POP Bar in Dunedin City Menu

Nearby Sample Menus

Scallops $14.50
- half dozen battered scallops served with fresh lemon wedges
Oyster Bluff $4.00
Hot Dog $2.20
Groper $21.50/$16.00/$10.50
- strong flavor with Firm Flakey texture
Best Cafe Chowder $13.50
- this is our special seafood chowder made with fresh blue cod shrimp calamari clams mussels and a few other bits and pieces
Onions $1.50
Flounder Fillets
Whitebait Pattie $23.00

Finishes at 5PM
Thai Beef Salad $19.90
- Asian Marinated Beef Ribeye strips, Tomatoes, Red Onion, Crispy Noodles and Salad Greens in a mild Thai Dressing.
Chicken Filo $25.90
- Chicken Breast, stuffed with Camembert Cheese and Pistachio Nuts. Rolled with Prosciutto and Oven Baked in Filo Pastry.
Garlic Ribeye $29.90
- 450gm Ribeye grilled to your liking and served with Garlic Butter. Flintstone Steaks (Rib Attached)
Pepper Steak $33.90
- 450gm Ribeye grilled to your liking and served with Brandy and Pepper Sauce. Flintstone Steaks (Rib Attached)
Blue Cod $27.90
- 300gm of Battered Blue Cod served with Salad and Fries
Smoked Chorizo Sausages $5.00
Breads and Dips $17.90
- (for two people) A selection of Dips and Breads

vegetarian risotto $18.00
- fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)
-Brunch: add kidneys $4.00
Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
- luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
Brunch $18.00
- house made french toast, streaky bacon, brulee banana, maple syrup
Bacon & Eggs $15.00
- bacon and eggs any style, toasted ciabatta
smoked chicken $20.00
- brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa
-Brunch: add 2 poached eggs $3.00
Spanish eggs $17.00
- spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)

SEAFOOD POT STEW $17.00
- STEW WITH SEASONED VEGES, RED COD, SQUID, PRAWN, MUSSEL, MIXED MARINARA & TOFU
DEEP FRIED DUMPLING $7.00
SWEET & SPICY FRIED CHICKEN WING $12.00
SEAFOOD PANCAKE $8.00
BEEF DOLSOT $16.00
- ONE OF KOREA'S MOST FAMOUS DISH WITH RICE. MARINATED BEEF IN SESAME OIL, SOY SAUCE, ONION & CARROT
LARGE $14.00
KIMCHI CHICKEN FRIED RICE $10.00
BEEF BONE STEW $15.00
- STEW WITH SLICED BEEF, ONION, NOODLE & BEEF BONE BASED SOUP

- add chicken $4
Roasted Harissa Chicken Salad $18
- Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
- green salad $6.50
Ribeye Steak (GF) $33.50
- With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
Pulled-Pork Burger $20
- On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
Pan-Fried Market Fish (GF) $23
- On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
-add chicken $4
Spice-Rubbed Beef Sandwich $22
- On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce

Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
Vegetarian Antipasto $25.00

Margherita pizza $7.70
- House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
Kids’ size steak-cut fries $4.50
- Served with tomato sauce
Chicken cheese sandwich $15.50
- Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
Free-range eggs benedict $12.00
- On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
Pasta of the day $14.50
- See specials board
Bbq pork arancini $14.00
- Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
Soup of the day $12.50
- See specials board; served with toasted ciabatta bread.
Salad of the day $14.00
- See specials board.

