Address
2087 Pakowhai Road, Heretaunga, Hastings, Hawke's Bay, 4183, New Zealand
Park Estate Winery in Hastings Menu
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Park Estate Winery in Hastings has no menu available, but can choose from many other options such as Lite Cut 200g or Lite Cut 200g from Hog's Breath Cafe. Focal Point Cinema and Cafe offers many options including Kids Bacon and Eggs - Single Serve and Kids Pancake Pyramid - Bacon, Banana, Maple. Bay View Hotel includes a wide range like Garlic Bread or All Day Breakfast. Murgh Malai Tikka and Onion Bhaji from . Indigo offers Indian Palace Indian Restaurant and Special of the day.
Nearby Sample Menus
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Sweet Scone $6.00
- With whipped cream & fruit jam
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Savoury Scone $6.00
- With cheese, fresh herbs & tomato relish
- Grilled Artisan Sandwich & Salad $16.00
- Sweet Brioche or Muffin $6.00
- Hand Made Pasta $18.50
- Chicken & Mushroom Filo & Salad $16.50
- Vegetarian Tart & Salad $17.00
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Delicious Cakes $7.50
- Birdwoods offers a range of 3 or 4 different cakes every day, all served with your choice of yoghurt or cream
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MADRAS chicken/lamb/beef $15.00
- a coconut based creamy curry with boneless chicken pieces
- REGULAR 325 GMS, CURRY AND RICE $8.50
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VEGETABLE PAKORA $5.00
- pieces of potatoes & cauliflowers in chickpea flour batter & tamarind sauce
- MANGOSWEET CHUTNEY $2.00
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VEGETABLE MAKHANI $13.00
- fresh mixed vegetable with butter sauce
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VEGETABLES SAMOSA $5.00
- triangular shaped pastry with curried potatoes, peas & carrots, served with tamarind condiment
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ROGAN JOSH chicken/lamb/beef $15.00
- an aromatic curry that uses garam masala, paprika and a host of spices with diced lamb stewed in it
- THREE LARGE RICE/THREE NAAN/THREE POPPADOM & 1.5 L DRINK
- Terrôir glace (selection of flavours) ~ per scoop $5.00
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Fig frangipane with goat milk sorbet, Craggy Range honey & honeycomb $16.00
- 2015 Alpha Domus Cumulus Methode Traditionelle ~ 14.00
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Southern claims, Craggy Range Riesling, saffron mustard cream $26.00
- 2014 Craggy Range Riesling, Te Muna Road Vineyard, Martinborough ~ 10.00
- Terrôir garden salad $9.00
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Cauliflower gratin, Mount Eliza Farmhouse cheddar, cauliflower tuille, pickled golden raisins $39.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
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Maura farm quail, drunken grapes, puffed grains $32.00
- 2015 Craggy Range Chardonnay, Gimblett Gravels Vineyard, Hawke's Bay ~ 10.00
- Seasonal greens from the Terrôir garden $9.00
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Quince jelly, pistachio sponge, buffalo yoghurt gelato $16.00
- 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
- Rump 440g $24.00
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Fish of the Day $26.00
- Served on a caper and lemon risotto, wilted spinach topped with a tomato concasse and a cider hollandaise Ask your friendly wait staff for today’s fresh fish
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Cajun Chicken Salad $18.00
- Strips of tender chicken coated in Cajun seasoning with fresh salad greens, aioli and crispy noodles
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Trio of Sausages $16.00
- Made up of pork, beef and venison sausages served with roasted garlic mash and gravy
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Wedges $7.00
- Served with sour cream & sweet chilli sauce
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French Garlic Bread $4.00
- Lightly toasted bread coated in a garlic and parmesan butter
- - Large Bowl $6.00
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Fillet Mignon $34.00
- Premium Eye Fillet wrapped in bacon served with roasted garlic mash and smoked field mushrooms topped with cider hollandaise and red wine jus
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BACON & EGGS $14.00
- Grilled bacon & your choice of poached, fried, or scrambled eggs, served with toast (KIDS 1/2 SIZE $9.00)
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HAWAIIAN $17.00
- Ham & pineapple on a tomato & cheese base - onion optional
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CHEESE PLATE $18.00
- 2 Cheeses, crackers, & chutney *Blue cheese, camembert, or gouda
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RIBEYE STEAK & SALAD SANDWICH $18.00
- With side of fries
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BREADS & DIPS $16.00
- Ciabatta Bread & dips
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PRAWN SALAD $20.00
- Seasoned prawns and warm crispy bacon, set on a seasonal salad with your choice of aioli dressing, lemon vinaigrette or both
- GF BASE Extra $2.00
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PLATTER FOR 2 $34.00
- 1 cheese - Blue cheese, camembert, or gouda+ 125g of sliced rib eye steak
