Address
15 Sala Street, Rotorua, Whakarewarewa, Rotorua, Bay Of Plenty, 3010, New Zealand
Peppers Cafe in Rotorua Menu
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Peppers Cafe in Rotorua has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King. Mags Fresh fish offers many options including Hotdog and Crabstick. Henry & Ted includes a wide range like Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) or Crispy fried squid ,joisin and peanuts.(GF). Curry Puffs and Thai Spring Roll (Vegetarian) from . Global Thai Restaurant & Bar offers Cornerstone Pub and Garlic Bread.
Nearby Sample Menus
- Garden salad $8.00
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Fish of the day $28.00
- Beer battered or grilled with garden salad, fries and tartare sauce
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Margarita $23.00
- With fresh tomato, basil and mozzarella
- Gluten free base available
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Fresh sliced fruit platter(G)
- With berry compote
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Chef's garden salad (G)
- Avocado, cucumber cherry tomato, capsicum, brie, sprouts, honey mustard dressing
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Prawn and shrimp salad
- Baby cos lettuce, avocado, cherry tomatoes, house dressing
- Mayonnaise $2.00
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Fishing for compliments $18.00
- Salt and pepper squid served with rocket, sriracha mayo and lemon cheek
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Doe eyed $12.00
- Hot oatmeal, chopped dates, spiced toasted almonds, raw chia seeds w natural or coconut yoghurt, warm almond or full milk on the side
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Shroom for more $19.90
- Mushroom sliced and sauteed ingarlic and thyme, finished in a creamy sauce topped with fresh shaved parmesan and watercress
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Mai mai duck $23.00
- Braised duck served with rocket, pickled red onions and salsa verde. with criss-cut fries and aioli
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Hook line and sinker $17.50
- Seafood chowder, served with ciabatta
- -Add chicken, pulled pork or duck for $6.00
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Yes dear $23.00
- Fettuccini pasta served with a spicy pomadoro, parmesan cheese, fresh chives and avocado oil, topped with venison meatballs
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Butcher's best $23.00
- Venison burged served with sriracha, rocket, roasted red capsicum, swiss cheese and criss cut fries
- Expresso $3.50
- Lyonnaise Salad (croutons, bacon, tomato, poached egg, lettuce) $15.50
- Herbal Tea $3.50
- Sweet Crêpes - La Pomme Canelle (Apple, topping caramel & cinnamon) $10.90
- Sweet Crêpes - La Canadienne (Maple syrup) $8.50
- Sweet Crêpes - La Nutella $10.90
- Earl Grey Tea $3.50
- Fish & Chips $9.50
- K25 Shallow fry dumplings (pork mince filling)
- S17 Hand-made noodle soup with chicken stew and ginkgo nuts
- M6 Pork fried Rice with picked mustard root
- S8 Hand-made noodle soup with beef ball
- K32 Shallow fry vege buns (6) with sesame seeds
- C9 Stir fry sliced chicken with Yu-Shiang sauce (sweet, sour & spicy taste)
- C27 Spicy stire fry chicken soft bones with cumin
- L19 Chicken stew with ginkgo nuts rice noodle soup
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Omelette served with toasted foccacia $17.5 / $19.5
- Filling choices of: bacon, cheese, mushroom, onion, capsicum, spinach, tomato and ham. 2 fillings / 3 fillings
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The Parisian breakfast $12.5
- croissant with butter and jam or yoghurt with homemade muesli, served with orange juice
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Ceasar salad $18.5
- an old favourite, with baby cos, bacon, parmesan cheese, croutons and anchovies
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Ceasar salad $22.0
- with chicken or prawns
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Thai Laksa $21.0
- served with jasmin rice and asian vegetables, with either chicken or prawns
- Fries with aioli $6.5
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Marinated rare roast beef $18.5
- served on a vegetable salad
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Vegetarian lentil croquettes $18.5
- served with focaccia bread and green salad
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Gai Satay $8.50
- Chicken satay with peanut sauce.
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Kae Pad Prik $15.50
- Stir fried lamb with hot chilli, onion, mushrooms and beans.
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Prawn on Toast $8.50
- Prawn meat and pork, with Thai herbs on toast.
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Steak Pla $21.50
- Pan Fried Fish fillets on bok choy cooked in black pepper sauce with red onion, green beans, tomato, mushroom, red capsicum served on a sizzling hot plate.
