00
- 4 big, 6 small, 2 nigiri, Salmon Sushi
Chicken Katsu $10.00
- with curry on rice
Yakiniku Beef with Curry on Rice $10.00

Vegetarian Antipasto $25.00
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.

Chicken, Pork or Beef $9.80
Combination Egg Foo Yung $14.00 / $16.00
Lemon Fish $11.50 / $13.50
Tofu in Oyster Sauce $11.00 / $13.00
Vegetarian Satay $8.00 / $10.00
Fried Scallops with Broccoli $18.00
Sampan Spicy Fried Noodle $11.50 / $13.50
Tofu in Garlic Chilli Sauce $11.00 / $13.00
- (Chou Zhou Style)

Chicken Burger and chips $13.00
Add
-Pita bread $2.50
-Large $8.00
Garlic Sauce
- Yoghurt sauce with a hint of mint and garlic
Chicken, lamb, falafel or zucchini All $8.50
-Cheese $1.00
Chilli Sauce
- Our homemade chilli sauce - hot, spicy and delicious

Hot bacon and egg. $7.00
Extra fillings $0.50
Steak $3.10
Bacon and egg slice $4.00
Hot BLT $7.00
Panini $6.90
Club $2.90
When you’ve got the munchies, you can’t beat a pie! At The Doughbin, we have all your favourite pies – mince, steak, chicken, and mutton; as well as a vegetarian option. We also have a range of savouries and sausage rolls. While you’re here, be sure to try our bacon and egg slice – it’s a real crowd-pleaser!

Moo Manow ( Chicken / Beef or Pork) $12.00
- Meat Slices covered with a seasoned sweet chilli sauce
Musuaman Curry ( Chicken / Beef / Pork or Vegetarian / Seafood ot Tofu / Prawn $12.00/$13.50/$14.50
- A Mild Curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts
Massuman Curry ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn $19.50/$21.00/$22.50
- A Mild Curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts
Coconut Cream Soup (Chicken or Vegetarian / Seafood or Tofu / Prawn $18.00/$19.50 /$21.50
- Spicy yet smooth and tantalizing to the taste buds, similar to Tom Yum but with added coconut cream, distinct flavours of lemon & fresh corainder
Yum Neua ( Chicken Or Beef) $19.50
- Wok fried beef or chicken slices, mixed with Thai herbs, coriander, lime juice and chilli
38 Fried Pork Balls (6) $6.00
- Secret spices and premium leak pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander
Moo Manow ( Chicken / Beef or Pork) $19.50
- Meat Slices covered with a seasoned sweet chilli sauce
Vietnamese Laksa ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $19.90/$21.90/$22.90
- Fresh vegetables Cooked in Laksa Paste and coconut cream, served on a bed of vermicelli noodles and topped with thin rashers of omelette, fresh coriander and fried shallot

Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00
Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
Tandoori Roti - Unleavened wholemeal bread $2.50

Trinity Hill Hawkes Bay 2009 $7.50 / $35.00
METHODE TRADITIONELLE -
Vege Lovers Pizza sauce, broccoli, spinach, mushrooms, caramelized onions, blue cheese, toasted seeds and mozzarella / * Add chorizo -
Vegetarian Salad - Roasted beetroot, fresh & sundried tomatoes, olives, cucumber & spring onions with a mixture of salad greens topped with a feta & garlic dressing * $20
Moet & Chandon Brut N.V. - / $125.00
Aravin Estate Central Otago 2009 $9.00 / $42.00
Side of vegetables $4.5
Muddy Water Reisling Waipara 2008 $8.50 / $38.00

Smashed avo 3 $20
- Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
Vege eggs benedict $17
- The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
Bacon & egg buttie $12
- As above with Egg
Gluten free $3
- Breakfasts containing bread can be made with gluten free bread
Eggs on toast $11
- Free Range Eggs Any Style on Five Grain or Ciabatta
Smashed avo 2 $17
- Smashed Avo 1 plus 2 poached eggs. Amaze.
High five breakfast stack $16
- -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise
- Half serving $8