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Power Breakfast $22.50
- Our big breakfast with eggs any style, free range streaky bacon, mushrooms, hash browns, sausage and grilled tomato on chunky toasted sourdough or multi grain
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Each Extra: $4.50
- 2 Toast, 2 Eggs, Mushrooms, Tomato, 2 Sausages, Bacon and potato rosti, 2 Hash browns, Spinach, Sliced Ham off the Bone, 2 Corn fritters, Fried onions, Fried roast veg, Creamed mushrooms, Smoked salmon, Watties Baked Beans
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Old fashioned mince on toast $17.00
- Hearty full bodied mince with vegetables and potato reduced over 24 hours served on your choice of sourdough or multi grain toast topped with two fried eggs for good measure
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Hot Cake Stack $17.50
- Pancakes with streaky bacon, caramelized banana or mixed berries, maple syrup & whipped cream
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Winter Soups $9.80
- Home made vegetable and pearl barley soup from a hearty beef stock made just like your nana used to make back in the day or Roasted pumpkin onion and fresh ginger served in a cream broth served with your choice of sourdough or multi grain toast
-
Pasta of the day $14.80
- Fresh pasta oven baked served in a cream and mushroom sauce topped with grilled cheese and garlic toast (Ask for todays)
- Hot steamy porridge served with caramelized sugar banana, runny honey, fresh cream or Swiss yoghurt $9.80
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Croque Madame $13.80
- Add the egg ..... To the Ham and Cheese Sandwich made famous in France. Not just any sandwich. Toasted sourdough or multi grain bread with lashings of glazed ham off the bone with seeded mustard, swizz cheese melted through topped with a bechamel cheese sauce
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Quattro Formaggi $24
- san marzano tomatoes, mozzarella, provolone dolce, creamy gorgonzola, parmigiano reggiano, fresh garlic, fresh basil, extra virgin olive oil
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Prosciutto e Rucola $24
- san marzano tomatoes, mozzarella, prosciutto di Parma, fresh baby rocket, parmigiano reggiano, extra virgin olive oil
- Chilli Cafe-Mocha $5
-
Tartufo Classico $10
- Semifreddo with zabione (egg-nog) custard and chocolate gelato topped with hazelnuts and cocoa
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Salsiccia Piccante $24
- san marzano tomatoes, mozzarella, spicy pork-fennel sausage, hot calabrese salami, fresh garlic, fresh basil
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Siciliana $23
- san marzano tomatoes, mozzarella, grilled eggplant, green ‘nocellara’ sicilian olives, fresh garlic, fresh basil, extra virgin olive oil
- Cafe-Mocha $5
- Espresso with a shot of Grappa or Amaretto or Frangelico $10
- Vidal seasonal garden vegetables $8.50
- Vidal seasonal soup n/a
- Green leaf salad with chardonnay dressing $8.50
- Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
- Prawn & paella arancini balls, lemon aioli n/a
- Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
- 2 courses / 3 courses $25.00 / $29.50
- Sticky date pudding with cream n/a
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Fish n' Chips $10.00
- served with chips & salad
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Prime Steer Ribeye 280g. $27.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
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Roast of the Day $15.00/$18.00
- See specials board for details.Small/Large
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Affogato $12.00
- Shot of Bay Espresso coffee over vanilla ice cream, topped off with a shot of Amaretto or Cointreau
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Pavlova $6.50
- topped with fresh cream and passionfruit
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Eye Fillet Steak 220g. $29.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
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Rump Steak $24.00/$40.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter. If you can finish off the whole 2 pounders, your next meal will be half price! 1 Pound/2 pound
- Garlic Bread $6.00
- Eggs on Toast your style $9.50
- Toast served with Preserves $5.00
- Seasonal Fruit Salad $7.50
- 3 Egg Omelette with your choice of filling’s $17.00
- Smoked Salmon Bagel with Cream Cheese $12.00
- Eggs Benedict served on a toasted muffin with Hollandaise sauce $17.00
- Crepe served with Bacon, Banana and Maple Syrup $17.00
- Muesli served with Yoghurt and Seasonal Fruit $9.50
- Eggs on Toast: your style eggs $10.00
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Creamy Balsamic Mushrooms $14.00
- panfried mushrooms with a creamy balsamic sauce served on garlic toasted baguette
- Build a Breakfast Start with Bacon & Eggs your style eggs $12.00
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SEAFOOD CHOWDER $14.50
- creamy chowder with toast
- Eggs Benedict with Bacon $15.50
- add extras: avacado, mushrooms, toast All $12.00 each
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PETITE CRUMBED PANFRIED FISH AND CHIPS $16.50
- served the good old fashioned way wrapped on newspaper - no greens in sight!!