Crumbed Sole with fries, salad and tartare sauce
Add chicken or prawns and salmon ($5.00)
Blue Cod $32.50
- Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
Sirloin Steak $34.50
- Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
Linguine $28.50
- In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
Garlic bread
In-house marinated Beef or Prawn skewers, served with a petite salad
Breads - Balsamic reduction, olive oil and the spread of the day

- Feta, honey, rosemary and garlic oil $11
Main Divide Riesling Waipara 2009 $9.00 / $42.00
Mexican Style Quesadillas - Served with brie, roast capsicum, cashew nuts & mozzarella and your choice of: Mexican-style chicken or Mixed vegetables * Small $19 / Large $25
Millton Viognier Gisborne 2008 - / $42.00
Te Mata Awatea Cab/Merlot Hawkes Bay 2008 - / $55.00
A Trio of Vanilla Pannacotta served with stewed Rhubarb, Champagne Rhubarb Jelly and Boysenberry Sorbet * $12
- Bacon, mushroom, basil and mozzarella $11
Antipasto platter with a selection of cured meats, pickles, dips, cheese and bread * Small $20 / Large $29

- Full serving $12
-OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
Smashed avo 3 $20
- Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
French toast $18
- Sweet and sour and delicious with Bacon, Banana & Maple Syrup
Smashed avo 2 $17
- Smashed Avo 1 plus 2 poached eggs. Amaze.
Salmon eggs benedict $18
- Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise
House made muesli
- Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
Creamy porridge
- Porridge with Fruit, Nuts & Maple Syrup or Honey.

Lamb Pasandra - Diced pieces of lamb cooked in fresh cream with ground almonds and coconut cream $14.00
Lamb or Beef Madras - A traditional South Indian dish, lamb or beef pieces cooked in coconut-based gravy $14.00
Mango Chicken - Pieces of boneless chicken cooked in a mild fruity mango flavored sauce $14.00
Vegetable Jalfrazi - fresh vegetables cooked with fresh tomatoes, capsicum, onions, ginger, garlic and herbs $13.00
Butter Chicken - Boneless pieces of chicken cooked in a creamy sauce, oriental spices and chopped tomatoes in butter $14.00
Onion Bhajia (4 Pcs) - Crispy mixed vegetable and onion fritters $5.00
Malai Kofta - Homemade cheese stuffed in vegetable balls and cooked in a mildly spiced creamy sauce $13.00
Palak Paneer - Homemade cheese cooked in Spinach with fresh tomatoes and mild spices $13.00

-Plain $6
French Toast or Waffles $16.50
Omelette(2 eggs) with 3 fillings $12
- Choose from cheese, ham, tomatoes, bacon,mushrooms,cheese,onions,peppers.
-Extra sides,each $4
-House-smoked salmon
- Smoked salmon $9
Half-portion $13.50
- Choose one of the following:
Toast with your choice of preserves $6

Wine N/A
Devonshire tea $7.00
Antipasto (2 or 3 people) $15.00
Choose from pumpkin, pea, tomato, or lentil $6.90
Beef casserole (with steamed vegetables) $12.50
Toasted sandwich (double layer with 3 fillings chosen from ham, cheese, onion, pineapple, egg, tuna) $6.90
Iced coffee N/A
Sticky date pudding $7.90

Beer Battered Fries $5
Black Forest $8.90
- Mixed berry compote with chocolate shavings & sauce
Kit For Kat $8.90
- Kit Kat chocolate with chocolate sauce
The Tequila Boss (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, tequila & lime marinated chicken, capsicum, red onion & olives (optional mild peri-peri sauce)
Meaty Balls For You (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, homemade meat balls, tomatoes & onions
Wedges And Sour Cream $5.9
Classic Banana $8.90
- Cinnamon toasted waffle with home style caramel, fresh bananas & maple syrup
The Butter Chicken $12.90

Baked Potato
- One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.
-Bacon and Eggs
- Served on home-made foccacia
Vegetarian/Vegan $15.00
- Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
B.L.T $13.00
- Bacon Lettuce and Tomato
Bacon, Banana and Maple
- Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.
Lamb Salad $18.00
- Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
Filo Parcel w Chutney $15.00 / $8
- Spinach and Feta Filo Parcel served with or without Salad
Smoked Salmon $15.00
- Smoked Salmon

POP Bar