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Tod Mun Khow Port (Entree) $8.50
- Marinated sweet corn cake with curry paste and Thai herbs served with sweet chilli sauce.
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Green Curry Tofu (Main Course) $14.50
- Green curry paste cooked in coconut cream with tofu and vegetables.
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Nua Pad Prik (Rump Sliced) $14.50
- Stir fried beef with hot chilli and vegetables.
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Bangkok Showtime $24.50
- Combination seafood, fish, prawns, scallops, squid, mussels with hot sour sauce and served in a half pineapple.
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Chicken Chilli $12.99
- marinated deep fried boneless chicken cooked with Julian capsicum, onion, green capsicum, onion, green chilli finished in Asian style
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Jalfrezi $12.99
- marinated chicken/lamb/beef pieces cooked with Julian cut capsicum, onion and tomatoes in sweet and sour sauce
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Sagwala $12.99
- Tender chicken/lamb/beef cooked with lightly spices, herbs and fresh spinach puree
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Onion Bhajia $5.00
- sliced onion dipped in spices, chickpea flour and deep fried
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Chana Masala $11.00
- chick peas cooked with capsicum, tomatoes, onion and medium hot thick gravy
- Mango Lassi $4.00
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Chicken fried rice $10.00
- a perfect combination of chicken, rice, seasonal vegetable with touch of soy sauce
- Cheese and garlic naan $4.50
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Kadai Lamb $12.50
- Mutton pieces fried in a pot and cooked with tomatoes, onion paste, ginger-garlic pastes and other ingredients
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Lamb Nawabi $12.50
- Tender lamb with light coconut and cashew gravy, lightly spiced and full of flavor
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Chili Chicken $12
- Boneless chicken pieces slices, onion, capsicum and chopped fresh chilies fried golden brown with a dash of hot chili sauced
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Cheese Naan $3
- Naan stuffed with cheese
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Chicken Korma $12
- Boneless chicken cooked in creamy sauce made of almond paste, cream & spices
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Fish Masala $15.50
- Whole roast smoke flavor boneless fish cooked with medium hot tomato, onion and capsicum thick gravy
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Chili Paneer $12.50
- Half fried cubed cottage cheese dipped in flavored batter, then finished with fresh onion, capsicum and green chili, finished with coriander sprinkles
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Combo $26
- 2 curry meat deal, 2 curries, 2 rice, 2 plain naan bread, 1 pakora, 1 samosa
- CAJUN CHICKEN WINGS $2.50
- CAKES $5.50
- WRAPS $7.50
- MINI MINCE PIE $2.50
- BISCUIT/COOKIES TARTS $6.00
- STEAK PIE $4.50
- VEGETABLE BRUNCH $4.00
- VEGETABLE QUICHE $12.50
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Pulled lamb salad, slow cooked lamb $19.50
- w grilled halloumi, honey glazed baby beetroot, pomegranate seeds, snow peas, baby spinach and finished with pomegranate & lower oil vinaigrette
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Chicken schnitzel $18.00
- w baked paprika & sea salt wedges ketchup, thousand island dipping sauce, and salad greens
- Cheese on toast (add bacon 3.00) $7.00
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Farro & pearl barley risotto $19.00
- w lemon poached chicken, sauteed mushroom medley, and baby spinach
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Pumpkin & kumara fritter stack $17.00
- w Tomato Ginger Jam, honey glazed baby beetroot, radish remoulade and salad greens(add bacon $3.00)
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Nutty Muesli $14.00
- w honey vanilla toasted oats, nuts & seeds served w granny smith apple & cinnamon compote, vanilla bean yogurt and milk on the side
- Crum bed chicken strips w ketchup $10.00
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Chicken open sandwich $18.50
- w apricot pasta, brie, avocado, tomato, aioli and salad greens
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Italian $8.00
- Lettuce, Tomato, Capsicum, Red Onion, Balsamic & Ricotta.
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Antipasto $9.50
- Lettuce, Salami, Italian Chorizo, Olives, Roasted peppers, Tomato & Balsamic Dressing.
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Garlic Pizza $15.50
- only available in 12"
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Del Sur 12" $21.50 14" $23.50
- Meatball or chicken, tomato, red onions, mozzarella & spicy BBQ sauce.