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CORN FRITTERS $16.00
- stack of bacon, camembert & chilli *veg option available
- Grant & Bridget Gibsons Oakdale Holstein Winter Cows Milk Gruyere by Origin Earth $15.00
- Black Garlic Roasted Green Beans / Bayleaf Strawberries / East Friesian Sheep Feta $15.00
- HChepa Organic Coastal Cumin Gouda $15.00
- Raspberries / Toasted Almond / Dissaronno $15.00
- Mojito Cured Dry Boat Fish / Citrus Essence / Roasted Sprouting Brownrice $15.00
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Daily bread bake $8.00
- with fresh churned single heard holstein creamery butter
- Apple Mash / Apple Marshmallow / Buttered Pastry / Green Apple Sauce $15.00
- Black Cardamon Sorbet / Burnt Orange Rosemary Powder / Ganache $15.00
- linguini á la carbonara $18.50
- hot cakes, banana, bacon & maple syrup $17.50
- porterhouse steak sandwich, hand cut chips, aioli (GF option) $19.50
- toasted muesli, freshly cut fruit, origin earth yoghurt $10.50
- soup of the day with bread (GF, V ) $10.50
- creamy mushrooms on toast $11.50
- the CRC grill: eggs, mushroom, bacon, kranksy sausage, tomato, with home-made hash brown $19.50
- roast pork, apple & stilton burger, hand cut chips (GF option) $19.50
- the Cheese board selection below 2 Cheeses $17.50
- Cheese plate
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Lamb Rump open Sandwich $25.00
- Pan seared lamb rump on an open brioche sandwich with salad & caramelised onion
- Fries with aioli $7.50
- An individual plate of 1 or 2 cheeses from 1 Cheese $14.00
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Eggs on Toast $11.00
- Two free range eggs cooked as you like them on toast
- or Baileys $16.00
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Breads Dip & Olive Oil $15.00
- Breads, with a homemade dip of the day & Olive Oil
- Port $8
- FISH n CHIP SUNDAE Vanilla ice cream, cream, chocolate fish & chips $5.50
- FUZZY SPIDER Vanilla ice cream with coke or lemonade $5.50
- SIMPLY ICE CREAM 2 balls of vanilla ice cream—All on its own $2.50
- Baileys Coffee $12
- CHEESECAKE With vanilla ice cream & cream $12
- PORK IN PADDOCK Creamy mushrooms With bacon & toast LUNCH or EVENING Available from 12 noon $19.50
- EYE FILL ’OF BEEF Eye fillet steak on wilted spinach with potato rosti & baby root vegetables Finished with a red wine jus $35.00
Park Estate Winery
Phone
068448137
Opened hours
Wed - Fri 6am - 3:30pm
Sat - Sun 8am - 3pm
Price
$20 - $30
Type
None
Service
None
Cuisine
Asian , Bar Food , Cafe Food , Wineries
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Bar Not Available , Cash , Bankcard , Seating Not Available , Seating , No Takeaway , Wine , Disabled Friendly , Dinner
2087 Pakowhai Road, Heretaunga, Hastings, Hawke's Bay, 4183, New Zealand
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