Pabla's Tandoori Indian Restaurant and Takeaway in Auckland Menu

Pabla's Tandoori Indian Restaurant and Takeaway in Auckland has no menu available, but can choose from many other options such as Doro Wot or Kai Sega Wot from Cafe Abyssinia. Ming Chef offers many options including BBQ Pork & Roast Pork on Rice and Chicken & Cashew Nuts on Rice. Five Star includes a wide range like Wonton Rice noodle Soup or Chicken & Wonton Rice Noodle soup. Pork or BBQ pork and Combination Meats from . Golden Key offers 1 Up Sport Bar and Pies.

Nearby Sample Menus

Mr Zhou's Dumplings (sample menu)
  • Golden mushroom and cucumber salad / Preserved egg and tofu salad $12.00
  • Shredded potato salad / Bean sprout salad / Kelp salad $8.00
  • -Combination fried rice / Vegetarian fried rice / Seafood fried rice $11.00
  • -Egg fried rice $10.00
  • Frozen dumplings $2
  • Fried lamb with black bean chilli sauce / Fried lamb with black pepper $18.00
  • Fried tofu with cashew nuts and chilli sauce $16.00
  • -Seafood fried noodles / Prawn fried noodles / Vegetarian fried noodles $11.00
Thai Isaan (sample menu)
  • Goong pad med mamuang himmapan (mild) $20.90
    • Stir fried tiger prawn with chilli paste, vegetable spring onion and cashew nuts
  • Gai pad num peung supparot (mild) $15.90
    • Stir fried chicken with honey , pineapple, spring onion and cashew nuts
  • Tow hu pad med mamuang himmapan (mild) $15.90
    • Stir fried tofu with chilli paste, vegetable spring onion and cashew nuts
  • Prawns $9.00/$20.90
  • Satay $8.50
    • Marinated chicken barbecued in bamboo skewers served with peanut sauce.
  • Pad thai (mild) $16.90
    • Stir fried noodles with chicken, shrimp, egg, bean sprouts , spring onion and crushed peanuts
  • Pad pug (mild) $12.90
    • Stir fried vegetable with light oyster sauce
  • Neua pad nummanhoi (mild) $15.90
    • Stir fried beef with oyster sauce, mushroom, broccoli and spring onion
Mt Albert Indian Takeaway (sample menu)
  • LAMB ROGANJOSH
  • VEG KORMA
  • MUTTON BIRYANI $14.00
  • CHICKEN DO PYAZA
  • MINT CHUTNEY $2.00
  • LUNCH COMBO SMALL $13.50
  • BEEF VINDALOO
  • CURRY COMBO $16.50
    • Chicken curry, rice, plain naan/roti, drink 355ml
Portofino Italian Restaurant (sample menu)
  • Risotto al Nero $28.90
    • arborio rice, with black squid ink, baby squid, shrimps and rocket salad on top
  • Verdure di stagione $9.9
    • seasonal vegetables
  • Penne al Forno $16.00
    • oven baked pasta, crispy bacon, mushrooms, peas and parmesan
  • Insalata al 3 Formaggi $17.00
    • mixed leaves, feta cheese, fresh mozzarella, shaved parmesan, toasted almonds & toscana dressing
  • Pollo $22.9
    • fresh chicken, spinach & mushroom
  • Ossobuco alla milanese $38.90
    • slow cooked oven baked veal shank served with a traditional saffron risotto
  • Gamberi romani $24.9
    • prawn cutlets pan fried in olive oil & garlic, flamed w brandy, parsley & crema sauce w arborio rice & rocket
  • Scaloppine ai funghi $28.9
    • gently pan fried white veal in olive oil, flamed w. Pinot grigio & mushroom panna sauce, served w. Seasonal vegetables & potato
Tonino's Pizzeria (sample menu)
  • Semifreddo Tiramisu $12.50
    • Traditional mascarpone, coffee dessert
  • Parmese Std $20 / Large $32.50