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Caesar $8.00
- Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
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Vegetariano 12" $20.50 14" $22.50
- Capsicum, olives, mushrooms, red onions, mozzarella & tomato sauce.
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Carrello Del Gelato $4.00 / $6.00 / $8.00
- 1 scoop / 2 scoops / 3 scoops
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Chicken Caesar $9.50
- Chicken, Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
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Bacon Benedict $13.50
- French toast, bacon, egg & maple syrup
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Caramelised Banana Pancake $13.50
- Pancake with bacon & caramelised banana
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Basic Breakfast $9.50
- your choice of bacon or sausage, egg, tomato & toast
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Big Breakfast $11.50
- Bacon, egg, sausage, hashbrown, tomato & toast
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Salmon Benedict $13.80
- French toast, salmon, egg & maple syrup
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Seafood Anticucho $13.00
- Mussels and prawns skewer and cooked over manuka embers. Served with Chilean bread and a small salad with Che's special sauce.
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Bandido $18.00
- For children, we offer this mexican dish of a large tortilla, filled with chicken served with salad, fried and garlic mayo.
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Pie de Limon (Lemon Merengue Pie) $10.00
- Traditionally eaten all throughout South America. A lemony custard in a pastry shell topped with toasted meringue. Fresh cream on the side.
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Molleja $27.00
- Lamb sweetbread barbecued in our own home built grill. Spiced with merken and lemon juice. Served on a bed of pickled vegetables with chimichurri sauce, mesclun salad and Chilean bread.
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Spanish Churros $10.00
- Deep fried Spanish / South American dessert. Served with chocolate and caramel sauce, sprinkled with icing and cinnamon sugar. Fresh cream on the side.
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Mini Paella $14.00
- Spanish rice dish which originated after the Mororish culture. Consists of rice, chicken, seafood and Che's special chorizo. Served with Chilean bread.
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Scotch Fillet $33.00
- 300 grams of steak cooked to your liking. Served with salsa verde, mesclun salad and Chilean bread.
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Chupe De Marisco $29.00
- Stewed seafood seasoned with white wine, garlic, cream, spices topped with mashed potato and grated cheese. Served in a clay ramekin quiche dish.
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Vegetarian Linguini $18.50
- Of olives, tomato, artichoke hearts, capsicums, basil pesto, red onion and feta
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Roasted Tomato Risotto $22.50
- Topped with olives, pepper dews, artichokes, red onion and capsicum
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Skin-On Snapper $32.00
- Pan-fried, set over Mediterranean vegetables with fresh caper cream sauce
- Clevedon Rock Oysters (Subject to availability)
- Roasted Tomatoes $5.50
- - Manuka Smoked Bacon $16.50
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Linguini Pasta $10.00
- Tomatoes, capsicum, red onion, olives, basil pesto
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Caesar Salad $16.50
- Cos lettuce, streaky bacon, classic Caesar dressing topped with peppered parmesan bruschetta, soft poached egg - Add chicken $3.50
- French onion soup w gruyere crouton $16
- Smoked almonds (GF, V) $7
- Roast potatoes w rosemary & garlic $7
- Spiced squid, peanut slaw, rouille sauce, lemon $17
- Market fish, scallop, green beans, sauce vierge, lemon butter (GF) $37
- Green pea risotto, feta, tomato, candied olives (GF, V) $35
- Proscuitto wrapped chicken breast, goats cheese farce, cauliflower & vanilla puree, seasonal vegetables, pommes william $37
- Beef fillet, garlic herb polenta, green pea puree, mushroom croquette, black pepper tuille, truffle foam $38
Peppers Cafe
Phone
073491544
Opened hours
Monday: 07:30-14:00, Tuesday: 07:30-14:00, Wednesday: 07:30-14:00, Thursday: 07:30-14:00, Friday: 07:30-14:00,
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European
Features
Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Breakfast , Cheap Eats , Wine and Beer , Cash , Groups , Bankcard , Lunch , Seating , Disabled Friendly , Child-friendly , Outdoor Seating
15 Sala Street, Rotorua, Whakarewarewa, Rotorua, Bay Of Plenty, 3010, New Zealand
- Rotorua Cafe Food Menus
- Rotorua European Menus
- Bay of Plenty Cafe Food Menus
- Bay of Plenty European Menus