    • Parma ham, rocket, shaved parmesan
  • Tonino's Std $19 / Large $32
    • Mushroom, ham, pineapple
  • Tandoori Chicken Std $20 / Large $32.50
    • Bananas, red onion, mango chutney
  • Cappricciosa Std $19 / Large $32
    • Anchovies, olives, capers
  • -Main $23.00
  • -Main $23.00
  • -Main $23.00
Curry of India (sample menu)
  • Indian Style Butter Chicken $16.50
    • Butter Sauce with Chicken On Bones
  • Korma $14.99
    • Indian chicken korma recipe is a Mughlai speciality chicken korma curry has pieces of boneless meat cooked with almond, cashew sauce and spices
  • Dal Punjabi Tadka $13.99
    • A tempering of mustard seeds, turmeric, jeera, other spices in oil are added to the cooked yellow lentil
  • Matar Paneer $13.99
    • Delicious combination of soft paneer and healthy green peas in a mildly spicy tomato-onion based gravy
  • Dahiwale Aloo $13.99
    • Dahi Aloo, spicy potatoes in creamy yoghurt gravy
  • Dipping Butter Sauce with Chips $6.90
  • Shahi Paneer $13.99
    • Thick, creamy and spicy gravy prepared in tomato, onion and cashew nuts paste.
  • Kheema Naan $4.50
Hansan Vietnamese Restaurant (sample menu)
  • Combination Seafood & Meat steam boat (large) (for 4-5 people)
    • Choice of chicken soup or spicy soup & combination soup
  • Wonton Soup
  • Stir Fried Beef with Black Pepper Sauce on Rice
  • Beef Stew with Tomato Paste & Fine Egg Noodles
  • Beef Balls Rice Noodles Soup
  • Red Beans with Coconut Cream
  • Pan Fried Steak with Lemon Grass on Rice
  • Stir Fried Chicken with Black Pepper
Classic Bakery (sample menu)
  • Bacon & Egg $3.00
  • Potato Pie $3.00
  • Lamington $2.00
  • Snack Box $7.00
    • 1 Thigh, 1 Drumstick, 1 Regular Chips
  • Steak & Pepper $3.00
  • Mince Pie $3.00
  • Pizza Pie $3.00
  • Chocolate Slice $2.00
Jervois Steakhouse and Saloon (sample menu)
  • French onion soup - melting smoked provolone crouton $19.50
  • Spanish chocolate fudge figs - w brandy fudge centre $16.50
  • Black Angus sirloin - Cooked on the bone and from Wakanui fed lot near Ashburton, situated on the coast where a little paddling is possible at high tide $38.50 (90 day grain fed - 350g)
  • Truffle chipotle & horseradish béarnaise - Black Angus sirloin, Steak Fiorentina $2.50
  • Top your steak w BBQ jumbo prawns or King crab $28.00
  • Wagyu carpaccio - tea smoked tomato $35.00
  • Blackmore scotch fillet - 9+ marble score - 650 day grain fed $140.00/200g
  • Blackmore rump - 9+ marble score - 650 day grain fed $95.00/300g
Shamiana Indian Cafe (sample menu)
  • Naan $2.00
  • Chicken Wings $1.50
  • Butter Chicken Mini Combo Everyday $10.00
  • Butter Chicken $9.50
  • Chicken Korma $9.50
  • Aloo Gobi $7.00
  • Butter Chicken Happy Hour Combo $11.00
  • Samosa $2.00
The Square Restaurant (sample menu)
  • GARLIC PIZZA BREAD v 17.0
  • PAPPARDELLE PASTA 33.0
    • Oriwa olive oil, fresh herbs, olives, parmigiano reggiano, crushed caramelised tomatoes, sautéed forest mushrooms, chive and truffle crème fraiche, sea salt v
  • CRISPY PORK BELLY entrée 19.0 main 37.0
    • Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
  • VINAL’S BUTTER CHICKEN CURRY 37.0
    • Jasmine rice, paratha, poppadums
  • ROCKET SALAD large 12.0 small 8.0
    • Peppered heirloom tomatoes, roasted grapes, pomegranate molasses dressing, feta cheese v h gf
  • POTATO AND CHEDDAR CHEESE GRATIN 12.0
    • Slice potatoes, cheddar cheese, cream, panko crumbs v
  • ICE CREAM AND SORBET SELECTION 15.0
    • With brandy crisps gf*
  • ZANY ZEUS GRILLED HALOUMI SALAD entrée 19.0 main 37.0
    • Blood orange slices, rocket, roasted grapes, sumac crisps, raspberry and verjuice dressing v
Bruce Lee Sushi & Roll (sample menu)
  • Tuna Ludus Roll $14.00
    • Tuna, Cucumber, Surimi, Avocado, Bread Crumbs, Hot Sauce or Creamy Wasabi Sauce
  • Eel Roll $16.00
    • BBQ Eel, Fried Prawn, Surimi, Avocado, Creamy Sauce, Bonito Flakes, Masago
  • Champion Roll $16.00
    • Bacon, Surimi, Peanut Butter, Cucumber, Avocado, BBQ Eel, Salmon, Prawn, Bread Crumbs, Creamy Sauce, Masago
  • French Kiss Roll $14.00
    • Salmon, Fried Prawn, Surimi, Cream Cheese, Avocado, Creamy Wasabi Sauce, Masago
  • Heaven Roll B $18.00
    • Cream Cheese, Fried Prawn, Bacon, Avocado, Cucumber, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
  • Spicy Crazy Chicken $13.50
    • Surimi or Cream Cheese, Cucumber, Avocado, Teriyaki Chicken, Bread Crumbs, Hot Sauce, Spicy Sauce, Pink Sauce
  • Philadelphia Roll $13.00
    • Salmon, Avocado, Cream Cheese, Creamy Wasabi Sauce, Spring Onion, Masago
  • Platter D/36 Pieces $45.00
The Maple Room (sample menu)
  • Steamed broccoli with almond vinaigrette $9
  • Selection of olives – marinated kalamata & sicilian greens $8
  • Dark chocolate tart with strawberries & soft rolled cream $12
  • Eggplant & buffalo ricotta cannelloni with tomatoes & mixed greens $22/ $32
  • Chunky cut chips with truffle aioli $9.50
  • Clevedon valley buffalo feta — firm & chalky with a salty finish.
  • Parmesan & roquette salad with vine ripened tomatoes $9
  • Fish of the day –line caught fish from leigh $38
The Corner (sample menu)
  • Argentinian Bbq Flat Iron Steak N/A
    • with Chimichurri & Fried Green Banana Chips
  • Chipotle Braised Pork Belly N/A
    • with white bean puree & five bean chilli & corn salsa
  • Winter Lamb Salad N/A
    • with Carrots, Puy Lentils, Feta, Lemon & Thyme
  • Mongolian Braised Beef Dumplings N/A
    • with Wilted Greens and Dipping Sauce
  • Eye Fillet Beef Takaki N/A
    • with Udon Noodles, Lemon Soy Dressing, Spring Onion, Chilli & Sesame
  • Venison Fillet "Wellington" N/A
    • with mushroom duxelle, truffle pomme puree & red wine venison jus
  • Beer Battered Bluff Oysters N/A
    • with bloody mary shots
  • Quinoa, Corn & Black Bean Quesadillas N/A
    • with burnt onion crema
Esquries Coffee (sample menu)
  • -with streaky bacon $16.00
  • -with salmon $19.50
  • Big Brekky $19.50
    • Eggs, streaky bacon, chorizo, mushrooms, potato rosti toast
  • All of our eggs are free range
  • Cinnamon french toast
  • -with mascarpone, rhubarb & red berry compote $12.50
  • Never ending brunch (until 2pm)
  • -Add Bacon for $4.00
Pabla's Tandoori Indian Restaurant and Takeaway

Pabla's Tandoori Indian Restaurant and Takeaway

location

Address

85 O'Shannessey Street, Papakura, Papakura, Auckland, 2110, New Zealand

phone

Phone

092982121

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash

Location
85 O'Shannessey Street, Papakura, Papakura, Auckland, 2110, New Zealand
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